#Indian restaurant bar menu washington dc
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tamashaaindianrestro · 4 months ago
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Indian Lunch Buffet Washington DC
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Enjoy a delightful Indian lunch buffet in Washington DC at Tamashaa Indian Restro Bar. Our buffet features a variety of mouth-watering dishes, including aromatic curries, tandoori specialties, and freshly made bread. With a perfect blend of spices and flavors, it's an ideal spot for a delicious and satisfying meal.
Contact us:- Name - Tamashaa Indian Restro Bar Address - 3115 14th St NW, Washington, DC 20010 Mobile - +1 2029181000,2029332000 Website - https://tamashaa.us/
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gnarcissistic · 7 years ago
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10 Top-Rated Restaurants in Vienna http://ift.tt/2w8n05A
Vienna, Virginia is a town just outside of Washington, D.C. with some of the best food in the area. They have diversity among various food backgrounds including cafes, Italian, steakhouse, pizza, sushi, Indian, Japanese, Austrian, and many more to choose from. Here are some of our 10 favorites in no particular order!
  Cafe Renaissance
Cafe Renaissance offers traditional French dishes such as Soup à l’Oignon Gratinée, Escargot Bourguignonne, Tartare de Saumon et Saumon fume, Capellini aux fruits de Mer, and many others. They have a lunch menu, dinner menu and four group order menus. If you are looking for a night out in Vienna, this restaurant might be more high end, but definitely worth the money. Group order menus give customers the opportunity to pay a flat fee for a 3 course meal.
TripAdvisor Rating: 4 and a half stars
Price: $$-$$$
  The Pure Pasty Co.
The Pure Pasty Co. is a British restaurant that offers different types of pasties, pies & sausage rolls, cocktail goodies and dessert specials. Are you a meat lover? Far from being a vegetarian? The Pure Pasty Co. could be your new favorite place to eat lunch.
TripAdvisor Rating: 4 and a half stars
Price: $
  Sweet Leaf Cafe
Sweet Leaf Cafe is an American Cafe that offers a healthy selection of vegan, vegetarian, and gluten free options. Some items from their menu include the Sunrise burrito, My Thai salad, The Farm boy sandwich, The Sabroso grain bowl and many more items to choose from. This cafe is not strictly vegan, so feel free to explore some of the non-vegan options as well.
TripAdvisor Rating: 4 and a half stars
Price: $
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  Eddie V’s Prime Seafood
Eddie V’s Prime Seafood is a steakhouse located just near Vienna in Tyson’s Corner. They have an oyster bar, first course, fresh fish, shellfish, and other options on their menu. Even though Eddie V’s is a touch more pricier than other venues listed, you won’t be able to get fresh, quality seafood like this anywhere else in Vienna.
TripAdvisor Rating: 4 and a half stars
Price: $$$
  Sunflower Vegetarian Restaurant
Sunflower Vegetarian Restaurant��serves Asian vegetarian food options. A few items from their menu include Teriyaki Mock Sesame Eel Morsel, Lily Flower soup, Steamed or Pan Fried Dumplings, Veggie – Chicken Patty (as pictured), and other options to choose from. Looking for more than just sushi? Sunflower Vegetarian restaurant may be a good alternative to try.
TripAdvisor Rating: 4 stars
Price: $
  Tequila Grande
Tequila Grande is a Mexican Cafe that offers a huge variety of Mexican food. While their menu has a large amount of options, they offer Quesadillas, Ensaladas, Gourmet Tacos, Fajitas, Burritos, Enchiladas and a bunch of other options. This Mexican Cafe offers all of the traditional Mexican dishes, so if you love Mexican food, you’ll love Tequila Grande.
TripAdvisor Rating: 4 stars
Price: $$-$$$
  Sushi Yoshi
Sushi Yoshi is a Japanese Sushi restaurant that offers various types of sushi and other Japanese food. Although they do not have a main website, you can find their menu here. This is by far one of the best Sushi places in Vienna; you wouldn’t want to miss out on this one!
TripAdvisor Rating: 4 and a half stars
Price: $-$$$
Related: 10 Amazing DC Metro Area Restaurants with Patio Seating
  Church Street Pizza
Church Street Pizza is an Italian pizza restaurant. Unfortunately, they do not have a main website, but you can find their menu here. Tired of Domino’s or Papa John’s? Give Church Street Pizza a try.
TripAdvisor Rating: 4 and a half stars
Price: $
  Planka Grill
Planka Grill is a Greek and Mediterranean Restaurant. Just to name a few items from their menu, they have Falafel Fritters, Spanakopites, Tyrokafteri dip, Shrimp Souvlaki, Roasted Veggie Wrap, Lamb Kapama, and quite a few other items to choose from. If you have never had Greek food before, Planka Grill is a good choice for your first time.
TripAdvisor Rating: 4 and a half stars
Price: $-$$
  Roll Play
Roll Play is a Vietnamese Grill that offers different types of rolls, Banh Mi, Bowls, Pho, dinner specials, and various other options to pick from. Chinese and Japanese food are different than Vietnamese food so if you want a different type of Asian food, Roll Play might be the way to go.
TripAdvisor Rating: 4 stars
Price: $
  Looking to move to Vienna? Find your next apartment in the area with Apartment Showcase.
Reviews, breakfast, dining, food, going out guide, lunch, places to eat, restaurants, things to do, VA, Vienna, Virginia, yelp
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thewandrblog-blog · 8 years ago
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My Top 10 Best Places to Eat in NYC
I miss the food in New York City. A lot. It's expensive as hell, but as I continue to travel and discover new places, I still haven't met it's rival. The prices are warranted. So I got to thinking about which places I miss the most and where I would go right now if I could teleport there.
The thing is, there are so many restaurants in the city, with such a high rate of turnover, that you'd never have the opportunity to discover them all even if you went to two or three a day for the rest of your life. You just wouldn't be able to catch up! Discovering the best places to eat here is a true "word-of-mouth" experience. So, allow me to give you a head start...
Without further delay, here are My Top 10 Best Places to Eat in NYC, and why they are my favorite:
 10. Artichoke Pizza
Address: 114 10th Ave, New York, NY 10011 (Chelsea)
I know a few people who would rate this even higher than #10 on their list. It's a New York City Staple. It's not the NYC pizza you're thinking about. The slices are giant, yes, but you won't find another slice like their signature Artichoke version. My friends from Australia were blown away.
It's a favorite late night spot after a show at The Webster or a night out downtown. Take out available (and likely) as seating is limited. You haven't been to NY unless you've tried a slice of Artichoke Pizza. 
 9.  Chelsea Thai
Address: Chelsea Market, 88 10th Ave, New York, NY 10011 (Chelsea)
In the mood for authentic Thai? Look no further than Chelsea Thai, which is located in another place you don't want to miss- Chelsea Market. I'm kind of a Thai food snob, having lived there for several months, and I always look for the homage to Buddha on the wall when I walk into a Thai restaurant, which is a good luck tradition in Thailand.
The staff is very friendly, very talented, and very Thai. They were even happy to make me some off-menu classics. I worked in this building for Major League Baseball for a while, so we got to know each other pretty well. I definitely filled up a loyalty card or two.
 8. La Pulperia
Address: 1626 2nd Ave, New York, NY 10028 (Upper East Side)
I discovered this place when I was hired to help out on a commercial film shoot all over the city. This is one of the places the commercial was highlighting in the city, and I soon discovered why. The owner, who I spoke with in length, is a creative Latino whose passion is to put a creative spin on latin american cuisine. Classics from south american countries like Mexico and Argentina are fuzed together with influences from Italy and Spain, and every dish is instagram-worthy. Also noteworthy is their cocktail menu- it's on point. 
 7. Drunken Monkey
Address: 338 E 92nd St, New York, NY 10128 (Upper East Side)
Best Indian Food I've had outside of my Indian friend's mother making it for me in their home, ever. This is not your traditional Indian Food experience, which is often accompanied by buffet-style food and oddly decorated dining rooms.
This is a beautiful hole-in-the-wall restaurant with the perfect low-lit ambience, an extensive bar, and traditional Indian dishes that blow me away every time I eat there. Luckily, I lived walking distance from it! Just thinking about it makes my mouth water. 
 6. Momo Sushi Shack
Address: 43 Bogart St, Brooklyn, NY 11206 (Bushwick)
This place was a favorite of my buddies in Brooklyn, who brought me there 50% of the time we went out to eat. They couldn't get enough of it, and I don't blame them. It's delicious.
Their ramen and sushi dishes always hit the spot and the cheerful chef never failed to impress or come out and say hello and have a chat with us. There's also some pretty amazing sake options there- and I don't even like sake. The lemon one, though- so good. Order it. And the pork belly ramen with the egg if they still have it. Go for lunch, and then go next door for dinner (see #1). 
 5. The Burger Joint
Address: Le Parker Meridien, 119 W 56th St, New York, NY 10019 (Midtown)
You'd never know this place was here unless you were fancy enough to be staying at Le Parker Meridian near Central Park; it's sneakily located in a hidden corner behind one of the customer service desks on the first floor. The only thing that gives it away are the intensely long lines circling out from the entrance.
Luckily, I've never had to wait long because I always tend to go there a little bit earlier than most people tend to be ready for lunch I suppose. I'd recommend you do the same! Be ready to order when you get to the window- shouldn't be hard since the menu is pretty simple (hamburgers, cheeseburgers, and fries), and keep on eye out for the various celebs that have inked their names on the wall amongst the thousands of others.
 4. Russ & Daughters
Address: 127 Orchard St, New York, NY 10002 (Lower East Side)
This Jewish restaurant is still somewhat new (opened in 2014) from a dine-in perspective, but the store has been around for over 100 years now and is a long-standing New York City favorite. The dining experience, which felt like an old-school diner, featured a creative cocktail menu, and traditional Jewish fare with tastebud-tantelizing seafood, cream cheeses, and freshly baked breads. I've traditionally hated bagels with lox and such, but this place changed my perspective. Everything was super fresh. 
 3. Tacombi
Address: 30 W 24th St, New York, NY 10010 (Flatiron)
This traditional Mexican Food joint impressed me. It was huge inside, darkly lit, with a bustling atmosphere of people who already know about how excellent the food and drinks are. As with Thai food, I'm a little hard to impress when it comes to Mexican food, having lived there for over a year, and coming from someone who lives with two Mexican chefs. The tacos are legit and it's a fun please to be with a small group of friends.
You'll get an order sheet similar to one you might get at an asian restaurant to lesson your ordering struggles and expedite delivery. You're going to want seconds, and probably thirds. I wish I knew about this place sooner into my stint in The Big Apple. 
 2. Gennaro
Address: 665 Amsterdam Ave, New York, NY 10025 (Upper West Side)
My roommate at the time somehow knew about this unsuspecting Italian restaurant out of the hundreds of them that exist in the city, and even after having visited Italy, I can still say that it's some of the best Italian food I've ever tasted. The pasta is cooked to al-dente perfection, the red sauce is heavenly and succulent, and they have my favorite red wine to accompany it- Cantina Zaccagnini Montepulciano d'Abruzzo by the bottle.
I've taken several people to this restaurant, including native New Yorkers, and they're all as impressed as I am. I order the same thing every time because it's so damn good that I can't get enough of it: Rigatoni con Melanzane (rigatoni with eggplant in a red sauce). Me want now.
 1. Roberta's
Address: 261 Moore St, Brooklyn, NY 11206 (Bushwick)
Wow. Wow. Wow! This might be the best restaurant in NYC. It is to me at least! And I think it's my second-favorite in the entire country, only being trumped by Rose's Luxury in Washington, DC. They remind me very much of each other actually, offering outstanding pasta dishes like none you've ever tasted, and creative pizzas whose ingredients are masterfully paired.
This is my favorite pizza in the world, and I'm from the Connecticut which is apparently home to the best pizza there is (sorry, Pepe's). The wine list is extensive as well, and a wonderful accompaniment to their food menu. A word of advice- just like Rose's, they do not take regular reservations unless you're coming with 10-16 people, so get there early to put your name on the rotating list. 
I hope you have the opportunity to try at least one of these places; I'd recommend trying them all while you're alive and capable! Share the love, and tell me about your favorites below! Now that I'm about ready to pass out from hunger, I'm going to go look for something decent in my new home of Fort Collins, CO. Boy do they have some catching up to do...
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tripstations · 6 years ago
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Why ‘like a local’ is the most overrated concept in travel
What I did last weekend was astonishingly tedious. I did the big shop at Tesco, got through a couple of washloads, took a fence panel that blew down in a storm a few weeks ago to the tip, and watched a couple of mediocre films, based largely on which ones were free on Amazon Prime. You would be correct in thinking this not exactly inspirational.
If someone served that up as a city break itinerary for me, I’d be furious. Imagine wasting a couple of precious days in Barcelona or Rome doing chores, mooching about and watching Tom Cruise ponderously attempting to assassinate Hitler in Valkyrie. 
Yet it’s a fair bet that the weekends of the fabled, revered locals in either city bear more relation to mine than the riveting whirlwind of sights, memorable dining, cultural hits and cool bars most of us want on a city break.
We’ll tell you what’s true. You can form your own view.
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Seeing a city “like a local” has become an ubiquitous concept, and one with a hefty dose of snobbishness attached. If you’re into feeling superior to other visitors, that idea – of flitting between incredibly cool secret hotspots that guidebook writers have mysteriously missed, but savvy locals know about – is a relatively sound one. But it’s also a complete fantasy.
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1/52 Puerto Rico: After a devastating hurricane, an island on its way back
Puerto Rico is representative of the many fragile places around the globe right now: the islands facing a future of sea level rise and extreme weather. The arctic spots where winter itself is under threat. The cities where a combination of climate change and bad planning has resulted in devastation. That is why Puerto Rico earned the number one spot on our annual list of 52 places to visit in the coming year. The island and the other beautiful places at risk raise an urgent question: do we owe something to the places that make us happy? ���This is the new normal, and people have to look at this new normal and embrace it,” says Martha Honey, executive director of the Centre for Responsible Travel in Washington DC. The idea that as visitors we should not cause harm and should seek out authentic experiences that get us deep into the local culture. Perhaps it would not be such a stretch to redefine the relationship between leisure travellers and their dream destinations. Mireya Navarro
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2/52 Hampi, India: An ancient archaeological complex becomes more accessible
At the height of the Vijayanagar empire in the 16th century, Hampi thrived as one of the largest and richest cities in the world. Its architectural legacy lives on in the southwestern state of Karnataka with over 1,000 well-preserved stone monuments, including Hindu temples, forts and palaces. Spread over 16 miles near the banks of the Tungabhadra river, and surrounded by a sea of granite boulders, the Unesco world heritage site has been notoriously difficult to reach, until now. TruJet recently began daily direct flights from Hyderabad and Bangalore to Ballari, a 25-mile drive from Hampi. Travellers can stay in the newly refreshed Evolve Back Kamalapura Palace or at Ultimate Travelling Camp’s new Kishkinda Camp, which introduced 10 stately tents in December. The outfitters Black Tomato and Remote Lands now offer journeys in the region, from guided archaeological tours to rock climbing and river jaunts in basket boats. Nora Walsh
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3/52 Santa Barbara, California: The ‘American Riviera’ becomes a hip food and wine haven
Long known for drawing movie stars and millionaires to its resorts, Santa Barbara is now a foodie magnet. Acclaimed chef Jesse Singh oversees Bibi Ji, an edgy Indian restaurant – try the uni biryani – with a wine list curated by noted sommelier Rajat Parr. Top Chef alum Phillip Frankland Lee presides over the Monarch, a posh Californian restaurant, and Chaplin’s Martini Bar; he will open Silver Bough, a 10-seat tasting menu venue in January. The Santa Barbara Inn’s Convivo offers upmarket Italian fare and ocean views; nearby, at Tyger Tyger, Daniel Palaima, a veteran of the kitchens of Chicago-based chef Grant Achatz, serves southeast Asian fare (try the Szechuan pepper soft serve ice cream at Monkeyshine to finish off the night). The city has over 30 wine tasting rooms that don’t look like their more staid cousins up north. Frequency and Melville feature modern furnishings and party-ready playlists; vinyl rules at Sanguis, a winery run by drummers. Sheila Marikar
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4/52 Panama: New eco-friendly resorts open on the country’s Pacific coast
Two new Pacific island resorts are expanding Panama’s west coast appeal, not far from the marine preserve around Isla Coiba. Cayuga Hospitality recently opened Isla Palenque in the Gulf of Chiriqui, with eight casitas and one villa on a lush 400-acre island. Besides offering access to seven beaches, mangrove kayaking and whale-watching, the resort grows some of its own food, has furniture made from fallen trees and maintains a no-plastics policy, including subbing papaya shoots for straws. In the Gulf of Chiriqui, Islas Secas Reserve and Panama Lodge opened in January on a 14-island archipelago. The solar-powered, nine-bungalow lodge offers sport fishing and scuba diving, and composts food waste and recycles water for irrigation. A Ritz-Carlton Reserve property is also under construction in the Pearl Islands. Elaine Glusac
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5/52 Munich, Germany: Theatre. Art. Opera. What more do you want?
As far as cultural triple threats go, it’s hard to beat Munich. Its theatres are considered among the most creative and ambitious in Europe, with its two main companies, the Münchner Kammerspiele and the Residenztheater producing more than 30 premieres between January and May 2019. And its museums are decidedly world class, especially since the renovation and reopening of the Lenbachhaus museum in 2017, with its unmatched collection of the German artists known as the Blue Rider school. But perhaps the best argument for visiting Munich right now is the Bavarian State Opera, which has emerged as one of the most exciting opera houses in Europe. The reason? In the words of a New York Times classical music critic, “the miracle of Kirill Petrenko”. Petrenko has just two more years remaining on his contract as music director at the opera. This summer, he will conduct a new production of Richard Strauss’s Salome, with the opening night performance on 27 June. Stuart Emmrich
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6/52 Eilat, Israel: A newly accessible Red Sea paradise
Beneath the prismatic waters of this Red Sea resort on Israel’s southern tip lies a coral reef with hundreds of varieties of neon fish, sharks and stingrays. To get there, visitors used to have to catch a charter flight from Tel Aviv or brave the dusty drive through the Negev desert. But with the opening early this year of Ramon Airport, set in the Timna Valley and capable of handling 4 million international transit passengers a year, the world will finally get a direct route – with nonstops from Munich and Frankfurt on Lufthansa, and budget carriers flying in from Prague, London and across Europe. New hotels, including the luxurious Six Senses Shaharut, opening just in time for Israel’s turn at hosting the Eurovision Song Contest 2018, are ready for the crowds. Debra Kamin
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7/52 Setouchi, Japan: Art and nature harmonise in Japan’s inland sea
The Setouchi region will host the Setouchi Triennale 2019, a major art fair held in three seasonal instalments. One hour south via ferry or the Shinkansen bullet train, the Hiroshima Peace Memorial Museum reopens this spring after an eight-year refurbishment. New trails and a dedicated Shimanami bike ferry that opened in October connect Japan’s main island of Honshu to the region’s lesser-visited island of Shikoku. For those seeking more sybaritic forms of transport, the Guntu – more a minimalist floating ryokan than a cruise ship – with 19 walnut-clad rooms and open-air cypress soaking baths. In 2019, Setouchi Sea Planes will expand its scenic flights to several smaller islands and towns via Kodiak 100s. And a Japanese startup, Ale, launched the Shooting Star Challenge, a microsatellite that will create the world’s first artificial meteor shower, aiming to fill Setouchi’s skies in spring 2020, a taste of the high-tech one-upmanship to come in Tokyo’s 2020 Olympics. Adam H Graham
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8/52 Aalborg, Denmark: Architecture revitalises the waterfront
Viking long ships once glided through Aalborg’s mighty Limfjord. Today, the city is turning its most famous natural asset into an artistic one. Wildly innovative buildings have sprouted on its shores, including the Utzon Centre, designed by Jorn Utzon, the architect of the Sydney Opera House – its new exhibition series on inspiring Nordic architects, runs through May. The curvilinear concert hall Musikkens Hus was recently followed by the vibrant Aalborg Street Food market; the pedestrian and cycling Culture Bridge; and the undulating Vestre Fjordpark, with an open-air swimming pool that meets the sea. Nordkraft, a power plant that was converted into a cultural hub, is celebrating its 10th anniversary with events in September. The Aalborg Akvavit distillery is being transformed into a new creative district over the next two years, presided over by a soaring glass polygonal sculpture by artist Tomás Saraceno, Harbour Gate from architect Bjarke Ingels, a hotel and more. Annelisa Sorensen
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9/52 The Azores, Portugal: The Caribbean comes to the middle of the Atlantic
In the nippy Atlantic Ocean a four-hour flight from the US, the subtropical volcanic islands of the Azores, complete with Unesco world heritage sites and biospheres, await discovery. Mystical green lushness, oversize volcanic craters now turned into lakes, steaming natural hot springs that puff out from the earth, blue hydrangeas by the thousands and the only coffee growers in Europe distinguish the island chain. New restaurants in Ponta Delgada include the locavore Casa do Abel, the Japanese-influenced Otaka, and Tasquinha Vieira, which specialises in local, organic cuisine, while new hotels include the Lava Homes on Pico Island, and the Grand Hotel Açores Atlântico, opening in July. Daniel Scheffler
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10/52 Ontario Ice Caves, Canada: See them now, as climate change may pose a threat
The ice caves that emerge from the winds and waves that pound the north shore of Lake Superior have always been somewhat ephemeral. But climate change has brought an element of doubt into their future. For now, the caves are a regularly occurring feature, notably along the shoreline near Sault Ste Marie, Ontario. Made from snow and ice, the caves vary in size, shape and colour. Large waves before they freeze up are the essential ingredient for large caverns. The wind, shifts in the ice and the effects of the sun constantly remake the formations. February is the most reliable month for a visit. Getting to the caves involves driving one of the more scenic sections of the Trans-Canada Highway. Alona Bay and Coppermine Point are two of the more popular destinations. The staff members at Stokely Creek Lodge, a cross-country skiing and snowshoeing resort just outside of the Sault, keep track of where the most dramatic, but accessible, caves have formed each winter. Ian Austen
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11/52 Zadar, Croatia: Incomparable sunsets, a ‘sea organ’ and untrammelled islands
After the Croatian football team captured the world’s attention in the World Cup – its captain Luka Modric’s was particularly notable – fans revved up their search engines and learned that he hails from Zadar, a pretty, compact town on the Dalmatian Coast. Ryanair have added regular flights from Prague, Hamburg, Cologne and Nuremberg, starting this spring. Beyond Zadar’s medieval core, the city’s seaside promenade and music-making “sea organ”, created by architect Nikola Basic, is a must-see (or hear). The magical sunsets alone were enough to wow Alfred Hitchcock, who visited the city in 1964. The town is also a gateway to untrammelled islands, like Dugi Otok; an hour-and-20-minute ferry ride takes visitors to the sparsely populated island with uncrowded beaches and taverns. Seeking ultraclean waters? Then head to the island of Pasman, where the currents often change, making the surrounding waters some of the cleanest in the Adriatic. David Farley
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12/52 Williamsburg, Virginia: The cradle of American democracy reflects on its past
In 1619, the area that includes the Jamestown Settlement, Williamsburg and Yorktown was home to some of the most significant events in American history: the official arrival of the first African slaves to North America, the convening of the first representative assembly in America and the first recorded proclamation of Thanksgiving in the New World. The area will observe the 400th anniversary of these events all year, highlighted by the Tenacity exhibition at the Jamestown Settlement, which recognises the contributions of women during the Colonial era, along with an archaeology-focused exhibit. Colonial Williamsburg, the expansive living-history museum, will give visitors a taste of life in the 18th century, along with the reimagined American Revolution Museum at Yorktown. For thrill seekers, Busch Gardens Williamsburg, the European-theme amusement park, will unveil a new pendulum swing ride, while Water Country USA will unveil the state’s first hybrid water coaster. John L Dorman
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13/52 Las Vegas: Sin City bets big on culture
Sure, there are still slot machines, strip clubs and steaks aplenty, but other options for culture in America’s playground abound. The new Park MGM hosts residencies from two music legends through 2019: Lady Gaga, doing one show of her pop hits and another riffing on American classics, and starting in April, Aerosmith. Also a rollicking iteration of the Italian emporium Eataly and Best Friend, a Korean restaurant by Roy Choi, the LA food truck pioneer, that becomes a hip-hop club afterwards. The Wynn recently added live, Dixieland-style jazz to its lakeside brunch; it also offers masterclasses on subjects like dumpling-making. Nearby, the Venetian debuted three craft cocktail bars, the Dorsey, Rosina and Electra, where guests can actually sit down and hear one another talk. Downtown, the Life Is Beautiful festival, which corrals an array of musicians and artists each fall, enters its seventh year; 2018 stars included the Weeknd and Florence and the Machine. Sheila Marikar
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14/52 Salvador, Brazil: The country’s original capital gets a makeover
After completing a five-year historical preservation initiative to save its Unesco designation, Salvador, with its sherbet-coloured colonial facades, cobblestone streets and beaches, is gleaming. Rising along the coast of northeastern Bahia, the city’s downtown historic district thrums with vibrant Afro-Brazilian culture, ranging from free weekly performances by samba and drum corps to classical music and capoeira. Visitors can also find Salvador’s history exhibited in the new House of Carnival and, opening in 2020, the Museum of Music or catch a live concert at the Convention Centre, opening this year. The Fera Palace Hotel, a refurbished art deco gem, and the freshly minted Fasano Salvador, housed in a former 1930s newspaper building, both overlook All Saints Bay, which in November will host the finish of the International Regatta Transat Jacques Vabre, a 4,350-mile race along the historic coffee trading route between France and Brazil. Nora Walsh
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15/52 Danang, Vietnam: A spot for foodies and beachgoers
Vietnam’s third largest city, is known for being a gateway to the nearby Unesco Heritage town of Hoi An. But it’s begun to develop a reputation as the Miami of Vietnam, with a strong foodie scene and new hotels and resorts popping up on a five-mile beach strip. A typical day might start with a morning swim on the crescent-shape Non Nuoc Beach and perhaps a quick stop at the Han Market. Then, an afternoon visit to the Marble Mountains, where travellers can explore the temples and pagodas that look out over My Khe Beach and, later, dinner back in the city, perhaps at Nén, a new restaurant from much-followed food blogger Summer Le. Perhaps finish the day with a visit to Cau Rong Dragon Bridge in the hills above the city. Don’t leave without sampling a bowl of mi quang, the justifiably famous local noodle soup made with a turmeric-infused broth, chicken, pork, local seafood and shredded cabbage, and available for about $1 (78p) at any number of street food stalls. Stuart Emmrich
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16/52 Costalegre, Mexico: A beach vacation, without the crowds
Costalegre is a stretch of 43 largely unpopulated beaches, capes and bays along Mexico’s gorgeous Pacific coast, about halfway between the better known destinations of Puerto Vallarta and Manzanillo, and one that has so far escaped the attention of vacationers flocking to its popular neighbours to the north, Punta Mita and the surfer’s haven of Sayulita. One factor keeping away the crowds: lack of easy access. Up until now, the nearest airport has been more than a two-hour drive away, in Puerto Vallarta. But that will change with the planned opening of the Chalacatepec Airport in the second half of this year, which will cut travel time by more than half. And a clutch of luxury hotels will soon follow. For now, the best luxury option is Las Alamandas Resort, set on a 1,500-acre nature reserve, with just 16 suites in seven brightly painted casitas, as well as two restaurants, a spa and a large pool. Smaller hotels and even bungalows near the beaches can also be rented. Stuart Emmrich
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17/52 Paparoa Track, New Zealand: A new wilderness trail explores a remote national park
Outdoor enthusiasts can head to New Zealand starting in October to trek the country’s first Great Walk trail to open in more than 25 years. Tracing the Pororari river along the west coast of the South Island, the Paparoa Track winds through Paparoa National Park, a reserve largely inaccessible until now. Built by the Department of Conservation for hikers and mountain bikers, the 34-mile trail (hiked in three days; biked in two) departs from a historic mining town and traverses epic limestone gorges, beech forests and sandstone bluffs before culminating at the Punakaiki Blowholes. For a small fee, travellers can stay overnight in two new 20-bunk huts overlooking the southern Alps and Tasman Sea. The Pike29 Memorial Track, which honours victims of the 2010 Pike River Mine tragedy, intersects the route. Reservations can be made on the Department of Conservation’s website; both tracks are free and no permit is required. Nora Walsh
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18/52 Puglia, Italy: Baroque architecture and Adriatic beaches in Italy’s heel
The ancient fortified farmhouses called masserie, found only in the region of Puglia, are increasingly being turned into boutique hotels, most notably Rocco Forte’s Masseria Torre Maizza, and the 17th century Castello di Ugento, where guests can take cooking classes at the Puglia Culinary Centre. And the region’s 1,000-year-old wine culture, which began when the Greeks planted vines from their land across the Adriatic, is attracting more oenophiles to the area, including the owners of the London restaurant Bocca di Lupo, who recently bought a 600-acre estate in Salento called Tormaresca, where tastings are offered to visitors (you can also dine in their new restaurant in the town of Lecce). Puglia is also home to Europe’s Virgin Galactic spaceport, which is scheduled to open in 2019, with the promise of eventually sending passengers into space. No wonder Abercrombie and Kent’s new Italian cruise includes Puglia and Gargano National Park. Daniel Scheffler
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19/52 Tatra Mountains, Slovakia: Off-the-grid skiing, rock climbing and more
While most visitors focus on Slovakia’s capital, Bratislava, the soaring Tatra Mountains have emerged as an under-the-radar destination for skiing and outdoor activities, with new gondolas at the Bachledka and Jasna ski areas; slopes planned at Mlynicka Dolina; and new chair lifts at Oravska Lesna in the nearby Fatra range to the northwest. And it’s not just about winter sports: there is excellent hiking, rock climbing, mountain biking and fly-fishing, while beyond the Tatras, Kosice, a regional capital, offers colourful street art and plenty of cafes and restaurants, thanks to its three universities and associated night life. Plan on posting plenty of photos: you’ll find untouched folk architecture throughout the region, as well as perfectly preserved gothic and baroque buildings awaiting your lens. Evan Rail
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20/52 Calgary, Alberta: A spectacular library adds to a once-neglected neighbourhood
Calgary’s new Central Library, from the architectural firm Snohetta, creates not just a design destination, with daily tours, but also a gateway in the form of an arched cedar-clad passageway linking downtown to the city’s evolving East Village, a booming neighbourhood where the Bow and Elbow rivers meet. Calgary was founded in the East Village area in 1875, with a fort built to curb the growing whiskey trade, but the area suffered roughly 70 years of neglect before the Calgary Municipal Land Corp, formed in 2007, began transforming the area, adding parks, attractions and high-rises. The 240,000-square-foot library, with a performance hall, cafe, children’s play area and outdoor electromagnetic sculptures by Christian Moeller, is next to Studio Bell, home to the National Music Centre museum and performance space, and near the just opened Alt Hotel. Later this year, the multiuse building M2 promises more shops and restaurants beside the Bow river. Elaine Glusac
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21/52 Olkhon Island, Lake Baikal, Russia: A natural wonder resisting the threats of development
Lake Baikal in Siberia is the world’s deepest lake, plunging 1 mile into the Earth’s crust. It contains nearly 20 per cent of the world’s unfrozen fresh water and is so abundant in wildlife – bears, foxes, sables, rare and endangered freshwater seals – that Unesco calls it “the Galapagos of Russia”. The wildlife, like the lake itself, has been under threat for years, from indifferent Soviet industrial policy, from climate change and from today’s rising tourism, especially from China. Even so, it remains largely unspoiled, and activists are working hard to keep it that way. Olkhon Island, Baikal’s largest, and a place that Buddhists consider one of the holiest in Asia, is a popular base for excursions year round, even from December to April or May, when the surface freezes into turquoise sheets of ice that Siberian winds churn into natural sculptures. The Baikal Ice Marathon, a charity devoted to the lake’s conservation, will be held 2 March. Steven Lee Myers
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22/52 Huntsville, Alabama: Time to party like it’s 1969
The 50th anniversary of the Apollo 11 moon landing will draw crowds to Huntsville – aka Rocket City – home of the Marshall Space Flight Centre, where the spacecraft that launched astronauts to the moon were developed. Throughout the year, there will be daily reenactments of the moon landing at the US Space and Rocket Centre, but the biggest thrills are planned for the anniversary week of the Apollo 11 lunar landing mission in July. Beginning on launch day, 16 July, the centre will attempt to break a Guinness World Record by launching 5,000 model rockets at 8.32 am, the precise time that rocket engines ignited in 1969. Festivities will continue with a classic car show, concerts, a homecoming parade and a street party in downtown Huntsville – the same location where Apollo workers celebrated after the successful mission. If that’s not fun enough, 2019 also marks the state’s bicentennial, giving Alabamians yet another excuse to party. Ingrid K Williams
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23/52 Falkland Islands (Islas Malvinas): Five kinds of penguins, easier to reach
The Falkland Islands, far off the coast of Argentina, offer an astonishing variety of wildlife that includes five kinds of penguins, hundreds of bird species, seals, sea lions and whales, as well as remote natural beauty that travellers often have to themselves. Two new local touring companies are increasing accessibility to the riches of the islands. Falklands Outdoors opened in November 2018 and offers mountain climbing, foraging, hiking and sea kayaking expeditions to beaches and penguin colonies that can’t be reached by road; in January, Falklands Helicopter Services will start scenic flights to Volunteer Point (home to an enormous king penguin colony), and other isolated spots. While there’s a single weekly commercial flight in and out of the Falklands, the first new route to the islands from South America in more than 20 years is being planned: LATAM is expected to begin weekly flights to the islands from Brazil by late this year. Nell McShane Wulfhart
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24/52 Aberdeen, Scotland: The granite city via brand new old-fashioned trains
Just as many famous European overnight train routes have been retired, the Caledonian Sleeper, the train that travels through the night from London to the north of Scotland, is rolling out new carriages for summer. The new cars preserve the romance of overnight trains, in contemporary comfort, with a choice of hotel-style suites, classic bunk beds or seats. The Highlander route to Aberdeen leaves Euston station in the evening and hits the Scottish coast by 5 am, so travellers who take an early breakfast in the dining car can enjoy coastal views as the sun rises (get off at Leuchars for medieval St Andrews). Off the train, Aberdeen and its surroundings offer historic castles set in fields of purple heather, in pine woods and along the dramatic coastline. Hiking trails abound on and around the queen’s estate at Balmoral, and rail buffs can visit the former royal train station in Ballater, closed since 1966, and ride on the Royal Deeside Railway a short drive from there. Palko Karasz
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25/52 Golfo Paradiso, Italy: A rare unspoiled gem on the Italian Riviera
The well-known pearls of the Ligurian Riviera – Portofino, Cinque Terre, Portovenere – are overwhelmed with tourists, a problem so acute that in some areas authorities have debated measures to stem the flow of daytrippers. But just a few miles away, between Portofino and Genoa, remains a peaceful sliver of coastline rarely explored by travellers to the region. Known as the Golfo Paradiso, this small gulf is home to five often-overlooked villages, including Camogli, a colourful fishing hamlet as charming as any of the Cinque Terre. Italians will boast about the renowned local cuisine: fresh-caught anchovies, hand-rolled trofie pasta and cheese-filled focaccia from the town of Recco, a speciality that recently earned IGP status, a prestigious Italian designation for quality food products. Between meals, explore blooming gardens in Pieve Ligure, beaches in Sori and the romanesque abbey of San Fruttuoso, which is accessible only by boat or a long, sweaty hike. Ingrid K Williams
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26/52 Dessau, Germany: A big birthday for Bauhaus
This year marks the 100th anniversary of the publication of German architect Walter Gropius’ “Proclamation of the Bauhaus”, a radical reimagining of art, architecture and design. To celebrate the Bauhaus centennial, cities around Germany will hold events, from the opening festival in Berlin – several days of art, dance, concerts, theatre, lectures and more this month – to the debut of the Bauhaus Museum in Weimar, where the movement was born. But the most compelling destination might be Dessau. Home of the Bauhaus school during the 1920s and 1930s, the northeastern German city still contains the school’s pioneering (and Unesco-listed) Bauhaus Building, the Gropius-designed Masters Houses, and the Prellerhaus studio building (a warren of former Bauhaus ateliers that now contains a hotel). And in September, Dessau opens its long-awaited Bauhaus Museum, a glassy, minimalist rectangle that will showcase typefaces, textiles, artwork, furniture and more from the movement. Seth Sherwood
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27/52 Tunis, Tunisia: The spark for the Arab Spring, still lit
Freedom is what makes Tunis unique. Eight years after it kicked off the Arab Spring, it remains the only Arab capital with real freedom of expression, not to mention the peaceful rotation of power. But the city holds many other charms. Among them are the ruins of the ancient city of Carthage, from which Hannibal’s elephants once threatened Rome. The carefully preserved old medina dates from the 12th to the 16th century, when Tunis was a major centre of the Islamic world. The tree-lined Avenue Habib Bourguiba downtown bears the influence of decades of French rule. And the cafes, art galleries and blue-and-white hues of the neighbourhood of Sidi Bou Said, overlooking the Mediterranean, have long lured European painters, writers and thinkers. A short taxi ride away are the beaches and nightclubs of La Marsa. The French-influenced north African food is delicious. The local red wines are not bad. And, in another regional rarity, Tunis in 2018 elected a woman its mayor. David D Kirkpatrick
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28/52 Gambia: Hippos and chimpanzees – and a renewed sense of hope
Gambia’s tourism industry was hit hard in 2017, when its long-time authoritarian ruler Yahya Jammeh refused to cede leadership after an election loss, forcing a political standoff that brought foreign troops in. But with its new president, Adama Barrow, now safely in place, there’s a renewed sense of hope across continental Africa’s smallest country – now more accessible than ever. In January, a new bridge over the Gambia river, three decades in the making, will be inaugurated with a nearly 200-mile relay run to Dakar, Senegal. Peregrine Adventures launches its first cruise up the 700-mile river, with a stop at Baboon Island, home to hippos, crocodiles and chimpanzees, part of Africa’s longest-running centre for rehabilitating chimpanzees into the wild. New and coming hotels, including the African Princess Beach Hotel, and two properties by Thomas Cook, will serve as stylish bases. And new direct flights from Europe make getting to this west African country easier than ever. Ratha Tep
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29/52 Northern Rivers, Australia: Along a breezy coastline, boho paradise
The coastline just below the New South Wales-Queensland border is known as the Northern Rivers thanks to the tidal system snaking through it. Anchored by Byron Bay, the area has become a beacon for those seeking a breezy boho way of life. In recent years a more moneyed, stylish vibe has settled in and seeped from Byron into neighbouring small towns. Mullumbimby hosts one of the country’s most vibrant weekly farmers’ markets. Brunswick Heads, is home to a huge historic pub with a sprawling patio, and offers great shopping and Fleet, a restaurant that serves some of Australia’s most delightful cooking. Up and down the coast, the restaurant scene is thriving: Paper Daisy in Cabarita Beach sits in the ground floor of an old surf motel turned boutique hotel; in Lennox Heads, Shelter’s dining room is open to the ocean breeze. For a taste of the old-school hippie wonderland from which all of this sprang, check out the Crystal Castle, a “crystal experience” in a hilltop garden. Besha Rodell
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30/52 Frisian Islands and Wadden Sea: Oysters, seals, birds and dark skies on Europe’s wild left coast
Europe’s windswept Frisian Islands are shared by Denmark, Germany and the Netherlands and linked by the Wadden Sea. Holland’s Lauwersmeer National Park offers dark-sky safaris and will open a seal rescue centre in 2019 that lets visitors rehabilitate and release two native seal species. Dutch campground resorts like Beleef Lauwersoog offer excursions to nearby Schiermonnikoog island and have expanded lodging options with new barrel-shaped sleeping pods and refurbished overwater bunkers, once used by duck hunters, on remote swaths of the North Sea. Denmark’s Fanoe island started offering DIY oyster foraging safaris, where visitors can rent boots and shucking tools to gather invasive, but delicious, Pacific oysters, thus helping preserve Denmark’s native Limfjorden oyster habitat. The Fanoe Oyster Festival, next in October 2019, has lured chefs across Denmark with an annual oyster cooking competition. Adam H Graham
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31/52 New York City: New cultural monuments, and remembrances of the past
redefine the city’s physical and cultural infrastructure. At Hudson Yards, the largest single development since Rockefeller Centre took shape in the Depression, a cultural arts centre called the Shed will go into gear. Its largest theatre is a retractable structure on wheels that creeps back and forth like a giant steel caterpillar, turning the outdoor space of a plaza into indoor space for performances. Not far away will be what the developers are calling New York’s Staircase, an eight-storey structure with 154 flights of stairs and 2,000 steps. The wraps are to come off the Museum of Modern Art’s $400m expansion, increasing its space by almost a third. The TWA Hotel at Kennedy International Airport is a flight centre relic from 1962, with 512 hotel rooms in two new buildings. In June, the city will host World Pride – first time in the US – for the 50th anniversary. James Barron
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32/52 Chongli, China: Witness a winter sports revolution
The leadup to the next Winter Games is well underway in and around Beijing, and the spectacle is breathtaking. The most stunning transformations are happening a four-hour drive north in Chongli, once one of the country’s poorest areas and now home to several multibillion-dollar ski resorts, towering condominiums and flashy hotels. It has transformed into a glistening winter sports hub filled with restaurants, inns and watering holes. At least five ski resorts now surround the city, including places like Genting Secret Gardens, Fulong and Thaiwoo, which has an on-property brewery, a mid-mountain chalet that serves Swiss and Austrian fare, and brand new gondolas. A high-speed train from Beijing to Chongli should open in 2019. The skiing isn’t world-class. Nearly all of the snow comes from a cannon, and runs average about 1,300 vertical feet. But go now to see firsthand how the world’s most populous country is working overtime to become a competitive winter sports nation. Tim Neville
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33/52 Orcas Island, Washington: A small island is attracting big-time foodies (and Oprah)
The horseshoe-shaped Orcas, one of the largest islands that make up the San Juan archipelago, has gained fame in recent years for its impressive tide-to-table culinary scene and experimental wines, attracting, among others, Oprah Winfrey (in 2018, Winfrey bought a 43-acre estate on the island for a reported $8.275m). A new wine enterprise, Doe Bay Wine Co, is presenting its Orcas Project in 2019 – a collaboration between acclaimed winemakers and vineyards in the Pacific northwest. Ventures from James Beard-nominated chef Jay Blackinton, who owns Hogstone, a former pizzeria now featuring ambitious nose-to-tail fare, and its more upscale counterpart Aelder, are also on the horizon. Another addition to the island are the luxury suites at Outlook Inn, in the town of Eastsound, overlooking Fishing Bay. If you want to hike, or ride a horse, the island’s Moran State Park will be adding trails to its 38-mile network this year. Daniel Scheffler
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34/52 Uzbekistan: Visa-free travel and reopened borders along the Silk Road
If you have ever wanted to travel the Silk Road, now may be the time to go. After more than 25 years since the fall of the Soviet Union, the former member country of Uzbekistan is going through its own perestroika. Among the modernising reforms are better official exchange rates and the ability to book flights and apply for visas online. Ground and air travel have also improved regionally, in part because of China’s $800bn One Belt, One Road initiative (which links countries stretching between east Asia and Europe), as well as reopened borders with neighbouring countries, reestablished flight routes between central Asian capitals, like Tashkent and Dushanbe, and increased flight service between New York and Tashkent. In addition to the relatively new Hyatt Regency in Tashkent, other international hotels are expected to open in the coming years. Erin Levi
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35/52 Vestlandet, Norway: A bucolic paradise for mountain-climbing beer lovers Rural Vestlandet, in western Norway, home to some of Scandinavia’s most beautiful landscapes, is piquing the interest of outdoorsy types, especially those who take
Rural Vestlandet is home to some of Scandinavia’s most beautiful landscapes and is piquing the interest of outdoorsy types. The Loen Skylift ferries travel more than 3,280 feet to the top of Mount Hoven in just a few minutes, while fearless climbers can put on a harness, hire a guide and make roughly the same journey in six hours, following a path that features one of the longest suspension bridges in Europe. After sightseeing, relax over an ale made with kveik, a local yeast that has enthralled brewers and scientists around the world in recent years for its fruity aromas and higher-than-normal fermentation temperatures. You can find it at bars like Tre Bror, in Voss, the Smalahovetunet restaurant and brewery nearby. Beer lovers who want to learn (and taste) more can time their visit to coincide with the October Norsk Kornolfestival, which features close to 100 beers made with kveik, often including juniper and other traditional regional ingredients. Evan Rail
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36/52 Lyon, France: Soccer, sausage and fresh air
Football fans should set their sights on France this summer, especially Lyon, where we could see the US women will clinch their fourth World Cup title in the final match 7 July. Even if you can’t get tickets – or détestez le football – the city of half a million people and 4,000 restaurants is worth a visit. This year, Lyon plays host to an International City of Gastronomy project. The indoor, one-acre exhibition will include interactive workshops and conferences designed to showcase France’s cuisine and its contributions to health and pleasure. Held at the Grand Hôtel Dieu, a sprawling complex first founded in the 1300s that reopens after four years of renovations with shops, restaurants, public spaces. When it comes time to work off all those plates of pork sausage, hike in nearby Écrins National Park, where traditional working dogs protect herds of sheep. Book a stay at the Temple-Écrins hut, where workers recently wrapped up three years of renovations. Tim Neville
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37/52 Doha, Qatar: Avant-garde architecture blooms in the desert
As the next men’s soccer World Cup approaches in 2022, the host nation, Qatar, is loading its capital with structures from the biggest names in international architecture. The sharp-angled, futuristic Qatar National Library, designed by Rem Koolhaas and his OMA firm, opened in 2018; 2019 will welcome the National Museum of Qatar, a sprawling expanse of interlocking tilted circular discs by Jean Nouvel. A contribution from a third Pritzker prize-winner, Zaha Hadid, is slated to materialise in the form of a swooping, curvaceous stadium; another stadium, from Pritzker-winner Norman Foster, is also under construction. The new structures add further dazzle to the Doha skyline, which already includes Nouvel’s syringe-like Doha Tower and the blocky white jumble of the Museum of Islamic Art, by IM Pei. Seth Sherwood
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38/52 Batumi, Georgia: A hushed seaside escape
Tbilisi, Georgia’s charming capital, has been flooded with tourists over the past decade. But Batumi, a hushed seaside city where verdant mountains slope down to the Black Sea’s smooth stone beaches, offers a different experience. Already a popular escape for Russians, Iranians, Turks and Israelis, the city is preparing itself for its inevitable discovery by the rest of the world: new hotels – including Le Meridien Batumi and a Batumi instalment of the design-centric boutique Rooms Hotel line – are rising, and a cable car will swing straight to the coast from the hilltop Batumi Botanical Garden. Winemaking is another draw – at the family-run BQ Wine Bar and the underground Karalashvili’s Wine Cellar, which pours the same rosé and amber-hued chkaveri varietals that Josef Stalin adored. Debra Kamin
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39/52 Marseille, France: An influx of young creatives gives the city a new edge
Six years after Marseille was named European Capital of Culture in 2013, the city’s renewal is still galloping along. Jean Nouvel has just finished his striking new red, white and blue skyscraper La Marseillaise. The real proof of the city’s metamorphosis, however, is that it is attracting young creative types from all over France and beyond. Laura Vidal, a sommelier from Quebec, and British chef Harry Cummins opened La Mercerie, a market-driven bistro in an old notions shop in the city’s Noailles district last spring. Noailles is brimming with shops (don’t miss Épicerie I’ldeal, the best new food store), cafes and restaurants. Other districts in the heart of Marseille are being transformed as well. Near the opera, Tony Collins recently opened Deep, a coffee shop that roasts its own beans and also sells vinyl records; and the mixologists at the Copper Bay bar shake it up for locals and guests from the nearby Les Bords de Mer, the city’s best new boutique hotel. Alexander Lobrano
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40/52 Wyoming: A sesquicentennial celebration of women’s suffrage in the Equality State
In 1869, the Territory of Wyoming passed the first law in US history granting women the right to vote – nearly 51 years before the 19th amendment guaranteed the same entitlement to all women. This year, visitors can celebrate the 150th anniversary of Wyoming women’s suffrage at the Wyoming House for Historic Women, which honours the first woman to officially cast a ballot in a general election, and 13 other trailblazing women in the state’s political history. The restored Capitol building (reopening midyear), Wyoming State Museum and Cowgirls of the West museum also feature exhibits and artefacts celebrating women’s history. In addition, a variety of all-female trips are on offer throughout the year including Women’s Wellness Pack Trips on horseback from Allen’s Diamond 4 Ranch, cattle herding and archery at the WYLD West Women retreat, Hike Like a Woman nature adventures and fly-fishing clinics at the Proud Wyoming Woman Retreat. Nora Walsh
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41/52 Los Angeles: Finally, more than Grauman’s (groan)
Los Angeles too often gets boiled down to its least interesting element: Hollywood. It’s an insult to a region with a vibrant Koreatown (sit in the hot salt at Wi Spa and then feast on roast gui at Dong Il Jang); two nationally recognised high school show choirs (John Burroughs and Burbank); art galleries like the quirky Parker, in a Los Feliz mansion; and several big-league sports teams, two of them soon moving to a new $2.6bn stadium. But in summer 2019 there will be an honest-to-goodness Hollywood reason to visit the area. After delays, the Academy Museum of Motion Pictures is scheduled to open in a Renzo Piano-designed complex on Wilshire Boulevard. Promised are interactive exhibits about the art and science of filmmaking, starry screenings in two theatres and to-die-for memorabilia – the collection includes a pair of ruby slippers, 12 million photographs, 61,000 posters and 190,000 video assets. Brooks Barnes
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42/52 Dakar, Senegal: An oasis of freedom in a region of unrest
Ngor or rent a board for a few hours to surf the more than a half dozen beaches that offer a terrific year-round break. Or just sit back and watch the surfers while eating grilled fish at a long strip of beach restaurants. A Museum of Black Civilisations will be opening early this year and will showcase artefacts as well as contemporary art from Africa and the diaspora. The city’s design and fashion creations would fit right in at New York showrooms. Take in a late-night concert with legends like Cheikh Lo and Youssou N’Dor crooning into the wee hours and a lively bar scene that offers all-hours entertainment. Day trips let you sleep in a baobab tree, zip line through a baobab forest or swim in a pink lake. But climate change, overfishing and a booming population may eventually take their toll. Dionne Searcey
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43/52 Perth, Australia: A city transformed and enlivened
A decade-long development boom has supercharged Perth. Among the new attractions: Yagan Square, with its distinctive market hall, art park and 147-foot digital tower showcases work by local artists and livestreams events; Optus Stadium, a 60,000-seat venue for concerts and sporting events; and Raine Square, a $200m redevelopment that includes a movie theatre, shopping and restaurants including dim sum chain Tim Ho Wan, considered the world’s most affordable Michelin-starred restaurant. To accommodate the expected growth in tourism, 31 new or redeveloped hotels have opened in the past five years, including the luxury COMO, the hip QT and a Westin. Since 2007, liquor law reforms, including a 2018 change that let restaurants serve drinks without a meal, have changed the drinking and dining scene with more than 100 small bars opening in the central business district alone. And Qantas started a nonstop flight from London to Perth this year, the first from Europe. Kelly DiNardo
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44/52 Hong Kong: Dazzling infrastructure eases travel but could threaten independence
After Britain returned its former colony to China in 1997, Hong Kong prided itself on resisting mainland interference. Last year saw the opening of a high-speed train that takes passengers all the way to Beijing, and a 34-mile sea bridge linking Hong Kong to the mainland for the first time, opening the question of whether that independent streak can survive. For travellers, though, boarding a train at the new West Kowloon station bound for Beijing – and more than 30 other destinations in China – is a game changer. The 1,200-mile trip to Beijing is just nine hours, and the business-class seats are roomy. Whether they are headed to China or not, travellers can indulge in British nostalgia at the Mandarin Oriental Hotel. The 25th-floor M bar offers fabulous views of the harbour, exotic cocktails like Sarawak Tea Punch and memories of the 1960s when the hotel opened as a symbol of luxury and style in this ever-glamorous city. Jane Perlez
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45/52 Iran: Tourism cautiously returns to this Middle East jewel
The appeal of Iran for adventurous travellers is obvious: the monumental ruins of ancient Persia; the spectacular, centuries-old mosques of Shiraz and Isfahan; the Grand Bazaar and Golestan Palace in bustling Tehran. One additional reason to visit in 2019 is a major exhibition scheduled to open at the Tehran Museum of Contemporary Art. “Portrait, Still-life, Landscape” (21 February to 20 April) will take over the entire museum, with a selection of about 500 works, including pieces by Andy Warhol, Mark Rothko and Marcel Duchamp, as well as about 40 Picassos recently discovered in the museum’s storage facilities (much of the collection has been kept under wraps since the 1979 revolution). The US State Department discourages, but does not prohibit, travel to Iran by American citizens, and Americans can travel to Iran only as part of an organised tour. Options for 2019 include three expeditions from Intrepid Travel, including the company’s first-ever all-female tour. Stuart Emmrich
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46/52 Houston: Rebounding bigger and better after a hurricane
After Hurricane Harvey, the city is back on its feet and showing off the everything-is-bigger-in-Texas attitude. Four food halls opened in 2018, including Finn Hall, which features up-and-coming chefs like James Beard-nominated Jianyun Ye and a downtown outpost of his Chinese hotspot Mala Sichuan and a taqueria from local favourite Goode Co. The five-diamond Post Oak Hotel has a two-storey Rolls-Royce showroom, art by Frank Stella and a 30,000-bottle wine cellar. The Menil Collection, known for its eclectic art ranging from Byzantine antiques to 20th century pop art, underwent a renovation and opened the 30,000-square-foot Menil Drawing Institute. The city’s museum boom continues with an expansion of the Museum of Fine Arts, Houston, to be completed in 2020, a newly built location for the Holocaust Museum, which will move in this spring, and a restoration of the Apollo Mission Centre that will open in time for the 50th anniversary of the moon landing in July. Kelly DiNardo
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47/52 Columbus, Ohio: Is this the American city of the future?
