#Istanbul street food
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bentbox-co · 26 days ago
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mothmiso · 2 months ago
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Istanbul (2) (3) by Matthew Mayer
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lostmemoriesltdd · 1 year ago
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Kuzguncuk/Üsküdar
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mrwhitehaven · 1 year ago
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pottering around the Mediterranean 2013 ( Istanbul)
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dis-respect-some · 1 year ago
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Night vendors
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travellingfoodie · 11 months ago
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Famous Fish Sandwich Wrap 🌯 at Karaköy Balık Dürüm Mehmet Usta in Istanbul
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golodnova · 2 years ago
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partyepartenze · 2 years ago
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Mangiare in Turchia - delizia e meraviglia
Viaggiando in Turchia, trovi cibo buonissimo in ogni angolo di ogni città. Molti sapori sono familiari, altri sono nuovi ma tutti incredibili. In Turchia ad ogni inizio e fine pasto si dice "Afiyet Olsun", ovvero "Possa questo cibo farti bene".
Non solo Kebab Mangiare in Turchia Se pensi al cibo turco, immagini enormi e profumati kebab che ruotano al ritmo di musiche ritmate e suoni orientali. Il kebab è solo una punta di un iceberg pieno di delizie e meraviglie, con cibi molto diversi da regione a regione. Il paesaggio turco varia moltissimo: puoi trovare altipiani, pianure fertilissime formate da vulcani spenti da centinaia di anni,…
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cajon-desastre · 19 days ago
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Sultanahmet
Today was the day to take a general tour of the area. Our hotel is in this neighborhood and we visited several mosques, including the Blue Mosque, and walked through the madness that is the Grand Bazaar and the Spice Bazaar. Istanbul is really a bazaar in the entire tourist area. There is not a free street, not a building where there are no articles or foods on offer.
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unidot · 1 year ago
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Some Fade Valorant headcanons from my twt
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-Since her powers are not mind reading and not clear, she also uses her psychology knowledge to base assumptions on people and use their fears against them more affectively
-Fidgets with her hands a lot. She either uses an object to keep her hands busy or uses her nightmare tendrils
-Doing henna and drawing are some kind of meditation for her. They help her to keep herself grounded when the nightmares and visions get especially bad
-She prefers bitter coffee
-Born in the city of Bursa, later moved to İstanbul
-She doesnt have a cat of her own, mostly takes care of street cats
-She loves homemade food but is not that good at cooking so she mostly goes to restaurants that makes homemade like food
-She is around 172 cm (5'8") tall and is 27-28 years old
-since its confirmed that the nightmare is not a seperate entity, the prowlers act on her most basic emotions deep down (playing with people she likes, hissing at people she dislikes etc)
-She cant shut down her powers because they work like a 6th sense in a way. She constantly feels the fear and discomfort around her but choses to not focus on it
-Designed her own nazar symbol
-She is really bad at singing
-likes photography and she is good at it thanks to needing to take a lot of photos in her job
-Knows hacking because she hacked into Cypher's computers and compiled all the information on the protocol without being detected
-she sometimes plays chess with Cypher
-Her favorite color is blue (color of nazar, her vest and her ult)
-does coffee fortune telling for her friends
-her favourite food is mantı
-didnt really had a good education but has a lot of knowledge on stuff thanks to reading a lot and doing a lot of research on stuff she is curious about
-She was really skinny when she joined vp (mostly because she didnt really took good care of herself as she did research for her blackmail attack) gained some fat and muscle after vp's food and training
-she learned some German in middleschool and highschool. With that vp has 2 agents who both knows Turkish and German (Kj being half Turkish from her mothers side)
-Omen and her dms are full of cat videos they found
-her prowlers name is Karabasan
-her favorite book genres are books that explore the human mind or detective books
-she tans easily
-she dislikes swimming. Prefers to read a book on the beach
-she is generally tidy but can get messy when she is focused on a mission. Her desk especially becomes a mess
-she smells like coffee and burnt sages
-she doesn't really care about other agents' opinions on her. She is still friendly sometimes and civil to them, but if they don't forgive her, she honestly doesn't give a shit. And agents that still dislike her are mostly civil towards her