With a revitalised riverfront and booming downtown, Columbus is already one of the nation’s fastest-growing cities. Now, it’s poised to become the model for the future of innovative urban transportation, with self-driving shuttles carrying travellers along the Scioto Mile, recently revitalised, adding 33 acres of riverfront green space for festivals, water sports and outdoor art. Among the newest dining options are Veritas, which specializes in small-plate offerings; Service Bar, run by young chef Avishar Barua, a veteran of New York’s Mission Chinese and WD-50; and, in the North Market neighborhood, veggie-forward Little Eater. The Short North Arts District offers access to the city’s local businesses like the new fashion store Thread and the original Jeni’s ice cream store. But don’t skip Italian Village and German Village neighborhoods, where innovators and dreamers have opened destination shops like Stump Plants and Vernacular and bars like Cosecha. Daniel Scheffler
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48/52 Plovdiv, Bulgaria: A city ready for the spotlight
With its colourful, cobblestoned historic centre, well-preserved Roman ruins and lively art scene, Bulgaria’s second-largest city is surprisingly overlooked by tourists who favour the quirky, post-Soviet charm of the country’s capital, Sofia. But as a European cultural capital of 2019, this gem is ready to shine. Organisers have planned more than 500 events throughout the city and its region, including concerts, open-air theatre performances and street-food fairs. Tucked into the heart of central Bulgaria and built on seven hills, Plovdiv features an artistic quarter called Kapana, whose winding streets are lined with galleries and stylish cafes, as well as a beautifully restored Roman amphitheatre that hosts summer opera performances under the stars. The city’s location at the foot of the Rhodope Mountains – with their stunning views of peaks and deep gorges — makes it an excellent launch point for hiking day trips. Ann Mah
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49/52 Vevey, Switzerland: A once-in-a-generation winegrowers’ festival on the Swiss Riviera
Everything runs like clockwork in Switzerland, including the Fête des Vignerons, although its timetable is considerably extended. This Unesco-recognised wine festival, which celebrates the viticultural traditions of the Lavaux and Chablais regions near Lake Geneva, takes place every 20 to 25 years in the heart of Vevey, a breathtaking lakeside town beneath sloping vineyards in the canton of Vaud. Since 1797, the date has been decided by the Confrérie des Vignerons, which has spent the past several years (and a reported 99 million Swiss francs, or roughly $98m) planning for the 12th edition, which will run from 18 July to 11 August. For the first time, tickets for the two-hour show can be purchased online. Oenophiles seeking a “full-bodied” experience of Helvetian wines, which are rarely exported, can also download the new app from the Canton of Vaud featuring eight wine-centric hiking routes, including one above Vevey. Erin Levi
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50/52 Cádiz province, Spain: Sparkling cities and towns in southwest Andalusia
At the tip of a peninsula thrust into the Atlantic, the city of Cádiz, a trading hub since 1100, has a vibe that’s more Havana than Madrid. A culinary renaissance is underway, with newcomers like Saja River and Codigo de Barra joining classics like El Faro. But the biggest gastronomic news lies across the bay in Puerto de Santa Maria, where Angel León’s Aponiente, which has three Michelin stars, offers a lyric poem to seafood (plankton risotto). A second León restaurant, Alevante, in nearby Sancti Petri just received its first star. Twenty minutes inland, Jerez de la Frontera is a cradle of the fortified wines known as sherry, which are now on the hot list of sommeliers and the craft-cocktail crowd. Beyond the cities, hilltop villages like Vejer de la Frontera lure expatriates with a blend of hip luxury hotels and art by the likes of Olafur Eliasson at NMAC sculpture garden. Add a stretch of Atlantic shore, and the province of Cádiz ticks all the boxes. Andrew Ferren
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51/52 Elqui Valley, Chile: Eclipse mania, and nights of dark skies
The Elqui Valley in Chile attracts a diverse group of wine and pisco aficionados, stargazers and nature lovers. In 2019, this tranquil agricultural region takes centre stage in the path of totality of a full solar eclipse 2 July. Demand for lodging around this time has far outstripped supply, with an estimated 300,000 people expected in the area, and even hotels at the nearby coastal town of La Serena are booked solid. But those travelling outside eclipse mania still have many reasons to stare at the exceptionally clear sky; the Elqui Valley was named the world’s first International Dark Sky Sanctuary as well as a centre of international global astronomy. When the sun is up, travellers can hike through vineyards or stroll through the streets of Vicuña, the largest city. It is a centre of pisco (brandy made in Chile and Peru) production and also the birthplace of poet Gabriela Mistral, winner of the 1945 Nobel Prize in Literature. Peter Kujawinski
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52/52 The islands of Tahiti: The birthplace of the overwater bungalow ups its ecotourism
Those looking to escape the news cycle can’t get much farther away than this south Pacific archipelago, also known as French Polynesia, which in 2019 celebrates the 250th anniversary of Captain James Cook’s arrival and subsequent trumpeting of its riches. Overwater bungalows were invented here: Tahiti’s clear waters offer views of more than 1,000 species of marine life. To guard against the climate change threatening parts of the region, the 118 islands and atolls have bolstered their conservation and ecotourism options. Paul Gauguin Cruises offers wildlife discovery immersions. Hotels are trying to decrease their carbon footprints: the Brando resort’s eco-friendly facilities include a coconut-oil-powered electric plant, an organic garden and solar panels. Resorts aren’t the only lodging option. The Tahitian Guesthouse experience unchains visitors from hotels and offers a more authentic Polynesian experience. Air Tahiti Nui just unveiled new jets with high-speed wifi. Sheila Marikar
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1/52 Puerto Rico: After a devastating hurricane, an island on its way back
Puerto Rico is representative of the many fragile places around the globe right now: the islands facing a future of sea level rise and extreme weather. The arctic spots where winter itself is under threat. The cities where a combination of climate change and bad planning has resulted in devastation. That is why Puerto Rico earned the number one spot on our annual list of 52 places to visit in the coming year. The island and the other beautiful places at risk raise an urgent question: do we owe something to the places that make us happy? “This is the new normal, and people have to look at this new normal and embrace it,” says Martha Honey, executive director of the Centre for Responsible Travel in Washington DC. The idea that as visitors we should not cause harm and should seek out authentic experiences that get us deep into the local culture. Perhaps it would not be such a stretch to redefine the relationship between leisure travellers and their dream destinations. Mireya Navarro
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2/52 Hampi, India: An ancient archaeological complex becomes more accessible
At the height of the Vijayanagar empire in the 16th century, Hampi thrived as one of the largest and richest cities in the world. Its architectural legacy lives on in the southwestern state of Karnataka with over 1,000 well-preserved stone monuments, including Hindu temples, forts and palaces. Spread over 16 miles near the banks of the Tungabhadra river, and surrounded by a sea of granite boulders, the Unesco world heritage site has been notoriously difficult to reach, until now. TruJet recently began daily direct flights from Hyderabad and Bangalore to Ballari, a 25-mile drive from Hampi. Travellers can stay in the newly refreshed Evolve Back Kamalapura Palace or at Ultimate Travelling Camp’s new Kishkinda Camp, which introduced 10 stately tents in December. The outfitters Black Tomato and Remote Lands now offer journeys in the region, from guided archaeological tours to rock climbing and river jaunts in basket boats. Nora Walsh
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3/52 Santa Barbara, California: The ‘American Riviera’ becomes a hip food and wine haven
Long known for drawing movie stars and millionaires to its resorts, Santa Barbara is now a foodie magnet. Acclaimed chef Jesse Singh oversees Bibi Ji, an edgy Indian restaurant – try the uni biryani – with a wine list curated by noted sommelier Rajat Parr. Top Chef alum Phillip Frankland Lee presides over the Monarch, a posh Californian restaurant, and Chaplin’s Martini Bar; he will open Silver Bough, a 10-seat tasting menu venue in January. The Santa Barbara Inn’s Convivo offers upmarket Italian fare and ocean views; nearby, at Tyger Tyger, Daniel Palaima, a veteran of the kitchens of Chicago-based chef Grant Achatz, serves southeast Asian fare (try the Szechuan pepper soft serve ice cream at Monkeyshine to finish off the night). The city has over 30 wine tasting rooms that don’t look like their more staid cousins up north. Frequency and Melville feature modern furnishings and party-ready playlists; vinyl rules at Sanguis, a winery run by drummers. Sheila Marikar
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4/52 Panama: New eco-friendly resorts open on the country’s Pacific coast
Two new Pacific island resorts are expanding Panama’s west coast appeal, not far from the marine preserve around Isla Coiba. Cayuga Hospitality recently opened Isla Palenque in the Gulf of Chiriqui, with eight casitas and one villa on a lush 400-acre island. Besides offering access to seven beaches, mangrove kayaking and whale-watching, the resort grows some of its own food, has furniture made from fallen trees and maintains a no-plastics policy, including subbing papaya shoots for straws. In the Gulf of Chiriqui, Islas Secas Reserve and Panama Lodge opened in January on a 14-island archipelago. The solar-powered, nine-bungalow lodge offers sport fishing and scuba diving, and composts food waste and recycles water for irrigation. A Ritz-Carlton Reserve property is also under construction in the Pearl Islands. Elaine Glusac
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5/52 Munich, Germany: Theatre. Art. Opera. What more do you want?
As far as cultural triple threats go, it’s hard to beat Munich. Its theatres are considered among the most creative and ambitious in Europe, with its two main companies, the Münchner Kammerspiele and the Residenztheater producing more than 30 premieres between January and May 2019. And its museums are decidedly world class, especially since the renovation and reopening of the Lenbachhaus museum in 2017, with its unmatched collection of the German artists known as the Blue Rider school. But perhaps the best argument for visiting Munich right now is the Bavarian State Opera, which has emerged as one of the most exciting opera houses in Europe. The reason? In the words of a New York Times classical music critic, “the miracle of Kirill Petrenko”. Petrenko has just two more years remaining on his contract as music director at the opera. This summer, he will conduct a new production of Richard Strauss’s Salome, with the opening night performance on 27 June. Stuart Emmrich
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6/52 Eilat, Israel: A newly accessible Red Sea paradise
Beneath the prismatic waters of this Red Sea resort on Israel’s southern tip lies a coral reef with hundreds of varieties of neon fish, sharks and stingrays. To get there, visitors used to have to catch a charter flight from Tel Aviv or brave the dusty drive through the Negev desert. But with the opening early this year of Ramon Airport, set in the Timna Valley and capable of handling 4 million international transit passengers a year, the world will finally get a direct route – with nonstops from Munich and Frankfurt on Lufthansa, and budget carriers flying in from Prague, London and across Europe. New hotels, including the luxurious Six Senses Shaharut, opening just in time for Israel’s turn at hosting the Eurovision Song Contest 2018, are ready for the crowds. Debra Kamin
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7/52 Setouchi, Japan: Art and nature harmonise in Japan’s inland sea
The Setouchi region will host the Setouchi Triennale 2019, a major art fair held in three seasonal instalments. One hour south via ferry or the Shinkansen bullet train, the Hiroshima Peace Memorial Museum reopens this spring after an eight-year refurbishment. New trails and a dedicated Shimanami bike ferry that opened in October connect Japan’s main island of Honshu to the region’s lesser-visited island of Shikoku. For those seeking more sybaritic forms of transport, the Guntu – more a minimalist floating ryokan than a cruise ship – with 19 walnut-clad rooms and open-air cypress soaking baths. In 2019, Setouchi Sea Planes will expand its scenic flights to several smaller islands and towns via Kodiak 100s. And a Japanese startup, Ale, launched the Shooting Star Challenge, a microsatellite that will create the world’s first artificial meteor shower, aiming to fill Setouchi’s skies in spring 2020, a taste of the high-tech one-upmanship to come in Tokyo’s 2020 Olympics. Adam H Graham
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8/52 Aalborg, Denmark: Architecture revitalises the waterfront
Viking long ships once glided through Aalborg’s mighty Limfjord. Today, the city is turning its most famous natural asset into an artistic one. Wildly innovative buildings have sprouted on its shores, including the Utzon Centre, designed by Jorn Utzon, the architect of the Sydney Opera House – its new exhibition series on inspiring Nordic architects, runs through May. The curvilinear concert hall Musikkens Hus was recently followed by the vibrant Aalborg Street Food market; the pedestrian and cycling Culture Bridge; and the undulating Vestre Fjordpark, with an open-air swimming pool that meets the sea. Nordkraft, a power plant that was converted into a cultural hub, is celebrating its 10th anniversary with events in September. The Aalborg Akvavit distillery is being transformed into a new creative district over the next two years, presided over by a soaring glass polygonal sculpture by artist Tomás Saraceno, Harbour Gate from architect Bjarke Ingels, a hotel and more. Annelisa Sorensen
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9/52 The Azores, Portugal: The Caribbean comes to the middle of the Atlantic
In the nippy Atlantic Ocean a four-hour flight from the US, the subtropical volcanic islands of the Azores, complete with Unesco world heritage sites and biospheres, await discovery. Mystical green lushness, oversize volcanic craters now turned into lakes, steaming natural hot springs that puff out from the earth, blue hydrangeas by the thousands and the only coffee growers in Europe distinguish the island chain. New restaurants in Ponta Delgada include the locavore Casa do Abel, the Japanese-influenced Otaka, and Tasquinha Vieira, which specialises in local, organic cuisine, while new hotels include the Lava Homes on Pico Island, and the Grand Hotel Açores Atlântico, opening in July. Daniel Scheffler
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10/52 Ontario Ice Caves, Canada: See them now, as climate change may pose a threat
The ice caves that emerge from the winds and waves that pound the north shore of Lake Superior have always been somewhat ephemeral. But climate change has brought an element of doubt into their future. For now, the caves are a regularly occurring feature, notably along the shoreline near Sault Ste Marie, Ontario. Made from snow and ice, the caves vary in size, shape and colour. Large waves before they freeze up are the essential ingredient for large caverns. The wind, shifts in the ice and the effects of the sun constantly remake the formations. February is the most reliable month for a visit. Getting to the caves involves driving one of the more scenic sections of the Trans-Canada Highway. Alona Bay and Coppermine Point are two of the more popular destinations. The staff members at Stokely Creek Lodge, a cross-country skiing and snowshoeing resort just outside of the Sault, keep track of where the most dramatic, but accessible, caves have formed each winter. Ian Austen
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11/52 Zadar, Croatia: Incomparable sunsets, a ‘sea organ’ and untrammelled islands
After the Croatian football team captured the world’s attention in the World Cup – its captain Luka Modric’s was particularly notable – fans revved up their search engines and learned that he hails from Zadar, a pretty, compact town on the Dalmatian Coast. Ryanair have added regular flights from Prague, Hamburg, Cologne and Nuremberg, starting this spring. Beyond Zadar’s medieval core, the city’s seaside promenade and music-making “sea organ”, created by architect Nikola Basic, is a must-see (or hear). The magical sunsets alone were enough to wow Alfred Hitchcock, who visited the city in 1964. The town is also a gateway to untrammelled islands, like Dugi Otok; an hour-and-20-minute ferry ride takes visitors to the sparsely populated island with uncrowded beaches and taverns. Seeking ultraclean waters? Then head to the island of Pasman, where the currents often change, making the surrounding waters some of the cleanest in the Adriatic. David Farley
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12/52 Williamsburg, Virginia: The cradle of American democracy reflects on its past
In 1619, the area that includes the Jamestown Settlement, Williamsburg and Yorktown was home to some of the most significant events in American history: the official arrival of the first African slaves to North America, the convening of the first representative assembly in America and the first recorded proclamation of Thanksgiving in the New World. The area will observe the 400th anniversary of these events all year, highlighted by the Tenacity exhibition at the Jamestown Settlement, which recognises the contributions of women during the Colonial era, along with an archaeology-focused exhibit. Colonial Williamsburg, the expansive living-history museum, will give visitors a taste of life in the 18th century, along with the reimagined American Revolution Museum at Yorktown. For thrill seekers, Busch Gardens Williamsburg, the European-theme amusement park, will unveil a new pendulum swing ride, while Water Country USA will unveil the state’s first hybrid water coaster. John L Dorman
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13/52 Las Vegas: Sin City bets big on culture
Sure, there are still slot machines, strip clubs and steaks aplenty, but other options for culture in America’s playground abound. The new Park MGM hosts residencies from two music legends through 2019: Lady Gaga, doing one show of her pop hits and another riffing on American classics, and starting in April, Aerosmith. Also a rollicking iteration of the Italian emporium Eataly and Best Friend, a Korean restaurant by Roy Choi, the LA food truck pioneer, that becomes a hip-hop club afterwards. The Wynn recently added live, Dixieland-style jazz to its lakeside brunch; it also offers masterclasses on subjects like dumpling-making. Nearby, the Venetian debuted three craft cocktail bars, the Dorsey, Rosina and Electra, where guests can actually sit down and hear one another talk. Downtown, the Life Is Beautiful festival, which corrals an array of musicians and artists each fall, enters its seventh year; 2018 stars included the Weeknd and Florence and the Machine. Sheila Marikar
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14/52 Salvador, Brazil: The country’s original capital gets a makeover
After completing a five-year historical preservation initiative to save its Unesco designation, Salvador, with its sherbet-coloured colonial facades, cobblestone streets and beaches, is gleaming. Rising along the coast of northeastern Bahia, the city’s downtown historic district thrums with vibrant Afro-Brazilian culture, ranging from free weekly performances by samba and drum corps to classical music and capoeira. Visitors can also find Salvador’s history exhibited in the new House of Carnival and, opening in 2020, the Museum of Music or catch a live concert at the Convention Centre, opening this year. The Fera Palace Hotel, a refurbished art deco gem, and the freshly minted Fasano Salvador, housed in a former 1930s newspaper building, both overlook All Saints Bay, which in November will host the finish of the International Regatta Transat Jacques Vabre, a 4,350-mile race along the historic coffee trading route between France and Brazil. Nora Walsh
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15/52 Danang, Vietnam: A spot for foodies and beachgoers
Vietnam’s third largest city, is known for being a gateway to the nearby Unesco Heritage town of Hoi An. But it’s begun to develop a reputation as the Miami of Vietnam, with a strong foodie scene and new hotels and resorts popping up on a five-mile beach strip. A typical day might start with a morning swim on the crescent-shape Non Nuoc Beach and perhaps a quick stop at the Han Market. Then, an afternoon visit to the Marble Mountains, where travellers can explore the temples and pagodas that look out over My Khe Beach and, later, dinner back in the city, perhaps at Nén, a new restaurant from much-followed food blogger Summer Le. Perhaps finish the day with a visit to Cau Rong Dragon Bridge in the hills above the city. Don’t leave without sampling a bowl of mi quang, the justifiably famous local noodle soup made with a turmeric-infused broth, chicken, pork, local seafood and shredded cabbage, and available for about $1 (78p) at any number of street food stalls. Stuart Emmrich
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16/52 Costalegre, Mexico: A beach vacation, without the crowds
Costalegre is a stretch of 43 largely unpopulated beaches, capes and bays along Mexico’s gorgeous Pacific coast, about halfway between the better known destinations of Puerto Vallarta and Manzanillo, and one that has so far escaped the attention of vacationers flocking to its popular neighbours to the north, Punta Mita and the surfer’s haven of Sayulita. One factor keeping away the crowds: lack of easy access. Up until now, the nearest airport has been more than a two-hour drive away, in Puerto Vallarta. But that will change with the planned opening of the Chalacatepec Airport in the second half of this year, which will cut travel time by more than half. And a clutch of luxury hotels will soon follow. For now, the best luxury option is Las Alamandas Resort, set on a 1,500-acre nature reserve, with just 16 suites in seven brightly painted casitas, as well as two restaurants, a spa and a large pool. Smaller hotels and even bungalows near the beaches can also be rented. Stuart Emmrich
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17/52 Paparoa Track, New Zealand: A new wilderness trail explores a remote national park
Outdoor enthusiasts can head to New Zealand starting in October to trek the country’s first Great Walk trail to open in more than 25 years. Tracing the Pororari river along the west coast of the South Island, the Paparoa Track winds through Paparoa National Park, a reserve largely inaccessible until now. Built by the Department of Conservation for hikers and mountain bikers, the 34-mile trail (hiked in three days; biked in two) departs from a historic mining town and traverses epic limestone gorges, beech forests and sandstone bluffs before culminating at the Punakaiki Blowholes. For a small fee, travellers can stay overnight in two new 20-bunk huts overlooking the southern Alps and Tasman Sea. The Pike29 Memorial Track, which honours victims of the 2010 Pike River Mine tragedy, intersects the route. Reservations can be made on the Department of Conservation’s website; both tracks are free and no permit is required. Nora Walsh
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18/52 Puglia, Italy: Baroque architecture and Adriatic beaches in Italy’s heel
The ancient fortified farmhouses called masserie, found only in the region of Puglia, are increasingly being turned into boutique hotels, most notably Rocco Forte’s Masseria Torre Maizza, and the 17th century Castello di Ugento, where guests can take cooking classes at the Puglia Culinary Centre. And the region’s 1,000-year-old wine culture, which began when the Greeks planted vines from their land across the Adriatic, is attracting more oenophiles to the area, including the owners of the London restaurant Bocca di Lupo, who recently bought a 600-acre estate in Salento called Tormaresca, where tastings are offered to visitors (you can also dine in their new restaurant in the town of Lecce). Puglia is also home to Europe’s Virgin Galactic spaceport, which is scheduled to open in 2019, with the promise of eventually sending passengers into space. No wonder Abercrombie and Kent’s new Italian cruise includes Puglia and Gargano National Park. Daniel Scheffler
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19/52 Tatra Mountains, Slovakia: Off-the-grid skiing, rock climbing and more
While most visitors focus on Slovakia’s capital, Bratislava, the soaring Tatra Mountains have emerged as an under-the-radar destination for skiing and outdoor activities, with new gondolas at the Bachledka and Jasna ski areas; slopes planned at Mlynicka Dolina; and new chair lifts at Oravska Lesna in the nearby Fatra range to the northwest. And it’s not just about winter sports: there is excellent hiking, rock climbing, mountain biking and fly-fishing, while beyond the Tatras, Kosice, a regional capital, offers colourful street art and plenty of cafes and restaurants, thanks to its three universities and associated night life. Plan on posting plenty of photos: you’ll find untouched folk architecture throughout the region, as well as perfectly preserved gothic and baroque buildings awaiting your lens. Evan Rail
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20/52 Calgary, Alberta: A spectacular library adds to a once-neglected neighbourhood
Calgary’s new Central Library, from the architectural firm Snohetta, creates not just a design destination, with daily tours, but also a gateway in the form of an arched cedar-clad passageway linking downtown to the city’s evolving East Village, a booming neighbourhood where the Bow and Elbow rivers meet. Calgary was founded in the East Village area in 1875, with a fort built to curb the growing whiskey trade, but the area suffered roughly 70 years of neglect before the Calgary Municipal Land Corp, formed in 2007, began transforming the area, adding parks, attractions and high-rises. The 240,000-square-foot library, with a performance hall, cafe, children’s play area and outdoor electromagnetic sculptures by Christian Moeller, is next to Studio Bell, home to the National Music Centre museum and performance space, and near the just opened Alt Hotel. Later this year, the multiuse building M2 promises more shops and restaurants beside the Bow river. Elaine Glusac
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21/52 Olkhon Island, Lake Baikal, Russia: A natural wonder resisting the threats of development
Lake Baikal in Siberia is the world’s deepest lake, plunging 1 mile into the Earth’s crust. It contains nearly 20 per cent of the world’s unfrozen fresh water and is so abundant in wildlife – bears, foxes, sables, rare and endangered freshwater seals – that Unesco calls it “the Galapagos of Russia”. The wildlife, like the lake itself, has been under threat for years, from indifferent Soviet industrial policy, from climate change and from today’s rising tourism, especially from China. Even so, it remains largely unspoiled, and activists are working hard to keep it that way. Olkhon Island, Baikal’s largest, and a place that Buddhists consider one of the holiest in Asia, is a popular base for excursions year round, even from December to April or May, when the surface freezes into turquoise sheets of ice that Siberian winds churn into natural sculptures. The Baikal Ice Marathon, a charity devoted to the lake’s conservation, will be held 2 March. Steven Lee Myers
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22/52 Huntsville, Alabama: Time to party like it’s 1969
The 50th anniversary of the Apollo 11 moon landing will draw crowds to Huntsville – aka Rocket City – home of the Marshall Space Flight Centre, where the spacecraft that launched astronauts to the moon were developed. Throughout the year, there will be daily reenactments of the moon landing at the US Space and Rocket Centre, but the biggest thrills are planned for the anniversary week of the Apollo 11 lunar landing mission in July. Beginning on launch day, 16 July, the centre will attempt to break a Guinness World Record by launching 5,000 model rockets at 8.32 am, the precise time that rocket engines ignited in 1969. Festivities will continue with a classic car show, concerts, a homecoming parade and a street party in downtown Huntsville – the same location where Apollo workers celebrated after the successful mission. If that’s not fun enough, 2019 also marks the state’s bicentennial, giving Alabamians yet another excuse to party. Ingrid K Williams
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23/52 Falkland Islands (Islas Malvinas): Five kinds of penguins, easier to reach
The Falkland Islands, far off the coast of Argentina, offer an astonishing variety of wildlife that includes five kinds of penguins, hundreds of bird species, seals, sea lions and whales, as well as remote natural beauty that travellers often have to themselves. Two new local touring companies are increasing accessibility to the riches of the islands. Falklands Outdoors opened in November 2018 and offers mountain climbing, foraging, hiking and sea kayaking expeditions to beaches and penguin colonies that can’t be reached by road; in January, Falklands Helicopter Services will start scenic flights to Volunteer Point (home to an enormous king penguin colony), and other isolated spots. While there’s a single weekly commercial flight in and out of the Falklands, the first new route to the islands from South America in more than 20 years is being planned: LATAM is expected to begin weekly flights to the islands from Brazil by late this year. Nell McShane Wulfhart
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24/52 Aberdeen, Scotland: The granite city via brand new old-fashioned trains
Just as many famous European overnight train routes have been retired, the Caledonian Sleeper, the train that travels through the night from London to the north of Scotland, is rolling out new carriages for summer. The new cars preserve the romance of overnight trains, in contemporary comfort, with a choice of hotel-style suites, classic bunk beds or seats. The Highlander route to Aberdeen leaves Euston station in the evening and hits the Scottish coast by 5 am, so travellers who take an early breakfast in the dining car can enjoy coastal views as the sun rises (get off at Leuchars for medieval St Andrews). Off the train, Aberdeen and its surroundings offer historic castles set in fields of purple heather, in pine woods and along the dramatic coastline. Hiking trails abound on and around the queen’s estate at Balmoral, and rail buffs can visit the former royal train station in Ballater, closed since 1966, and ride on the Royal Deeside Railway a short drive from there. Palko Karasz
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25/52 Golfo Paradiso, Italy: A rare unspoiled gem on the Italian Riviera
The well-known pearls of the Ligurian Riviera – Portofino, Cinque Terre, Portovenere – are overwhelmed with tourists, a problem so acute that in some areas authorities have debated measures to stem the flow of daytrippers. But just a few miles away, between Portofino and Genoa, remains a peaceful sliver of coastline rarely explored by travellers to the region. Known as the Golfo Paradiso, this small gulf is home to five often-overlooked villages, including Camogli, a colourful fishing hamlet as charming as any of the Cinque Terre. Italians will boast about the renowned local cuisine: fresh-caught anchovies, hand-rolled trofie pasta and cheese-filled focaccia from the town of Recco, a speciality that recently earned IGP status, a prestigious Italian designation for quality food products. Between meals, explore blooming gardens in Pieve Ligure, beaches in Sori and the romanesque abbey of San Fruttuoso, which is accessible only by boat or a long, sweaty hike. Ingrid K Williams
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26/52 Dessau, Germany: A big birthday for Bauhaus
This year marks the 100th anniversary of the publication of German architect Walter Gropius’ “Proclamation of the Bauhaus”, a radical reimagining of art, architecture and design. To celebrate the Bauhaus centennial, cities around Germany will hold events, from the opening festival in Berlin – several days of art, dance, concerts, theatre, lectures and more this month – to the debut of the Bauhaus Museum in Weimar, where the movement was born. But the most compelling destination might be Dessau. Home of the Bauhaus school during the 1920s and 1930s, the northeastern German city still contains the school’s pioneering (and Unesco-listed) Bauhaus Building, the Gropius-designed Masters Houses, and the Prellerhaus studio building (a warren of former Bauhaus ateliers that now contains a hotel). And in September, Dessau opens its long-awaited Bauhaus Museum, a glassy, minimalist rectangle that will showcase typefaces, textiles, artwork, furniture and more from the movement. Seth Sherwood
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27/52 Tunis, Tunisia: The spark for the Arab Spring, still lit
Freedom is what makes Tunis unique. Eight years after it kicked off the Arab Spring, it remains the only Arab capital with real freedom of expression, not to mention the peaceful rotation of power. But the city holds many other charms. Among them are the ruins of the ancient city of Carthage, from which Hannibal’s elephants once threatened Rome. The carefully preserved old medina dates from the 12th to the 16th century, when Tunis was a major centre of the Islamic world. The tree-lined Avenue Habib Bourguiba downtown bears the influence of decades of French rule. And the cafes, art galleries and blue-and-white hues of the neighbourhood of Sidi Bou Said, overlooking the Mediterranean, have long lured European painters, writers and thinkers. A short taxi ride away are the beaches and nightclubs of La Marsa. The French-influenced north African food is delicious. The local red wines are not bad. And, in another regional rarity, Tunis in 2018 elected a woman its mayor. David D Kirkpatrick
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28/52 Gambia: Hippos and chimpanzees – and a renewed sense of hope
Gambia’s tourism industry was hit hard in 2017, when its long-time authoritarian ruler Yahya Jammeh refused to cede leadership after an election loss, forcing a political standoff that brought foreign troops in. But with its new president, Adama Barrow, now safely in place, there’s a renewed sense of hope across continental Africa’s smallest country – now more accessible than ever. In January, a new bridge over the Gambia river, three decades in the making, will be inaugurated with a nearly 200-mile relay run to Dakar, Senegal. Peregrine Adventures launches its first cruise up the 700-mile river, with a stop at Baboon Island, home to hippos, crocodiles and chimpanzees, part of Africa’s longest-running centre for rehabilitating chimpanzees into the wild. New and coming hotels, including the African Princess Beach Hotel, and two properties by Thomas Cook, will serve as stylish bases. And new direct flights from Europe make getting to this west African country easier than ever. Ratha Tep
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29/52 Northern Rivers, Australia: Along a breezy coastline, boho paradise
The coastline just below the New South Wales-Queensland border is known as the Northern Rivers thanks to the tidal system snaking through it. Anchored by Byron Bay, the area has become a beacon for those seeking a breezy boho way of life. In recent years a more moneyed, stylish vibe has settled in and seeped from Byron into neighbouring small towns. Mullumbimby hosts one of the country’s most vibrant weekly farmers’ markets. Brunswick Heads, is home to a huge historic pub with a sprawling patio, and offers great shopping and Fleet, a restaurant that serves some of Australia’s most delightful cooking. Up and down the coast, the restaurant scene is thriving: Paper Daisy in Cabarita Beach sits in the ground floor of an old surf motel turned boutique hotel; in Lennox Heads, Shelter’s dining room is open to the ocean breeze. For a taste of the old-school hippie wonderland from which all of this sprang, check out the Crystal Castle, a “crystal experience” in a hilltop garden. Besha Rodell
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30/52 Frisian Islands and Wadden Sea: Oysters, seals, birds and dark skies on Europe’s wild left coast
Europe’s windswept Frisian Islands are shared by Denmark, Germany and the Netherlands and linked by the Wadden Sea. Holland’s Lauwersmeer National Park offers dark-sky safaris and will open a seal rescue centre in 2019 that lets visitors rehabilitate and release two native seal species. Dutch campground resorts like Beleef Lauwersoog offer excursions to nearby Schiermonnikoog island and have expanded lodging options with new barrel-shaped sleeping pods and refurbished overwater bunkers, once used by duck hunters, on remote swaths of the North Sea. Denmark’s Fanoe island started offering DIY oyster foraging safaris, where visitors can rent boots and shucking tools to gather invasive, but delicious, Pacific oysters, thus helping preserve Denmark’s native Limfjorden oyster habitat. The Fanoe Oyster Festival, next in October 2019, has lured chefs across Denmark with an annual oyster cooking competition. Adam H Graham
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31/52 New York City: New cultural monuments, and remembrances of the past
redefine the city’s physical and cultural infrastructure. At Hudson Yards, the largest single development since Rockefeller Centre took shape in the Depression, a cultural arts centre called the Shed will go into gear. Its largest theatre is a retractable structure on wheels that creeps back and forth like a giant steel caterpillar, turning the outdoor space of a plaza into indoor space for performances. Not far away will be what the developers are calling New York’s Staircase, an eight-storey structure with 154 flights of stairs and 2,000 steps. The wraps are to come off the Museum of Modern Art’s $400m expansion, increasing its space by almost a third. The TWA Hotel at Kennedy International Airport is a flight centre relic from 1962, with 512 hotel rooms in two new buildings. In June, the city will host World Pride – first time in the US – for the 50th anniversary. James Barron
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32/52 Chongli, China: Witness a winter sports revolution
The leadup to the next Winter Games is well underway in and around Beijing, and the spectacle is breathtaking. The most stunning transformations are happening a four-hour drive north in Chongli, once one of the country’s poorest areas and now home to several multibillion-dollar ski resorts, towering condominiums and flashy hotels. It has transformed into a glistening winter sports hub filled with restaurants, inns and watering holes. At least five ski resorts now surround the city, including places like Genting Secret Gardens, Fulong and Thaiwoo, which has an on-property brewery, a mid-mountain chalet that serves Swiss and Austrian fare, and brand new gondolas. A high-speed train from Beijing to Chongli should open in 2019. The skiing isn’t world-class. Nearly all of the snow comes from a cannon, and runs average about 1,300 vertical feet. But go now to see firsthand how the world’s most populous country is working overtime to become a competitive winter sports nation. Tim Neville
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33/52 Orcas Island, Washington: A small island is attracting big-time foodies (and Oprah)
The horseshoe-shaped Orcas, one of the largest islands that make up the San Juan archipelago, has gained fame in recent years for its impressive tide-to-table culinary scene and experimental wines, attracting, among others, Oprah Winfrey (in 2018, Winfrey bought a 43-acre estate on the island for a reported $8.275m). A new wine enterprise, Doe Bay Wine Co, is presenting its Orcas Project in 2019 – a collaboration between acclaimed winemakers and vineyards in the Pacific northwest. Ventures from James Beard-nominated chef Jay Blackinton, who owns Hogstone, a former pizzeria now featuring ambitious nose-to-tail fare, and its more upscale counterpart Aelder, are also on the horizon. Another addition to the island are the luxury suites at Outlook Inn, in the town of Eastsound, overlooking Fishing Bay. If you want to hike, or ride a horse, the island’s Moran State Park will be adding trails to its 38-mile network this year. Daniel Scheffler
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34/52 Uzbekistan: Visa-free travel and reopened borders along the Silk Road
If you have ever wanted to travel the Silk Road, now may be the time to go. After more than 25 years since the fall of the Soviet Union, the former member country of Uzbekistan is going through its own perestroika. Among the modernising reforms are better official exchange rates and the ability to book flights and apply for visas online. Ground and air travel have also improved regionally, in part because of China’s $800bn One Belt, One Road initiative (which links countries stretching between east Asia and Europe), as well as reopened borders with neighbouring countries, reestablished flight routes between central Asian capitals, like Tashkent and Dushanbe, and increased flight service between New York and Tashkent. In addition to the relatively new Hyatt Regency in Tashkent, other international hotels are expected to open in the coming years. Erin Levi
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35/52 Vestlandet, Norway: A bucolic paradise for mountain-climbing beer lovers Rural Vestlandet, in western Norway, home to some of Scandinavia’s most beautiful landscapes, is piquing the interest of outdoorsy types, especially those who take
Rural Vestlandet is home to some of Scandinavia’s most beautiful landscapes and is piquing the interest of outdoorsy types. The Loen Skylift ferries travel more than 3,280 feet to the top of Mount Hoven in just a few minutes, while fearless climbers can put on a harness, hire a guide and make roughly the same journey in six hours, following a path that features one of the longest suspension bridges in Europe. After sightseeing, relax over an ale made with kveik, a local yeast that has enthralled brewers and scientists around the world in recent years for its fruity aromas and higher-than-normal fermentation temperatures. You can find it at bars like Tre Bror, in Voss, the Smalahovetunet restaurant and brewery nearby. Beer lovers who want to learn (and taste) more can time their visit to coincide with the October Norsk Kornolfestival, which features close to 100 beers made with kveik, often including juniper and other traditional regional ingredients. Evan Rail
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36/52 Lyon, France: Soccer, sausage and fresh air
Football fans should set their sights on France this summer, especially Lyon, where we could see the US women will clinch their fourth World Cup title in the final match 7 July. Even if you can’t get tickets – or détestez le football – the city of half a million people and 4,000 restaurants is worth a visit. This year, Lyon plays host to an International City of Gastronomy project. The indoor, one-acre exhibition will include interactive workshops and conferences designed to showcase France’s cuisine and its contributions to health and pleasure. Held at the Grand Hôtel Dieu, a sprawling complex first founded in the 1300s that reopens after four years of renovations with shops, restaurants, public spaces. When it comes time to work off all those plates of pork sausage, hike in nearby Écrins National Park, where traditional working dogs protect herds of sheep. Book a stay at the Temple-Écrins hut, where workers recently wrapped up three years of renovations. Tim Neville
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37/52 Doha, Qatar: Avant-garde architecture blooms in the desert
As the next men’s soccer World Cup approaches in 2022, the host nation, Qatar, is loading its capital with structures from the biggest names in international architecture. The sharp-angled, futuristic Qatar National Library, designed by Rem Koolhaas and his OMA firm, opened in 2018; 2019 will welcome the National Museum of Qatar, a sprawling expanse of interlocking tilted circular discs by Jean Nouvel. A contribution from a third Pritzker prize-winner, Zaha Hadid, is slated to materialise in the form of a swooping, curvaceous stadium; another stadium, from Pritzker-winner Norman Foster, is also under construction. The new structures add further dazzle to the Doha skyline, which already includes Nouvel’s syringe-like Doha Tower and the blocky white jumble of the Museum of Islamic Art, by IM Pei. Seth Sherwood
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38/52 Batumi, Georgia: A hushed seaside escape
Tbilisi, Georgia’s charming capital, has been flooded with tourists over the past decade. But Batumi, a hushed seaside city where verdant mountains slope down to the Black Sea’s smooth stone beaches, offers a different experience. Already a popular escape for Russians, Iranians, Turks and Israelis, the city is preparing itself for its inevitable discovery by the rest of the world: new hotels – including Le Meridien Batumi and a Batumi instalment of the design-centric boutique Rooms Hotel line – are rising, and a cable car will swing straight to the coast from the hilltop Batumi Botanical Garden. Winemaking is another draw – at the family-run BQ Wine Bar and the underground Karalashvili’s Wine Cellar, which pours the same rosé and amber-hued chkaveri varietals that Josef Stalin adored. Debra Kamin
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39/52 Marseille, France: An influx of young creatives gives the city a new edge
Six years after Marseille was named European Capital of Culture in 2013, the city’s renewal is still galloping along. Jean Nouvel has just finished his striking new red, white and blue skyscraper La Marseillaise. The real proof of the city’s metamorphosis, however, is that it is attracting young creative types from all over France and beyond. Laura Vidal, a sommelier from Quebec, and British chef Harry Cummins opened La Mercerie, a market-driven bistro in an old notions shop in the city’s Noailles district last spring. Noailles is brimming with shops (don’t miss Épicerie I’ldeal, the best new food store), cafes and restaurants. Other districts in the heart of Marseille are being transformed as well. Near the opera, Tony Collins recently opened Deep, a coffee shop that roasts its own beans and also sells vinyl records; and the mixologists at the Copper Bay bar shake it up for locals and guests from the nearby Les Bords de Mer, the city’s best new boutique hotel. Alexander Lobrano
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40/52 Wyoming: A sesquicentennial celebration of women’s suffrage in the Equality State
In 1869, the Territory of Wyoming passed the first law in US history granting women the right to vote – nearly 51 years before the 19th amendment guaranteed the same entitlement to all women. This year, visitors can celebrate the 150th anniversary of Wyoming women’s suffrage at the Wyoming House for Historic Women, which honours the first woman to officially cast a ballot in a general election, and 13 other trailblazing women in the state’s political history. The restored Capitol building (reopening midyear), Wyoming State Museum and Cowgirls of the West museum also feature exhibits and artefacts celebrating women’s history. In addition, a variety of all-female trips are on offer throughout the year including Women’s Wellness Pack Trips on horseback from Allen’s Diamond 4 Ranch, cattle herding and archery at the WYLD West Women retreat, Hike Like a Woman nature adventures and fly-fishing clinics at the Proud Wyoming Woman Retreat. Nora Walsh
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41/52 Los Angeles: Finally, more than Grauman’s (groan)
Los Angeles too often gets boiled down to its least interesting element: Hollywood. It’s an insult to a region with a vibrant Koreatown (sit in the hot salt at Wi Spa and then feast on roast gui at Dong Il Jang); two nationally recognised high school show choirs (John Burroughs and Burbank); art galleries like the quirky Parker, in a Los Feliz mansion; and several big-league sports teams, two of them soon moving to a new $2.6bn stadium. But in summer 2019 there will be an honest-to-goodness Hollywood reason to visit the area. After delays, the Academy Museum of Motion Pictures is scheduled to open in a Renzo Piano-designed complex on Wilshire Boulevard. Promised are interactive exhibits about the art and science of filmmaking, starry screenings in two theatres and to-die-for memorabilia – the collection includes a pair of ruby slippers, 12 million photographs, 61,000 posters and 190,000 video assets. Brooks Barnes
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42/52 Dakar, Senegal: An oasis of freedom in a region of unrest
Ngor or rent a board for a few hours to surf the more than a half dozen beaches that offer a terrific year-round break. Or just sit back and watch the surfers while eating grilled fish at a long strip of beach restaurants. A Museum of Black Civilisations will be opening early this year and will showcase artefacts as well as contemporary art from Africa and the diaspora. The city’s design and fashion creations would fit right in at New York showrooms. Take in a late-night concert with legends like Cheikh Lo and Youssou N’Dor crooning into the wee hours and a lively bar scene that offers all-hours entertainment. Day trips let you sleep in a baobab tree, zip line through a baobab forest or swim in a pink lake. But climate change, overfishing and a booming population may eventually take their toll. Dionne Searcey
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43/52 Perth, Australia: A city transformed and enlivened
A decade-long development boom has supercharged Perth. Among the new attractions: Yagan Square, with its distinctive market hall, art park and 147-foot digital tower showcases work by local artists and livestreams events; Optus Stadium, a 60,000-seat venue for concerts and sporting events; and Raine Square, a $200m redevelopment that includes a movie theatre, shopping and restaurants including dim sum chain Tim Ho Wan, considered the world’s most affordable Michelin-starred restaurant. To accommodate the expected growth in tourism, 31 new or redeveloped hotels have opened in the past five years, including the luxury COMO, the hip QT and a Westin. Since 2007, liquor law reforms, including a 2018 change that let restaurants serve drinks without a meal, have changed the drinking and dining scene with more than 100 small bars opening in the central business district alone. And Qantas started a nonstop flight from London to Perth this year, the first from Europe. Kelly DiNardo
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44/52 Hong Kong: Dazzling infrastructure eases travel but could threaten independence
After Britain returned its former colony to China in 1997, Hong Kong prided itself on resisting mainland interference. Last year saw the opening of a high-speed train that takes passengers all the way to Beijing, and a 34-mile sea bridge linking Hong Kong to the mainland for the first time, opening the question of whether that independent streak can survive. For travellers, though, boarding a train at the new West Kowloon station bound for Beijing – and more than 30 other destinations in China – is a game changer. The 1,200-mile trip to Beijing is just nine hours, and the business-class seats are roomy. Whether they are headed to China or not, travellers can indulge in British nostalgia at the Mandarin Oriental Hotel. The 25th-floor M bar offers fabulous views of the harbour, exotic cocktails like Sarawak Tea Punch and memories of the 1960s when the hotel opened as a symbol of luxury and style in this ever-glamorous city. Jane Perlez
Bloomberg/Getty
45/52 Iran: Tourism cautiously returns to this Middle East jewel
The appeal of Iran for adventurous travellers is obvious: the monumental ruins of ancient Persia; the spectacular, centuries-old mosques of Shiraz and Isfahan; the Grand Bazaar and Golestan Palace in bustling Tehran. One additional reason to visit in 2019 is a major exhibition scheduled to open at the Tehran Museum of Contemporary Art. “Portrait, Still-life, Landscape” (21 February to 20 April) will take over the entire museum, with a selection of about 500 works, including pieces by Andy Warhol, Mark Rothko and Marcel Duchamp, as well as about 40 Picassos recently discovered in the museum’s storage facilities (much of the collection has been kept under wraps since the 1979 revolution). The US State Department discourages, but does not prohibit, travel to Iran by American citizens, and Americans can travel to Iran only as part of an organised tour. Options for 2019 include three expeditions from Intrepid Travel, including the company’s first-ever all-female tour. Stuart Emmrich
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46/52 Houston: Rebounding bigger and better after a hurricane
After Hurricane Harvey, the city is back on its feet and showing off the everything-is-bigger-in-Texas attitude. Four food halls opened in 2018, including Finn Hall, which features up-and-coming chefs like James Beard-nominated Jianyun Ye and a downtown outpost of his Chinese hotspot Mala Sichuan and a taqueria from local favourite Goode Co. The five-diamond Post Oak Hotel has a two-storey Rolls-Royce showroom, art by Frank Stella and a 30,000-bottle wine cellar. The Menil Collection, known for its eclectic art ranging from Byzantine antiques to 20th century pop art, underwent a renovation and opened the 30,000-square-foot Menil Drawing Institute. The city’s museum boom continues with an expansion of the Museum of Fine Arts, Houston, to be completed in 2020, a newly built location for the Holocaust Museum, which will move in this spring, and a restoration of the Apollo Mission Centre that will open in time for the 50th anniversary of the moon landing in July. Kelly DiNardo
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47/52 Columbus, Ohio: Is this the American city of the future?
With a revitalised riverfront and booming downtown, Columbus is already one of the nation’s fastest-growing cities. Now, it’s poised to become the model for the future of innovative urban transportation, with self-driving shuttles carrying travellers along the Scioto Mile, recently revitalised, adding 33 acres of riverfront green space for festivals, water sports and outdoor art. Among the newest dining options are Veritas, which specializes in small-plate offerings; Service Bar, run by young chef Avishar Barua, a veteran of New York’s Mission Chinese and WD-50; and, in the North Market neighborhood, veggie-forward Little Eater. The Short North Arts District offers access to the city’s local businesses like the new fashion store Thread and the original Jeni’s ice cream store. But don’t skip Italian Village and German Village neighborhoods, where innovators and dreamers have opened destination shops like Stump Plants and Vernacular and bars like Cosecha. Daniel Scheffler
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48/52 Plovdiv, Bulgaria: A city ready for the spotlight
With its colourful, cobblestoned historic centre, well-preserved Roman ruins and lively art scene, Bulgaria’s second-largest city is surprisingly overlooked by tourists who favour the quirky, post-Soviet charm of the country’s capital, Sofia. But as a European cultural capital of 2019, this gem is ready to shine. Organisers have planned more than 500 events throughout the city and its region, including concerts, open-air theatre performances and street-food fairs. Tucked into the heart of central Bulgaria and built on seven hills, Plovdiv features an artistic quarter called Kapana, whose winding streets are lined with galleries and stylish cafes, as well as a beautifully restored Roman amphitheatre that hosts summer opera performances under the stars. The city’s location at the foot of the Rhodope Mountains – with their stunning views of peaks and deep gorges — makes it an excellent launch point for hiking day trips. Ann Mah
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49/52 Vevey, Switzerland: A once-in-a-generation winegrowers’ festival on the Swiss Riviera
Everything runs like clockwork in Switzerland, including the Fête des Vignerons, although its timetable is considerably extended. This Unesco-recognised wine festival, which celebrates the viticultural traditions of the Lavaux and Chablais regions near Lake Geneva, takes place every 20 to 25 years in the heart of Vevey, a breathtaking lakeside town beneath sloping vineyards in the canton of Vaud. Since 1797, the date has been decided by the Confrérie des Vignerons, which has spent the past several years (and a reported 99 million Swiss francs, or roughly $98m) planning for the 12th edition, which will run from 18 July to 11 August. For the first time, tickets for the two-hour show can be purchased online. Oenophiles seeking a “full-bodied” experience of Helvetian wines, which are rarely exported, can also download the new app from the Canton of Vaud featuring eight wine-centric hiking routes, including one above Vevey. Erin Levi
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50/52 Cádiz province, Spain: Sparkling cities and towns in southwest Andalusia
At the tip of a peninsula thrust into the Atlantic, the city of Cádiz, a trading hub since 1100, has a vibe that’s more Havana than Madrid. A culinary renaissance is underway, with newcomers like Saja River and Codigo de Barra joining classics like El Faro. But the biggest gastronomic news lies across the bay in Puerto de Santa Maria, where Angel León’s Aponiente, which has three Michelin stars, offers a lyric poem to seafood (plankton risotto). A second León restaurant, Alevante, in nearby Sancti Petri just received its first star. Twenty minutes inland, Jerez de la Frontera is a cradle of the fortified wines known as sherry, which are now on the hot list of sommeliers and the craft-cocktail crowd. Beyond the cities, hilltop villages like Vejer de la Frontera lure expatriates with a blend of hip luxury hotels and art by the likes of Olafur Eliasson at NMAC sculpture garden. Add a stretch of Atlantic shore, and the province of Cádiz ticks all the boxes. Andrew Ferren
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51/52 Elqui Valley, Chile: Eclipse mania, and nights of dark skies
The Elqui Valley in Chile attracts a diverse group of wine and pisco aficionados, stargazers and nature lovers. In 2019, this tranquil agricultural region takes centre stage in the path of totality of a full solar eclipse 2 July. Demand for lodging around this time has far outstripped supply, with an estimated 300,000 people expected in the area, and even hotels at the nearby coastal town of La Serena are booked solid. But those travelling outside eclipse mania still have many reasons to stare at the exceptionally clear sky; the Elqui Valley was named the world’s first International Dark Sky Sanctuary as well as a centre of international global astronomy. When the sun is up, travellers can hike through vineyards or stroll through the streets of Vicuña, the largest city. It is a centre of pisco (brandy made in Chile and Peru) production and also the birthplace of poet Gabriela Mistral, winner of the 1945 Nobel Prize in Literature. Peter Kujawinski
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52/52 The islands of Tahiti: The birthplace of the overwater bungalow ups its ecotourism
Those looking to escape the news cycle can’t get much farther away than this south Pacific archipelago, also known as French Polynesia, which in 2019 celebrates the 250th anniversary of Captain James Cook’s arrival and subsequent trumpeting of its riches. Overwater bungalows were invented here: Tahiti’s clear waters offer views of more than 1,000 species of marine life. To guard against the climate change threatening parts of the region, the 118 islands and atolls have bolstered their conservation and ecotourism options. Paul Gauguin Cruises offers wildlife discovery immersions. Hotels are trying to decrease their carbon footprints: the Brando resort’s eco-friendly facilities include a coconut-oil-powered electric plant, an organic garden and solar panels. Resorts aren’t the only lodging option. The Tahitian Guesthouse experience unchains visitors from hotels and offers a more authentic Polynesian experience. Air Tahiti Nui just unveiled new jets with high-speed wifi. Sheila Marikar
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There are maybe a tiny handful of locals who have an extraordinary knowledge of a city’s bar and restaurant scene. Some people really do put the legwork in, but they’re generally doing so on a professional basis and are very much in the minority. Most people are fundamentally lazy about getting the best out of the city they live in. 
The average local person doesn’t go to the most interesting bars – they go to their regular haunts that they’ve frequented for years, largely out of habit and because it’s where they know their friends will be. They eat in Nando’s and Zizzi, and drink in Greene King pubs. And if you think this doesn’t apply elsewhere, check how many people there are in any McDonald’s you walk past on holiday.
Locals probably haven’t visited many of the city’s tourist attractions, either. They might have ticked off the big ones 20 years ago, and perhaps dropped into a museum or two. But the full top 20 list from the guide book? Not a chance – these places will always be there. They can be visited when we’re older and the grandchildren are bored.
I’m as guilty of this as anyone – I’ve seen far more of London and Sydney since leaving than I ever did while living in either city. There’s more urgency to be inquisitive when time is limited.
Crucially, tourists and locals often want very different things from a city. There’s a reason why walking the remnants of the Berlin Wall, or tours of the Roman Forum, or ogling the Sagrada Familia are popular. They’re amazing, well worth travelling for and not available anywhere else. If you’re going somewhere for a weekend, it’s entirely to sane and logical to concentrate on things that are genuinely unique to that place. Or, at the very least, unusual and substantially different to what you might get within five miles of your house. 
Similarly, it’s OK to want to go to the cocktail bar with dazzling art nouveau ornamentation rather than the chilled-out, low key neighbourhood pub that has an enjoyable vibe, but is essentially much the same as those you might find in Manchester or Bristol. The quest for authenticity can go too far, slipping way too easily into the dull and non-descript.
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The fetishisation of local knowledge tends to play out worst when it comes to tour guides. The most useless guides are almost always the ones who have lived in the destination all their lives. It’s not always the case, but a lack of perspective often shines through, leading to scenarios where a guide is banging on about hospitals and how long the largely terrible department store has been running for. When you’ve no reference points from elsewhere, it’s tough to know what’s interestingly distinctive for a visitor and what’s a bog standard feature of similarly-sized cities. 
The outsider’s eye is much better at telling the difference and it’s often the case that the most valuable locals, both as guides and recommendation-generation machines, are people who have moved to the city from elsewhere. They’re the ones who have had to figure it out, be sociable with strangers they didn’t grow up with, and understand where things work differently. 
That rare voraciously interested local that actually fits the “like a local” ethos? Chances are, they’re an adopted local, who once landed in an alien city in much the same way you’re doing. They’ll also be wise enough to tell you to do the big tourist sites before even attempting to simulate everyday life.
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risprinabeachw-blog · 6 years ago
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tamashaaindianrestro · 6 months ago
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tripstations · 6 years ago
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United puts child on wrong plane from US to Germany
An unaccompanied child was accidentally put on a flight to Germany rather than Stockholm.
Anton, 14, was flying with United as an unaccompanied minor from Raleigh, North Carolina to Newark Airport with the intention of connecting to Stockholm with Scandinavian Airlines (SAS).
However, United placed the boy on a Eurowings flight to Germany instead. 
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The boy’s mother, Brenda Berg, from Raleigh, realised the airline’s mistake and wrote on Twitter: “@United @SAS my son is in the wrong plane!!! EWR you put him on a plane to Germany!!!!”
Ms Berg then proceeded to live-tweet a series of attempts to alert United officials to her son’s plight. 
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1/52 Puerto Rico: After a devastating hurricane, an island on its way back
Puerto Rico is representative of the many fragile places around the globe right now: the islands facing a future of sea level rise and extreme weather. The arctic spots where winter itself is under threat. The cities where a combination of climate change and bad planning has resulted in devastation. That is why Puerto Rico earned the number one spot on our annual list of 52 places to visit in the coming year. The island and the other beautiful places at risk raise an urgent question: do we owe something to the places that make us happy? “This is the new normal, and people have to look at this new normal and embrace it,” says Martha Honey, executive director of the Centre for Responsible Travel in Washington DC. The idea that as visitors we should not cause harm and should seek out authentic experiences that get us deep into the local culture. Perhaps it would not be such a stretch to redefine the relationship between leisure travellers and their dream destinations. Mireya Navarro
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2/52 Hampi, India: An ancient archaeological complex becomes more accessible
At the height of the Vijayanagar empire in the 16th century, Hampi thrived as one of the largest and richest cities in the world. Its architectural legacy lives on in the southwestern state of Karnataka with over 1,000 well-preserved stone monuments, including Hindu temples, forts and palaces. Spread over 16 miles near the banks of the Tungabhadra river, and surrounded by a sea of granite boulders, the Unesco world heritage site has been notoriously difficult to reach, until now. TruJet recently began daily direct flights from Hyderabad and Bangalore to Ballari, a 25-mile drive from Hampi. Travellers can stay in the newly refreshed Evolve Back Kamalapura Palace or at Ultimate Travelling Camp’s new Kishkinda Camp, which introduced 10 stately tents in December. The outfitters Black Tomato and Remote Lands now offer journeys in the region, from guided archaeological tours to rock climbing and river jaunts in basket boats. Nora Walsh
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3/52 Santa Barbara, California: The ‘American Riviera’ becomes a hip food and wine haven
Long known for drawing movie stars and millionaires to its resorts, Santa Barbara is now a foodie magnet. Acclaimed chef Jesse Singh oversees Bibi Ji, an edgy Indian restaurant – try the uni biryani – with a wine list curated by noted sommelier Rajat Parr. Top Chef alum Phillip Frankland Lee presides over the Monarch, a posh Californian restaurant, and Chaplin’s Martini Bar; he will open Silver Bough, a 10-seat tasting menu venue in January. The Santa Barbara Inn’s Convivo offers upmarket Italian fare and ocean views; nearby, at Tyger Tyger, Daniel Palaima, a veteran of the kitchens of Chicago-based chef Grant Achatz, serves southeast Asian fare (try the Szechuan pepper soft serve ice cream at Monkeyshine to finish off the night). The city has over 30 wine tasting rooms that don’t look like their more staid cousins up north. Frequency and Melville feature modern furnishings and party-ready playlists; vinyl rules at Sanguis, a winery run by drummers. Sheila Marikar
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4/52 Panama: New eco-friendly resorts open on the country’s Pacific coast
Two new Pacific island resorts are expanding Panama’s west coast appeal, not far from the marine preserve around Isla Coiba. Cayuga Hospitality recently opened Isla Palenque in the Gulf of Chiriqui, with eight casitas and one villa on a lush 400-acre island. Besides offering access to seven beaches, mangrove kayaking and whale-watching, the resort grows some of its own food, has furniture made from fallen trees and maintains a no-plastics policy, including subbing papaya shoots for straws. In the Gulf of Chiriqui, Islas Secas Reserve and Panama Lodge opened in January on a 14-island archipelago. The solar-powered, nine-bungalow lodge offers sport fishing and scuba diving, and composts food waste and recycles water for irrigation. A Ritz-Carlton Reserve property is also under construction in the Pearl Islands. Elaine Glusac
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5/52 Munich, Germany: Theatre. Art. Opera. What more do you want?
As far as cultural triple threats go, it’s hard to beat Munich. Its theatres are considered among the most creative and ambitious in Europe, with its two main companies, the Münchner Kammerspiele and the Residenztheater producing more than 30 premieres between January and May 2019. And its museums are decidedly world class, especially since the renovation and reopening of the Lenbachhaus museum in 2017, with its unmatched collection of the German artists known as the Blue Rider school. But perhaps the best argument for visiting Munich right now is the Bavarian State Opera, which has emerged as one of the most exciting opera houses in Europe. The reason? In the words of a New York Times classical music critic, “the miracle of Kirill Petrenko”. Petrenko has just two more years remaining on his contract as music director at the opera. This summer, he will conduct a new production of Richard Strauss’s Salome, with the opening night performance on 27 June. Stuart Emmrich
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6/52 Eilat, Israel: A newly accessible Red Sea paradise
Beneath the prismatic waters of this Red Sea resort on Israel’s southern tip lies a coral reef with hundreds of varieties of neon fish, sharks and stingrays. To get there, visitors used to have to catch a charter flight from Tel Aviv or brave the dusty drive through the Negev desert. But with the opening early this year of Ramon Airport, set in the Timna Valley and capable of handling 4 million international transit passengers a year, the world will finally get a direct route – with nonstops from Munich and Frankfurt on Lufthansa, and budget carriers flying in from Prague, London and across Europe. New hotels, including the luxurious Six Senses Shaharut, opening just in time for Israel’s turn at hosting the Eurovision Song Contest 2018, are ready for the crowds. Debra Kamin
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7/52 Setouchi, Japan: Art and nature harmonise in Japan’s inland sea
The Setouchi region will host the Setouchi Triennale 2019, a major art fair held in three seasonal instalments. One hour south via ferry or the Shinkansen bullet train, the Hiroshima Peace Memorial Museum reopens this spring after an eight-year refurbishment. New trails and a dedicated Shimanami bike ferry that opened in October connect Japan’s main island of Honshu to the region’s lesser-visited island of Shikoku. For those seeking more sybaritic forms of transport, the Guntu – more a minimalist floating ryokan than a cruise ship – with 19 walnut-clad rooms and open-air cypress soaking baths. In 2019, Setouchi Sea Planes will expand its scenic flights to several smaller islands and towns via Kodiak 100s. And a Japanese startup, Ale, launched the Shooting Star Challenge, a microsatellite that will create the world’s first artificial meteor shower, aiming to fill Setouchi’s skies in spring 2020, a taste of the high-tech one-upmanship to come in Tokyo’s 2020 Olympics. Adam H Graham
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8/52 Aalborg, Denmark: Architecture revitalises the waterfront
Viking long ships once glided through Aalborg’s mighty Limfjord. Today, the city is turning its most famous natural asset into an artistic one. Wildly innovative buildings have sprouted on its shores, including the Utzon Centre, designed by Jorn Utzon, the architect of the Sydney Opera House – its new exhibition series on inspiring Nordic architects, runs through May. The curvilinear concert hall Musikkens Hus was recently followed by the vibrant Aalborg Street Food market; the pedestrian and cycling Culture Bridge; and the undulating Vestre Fjordpark, with an open-air swimming pool that meets the sea. Nordkraft, a power plant that was converted into a cultural hub, is celebrating its 10th anniversary with events in September. The Aalborg Akvavit distillery is being transformed into a new creative district over the next two years, presided over by a soaring glass polygonal sculpture by artist Tomás Saraceno, Harbour Gate from architect Bjarke Ingels, a hotel and more. Annelisa Sorensen
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9/52 The Azores, Portugal: The Caribbean comes to the middle of the Atlantic
In the nippy Atlantic Ocean a four-hour flight from the US, the subtropical volcanic islands of the Azores, complete with Unesco world heritage sites and biospheres, await discovery. Mystical green lushness, oversize volcanic craters now turned into lakes, steaming natural hot springs that puff out from the earth, blue hydrangeas by the thousands and the only coffee growers in Europe distinguish the island chain. New restaurants in Ponta Delgada include the locavore Casa do Abel, the Japanese-influenced Otaka, and Tasquinha Vieira, which specialises in local, organic cuisine, while new hotels include the Lava Homes on Pico Island, and the Grand Hotel Açores Atlântico, opening in July. Daniel Scheffler
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10/52 Ontario Ice Caves, Canada: See them now, as climate change may pose a threat
The ice caves that emerge from the winds and waves that pound the north shore of Lake Superior have always been somewhat ephemeral. But climate change has brought an element of doubt into their future. For now, the caves are a regularly occurring feature, notably along the shoreline near Sault Ste Marie, Ontario. Made from snow and ice, the caves vary in size, shape and colour. Large waves before they freeze up are the essential ingredient for large caverns. The wind, shifts in the ice and the effects of the sun constantly remake the formations. February is the most reliable month for a visit. Getting to the caves involves driving one of the more scenic sections of the Trans-Canada Highway. Alona Bay and Coppermine Point are two of the more popular destinations. The staff members at Stokely Creek Lodge, a cross-country skiing and snowshoeing resort just outside of the Sault, keep track of where the most dramatic, but accessible, caves have formed each winter. Ian Austen
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11/52 Zadar, Croatia: Incomparable sunsets, a ‘sea organ’ and untrammelled islands
After the Croatian football team captured the world’s attention in the World Cup – its captain Luka Modric’s was particularly notable – fans revved up their search engines and learned that he hails from Zadar, a pretty, compact town on the Dalmatian Coast. Ryanair have added regular flights from Prague, Hamburg, Cologne and Nuremberg, starting this spring. Beyond Zadar’s medieval core, the city’s seaside promenade and music-making “sea organ”, created by architect Nikola Basic, is a must-see (or hear). The magical sunsets alone were enough to wow Alfred Hitchcock, who visited the city in 1964. The town is also a gateway to untrammelled islands, like Dugi Otok; an hour-and-20-minute ferry ride takes visitors to the sparsely populated island with uncrowded beaches and taverns. Seeking ultraclean waters? Then head to the island of Pasman, where the currents often change, making the surrounding waters some of the cleanest in the Adriatic. David Farley
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12/52 Williamsburg, Virginia: The cradle of American democracy reflects on its past
In 1619, the area that includes the Jamestown Settlement, Williamsburg and Yorktown was home to some of the most significant events in American history: the official arrival of the first African slaves to North America, the convening of the first representative assembly in America and the first recorded proclamation of Thanksgiving in the New World. The area will observe the 400th anniversary of these events all year, highlighted by the Tenacity exhibition at the Jamestown Settlement, which recognises the contributions of women during the Colonial era, along with an archaeology-focused exhibit. Colonial Williamsburg, the expansive living-history museum, will give visitors a taste of life in the 18th century, along with the reimagined American Revolution Museum at Yorktown. For thrill seekers, Busch Gardens Williamsburg, the European-theme amusement park, will unveil a new pendulum swing ride, while Water Country USA will unveil the state’s first hybrid water coaster. John L Dorman
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13/52 Las Vegas: Sin City bets big on culture
Sure, there are still slot machines, strip clubs and steaks aplenty, but other options for culture in America’s playground abound. The new Park MGM hosts residencies from two music legends through 2019: Lady Gaga, doing one show of her pop hits and another riffing on American classics, and starting in April, Aerosmith. Also a rollicking iteration of the Italian emporium Eataly and Best Friend, a Korean restaurant by Roy Choi, the LA food truck pioneer, that becomes a hip-hop club afterwards. The Wynn recently added live, Dixieland-style jazz to its lakeside brunch; it also offers masterclasses on subjects like dumpling-making. Nearby, the Venetian debuted three craft cocktail bars, the Dorsey, Rosina and Electra, where guests can actually sit down and hear one another talk. Downtown, the Life Is Beautiful festival, which corrals an array of musicians and artists each fall, enters its seventh year; 2018 stars included the Weeknd and Florence and the Machine. Sheila Marikar
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14/52 Salvador, Brazil: The country’s original capital gets a makeover
After completing a five-year historical preservation initiative to save its Unesco designation, Salvador, with its sherbet-coloured colonial facades, cobblestone streets and beaches, is gleaming. Rising along the coast of northeastern Bahia, the city’s downtown historic district thrums with vibrant Afro-Brazilian culture, ranging from free weekly performances by samba and drum corps to classical music and capoeira. Visitors can also find Salvador’s history exhibited in the new House of Carnival and, opening in 2020, the Museum of Music or catch a live concert at the Convention Centre, opening this year. The Fera Palace Hotel, a refurbished art deco gem, and the freshly minted Fasano Salvador, housed in a former 1930s newspaper building, both overlook All Saints Bay, which in November will host the finish of the International Regatta Transat Jacques Vabre, a 4,350-mile race along the historic coffee trading route between France and Brazil. Nora Walsh
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15/52 Danang, Vietnam: A spot for foodies and beachgoers
Vietnam’s third largest city, is known for being a gateway to the nearby Unesco Heritage town of Hoi An. But it’s begun to develop a reputation as the Miami of Vietnam, with a strong foodie scene and new hotels and resorts popping up on a five-mile beach strip. A typical day might start with a morning swim on the crescent-shape Non Nuoc Beach and perhaps a quick stop at the Han Market. Then, an afternoon visit to the Marble Mountains, where travellers can explore the temples and pagodas that look out over My Khe Beach and, later, dinner back in the city, perhaps at Nén, a new restaurant from much-followed food blogger Summer Le. Perhaps finish the day with a visit to Cau Rong Dragon Bridge in the hills above the city. Don’t leave without sampling a bowl of mi quang, the justifiably famous local noodle soup made with a turmeric-infused broth, chicken, pork, local seafood and shredded cabbage, and available for about $1 (78p) at any number of street food stalls. Stuart Emmrich
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16/52 Costalegre, Mexico: A beach vacation, without the crowds
Costalegre is a stretch of 43 largely unpopulated beaches, capes and bays along Mexico’s gorgeous Pacific coast, about halfway between the better known destinations of Puerto Vallarta and Manzanillo, and one that has so far escaped the attention of vacationers flocking to its popular neighbours to the north, Punta Mita and the surfer’s haven of Sayulita. One factor keeping away the crowds: lack of easy access. Up until now, the nearest airport has been more than a two-hour drive away, in Puerto Vallarta. But that will change with the planned opening of the Chalacatepec Airport in the second half of this year, which will cut travel time by more than half. And a clutch of luxury hotels will soon follow. For now, the best luxury option is Las Alamandas Resort, set on a 1,500-acre nature reserve, with just 16 suites in seven brightly painted casitas, as well as two restaurants, a spa and a large pool. Smaller hotels and even bungalows near the beaches can also be rented. Stuart Emmrich
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17/52 Paparoa Track, New Zealand: A new wilderness trail explores a remote national park
Outdoor enthusiasts can head to New Zealand starting in October to trek the country’s first Great Walk trail to open in more than 25 years. Tracing the Pororari river along the west coast of the South Island, the Paparoa Track winds through Paparoa National Park, a reserve largely inaccessible until now. Built by the Department of Conservation for hikers and mountain bikers, the 34-mile trail (hiked in three days; biked in two) departs from a historic mining town and traverses epic limestone gorges, beech forests and sandstone bluffs before culminating at the Punakaiki Blowholes. For a small fee, travellers can stay overnight in two new 20-bunk huts overlooking the southern Alps and Tasman Sea. The Pike29 Memorial Track, which honours victims of the 2010 Pike River Mine tragedy, intersects the route. Reservations can be made on the Department of Conservation’s website; both tracks are free and no permit is required. Nora Walsh
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18/52 Puglia, Italy: Baroque architecture and Adriatic beaches in Italy’s heel
The ancient fortified farmhouses called masserie, found only in the region of Puglia, are increasingly being turned into boutique hotels, most notably Rocco Forte’s Masseria Torre Maizza, and the 17th century Castello di Ugento, where guests can take cooking classes at the Puglia Culinary Centre. And the region’s 1,000-year-old wine culture, which began when the Greeks planted vines from their land across the Adriatic, is attracting more oenophiles to the area, including the owners of the London restaurant Bocca di Lupo, who recently bought a 600-acre estate in Salento called Tormaresca, where tastings are offered to visitors (you can also dine in their new restaurant in the town of Lecce). Puglia is also home to Europe’s Virgin Galactic spaceport, which is scheduled to open in 2019, with the promise of eventually sending passengers into space. No wonder Abercrombie and Kent’s new Italian cruise includes Puglia and Gargano National Park. Daniel Scheffler
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19/52 Tatra Mountains, Slovakia: Off-the-grid skiing, rock climbing and more
While most visitors focus on Slovakia’s capital, Bratislava, the soaring Tatra Mountains have emerged as an under-the-radar destination for skiing and outdoor activities, with new gondolas at the Bachledka and Jasna ski areas; slopes planned at Mlynicka Dolina; and new chair lifts at Oravska Lesna in the nearby Fatra range to the northwest. And it’s not just about winter sports: there is excellent hiking, rock climbing, mountain biking and fly-fishing, while beyond the Tatras, Kosice, a regional capital, offers colourful street art and plenty of cafes and restaurants, thanks to its three universities and associated night life. Plan on posting plenty of photos: you’ll find untouched folk architecture throughout the region, as well as perfectly preserved gothic and baroque buildings awaiting your lens. Evan Rail
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20/52 Calgary, Alberta: A spectacular library adds to a once-neglected neighbourhood
Calgary’s new Central Library, from the architectural firm Snohetta, creates not just a design destination, with daily tours, but also a gateway in the form of an arched cedar-clad passageway linking downtown to the city’s evolving East Village, a booming neighbourhood where the Bow and Elbow rivers meet. Calgary was founded in the East Village area in 1875, with a fort built to curb the growing whiskey trade, but the area suffered roughly 70 years of neglect before the Calgary Municipal Land Corp, formed in 2007, began transforming the area, adding parks, attractions and high-rises. The 240,000-square-foot library, with a performance hall, cafe, children’s play area and outdoor electromagnetic sculptures by Christian Moeller, is next to Studio Bell, home to the National Music Centre museum and performance space, and near the just opened Alt Hotel. Later this year, the multiuse building M2 promises more shops and restaurants beside the Bow river. Elaine Glusac
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21/52 Olkhon Island, Lake Baikal, Russia: A natural wonder resisting the threats of development
Lake Baikal in Siberia is the world’s deepest lake, plunging 1 mile into the Earth’s crust. It contains nearly 20 per cent of the world’s unfrozen fresh water and is so abundant in wildlife – bears, foxes, sables, rare and endangered freshwater seals – that Unesco calls it “the Galapagos of Russia”. The wildlife, like the lake itself, has been under threat for years, from indifferent Soviet industrial policy, from climate change and from today’s rising tourism, especially from China. Even so, it remains largely unspoiled, and activists are working hard to keep it that way. Olkhon Island, Baikal’s largest, and a place that Buddhists consider one of the holiest in Asia, is a popular base for excursions year round, even from December to April or May, when the surface freezes into turquoise sheets of ice that Siberian winds churn into natural sculptures. The Baikal Ice Marathon, a charity devoted to the lake’s conservation, will be held 2 March. Steven Lee Myers
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22/52 Huntsville, Alabama: Time to party like it’s 1969
The 50th anniversary of the Apollo 11 moon landing will draw crowds to Huntsville – aka Rocket City – home of the Marshall Space Flight Centre, where the spacecraft that launched astronauts to the moon were developed. Throughout the year, there will be daily reenactments of the moon landing at the US Space and Rocket Centre, but the biggest thrills are planned for the anniversary week of the Apollo 11 lunar landing mission in July. Beginning on launch day, 16 July, the centre will attempt to break a Guinness World Record by launching 5,000 model rockets at 8.32 am, the precise time that rocket engines ignited in 1969. Festivities will continue with a classic car show, concerts, a homecoming parade and a street party in downtown Huntsville – the same location where Apollo workers celebrated after the successful mission. If that’s not fun enough, 2019 also marks the state’s bicentennial, giving Alabamians yet another excuse to party. Ingrid K Williams
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23/52 Falkland Islands (Islas Malvinas): Five kinds of penguins, easier to reach
The Falkland Islands, far off the coast of Argentina, offer an astonishing variety of wildlife that includes five kinds of penguins, hundreds of bird species, seals, sea lions and whales, as well as remote natural beauty that travellers often have to themselves. Two new local touring companies are increasing accessibility to the riches of the islands. Falklands Outdoors opened in November 2018 and offers mountain climbing, foraging, hiking and sea kayaking expeditions to beaches and penguin colonies that can’t be reached by road; in January, Falklands Helicopter Services will start scenic flights to Volunteer Point (home to an enormous king penguin colony), and other isolated spots. While there’s a single weekly commercial flight in and out of the Falklands, the first new route to the islands from South America in more than 20 years is being planned: LATAM is expected to begin weekly flights to the islands from Brazil by late this year. Nell McShane Wulfhart
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24/52 Aberdeen, Scotland: The granite city via brand new old-fashioned trains
Just as many famous European overnight train routes have been retired, the Caledonian Sleeper, the train that travels through the night from London to the north of Scotland, is rolling out new carriages for summer. The new cars preserve the romance of overnight trains, in contemporary comfort, with a choice of hotel-style suites, classic bunk beds or seats. The Highlander route to Aberdeen leaves Euston station in the evening and hits the Scottish coast by 5 am, so travellers who take an early breakfast in the dining car can enjoy coastal views as the sun rises (get off at Leuchars for medieval St Andrews). Off the train, Aberdeen and its surroundings offer historic castles set in fields of purple heather, in pine woods and along the dramatic coastline. Hiking trails abound on and around the queen’s estate at Balmoral, and rail buffs can visit the former royal train station in Ballater, closed since 1966, and ride on the Royal Deeside Railway a short drive from there. Palko Karasz
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25/52 Golfo Paradiso, Italy: A rare unspoiled gem on the Italian Riviera
The well-known pearls of the Ligurian Riviera – Portofino, Cinque Terre, Portovenere – are overwhelmed with tourists, a problem so acute that in some areas authorities have debated measures to stem the flow of daytrippers. But just a few miles away, between Portofino and Genoa, remains a peaceful sliver of coastline rarely explored by travellers to the region. Known as the Golfo Paradiso, this small gulf is home to five often-overlooked villages, including Camogli, a colourful fishing hamlet as charming as any of the Cinque Terre. Italians will boast about the renowned local cuisine: fresh-caught anchovies, hand-rolled trofie pasta and cheese-filled focaccia from the town of Recco, a speciality that recently earned IGP status, a prestigious Italian designation for quality food products. Between meals, explore blooming gardens in Pieve Ligure, beaches in Sori and the romanesque abbey of San Fruttuoso, which is accessible only by boat or a long, sweaty hike. Ingrid K Williams
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26/52 Dessau, Germany: A big birthday for Bauhaus
This year marks the 100th anniversary of the publication of German architect Walter Gropius’ “Proclamation of the Bauhaus”, a radical reimagining of art, architecture and design. To celebrate the Bauhaus centennial, cities around Germany will hold events, from the opening festival in Berlin – several days of art, dance, concerts, theatre, lectures and more this month – to the debut of the Bauhaus Museum in Weimar, where the movement was born. But the most compelling destination might be Dessau. Home of the Bauhaus school during the 1920s and 1930s, the northeastern German city still contains the school’s pioneering (and Unesco-listed) Bauhaus Building, the Gropius-designed Masters Houses, and the Prellerhaus studio building (a warren of former Bauhaus ateliers that now contains a hotel). And in September, Dessau opens its long-awaited Bauhaus Museum, a glassy, minimalist rectangle that will showcase typefaces, textiles, artwork, furniture and more from the movement. Seth Sherwood
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27/52 Tunis, Tunisia: The spark for the Arab Spring, still lit
Freedom is what makes Tunis unique. Eight years after it kicked off the Arab Spring, it remains the only Arab capital with real freedom of expression, not to mention the peaceful rotation of power. But the city holds many other charms. Among them are the ruins of the ancient city of Carthage, from which Hannibal’s elephants once threatened Rome. The carefully preserved old medina dates from the 12th to the 16th century, when Tunis was a major centre of the Islamic world. The tree-lined Avenue Habib Bourguiba downtown bears the influence of decades of French rule. And the cafes, art galleries and blue-and-white hues of the neighbourhood of Sidi Bou Said, overlooking the Mediterranean, have long lured European painters, writers and thinkers. A short taxi ride away are the beaches and nightclubs of La Marsa. The French-influenced north African food is delicious. The local red wines are not bad. And, in another regional rarity, Tunis in 2018 elected a woman its mayor. David D Kirkpatrick
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28/52 Gambia: Hippos and chimpanzees – and a renewed sense of hope
Gambia’s tourism industry was hit hard in 2017, when its long-time authoritarian ruler Yahya Jammeh refused to cede leadership after an election loss, forcing a political standoff that brought foreign troops in. But with its new president, Adama Barrow, now safely in place, there’s a renewed sense of hope across continental Africa’s smallest country – now more accessible than ever. In January, a new bridge over the Gambia river, three decades in the making, will be inaugurated with a nearly 200-mile relay run to Dakar, Senegal. Peregrine Adventures launches its first cruise up the 700-mile river, with a stop at Baboon Island, home to hippos, crocodiles and chimpanzees, part of Africa’s longest-running centre for rehabilitating chimpanzees into the wild. New and coming hotels, including the African Princess Beach Hotel, and two properties by Thomas Cook, will serve as stylish bases. And new direct flights from Europe make getting to this west African country easier than ever. Ratha Tep
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29/52 Northern Rivers, Australia: Along a breezy coastline, boho paradise