-if she is feeling down, she often goes on walks outside. Helps to clear her mind
-its hard for her to care for something or someone. But if she does, she cares so much
-she has a motorcycle back home. It's easier and more efficient for her since Istanbul traffic can be hell
-she is great at gambling or games like gambling since she is observant and can just feel the peoples fear or anxiety of losing
-she sometimes falls asleep (passes out) on random places if she hasn't slept in a really long time
-Omen knit a sweater and a scarf for her
-she gets along with Harbor really well. They share books and talk about their experiences with working in Realm while drinking tea or coffee
-she can really relate to Neon with not being able to control her powers fully and that affecting her life and relationships. She doesn't admit it, though
-she plays backgammon with Cypher and Harbor
-she spends a lot of time and effort on her "messy" appearance
-she is one of the busiest agents. She gets a lot of assignments (mostly intel work)
-she knows all of the agents' most secrets and fears but she honestly couldnt care less. Your secret is safe with her (If you are on her good side)
-she prefers to use a Phantom than a Vandal
-she finds Dizzy cute because she looks like a sleepy kitten
-she is still secretly salty about KAY/O catching her
-she and Skye dont really like eachother that well but they see eachother often during the early mornings (Skye going for a morning run and Fade still not sleeping) and Skye's tiger and Fade's prowlers likes to play so they end up seeing eachother more than they would like
-Used to go to clubs and bars often. Mostly to stay awake and keep her mind busy
-She is actually kinda rich. Her bounty hunter job paid her well
-Secretly wants Neon's black cat plushie but would never admit it
-she is really great at reading people but she is bad at interacting positively towards them. Her compliments or her comforting words can be awkward or just not appropriate
-other than cats, one of the other animals she really likes is octopuses
-she and Chamber trade expensive coffee
-she has a lot of scars on her body
-she is not that psychically strong compared to other agents
-she has high alcohol tolerance
-names all the cats she looks after on the streets. Either gives them cute names or just normal human names
-she is superstitious. Mostly about nazar
-her hand writting is really messy
-she was born left handed but she is now ambidextrous
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lullabyes22-blog · 3 months ago
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A small detail but I just wanna say I LOVE your food worldbuilding in your fic! I get so hungry reading about the dishes 😭 was there any inspiration behind your thoguts on Zaun crusine or any other fun lore? I was also wondering if you had thoughts on Piltover crusine and how that compares to Zaun.
Thank you so much<3
I actually have a Foodboard on Pinterest for Zaun's decadences and delicacies!
Re: Zaun and Piltover's food-canons...
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I'm basing Zaun on a hodgepodge of multicultural meccas like New York, Mexico City, Mumbai, Rio, Tokyo, Seoul, Istanbul, etc. Lots of different histories converging to form a diverse street-food scene where folks eat on-the-go. Given the Fissures began as a mining town, the fare is heavy on greasy proteins and starchy staples to keep the average worker on his feet. At the same time, owing to their proximity to the riverside, Fissurefolk have a taste for the ocean, too.
The end result is a very subterranean and industrial city that's very, very proud of its culinary heritage, even if the "cuisine" itself isn't exactly pretty or refined. There's a certain "ghetto hustle" to it, with scraps taken from wherever it's available, and improvised into something distinctly its own. Plenty of emphasis on cheap shellfish, squid, octopus, shrimp, clams, etc, as they're a hardier food source that can be found in great quantities downriver.
There's also a lack of sunlight, fertile soil, and fresh greens in Zaun. So much of what's grown organically Down-Low is the more straightforward variety of root vegetables, ranging from potatoes, rhizomes, yams, lotus, yucca, sweet potatoes etc. There's also lots of cellars with candle-lit rhubarb, and a very eclectic range of mushroom gardens.
As for meat:
The Deadlands, which are more of a 'wild west' type terrain in the FnF verse, sport a hardy ecosystem of cave-dwelling, marsupial-like creatures I've dubbed Sump-voles. They're furred, and the size of a medium-large housecat. They're extremely agile and intelligent, and able to survive off the sparse vegetation. They're the primary source of food for the folks of the Deadlands.
There's also sump-boars: bristly, foul-tempered, and omnivorous. A bit like wild boar, but larger and more aggressive. Their meat, while rather gamey, is a source of rich protein, and often cured and smoked, or served as a roast during the Equinox Feast as a 'last supper', a chance to indulge in some fatty, delicious pork before the dark winter months of austerity. Their hides are also a valuable commodity and can be tanned and used to craft clothing, their bones ground into powder for fertilizer, and their tusks fashioned into weapons, jewelry, etc.