The coastline just below the New South Wales-Queensland border is known as the Northern Rivers thanks to the tidal system snaking through it. Anchored by Byron Bay, the area has become a beacon for those seeking a breezy boho way of life. In recent years a more moneyed, stylish vibe has settled in and seeped from Byron into neighbouring small towns. Mullumbimby hosts one of the country’s most vibrant weekly farmers’ markets. Brunswick Heads, is home to a huge historic pub with a sprawling patio, and offers great shopping and Fleet, a restaurant that serves some of Australia’s most delightful cooking. Up and down the coast, the restaurant scene is thriving: Paper Daisy in Cabarita Beach sits in the ground floor of an old surf motel turned boutique hotel; in Lennox Heads, Shelter’s dining room is open to the ocean breeze. For a taste of the old-school hippie wonderland from which all of this sprang, check out the Crystal Castle, a “crystal experience” in a hilltop garden. Besha Rodell
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30/52 Frisian Islands and Wadden Sea: Oysters, seals, birds and dark skies on Europe’s wild left coast
Europe’s windswept Frisian Islands are shared by Denmark, Germany and the Netherlands and linked by the Wadden Sea. Holland’s Lauwersmeer National Park offers dark-sky safaris and will open a seal rescue centre in 2019 that lets visitors rehabilitate and release two native seal species. Dutch campground resorts like Beleef Lauwersoog offer excursions to nearby Schiermonnikoog island and have expanded lodging options with new barrel-shaped sleeping pods and refurbished overwater bunkers, once used by duck hunters, on remote swaths of the North Sea. Denmark’s Fanoe island started offering DIY oyster foraging safaris, where visitors can rent boots and shucking tools to gather invasive, but delicious, Pacific oysters, thus helping preserve Denmark’s native Limfjorden oyster habitat. The Fanoe Oyster Festival, next in October 2019, has lured chefs across Denmark with an annual oyster cooking competition. Adam H Graham
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31/52 New York City: New cultural monuments, and remembrances of the past
redefine the city’s physical and cultural infrastructure. At Hudson Yards, the largest single development since Rockefeller Centre took shape in the Depression, a cultural arts centre called the Shed will go into gear. Its largest theatre is a retractable structure on wheels that creeps back and forth like a giant steel caterpillar, turning the outdoor space of a plaza into indoor space for performances. Not far away will be what the developers are calling New York’s Staircase, an eight-storey structure with 154 flights of stairs and 2,000 steps. The wraps are to come off the Museum of Modern Art’s $400m expansion, increasing its space by almost a third. The TWA Hotel at Kennedy International Airport is a flight centre relic from 1962, with 512 hotel rooms in two new buildings. In June, the city will host World Pride – first time in the US – for the 50th anniversary. James Barron
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32/52 Chongli, China: Witness a winter sports revolution
The leadup to the next Winter Games is well underway in and around Beijing, and the spectacle is breathtaking. The most stunning transformations are happening a four-hour drive north in Chongli, once one of the country’s poorest areas and now home to several multibillion-dollar ski resorts, towering condominiums and flashy hotels. It has transformed into a glistening winter sports hub filled with restaurants, inns and watering holes. At least five ski resorts now surround the city, including places like Genting Secret Gardens, Fulong and Thaiwoo, which has an on-property brewery, a mid-mountain chalet that serves Swiss and Austrian fare, and brand new gondolas. A high-speed train from Beijing to Chongli should open in 2019. The skiing isn’t world-class. Nearly all of the snow comes from a cannon, and runs average about 1,300 vertical feet. But go now to see firsthand how the world’s most populous country is working overtime to become a competitive winter sports nation. Tim Neville
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33/52 Orcas Island, Washington: A small island is attracting big-time foodies (and Oprah)
The horseshoe-shaped Orcas, one of the largest islands that make up the San Juan archipelago, has gained fame in recent years for its impressive tide-to-table culinary scene and experimental wines, attracting, among others, Oprah Winfrey (in 2018, Winfrey bought a 43-acre estate on the island for a reported $8.275m). A new wine enterprise, Doe Bay Wine Co, is presenting its Orcas Project in 2019 – a collaboration between acclaimed winemakers and vineyards in the Pacific northwest. Ventures from James Beard-nominated chef Jay Blackinton, who owns Hogstone, a former pizzeria now featuring ambitious nose-to-tail fare, and its more upscale counterpart Aelder, are also on the horizon. Another addition to the island are the luxury suites at Outlook Inn, in the town of Eastsound, overlooking Fishing Bay. If you want to hike, or ride a horse, the island’s Moran State Park will be adding trails to its 38-mile network this year. Daniel Scheffler
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34/52 Uzbekistan: Visa-free travel and reopened borders along the Silk Road
If you have ever wanted to travel the Silk Road, now may be the time to go. After more than 25 years since the fall of the Soviet Union, the former member country of Uzbekistan is going through its own perestroika. Among the modernising reforms are better official exchange rates and the ability to book flights and apply for visas online. Ground and air travel have also improved regionally, in part because of China’s $800bn One Belt, One Road initiative (which links countries stretching between east Asia and Europe), as well as reopened borders with neighbouring countries, reestablished flight routes between central Asian capitals, like Tashkent and Dushanbe, and increased flight service between New York and Tashkent. In addition to the relatively new Hyatt Regency in Tashkent, other international hotels are expected to open in the coming years. Erin Levi
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35/52 Vestlandet, Norway: A bucolic paradise for mountain-climbing beer lovers Rural Vestlandet, in western Norway, home to some of Scandinavia’s most beautiful landscapes, is piquing the interest of outdoorsy types, especially those who take
Rural Vestlandet is home to some of Scandinavia’s most beautiful landscapes and is piquing the interest of outdoorsy types. The Loen Skylift ferries travel more than 3,280 feet to the top of Mount Hoven in just a few minutes, while fearless climbers can put on a harness, hire a guide and make roughly the same journey in six hours, following a path that features one of the longest suspension bridges in Europe. After sightseeing, relax over an ale made with kveik, a local yeast that has enthralled brewers and scientists around the world in recent years for its fruity aromas and higher-than-normal fermentation temperatures. You can find it at bars like Tre Bror, in Voss, the Smalahovetunet restaurant and brewery nearby. Beer lovers who want to learn (and taste) more can time their visit to coincide with the October Norsk Kornolfestival, which features close to 100 beers made with kveik, often including juniper and other traditional regional ingredients. Evan Rail
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36/52 Lyon, France: Soccer, sausage and fresh air
Football fans should set their sights on France this summer, especially Lyon, where we could see the US women will clinch their fourth World Cup title in the final match 7 July. Even if you can’t get tickets – or détestez le football – the city of half a million people and 4,000 restaurants is worth a visit. This year, Lyon plays host to an International City of Gastronomy project. The indoor, one-acre exhibition will include interactive workshops and conferences designed to showcase France’s cuisine and its contributions to health and pleasure. Held at the Grand Hôtel Dieu, a sprawling complex first founded in the 1300s that reopens after four years of renovations with shops, restaurants, public spaces. When it comes time to work off all those plates of pork sausage, hike in nearby Écrins National Park, where traditional working dogs protect herds of sheep. Book a stay at the Temple-Écrins hut, where workers recently wrapped up three years of renovations. Tim Neville
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37/52 Doha, Qatar: Avant-garde architecture blooms in the desert
As the next men’s soccer World Cup approaches in 2022, the host nation, Qatar, is loading its capital with structures from the biggest names in international architecture. The sharp-angled, futuristic Qatar National Library, designed by Rem Koolhaas and his OMA firm, opened in 2018; 2019 will welcome the National Museum of Qatar, a sprawling expanse of interlocking tilted circular discs by Jean Nouvel. A contribution from a third Pritzker prize-winner, Zaha Hadid, is slated to materialise in the form of a swooping, curvaceous stadium; another stadium, from Pritzker-winner Norman Foster, is also under construction. The new structures add further dazzle to the Doha skyline, which already includes Nouvel’s syringe-like Doha Tower and the blocky white jumble of the Museum of Islamic Art, by IM Pei. Seth Sherwood
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38/52 Batumi, Georgia: A hushed seaside escape
Tbilisi, Georgia’s charming capital, has been flooded with tourists over the past decade. But Batumi, a hushed seaside city where verdant mountains slope down to the Black Sea’s smooth stone beaches, offers a different experience. Already a popular escape for Russians, Iranians, Turks and Israelis, the city is preparing itself for its inevitable discovery by the rest of the world: new hotels – including Le Meridien Batumi and a Batumi instalment of the design-centric boutique Rooms Hotel line – are rising, and a cable car will swing straight to the coast from the hilltop Batumi Botanical Garden. Winemaking is another draw – at the family-run BQ Wine Bar and the underground Karalashvili’s Wine Cellar, which pours the same rosé and amber-hued chkaveri varietals that Josef Stalin adored. Debra Kamin
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39/52 Marseille, France: An influx of young creatives gives the city a new edge
Six years after Marseille was named European Capital of Culture in 2013, the city’s renewal is still galloping along. Jean Nouvel has just finished his striking new red, white and blue skyscraper La Marseillaise. The real proof of the city’s metamorphosis, however, is that it is attracting young creative types from all over France and beyond. Laura Vidal, a sommelier from Quebec, and British chef Harry Cummins opened La Mercerie, a market-driven bistro in an old notions shop in the city’s Noailles district last spring. Noailles is brimming with shops (don’t miss Épicerie I’ldeal, the best new food store), cafes and restaurants. Other districts in the heart of Marseille are being transformed as well. Near the opera, Tony Collins recently opened Deep, a coffee shop that roasts its own beans and also sells vinyl records; and the mixologists at the Copper Bay bar shake it up for locals and guests from the nearby Les Bords de Mer, the city’s best new boutique hotel. Alexander Lobrano
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40/52 Wyoming: A sesquicentennial celebration of women’s suffrage in the Equality State
In 1869, the Territory of Wyoming passed the first law in US history granting women the right to vote – nearly 51 years before the 19th amendment guaranteed the same entitlement to all women. This year, visitors can celebrate the 150th anniversary of Wyoming women’s suffrage at the Wyoming House for Historic Women, which honours the first woman to officially cast a ballot in a general election, and 13 other trailblazing women in the state’s political history. The restored Capitol building (reopening midyear), Wyoming State Museum and Cowgirls of the West museum also feature exhibits and artefacts celebrating women’s history. In addition, a variety of all-female trips are on offer throughout the year including Women’s Wellness Pack Trips on horseback from Allen’s Diamond 4 Ranch, cattle herding and archery at the WYLD West Women retreat, Hike Like a Woman nature adventures and fly-fishing clinics at the Proud Wyoming Woman Retreat. Nora Walsh
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41/52 Los Angeles: Finally, more than Grauman’s (groan)
Los Angeles too often gets boiled down to its least interesting element: Hollywood. It’s an insult to a region with a vibrant Koreatown (sit in the hot salt at Wi Spa and then feast on roast gui at Dong Il Jang); two nationally recognised high school show choirs (John Burroughs and Burbank); art galleries like the quirky Parker, in a Los Feliz mansion; and several big-league sports teams, two of them soon moving to a new $2.6bn stadium. But in summer 2019 there will be an honest-to-goodness Hollywood reason to visit the area. After delays, the Academy Museum of Motion Pictures is scheduled to open in a Renzo Piano-designed complex on Wilshire Boulevard. Promised are interactive exhibits about the art and science of filmmaking, starry screenings in two theatres and to-die-for memorabilia – the collection includes a pair of ruby slippers, 12 million photographs, 61,000 posters and 190,000 video assets. Brooks Barnes
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42/52 Dakar, Senegal: An oasis of freedom in a region of unrest
Ngor or rent a board for a few hours to surf the more than a half dozen beaches that offer a terrific year-round break. Or just sit back and watch the surfers while eating grilled fish at a long strip of beach restaurants. A Museum of Black Civilisations will be opening early this year and will showcase artefacts as well as contemporary art from Africa and the diaspora. The city’s design and fashion creations would fit right in at New York showrooms. Take in a late-night concert with legends like Cheikh Lo and Youssou N’Dor crooning into the wee hours and a lively bar scene that offers all-hours entertainment. Day trips let you sleep in a baobab tree, zip line through a baobab forest or swim in a pink lake. But climate change, overfishing and a booming population may eventually take their toll. Dionne Searcey
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43/52 Perth, Australia: A city transformed and enlivened
A decade-long development boom has supercharged Perth. Among the new attractions: Yagan Square, with its distinctive market hall, art park and 147-foot digital tower showcases work by local artists and livestreams events; Optus Stadium, a 60,000-seat venue for concerts and sporting events; and Raine Square, a $200m redevelopment that includes a movie theatre, shopping and restaurants including dim sum chain Tim Ho Wan, considered the world’s most affordable Michelin-starred restaurant. To accommodate the expected growth in tourism, 31 new or redeveloped hotels have opened in the past five years, including the luxury COMO, the hip QT and a Westin. Since 2007, liquor law reforms, including a 2018 change that let restaurants serve drinks without a meal, have changed the drinking and dining scene with more than 100 small bars opening in the central business district alone. And Qantas started a nonstop flight from London to Perth this year, the first from Europe. Kelly DiNardo
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44/52 Hong Kong: Dazzling infrastructure eases travel but could threaten independence
After Britain returned its former colony to China in 1997, Hong Kong prided itself on resisting mainland interference. Last year saw the opening of a high-speed train that takes passengers all the way to Beijing, and a 34-mile sea bridge linking Hong Kong to the mainland for the first time, opening the question of whether that independent streak can survive. For travellers, though, boarding a train at the new West Kowloon station bound for Beijing – and more than 30 other destinations in China – is a game changer. The 1,200-mile trip to Beijing is just nine hours, and the business-class seats are roomy. Whether they are headed to China or not, travellers can indulge in British nostalgia at the Mandarin Oriental Hotel. The 25th-floor M bar offers fabulous views of the harbour, exotic cocktails like Sarawak Tea Punch and memories of the 1960s when the hotel opened as a symbol of luxury and style in this ever-glamorous city. Jane Perlez
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45/52 Iran: Tourism cautiously returns to this Middle East jewel
The appeal of Iran for adventurous travellers is obvious: the monumental ruins of ancient Persia; the spectacular, centuries-old mosques of Shiraz and Isfahan; the Grand Bazaar and Golestan Palace in bustling Tehran. One additional reason to visit in 2019 is a major exhibition scheduled to open at the Tehran Museum of Contemporary Art. “Portrait, Still-life, Landscape” (21 February to 20 April) will take over the entire museum, with a selection of about 500 works, including pieces by Andy Warhol, Mark Rothko and Marcel Duchamp, as well as about 40 Picassos recently discovered in the museum’s storage facilities (much of the collection has been kept under wraps since the 1979 revolution). The US State Department discourages, but does not prohibit, travel to Iran by American citizens, and Americans can travel to Iran only as part of an organised tour. Options for 2019 include three expeditions from Intrepid Travel, including the company’s first-ever all-female tour. Stuart Emmrich
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46/52 Houston: Rebounding bigger and better after a hurricane
After Hurricane Harvey, the city is back on its feet and showing off the everything-is-bigger-in-Texas attitude. Four food halls opened in 2018, including Finn Hall, which features up-and-coming chefs like James Beard-nominated Jianyun Ye and a downtown outpost of his Chinese hotspot Mala Sichuan and a taqueria from local favourite Goode Co. The five-diamond Post Oak Hotel has a two-storey Rolls-Royce showroom, art by Frank Stella and a 30,000-bottle wine cellar. The Menil Collection, known for its eclectic art ranging from Byzantine antiques to 20th century pop art, underwent a renovation and opened the 30,000-square-foot Menil Drawing Institute. The city’s museum boom continues with an expansion of the Museum of Fine Arts, Houston, to be completed in 2020, a newly built location for the Holocaust Museum, which will move in this spring, and a restoration of the Apollo Mission Centre that will open in time for the 50th anniversary of the moon landing in July. Kelly DiNardo
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47/52 Columbus, Ohio: Is this the American city of the future?
With a revitalised riverfront and booming downtown, Columbus is already one of the nation’s fastest-growing cities. Now, it’s poised to become the model for the future of innovative urban transportation, with self-driving shuttles carrying travellers along the Scioto Mile, recently revitalised, adding 33 acres of riverfront green space for festivals, water sports and outdoor art. Among the newest dining options are Veritas, which specializes in small-plate offerings; Service Bar, run by young chef Avishar Barua, a veteran of New York’s Mission Chinese and WD-50; and, in the North Market neighborhood, veggie-forward Little Eater. The Short North Arts District offers access to the city’s local businesses like the new fashion store Thread and the original Jeni’s ice cream store. But don’t skip Italian Village and German Village neighborhoods, where innovators and dreamers have opened destination shops like Stump Plants and Vernacular and bars like Cosecha. Daniel Scheffler
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48/52 Plovdiv, Bulgaria: A city ready for the spotlight
With its colourful, cobblestoned historic centre, well-preserved Roman ruins and lively art scene, Bulgaria’s second-largest city is surprisingly overlooked by tourists who favour the quirky, post-Soviet charm of the country’s capital, Sofia. But as a European cultural capital of 2019, this gem is ready to shine. Organisers have planned more than 500 events throughout the city and its region, including concerts, open-air theatre performances and street-food fairs. Tucked into the heart of central Bulgaria and built on seven hills, Plovdiv features an artistic quarter called Kapana, whose winding streets are lined with galleries and stylish cafes, as well as a beautifully restored Roman amphitheatre that hosts summer opera performances under the stars. The city’s location at the foot of the Rhodope Mountains – with their stunning views of peaks and deep gorges — makes it an excellent launch point for hiking day trips. Ann Mah
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49/52 Vevey, Switzerland: A once-in-a-generation winegrowers’ festival on the Swiss Riviera
Everything runs like clockwork in Switzerland, including the Fête des Vignerons, although its timetable is considerably extended. This Unesco-recognised wine festival, which celebrates the viticultural traditions of the Lavaux and Chablais regions near Lake Geneva, takes place every 20 to 25 years in the heart of Vevey, a breathtaking lakeside town beneath sloping vineyards in the canton of Vaud. Since 1797, the date has been decided by the Confrérie des Vignerons, which has spent the past several years (and a reported 99 million Swiss francs, or roughly $98m) planning for the 12th edition, which will run from 18 July to 11 August. For the first time, tickets for the two-hour show can be purchased online. Oenophiles seeking a “full-bodied” experience of Helvetian wines, which are rarely exported, can also download the new app from the Canton of Vaud featuring eight wine-centric hiking routes, including one above Vevey. Erin Levi
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50/52 Cádiz province, Spain: Sparkling cities and towns in southwest Andalusia
At the tip of a peninsula thrust into the Atlantic, the city of Cádiz, a trading hub since 1100, has a vibe that’s more Havana than Madrid. A culinary renaissance is underway, with newcomers like Saja River and Codigo de Barra joining classics like El Faro. But the biggest gastronomic news lies across the bay in Puerto de Santa Maria, where Angel León’s Aponiente, which has three Michelin stars, offers a lyric poem to seafood (plankton risotto). A second León restaurant, Alevante, in nearby Sancti Petri just received its first star. Twenty minutes inland, Jerez de la Frontera is a cradle of the fortified wines known as sherry, which are now on the hot list of sommeliers and the craft-cocktail crowd. Beyond the cities, hilltop villages like Vejer de la Frontera lure expatriates with a blend of hip luxury hotels and art by the likes of Olafur Eliasson at NMAC sculpture garden. Add a stretch of Atlantic shore, and the province of Cádiz ticks all the boxes. Andrew Ferren
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51/52 Elqui Valley, Chile: Eclipse mania, and nights of dark skies
The Elqui Valley in Chile attracts a diverse group of wine and pisco aficionados, stargazers and nature lovers. In 2019, this tranquil agricultural region takes centre stage in the path of totality of a full solar eclipse 2 July. Demand for lodging around this time has far outstripped supply, with an estimated 300,000 people expected in the area, and even hotels at the nearby coastal town of La Serena are booked solid. But those travelling outside eclipse mania still have many reasons to stare at the exceptionally clear sky; the Elqui Valley was named the world’s first International Dark Sky Sanctuary as well as a centre of international global astronomy. When the sun is up, travellers can hike through vineyards or stroll through the streets of Vicuña, the largest city. It is a centre of pisco (brandy made in Chile and Peru) production and also the birthplace of poet Gabriela Mistral, winner of the 1945 Nobel Prize in Literature. Peter Kujawinski
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52/52 The islands of Tahiti: The birthplace of the overwater bungalow ups its ecotourism
Those looking to escape the news cycle can’t get much farther away than this south Pacific archipelago, also known as French Polynesia, which in 2019 celebrates the 250th anniversary of Captain James Cook’s arrival and subsequent trumpeting of its riches. Overwater bungalows were invented here: Tahiti’s clear waters offer views of more than 1,000 species of marine life. To guard against the climate change threatening parts of the region, the 118 islands and atolls have bolstered their conservation and ecotourism options. Paul Gauguin Cruises offers wildlife discovery immersions. Hotels are trying to decrease their carbon footprints: the Brando resort’s eco-friendly facilities include a coconut-oil-powered electric plant, an organic garden and solar panels. Resorts aren’t the only lodging option. The Tahitian Guesthouse experience unchains visitors from hotels and offers a more authentic Polynesian experience. Air Tahiti Nui just unveiled new jets with high-speed wifi. Sheila Marikar
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1/52 Puerto Rico: After a devastating hurricane, an island on its way back
Puerto Rico is representative of the many fragile places around the globe right now: the islands facing a future of sea level rise and extreme weather. The arctic spots where winter itself is under threat. The cities where a combination of climate change and bad planning has resulted in devastation. That is why Puerto Rico earned the number one spot on our annual list of 52 places to visit in the coming year. The island and the other beautiful places at risk raise an urgent question: do we owe something to the places that make us happy? “This is the new normal, and people have to look at this new normal and embrace it,” says Martha Honey, executive director of the Centre for Responsible Travel in Washington DC. The idea that as visitors we should not cause harm and should seek out authentic experiences that get us deep into the local culture. Perhaps it would not be such a stretch to redefine the relationship between leisure travellers and their dream destinations. Mireya Navarro
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2/52 Hampi, India: An ancient archaeological complex becomes more accessible
At the height of the Vijayanagar empire in the 16th century, Hampi thrived as one of the largest and richest cities in the world. Its architectural legacy lives on in the southwestern state of Karnataka with over 1,000 well-preserved stone monuments, including Hindu temples, forts and palaces. Spread over 16 miles near the banks of the Tungabhadra river, and surrounded by a sea of granite boulders, the Unesco world heritage site has been notoriously difficult to reach, until now. TruJet recently began daily direct flights from Hyderabad and Bangalore to Ballari, a 25-mile drive from Hampi. Travellers can stay in the newly refreshed Evolve Back Kamalapura Palace or at Ultimate Travelling Camp’s new Kishkinda Camp, which introduced 10 stately tents in December. The outfitters Black Tomato and Remote Lands now offer journeys in the region, from guided archaeological tours to rock climbing and river jaunts in basket boats. Nora Walsh
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3/52 Santa Barbara, California: The ‘American Riviera’ becomes a hip food and wine haven
Long known for drawing movie stars and millionaires to its resorts, Santa Barbara is now a foodie magnet. Acclaimed chef Jesse Singh oversees Bibi Ji, an edgy Indian restaurant – try the uni biryani – with a wine list curated by noted sommelier Rajat Parr. Top Chef alum Phillip Frankland Lee presides over the Monarch, a posh Californian restaurant, and Chaplin’s Martini Bar; he will open Silver Bough, a 10-seat tasting menu venue in January. The Santa Barbara Inn’s Convivo offers upmarket Italian fare and ocean views; nearby, at Tyger Tyger, Daniel Palaima, a veteran of the kitchens of Chicago-based chef Grant Achatz, serves southeast Asian fare (try the Szechuan pepper soft serve ice cream at Monkeyshine to finish off the night). The city has over 30 wine tasting rooms that don’t look like their more staid cousins up north. Frequency and Melville feature modern furnishings and party-ready playlists; vinyl rules at Sanguis, a winery run by drummers. Sheila Marikar
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4/52 Panama: New eco-friendly resorts open on the country’s Pacific coast
Two new Pacific island resorts are expanding Panama’s west coast appeal, not far from the marine preserve around Isla Coiba. Cayuga Hospitality recently opened Isla Palenque in the Gulf of Chiriqui, with eight casitas and one villa on a lush 400-acre island. Besides offering access to seven beaches, mangrove kayaking and whale-watching, the resort grows some of its own food, has furniture made from fallen trees and maintains a no-plastics policy, including subbing papaya shoots for straws. In the Gulf of Chiriqui, Islas Secas Reserve and Panama Lodge opened in January on a 14-island archipelago. The solar-powered, nine-bungalow lodge offers sport fishing and scuba diving, and composts food waste and recycles water for irrigation. A Ritz-Carlton Reserve property is also under construction in the Pearl Islands. Elaine Glusac
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5/52 Munich, Germany: Theatre. Art. Opera. What more do you want?
As far as cultural triple threats go, it’s hard to beat Munich. Its theatres are considered among the most creative and ambitious in Europe, with its two main companies, the Münchner Kammerspiele and the Residenztheater producing more than 30 premieres between January and May 2019. And its museums are decidedly world class, especially since the renovation and reopening of the Lenbachhaus museum in 2017, with its unmatched collection of the German artists known as the Blue Rider school. But perhaps the best argument for visiting Munich right now is the Bavarian State Opera, which has emerged as one of the most exciting opera houses in Europe. The reason? In the words of a New York Times classical music critic, “the miracle of Kirill Petrenko”. Petrenko has just two more years remaining on his contract as music director at the opera. This summer, he will conduct a new production of Richard Strauss’s Salome, with the opening night performance on 27 June. Stuart Emmrich
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6/52 Eilat, Israel: A newly accessible Red Sea paradise
Beneath the prismatic waters of this Red Sea resort on Israel’s southern tip lies a coral reef with hundreds of varieties of neon fish, sharks and stingrays. To get there, visitors used to have to catch a charter flight from Tel Aviv or brave the dusty drive through the Negev desert. But with the opening early this year of Ramon Airport, set in the Timna Valley and capable of handling 4 million international transit passengers a year, the world will finally get a direct route – with nonstops from Munich and Frankfurt on Lufthansa, and budget carriers flying in from Prague, London and across Europe. New hotels, including the luxurious Six Senses Shaharut, opening just in time for Israel’s turn at hosting the Eurovision Song Contest 2018, are ready for the crowds. Debra Kamin
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7/52 Setouchi, Japan: Art and nature harmonise in Japan’s inland sea
The Setouchi region will host the Setouchi Triennale 2019, a major art fair held in three seasonal instalments. One hour south via ferry or the Shinkansen bullet train, the Hiroshima Peace Memorial Museum reopens this spring after an eight-year refurbishment. New trails and a dedicated Shimanami bike ferry that opened in October connect Japan’s main island of Honshu to the region’s lesser-visited island of Shikoku. For those seeking more sybaritic forms of transport, the Guntu – more a minimalist floating ryokan than a cruise ship – with 19 walnut-clad rooms and open-air cypress soaking baths. In 2019, Setouchi Sea Planes will expand its scenic flights to several smaller islands and towns via Kodiak 100s. And a Japanese startup, Ale, launched the Shooting Star Challenge, a microsatellite that will create the world’s first artificial meteor shower, aiming to fill Setouchi’s skies in spring 2020, a taste of the high-tech one-upmanship to come in Tokyo’s 2020 Olympics. Adam H Graham
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8/52 Aalborg, Denmark: Architecture revitalises the waterfront
Viking long ships once glided through Aalborg’s mighty Limfjord. Today, the city is turning its most famous natural asset into an artistic one. Wildly innovative buildings have sprouted on its shores, including the Utzon Centre, designed by Jorn Utzon, the architect of the Sydney Opera House – its new exhibition series on inspiring Nordic architects, runs through May. The curvilinear concert hall Musikkens Hus was recently followed by the vibrant Aalborg Street Food market; the pedestrian and cycling Culture Bridge; and the undulating Vestre Fjordpark, with an open-air swimming pool that meets the sea. Nordkraft, a power plant that was converted into a cultural hub, is celebrating its 10th anniversary with events in September. The Aalborg Akvavit distillery is being transformed into a new creative district over the next two years, presided over by a soaring glass polygonal sculpture by artist Tomás Saraceno, Harbour Gate from architect Bjarke Ingels, a hotel and more. Annelisa Sorensen
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9/52 The Azores, Portugal: The Caribbean comes to the middle of the Atlantic
In the nippy Atlantic Ocean a four-hour flight from the US, the subtropical volcanic islands of the Azores, complete with Unesco world heritage sites and biospheres, await discovery. Mystical green lushness, oversize volcanic craters now turned into lakes, steaming natural hot springs that puff out from the earth, blue hydrangeas by the thousands and the only coffee growers in Europe distinguish the island chain. New restaurants in Ponta Delgada include the locavore Casa do Abel, the Japanese-influenced Otaka, and Tasquinha Vieira, which specialises in local, organic cuisine, while new hotels include the Lava Homes on Pico Island, and the Grand Hotel Açores Atlântico, opening in July. Daniel Scheffler
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10/52 Ontario Ice Caves, Canada: See them now, as climate change may pose a threat
The ice caves that emerge from the winds and waves that pound the north shore of Lake Superior have always been somewhat ephemeral. But climate change has brought an element of doubt into their future. For now, the caves are a regularly occurring feature, notably along the shoreline near Sault Ste Marie, Ontario. Made from snow and ice, the caves vary in size, shape and colour. Large waves before they freeze up are the essential ingredient for large caverns. The wind, shifts in the ice and the effects of the sun constantly remake the formations. February is the most reliable month for a visit. Getting to the caves involves driving one of the more scenic sections of the Trans-Canada Highway. Alona Bay and Coppermine Point are two of the more popular destinations. The staff members at Stokely Creek Lodge, a cross-country skiing and snowshoeing resort just outside of the Sault, keep track of where the most dramatic, but accessible, caves have formed each winter. Ian Austen
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11/52 Zadar, Croatia: Incomparable sunsets, a ‘sea organ’ and untrammelled islands
After the Croatian football team captured the world’s attention in the World Cup – its captain Luka Modric’s was particularly notable – fans revved up their search engines and learned that he hails from Zadar, a pretty, compact town on the Dalmatian Coast. Ryanair have added regular flights from Prague, Hamburg, Cologne and Nuremberg, starting this spring. Beyond Zadar’s medieval core, the city’s seaside promenade and music-making “sea organ”, created by architect Nikola Basic, is a must-see (or hear). The magical sunsets alone were enough to wow Alfred Hitchcock, who visited the city in 1964. The town is also a gateway to untrammelled islands, like Dugi Otok; an hour-and-20-minute ferry ride takes visitors to the sparsely populated island with uncrowded beaches and taverns. Seeking ultraclean waters? Then head to the island of Pasman, where the currents often change, making the surrounding waters some of the cleanest in the Adriatic. David Farley
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12/52 Williamsburg, Virginia: The cradle of American democracy reflects on its past
In 1619, the area that includes the Jamestown Settlement, Williamsburg and Yorktown was home to some of the most significant events in American history: the official arrival of the first African slaves to North America, the convening of the first representative assembly in America and the first recorded proclamation of Thanksgiving in the New World. The area will observe the 400th anniversary of these events all year, highlighted by the Tenacity exhibition at the Jamestown Settlement, which recognises the contributions of women during the Colonial era, along with an archaeology-focused exhibit. Colonial Williamsburg, the expansive living-history museum, will give visitors a taste of life in the 18th century, along with the reimagined American Revolution Museum at Yorktown. For thrill seekers, Busch Gardens Williamsburg, the European-theme amusement park, will unveil a new pendulum swing ride, while Water Country USA will unveil the state’s first hybrid water coaster. John L Dorman
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13/52 Las Vegas: Sin City bets big on culture
Sure, there are still slot machines, strip clubs and steaks aplenty, but other options for culture in America’s playground abound. The new Park MGM hosts residencies from two music legends through 2019: Lady Gaga, doing one show of her pop hits and another riffing on American classics, and starting in April, Aerosmith. Also a rollicking iteration of the Italian emporium Eataly and Best Friend, a Korean restaurant by Roy Choi, the LA food truck pioneer, that becomes a hip-hop club afterwards. The Wynn recently added live, Dixieland-style jazz to its lakeside brunch; it also offers masterclasses on subjects like dumpling-making. Nearby, the Venetian debuted three craft cocktail bars, the Dorsey, Rosina and Electra, where guests can actually sit down and hear one another talk. Downtown, the Life Is Beautiful festival, which corrals an array of musicians and artists each fall, enters its seventh year; 2018 stars included the Weeknd and Florence and the Machine. Sheila Marikar
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14/52 Salvador, Brazil: The country’s original capital gets a makeover
After completing a five-year historical preservation initiative to save its Unesco designation, Salvador, with its sherbet-coloured colonial facades, cobblestone streets and beaches, is gleaming. Rising along the coast of northeastern Bahia, the city’s downtown historic district thrums with vibrant Afro-Brazilian culture, ranging from free weekly performances by samba and drum corps to classical music and capoeira. Visitors can also find Salvador’s history exhibited in the new House of Carnival and, opening in 2020, the Museum of Music or catch a live concert at the Convention Centre, opening this year. The Fera Palace Hotel, a refurbished art deco gem, and the freshly minted Fasano Salvador, housed in a former 1930s newspaper building, both overlook All Saints Bay, which in November will host the finish of the International Regatta Transat Jacques Vabre, a 4,350-mile race along the historic coffee trading route between France and Brazil. Nora Walsh
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15/52 Danang, Vietnam: A spot for foodies and beachgoers
Vietnam’s third largest city, is known for being a gateway to the nearby Unesco Heritage town of Hoi An. But it’s begun to develop a reputation as the Miami of Vietnam, with a strong foodie scene and new hotels and resorts popping up on a five-mile beach strip. A typical day might start with a morning swim on the crescent-shape Non Nuoc Beach and perhaps a quick stop at the Han Market. Then, an afternoon visit to the Marble Mountains, where travellers can explore the temples and pagodas that look out over My Khe Beach and, later, dinner back in the city, perhaps at Nén, a new restaurant from much-followed food blogger Summer Le. Perhaps finish the day with a visit to Cau Rong Dragon Bridge in the hills above the city. Don’t leave without sampling a bowl of mi quang, the justifiably famous local noodle soup made with a turmeric-infused broth, chicken, pork, local seafood and shredded cabbage, and available for about $1 (78p) at any number of street food stalls. Stuart Emmrich
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16/52 Costalegre, Mexico: A beach vacation, without the crowds
Costalegre is a stretch of 43 largely unpopulated beaches, capes and bays along Mexico’s gorgeous Pacific coast, about halfway between the better known destinations of Puerto Vallarta and Manzanillo, and one that has so far escaped the attention of vacationers flocking to its popular neighbours to the north, Punta Mita and the surfer’s haven of Sayulita. One factor keeping away the crowds: lack of easy access. Up until now, the nearest airport has been more than a two-hour drive away, in Puerto Vallarta. But that will change with the planned opening of the Chalacatepec Airport in the second half of this year, which will cut travel time by more than half. And a clutch of luxury hotels will soon follow. For now, the best luxury option is Las Alamandas Resort, set on a 1,500-acre nature reserve, with just 16 suites in seven brightly painted casitas, as well as two restaurants, a spa and a large pool. Smaller hotels and even bungalows near the beaches can also be rented. Stuart Emmrich
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17/52 Paparoa Track, New Zealand: A new wilderness trail explores a remote national park
Outdoor enthusiasts can head to New Zealand starting in October to trek the country’s first Great Walk trail to open in more than 25 years. Tracing the Pororari river along the west coast of the South Island, the Paparoa Track winds through Paparoa National Park, a reserve largely inaccessible until now. Built by the Department of Conservation for hikers and mountain bikers, the 34-mile trail (hiked in three days; biked in two) departs from a historic mining town and traverses epic limestone gorges, beech forests and sandstone bluffs before culminating at the Punakaiki Blowholes. For a small fee, travellers can stay overnight in two new 20-bunk huts overlooking the southern Alps and Tasman Sea. The Pike29 Memorial Track, which honours victims of the 2010 Pike River Mine tragedy, intersects the route. Reservations can be made on the Department of Conservation’s website; both tracks are free and no permit is required. Nora Walsh
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18/52 Puglia, Italy: Baroque architecture and Adriatic beaches in Italy’s heel
The ancient fortified farmhouses called masserie, found only in the region of Puglia, are increasingly being turned into boutique hotels, most notably Rocco Forte’s Masseria Torre Maizza, and the 17th century Castello di Ugento, where guests can take cooking classes at the Puglia Culinary Centre. And the region’s 1,000-year-old wine culture, which began when the Greeks planted vines from their land across the Adriatic, is attracting more oenophiles to the area, including the owners of the London restaurant Bocca di Lupo, who recently bought a 600-acre estate in Salento called Tormaresca, where tastings are offered to visitors (you can also dine in their new restaurant in the town of Lecce). Puglia is also home to Europe’s Virgin Galactic spaceport, which is scheduled to open in 2019, with the promise of eventually sending passengers into space. No wonder Abercrombie and Kent’s new Italian cruise includes Puglia and Gargano National Park. Daniel Scheffler
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19/52 Tatra Mountains, Slovakia: Off-the-grid skiing, rock climbing and more
While most visitors focus on Slovakia’s capital, Bratislava, the soaring Tatra Mountains have emerged as an under-the-radar destination for skiing and outdoor activities, with new gondolas at the Bachledka and Jasna ski areas; slopes planned at Mlynicka Dolina; and new chair lifts at Oravska Lesna in the nearby Fatra range to the northwest. And it’s not just about winter sports: there is excellent hiking, rock climbing, mountain biking and fly-fishing, while beyond the Tatras, Kosice, a regional capital, offers colourful street art and plenty of cafes and restaurants, thanks to its three universities and associated night life. Plan on posting plenty of photos: you’ll find untouched folk architecture throughout the region, as well as perfectly preserved gothic and baroque buildings awaiting your lens. Evan Rail
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20/52 Calgary, Alberta: A spectacular library adds to a once-neglected neighbourhood
Calgary’s new Central Library, from the architectural firm Snohetta, creates not just a design destination, with daily tours, but also a gateway in the form of an arched cedar-clad passageway linking downtown to the city’s evolving East Village, a booming neighbourhood where the Bow and Elbow rivers meet. Calgary was founded in the East Village area in 1875, with a fort built to curb the growing whiskey trade, but the area suffered roughly 70 years of neglect before the Calgary Municipal Land Corp, formed in 2007, began transforming the area, adding parks, attractions and high-rises. The 240,000-square-foot library, with a performance hall, cafe, children’s play area and outdoor electromagnetic sculptures by Christian Moeller, is next to Studio Bell, home to the National Music Centre museum and performance space, and near the just opened Alt Hotel. Later this year, the multiuse building M2 promises more shops and restaurants beside the Bow river. Elaine Glusac
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21/52 Olkhon Island, Lake Baikal, Russia: A natural wonder resisting the threats of development
Lake Baikal in Siberia is the world’s deepest lake, plunging 1 mile into the Earth’s crust. It contains nearly 20 per cent of the world’s unfrozen fresh water and is so abundant in wildlife – bears, foxes, sables, rare and endangered freshwater seals – that Unesco calls it “the Galapagos of Russia”. The wildlife, like the lake itself, has been under threat for years, from indifferent Soviet industrial policy, from climate change and from today’s rising tourism, especially from China. Even so, it remains largely unspoiled, and activists are working hard to keep it that way. Olkhon Island, Baikal’s largest, and a place that Buddhists consider one of the holiest in Asia, is a popular base for excursions year round, even from December to April or May, when the surface freezes into turquoise sheets of ice that Siberian winds churn into natural sculptures. The Baikal Ice Marathon, a charity devoted to the lake’s conservation, will be held 2 March. Steven Lee Myers
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22/52 Huntsville, Alabama: Time to party like it’s 1969
The 50th anniversary of the Apollo 11 moon landing will draw crowds to Huntsville – aka Rocket City – home of the Marshall Space Flight Centre, where the spacecraft that launched astronauts to the moon were developed. Throughout the year, there will be daily reenactments of the moon landing at the US Space and Rocket Centre, but the biggest thrills are planned for the anniversary week of the Apollo 11 lunar landing mission in July. Beginning on launch day, 16 July, the centre will attempt to break a Guinness World Record by launching 5,000 model rockets at 8.32 am, the precise time that rocket engines ignited in 1969. Festivities will continue with a classic car show, concerts, a homecoming parade and a street party in downtown Huntsville – the same location where Apollo workers celebrated after the successful mission. If that’s not fun enough, 2019 also marks the state’s bicentennial, giving Alabamians yet another excuse to party. Ingrid K Williams
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23/52 Falkland Islands (Islas Malvinas): Five kinds of penguins, easier to reach
The Falkland Islands, far off the coast of Argentina, offer an astonishing variety of wildlife that includes five kinds of penguins, hundreds of bird species, seals, sea lions and whales, as well as remote natural beauty that travellers often have to themselves. Two new local touring companies are increasing accessibility to the riches of the islands. Falklands Outdoors opened in November 2018 and offers mountain climbing, foraging, hiking and sea kayaking expeditions to beaches and penguin colonies that can’t be reached by road; in January, Falklands Helicopter Services will start scenic flights to Volunteer Point (home to an enormous king penguin colony), and other isolated spots. While there’s a single weekly commercial flight in and out of the Falklands, the first new route to the islands from South America in more than 20 years is being planned: LATAM is expected to begin weekly flights to the islands from Brazil by late this year. Nell McShane Wulfhart
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24/52 Aberdeen, Scotland: The granite city via brand new old-fashioned trains
Just as many famous European overnight train routes have been retired, the Caledonian Sleeper, the train that travels through the night from London to the north of Scotland, is rolling out new carriages for summer. The new cars preserve the romance of overnight trains, in contemporary comfort, with a choice of hotel-style suites, classic bunk beds or seats. The Highlander route to Aberdeen leaves Euston station in the evening and hits the Scottish coast by 5 am, so travellers who take an early breakfast in the dining car can enjoy coastal views as the sun rises (get off at Leuchars for medieval St Andrews). Off the train, Aberdeen and its surroundings offer historic castles set in fields of purple heather, in pine woods and along the dramatic coastline. Hiking trails abound on and around the queen’s estate at Balmoral, and rail buffs can visit the former royal train station in Ballater, closed since 1966, and ride on the Royal Deeside Railway a short drive from there. Palko Karasz
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25/52 Golfo Paradiso, Italy: A rare unspoiled gem on the Italian Riviera
The well-known pearls of the Ligurian Riviera – Portofino, Cinque Terre, Portovenere – are overwhelmed with tourists, a problem so acute that in some areas authorities have debated measures to stem the flow of daytrippers. But just a few miles away, between Portofino and Genoa, remains a peaceful sliver of coastline rarely explored by travellers to the region. Known as the Golfo Paradiso, this small gulf is home to five often-overlooked villages, including Camogli, a colourful fishing hamlet as charming as any of the Cinque Terre. Italians will boast about the renowned local cuisine: fresh-caught anchovies, hand-rolled trofie pasta and cheese-filled focaccia from the town of Recco, a speciality that recently earned IGP status, a prestigious Italian designation for quality food products. Between meals, explore blooming gardens in Pieve Ligure, beaches in Sori and the romanesque abbey of San Fruttuoso, which is accessible only by boat or a long, sweaty hike. Ingrid K Williams
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26/52 Dessau, Germany: A big birthday for Bauhaus
This year marks the 100th anniversary of the publication of German architect Walter Gropius’ “Proclamation of the Bauhaus”, a radical reimagining of art, architecture and design. To celebrate the Bauhaus centennial, cities around Germany will hold events, from the opening festival in Berlin – several days of art, dance, concerts, theatre, lectures and more this month – to the debut of the Bauhaus Museum in Weimar, where the movement was born. But the most compelling destination might be Dessau. Home of the Bauhaus school during the 1920s and 1930s, the northeastern German city still contains the school’s pioneering (and Unesco-listed) Bauhaus Building, the Gropius-designed Masters Houses, and the Prellerhaus studio building (a warren of former Bauhaus ateliers that now contains a hotel). And in September, Dessau opens its long-awaited Bauhaus Museum, a glassy, minimalist rectangle that will showcase typefaces, textiles, artwork, furniture and more from the movement. Seth Sherwood
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27/52 Tunis, Tunisia: The spark for the Arab Spring, still lit
Freedom is what makes Tunis unique. Eight years after it kicked off the Arab Spring, it remains the only Arab capital with real freedom of expression, not to mention the peaceful rotation of power. But the city holds many other charms. Among them are the ruins of the ancient city of Carthage, from which Hannibal’s elephants once threatened Rome. The carefully preserved old medina dates from the 12th to the 16th century, when Tunis was a major centre of the Islamic world. The tree-lined Avenue Habib Bourguiba downtown bears the influence of decades of French rule. And the cafes, art galleries and blue-and-white hues of the neighbourhood of Sidi Bou Said, overlooking the Mediterranean, have long lured European painters, writers and thinkers. A short taxi ride away are the beaches and nightclubs of La Marsa. The French-influenced north African food is delicious. The local red wines are not bad. And, in another regional rarity, Tunis in 2018 elected a woman its mayor. David D Kirkpatrick
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28/52 Gambia: Hippos and chimpanzees – and a renewed sense of hope
Gambia’s tourism industry was hit hard in 2017, when its long-time authoritarian ruler Yahya Jammeh refused to cede leadership after an election loss, forcing a political standoff that brought foreign troops in. But with its new president, Adama Barrow, now safely in place, there’s a renewed sense of hope across continental Africa’s smallest country – now more accessible than ever. In January, a new bridge over the Gambia river, three decades in the making, will be inaugurated with a nearly 200-mile relay run to Dakar, Senegal. Peregrine Adventures launches its first cruise up the 700-mile river, with a stop at Baboon Island, home to hippos, crocodiles and chimpanzees, part of Africa’s longest-running centre for rehabilitating chimpanzees into the wild. New and coming hotels, including the African Princess Beach Hotel, and two properties by Thomas Cook, will serve as stylish bases. And new direct flights from Europe make getting to this west African country easier than ever. Ratha Tep
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29/52 Northern Rivers, Australia: Along a breezy coastline, boho paradise
The coastline just below the New South Wales-Queensland border is known as the Northern Rivers thanks to the tidal system snaking through it. Anchored by Byron Bay, the area has become a beacon for those seeking a breezy boho way of life. In recent years a more moneyed, stylish vibe has settled in and seeped from Byron into neighbouring small towns. Mullumbimby hosts one of the country’s most vibrant weekly farmers’ markets. Brunswick Heads, is home to a huge historic pub with a sprawling patio, and offers great shopping and Fleet, a restaurant that serves some of Australia’s most delightful cooking. Up and down the coast, the restaurant scene is thriving: Paper Daisy in Cabarita Beach sits in the ground floor of an old surf motel turned boutique hotel; in Lennox Heads, Shelter’s dining room is open to the ocean breeze. For a taste of the old-school hippie wonderland from which all of this sprang, check out the Crystal Castle, a “crystal experience” in a hilltop garden. Besha Rodell
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30/52 Frisian Islands and Wadden Sea: Oysters, seals, birds and dark skies on Europe’s wild left coast
Europe’s windswept Frisian Islands are shared by Denmark, Germany and the Netherlands and linked by the Wadden Sea. Holland’s Lauwersmeer National Park offers dark-sky safaris and will open a seal rescue centre in 2019 that lets visitors rehabilitate and release two native seal species. Dutch campground resorts like Beleef Lauwersoog offer excursions to nearby Schiermonnikoog island and have expanded lodging options with new barrel-shaped sleeping pods and refurbished overwater bunkers, once used by duck hunters, on remote swaths of the North Sea. Denmark’s Fanoe island started offering DIY oyster foraging safaris, where visitors can rent boots and shucking tools to gather invasive, but delicious, Pacific oysters, thus helping preserve Denmark’s native Limfjorden oyster habitat. The Fanoe Oyster Festival, next in October 2019, has lured chefs across Denmark with an annual oyster cooking competition. Adam H Graham
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31/52 New York City: New cultural monuments, and remembrances of the past
redefine the city’s physical and cultural infrastructure. At Hudson Yards, the largest single development since Rockefeller Centre took shape in the Depression, a cultural arts centre called the Shed will go into gear. Its largest theatre is a retractable structure on wheels that creeps back and forth like a giant steel caterpillar, turning the outdoor space of a plaza into indoor space for performances. Not far away will be what the developers are calling New York’s Staircase, an eight-storey structure with 154 flights of stairs and 2,000 steps. The wraps are to come off the Museum of Modern Art’s $400m expansion, increasing its space by almost a third. The TWA Hotel at Kennedy International Airport is a flight centre relic from 1962, with 512 hotel rooms in two new buildings. In June, the city will host World Pride – first time in the US – for the 50th anniversary. James Barron
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32/52 Chongli, China: Witness a winter sports revolution
The leadup to the next Winter Games is well underway in and around Beijing, and the spectacle is breathtaking. The most stunning transformations are happening a four-hour drive north in Chongli, once one of the country’s poorest areas and now home to several multibillion-dollar ski resorts, towering condominiums and flashy hotels. It has transformed into a glistening winter sports hub filled with restaurants, inns and watering holes. At least five ski resorts now surround the city, including places like Genting Secret Gardens, Fulong and Thaiwoo, which has an on-property brewery, a mid-mountain chalet that serves Swiss and Austrian fare, and brand new gondolas. A high-speed train from Beijing to Chongli should open in 2019. The skiing isn’t world-class. Nearly all of the snow comes from a cannon, and runs average about 1,300 vertical feet. But go now to see firsthand how the world’s most populous country is working overtime to become a competitive winter sports nation. Tim Neville
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33/52 Orcas Island, Washington: A small island is attracting big-time foodies (and Oprah)
The horseshoe-shaped Orcas, one of the largest islands that make up the San Juan archipelago, has gained fame in recent years for its impressive tide-to-table culinary scene and experimental wines, attracting, among others, Oprah Winfrey (in 2018, Winfrey bought a 43-acre estate on the island for a reported $8.275m). A new wine enterprise, Doe Bay Wine Co, is presenting its Orcas Project in 2019 – a collaboration between acclaimed winemakers and vineyards in the Pacific northwest. Ventures from James Beard-nominated chef Jay Blackinton, who owns Hogstone, a former pizzeria now featuring ambitious nose-to-tail fare, and its more upscale counterpart Aelder, are also on the horizon. Another addition to the island are the luxury suites at Outlook Inn, in the town of Eastsound, overlooking Fishing Bay. If you want to hike, or ride a horse, the island’s Moran State Park will be adding trails to its 38-mile network this year. Daniel Scheffler
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34/52 Uzbekistan: Visa-free travel and reopened borders along the Silk Road
If you have ever wanted to travel the Silk Road, now may be the time to go. After more than 25 years since the fall of the Soviet Union, the former member country of Uzbekistan is going through its own perestroika. Among the modernising reforms are better official exchange rates and the ability to book flights and apply for visas online. Ground and air travel have also improved regionally, in part because of China’s $800bn One Belt, One Road initiative (which links countries stretching between east Asia and Europe), as well as reopened borders with neighbouring countries, reestablished flight routes between central Asian capitals, like Tashkent and Dushanbe, and increased flight service between New York and Tashkent. In addition to the relatively new Hyatt Regency in Tashkent, other international hotels are expected to open in the coming years. Erin Levi
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35/52 Vestlandet, Norway: A bucolic paradise for mountain-climbing beer lovers Rural Vestlandet, in western Norway, home to some of Scandinavia’s most beautiful landscapes, is piquing the interest of outdoorsy types, especially those who take
Rural Vestlandet is home to some of Scandinavia’s most beautiful landscapes and is piquing the interest of outdoorsy types. The Loen Skylift ferries travel more than 3,280 feet to the top of Mount Hoven in just a few minutes, while fearless climbers can put on a harness, hire a guide and make roughly the same journey in six hours, following a path that features one of the longest suspension bridges in Europe. After sightseeing, relax over an ale made with kveik, a local yeast that has enthralled brewers and scientists around the world in recent years for its fruity aromas and higher-than-normal fermentation temperatures. You can find it at bars like Tre Bror, in Voss, the Smalahovetunet restaurant and brewery nearby. Beer lovers who want to learn (and taste) more can time their visit to coincide with the October Norsk Kornolfestival, which features close to 100 beers made with kveik, often including juniper and other traditional regional ingredients. Evan Rail
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36/52 Lyon, France: Soccer, sausage and fresh air
Football fans should set their sights on France this summer, especially Lyon, where we could see the US women will clinch their fourth World Cup title in the final match 7 July. Even if you can’t get tickets – or détestez le football – the city of half a million people and 4,000 restaurants is worth a visit. This year, Lyon plays host to an International City of Gastronomy project. The indoor, one-acre exhibition will include interactive workshops and conferences designed to showcase France’s cuisine and its contributions to health and pleasure. Held at the Grand Hôtel Dieu, a sprawling complex first founded in the 1300s that reopens after four years of renovations with shops, restaurants, public spaces. When it comes time to work off all those plates of pork sausage, hike in nearby Écrins National Park, where traditional working dogs protect herds of sheep. Book a stay at the Temple-Écrins hut, where workers recently wrapped up three years of renovations. Tim Neville
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37/52 Doha, Qatar: Avant-garde architecture blooms in the desert
As the next men’s soccer World Cup approaches in 2022, the host nation, Qatar, is loading its capital with structures from the biggest names in international architecture. The sharp-angled, futuristic Qatar National Library, designed by Rem Koolhaas and his OMA firm, opened in 2018; 2019 will welcome the National Museum of Qatar, a sprawling expanse of interlocking tilted circular discs by Jean Nouvel. A contribution from a third Pritzker prize-winner, Zaha Hadid, is slated to materialise in the form of a swooping, curvaceous stadium; another stadium, from Pritzker-winner Norman Foster, is also under construction. The new structures add further dazzle to the Doha skyline, which already includes Nouvel’s syringe-like Doha Tower and the blocky white jumble of the Museum of Islamic Art, by IM Pei. Seth Sherwood
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38/52 Batumi, Georgia: A hushed seaside escape
Tbilisi, Georgia’s charming capital, has been flooded with tourists over the past decade. But Batumi, a hushed seaside city where verdant mountains slope down to the Black Sea’s smooth stone beaches, offers a different experience. Already a popular escape for Russians, Iranians, Turks and Israelis, the city is preparing itself for its inevitable discovery by the rest of the world: new hotels – including Le Meridien Batumi and a Batumi instalment of the design-centric boutique Rooms Hotel line – are rising, and a cable car will swing straight to the coast from the hilltop Batumi Botanical Garden. Winemaking is another draw – at the family-run BQ Wine Bar and the underground Karalashvili’s Wine Cellar, which pours the same rosé and amber-hued chkaveri varietals that Josef Stalin adored. Debra Kamin
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39/52 Marseille, France: An influx of young creatives gives the city a new edge
Six years after Marseille was named European Capital of Culture in 2013, the city’s renewal is still galloping along. Jean Nouvel has just finished his striking new red, white and blue skyscraper La Marseillaise. The real proof of the city’s metamorphosis, however, is that it is attracting young creative types from all over France and beyond. Laura Vidal, a sommelier from Quebec, and British chef Harry Cummins opened La Mercerie, a market-driven bistro in an old notions shop in the city’s Noailles district last spring. Noailles is brimming with shops (don’t miss Épicerie I’ldeal, the best new food store), cafes and restaurants. Other districts in the heart of Marseille are being transformed as well. Near the opera, Tony Collins recently opened Deep, a coffee shop that roasts its own beans and also sells vinyl records; and the mixologists at the Copper Bay bar shake it up for locals and guests from the nearby Les Bords de Mer, the city’s best new boutique hotel. Alexander Lobrano
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40/52 Wyoming: A sesquicentennial celebration of women’s suffrage in the Equality State
In 1869, the Territory of Wyoming passed the first law in US history granting women the right to vote – nearly 51 years before the 19th amendment guaranteed the same entitlement to all women. This year, visitors can celebrate the 150th anniversary of Wyoming women’s suffrage at the Wyoming House for Historic Women, which honours the first woman to officially cast a ballot in a general election, and 13 other trailblazing women in the state’s political history. The restored Capitol building (reopening midyear), Wyoming State Museum and Cowgirls of the West museum also feature exhibits and artefacts celebrating women’s history. In addition, a variety of all-female trips are on offer throughout the year including Women’s Wellness Pack Trips on horseback from Allen’s Diamond 4 Ranch, cattle herding and archery at the WYLD West Women retreat, Hike Like a Woman nature adventures and fly-fishing clinics at the Proud Wyoming Woman Retreat. Nora Walsh
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41/52 Los Angeles: Finally, more than Grauman’s (groan)
Los Angeles too often gets boiled down to its least interesting element: Hollywood. It’s an insult to a region with a vibrant Koreatown (sit in the hot salt at Wi Spa and then feast on roast gui at Dong Il Jang); two nationally recognised high school show choirs (John Burroughs and Burbank); art galleries like the quirky Parker, in a Los Feliz mansion; and several big-league sports teams, two of them soon moving to a new $2.6bn stadium. But in summer 2019 there will be an honest-to-goodness Hollywood reason to visit the area. After delays, the Academy Museum of Motion Pictures is scheduled to open in a Renzo Piano-designed complex on Wilshire Boulevard. Promised are interactive exhibits about the art and science of filmmaking, starry screenings in two theatres and to-die-for memorabilia – the collection includes a pair of ruby slippers, 12 million photographs, 61,000 posters and 190,000 video assets. Brooks Barnes
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42/52 Dakar, Senegal: An oasis of freedom in a region of unrest
Ngor or rent a board for a few hours to surf the more than a half dozen beaches that offer a terrific year-round break. Or just sit back and watch the surfers while eating grilled fish at a long strip of beach restaurants. A Museum of Black Civilisations will be opening early this year and will showcase artefacts as well as contemporary art from Africa and the diaspora. The city’s design and fashion creations would fit right in at New York showrooms. Take in a late-night concert with legends like Cheikh Lo and Youssou N’Dor crooning into the wee hours and a lively bar scene that offers all-hours entertainment. Day trips let you sleep in a baobab tree, zip line through a baobab forest or swim in a pink lake. But climate change, overfishing and a booming population may eventually take their toll. Dionne Searcey
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43/52 Perth, Australia: A city transformed and enlivened
A decade-long development boom has supercharged Perth. Among the new attractions: Yagan Square, with its distinctive market hall, art park and 147-foot digital tower showcases work by local artists and livestreams events; Optus Stadium, a 60,000-seat venue for concerts and sporting events; and Raine Square, a $200m redevelopment that includes a movie theatre, shopping and restaurants including dim sum chain Tim Ho Wan, considered the world’s most affordable Michelin-starred restaurant. To accommodate the expected growth in tourism, 31 new or redeveloped hotels have opened in the past five years, including the luxury COMO, the hip QT and a Westin. Since 2007, liquor law reforms, including a 2018 change that let restaurants serve drinks without a meal, have changed the drinking and dining scene with more than 100 small bars opening in the central business district alone. And Qantas started a nonstop flight from London to Perth this year, the first from Europe. Kelly DiNardo
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44/52 Hong Kong: Dazzling infrastructure eases travel but could threaten independence
After Britain returned its former colony to China in 1997, Hong Kong prided itself on resisting mainland interference. Last year saw the opening of a high-speed train that takes passengers all the way to Beijing, and a 34-mile sea bridge linking Hong Kong to the mainland for the first time, opening the question of whether that independent streak can survive. For travellers, though, boarding a train at the new West Kowloon station bound for Beijing – and more than 30 other destinations in China – is a game changer. The 1,200-mile trip to Beijing is just nine hours, and the business-class seats are roomy. Whether they are headed to China or not, travellers can indulge in British nostalgia at the Mandarin Oriental Hotel. The 25th-floor M bar offers fabulous views of the harbour, exotic cocktails like Sarawak Tea Punch and memories of the 1960s when the hotel opened as a symbol of luxury and style in this ever-glamorous city. Jane Perlez
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45/52 Iran: Tourism cautiously returns to this Middle East jewel
The appeal of Iran for adventurous travellers is obvious: the monumental ruins of ancient Persia; the spectacular, centuries-old mosques of Shiraz and Isfahan; the Grand Bazaar and Golestan Palace in bustling Tehran. One additional reason to visit in 2019 is a major exhibition scheduled to open at the Tehran Museum of Contemporary Art. “Portrait, Still-life, Landscape” (21 February to 20 April) will take over the entire museum, with a selection of about 500 works, including pieces by Andy Warhol, Mark Rothko and Marcel Duchamp, as well as about 40 Picassos recently discovered in the museum’s storage facilities (much of the collection has been kept under wraps since the 1979 revolution). The US State Department discourages, but does not prohibit, travel to Iran by American citizens, and Americans can travel to Iran only as part of an organised tour. Options for 2019 include three expeditions from Intrepid Travel, including the company’s first-ever all-female tour. Stuart Emmrich
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46/52 Houston: Rebounding bigger and better after a hurricane
After Hurricane Harvey, the city is back on its feet and showing off the everything-is-bigger-in-Texas attitude. Four food halls opened in 2018, including Finn Hall, which features up-and-coming chefs like James Beard-nominated Jianyun Ye and a downtown outpost of his Chinese hotspot Mala Sichuan and a taqueria from local favourite Goode Co. The five-diamond Post Oak Hotel has a two-storey Rolls-Royce showroom, art by Frank Stella and a 30,000-bottle wine cellar. The Menil Collection, known for its eclectic art ranging from Byzantine antiques to 20th century pop art, underwent a renovation and opened the 30,000-square-foot Menil Drawing Institute. The city’s museum boom continues with an expansion of the Museum of Fine Arts, Houston, to be completed in 2020, a newly built location for the Holocaust Museum, which will move in this spring, and a restoration of the Apollo Mission Centre that will open in time for the 50th anniversary of the moon landing in July. Kelly DiNardo
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47/52 Columbus, Ohio: Is this the American city of the future?
With a revitalised riverfront and booming downtown, Columbus is already one of the nation’s fastest-growing cities. Now, it’s poised to become the model for the future of innovative urban transportation, with self-driving shuttles carrying travellers along the Scioto Mile, recently revitalised, adding 33 acres of riverfront green space for festivals, water sports and outdoor art. Among the newest dining options are Veritas, which specializes in small-plate offerings; Service Bar, run by young chef Avishar Barua, a veteran of New York’s Mission Chinese and WD-50; and, in the North Market neighborhood, veggie-forward Little Eater. The Short North Arts District offers access to the city’s local businesses like the new fashion store Thread and the original Jeni’s ice cream store. But don’t skip Italian Village and German Village neighborhoods, where innovators and dreamers have opened destination shops like Stump Plants and Vernacular and bars like Cosecha. Daniel Scheffler
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48/52 Plovdiv, Bulgaria: A city ready for the spotlight
With its colourful, cobblestoned historic centre, well-preserved Roman ruins and lively art scene, Bulgaria’s second-largest city is surprisingly overlooked by tourists who favour the quirky, post-Soviet charm of the country’s capital, Sofia. But as a European cultural capital of 2019, this gem is ready to shine. Organisers have planned more than 500 events throughout the city and its region, including concerts, open-air theatre performances and street-food fairs. Tucked into the heart of central Bulgaria and built on seven hills, Plovdiv features an artistic quarter called Kapana, whose winding streets are lined with galleries and stylish cafes, as well as a beautifully restored Roman amphitheatre that hosts summer opera performances under the stars. The city’s location at the foot of the Rhodope Mountains – with their stunning views of peaks and deep gorges — makes it an excellent launch point for hiking day trips. Ann Mah
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49/52 Vevey, Switzerland: A once-in-a-generation winegrowers’ festival on the Swiss Riviera
Everything runs like clockwork in Switzerland, including the Fête des Vignerons, although its timetable is considerably extended. This Unesco-recognised wine festival, which celebrates the viticultural traditions of the Lavaux and Chablais regions near Lake Geneva, takes place every 20 to 25 years in the heart of Vevey, a breathtaking lakeside town beneath sloping vineyards in the canton of Vaud. Since 1797, the date has been decided by the Confrérie des Vignerons, which has spent the past several years (and a reported 99 million Swiss francs, or roughly $98m) planning for the 12th edition, which will run from 18 July to 11 August. For the first time, tickets for the two-hour show can be purchased online. Oenophiles seeking a “full-bodied” experience of Helvetian wines, which are rarely exported, can also download the new app from the Canton of Vaud featuring eight wine-centric hiking routes, including one above Vevey. Erin Levi
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50/52 Cádiz province, Spain: Sparkling cities and towns in southwest Andalusia
At the tip of a peninsula thrust into the Atlantic, the city of Cádiz, a trading hub since 1100, has a vibe that’s more Havana than Madrid. A culinary renaissance is underway, with newcomers like Saja River and Codigo de Barra joining classics like El Faro. But the biggest gastronomic news lies across the bay in Puerto de Santa Maria, where Angel León’s Aponiente, which has three Michelin stars, offers a lyric poem to seafood (plankton risotto). A second León restaurant, Alevante, in nearby Sancti Petri just received its first star. Twenty minutes inland, Jerez de la Frontera is a cradle of the fortified wines known as sherry, which are now on the hot list of sommeliers and the craft-cocktail crowd. Beyond the cities, hilltop villages like Vejer de la Frontera lure expatriates with a blend of hip luxury hotels and art by the likes of Olafur Eliasson at NMAC sculpture garden. Add a stretch of Atlantic shore, and the province of Cádiz ticks all the boxes. Andrew Ferren
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51/52 Elqui Valley, Chile: Eclipse mania, and nights of dark skies
The Elqui Valley in Chile attracts a diverse group of wine and pisco aficionados, stargazers and nature lovers. In 2019, this tranquil agricultural region takes centre stage in the path of totality of a full solar eclipse 2 July. Demand for lodging around this time has far outstripped supply, with an estimated 300,000 people expected in the area, and even hotels at the nearby coastal town of La Serena are booked solid. But those travelling outside eclipse mania still have many reasons to stare at the exceptionally clear sky; the Elqui Valley was named the world’s first International Dark Sky Sanctuary as well as a centre of international global astronomy. When the sun is up, travellers can hike through vineyards or stroll through the streets of Vicuña, the largest city. It is a centre of pisco (brandy made in Chile and Peru) production and also the birthplace of poet Gabriela Mistral, winner of the 1945 Nobel Prize in Literature. Peter Kujawinski
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52/52 The islands of Tahiti: The birthplace of the overwater bungalow ups its ecotourism
Those looking to escape the news cycle can’t get much farther away than this south Pacific archipelago, also known as French Polynesia, which in 2019 celebrates the 250th anniversary of Captain James Cook’s arrival and subsequent trumpeting of its riches. Overwater bungalows were invented here: Tahiti’s clear waters offer views of more than 1,000 species of marine life. To guard against the climate change threatening parts of the region, the 118 islands and atolls have bolstered their conservation and ecotourism options. Paul Gauguin Cruises offers wildlife discovery immersions. Hotels are trying to decrease their carbon footprints: the Brando resort’s eco-friendly facilities include a coconut-oil-powered electric plant, an organic garden and solar panels. Resorts aren’t the only lodging option. The Tahitian Guesthouse experience unchains visitors from hotels and offers a more authentic Polynesian experience. Air Tahiti Nui just unveiled new jets with high-speed wifi. Sheila Marikar
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At this stage, the plane was still taxiing on the tarmac, but Ms Berg says she was unable to get through to airlines officials to inform them of the situation.
According to her tweets, Anton had spoken with an onboard steward and let them know that he was being flown to the wrong destination.
Ms Berg wrote on Twitter: “We paid @united a fee to have you watch him. This has been going on for 20 minutes and NO ONE has called us!!!”
When Eurowings crew realised that the boy was on the wrong flight, the plane returned to the gate.
Read more
According to Ms Berg, a decision was then made by airline officials to fly Anton to Copenhagen in Denmark, a move which added seven additional hours of travel to his journey. 
United charges a “service fee” of $150 for its unaccompanied minor service, for children aged 5-14 years old. It states: “Unaccompanied minors can only travel on nonstop United or United Express® flights.”
Ms Berg called on the airline: #UnitedAirlines fix your dangerous minor program!” 
Anton was eventually flown to his destination where Ms Berg was making plans to unite him with his grandparents, writing “we are all exhausted”.
A United spokesperson said in a statement to The Independent: “The safety and well-being of all of our customers is our top priority, and we have been in frequent contact with the young man’s family to confirm his safety.
“Once our Eurowings partners recognised that he had boarded the wrong aircraft in Newark, the plane returned to the gate – before taking off.
“Our staff assisted the customer to ensure that he boarded the correct flight. We have confirmed that our young customer safely reached his destination.”
An SAS spokesperson said: “At SAS, security, and taking care of our passengers, is always a first priority.”
  The post United puts child on wrong plane from US to Germany appeared first on Tripstations.
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Worcester Welcomes an Oasis of American-Korean Fare
And more dining news from Boston’s suburbs and beyond
There’s plenty more to Massachusetts dining than just restaurants in Boston proper. We’re keeping tabs on developments in the Greater Boston area and beyond, including openings, closures, and more. With a focus on Greater Boston suburbs but occasionally reaching out further around the state, this piece is updated weekly, with the most recent news appearing at the top.
February 28, 2018
ARLINGTON — Fusion Taste (303 Broadway) has closed down temporarily but could reopen at the same location soon. The restaurant serves Japanese and Chinese dishes, including sushi, noodles, and more. Stay tuned for updates on its return.
Also in Arlington,Bagels by Us (789 Massachusetts Ave.) will close on March 16 after more than 20 years in business. It’s known for its bagels, along with sandwiches, salads, and other diner fare.
BROOKLINE — Hamilton (1366 Beacon St.), a forthcoming restaurant and bar near Coolidge Corner, will serve “good, simple, seasonal food, rooted in classic cooking,” as chef Nick Davidovich (formerly of West Bridge, Salts, and 80 Thoreau) told Boston Restaurant Talk. The 149-seat restaurant, which will have a bar section separate from the main dining room, will also serve beer, wine, and cocktails.
QUINCY — Dorchester’s Windy City Pizza will add a new location in Quincy at 195 Newport Ave. It will serve pizza, subs, salads, wings, and more, and if all goes well, the restaurant could open by the end of the year, offering service until 3 a.m. and delivery.
Elsewhere in Quincy, Sala by Fratelli’s is on the way to 470 Southern Artery, and the person behind it is John Milone, who runs Fratelli’s Pastry Shop (which has three locations in Massachusetts). Sala by Fratelli’s will seat 60, with a menu of desserts and drinks, coffee, and more. Look out for an opening in May.
WORCESTER — The team behind the acclaimed Deadhorse Hill has a new restaurant opening tomorrow, March 1. Simjang (72 Shrewsbury St.) features American-Korean dishes, including Korean fried chicken, pork belly bossam, raw bar items, and more. Soft serve will eventually be on the menu too — flavors like matcha and yuzu — part of a growing trend nationwide.
The team has lots of Boston-area ties: Jared Forman and Sean Woods, two of the co-owners, come from Strip-T’s and other area restaurants, as does chef de cuisine Mike Wenc, and general manager Ellen Benson is an alum of Island Creek Oyster Bar and Giulia.
Meanwhile, Stix Noodle Bar (72 Franklin St.) has opened in Worcester from New England Craft Restaurant Concepts, which also operates Brew on the Grid. The group recently closed down its Cambridge location of Brew on the Grid and will replace it with another Stix Noodle Bar restaurant. Stix serves noodle bowls, stir-fried dishes, and more.
February 22, 2018
The Backroom at Moody’s [official photo]
BROOKLINE — Takusan Sushi has closed, and now Xiang Yu China Bistro operates in the 1223 Beacon St. location, serving stir fry, noodles, and items featuring pork belly, beef with hot pepper, and whole fish dishes.
Elsewhere in Brookline, a replacement is on the way for Yasu, which closed down in 2016. Hamilton will open at 1366 Beacon St., and an early look at interior designs shows it to be an expansive space.
DEDHAM — A trendy salad restaurant chain based in DC, Sweetgreen, opens a new location in Dedham at 244 Legacy Pl. on Monday, February 28. The chain will donate proceeds from this opening day to Fresh Truck.
SPRINGFIELD — An MGM Casino in Central Massachusetts will boast several different dining options, including one from chef Michael Mina (of PABU), which will be a coastal Italian concept called Cal Mare. Other options will include The Chandler Steakhouse, South End Market, and TAP Sports Bar.
WAKEFIELD — Public Kitchen took over Caryn’s Sports Bar & Restaurant in Wakefield, opening in mid-February at 397 Main St. The owners have a connection to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End, and the restaurant serves pub-style items like burgers, flatbreads and more.
WALTHAM — The popular Moody’s Delicatessen & Provisions on Moody Street in Waltham drastically expanded its restaurant this week and introduced a larger menu full of seafood and more. There are now oysters available on the half shell, along with scallops, hamachi tiradito, a salmon belly BLT, and a daily crudo. Other menu items include charcuterie, flatbreads, and French onion soup. Moody’s also recently expanded to Back Bay.
WELLESLEY — The tide went out for Wellesley’s juice wave with the closure of Thirst Juice Shop in January. The business had been around since late 2016, and it continues to operate a location in Downtown Boston. Meanwhile, another trendy restaurant will move into town this week: The aforementioned salad chain Sweetgreen opens at 180 Linden St. on Saturday, February 24, and will donate proceeds from the first day to Natick Community Organic Farm.
February 14, 2018
Rachel Leah Blumenthal/Eater
Blue Ribbon pulled pork
BEVERLY — Poke continues to grow in popularity on the East Coast, this time landing in Beverly, north of Boston. Lolo Poke is now open (503 Rantoul St.) and serving the Hawaiian raw fish dish, as well as musubi — seaweed wrapped around rice and spam, tofu, salmon, or chicken.
BROCKTON — With existing locations in Falmouth, Saugus, and Northborough, Mexican restaurant Casa Vallarta just added another location in Brockton (610 Oak St.) All locations are family-owned, and the restaurants serve dishes such as burritos, fajitas, tacos, and enchiladas, plus a lengthy list of margaritas.
DEDHAM — Blue Ribbon BBQ made its debut in Dedham this week, opening on February 12 at 350 Washington St., per Boston Restaurant Talk. This planned expansion has been in the works since 2016. Blue Ribbon — with longstanding locations in Arlington and West Newton — is known for its pit-smoked barbecue, including platters of pulled pork, chicken, brisket, ribs, and more.
February 7, 2018
The Angry Donut [official photo, via Facebook]
The Angry Donut
FOXBORO — CBS Scene Restaurant & Bar (200 Patriot Pl.) closes down for lengthy renovations on February 12 after 10 years in business at Patriot Place. The renovations will coincide with a shift in management, as the Kraft Group and CBS have teamed up with Big Night Entertainment Group (Empire, Red Lantern, Explorateur, more) to run the restaurant. CBS Scene could reopen over the summer.
METHUEN — Pica’s Pub & Grill (10 Ayers Village Rd.)is open in Methuen, and it has a rich history in the area. In 1939, Albert Pica opened a restaurant called Garden Nite Cafe, and his family has run restaurants there ever since. Now, his great-grandson Shane Bernard, and Shane’s father Wayne, are running the new restaurant, which serves burgers, sandwiches (including a muffaletto), appetizers, salads, and entrees like baked mac and cheese and steak tips.
NEEDHAM — Petit Robert Bistro (45 Chapel St.)closed down towards the end of January, but a different restaurant is already lined up to take its place. Cappella will take over the Chapel Street space, under the auspices of Rob Picardi from Prezza in Boston’s North End.
Meanwhile, The James Pub & Provisions (1027 Great Plain Ave.) has opened near Needham Center, with a mix of small and large plates, including soda bread, grilled octopus, leek tart, duck confit salad, spicy beef tartare, seared monkfish, a burger, fish and chips, and grilled pork chops.
NEWBURYPORT — The Angry Donut(38 Washington St.)has found a home and debuted with limited hours last week. The former pop-up turned brick-and-mortar is now serving up doughnuts, scones, muffins, cinnamon rolls, cookies, brownies, and babka, plus coffee, espresso beverages, and tea.
SALEM — Mr. Crepe(83 Washington St.), which has a longtime location in Somerville’s Davis Square, has expanded north to Salem, opening with a familiar menu of stuffed crepes, pastries, soups, and more. The shop operates daily, serving breakfast through dinner.
January 24, 2018
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Adjarian khachapuri at Jana Grill & Bakery
BURLINGTON — Eddie V’s will take the place of Macaroni Grill, which closed down at 50 South Ave. last year. The Austin, TX-based chain of Eddie V’s is part of the Darden Restaurant Group and serves seafood and steak. It’s also coming to Boston proper.
Also in Burlington, Caffe Nero, the London-based chain of coffee shops that’s expanded with dramatic fashion in the Boston area over the last few years, has officially opened within the Burlington Mall (75 Middlesex Tpke.) It is situated near Au Bon Pain and Besito Mexican Restaurant.
FRAMINGHAM — Rasoi Gourmet Indian Kitchen (855 Worcester Rd.)has closed down after more than 20 years in business. A reason for the closure was not given, but posts on Facebook indicate the restaurant may pursue a new location.
MALDEN — Oppa’s Kitchen & Bar (157 Pleasant St.) is closed, at least for now; the business was seized.
NATICK — Kelly’s Roast Beef closes down this month after about 20 years in business in this location, which is inside of Jordan’s Furniture (2 Underprice Way). The owners are reportedly not renewing the lease on the space, though other locations of Kelly’s will remain in operation.
Meanwhile, the Natick Mall will get a Dave & Buster’s(1245 Worcester St.), which aims to take over a section of the current Sears, which is downsizing.
Finally, the owners of The Farmhouse in Needham have a new project planned for Natick. Buttercup is set to arrive at 13 West Central St. this spring from Dora Tavel-Sanchez Luz and Gabriel Sanchez, who aim to serve farm-to-table American dishes alongside a full bar. They’ve launched a Kickstarter campaign to help with funding.
QUINCY — Momo Cafe is up and running in Quincy at 649 Hancock St., serving a selection of desserts and pastries, plus tea and more. (It does not serve momo, Nepalese dumplings.)
SALEM — Smokin’ Betty’s BBQ closed its doors at 94 Lafayette St. on January 14 after a little under a year in business. The owners — who are also behind Gulu-Gulu Cafe and Flying Saucer Pizza Company, which remain open — shared a heartfelt message on Facebook announcing the closure, stating: “At the end of the day it really came down to simple math. We spent more money than we brought in and we projected a larger number of customers than we saw come through our doors.” They intend to continue offering Smokin’ Betty’s food for catering orders and perhaps reopen one day in a smaller venue.
WATERTOWN — Jana Grill & Bakery (2 Watertown St.) opened just a week ago, and it’s serving a menu of Armenian dishes, including egg boats, babaganoush, shawarma, flatbreads, and breakfast items. It’s open daily from 10 a.m. to 10 or 11 p.m.
January 3, 2018
Facebook
Ramen at Broth by the Hangover
ARLINGTON — Chilly Cow (451 Massachusetts Ave.) will convert into Abilyn’s Frozen Bakery, under the same ownership. The ice cream shop will serve largely the same items with some additions, with a goal of making a name for itself as a national wholesale brand.
SAUGUS — A planned expansion of Kane’s Donuts will likely happen this spring, as the popular shop prepares to open a location with a drive-thru window within the Essex Landing development, which many will remember as the site of the Route 1 miniature golf course and its recognizable orange dinosaur statue, which still stands.
TAUNTON — A new Fratelli’s Pastry Shop is open (1 Washington St.), and it joins two more in Quincy and Weymouth. Like its counterparts, the Taunton shop serves specialty cakes, cupcakes, pastries, cookies, pies, and breads, in addition to a menu of sandwiches, salads, pizzas, calzones, and more Italian dishes. The Taunton bakery is open Monday through Friday from 7 a.m. to 6 p.m., Saturday from 8 a.m. to 5 p.m., and Sunday from 9 a.m. to 3 p.m.
WELLESLEY — The Cottage (190 Linden St.) temporarily closed down on January 2 to allow for updates, including a menu change and interior renovations courtesy of Taniya Nayak, a former HGTV host and designer who has worked on several restaurants in the area, including Yellow Door Taqueria and Lower Mills Tavern, among others. Her designs for The Cottage will reportedly feature natural wood and greenery. Culinary director Peter Hansen will oversee updates to the menu. Expect The Cottage to reopen mid-January.
WEYMOUTH — Gourmet Oriental (625 Washington St.)has closed down. The restaurant served a mixture of Chinese dishes and offered karaoke, live music, and other entertainment.
WORCESTER — The team behind The Hangover Pub (Worcester’s bacon-filled restaurant) has a new restaurant focused on ramen. Broth is now open next door at 106 Green St., serving five different soups (including a vegetarian option), light appetizers, several cocktails, and two desserts made with bacon.
December 27, 2017
The Angry Donut [official photo, via Facebook]
The Angry Donut
LEXINGTON — Yangtze River(25 Depot Sq.), a Chinese-American restaurant that first opened in the 1970s, has closed down, per Boston Restaurant Talk. It served lunch and dinner, plus dim sum on the weekends. A different restaurant called Sanyo will take its place.
MARLBOROUGH — A new spot joined the interesting restaurant names category: Thairiffic is now open in Marlborough (128 Main St.), serving items like massaman curry, tom yum soup, and fresh rolls. The restaurant also offers takeout.
NEEDHAM — It’s been many months since chef Rachel Klein departed the restaurant that bears her initials, RFK Kitchen (30 Dedham Ave.), and now it’s getting a rebranding. L&K (“lounge and kitchen”) grandly reopens tomorrow, December 28, with new managers and a new menu by new executive chef Matthew Kovach. There’s also a new cocktail menu and selection of “lounge bites.”
NEWBURYPORT — A pop-up called The Angry Donut has permanent aspirations. Founder Tom Quill is a native of Newburyport, and he connected with baker Jill Passen to launch The Angry Donut, appearing as a pop-up and at farmers markets around the region. Now, they’re working to secure a permanent location and have launched a Kickstarter to help fund the process, offering rewards for those who donate.
WESTFORD — Go to The Okipoké(8 Cornerstone Sq., Unit B) and eat yourself some fish. The new restaurant in Westford serves a wide range of options, including bowls, burritos, and salads, topped with tuna, salmon, shrimp, tofu, and more.