In Zaun proper, the primary source of meat are sump-rats. For the chem-barons, they are raised in massive, hydroponic-like farms that cultivate the creatures on an industrial scale. For the poor, they're either the unfortunate victims of homesprung traps or the prey of the many, many feral cat colonies. The cats in Zaun are extremely large and muscular, bred to be fierce. They're often mutated and have been spliced with a range of different DNA, from gen-0 to gen-X.
There's no real 'normal' cat, dog, or bird in Zaun; it's a land where everything is a mutant owing to the chemical radiation that pervades every single facet of life, to say nothing of its ambitious history of genetic manipulation.
That goes ditto for the bugs.
Necessity breeds creativity, and Zaun's not averse to a little entomophagy. In fact, the more common, and less-fetishized, way to get one's protein is through the consumption of locusts, beetles, dragonflies etc. These are a mainstay, and you'll see them sold on every corner. They're generally fried, and have a very similar crunch to a fried cricket. There's also cave-wasps: nasty buggers who build their hives in the caverns, and have a sweet, honey-like substance inside their abdomen. It's considered a delicacy, and a luxury item.
The cave-wasps are also a rare species that actually produce honey (similar to the B. Mellifica, or Mexican Honey Wasp) and the honey they store, though it has a much thicker, gel-like consistency, is prized as a source of hydration and energy.
It's also a nifty hallucinogen, and can be mixed into ales, beers, and ciders.
In terms of fixings and flavorings: Zaun is an underground city. That means staples like sugar and spice are at a premium, and either imported from the harbor, or smuggled from Topside. However, Fissurefolk understand the importance of boosting their immunity with the right nutrients, and have a keen interest in herbal remedies. There's a strong apothecary culture in Zaun, ranging from quacks to savants. You'll see plenty of peddlers selling the dried mushrooms, roots, leaves, and other fungi, all of which can be boiled into a tea, or steeped to make a broth.
Two homegrown minerals Zaun prides itself on are its salt deposits and its volcanic rock. Both are extremely potent, and have sparked a range of industries from salt-curing to cosmetic masks. The rock salts are a rich source of iodine, and used to clean wounds. The volcanic rock has a high level of iron, and is ground into powder and mixed into broths to prevent anemia and boost blood flow. There's also a thriving industry for beauty products in Zaun. Because of the constant, humid air that lingers beneath the surface, it's common for folks to break out into acne, boils, or other rashes. The rock salts are a good exfoliant and antiseptic.
Jinx, for instance, has an entire apothecary's chest worth of creams, gels, and tonics she applies whenever she feels a breakout coming on. She's also not above mixing her own blemish cream out of a blend of rock salt, crushed-up coral, and a few drops of oil squeezed from a luminous jellyfish.
Silco, similarly, uses a combination of salt water and crushed-up volcanic rock to exfoliate the calluses on his palms and heels, and soaks once a week in a warm bath of rock salt, mineral oils, and medicinal Shimmer. He swears by the concoction, and considers it the secret to keeping his joints well-lubricated and his reflexes in fighting trim for running from stray bullets.
And Jinx's occasional tantrum-prone grenade.
The Zaunite diet is also very heavy on pickling. It's an excellent way to preserve foods, and a great source of vitamins. Their choices run the gamut from sour pickled cabbage to spicy, chili-garlic fermented fish to lime-spiked octopus. Pickling is a necessity. And, because there's not enough space for farms, livestock, or pasture land, a lot of the food in Zaun is preserved via canning and jar-making. There's a robust canning industry, and a very well-developed glass-blowing and masonry business, lauded for its innovative shapes and designs.
Finally, there's the beverages.
Zaun has a strong history of drinks, from fizzy, chemically-colored sodas to a wide variety of spirits. There's an emphasis on teas, tisanes, and coffees, as the underground water can't be fully filtered, and isn't exactly the cleanest. A cup of hot tea with some lemon and honey is an effective way to keep one's immune system up and running. Zaun is also famous (re: notorious) for coffee that's guaranteed to jolt you wide-awake after a nasty hangover. Their most famous brew is the Wake-Up Call, which is a mix of ground coffee beans, ground cacao beans, ground guarana seeds, a touch of cinnamon, and a dash of powdered cayenne pepper.
It's not for the faint of heart.
The most popular non-alcoholic drink in Zaun is cherry soda, which is basically a cross between Coca-Cola and cherry Dr. Pepper, but brewed with a mixture of fruits, berries, and a healthy dose of cave-wasp honey and citric acid. It's fizzy, and tastes amazing. It's also extremely cheap, owing to the fact that a lot of the fruits and berries are foraged from the caverns, and the honey is, well, free-range.