WORCESTER — A place for Vietnamese noodles and seafood opened recently in Worcester. My Sister’s Crawfish II(442 Park Ave.)joins Dorchester’s My Sister’s Crawfish in serving rice plates, bun, noodles, spring rolls, and crawfish by the pound, plus bubble tea.
December 20, 2017
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Tuna poke tostadas at Bueno Malo
ANDOVER — “The flavors of Mexico meet the heartbeat of Southern California” at Bueno Malo, which opened about six weeks ago in Andover. Mike Reidy and Franco Lozano III teamed up for the restaurant, which has a full bar and serves tacos and burritos stuffed with steak, grilled chicken, shrimp, fish, bean and cheese, and even tater tots. For dinner, there are wings, taquitos, ceviche, nachos, and street corn.
DEDHAM — Legacy Place continues to grow its food and beverage options, adding one more this week: Temazcal Tequila Cantina’snewest location, now open, spans 7,000 square feet, filling nearly every inch with Mexican dishes and more than 250 varieties of tequila.
NORTH ANDOVER — Howling Wolf Taqueria, featured in Eater Boston’s Salem dining guide, already has one fast-casual location in Marblehead, but this spring it will add another in North Andover. The new Howling Wolf Express will operate with a full liquor license within a space at 550 Turnpike St.
SAUGUS — One of the most recognizable plots of land in Saugus will soon be home to a new restaurant. A development project at the site of the former Hilltop Steak House will bring a 110 Grill restaurant to the area, along with an undetermined fast-casual restaurant. The Saugus 110 Grill will join several existing locations around the state, and a bunch more are on the way.
SWAMPSCOTT — Local-born chain B.Good will expand to the North Shore, adding a restaurant in Swampscott at 450 Paradise Rd. B.Good serves a line of locally-sourced fast-casual meals, including salads, burgers, sandwiches, and grain bowls.
WALPOLE — A source for beer will go quietly into the night in Walpole: British Beer Company on Route 1 will shutter on Christmas Eve, with reports indicating the business couldn’t reach an agreement with the landlord. There are 13 other locations in the region.
December 13, 2017
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Mooyah burgers
BERLIN — Mooyah Burgers, Fries & Shakes opened its newest Massachusetts location on December 11 (48 Highland Commons East). The Texas-based fast-food chain serves a menu true to its silly name, focusing on burgers, which are topped with items like bacon and jalapeños. There are turkey burger and chicken options for sandwiches as well, and the restaurant also has vegetarian options, plus hot dogs, french fries, and salads, along with shakes.
BRAINTREE — The Braintree side of the Weymouth Landing development will welcome a new restaurant, Bates Bar and Grill(2 Commercial St.), taking the place of the Landing Pub and Ultimate Pizza, which were torn down after a fire.
MELROSE — A restaurant serving sushi and pan-Asian dishes is now open in Melrose. Tsukiji Bistro is located at 505 Main St., in the same building as Stearns & Hill’s Bistro.
SALEM — Stacia’s Place closed down (97 Bridge St.) on December 1. The restaurant had been around for 35 years, serving subs of all varieties, along with soup, salads, wings, hot dogs, and several other items.
Also in Salem, Victoria Station has been shut down, with reports indicating that it had not renewed the lease for the space at 86 Wharf St.
WELLESLEY — Smith & Wollensky plans to open a steakhouse location in Wellesley — taking over the longtime Blue Ginger space at 583 Washington St., as previously reported — and has set a target opening date for mid-April 2018. There are two existing locations in Boston proper, along with other steakhouses in Chicago, Columbus, Houston, Miami Beach, and London.
November 29, 2017
Facebook
Fiorella’s Concord
CONCORD — Fiorella’s has arrived in Concord, joining an existing location in Newton (and takeout-oriented siblings dubbed Fiorella’s Express in Belmont, Cambridge, and Brighton). The new restaurant, located at 24 Walden St. (the former Bondir space), serves the familiar menu of Italian dishes in a full-service dining format.
FRAMINGHAM — The beloved J&M Diner is back in business after a devastating fire pushed it out of its original home back in March. The new restaurant opened at 50 Worcester Rd. at 6 a.m. on November 27, with a line out the door.
WALTHAM — A Brothers Marketplace is on the way to Waltham and will open within The Merc at Moody and Main (45 Moody St.), per Boston Restaurant Talk. There are other locations in Weston and Medfield, offering retail goods along with prepared foods.
November 22, 2017
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Blue Canoe Cafe storefront
CONCORD — A new market on the way to Concord will also serve prepared foods, and the folks behind it also run Trail’s End Cafe and Lincoln Kitchen. Concord Market will be located on Lowell Road and could open in about a year.
DEDHAM — Yep, there’s another Caffe Nero open. This one’s at Legacy Place (218 Legacy Pl.); it debuted on November 20.
MARBLEHEAD — A new place for coffee and food will open within a storefront on School Street that was previously home to Atomic Cafe. Blue Canoe Cafe (14 School St.) will serve coffee, sandwiches, smoothies, and baked goods, along with bags of Atomic coffee. Renovations are underway.
PEABODY — Seawitch Restaurant & Oyster Bar, a longtime restaurant and fish market, is now under new ownership with a new name — well, two: The market arm of the business became North Shore Lobster and the restaurant became SeaGrilz. Both are open and located at 203 Newbury St. (Rte. 1).
Peabody will also see the addition of a La Siesta restaurant, which has an existing location in Winthrop. The Mexican restaurant will open within a building under redevelopment at 1 Main St.
November 15, 2017
Facebook
Pressed Juicery juices
LYNN — A Central American chicken chain called Pollo Campero (25 State St.) grandly opened a location in Lynn this week, serving fried and grilled chicken. There are also two other locations nearby, in East Boston and Chelsea.
WAKEFIELD — A new restaurant called Public Kitchen (395 Main St.) will take over for Caryn’s Sports Bar & Restaurant in Wakefield. The partners in the new restaurant are all connected to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End. Expect to see pub-style items like burgers, flatbreads, wings, and chili.
WELLESLEY — California-based Pressed Juicery has a new location in Linden Square (180 Linden St., Suite 107), where it offers cold-pressed juices and frozen treats. There’s also a location in Cambridge’s Harvard Square and one on Newbury Street in Boston.
WORCESTER — A 1920s-themed restaurant called Josephine (551 Main St.) will open within the Hanover Theater in Worcester around spring 2018, and the person behind it is Chris Rassias, who also operates The Farimount Grille in Hyde Park.
November 8, 2017
Facebook
Singh Saab
ARLINGTON — Waltham’s Santa Banta has officially relocated and reopened in Arlington as Singh Saab(444 Massachusetts Ave.). The restaurant offers a large menu of Punjabi dishes and a lunch buffet.
BURLINGTON — Singh Saab also got a sister restaurant in Burlington this week, an Indochinese restaurant called Singh Ching (184 Cambridge St.)
NEW BEDFORD — dNB Burgers (22 Elm St.)once again fell victim to vandalism this week, with a Facebook post showing a brick that had been thrown through one of the windows. This is the fourth instance of vandalism or break-in at the restaurant.
NORTH SCITUATE — A fire destroyed 50-year-old Jamie’s Grille & Pub in North Scituate this past weekend, and the building will likely be torn down. A post on the restaurant’s Facebook page indicated there were no injuries. There is no word yet on whether the owners will rebuild.
November 1, 2017
Facebook
Friendly’s ice cream
MARLBOROUGH — In an attempt to rebound from closures, Friendly’s is testing a new prototype restaurant in Marlborough, with plans to open more locations in the next several years, MassLive reports. The new restaurants feature drive-through windows, which 10 existing locations will also get. The Marlborough location is slated to open on November 6 at the Apex Center on Route 20 (180 Boston Post Rd. W.)
NEEDHAM — The James Pub & Provisions will open within the former home of the Centre Cafe (1027 Great Plain Ave.), per Boston Restaurant Talk. The owners aim to “bring the pubs of fond memory into the light once more,” according to the restaurant’s website, and it will reportedly open some time this fall.
WOBURN — A new restaurant called Shallots (920 Main St.) opened in September with an Asian fusion lunch and dinner menu that includes items like stir-fry noodles, panang curry, mango fried rice, chili duck, steak, and spicy eggplant, among others.
October 25, 2017
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Spiga
LYNN — The White Rose Coffee House has closed, as The Daily Item reports, due to drama prompted by anti-police statements that the owner’s daughter (and a manager at the cafe) made on Facebook. Owner Kato Mele apologized, fired her daughter, and invited police to the cafe to make amends, but it was not enough.
NEEDHAM — The nearly decade-old Spiga (18 Highland Cir.) has reopened after a big revamp, with chef Marisa Iocco in charge as the new co-owner. The Italian restaurant underwent a menu and design overhaul over the summer.
PEABODY — Regina Pizzeria has closed down its location at the Northshore Mall, sharing an update on Twitter that “we closed at that location because the Mall took our space to make a new entrance.”
WOBURN — Arcenia’s Cucina Rustica closed its doors in Woburn and has now been replaced by a different Italian restaurant called Fortunato’s (428 Main St.)
October 18, 2017
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Davio’s in Braintree
BRAINTREE — Davio’s officially opened its newest location in Braintree this week at the South Shore Plaza. This is the ninth location for the restaurant.
CHELMSFORD — The Establishment is a family owned and operated restaurant at 75 Princeton St. that debuted in September with a menu ranging from burgers and pizza to baked haddock, steak tips, and more.
CONCORD — As Country Kitchen owner Trish Irons prepares for retirement, the restaurant prepares to close on December 15, per Boston Restaurant Talk. Irons is pursuing options, including having someone else take over the restaurant.
LOWELL — Loui Loui Louisiana Seafood opened a new location in Lowell a few months ago, and its recent growth has gone beyond the Northeast. The restaurant had just two other locations when it opened in Allston earlier this year (in Stoneham, Massachusetts, and Fort Lee, New Jersey), and now its presence reaches as far as Duluth, Georgia, with six total restaurants.
STONEHAM — One restaurant closed down and another is on the way to Stoneham, just north of Boston. Felicia’s (423 Main St.) shuttered over the weekend after more than 50 years in business. Meanwhile, chef Patrick Campbell (previously of Cafe ArtScience and No. 9 Park) plans to open The Stones Common House & Kitchen in the town square.
October 11, 2017
Facebook
Cook in Needham
BRAINTREE — Davio’s Northern Italian Steakhouse will soon add a new member of the family with the opening of its Braintree restaurant at 250 Granite St. The massive restaurant, slated to open early next week at South Shore Plaza, spans 10,000 square feet and serves pasta made in-house, seafood, beef entrees, and more.
DEDHAM — Fast food chicken chain Chick-Fil-A (140 Providence Hwy.) opened its eleventh location in Massachusetts last week. The beloved, albeit controversial, restaurant is known for giving away free chicken to the first 100 customers on opening day, and Dedham’s opening drew a crowd ahead of time.
NEEDHAM — Cook (109 Chapel St.) opened over the weekend, joining an existing location in Newton (825 Washington St.) Right now, Cook is open for dinner, but lunch and brunch will follow soon. The restaurant seats 115 and serves items like lobster sliders, chili-rubbed flat-iron steak, and tagliatelle with meatballs.
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tonyduncanbb73 · 7 years ago
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Worcester Welcomes an Oasis of American-Korean Fare
And more dining news from Boston’s suburbs and beyond
There’s plenty more to Massachusetts dining than just restaurants in Boston proper. We’re keeping tabs on developments in the Greater Boston area and beyond, including openings, closures, and more. With a focus on Greater Boston suburbs but occasionally reaching out further around the state, this piece is updated weekly, with the most recent news appearing at the top.
February 28, 2018
ARLINGTON — Fusion Taste (303 Broadway) has closed down temporarily but could reopen at the same location soon. The restaurant serves Japanese and Chinese dishes, including sushi, noodles, and more. Stay tuned for updates on its return.
Also in Arlington,Bagels by Us (789 Massachusetts Ave.) will close on March 16 after more than 20 years in business. It’s known for its bagels, along with sandwiches, salads, and other diner fare.
BROOKLINE — Hamilton (1366 Beacon St.), a forthcoming restaurant and bar near Coolidge Corner, will serve “good, simple, seasonal food, rooted in classic cooking,” as chef Nick Davidovich (formerly of West Bridge, Salts, and 80 Thoreau) told Boston Restaurant Talk. The 149-seat restaurant, which will have a bar section separate from the main dining room, will also serve beer, wine, and cocktails.
QUINCY — Dorchester’s Windy City Pizza will add a new location in Quincy at 195 Newport Ave. It will serve pizza, subs, salads, wings, and more, and if all goes well, the restaurant could open by the end of the year, offering service until 3 a.m. and delivery.
Elsewhere in Quincy, Sala by Fratelli’s is on the way to 470 Southern Artery, and the person behind it is John Milone, who runs Fratelli’s Pastry Shop (which has three locations in Massachusetts). Sala by Fratelli’s will seat 60, with a menu of desserts and drinks, coffee, and more. Look out for an opening in May.
WORCESTER — The team behind the acclaimed Deadhorse Hill has a new restaurant opening tomorrow, March 1. Simjang (72 Shrewsbury St.) features American-Korean dishes, including Korean fried chicken, pork belly bossam, raw bar items, and more. Soft serve will eventually be on the menu too — flavors like matcha and yuzu — part of a growing trend nationwide.
The team has lots of Boston-area ties: Jared Forman and Sean Woods, two of the co-owners, come from Strip-T’s and other area restaurants, as does chef de cuisine Mike Wenc, and general manager Ellen Benson is an alum of Island Creek Oyster Bar and Giulia.
Meanwhile, Stix Noodle Bar (72 Franklin St.) has opened in Worcester from New England Craft Restaurant Concepts, which also operates Brew on the Grid. The group recently closed down its Cambridge location of Brew on the Grid and will replace it with another Stix Noodle Bar restaurant. Stix serves noodle bowls, stir-fried dishes, and more.
February 22, 2018
The Backroom at Moody’s [official photo]
BROOKLINE — Takusan Sushi has closed, and now Xiang Yu China Bistro operates in the 1223 Beacon St. location, serving stir fry, noodles, and items featuring pork belly, beef with hot pepper, and whole fish dishes.
Elsewhere in Brookline, a replacement is on the way for Yasu, which closed down in 2016. Hamilton will open at 1366 Beacon St., and an early look at interior designs shows it to be an expansive space.
DEDHAM — A trendy salad restaurant chain based in DC, Sweetgreen, opens a new location in Dedham at 244 Legacy Pl. on Monday, February 28. The chain will donate proceeds from this opening day to Fresh Truck.
SPRINGFIELD — An MGM Casino in Central Massachusetts will boast several different dining options, including one from chef Michael Mina (of PABU), which will be a coastal Italian concept called Cal Mare. Other options will include The Chandler Steakhouse, South End Market, and TAP Sports Bar.
WAKEFIELD — Public Kitchen took over Caryn’s Sports Bar & Restaurant in Wakefield, opening in mid-February at 397 Main St. The owners have a connection to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End, and the restaurant serves pub-style items like burgers, flatbreads and more.
WALTHAM — The popular Moody’s Delicatessen & Provisions on Moody Street in Waltham drastically expanded its restaurant this week and introduced a larger menu full of seafood and more. There are now oysters available on the half shell, along with scallops, hamachi tiradito, a salmon belly BLT, and a daily crudo. Other menu items include charcuterie, flatbreads, and French onion soup. Moody’s also recently expanded to Back Bay.
WELLESLEY — The tide went out for Wellesley’s juice wave with the closure of Thirst Juice Shop in January. The business had been around since late 2016, and it continues to operate a location in Downtown Boston. Meanwhile, another trendy restaurant will move into town this week: The aforementioned salad chain Sweetgreen opens at 180 Linden St. on Saturday, February 24, and will donate proceeds from the first day to Natick Community Organic Farm.
February 14, 2018
Rachel Leah Blumenthal/Eater
Blue Ribbon pulled pork
BEVERLY — Poke continues to grow in popularity on the East Coast, this time landing in Beverly, north of Boston. Lolo Poke is now open (503 Rantoul St.) and serving the Hawaiian raw fish dish, as well as musubi — seaweed wrapped around rice and spam, tofu, salmon, or chicken.
BROCKTON — With existing locations in Falmouth, Saugus, and Northborough, Mexican restaurant Casa Vallarta just added another location in Brockton (610 Oak St.) All locations are family-owned, and the restaurants serve dishes such as burritos, fajitas, tacos, and enchiladas, plus a lengthy list of margaritas.
DEDHAM — Blue Ribbon BBQ made its debut in Dedham this week, opening on February 12 at 350 Washington St., per Boston Restaurant Talk. This planned expansion has been in the works since 2016. Blue Ribbon — with longstanding locations in Arlington and West Newton — is known for its pit-smoked barbecue, including platters of pulled pork, chicken, brisket, ribs, and more.
February 7, 2018
The Angry Donut [official photo, via Facebook]
The Angry Donut
FOXBORO — CBS Scene Restaurant & Bar (200 Patriot Pl.) closes down for lengthy renovations on February 12 after 10 years in business at Patriot Place. The renovations will coincide with a shift in management, as the Kraft Group and CBS have teamed up with Big Night Entertainment Group (Empire, Red Lantern, Explorateur, more) to run the restaurant. CBS Scene could reopen over the summer.
METHUEN — Pica’s Pub & Grill (10 Ayers Village Rd.)is open in Methuen, and it has a rich history in the area. In 1939, Albert Pica opened a restaurant called Garden Nite Cafe, and his family has run restaurants there ever since. Now, his great-grandson Shane Bernard, and Shane’s father Wayne, are running the new restaurant, which serves burgers, sandwiches (including a muffaletto), appetizers, salads, and entrees like baked mac and cheese and steak tips.
NEEDHAM — Petit Robert Bistro (45 Chapel St.)closed down towards the end of January, but a different restaurant is already lined up to take its place. Cappella will take over the Chapel Street space, under the auspices of Rob Picardi from Prezza in Boston’s North End.
Meanwhile, The James Pub & Provisions (1027 Great Plain Ave.) has opened near Needham Center, with a mix of small and large plates, including soda bread, grilled octopus, leek tart, duck confit salad, spicy beef tartare, seared monkfish, a burger, fish and chips, and grilled pork chops.
NEWBURYPORT — The Angry Donut(38 Washington St.)has found a home and debuted with limited hours last week. The former pop-up turned brick-and-mortar is now serving up doughnuts, scones, muffins, cinnamon rolls, cookies, brownies, and babka, plus coffee, espresso beverages, and tea.
SALEM — Mr. Crepe(83 Washington St.), which has a longtime location in Somerville’s Davis Square, has expanded north to Salem, opening with a familiar menu of stuffed crepes, pastries, soups, and more. The shop operates daily, serving breakfast through dinner.
January 24, 2018
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Adjarian khachapuri at Jana Grill & Bakery
BURLINGTON — Eddie V’s will take the place of Macaroni Grill, which closed down at 50 South Ave. last year. The Austin, TX-based chain of Eddie V’s is part of the Darden Restaurant Group and serves seafood and steak. It’s also coming to Boston proper.
Also in Burlington, Caffe Nero, the London-based chain of coffee shops that’s expanded with dramatic fashion in the Boston area over the last few years, has officially opened within the Burlington Mall (75 Middlesex Tpke.) It is situated near Au Bon Pain and Besito Mexican Restaurant.
FRAMINGHAM — Rasoi Gourmet Indian Kitchen (855 Worcester Rd.)has closed down after more than 20 years in business. A reason for the closure was not given, but posts on Facebook indicate the restaurant may pursue a new location.
MALDEN — Oppa’s Kitchen & Bar (157 Pleasant St.) is closed, at least for now; the business was seized.
NATICK — Kelly’s Roast Beef closes down this month after about 20 years in business in this location, which is inside of Jordan’s Furniture (2 Underprice Way). The owners are reportedly not renewing the lease on the space, though other locations of Kelly’s will remain in operation.
Meanwhile, the Natick Mall will get a Dave & Buster’s(1245 Worcester St.), which aims to take over a section of the current Sears, which is downsizing.
Finally, the owners of The Farmhouse in Needham have a new project planned for Natick. Buttercup is set to arrive at 13 West Central St. this spring from Dora Tavel-Sanchez Luz and Gabriel Sanchez, who aim to serve farm-to-table American dishes alongside a full bar. They’ve launched a Kickstarter campaign to help with funding.
QUINCY — Momo Cafe is up and running in Quincy at 649 Hancock St., serving a selection of desserts and pastries, plus tea and more. (It does not serve momo, Nepalese dumplings.)
SALEM — Smokin’ Betty’s BBQ closed its doors at 94 Lafayette St. on January 14 after a little under a year in business. The owners — who are also behind Gulu-Gulu Cafe and Flying Saucer Pizza Company, which remain open — shared a heartfelt message on Facebook announcing the closure, stating: “At the end of the day it really came down to simple math. We spent more money than we brought in and we projected a larger number of customers than we saw come through our doors.” They intend to continue offering Smokin’ Betty’s food for catering orders and perhaps reopen one day in a smaller venue.
WATERTOWN — Jana Grill & Bakery (2 Watertown St.) opened just a week ago, and it’s serving a menu of Armenian dishes, including egg boats, babaganoush, shawarma, flatbreads, and breakfast items. It’s open daily from 10 a.m. to 10 or 11 p.m.
January 3, 2018
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Ramen at Broth by the Hangover
ARLINGTON — Chilly Cow (451 Massachusetts Ave.) will convert into Abilyn’s Frozen Bakery, under the same ownership. The ice cream shop will serve largely the same items with some additions, with a goal of making a name for itself as a national wholesale brand.
SAUGUS — A planned expansion of Kane’s Donuts will likely happen this spring, as the popular shop prepares to open a location with a drive-thru window within the Essex Landing development, which many will remember as the site of the Route 1 miniature golf course and its recognizable orange dinosaur statue, which still stands.
TAUNTON — A new Fratelli’s Pastry Shop is open (1 Washington St.), and it joins two more in Quincy and Weymouth. Like its counterparts, the Taunton shop serves specialty cakes, cupcakes, pastries, cookies, pies, and breads, in addition to a menu of sandwiches, salads, pizzas, calzones, and more Italian dishes. The Taunton bakery is open Monday through Friday from 7 a.m. to 6 p.m., Saturday from 8 a.m. to 5 p.m., and Sunday from 9 a.m. to 3 p.m.
WELLESLEY — The Cottage (190 Linden St.) temporarily closed down on January 2 to allow for updates, including a menu change and interior renovations courtesy of Taniya Nayak, a former HGTV host and designer who has worked on several restaurants in the area, including Yellow Door Taqueria and Lower Mills Tavern, among others. Her designs for The Cottage will reportedly feature natural wood and greenery. Culinary director Peter Hansen will oversee updates to the menu. Expect The Cottage to reopen mid-January.
WEYMOUTH — Gourmet Oriental (625 Washington St.)has closed down. The restaurant served a mixture of Chinese dishes and offered karaoke, live music, and other entertainment.
WORCESTER — The team behind The Hangover Pub (Worcester’s bacon-filled restaurant) has a new restaurant focused on ramen. Broth is now open next door at 106 Green St., serving five different soups (including a vegetarian option), light appetizers, several cocktails, and two desserts made with bacon.
December 27, 2017
The Angry Donut [official photo, via Facebook]
The Angry Donut
LEXINGTON — Yangtze River(25 Depot Sq.), a Chinese-American restaurant that first opened in the 1970s, has closed down, per Boston Restaurant Talk. It served lunch and dinner, plus dim sum on the weekends. A different restaurant called Sanyo will take its place.
MARLBOROUGH — A new spot joined the interesting restaurant names category: Thairiffic is now open in Marlborough (128 Main St.), serving items like massaman curry, tom yum soup, and fresh rolls. The restaurant also offers takeout.
NEEDHAM — It’s been many months since chef Rachel Klein departed the restaurant that bears her initials, RFK Kitchen (30 Dedham Ave.), and now it’s getting a rebranding. L&K (“lounge and kitchen”) grandly reopens tomorrow, December 28, with new managers and a new menu by new executive chef Matthew Kovach. There’s also a new cocktail menu and selection of “lounge bites.”
NEWBURYPORT — A pop-up called The Angry Donut has permanent aspirations. Founder Tom Quill is a native of Newburyport, and he connected with baker Jill Passen to launch The Angry Donut, appearing as a pop-up and at farmers markets around the region. Now, they’re working to secure a permanent location and have launched a Kickstarter to help fund the process, offering rewards for those who donate.
WESTFORD — Go to The Okipoké(8 Cornerstone Sq., Unit B) and eat yourself some fish. The new restaurant in Westford serves a wide range of options, including bowls, burritos, and salads, topped with tuna, salmon, shrimp, tofu, and more.
WORCESTER — A place for Vietnamese noodles and seafood opened recently in Worcester. My Sister’s Crawfish II(442 Park Ave.)joins Dorchester’s My Sister’s Crawfish in serving rice plates, bun, noodles, spring rolls, and crawfish by the pound, plus bubble tea.
December 20, 2017
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Tuna poke tostadas at Bueno Malo
ANDOVER — “The flavors of Mexico meet the heartbeat of Southern California” at Bueno Malo, which opened about six weeks ago in Andover. Mike Reidy and Franco Lozano III teamed up for the restaurant, which has a full bar and serves tacos and burritos stuffed with steak, grilled chicken, shrimp, fish, bean and cheese, and even tater tots. For dinner, there are wings, taquitos, ceviche, nachos, and street corn.
DEDHAM — Legacy Place continues to grow its food and beverage options, adding one more this week: Temazcal Tequila Cantina’snewest location, now open, spans 7,000 square feet, filling nearly every inch with Mexican dishes and more than 250 varieties of tequila.
NORTH ANDOVER — Howling Wolf Taqueria, featured in Eater Boston’s Salem dining guide, already has one fast-casual location in Marblehead, but this spring it will add another in North Andover. The new Howling Wolf Express will operate with a full liquor license within a space at 550 Turnpike St.
SAUGUS — One of the most recognizable plots of land in Saugus will soon be home to a new restaurant. A development project at the site of the former Hilltop Steak House will bring a 110 Grill restaurant to the area, along with an undetermined fast-casual restaurant. The Saugus 110 Grill will join several existing locations around the state, and a bunch more are on the way.
SWAMPSCOTT — Local-born chain B.Good will expand to the North Shore, adding a restaurant in Swampscott at 450 Paradise Rd. B.Good serves a line of locally-sourced fast-casual meals, including salads, burgers, sandwiches, and grain bowls.
WALPOLE — A source for beer will go quietly into the night in Walpole: British Beer Company on Route 1 will shutter on Christmas Eve, with reports indicating the business couldn’t reach an agreement with the landlord. There are 13 other locations in the region.
December 13, 2017
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Mooyah burgers
BERLIN — Mooyah Burgers, Fries & Shakes opened its newest Massachusetts location on December 11 (48 Highland Commons East). The Texas-based fast-food chain serves a menu true to its silly name, focusing on burgers, which are topped with items like bacon and jalapeños. There are turkey burger and chicken options for sandwiches as well, and the restaurant also has vegetarian options, plus hot dogs, french fries, and salads, along with shakes.
BRAINTREE — The Braintree side of the Weymouth Landing development will welcome a new restaurant, Bates Bar and Grill(2 Commercial St.), taking the place of the Landing Pub and Ultimate Pizza, which were torn down after a fire.
MELROSE — A restaurant serving sushi and pan-Asian dishes is now open in Melrose. Tsukiji Bistro is located at 505 Main St., in the same building as Stearns & Hill’s Bistro.
SALEM — Stacia’s Place closed down (97 Bridge St.) on December 1. The restaurant had been around for 35 years, serving subs of all varieties, along with soup, salads, wings, hot dogs, and several other items.
Also in Salem, Victoria Station has been shut down, with reports indicating that it had not renewed the lease for the space at 86 Wharf St.
WELLESLEY — Smith & Wollensky plans to open a steakhouse location in Wellesley — taking over the longtime Blue Ginger space at 583 Washington St., as previously reported — and has set a target opening date for mid-April 2018. There are two existing locations in Boston proper, along with other steakhouses in Chicago, Columbus, Houston, Miami Beach, and London.
November 29, 2017
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Fiorella’s Concord
CONCORD — Fiorella’s has arrived in Concord, joining an existing location in Newton (and takeout-oriented siblings dubbed Fiorella’s Express in Belmont, Cambridge, and Brighton). The new restaurant, located at 24 Walden St. (the former Bondir space), serves the familiar menu of Italian dishes in a full-service dining format.
FRAMINGHAM — The beloved J&M Diner is back in business after a devastating fire pushed it out of its original home back in March. The new restaurant opened at 50 Worcester Rd. at 6 a.m. on November 27, with a line out the door.
WALTHAM — A Brothers Marketplace is on the way to Waltham and will open within The Merc at Moody and Main (45 Moody St.), per Boston Restaurant Talk. There are other locations in Weston and Medfield, offering retail goods along with prepared foods.
November 22, 2017
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Blue Canoe Cafe storefront
CONCORD — A new market on the way to Concord will also serve prepared foods, and the folks behind it also run Trail’s End Cafe and Lincoln Kitchen. Concord Market will be located on Lowell Road and could open in about a year.
DEDHAM — Yep, there’s another Caffe Nero open. This one’s at Legacy Place (218 Legacy Pl.); it debuted on November 20.
MARBLEHEAD — A new place for coffee and food will open within a storefront on School Street that was previously home to Atomic Cafe. Blue Canoe Cafe (14 School St.) will serve coffee, sandwiches, smoothies, and baked goods, along with bags of Atomic coffee. Renovations are underway.
PEABODY — Seawitch Restaurant & Oyster Bar, a longtime restaurant and fish market, is now under new ownership with a new name — well, two: The market arm of the business became North Shore Lobster and the restaurant became SeaGrilz. Both are open and located at 203 Newbury St. (Rte. 1).
Peabody will also see the addition of a La Siesta restaurant, which has an existing location in Winthrop. The Mexican restaurant will open within a building under redevelopment at 1 Main St.
November 15, 2017
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Pressed Juicery juices
LYNN — A Central American chicken chain called Pollo Campero (25 State St.) grandly opened a location in Lynn this week, serving fried and grilled chicken. There are also two other locations nearby, in East Boston and Chelsea.
WAKEFIELD — A new restaurant called Public Kitchen (395 Main St.) will take over for Caryn’s Sports Bar & Restaurant in Wakefield. The partners in the new restaurant are all connected to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End. Expect to see pub-style items like burgers, flatbreads, wings, and chili.
WELLESLEY — California-based Pressed Juicery has a new location in Linden Square (180 Linden St., Suite 107), where it offers cold-pressed juices and frozen treats. There’s also a location in Cambridge’s Harvard Square and one on Newbury Street in Boston.
WORCESTER — A 1920s-themed restaurant called Josephine (551 Main St.) will open within the Hanover Theater in Worcester around spring 2018, and the person behind it is Chris Rassias, who also operates The Farimount Grille in Hyde Park.
November 8, 2017
Facebook
Singh Saab
ARLINGTON — Waltham’s Santa Banta has officially relocated and reopened in Arlington as Singh Saab(444 Massachusetts Ave.). The restaurant offers a large menu of Punjabi dishes and a lunch buffet.
BURLINGTON — Singh Saab also got a sister restaurant in Burlington this week, an Indochinese restaurant called Singh Ching (184 Cambridge St.)
NEW BEDFORD — dNB Burgers (22 Elm St.)once again fell victim to vandalism this week, with a Facebook post showing a brick that had been thrown through one of the windows. This is the fourth instance of vandalism or break-in at the restaurant.
NORTH SCITUATE — A fire destroyed 50-year-old Jamie’s Grille & Pub in North Scituate this past weekend, and the building will likely be torn down. A post on the restaurant’s Facebook page indicated there were no injuries. There is no word yet on whether the owners will rebuild.
November 1, 2017
Facebook
Friendly’s ice cream
MARLBOROUGH — In an attempt to rebound from closures, Friendly’s is testing a new prototype restaurant in Marlborough, with plans to open more locations in the next several years, MassLive reports. The new restaurants feature drive-through windows, which 10 existing locations will also get. The Marlborough location is slated to open on November 6 at the Apex Center on Route 20 (180 Boston Post Rd. W.)
NEEDHAM — The James Pub & Provisions will open within the former home of the Centre Cafe (1027 Great Plain Ave.), per Boston Restaurant Talk. The owners aim to “bring the pubs of fond memory into the light once more,” according to the restaurant’s website, and it will reportedly open some time this fall.
WOBURN — A new restaurant called Shallots (920 Main St.) opened in September with an Asian fusion lunch and dinner menu that includes items like stir-fry noodles, panang curry, mango fried rice, chili duck, steak, and spicy eggplant, among others.
October 25, 2017
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Spiga
LYNN — The White Rose Coffee House has closed, as The Daily Item reports, due to drama prompted by anti-police statements that the owner’s daughter (and a manager at the cafe) made on Facebook. Owner Kato Mele apologized, fired her daughter, and invited police to the cafe to make amends, but it was not enough.
NEEDHAM — The nearly decade-old Spiga (18 Highland Cir.) has reopened after a big revamp, with chef Marisa Iocco in charge as the new co-owner. The Italian restaurant underwent a menu and design overhaul over the summer.
PEABODY — Regina Pizzeria has closed down its location at the Northshore Mall, sharing an update on Twitter that “we closed at that location because the Mall took our space to make a new entrance.”
WOBURN — Arcenia’s Cucina Rustica closed its doors in Woburn and has now been replaced by a different Italian restaurant called Fortunato’s (428 Main St.)
October 18, 2017
Facebook
Davio’s in Braintree
BRAINTREE — Davio’s officially opened its newest location in Braintree this week at the South Shore Plaza. This is the ninth location for the restaurant.
CHELMSFORD — The Establishment is a family owned and operated restaurant at 75 Princeton St. that debuted in September with a menu ranging from burgers and pizza to baked haddock, steak tips, and more.
CONCORD — As Country Kitchen owner Trish Irons prepares for retirement, the restaurant prepares to close on December 15, per Boston Restaurant Talk. Irons is pursuing options, including having someone else take over the restaurant.
LOWELL — Loui Loui Louisiana Seafood opened a new location in Lowell a few months ago, and its recent growth has gone beyond the Northeast. The restaurant had just two other locations when it opened in Allston earlier this year (in Stoneham, Massachusetts, and Fort Lee, New Jersey), and now its presence reaches as far as Duluth, Georgia, with six total restaurants.
STONEHAM — One restaurant closed down and another is on the way to Stoneham, just north of Boston. Felicia’s (423 Main St.) shuttered over the weekend after more than 50 years in business. Meanwhile, chef Patrick Campbell (previously of Cafe ArtScience and No. 9 Park) plans to open The Stones Common House & Kitchen in the town square.
October 11, 2017
Facebook
Cook in Needham
BRAINTREE — Davio’s Northern Italian Steakhouse will soon add a new member of the family with the opening of its Braintree restaurant at 250 Granite St. The massive restaurant, slated to open early next week at South Shore Plaza, spans 10,000 square feet and serves pasta made in-house, seafood, beef entrees, and more.
DEDHAM — Fast food chicken chain Chick-Fil-A (140 Providence Hwy.) opened its eleventh location in Massachusetts last week. The beloved, albeit controversial, restaurant is known for giving away free chicken to the first 100 customers on opening day, and Dedham’s opening drew a crowd ahead of time.
NEEDHAM — Cook (109 Chapel St.) opened over the weekend, joining an existing location in Newton (825 Washington St.) Right now, Cook is open for dinner, but lunch and brunch will follow soon. The restaurant seats 115 and serves items like lobster sliders, chili-rubbed flat-iron steak, and tagliatelle with meatballs.
0 notes
tonyduncanbb73 · 7 years ago
Text
Worcester Welcomes an Oasis of American-Korean Fare
And more dining news from Boston’s suburbs and beyond
There’s plenty more to Massachusetts dining than just restaurants in Boston proper. We’re keeping tabs on developments in the Greater Boston area and beyond, including openings, closures, and more. With a focus on Greater Boston suburbs but occasionally reaching out further around the state, this piece is updated weekly, with the most recent news appearing at the top.
February 28, 2018
ARLINGTON — Fusion Taste (303 Broadway) has closed down temporarily but could reopen at the same location soon. The restaurant serves Japanese and Chinese dishes, including sushi, noodles, and more. Stay tuned for updates on its return.
Also in Arlington,Bagels by Us (789 Massachusetts Ave.) will close on March 16 after more than 20 years in business. It’s known for its bagels, along with sandwiches, salads, and other diner fare.
BROOKLINE — Hamilton (1366 Beacon St.), a forthcoming restaurant and bar near Coolidge Corner, will serve “good, simple, seasonal food, rooted in classic cooking,” as chef Nick Davidovich (formerly of West Bridge, Salts, and 80 Thoreau) told Boston Restaurant Talk. The 149-seat restaurant, which will have a bar section separate from the main dining room, will also serve beer, wine, and cocktails.
QUINCY — Dorchester’s Windy City Pizza will add a new location in Quincy at 195 Newport Ave. It will serve pizza, subs, salads, wings, and more, and if all goes well, the restaurant could open by the end of the year, offering service until 3 a.m. and delivery.
Elsewhere in Quincy, Sala by Fratelli’s is on the way to 470 Southern Artery, and the person behind it is John Milone, who runs Fratelli’s Pastry Shop (which has three locations in Massachusetts). Sala by Fratelli’s will seat 60, with a menu of desserts and drinks, coffee, and more. Look out for an opening in May.
WORCESTER — The team behind the acclaimed Deadhorse Hill has a new restaurant opening tomorrow, March 1. Simjang (72 Shrewsbury St.) features American-Korean dishes, including Korean fried chicken, pork belly bossam, raw bar items, and more. Soft serve will eventually be on the menu too — flavors like matcha and yuzu — part of a growing trend nationwide.
The team has lots of Boston-area ties: Jared Forman and Sean Woods, two of the co-owners, come from Strip-T’s and other area restaurants, as does chef de cuisine Mike Wenc, and general manager Ellen Benson is an alum of Island Creek Oyster Bar and Giulia.
Meanwhile, Stix Noodle Bar (72 Franklin St.) has opened in Worcester from New England Craft Restaurant Concepts, which also operates Brew on the Grid. The group recently closed down its Cambridge location of Brew on the Grid and will replace it with another Stix Noodle Bar restaurant. Stix serves noodle bowls, stir-fried dishes, and more.
February 22, 2018
The Backroom at Moody’s [official photo]
BROOKLINE — Takusan Sushi has closed, and now Xiang Yu China Bistro operates in the 1223 Beacon St. location, serving stir fry, noodles, and items featuring pork belly, beef with hot pepper, and whole fish dishes.
Elsewhere in Brookline, a replacement is on the way for Yasu, which closed down in 2016. Hamilton will open at 1366 Beacon St., and an early look at interior designs shows it to be an expansive space.
DEDHAM — A trendy salad restaurant chain based in DC, Sweetgreen, opens a new location in Dedham at 244 Legacy Pl. on Monday, February 28. The chain will donate proceeds from this opening day to Fresh Truck.
SPRINGFIELD — An MGM Casino in Central Massachusetts will boast several different dining options, including one from chef Michael Mina (of PABU), which will be a coastal Italian concept called Cal Mare. Other options will include The Chandler Steakhouse, South End Market, and TAP Sports Bar.
WAKEFIELD — Public Kitchen took over Caryn’s Sports Bar & Restaurant in Wakefield, opening in mid-February at 397 Main St. The owners have a connection to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End, and the restaurant serves pub-style items like burgers, flatbreads and more.
WALTHAM — The popular Moody’s Delicatessen & Provisions on Moody Street in Waltham drastically expanded its restaurant this week and introduced a larger menu full of seafood and more. There are now oysters available on the half shell, along with scallops, hamachi tiradito, a salmon belly BLT, and a daily crudo. Other menu items include charcuterie, flatbreads, and French onion soup. Moody’s also recently expanded to Back Bay.
WELLESLEY — The tide went out for Wellesley’s juice wave with the closure of Thirst Juice Shop in January. The business had been around since late 2016, and it continues to operate a location in Downtown Boston. Meanwhile, another trendy restaurant will move into town this week: The aforementioned salad chain Sweetgreen opens at 180 Linden St. on Saturday, February 24, and will donate proceeds from the first day to Natick Community Organic Farm.
February 14, 2018
Rachel Leah Blumenthal/Eater
Blue Ribbon pulled pork
BEVERLY — Poke continues to grow in popularity on the East Coast, this time landing in Beverly, north of Boston. Lolo Poke is now open (503 Rantoul St.) and serving the Hawaiian raw fish dish, as well as musubi — seaweed wrapped around rice and spam, tofu, salmon, or chicken.
BROCKTON — With existing locations in Falmouth, Saugus, and Northborough, Mexican restaurant Casa Vallarta just added another location in Brockton (610 Oak St.) All locations are family-owned, and the restaurants serve dishes such as burritos, fajitas, tacos, and enchiladas, plus a lengthy list of margaritas.
DEDHAM — Blue Ribbon BBQ made its debut in Dedham this week, opening on February 12 at 350 Washington St., per Boston Restaurant Talk. This planned expansion has been in the works since 2016. Blue Ribbon — with longstanding locations in Arlington and West Newton — is known for its pit-smoked barbecue, including platters of pulled pork, chicken, brisket, ribs, and more.
February 7, 2018
The Angry Donut [official photo, via Facebook]
The Angry Donut
FOXBORO — CBS Scene Restaurant & Bar (200 Patriot Pl.) closes down for lengthy renovations on February 12 after 10 years in business at Patriot Place. The renovations will coincide with a shift in management, as the Kraft Group and CBS have teamed up with Big Night Entertainment Group (Empire, Red Lantern, Explorateur, more) to run the restaurant. CBS Scene could reopen over the summer.
METHUEN — Pica’s Pub & Grill (10 Ayers Village Rd.)is open in Methuen, and it has a rich history in the area. In 1939, Albert Pica opened a restaurant called Garden Nite Cafe, and his family has run restaurants there ever since. Now, his great-grandson Shane Bernard, and Shane’s father Wayne, are running the new restaurant, which serves burgers, sandwiches (including a muffaletto), appetizers, salads, and entrees like baked mac and cheese and steak tips.
NEEDHAM — Petit Robert Bistro (45 Chapel St.)closed down towards the end of January, but a different restaurant is already lined up to take its place. Cappella will take over the Chapel Street space, under the auspices of Rob Picardi from Prezza in Boston’s North End.
Meanwhile, The James Pub & Provisions (1027 Great Plain Ave.) has opened near Needham Center, with a mix of small and large plates, including soda bread, grilled octopus, leek tart, duck confit salad, spicy beef tartare, seared monkfish, a burger, fish and chips, and grilled pork chops.
NEWBURYPORT — The Angry Donut(38 Washington St.)has found a home and debuted with limited hours last week. The former pop-up turned brick-and-mortar is now serving up doughnuts, scones, muffins, cinnamon rolls, cookies, brownies, and babka, plus coffee, espresso beverages, and tea.
SALEM — Mr. Crepe(83 Washington St.), which has a longtime location in Somerville’s Davis Square, has expanded north to Salem, opening with a familiar menu of stuffed crepes, pastries, soups, and more. The shop operates daily, serving breakfast through dinner.
January 24, 2018
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Adjarian khachapuri at Jana Grill & Bakery
BURLINGTON — Eddie V’s will take the place of Macaroni Grill, which closed down at 50 South Ave. last year. The Austin, TX-based chain of Eddie V’s is part of the Darden Restaurant Group and serves seafood and steak. It’s also coming to Boston proper.
Also in Burlington, Caffe Nero, the London-based chain of coffee shops that’s expanded with dramatic fashion in the Boston area over the last few years, has officially opened within the Burlington Mall (75 Middlesex Tpke.) It is situated near Au Bon Pain and Besito Mexican Restaurant.
FRAMINGHAM — Rasoi Gourmet Indian Kitchen (855 Worcester Rd.)has closed down after more than 20 years in business. A reason for the closure was not given, but posts on Facebook indicate the restaurant may pursue a new location.
MALDEN — Oppa’s Kitchen & Bar (157 Pleasant St.) is closed, at least for now; the business was seized.
NATICK — Kelly’s Roast Beef closes down this month after about 20 years in business in this location, which is inside of Jordan’s Furniture (2 Underprice Way). The owners are reportedly not renewing the lease on the space, though other locations of Kelly’s will remain in operation.
Meanwhile, the Natick Mall will get a Dave & Buster’s(1245 Worcester St.), which aims to take over a section of the current Sears, which is downsizing.
Finally, the owners of The Farmhouse in Needham have a new project planned for Natick. Buttercup is set to arrive at 13 West Central St. this spring from Dora Tavel-Sanchez Luz and Gabriel Sanchez, who aim to serve farm-to-table American dishes alongside a full bar. They’ve launched a Kickstarter campaign to help with funding.
QUINCY — Momo Cafe is up and running in Quincy at 649 Hancock St., serving a selection of desserts and pastries, plus tea and more. (It does not serve momo, Nepalese dumplings.)
SALEM — Smokin’ Betty’s BBQ closed its doors at 94 Lafayette St. on January 14 after a little under a year in business. The owners — who are also behind Gulu-Gulu Cafe and Flying Saucer Pizza Company, which remain open — shared a heartfelt message on Facebook announcing the closure, stating: “At the end of the day it really came down to simple math. We spent more money than we brought in and we projected a larger number of customers than we saw come through our doors.” They intend to continue offering Smokin’ Betty’s food for catering orders and perhaps reopen one day in a smaller venue.
WATERTOWN — Jana Grill & Bakery (2 Watertown St.) opened just a week ago, and it’s serving a menu of Armenian dishes, including egg boats, babaganoush, shawarma, flatbreads, and breakfast items. It’s open daily from 10 a.m. to 10 or 11 p.m.
January 3, 2018
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Ramen at Broth by the Hangover
ARLINGTON — Chilly Cow (451 Massachusetts Ave.) will convert into Abilyn’s Frozen Bakery, under the same ownership. The ice cream shop will serve largely the same items with some additions, with a goal of making a name for itself as a national wholesale brand.
SAUGUS — A planned expansion of Kane’s Donuts will likely happen this spring, as the popular shop prepares to open a location with a drive-thru window within the Essex Landing development, which many will remember as the site of the Route 1 miniature golf course and its recognizable orange dinosaur statue, which still stands.
TAUNTON — A new Fratelli’s Pastry Shop is open (1 Washington St.), and it joins two more in Quincy and Weymouth. Like its counterparts, the Taunton shop serves specialty cakes, cupcakes, pastries, cookies, pies, and breads, in addition to a menu of sandwiches, salads, pizzas, calzones, and more Italian dishes. The Taunton bakery is open Monday through Friday from 7 a.m. to 6 p.m., Saturday from 8 a.m. to 5 p.m., and Sunday from 9 a.m. to 3 p.m.
WELLESLEY — The Cottage (190 Linden St.) temporarily closed down on January 2 to allow for updates, including a menu change and interior renovations courtesy of Taniya Nayak, a former HGTV host and designer who has worked on several restaurants in the area, including Yellow Door Taqueria and Lower Mills Tavern, among others. Her designs for The Cottage will reportedly feature natural wood and greenery. Culinary director Peter Hansen will oversee updates to the menu. Expect The Cottage to reopen mid-January.
WEYMOUTH — Gourmet Oriental (625 Washington St.)has closed down. The restaurant served a mixture of Chinese dishes and offered karaoke, live music, and other entertainment.
WORCESTER — The team behind The Hangover Pub (Worcester’s bacon-filled restaurant) has a new restaurant focused on ramen. Broth is now open next door at 106 Green St., serving five different soups (including a vegetarian option), light appetizers, several cocktails, and two desserts made with bacon.
December 27, 2017
The Angry Donut [official photo, via Facebook]
The Angry Donut
LEXINGTON — Yangtze River(25 Depot Sq.), a Chinese-American restaurant that first opened in the 1970s, has closed down, per Boston Restaurant Talk. It served lunch and dinner, plus dim sum on the weekends. A different restaurant called Sanyo will take its place.
MARLBOROUGH — A new spot joined the interesting restaurant names category: Thairiffic is now open in Marlborough (128 Main St.), serving items like massaman curry, tom yum soup, and fresh rolls. The restaurant also offers takeout.
NEEDHAM — It’s been many months since chef Rachel Klein departed the restaurant that bears her initials, RFK Kitchen (30 Dedham Ave.), and now it’s getting a rebranding. L&K (“lounge and kitchen”) grandly reopens tomorrow, December 28, with new managers and a new menu by new executive chef Matthew Kovach. There’s also a new cocktail menu and selection of “lounge bites.”
NEWBURYPORT — A pop-up called The Angry Donut has permanent aspirations. Founder Tom Quill is a native of Newburyport, and he connected with baker Jill Passen to launch The Angry Donut, appearing as a pop-up and at farmers markets around the region. Now, they’re working to secure a permanent location and have launched a Kickstarter to help fund the process, offering rewards for those who donate.
WESTFORD — Go to The Okipoké(8 Cornerstone Sq., Unit B) and eat yourself some fish. The new restaurant in Westford serves a wide range of options, including bowls, burritos, and salads, topped with tuna, salmon, shrimp, tofu, and more.
WORCESTER — A place for Vietnamese noodles and seafood opened recently in Worcester. My Sister’s Crawfish II(442 Park Ave.)joins Dorchester’s My Sister’s Crawfish in serving rice plates, bun, noodles, spring rolls, and crawfish by the pound, plus bubble tea.
December 20, 2017
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Tuna poke tostadas at Bueno Malo
ANDOVER — “The flavors of Mexico meet the heartbeat of Southern California” at Bueno Malo, which opened about six weeks ago in Andover. Mike Reidy and Franco Lozano III teamed up for the restaurant, which has a full bar and serves tacos and burritos stuffed with steak, grilled chicken, shrimp, fish, bean and cheese, and even tater tots. For dinner, there are wings, taquitos, ceviche, nachos, and street corn.
DEDHAM — Legacy Place continues to grow its food and beverage options, adding one more this week: Temazcal Tequila Cantina’snewest location, now open, spans 7,000 square feet, filling nearly every inch with Mexican dishes and more than 250 varieties of tequila.
NORTH ANDOVER — Howling Wolf Taqueria, featured in Eater Boston’s Salem dining guide, already has one fast-casual location in Marblehead, but this spring it will add another in North Andover. The new Howling Wolf Express will operate with a full liquor license within a space at 550 Turnpike St.
SAUGUS — One of the most recognizable plots of land in Saugus will soon be home to a new restaurant. A development project at the site of the former Hilltop Steak House will bring a 110 Grill restaurant to the area, along with an undetermined fast-casual restaurant. The Saugus 110 Grill will join several existing locations around the state, and a bunch more are on the way.
SWAMPSCOTT — Local-born chain B.Good will expand to the North Shore, adding a restaurant in Swampscott at 450 Paradise Rd. B.Good serves a line of locally-sourced fast-casual meals, including salads, burgers, sandwiches, and grain bowls.
WALPOLE — A source for beer will go quietly into the night in Walpole: British Beer Company on Route 1 will shutter on Christmas Eve, with reports indicating the business couldn’t reach an agreement with the landlord. There are 13 other locations in the region.
December 13, 2017
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Mooyah burgers
BERLIN — Mooyah Burgers, Fries & Shakes opened its newest Massachusetts location on December 11 (48 Highland Commons East). The Texas-based fast-food chain serves a menu true to its silly name, focusing on burgers, which are topped with items like bacon and jalapeños. There are turkey burger and chicken options for sandwiches as well, and the restaurant also has vegetarian options, plus hot dogs, french fries, and salads, along with shakes.
BRAINTREE — The Braintree side of the Weymouth Landing development will welcome a new restaurant, Bates Bar and Grill(2 Commercial St.), taking the place of the Landing Pub and Ultimate Pizza, which were torn down after a fire.
MELROSE — A restaurant serving sushi and pan-Asian dishes is now open in Melrose. Tsukiji Bistro is located at 505 Main St., in the same building as Stearns & Hill’s Bistro.
SALEM — Stacia’s Place closed down (97 Bridge St.) on December 1. The restaurant had been around for 35 years, serving subs of all varieties, along with soup, salads, wings, hot dogs, and several other items.
Also in Salem, Victoria Station has been shut down, with reports indicating that it had not renewed the lease for the space at 86 Wharf St.
WELLESLEY — Smith & Wollensky plans to open a steakhouse location in Wellesley — taking over the longtime Blue Ginger space at 583 Washington St., as previously reported — and has set a target opening date for mid-April 2018. There are two existing locations in Boston proper, along with other steakhouses in Chicago, Columbus, Houston, Miami Beach, and London.
November 29, 2017
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Fiorella’s Concord
CONCORD — Fiorella’s has arrived in Concord, joining an existing location in Newton (and takeout-oriented siblings dubbed Fiorella’s Express in Belmont, Cambridge, and Brighton). The new restaurant, located at 24 Walden St. (the former Bondir space), serves the familiar menu of Italian dishes in a full-service dining format.
FRAMINGHAM — The beloved J&M Diner is back in business after a devastating fire pushed it out of its original home back in March. The new restaurant opened at 50 Worcester Rd. at 6 a.m. on November 27, with a line out the door.
WALTHAM — A Brothers Marketplace is on the way to Waltham and will open within The Merc at Moody and Main (45 Moody St.), per Boston Restaurant Talk. There are other locations in Weston and Medfield, offering retail goods along with prepared foods.
November 22, 2017
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Blue Canoe Cafe storefront
CONCORD — A new market on the way to Concord will also serve prepared foods, and the folks behind it also run Trail’s End Cafe and Lincoln Kitchen. Concord Market will be located on Lowell Road and could open in about a year.
DEDHAM — Yep, there’s another Caffe Nero open. This one’s at Legacy Place (218 Legacy Pl.); it debuted on November 20.
MARBLEHEAD — A new place for coffee and food will open within a storefront on School Street that was previously home to Atomic Cafe. Blue Canoe Cafe (14 School St.) will serve coffee, sandwiches, smoothies, and baked goods, along with bags of Atomic coffee. Renovations are underway.
PEABODY — Seawitch Restaurant & Oyster Bar, a longtime restaurant and fish market, is now under new ownership with a new name — well, two: The market arm of the business became North Shore Lobster and the restaurant became SeaGrilz. Both are open and located at 203 Newbury St. (Rte. 1).
Peabody will also see the addition of a La Siesta restaurant, which has an existing location in Winthrop. The Mexican restaurant will open within a building under redevelopment at 1 Main St.
November 15, 2017
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Pressed Juicery juices
LYNN — A Central American chicken chain called Pollo Campero (25 State St.) grandly opened a location in Lynn this week, serving fried and grilled chicken. There are also two other locations nearby, in East Boston and Chelsea.
WAKEFIELD — A new restaurant called Public Kitchen (395 Main St.) will take over for Caryn’s Sports Bar & Restaurant in Wakefield. The partners in the new restaurant are all connected to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End. Expect to see pub-style items like burgers, flatbreads, wings, and chili.
WELLESLEY — California-based Pressed Juicery has a new location in Linden Square (180 Linden St., Suite 107), where it offers cold-pressed juices and frozen treats. There’s also a location in Cambridge’s Harvard Square and one on Newbury Street in Boston.
WORCESTER — A 1920s-themed restaurant called Josephine (551 Main St.) will open within the Hanover Theater in Worcester around spring 2018, and the person behind it is Chris Rassias, who also operates The Farimount Grille in Hyde Park.
November 8, 2017
Facebook
Singh Saab
ARLINGTON — Waltham’s Santa Banta has officially relocated and reopened in Arlington as Singh Saab(444 Massachusetts Ave.). The restaurant offers a large menu of Punjabi dishes and a lunch buffet.
BURLINGTON — Singh Saab also got a sister restaurant in Burlington this week, an Indochinese restaurant called Singh Ching (184 Cambridge St.)
NEW BEDFORD — dNB Burgers (22 Elm St.)once again fell victim to vandalism this week, with a Facebook post showing a brick that had been thrown through one of the windows. This is the fourth instance of vandalism or break-in at the restaurant.
NORTH SCITUATE — A fire destroyed 50-year-old Jamie’s Grille & Pub in North Scituate this past weekend, and the building will likely be torn down. A post on the restaurant’s Facebook page indicated there were no injuries. There is no word yet on whether the owners will rebuild.
November 1, 2017
Facebook
Friendly’s ice cream
MARLBOROUGH — In an attempt to rebound from closures, Friendly’s is testing a new prototype restaurant in Marlborough, with plans to open more locations in the next several years, MassLive reports. The new restaurants feature drive-through windows, which 10 existing locations will also get. The Marlborough location is slated to open on November 6 at the Apex Center on Route 20 (180 Boston Post Rd. W.)
NEEDHAM — The James Pub & Provisions will open within the former home of the Centre Cafe (1027 Great Plain Ave.), per Boston Restaurant Talk. The owners aim to “bring the pubs of fond memory into the light once more,” according to the restaurant’s website, and it will reportedly open some time this fall.
WOBURN — A new restaurant called Shallots (920 Main St.) opened in September with an Asian fusion lunch and dinner menu that includes items like stir-fry noodles, panang curry, mango fried rice, chili duck, steak, and spicy eggplant, among others.
October 25, 2017
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Spiga
LYNN — The White Rose Coffee House has closed, as The Daily Item reports, due to drama prompted by anti-police statements that the owner’s daughter (and a manager at the cafe) made on Facebook. Owner Kato Mele apologized, fired her daughter, and invited police to the cafe to make amends, but it was not enough.
NEEDHAM — The nearly decade-old Spiga (18 Highland Cir.) has reopened after a big revamp, with chef Marisa Iocco in charge as the new co-owner. The Italian restaurant underwent a menu and design overhaul over the summer.
PEABODY — Regina Pizzeria has closed down its location at the Northshore Mall, sharing an update on Twitter that “we closed at that location because the Mall took our space to make a new entrance.”
WOBURN — Arcenia’s Cucina Rustica closed its doors in Woburn and has now been replaced by a different Italian restaurant called Fortunato’s (428 Main St.)
October 18, 2017
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Davio’s in Braintree
BRAINTREE — Davio’s officially opened its newest location in Braintree this week at the South Shore Plaza. This is the ninth location for the restaurant.
CHELMSFORD — The Establishment is a family owned and operated restaurant at 75 Princeton St. that debuted in September with a menu ranging from burgers and pizza to baked haddock, steak tips, and more.
CONCORD — As Country Kitchen owner Trish Irons prepares for retirement, the restaurant prepares to close on December 15, per Boston Restaurant Talk. Irons is pursuing options, including having someone else take over the restaurant.
LOWELL — Loui Loui Louisiana Seafood opened a new location in Lowell a few months ago, and its recent growth has gone beyond the Northeast. The restaurant had just two other locations when it opened in Allston earlier this year (in Stoneham, Massachusetts, and Fort Lee, New Jersey), and now its presence reaches as far as Duluth, Georgia, with six total restaurants.
STONEHAM — One restaurant closed down and another is on the way to Stoneham, just north of Boston. Felicia’s (423 Main St.) shuttered over the weekend after more than 50 years in business. Meanwhile, chef Patrick Campbell (previously of Cafe ArtScience and No. 9 Park) plans to open The Stones Common House & Kitchen in the town square.
October 11, 2017
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Cook in Needham
BRAINTREE — Davio’s Northern Italian Steakhouse will soon add a new member of the family with the opening of its Braintree restaurant at 250 Granite St. The massive restaurant, slated to open early next week at South Shore Plaza, spans 10,000 square feet and serves pasta made in-house, seafood, beef entrees, and more.
DEDHAM — Fast food chicken chain Chick-Fil-A (140 Providence Hwy.) opened its eleventh location in Massachusetts last week. The beloved, albeit controversial, restaurant is known for giving away free chicken to the first 100 customers on opening day, and Dedham’s opening drew a crowd ahead of time.
NEEDHAM — Cook (109 Chapel St.) opened over the weekend, joining an existing location in Newton (825 Washington St.) Right now, Cook is open for dinner, but lunch and brunch will follow soon. The restaurant seats 115 and serves items like lobster sliders, chili-rubbed flat-iron steak, and tagliatelle with meatballs.
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tonyduncanbb73 · 7 years ago
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Worcester Welcomes an Oasis of American-Korean Fare
And more dining news from Boston’s suburbs and beyond
There’s plenty more to Massachusetts dining than just restaurants in Boston proper. We’re keeping tabs on developments in the Greater Boston area and beyond, including openings, closures, and more. With a focus on Greater Boston suburbs but occasionally reaching out further around the state, this piece is updated weekly, with the most recent news appearing at the top.
February 28, 2018
ARLINGTON — Fusion Taste (303 Broadway) has closed down temporarily but could reopen at the same location soon. The restaurant serves Japanese and Chinese dishes, including sushi, noodles, and more. Stay tuned for updates on its return.
Also in Arlington,Bagels by Us (789 Massachusetts Ave.) will close on March 16 after more than 20 years in business. It’s known for its bagels, along with sandwiches, salads, and other diner fare.
BROOKLINE — Hamilton (1366 Beacon St.), a forthcoming restaurant and bar near Coolidge Corner, will serve “good, simple, seasonal food, rooted in classic cooking,” as chef Nick Davidovich (formerly of West Bridge, Salts, and 80 Thoreau) told Boston Restaurant Talk. The 149-seat restaurant, which will have a bar section separate from the main dining room, will also serve beer, wine, and cocktails.
QUINCY — Dorchester’s Windy City Pizza will add a new location in Quincy at 195 Newport Ave. It will serve pizza, subs, salads, wings, and more, and if all goes well, the restaurant could open by the end of the year, offering service until 3 a.m. and delivery.
Elsewhere in Quincy, Sala by Fratelli’s is on the way to 470 Southern Artery, and the person behind it is John Milone, who runs Fratelli’s Pastry Shop (which has three locations in Massachusetts). Sala by Fratelli’s will seat 60, with a menu of desserts and drinks, coffee, and more. Look out for an opening in May.
WORCESTER — The team behind the acclaimed Deadhorse Hill has a new restaurant opening tomorrow, March 1. Simjang (72 Shrewsbury St.) features American-Korean dishes, including Korean fried chicken, pork belly bossam, raw bar items, and more. Soft serve will eventually be on the menu too — flavors like matcha and yuzu — part of a growing trend nationwide.
The team has lots of Boston-area ties: Jared Forman and Sean Woods, two of the co-owners, come from Strip-T’s and other area restaurants, as does chef de cuisine Mike Wenc, and general manager Ellen Benson is an alum of Island Creek Oyster Bar and Giulia.
Meanwhile, Stix Noodle Bar (72 Franklin St.) has opened in Worcester from New England Craft Restaurant Concepts, which also operates Brew on the Grid. The group recently closed down its Cambridge location of Brew on the Grid and will replace it with another Stix Noodle Bar restaurant. Stix serves noodle bowls, stir-fried dishes, and more.
February 22, 2018
The Backroom at Moody’s [official photo]
BROOKLINE — Takusan Sushi has closed, and now Xiang Yu China Bistro operates in the 1223 Beacon St. location, serving stir fry, noodles, and items featuring pork belly, beef with hot pepper, and whole fish dishes.
Elsewhere in Brookline, a replacement is on the way for Yasu, which closed down in 2016. Hamilton will open at 1366 Beacon St., and an early look at interior designs shows it to be an expansive space.
DEDHAM — A trendy salad restaurant chain based in DC, Sweetgreen, opens a new location in Dedham at 244 Legacy Pl. on Monday, February 28. The chain will donate proceeds from this opening day to Fresh Truck.
SPRINGFIELD — An MGM Casino in Central Massachusetts will boast several different dining options, including one from chef Michael Mina (of PABU), which will be a coastal Italian concept called Cal Mare. Other options will include The Chandler Steakhouse, South End Market, and TAP Sports Bar.
WAKEFIELD — Public Kitchen took over Caryn’s Sports Bar & Restaurant in Wakefield, opening in mid-February at 397 Main St. The owners have a connection to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End, and the restaurant serves pub-style items like burgers, flatbreads and more.
WALTHAM — The popular Moody’s Delicatessen & Provisions on Moody Street in Waltham drastically expanded its restaurant this week and introduced a larger menu full of seafood and more. There are now oysters available on the half shell, along with scallops, hamachi tiradito, a salmon belly BLT, and a daily crudo. Other menu items include charcuterie, flatbreads, and French onion soup. Moody’s also recently expanded to Back Bay.
WELLESLEY — The tide went out for Wellesley’s juice wave with the closure of Thirst Juice Shop in January. The business had been around since late 2016, and it continues to operate a location in Downtown Boston. Meanwhile, another trendy restaurant will move into town this week: The aforementioned salad chain Sweetgreen opens at 180 Linden St. on Saturday, February 24, and will donate proceeds from the first day to Natick Community Organic Farm.
February 14, 2018
Rachel Leah Blumenthal/Eater
Blue Ribbon pulled pork
BEVERLY — Poke continues to grow in popularity on the East Coast, this time landing in Beverly, north of Boston. Lolo Poke is now open (503 Rantoul St.) and serving the Hawaiian raw fish dish, as well as musubi — seaweed wrapped around rice and spam, tofu, salmon, or chicken.
BROCKTON — With existing locations in Falmouth, Saugus, and Northborough, Mexican restaurant Casa Vallarta just added another location in Brockton (610 Oak St.) All locations are family-owned, and the restaurants serve dishes such as burritos, fajitas, tacos, and enchiladas, plus a lengthy list of margaritas.
DEDHAM — Blue Ribbon BBQ made its debut in Dedham this week, opening on February 12 at 350 Washington St., per Boston Restaurant Talk. This planned expansion has been in the works since 2016. Blue Ribbon — with longstanding locations in Arlington and West Newton — is known for its pit-smoked barbecue, including platters of pulled pork, chicken, brisket, ribs, and more.
February 7, 2018
The Angry Donut [official photo, via Facebook]
The Angry Donut
FOXBORO — CBS Scene Restaurant & Bar (200 Patriot Pl.) closes down for lengthy renovations on February 12 after 10 years in business at Patriot Place. The renovations will coincide with a shift in management, as the Kraft Group and CBS have teamed up with Big Night Entertainment Group (Empire, Red Lantern, Explorateur, more) to run the restaurant. CBS Scene could reopen over the summer.
METHUEN — Pica’s Pub & Grill (10 Ayers Village Rd.)is open in Methuen, and it has a rich history in the area. In 1939, Albert Pica opened a restaurant called Garden Nite Cafe, and his family has run restaurants there ever since. Now, his great-grandson Shane Bernard, and Shane’s father Wayne, are running the new restaurant, which serves burgers, sandwiches (including a muffaletto), appetizers, salads, and entrees like baked mac and cheese and steak tips.
NEEDHAM — Petit Robert Bistro (45 Chapel St.)closed down towards the end of January, but a different restaurant is already lined up to take its place. Cappella will take over the Chapel Street space, under the auspices of Rob Picardi from Prezza in Boston’s North End.
Meanwhile, The James Pub & Provisions (1027 Great Plain Ave.) has opened near Needham Center, with a mix of small and large plates, including soda bread, grilled octopus, leek tart, duck confit salad, spicy beef tartare, seared monkfish, a burger, fish and chips, and grilled pork chops.
NEWBURYPORT — The Angry Donut(38 Washington St.)has found a home and debuted with limited hours last week. The former pop-up turned brick-and-mortar is now serving up doughnuts, scones, muffins, cinnamon rolls, cookies, brownies, and babka, plus coffee, espresso beverages, and tea.
SALEM — Mr. Crepe(83 Washington St.), which has a longtime location in Somerville’s Davis Square, has expanded north to Salem, opening with a familiar menu of stuffed crepes, pastries, soups, and more. The shop operates daily, serving breakfast through dinner.
January 24, 2018
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Adjarian khachapuri at Jana Grill & Bakery
BURLINGTON — Eddie V’s will take the place of Macaroni Grill, which closed down at 50 South Ave. last year. The Austin, TX-based chain of Eddie V’s is part of the Darden Restaurant Group and serves seafood and steak. It’s also coming to Boston proper.
Also in Burlington, Caffe Nero, the London-based chain of coffee shops that’s expanded with dramatic fashion in the Boston area over the last few years, has officially opened within the Burlington Mall (75 Middlesex Tpke.) It is situated near Au Bon Pain and Besito Mexican Restaurant.
FRAMINGHAM — Rasoi Gourmet Indian Kitchen (855 Worcester Rd.)has closed down after more than 20 years in business. A reason for the closure was not given, but posts on Facebook indicate the restaurant may pursue a new location.
MALDEN — Oppa’s Kitchen & Bar (157 Pleasant St.) is closed, at least for now; the business was seized.
NATICK — Kelly’s Roast Beef closes down this month after about 20 years in business in this location, which is inside of Jordan’s Furniture (2 Underprice Way). The owners are reportedly not renewing the lease on the space, though other locations of Kelly’s will remain in operation.
Meanwhile, the Natick Mall will get a Dave & Buster’s(1245 Worcester St.), which aims to take over a section of the current Sears, which is downsizing.
Finally, the owners of The Farmhouse in Needham have a new project planned for Natick. Buttercup is set to arrive at 13 West Central St. this spring from Dora Tavel-Sanchez Luz and Gabriel Sanchez, who aim to serve farm-to-table American dishes alongside a full bar. They’ve launched a Kickstarter campaign to help with funding.
QUINCY — Momo Cafe is up and running in Quincy at 649 Hancock St., serving a selection of desserts and pastries, plus tea and more. (It does not serve momo, Nepalese dumplings.)
SALEM — Smokin’ Betty’s BBQ closed its doors at 94 Lafayette St. on January 14 after a little under a year in business. The owners — who are also behind Gulu-Gulu Cafe and Flying Saucer Pizza Company, which remain open — shared a heartfelt message on Facebook announcing the closure, stating: “At the end of the day it really came down to simple math. We spent more money than we brought in and we projected a larger number of customers than we saw come through our doors.” They intend to continue offering Smokin’ Betty’s food for catering orders and perhaps reopen one day in a smaller venue.
WATERTOWN — Jana Grill & Bakery (2 Watertown St.) opened just a week ago, and it’s serving a menu of Armenian dishes, including egg boats, babaganoush, shawarma, flatbreads, and breakfast items. It’s open daily from 10 a.m. to 10 or 11 p.m.
January 3, 2018
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Ramen at Broth by the Hangover
ARLINGTON — Chilly Cow (451 Massachusetts Ave.) will convert into Abilyn’s Frozen Bakery, under the same ownership. The ice cream shop will serve largely the same items with some additions, with a goal of making a name for itself as a national wholesale brand.
SAUGUS — A planned expansion of Kane’s Donuts will likely happen this spring, as the popular shop prepares to open a location with a drive-thru window within the Essex Landing development, which many will remember as the site of the Route 1 miniature golf course and its recognizable orange dinosaur statue, which still stands.
TAUNTON — A new Fratelli’s Pastry Shop is open (1 Washington St.), and it joins two more in Quincy and Weymouth. Like its counterparts, the Taunton shop serves specialty cakes, cupcakes, pastries, cookies, pies, and breads, in addition to a menu of sandwiches, salads, pizzas, calzones, and more Italian dishes. The Taunton bakery is open Monday through Friday from 7 a.m. to 6 p.m., Saturday from 8 a.m. to 5 p.m., and Sunday from 9 a.m. to 3 p.m.
WELLESLEY — The Cottage (190 Linden St.) temporarily closed down on January 2 to allow for updates, including a menu change and interior renovations courtesy of Taniya Nayak, a former HGTV host and designer who has worked on several restaurants in the area, including Yellow Door Taqueria and Lower Mills Tavern, among others. Her designs for The Cottage will reportedly feature natural wood and greenery. Culinary director Peter Hansen will oversee updates to the menu. Expect The Cottage to reopen mid-January.
WEYMOUTH — Gourmet Oriental (625 Washington St.)has closed down. The restaurant served a mixture of Chinese dishes and offered karaoke, live music, and other entertainment.
WORCESTER — The team behind The Hangover Pub (Worcester’s bacon-filled restaurant) has a new restaurant focused on ramen. Broth is now open next door at 106 Green St., serving five different soups (including a vegetarian option), light appetizers, several cocktails, and two desserts made with bacon.
December 27, 2017
The Angry Donut [official photo, via Facebook]
The Angry Donut
LEXINGTON — Yangtze River(25 Depot Sq.), a Chinese-American restaurant that first opened in the 1970s, has closed down, per Boston Restaurant Talk. It served lunch and dinner, plus dim sum on the weekends. A different restaurant called Sanyo will take its place.
MARLBOROUGH — A new spot joined the interesting restaurant names category: Thairiffic is now open in Marlborough (128 Main St.), serving items like massaman curry, tom yum soup, and fresh rolls. The restaurant also offers takeout.
NEEDHAM — It’s been many months since chef Rachel Klein departed the restaurant that bears her initials, RFK Kitchen (30 Dedham Ave.), and now it’s getting a rebranding. L&K (“lounge and kitchen”) grandly reopens tomorrow, December 28, with new managers and a new menu by new executive chef Matthew Kovach. There’s also a new cocktail menu and selection of “lounge bites.”
NEWBURYPORT — A pop-up called The Angry Donut has permanent aspirations. Founder Tom Quill is a native of Newburyport, and he connected with baker Jill Passen to launch The Angry Donut, appearing as a pop-up and at farmers markets around the region. Now, they’re working to secure a permanent location and have launched a Kickstarter to help fund the process, offering rewards for those who donate.
WESTFORD — Go to The Okipoké(8 Cornerstone Sq., Unit B) and eat yourself some fish. The new restaurant in Westford serves a wide range of options, including bowls, burritos, and salads, topped with tuna, salmon, shrimp, tofu, and more.
WORCESTER — A place for Vietnamese noodles and seafood opened recently in Worcester. My Sister’s Crawfish II(442 Park Ave.)joins Dorchester’s My Sister’s Crawfish in serving rice plates, bun, noodles, spring rolls, and crawfish by the pound, plus bubble tea.
December 20, 2017
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Tuna poke tostadas at Bueno Malo
ANDOVER — “The flavors of Mexico meet the heartbeat of Southern California” at Bueno Malo, which opened about six weeks ago in Andover. Mike Reidy and Franco Lozano III teamed up for the restaurant, which has a full bar and serves tacos and burritos stuffed with steak, grilled chicken, shrimp, fish, bean and cheese, and even tater tots. For dinner, there are wings, taquitos, ceviche, nachos, and street corn.
DEDHAM — Legacy Place continues to grow its food and beverage options, adding one more this week: Temazcal Tequila Cantina’snewest location, now open, spans 7,000 square feet, filling nearly every inch with Mexican dishes and more than 250 varieties of tequila.
NORTH ANDOVER — Howling Wolf Taqueria, featured in Eater Boston’s Salem dining guide, already has one fast-casual location in Marblehead, but this spring it will add another in North Andover. The new Howling Wolf Express will operate with a full liquor license within a space at 550 Turnpike St.
SAUGUS — One of the most recognizable plots of land in Saugus will soon be home to a new restaurant. A development project at the site of the former Hilltop Steak House will bring a 110 Grill restaurant to the area, along with an undetermined fast-casual restaurant. The Saugus 110 Grill will join several existing locations around the state, and a bunch more are on the way.
SWAMPSCOTT — Local-born chain B.Good will expand to the North Shore, adding a restaurant in Swampscott at 450 Paradise Rd. B.Good serves a line of locally-sourced fast-casual meals, including salads, burgers, sandwiches, and grain bowls.
WALPOLE — A source for beer will go quietly into the night in Walpole: British Beer Company on Route 1 will shutter on Christmas Eve, with reports indicating the business couldn’t reach an agreement with the landlord. There are 13 other locations in the region.
December 13, 2017
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Mooyah burgers
BERLIN — Mooyah Burgers, Fries & Shakes opened its newest Massachusetts location on December 11 (48 Highland Commons East). The Texas-based fast-food chain serves a menu true to its silly name, focusing on burgers, which are topped with items like bacon and jalapeños. There are turkey burger and chicken options for sandwiches as well, and the restaurant also has vegetarian options, plus hot dogs, french fries, and salads, along with shakes.
BRAINTREE — The Braintree side of the Weymouth Landing development will welcome a new restaurant, Bates Bar and Grill(2 Commercial St.), taking the place of the Landing Pub and Ultimate Pizza, which were torn down after a fire.
MELROSE — A restaurant serving sushi and pan-Asian dishes is now open in Melrose. Tsukiji Bistro is located at 505 Main St., in the same building as Stearns & Hill’s Bistro.
SALEM — Stacia’s Place closed down (97 Bridge St.) on December 1. The restaurant had been around for 35 years, serving subs of all varieties, along with soup, salads, wings, hot dogs, and several other items.
Also in Salem, Victoria Station has been shut down, with reports indicating that it had not renewed the lease for the space at 86 Wharf St.
WELLESLEY — Smith & Wollensky plans to open a steakhouse location in Wellesley — taking over the longtime Blue Ginger space at 583 Washington St., as previously reported — and has set a target opening date for mid-April 2018. There are two existing locations in Boston proper, along with other steakhouses in Chicago, Columbus, Houston, Miami Beach, and London.
November 29, 2017
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Fiorella’s Concord
CONCORD — Fiorella’s has arrived in Concord, joining an existing location in Newton (and takeout-oriented siblings dubbed Fiorella’s Express in Belmont, Cambridge, and Brighton). The new restaurant, located at 24 Walden St. (the former Bondir space), serves the familiar menu of Italian dishes in a full-service dining format.
FRAMINGHAM — The beloved J&M Diner is back in business after a devastating fire pushed it out of its original home back in March. The new restaurant opened at 50 Worcester Rd. at 6 a.m. on November 27, with a line out the door.
WALTHAM — A Brothers Marketplace is on the way to Waltham and will open within The Merc at Moody and Main (45 Moody St.), per Boston Restaurant Talk. There are other locations in Weston and Medfield, offering retail goods along with prepared foods.
November 22, 2017
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Blue Canoe Cafe storefront
CONCORD — A new market on the way to Concord will also serve prepared foods, and the folks behind it also run Trail’s End Cafe and Lincoln Kitchen. Concord Market will be located on Lowell Road and could open in about a year.
DEDHAM — Yep, there’s another Caffe Nero open. This one’s at Legacy Place (218 Legacy Pl.); it debuted on November 20.
MARBLEHEAD — A new place for coffee and food will open within a storefront on School Street that was previously home to Atomic Cafe. Blue Canoe Cafe (14 School St.) will serve coffee, sandwiches, smoothies, and baked goods, along with bags of Atomic coffee. Renovations are underway.
PEABODY — Seawitch Restaurant & Oyster Bar, a longtime restaurant and fish market, is now under new ownership with a new name — well, two: The market arm of the business became North Shore Lobster and the restaurant became SeaGrilz. Both are open and located at 203 Newbury St. (Rte. 1).
Peabody will also see the addition of a La Siesta restaurant, which has an existing location in Winthrop. The Mexican restaurant will open within a building under redevelopment at 1 Main St.
November 15, 2017
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Pressed Juicery juices
LYNN — A Central American chicken chain called Pollo Campero (25 State St.) grandly opened a location in Lynn this week, serving fried and grilled chicken. There are also two other locations nearby, in East Boston and Chelsea.
WAKEFIELD — A new restaurant called Public Kitchen (395 Main St.) will take over for Caryn’s Sports Bar & Restaurant in Wakefield. The partners in the new restaurant are all connected to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End. Expect to see pub-style items like burgers, flatbreads, wings, and chili.
WELLESLEY — California-based Pressed Juicery has a new location in Linden Square (180 Linden St., Suite 107), where it offers cold-pressed juices and frozen treats. There’s also a location in Cambridge’s Harvard Square and one on Newbury Street in Boston.
WORCESTER — A 1920s-themed restaurant called Josephine (551 Main St.) will open within the Hanover Theater in Worcester around spring 2018, and the person behind it is Chris Rassias, who also operates The Farimount Grille in Hyde Park.
November 8, 2017
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Singh Saab
ARLINGTON — Waltham’s Santa Banta has officially relocated and reopened in Arlington as Singh Saab(444 Massachusetts Ave.). The restaurant offers a large menu of Punjabi dishes and a lunch buffet.
BURLINGTON — Singh Saab also got a sister restaurant in Burlington this week, an Indochinese restaurant called Singh Ching (184 Cambridge St.)
NEW BEDFORD — dNB Burgers (22 Elm St.)once again fell victim to vandalism this week, with a Facebook post showing a brick that had been thrown through one of the windows. This is the fourth instance of vandalism or break-in at the restaurant.
NORTH SCITUATE — A fire destroyed 50-year-old Jamie’s Grille & Pub in North Scituate this past weekend, and the building will likely be torn down. A post on the restaurant’s Facebook page indicated there were no injuries. There is no word yet on whether the owners will rebuild.
November 1, 2017
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Friendly’s ice cream
MARLBOROUGH — In an attempt to rebound from closures, Friendly’s is testing a new prototype restaurant in Marlborough, with plans to open more locations in the next several years, MassLive reports. The new restaurants feature drive-through windows, which 10 existing locations will also get. The Marlborough location is slated to open on November 6 at the Apex Center on Route 20 (180 Boston Post Rd. W.)
NEEDHAM — The James Pub & Provisions will open within the former home of the Centre Cafe (1027 Great Plain Ave.), per Boston Restaurant Talk. The owners aim to “bring the pubs of fond memory into the light once more,” according to the restaurant’s website, and it will reportedly open some time this fall.
WOBURN — A new restaurant called Shallots (920 Main St.) opened in September with an Asian fusion lunch and dinner menu that includes items like stir-fry noodles, panang curry, mango fried rice, chili duck, steak, and spicy eggplant, among others.
October 25, 2017
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Spiga
LYNN — The White Rose Coffee House has closed, as The Daily Item reports, due to drama prompted by anti-police statements that the owner’s daughter (and a manager at the cafe) made on Facebook. Owner Kato Mele apologized, fired her daughter, and invited police to the cafe to make amends, but it was not enough.
NEEDHAM — The nearly decade-old Spiga (18 Highland Cir.) has reopened after a big revamp, with chef Marisa Iocco in charge as the new co-owner. The Italian restaurant underwent a menu and design overhaul over the summer.
PEABODY — Regina Pizzeria has closed down its location at the Northshore Mall, sharing an update on Twitter that “we closed at that location because the Mall took our space to make a new entrance.”
WOBURN — Arcenia’s Cucina Rustica closed its doors in Woburn and has now been replaced by a different Italian restaurant called Fortunato’s (428 Main St.)
October 18, 2017
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Davio’s in Braintree
BRAINTREE — Davio’s officially opened its newest location in Braintree this week at the South Shore Plaza. This is the ninth location for the restaurant.
CHELMSFORD — The Establishment is a family owned and operated restaurant at 75 Princeton St. that debuted in September with a menu ranging from burgers and pizza to baked haddock, steak tips, and more.
CONCORD — As Country Kitchen owner Trish Irons prepares for retirement, the restaurant prepares to close on December 15, per Boston Restaurant Talk. Irons is pursuing options, including having someone else take over the restaurant.
LOWELL — Loui Loui Louisiana Seafood opened a new location in Lowell a few months ago, and its recent growth has gone beyond the Northeast. The restaurant had just two other locations when it opened in Allston earlier this year (in Stoneham, Massachusetts, and Fort Lee, New Jersey), and now its presence reaches as far as Duluth, Georgia, with six total restaurants.
STONEHAM — One restaurant closed down and another is on the way to Stoneham, just north of Boston. Felicia’s (423 Main St.) shuttered over the weekend after more than 50 years in business. Meanwhile, chef Patrick Campbell (previously of Cafe ArtScience and No. 9 Park) plans to open The Stones Common House & Kitchen in the town square.
October 11, 2017
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Cook in Needham
BRAINTREE — Davio’s Northern Italian Steakhouse will soon add a new member of the family with the opening of its Braintree restaurant at 250 Granite St. The massive restaurant, slated to open early next week at South Shore Plaza, spans 10,000 square feet and serves pasta made in-house, seafood, beef entrees, and more.
DEDHAM — Fast food chicken chain Chick-Fil-A (140 Providence Hwy.) opened its eleventh location in Massachusetts last week. The beloved, albeit controversial, restaurant is known for giving away free chicken to the first 100 customers on opening day, and Dedham’s opening drew a crowd ahead of time.
NEEDHAM — Cook (109 Chapel St.) opened over the weekend, joining an existing location in Newton (825 Washington St.) Right now, Cook is open for dinner, but lunch and brunch will follow soon. The restaurant seats 115 and serves items like lobster sliders, chili-rubbed flat-iron steak, and tagliatelle with meatballs.
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tonyduncanbb73 · 7 years ago
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Worcester Welcomes an Oasis of American-Korean Fare
And more dining news from Boston’s suburbs and beyond
There’s plenty more to Massachusetts dining than just restaurants in Boston proper. We’re keeping tabs on developments in the Greater Boston area and beyond, including openings, closures, and more. With a focus on Greater Boston suburbs but occasionally reaching out further around the state, this piece is updated weekly, with the most recent news appearing at the top.
February 28, 2018
ARLINGTON — Fusion Taste (303 Broadway) has closed down temporarily but could reopen at the same location soon. The restaurant serves Japanese and Chinese dishes, including sushi, noodles, and more. Stay tuned for updates on its return.
Also in Arlington,Bagels by Us (789 Massachusetts Ave.) will close on March 16 after more than 20 years in business. It’s known for its bagels, along with sandwiches, salads, and other diner fare.
BROOKLINE — Hamilton (1366 Beacon St.), a forthcoming restaurant and bar near Coolidge Corner, will serve “good, simple, seasonal food, rooted in classic cooking,” as chef Nick Davidovich (formerly of West Bridge, Salts, and 80 Thoreau) told Boston Restaurant Talk. The 149-seat restaurant, which will have a bar section separate from the main dining room, will also serve beer, wine, and cocktails.
QUINCY — Dorchester’s Windy City Pizza will add a new location in Quincy at 195 Newport Ave. It will serve pizza, subs, salads, wings, and more, and if all goes well, the restaurant could open by the end of the year, offering service until 3 a.m. and delivery.
Elsewhere in Quincy, Sala by Fratelli’s is on the way to 470 Southern Artery, and the person behind it is John Milone, who runs Fratelli’s Pastry Shop (which has three locations in Massachusetts). Sala by Fratelli’s will seat 60, with a menu of desserts and drinks, coffee, and more. Look out for an opening in May.
WORCESTER — The team behind the acclaimed Deadhorse Hill has a new restaurant opening tomorrow, March 1. Simjang (72 Shrewsbury St.) features American-Korean dishes, including Korean fried chicken, pork belly bossam, raw bar items, and more. Soft serve will eventually be on the menu too — flavors like matcha and yuzu — part of a growing trend nationwide.