In terms of alcohol, there's a huge emphasis on beer, wine, and ale, owing to the fact that these can easily be canned and fermented, and can last for long periods of time without refrigeration. Potato beer is an extremely common, and easy-to-consume source of calories. It's light-bodied, and low-alcohol, with a range of styles, from pale-ale, amber, and dark. There's also a huge emphasis on hops and malted barley, as these are cheap to acquire, and readily available belowground.
Zaun's signature drink is made via fermented cavernfruit. It's very hoppy, fruity, and acidic. It's got a high alcohol content and is a great thirst-quencher. Then there's Devilfruit: a deep red liquor made from a blend of various berries, and a texture and viscosity similar to cherry liqueur. It's usually enjoyed neat, but can be mixed with a splash of mineral water, or served over crushed ice. There's also drinks fermented from unusual ingredients such as mushrooms and fungus. One, known as Dungeon's Kiss, is a cloudy, milky white ale made from the sap of a cave-dwelling species of mushroom. It's extremely thick, the color of a pumpkin spice latte, and guaranteed to get you hammered in five sips.
Zaun's drinks are all brewed, bottled, and served locally. They're a point of pride, and a great way for families to earn their fortune. It's a fiercely competitive industry, and there's a lot of inter-clan rivalry.
In the FnF universe, I imagine Piltover has a very different diet than Zaun, given its bucolic setting, proximity to the sea, and the fresh produce, dairy, and livestock they import from all four corners of Runeterra. The food culture is diverse and beautifully artisanal.
There's a bustling farmer's market, lots of bakeries and cheese shops, and plenty of emphasis on freshness, seasonality, and regionalism. There's also a strong tradition of wineries, distilleries, and breweries. As a city of commerce, they also have a robust, and thriving, shipping and distribution industry.
All of this reflects a more rigid hierarchy of social classes that is more centered on the "white plate" aesthetic. It's all high-quality and extremely nutritious, but it's also very…bland and uniform. In Piltover, there's little to no street food culture, and there's a general disdain for the sort of messy, greasy pap that's associated with Zaun. You don't eat with your hands; you use utensils. You don't slurp, slop, or smack your lips.
And you certainly don't lick the sauce off your fingers.
In Piltover, there are very clear rules about dining etiquette, and the "food world" is just another part of the culture around class distinction, refinement, and propriety. However, the rigidity and regimented nature of their meals can be very stifling, especially when compared to the raucous and rollicking culinary culture of Zaun. It's therefore not uncommon for Piltovans to sneak off Down-Low, roll up their sleeves, and enjoy a bit of greasy, sticky-fingered fun.
Most consider it a calorie-loaded, guilt-free "cheat day."
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countriesgame · 1 year ago
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Please reblog for a bigger sample size!
If you have any fun fact about Türkiye, please tell us and I'll reblog it!
Be respectful in your comments. You can criticize a government without offending its people.
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mothmiso · 1 year ago
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Istanbul, Feb 2022 (2) (3) (4) (5) by Ekaterina K
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houseofpurplestars · 11 months ago
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By Paul Salvatori
When I hear children cry I think of
Palestinian children
it doesn’t matter that these cries are from
Istanbul
soon as I hear them I think of the children suffering in Gaza
hungry bleeding under rubble
with no family left
the little girl asking her rescuer to save her family before they save her
perplexed by how so much courage
courage greater than ours
can fit in such a small body
and the goodness of Palestinian children
that somehow always withstands this terrible world that watches their genocide-like spectacle horror movies no direction
but a billion-dollar budget that’s constantly renewed by the emperor’s friends
I need to go home
into my empty apartment
off the main ortaköy drag
pull the curtains lie down in darkness so I don’t see hear children outside crying
triggering sights of Palestinian children for whom i can never do enough
even if I buy all the bread from the loud vendor pushing the cart on the street below
and send it all to Rafah Maghazi Khan Yunis
where so many children malnourished
besides
they don’t need his day-olds
they deserve the food we hoard
forgetful pigs in restaurants getting updates on our phones before we return to selfies and laughter
we don’t know the suffering
and we don’t know how to suffer
without making it about us
we are not as strong
as Palestinian children
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beardedhandstoadshark · 29 days ago
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hi! how are you? i hope you have a good january and 2025 😊
just wanted to let you know that i'll be traveling to Turkey / Türkiye this weekend!!
i’ve read a few of your posts about your trip on that country and your advice on travelling and they were super helpful!
i do have a few questions that maybe you can help with:
do i need to wear a winter coat while sleeping or is it warm enough inside the hotel? im planning wearing a sweater
is 3,800 Turkish Lira enough for a 7 day trip or should i consider exchanging more money since i'll be visiting Istanbul and a few other places?
Erciyes, Bolu is snowy place,right? but some other areas might not be. so is the weather generally cold everywhere this time of year?
what souvenirs would you recommend for friends, relatives and co workers at workplace?
thank you for answering! <3 🫰
Hiiii! Thank you, same goes to you! :D
Eyy that's pretty cool! I'll try to be as helpful as possible!
Ok so:
I'd say it depends on the hotel (some are hotels and others are someone's broken down leftover rooms with a name slapped on, it happened before) but since the vast majority of places have an ac and those tend to also be able to produce warmth, it should be okay...? But it almost doesn't even matter cos you wanna bring that winter jacket with you either way
with current exchange rates that makes pretty much exactly 100€, which tbh if your hotel doesn't have food inclusive or you're not planning on making it yourself will barely get you through the week. If a place so much as *breathes* in the direction of tourism, the prices for everything will be on overpriced € rates. We're talking 380TL/10€ for a milkshake here depending on the place, but especially Istanbul. And you probably also wanna go into places or buy nice stuff for yourself too! So yeaaa you're probs gonna need a bit more
(also don't use a taxi or you're gonna lose all of that in one go :| )
I've never been in Erciyes or Bolu but a lot of places in Turkey are snowy at this time of year, or at the very least pretty cold. And even the warmer ones will only be at 15-20°C. As of writing this, Bolu is almost hitting freezing temperatures for example! Hence, bringing a winter jacket 😆
i mean there's always magnets...? Fr though a lot of places sell different stuff that can all make for great souvenirs depending on what you or the other people like (and the food safety regulations in your country lmao).
going real basic, a lot of places sell the exact same type of wood fan with flowers painted on them. Can be pretty neat and cheap for a general small gift.
There's also Nazar boncuğu (Evil Eye charm in english I think) -> 🧿 these things. Meant to ward off evil eyes thrown at you, if they break they did their job, come in all shapes n sizes and are pretty iconic (or should I say eyeconic :DDD) Generally made of glass so they're very pretty when hung up somewhere
if someone's into tea there's small ceramics with tulip motifs (tulips are basically the national flower/symbol of turkey so they're on a lot of stuff) Though uhh. Prices.
how is your home with food import regulations and do you wanna break them if it's strict because coffee, tea, spices, confectionery. There's entire streets full of entire stores full of just the last two. Especially in Istanbul that might be something to look into. Though again, prices
And that's pretty much all I can think of haha. Don't get scammed, keep your bag close, have fun!!
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orkuncelik · 5 months ago
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Istanbul is one of the most significant cities in the world, both historically and culturally. Connecting Asia and Europe, the city has always been of strategic importance due to its unique geographical location. The history of Istanbul dates back to its time as the capital of both the Byzantine and Ottoman Empires. Iconic landmarks such as Hagia Sophia, Topkapi Palace, and the Blue Mosque are symbols of the city’s rich past. Structures like the Galata Tower and Maiden’s Tower also contribute to the aesthetic skyline of Istanbul.
The Bosphorus is a unique waterway that divides Istanbul between two continents. Bosphorus cruises are one of the best ways to experience this natural beauty up close. The historical mansions and bridges on either side of the Bosphorus showcase the city’s blend of modern and traditional architecture. The streets of Istanbul are like an open-air museum, where you can find traces of various civilizations on every corner.
Istanbul also has a rich culinary culture. Street foods such as simit, fish sandwiches, and döner are integral parts of the city’s food scene. Additionally, modern cafés and traditional tea gardens are perfect spots to relax while exploring the city.
The city stands out with its art and cultural events. Festivals such as the Istanbul Film Festival, Biennial, and music festivals bring together both local and international art lovers. Modern art galleries and museums keep the creative spirit of the city alive.
One of the captivating aspects of Istanbul is the harmonious coexistence of modern life with its historical texture. While skyscrapers rise on one side, Ottoman-era bazaars still thrive on the other. The Grand Bazaar and Spice Bazaar offer both shopping and a cultural experience.
Finally, Istanbul is a city that offers different beauties in every season. In spring, it blooms with tulips, in summer you can cool off by the Bosphorus, in autumn you can enjoy walks through its historic streets, and in winter you can admire the snow-covered minarets.
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