The team has lots of Boston-area ties: Jared Forman and Sean Woods, two of the co-owners, come from Strip-T’s and other area restaurants, as does chef de cuisine Mike Wenc, and general manager Ellen Benson is an alum of Island Creek Oyster Bar and Giulia.
Meanwhile, Stix Noodle Bar (72 Franklin St.) has opened in Worcester from New England Craft Restaurant Concepts, which also operates Brew on the Grid. The group recently closed down its Cambridge location of Brew on the Grid and will replace it with another Stix Noodle Bar restaurant. Stix serves noodle bowls, stir-fried dishes, and more.
February 22, 2018
The Backroom at Moody’s [official photo]
BROOKLINE — Takusan Sushi has closed, and now Xiang Yu China Bistro operates in the 1223 Beacon St. location, serving stir fry, noodles, and items featuring pork belly, beef with hot pepper, and whole fish dishes.
Elsewhere in Brookline, a replacement is on the way for Yasu, which closed down in 2016. Hamilton will open at 1366 Beacon St., and an early look at interior designs shows it to be an expansive space.
DEDHAM — A trendy salad restaurant chain based in DC, Sweetgreen, opens a new location in Dedham at 244 Legacy Pl. on Monday, February 28. The chain will donate proceeds from this opening day to Fresh Truck.
SPRINGFIELD — An MGM Casino in Central Massachusetts will boast several different dining options, including one from chef Michael Mina (of PABU), which will be a coastal Italian concept called Cal Mare. Other options will include The Chandler Steakhouse, South End Market, and TAP Sports Bar.
WAKEFIELD — Public Kitchen took over Caryn’s Sports Bar & Restaurant in Wakefield, opening in mid-February at 397 Main St. The owners have a connection to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End, and the restaurant serves pub-style items like burgers, flatbreads and more.
WALTHAM — The popular Moody’s Delicatessen & Provisions on Moody Street in Waltham drastically expanded its restaurant this week and introduced a larger menu full of seafood and more. There are now oysters available on the half shell, along with scallops, hamachi tiradito, a salmon belly BLT, and a daily crudo. Other menu items include charcuterie, flatbreads, and French onion soup. Moody’s also recently expanded to Back Bay.
WELLESLEY — The tide went out for Wellesley’s juice wave with the closure of Thirst Juice Shop in January. The business had been around since late 2016, and it continues to operate a location in Downtown Boston. Meanwhile, another trendy restaurant will move into town this week: The aforementioned salad chain Sweetgreen opens at 180 Linden St. on Saturday, February 24, and will donate proceeds from the first day to Natick Community Organic Farm.
February 14, 2018
Rachel Leah Blumenthal/Eater
Blue Ribbon pulled pork
BEVERLY — Poke continues to grow in popularity on the East Coast, this time landing in Beverly, north of Boston. Lolo Poke is now open (503 Rantoul St.) and serving the Hawaiian raw fish dish, as well as musubi — seaweed wrapped around rice and spam, tofu, salmon, or chicken.
BROCKTON — With existing locations in Falmouth, Saugus, and Northborough, Mexican restaurant Casa Vallarta just added another location in Brockton (610 Oak St.) All locations are family-owned, and the restaurants serve dishes such as burritos, fajitas, tacos, and enchiladas, plus a lengthy list of margaritas.
DEDHAM — Blue Ribbon BBQ made its debut in Dedham this week, opening on February 12 at 350 Washington St., per Boston Restaurant Talk. This planned expansion has been in the works since 2016. Blue Ribbon — with longstanding locations in Arlington and West Newton — is known for its pit-smoked barbecue, including platters of pulled pork, chicken, brisket, ribs, and more.
February 7, 2018
The Angry Donut [official photo, via Facebook]
The Angry Donut
FOXBORO — CBS Scene Restaurant & Bar (200 Patriot Pl.) closes down for lengthy renovations on February 12 after 10 years in business at Patriot Place. The renovations will coincide with a shift in management, as the Kraft Group and CBS have teamed up with Big Night Entertainment Group (Empire, Red Lantern, Explorateur, more) to run the restaurant. CBS Scene could reopen over the summer.
METHUEN — Pica’s Pub & Grill (10 Ayers Village Rd.)is open in Methuen, and it has a rich history in the area. In 1939, Albert Pica opened a restaurant called Garden Nite Cafe, and his family has run restaurants there ever since. Now, his great-grandson Shane Bernard, and Shane’s father Wayne, are running the new restaurant, which serves burgers, sandwiches (including a muffaletto), appetizers, salads, and entrees like baked mac and cheese and steak tips.
NEEDHAM — Petit Robert Bistro (45 Chapel St.)closed down towards the end of January, but a different restaurant is already lined up to take its place. Cappella will take over the Chapel Street space, under the auspices of Rob Picardi from Prezza in Boston’s North End.
Meanwhile, The James Pub & Provisions (1027 Great Plain Ave.) has opened near Needham Center, with a mix of small and large plates, including soda bread, grilled octopus, leek tart, duck confit salad, spicy beef tartare, seared monkfish, a burger, fish and chips, and grilled pork chops.
NEWBURYPORT — The Angry Donut(38 Washington St.)has found a home and debuted with limited hours last week. The former pop-up turned brick-and-mortar is now serving up doughnuts, scones, muffins, cinnamon rolls, cookies, brownies, and babka, plus coffee, espresso beverages, and tea.
SALEM — Mr. Crepe(83 Washington St.), which has a longtime location in Somerville’s Davis Square, has expanded north to Salem, opening with a familiar menu of stuffed crepes, pastries, soups, and more. The shop operates daily, serving breakfast through dinner.
January 24, 2018
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Adjarian khachapuri at Jana Grill & Bakery
BURLINGTON — Eddie V’s will take the place of Macaroni Grill, which closed down at 50 South Ave. last year. The Austin, TX-based chain of Eddie V’s is part of the Darden Restaurant Group and serves seafood and steak. It’s also coming to Boston proper.
Also in Burlington, Caffe Nero, the London-based chain of coffee shops that’s expanded with dramatic fashion in the Boston area over the last few years, has officially opened within the Burlington Mall (75 Middlesex Tpke.) It is situated near Au Bon Pain and Besito Mexican Restaurant.
FRAMINGHAM — Rasoi Gourmet Indian Kitchen (855 Worcester Rd.)has closed down after more than 20 years in business. A reason for the closure was not given, but posts on Facebook indicate the restaurant may pursue a new location.
MALDEN — Oppa’s Kitchen & Bar (157 Pleasant St.) is closed, at least for now; the business was seized.
NATICK — Kelly’s Roast Beef closes down this month after about 20 years in business in this location, which is inside of Jordan’s Furniture (2 Underprice Way). The owners are reportedly not renewing the lease on the space, though other locations of Kelly’s will remain in operation.
Meanwhile, the Natick Mall will get a Dave & Buster’s(1245 Worcester St.), which aims to take over a section of the current Sears, which is downsizing.
Finally, the owners of The Farmhouse in Needham have a new project planned for Natick. Buttercup is set to arrive at 13 West Central St. this spring from Dora Tavel-Sanchez Luz and Gabriel Sanchez, who aim to serve farm-to-table American dishes alongside a full bar. They’ve launched a Kickstarter campaign to help with funding.
QUINCY — Momo Cafe is up and running in Quincy at 649 Hancock St., serving a selection of desserts and pastries, plus tea and more. (It does not serve momo, Nepalese dumplings.)
SALEM — Smokin’ Betty’s BBQ closed its doors at 94 Lafayette St. on January 14 after a little under a year in business. The owners — who are also behind Gulu-Gulu Cafe and Flying Saucer Pizza Company, which remain open — shared a heartfelt message on Facebook announcing the closure, stating: “At the end of the day it really came down to simple math. We spent more money than we brought in and we projected a larger number of customers than we saw come through our doors.” They intend to continue offering Smokin’ Betty’s food for catering orders and perhaps reopen one day in a smaller venue.
WATERTOWN — Jana Grill & Bakery (2 Watertown St.) opened just a week ago, and it’s serving a menu of Armenian dishes, including egg boats, babaganoush, shawarma, flatbreads, and breakfast items. It’s open daily from 10 a.m. to 10 or 11 p.m.
January 3, 2018
Facebook
Ramen at Broth by the Hangover
ARLINGTON — Chilly Cow (451 Massachusetts Ave.) will convert into Abilyn’s Frozen Bakery, under the same ownership. The ice cream shop will serve largely the same items with some additions, with a goal of making a name for itself as a national wholesale brand.
SAUGUS — A planned expansion of Kane’s Donuts will likely happen this spring, as the popular shop prepares to open a location with a drive-thru window within the Essex Landing development, which many will remember as the site of the Route 1 miniature golf course and its recognizable orange dinosaur statue, which still stands.
TAUNTON — A new Fratelli’s Pastry Shop is open (1 Washington St.), and it joins two more in Quincy and Weymouth. Like its counterparts, the Taunton shop serves specialty cakes, cupcakes, pastries, cookies, pies, and breads, in addition to a menu of sandwiches, salads, pizzas, calzones, and more Italian dishes. The Taunton bakery is open Monday through Friday from 7 a.m. to 6 p.m., Saturday from 8 a.m. to 5 p.m., and Sunday from 9 a.m. to 3 p.m.
WELLESLEY — The Cottage (190 Linden St.) temporarily closed down on January 2 to allow for updates, including a menu change and interior renovations courtesy of Taniya Nayak, a former HGTV host and designer who has worked on several restaurants in the area, including Yellow Door Taqueria and Lower Mills Tavern, among others. Her designs for The Cottage will reportedly feature natural wood and greenery. Culinary director Peter Hansen will oversee updates to the menu. Expect The Cottage to reopen mid-January.
WEYMOUTH — Gourmet Oriental (625 Washington St.)has closed down. The restaurant served a mixture of Chinese dishes and offered karaoke, live music, and other entertainment.
WORCESTER — The team behind The Hangover Pub (Worcester’s bacon-filled restaurant) has a new restaurant focused on ramen. Broth is now open next door at 106 Green St., serving five different soups (including a vegetarian option), light appetizers, several cocktails, and two desserts made with bacon.
December 27, 2017
The Angry Donut [official photo, via Facebook]
The Angry Donut
LEXINGTON — Yangtze River(25 Depot Sq.), a Chinese-American restaurant that first opened in the 1970s, has closed down, per Boston Restaurant Talk. It served lunch and dinner, plus dim sum on the weekends. A different restaurant called Sanyo will take its place.
MARLBOROUGH — A new spot joined the interesting restaurant names category: Thairiffic is now open in Marlborough (128 Main St.), serving items like massaman curry, tom yum soup, and fresh rolls. The restaurant also offers takeout.
NEEDHAM — It’s been many months since chef Rachel Klein departed the restaurant that bears her initials, RFK Kitchen (30 Dedham Ave.), and now it’s getting a rebranding. L&K (“lounge and kitchen”) grandly reopens tomorrow, December 28, with new managers and a new menu by new executive chef Matthew Kovach. There’s also a new cocktail menu and selection of “lounge bites.”
NEWBURYPORT — A pop-up called The Angry Donut has permanent aspirations. Founder Tom Quill is a native of Newburyport, and he connected with baker Jill Passen to launch The Angry Donut, appearing as a pop-up and at farmers markets around the region. Now, they’re working to secure a permanent location and have launched a Kickstarter to help fund the process, offering rewards for those who donate.
WESTFORD — Go to The Okipoké(8 Cornerstone Sq., Unit B) and eat yourself some fish. The new restaurant in Westford serves a wide range of options, including bowls, burritos, and salads, topped with tuna, salmon, shrimp, tofu, and more.
WORCESTER — A place for Vietnamese noodles and seafood opened recently in Worcester. My Sister’s Crawfish II(442 Park Ave.)joins Dorchester’s My Sister’s Crawfish in serving rice plates, bun, noodles, spring rolls, and crawfish by the pound, plus bubble tea.
December 20, 2017
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Tuna poke tostadas at Bueno Malo
ANDOVER — “The flavors of Mexico meet the heartbeat of Southern California” at Bueno Malo, which opened about six weeks ago in Andover. Mike Reidy and Franco Lozano III teamed up for the restaurant, which has a full bar and serves tacos and burritos stuffed with steak, grilled chicken, shrimp, fish, bean and cheese, and even tater tots. For dinner, there are wings, taquitos, ceviche, nachos, and street corn.
DEDHAM — Legacy Place continues to grow its food and beverage options, adding one more this week: Temazcal Tequila Cantina’snewest location, now open, spans 7,000 square feet, filling nearly every inch with Mexican dishes and more than 250 varieties of tequila.
NORTH ANDOVER — Howling Wolf Taqueria, featured in Eater Boston’s Salem dining guide, already has one fast-casual location in Marblehead, but this spring it will add another in North Andover. The new Howling Wolf Express will operate with a full liquor license within a space at 550 Turnpike St.
SAUGUS — One of the most recognizable plots of land in Saugus will soon be home to a new restaurant. A development project at the site of the former Hilltop Steak House will bring a 110 Grill restaurant to the area, along with an undetermined fast-casual restaurant. The Saugus 110 Grill will join several existing locations around the state, and a bunch more are on the way.
SWAMPSCOTT — Local-born chain B.Good will expand to the North Shore, adding a restaurant in Swampscott at 450 Paradise Rd. B.Good serves a line of locally-sourced fast-casual meals, including salads, burgers, sandwiches, and grain bowls.
WALPOLE — A source for beer will go quietly into the night in Walpole: British Beer Company on Route 1 will shutter on Christmas Eve, with reports indicating the business couldn’t reach an agreement with the landlord. There are 13 other locations in the region.
December 13, 2017
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Mooyah burgers
BERLIN — Mooyah Burgers, Fries & Shakes opened its newest Massachusetts location on December 11 (48 Highland Commons East). The Texas-based fast-food chain serves a menu true to its silly name, focusing on burgers, which are topped with items like bacon and jalapeños. There are turkey burger and chicken options for sandwiches as well, and the restaurant also has vegetarian options, plus hot dogs, french fries, and salads, along with shakes.
BRAINTREE — The Braintree side of the Weymouth Landing development will welcome a new restaurant, Bates Bar and Grill(2 Commercial St.), taking the place of the Landing Pub and Ultimate Pizza, which were torn down after a fire.
MELROSE — A restaurant serving sushi and pan-Asian dishes is now open in Melrose. Tsukiji Bistro is located at 505 Main St., in the same building as Stearns & Hill’s Bistro.
SALEM — Stacia’s Place closed down (97 Bridge St.) on December 1. The restaurant had been around for 35 years, serving subs of all varieties, along with soup, salads, wings, hot dogs, and several other items.
Also in Salem, Victoria Station has been shut down, with reports indicating that it had not renewed the lease for the space at 86 Wharf St.
WELLESLEY — Smith & Wollensky plans to open a steakhouse location in Wellesley — taking over the longtime Blue Ginger space at 583 Washington St., as previously reported — and has set a target opening date for mid-April 2018. There are two existing locations in Boston proper, along with other steakhouses in Chicago, Columbus, Houston, Miami Beach, and London.
November 29, 2017
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Fiorella’s Concord
CONCORD — Fiorella’s has arrived in Concord, joining an existing location in Newton (and takeout-oriented siblings dubbed Fiorella’s Express in Belmont, Cambridge, and Brighton). The new restaurant, located at 24 Walden St. (the former Bondir space), serves the familiar menu of Italian dishes in a full-service dining format.
FRAMINGHAM — The beloved J&M Diner is back in business after a devastating fire pushed it out of its original home back in March. The new restaurant opened at 50 Worcester Rd. at 6 a.m. on November 27, with a line out the door.
WALTHAM — A Brothers Marketplace is on the way to Waltham and will open within The Merc at Moody and Main (45 Moody St.), per Boston Restaurant Talk. There are other locations in Weston and Medfield, offering retail goods along with prepared foods.
November 22, 2017
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Blue Canoe Cafe storefront
CONCORD — A new market on the way to Concord will also serve prepared foods, and the folks behind it also run Trail’s End Cafe and Lincoln Kitchen. Concord Market will be located on Lowell Road and could open in about a year.
DEDHAM — Yep, there’s another Caffe Nero open. This one’s at Legacy Place (218 Legacy Pl.); it debuted on November 20.
MARBLEHEAD — A new place for coffee and food will open within a storefront on School Street that was previously home to Atomic Cafe. Blue Canoe Cafe (14 School St.) will serve coffee, sandwiches, smoothies, and baked goods, along with bags of Atomic coffee. Renovations are underway.
PEABODY — Seawitch Restaurant & Oyster Bar, a longtime restaurant and fish market, is now under new ownership with a new name — well, two: The market arm of the business became North Shore Lobster and the restaurant became SeaGrilz. Both are open and located at 203 Newbury St. (Rte. 1).
Peabody will also see the addition of a La Siesta restaurant, which has an existing location in Winthrop. The Mexican restaurant will open within a building under redevelopment at 1 Main St.
November 15, 2017
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Pressed Juicery juices
LYNN — A Central American chicken chain called Pollo Campero (25 State St.) grandly opened a location in Lynn this week, serving fried and grilled chicken. There are also two other locations nearby, in East Boston and Chelsea.
WAKEFIELD — A new restaurant called Public Kitchen (395 Main St.) will take over for Caryn’s Sports Bar & Restaurant in Wakefield. The partners in the new restaurant are all connected to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End. Expect to see pub-style items like burgers, flatbreads, wings, and chili.
WELLESLEY — California-based Pressed Juicery has a new location in Linden Square (180 Linden St., Suite 107), where it offers cold-pressed juices and frozen treats. There’s also a location in Cambridge’s Harvard Square and one on Newbury Street in Boston.
WORCESTER — A 1920s-themed restaurant called Josephine (551 Main St.) will open within the Hanover Theater in Worcester around spring 2018, and the person behind it is Chris Rassias, who also operates The Farimount Grille in Hyde Park.
November 8, 2017
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Singh Saab
ARLINGTON — Waltham’s Santa Banta has officially relocated and reopened in Arlington as Singh Saab(444 Massachusetts Ave.). The restaurant offers a large menu of Punjabi dishes and a lunch buffet.
BURLINGTON — Singh Saab also got a sister restaurant in Burlington this week, an Indochinese restaurant called Singh Ching (184 Cambridge St.)
NEW BEDFORD — dNB Burgers (22 Elm St.)once again fell victim to vandalism this week, with a Facebook post showing a brick that had been thrown through one of the windows. This is the fourth instance of vandalism or break-in at the restaurant.
NORTH SCITUATE — A fire destroyed 50-year-old Jamie’s Grille & Pub in North Scituate this past weekend, and the building will likely be torn down. A post on the restaurant’s Facebook page indicated there were no injuries. There is no word yet on whether the owners will rebuild.
November 1, 2017
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Friendly’s ice cream
MARLBOROUGH — In an attempt to rebound from closures, Friendly’s is testing a new prototype restaurant in Marlborough, with plans to open more locations in the next several years, MassLive reports. The new restaurants feature drive-through windows, which 10 existing locations will also get. The Marlborough location is slated to open on November 6 at the Apex Center on Route 20 (180 Boston Post Rd. W.)
NEEDHAM — The James Pub & Provisions will open within the former home of the Centre Cafe (1027 Great Plain Ave.), per Boston Restaurant Talk. The owners aim to “bring the pubs of fond memory into the light once more,” according to the restaurant’s website, and it will reportedly open some time this fall.
WOBURN — A new restaurant called Shallots (920 Main St.) opened in September with an Asian fusion lunch and dinner menu that includes items like stir-fry noodles, panang curry, mango fried rice, chili duck, steak, and spicy eggplant, among others.
October 25, 2017
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Spiga
LYNN — The White Rose Coffee House has closed, as The Daily Item reports, due to drama prompted by anti-police statements that the owner’s daughter (and a manager at the cafe) made on Facebook. Owner Kato Mele apologized, fired her daughter, and invited police to the cafe to make amends, but it was not enough.
NEEDHAM — The nearly decade-old Spiga (18 Highland Cir.) has reopened after a big revamp, with chef Marisa Iocco in charge as the new co-owner. The Italian restaurant underwent a menu and design overhaul over the summer.
PEABODY — Regina Pizzeria has closed down its location at the Northshore Mall, sharing an update on Twitter that “we closed at that location because the Mall took our space to make a new entrance.”
WOBURN — Arcenia’s Cucina Rustica closed its doors in Woburn and has now been replaced by a different Italian restaurant called Fortunato’s (428 Main St.)
October 18, 2017
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Davio’s in Braintree
BRAINTREE — Davio’s officially opened its newest location in Braintree this week at the South Shore Plaza. This is the ninth location for the restaurant.
CHELMSFORD — The Establishment is a family owned and operated restaurant at 75 Princeton St. that debuted in September with a menu ranging from burgers and pizza to baked haddock, steak tips, and more.
CONCORD — As Country Kitchen owner Trish Irons prepares for retirement, the restaurant prepares to close on December 15, per Boston Restaurant Talk. Irons is pursuing options, including having someone else take over the restaurant.
LOWELL — Loui Loui Louisiana Seafood opened a new location in Lowell a few months ago, and its recent growth has gone beyond the Northeast. The restaurant had just two other locations when it opened in Allston earlier this year (in Stoneham, Massachusetts, and Fort Lee, New Jersey), and now its presence reaches as far as Duluth, Georgia, with six total restaurants.
STONEHAM — One restaurant closed down and another is on the way to Stoneham, just north of Boston. Felicia’s (423 Main St.) shuttered over the weekend after more than 50 years in business. Meanwhile, chef Patrick Campbell (previously of Cafe ArtScience and No. 9 Park) plans to open The Stones Common House & Kitchen in the town square.
October 11, 2017
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Cook in Needham
BRAINTREE — Davio’s Northern Italian Steakhouse will soon add a new member of the family with the opening of its Braintree restaurant at 250 Granite St. The massive restaurant, slated to open early next week at South Shore Plaza, spans 10,000 square feet and serves pasta made in-house, seafood, beef entrees, and more.
DEDHAM — Fast food chicken chain Chick-Fil-A (140 Providence Hwy.) opened its eleventh location in Massachusetts last week. The beloved, albeit controversial, restaurant is known for giving away free chicken to the first 100 customers on opening day, and Dedham’s opening drew a crowd ahead of time.
NEEDHAM — Cook (109 Chapel St.) opened over the weekend, joining an existing location in Newton (825 Washington St.) Right now, Cook is open for dinner, but lunch and brunch will follow soon. The restaurant seats 115 and serves items like lobster sliders, chili-rubbed flat-iron steak, and tagliatelle with meatballs.
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tonyduncanbb73 · 7 years ago
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Worcester Welcomes an Oasis of American-Korean Fare
And more dining news from Boston’s suburbs and beyond
There’s plenty more to Massachusetts dining than just restaurants in Boston proper. We’re keeping tabs on developments in the Greater Boston area and beyond, including openings, closures, and more. With a focus on Greater Boston suburbs but occasionally reaching out further around the state, this piece is updated weekly, with the most recent news appearing at the top.
February 28, 2018
ARLINGTON — Fusion Taste (303 Broadway) has closed down temporarily but could reopen at the same location soon. The restaurant serves Japanese and Chinese dishes, including sushi, noodles, and more. Stay tuned for updates on its return.
Also in Arlington,Bagels by Us (789 Massachusetts Ave.) will close on March 16 after more than 20 years in business. It’s known for its bagels, along with sandwiches, salads, and other diner fare.
BROOKLINE — Hamilton (1366 Beacon St.), a forthcoming restaurant and bar near Coolidge Corner, will serve “good, simple, seasonal food, rooted in classic cooking,” as chef Nick Davidovich (formerly of West Bridge, Salts, and 80 Thoreau) told Boston Restaurant Talk. The 149-seat restaurant, which will have a bar section separate from the main dining room, will also serve beer, wine, and cocktails.
QUINCY — Dorchester’s Windy City Pizza will add a new location in Quincy at 195 Newport Ave. It will serve pizza, subs, salads, wings, and more, and if all goes well, the restaurant could open by the end of the year, offering service until 3 a.m. and delivery.
Elsewhere in Quincy, Sala by Fratelli’s is on the way to 470 Southern Artery, and the person behind it is John Milone, who runs Fratelli’s Pastry Shop (which has three locations in Massachusetts). Sala by Fratelli’s will seat 60, with a menu of desserts and drinks, coffee, and more. Look out for an opening in May.
WORCESTER — The team behind the acclaimed Deadhorse Hill has a new restaurant opening tomorrow, March 1. Simjang (72 Shrewsbury St.) features American-Korean dishes, including Korean fried chicken, pork belly bossam, raw bar items, and more. Soft serve will eventually be on the menu too — flavors like matcha and yuzu — part of a growing trend nationwide.
The team has lots of Boston-area ties: Jared Forman and Sean Woods, two of the co-owners, come from Strip-T’s and other area restaurants, as does chef de cuisine Mike Wenc, and general manager Ellen Benson is an alum of Island Creek Oyster Bar and Giulia.
Meanwhile, Stix Noodle Bar (72 Franklin St.) has opened in Worcester from New England Craft Restaurant Concepts, which also operates Brew on the Grid. The group recently closed down its Cambridge location of Brew on the Grid and will replace it with another Stix Noodle Bar restaurant. Stix serves noodle bowls, stir-fried dishes, and more.
February 22, 2018
The Backroom at Moody’s [official photo]
BROOKLINE — Takusan Sushi has closed, and now Xiang Yu China Bistro operates in the 1223 Beacon St. location, serving stir fry, noodles, and items featuring pork belly, beef with hot pepper, and whole fish dishes.
Elsewhere in Brookline, a replacement is on the way for Yasu, which closed down in 2016. Hamilton will open at 1366 Beacon St., and an early look at interior designs shows it to be an expansive space.
DEDHAM — A trendy salad restaurant chain based in DC, Sweetgreen, opens a new location in Dedham at 244 Legacy Pl. on Monday, February 28. The chain will donate proceeds from this opening day to Fresh Truck.
SPRINGFIELD — An MGM Casino in Central Massachusetts will boast several different dining options, including one from chef Michael Mina (of PABU), which will be a coastal Italian concept called Cal Mare. Other options will include The Chandler Steakhouse, South End Market, and TAP Sports Bar.
WAKEFIELD — Public Kitchen took over Caryn’s Sports Bar & Restaurant in Wakefield, opening in mid-February at 397 Main St. The owners have a connection to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End, and the restaurant serves pub-style items like burgers, flatbreads and more.
WALTHAM — The popular Moody’s Delicatessen & Provisions on Moody Street in Waltham drastically expanded its restaurant this week and introduced a larger menu full of seafood and more. There are now oysters available on the half shell, along with scallops, hamachi tiradito, a salmon belly BLT, and a daily crudo. Other menu items include charcuterie, flatbreads, and French onion soup. Moody’s also recently expanded to Back Bay.
WELLESLEY — The tide went out for Wellesley’s juice wave with the closure of Thirst Juice Shop in January. The business had been around since late 2016, and it continues to operate a location in Downtown Boston. Meanwhile, another trendy restaurant will move into town this week: The aforementioned salad chain Sweetgreen opens at 180 Linden St. on Saturday, February 24, and will donate proceeds from the first day to Natick Community Organic Farm.
February 14, 2018
Rachel Leah Blumenthal/Eater
Blue Ribbon pulled pork
BEVERLY — Poke continues to grow in popularity on the East Coast, this time landing in Beverly, north of Boston. Lolo Poke is now open (503 Rantoul St.) and serving the Hawaiian raw fish dish, as well as musubi — seaweed wrapped around rice and spam, tofu, salmon, or chicken.
BROCKTON — With existing locations in Falmouth, Saugus, and Northborough, Mexican restaurant Casa Vallarta just added another location in Brockton (610 Oak St.) All locations are family-owned, and the restaurants serve dishes such as burritos, fajitas, tacos, and enchiladas, plus a lengthy list of margaritas.
DEDHAM — Blue Ribbon BBQ made its debut in Dedham this week, opening on February 12 at 350 Washington St., per Boston Restaurant Talk. This planned expansion has been in the works since 2016. Blue Ribbon — with longstanding locations in Arlington and West Newton — is known for its pit-smoked barbecue, including platters of pulled pork, chicken, brisket, ribs, and more.
February 7, 2018
The Angry Donut [official photo, via Facebook]
The Angry Donut
FOXBORO — CBS Scene Restaurant & Bar (200 Patriot Pl.) closes down for lengthy renovations on February 12 after 10 years in business at Patriot Place. The renovations will coincide with a shift in management, as the Kraft Group and CBS have teamed up with Big Night Entertainment Group (Empire, Red Lantern, Explorateur, more) to run the restaurant. CBS Scene could reopen over the summer.
METHUEN — Pica’s Pub & Grill (10 Ayers Village Rd.)is open in Methuen, and it has a rich history in the area. In 1939, Albert Pica opened a restaurant called Garden Nite Cafe, and his family has run restaurants there ever since. Now, his great-grandson Shane Bernard, and Shane’s father Wayne, are running the new restaurant, which serves burgers, sandwiches (including a muffaletto), appetizers, salads, and entrees like baked mac and cheese and steak tips.
NEEDHAM — Petit Robert Bistro (45 Chapel St.)closed down towards the end of January, but a different restaurant is already lined up to take its place. Cappella will take over the Chapel Street space, under the auspices of Rob Picardi from Prezza in Boston’s North End.
Meanwhile, The James Pub & Provisions (1027 Great Plain Ave.) has opened near Needham Center, with a mix of small and large plates, including soda bread, grilled octopus, leek tart, duck confit salad, spicy beef tartare, seared monkfish, a burger, fish and chips, and grilled pork chops.
NEWBURYPORT — The Angry Donut(38 Washington St.)has found a home and debuted with limited hours last week. The former pop-up turned brick-and-mortar is now serving up doughnuts, scones, muffins, cinnamon rolls, cookies, brownies, and babka, plus coffee, espresso beverages, and tea.
SALEM — Mr. Crepe(83 Washington St.), which has a longtime location in Somerville’s Davis Square, has expanded north to Salem, opening with a familiar menu of stuffed crepes, pastries, soups, and more. The shop operates daily, serving breakfast through dinner.
January 24, 2018
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Adjarian khachapuri at Jana Grill & Bakery
BURLINGTON — Eddie V’s will take the place of Macaroni Grill, which closed down at 50 South Ave. last year. The Austin, TX-based chain of Eddie V’s is part of the Darden Restaurant Group and serves seafood and steak. It’s also coming to Boston proper.
Also in Burlington, Caffe Nero, the London-based chain of coffee shops that’s expanded with dramatic fashion in the Boston area over the last few years, has officially opened within the Burlington Mall (75 Middlesex Tpke.) It is situated near Au Bon Pain and Besito Mexican Restaurant.
FRAMINGHAM — Rasoi Gourmet Indian Kitchen (855 Worcester Rd.)has closed down after more than 20 years in business. A reason for the closure was not given, but posts on Facebook indicate the restaurant may pursue a new location.
MALDEN — Oppa’s Kitchen & Bar (157 Pleasant St.) is closed, at least for now; the business was seized.
NATICK — Kelly’s Roast Beef closes down this month after about 20 years in business in this location, which is inside of Jordan’s Furniture (2 Underprice Way). The owners are reportedly not renewing the lease on the space, though other locations of Kelly’s will remain in operation.
Meanwhile, the Natick Mall will get a Dave & Buster’s(1245 Worcester St.), which aims to take over a section of the current Sears, which is downsizing.
Finally, the owners of The Farmhouse in Needham have a new project planned for Natick. Buttercup is set to arrive at 13 West Central St. this spring from Dora Tavel-Sanchez Luz and Gabriel Sanchez, who aim to serve farm-to-table American dishes alongside a full bar. They’ve launched a Kickstarter campaign to help with funding.
QUINCY — Momo Cafe is up and running in Quincy at 649 Hancock St., serving a selection of desserts and pastries, plus tea and more. (It does not serve momo, Nepalese dumplings.)
SALEM — Smokin’ Betty’s BBQ closed its doors at 94 Lafayette St. on January 14 after a little under a year in business. The owners — who are also behind Gulu-Gulu Cafe and Flying Saucer Pizza Company, which remain open — shared a heartfelt message on Facebook announcing the closure, stating: “At the end of the day it really came down to simple math. We spent more money than we brought in and we projected a larger number of customers than we saw come through our doors.” They intend to continue offering Smokin’ Betty’s food for catering orders and perhaps reopen one day in a smaller venue.
WATERTOWN — Jana Grill & Bakery (2 Watertown St.) opened just a week ago, and it’s serving a menu of Armenian dishes, including egg boats, babaganoush, shawarma, flatbreads, and breakfast items. It’s open daily from 10 a.m. to 10 or 11 p.m.
January 3, 2018
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Ramen at Broth by the Hangover
ARLINGTON — Chilly Cow (451 Massachusetts Ave.) will convert into Abilyn’s Frozen Bakery, under the same ownership. The ice cream shop will serve largely the same items with some additions, with a goal of making a name for itself as a national wholesale brand.
SAUGUS — A planned expansion of Kane’s Donuts will likely happen this spring, as the popular shop prepares to open a location with a drive-thru window within the Essex Landing development, which many will remember as the site of the Route 1 miniature golf course and its recognizable orange dinosaur statue, which still stands.
TAUNTON — A new Fratelli’s Pastry Shop is open (1 Washington St.), and it joins two more in Quincy and Weymouth. Like its counterparts, the Taunton shop serves specialty cakes, cupcakes, pastries, cookies, pies, and breads, in addition to a menu of sandwiches, salads, pizzas, calzones, and more Italian dishes. The Taunton bakery is open Monday through Friday from 7 a.m. to 6 p.m., Saturday from 8 a.m. to 5 p.m., and Sunday from 9 a.m. to 3 p.m.
WELLESLEY — The Cottage (190 Linden St.) temporarily closed down on January 2 to allow for updates, including a menu change and interior renovations courtesy of Taniya Nayak, a former HGTV host and designer who has worked on several restaurants in the area, including Yellow Door Taqueria and Lower Mills Tavern, among others. Her designs for The Cottage will reportedly feature natural wood and greenery. Culinary director Peter Hansen will oversee updates to the menu. Expect The Cottage to reopen mid-January.
WEYMOUTH — Gourmet Oriental (625 Washington St.)has closed down. The restaurant served a mixture of Chinese dishes and offered karaoke, live music, and other entertainment.
WORCESTER — The team behind The Hangover Pub (Worcester’s bacon-filled restaurant) has a new restaurant focused on ramen. Broth is now open next door at 106 Green St., serving five different soups (including a vegetarian option), light appetizers, several cocktails, and two desserts made with bacon.
December 27, 2017
The Angry Donut [official photo, via Facebook]
The Angry Donut
LEXINGTON — Yangtze River(25 Depot Sq.), a Chinese-American restaurant that first opened in the 1970s, has closed down, per Boston Restaurant Talk. It served lunch and dinner, plus dim sum on the weekends. A different restaurant called Sanyo will take its place.
MARLBOROUGH — A new spot joined the interesting restaurant names category: Thairiffic is now open in Marlborough (128 Main St.), serving items like massaman curry, tom yum soup, and fresh rolls. The restaurant also offers takeout.
NEEDHAM — It’s been many months since chef Rachel Klein departed the restaurant that bears her initials, RFK Kitchen (30 Dedham Ave.), and now it’s getting a rebranding. L&K (“lounge and kitchen”) grandly reopens tomorrow, December 28, with new managers and a new menu by new executive chef Matthew Kovach. There’s also a new cocktail menu and selection of “lounge bites.”
NEWBURYPORT — A pop-up called The Angry Donut has permanent aspirations. Founder Tom Quill is a native of Newburyport, and he connected with baker Jill Passen to launch The Angry Donut, appearing as a pop-up and at farmers markets around the region. Now, they’re working to secure a permanent location and have launched a Kickstarter to help fund the process, offering rewards for those who donate.
WESTFORD — Go to The Okipoké(8 Cornerstone Sq., Unit B) and eat yourself some fish. The new restaurant in Westford serves a wide range of options, including bowls, burritos, and salads, topped with tuna, salmon, shrimp, tofu, and more.
WORCESTER — A place for Vietnamese noodles and seafood opened recently in Worcester. My Sister’s Crawfish II(442 Park Ave.)joins Dorchester’s My Sister’s Crawfish in serving rice plates, bun, noodles, spring rolls, and crawfish by the pound, plus bubble tea.
December 20, 2017
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Tuna poke tostadas at Bueno Malo
ANDOVER — “The flavors of Mexico meet the heartbeat of Southern California” at Bueno Malo, which opened about six weeks ago in Andover. Mike Reidy and Franco Lozano III teamed up for the restaurant, which has a full bar and serves tacos and burritos stuffed with steak, grilled chicken, shrimp, fish, bean and cheese, and even tater tots. For dinner, there are wings, taquitos, ceviche, nachos, and street corn.
DEDHAM — Legacy Place continues to grow its food and beverage options, adding one more this week: Temazcal Tequila Cantina’snewest location, now open, spans 7,000 square feet, filling nearly every inch with Mexican dishes and more than 250 varieties of tequila.
NORTH ANDOVER — Howling Wolf Taqueria, featured in Eater Boston’s Salem dining guide, already has one fast-casual location in Marblehead, but this spring it will add another in North Andover. The new Howling Wolf Express will operate with a full liquor license within a space at 550 Turnpike St.
SAUGUS — One of the most recognizable plots of land in Saugus will soon be home to a new restaurant. A development project at the site of the former Hilltop Steak House will bring a 110 Grill restaurant to the area, along with an undetermined fast-casual restaurant. The Saugus 110 Grill will join several existing locations around the state, and a bunch more are on the way.
SWAMPSCOTT — Local-born chain B.Good will expand to the North Shore, adding a restaurant in Swampscott at 450 Paradise Rd. B.Good serves a line of locally-sourced fast-casual meals, including salads, burgers, sandwiches, and grain bowls.
WALPOLE — A source for beer will go quietly into the night in Walpole: British Beer Company on Route 1 will shutter on Christmas Eve, with reports indicating the business couldn’t reach an agreement with the landlord. There are 13 other locations in the region.
December 13, 2017
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Mooyah burgers
BERLIN — Mooyah Burgers, Fries & Shakes opened its newest Massachusetts location on December 11 (48 Highland Commons East). The Texas-based fast-food chain serves a menu true to its silly name, focusing on burgers, which are topped with items like bacon and jalapeños. There are turkey burger and chicken options for sandwiches as well, and the restaurant also has vegetarian options, plus hot dogs, french fries, and salads, along with shakes.
BRAINTREE — The Braintree side of the Weymouth Landing development will welcome a new restaurant, Bates Bar and Grill(2 Commercial St.), taking the place of the Landing Pub and Ultimate Pizza, which were torn down after a fire.
MELROSE — A restaurant serving sushi and pan-Asian dishes is now open in Melrose. Tsukiji Bistro is located at 505 Main St., in the same building as Stearns & Hill’s Bistro.
SALEM — Stacia’s Place closed down (97 Bridge St.) on December 1. The restaurant had been around for 35 years, serving subs of all varieties, along with soup, salads, wings, hot dogs, and several other items.
Also in Salem, Victoria Station has been shut down, with reports indicating that it had not renewed the lease for the space at 86 Wharf St.
WELLESLEY — Smith & Wollensky plans to open a steakhouse location in Wellesley — taking over the longtime Blue Ginger space at 583 Washington St., as previously reported — and has set a target opening date for mid-April 2018. There are two existing locations in Boston proper, along with other steakhouses in Chicago, Columbus, Houston, Miami Beach, and London.
November 29, 2017
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Fiorella’s Concord
CONCORD — Fiorella’s has arrived in Concord, joining an existing location in Newton (and takeout-oriented siblings dubbed Fiorella’s Express in Belmont, Cambridge, and Brighton). The new restaurant, located at 24 Walden St. (the former Bondir space), serves the familiar menu of Italian dishes in a full-service dining format.
FRAMINGHAM — The beloved J&M Diner is back in business after a devastating fire pushed it out of its original home back in March. The new restaurant opened at 50 Worcester Rd. at 6 a.m. on November 27, with a line out the door.
WALTHAM — A Brothers Marketplace is on the way to Waltham and will open within The Merc at Moody and Main (45 Moody St.), per Boston Restaurant Talk. There are other locations in Weston and Medfield, offering retail goods along with prepared foods.
November 22, 2017
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Blue Canoe Cafe storefront
CONCORD — A new market on the way to Concord will also serve prepared foods, and the folks behind it also run Trail’s End Cafe and Lincoln Kitchen. Concord Market will be located on Lowell Road and could open in about a year.
DEDHAM — Yep, there’s another Caffe Nero open. This one’s at Legacy Place (218 Legacy Pl.); it debuted on November 20.
MARBLEHEAD — A new place for coffee and food will open within a storefront on School Street that was previously home to Atomic Cafe. Blue Canoe Cafe (14 School St.) will serve coffee, sandwiches, smoothies, and baked goods, along with bags of Atomic coffee. Renovations are underway.
PEABODY — Seawitch Restaurant & Oyster Bar, a longtime restaurant and fish market, is now under new ownership with a new name — well, two: The market arm of the business became North Shore Lobster and the restaurant became SeaGrilz. Both are open and located at 203 Newbury St. (Rte. 1).
Peabody will also see the addition of a La Siesta restaurant, which has an existing location in Winthrop. The Mexican restaurant will open within a building under redevelopment at 1 Main St.
November 15, 2017
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Pressed Juicery juices
LYNN — A Central American chicken chain called Pollo Campero (25 State St.) grandly opened a location in Lynn this week, serving fried and grilled chicken. There are also two other locations nearby, in East Boston and Chelsea.
WAKEFIELD — A new restaurant called Public Kitchen (395 Main St.) will take over for Caryn’s Sports Bar & Restaurant in Wakefield. The partners in the new restaurant are all connected to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End. Expect to see pub-style items like burgers, flatbreads, wings, and chili.
WELLESLEY — California-based Pressed Juicery has a new location in Linden Square (180 Linden St., Suite 107), where it offers cold-pressed juices and frozen treats. There’s also a location in Cambridge’s Harvard Square and one on Newbury Street in Boston.
WORCESTER — A 1920s-themed restaurant called Josephine (551 Main St.) will open within the Hanover Theater in Worcester around spring 2018, and the person behind it is Chris Rassias, who also operates The Farimount Grille in Hyde Park.
November 8, 2017
Facebook
Singh Saab
ARLINGTON — Waltham’s Santa Banta has officially relocated and reopened in Arlington as Singh Saab(444 Massachusetts Ave.). The restaurant offers a large menu of Punjabi dishes and a lunch buffet.
BURLINGTON — Singh Saab also got a sister restaurant in Burlington this week, an Indochinese restaurant called Singh Ching (184 Cambridge St.)
NEW BEDFORD — dNB Burgers (22 Elm St.)once again fell victim to vandalism this week, with a Facebook post showing a brick that had been thrown through one of the windows. This is the fourth instance of vandalism or break-in at the restaurant.
NORTH SCITUATE — A fire destroyed 50-year-old Jamie’s Grille & Pub in North Scituate this past weekend, and the building will likely be torn down. A post on the restaurant’s Facebook page indicated there were no injuries. There is no word yet on whether the owners will rebuild.
November 1, 2017
Facebook
Friendly’s ice cream
MARLBOROUGH — In an attempt to rebound from closures, Friendly’s is testing a new prototype restaurant in Marlborough, with plans to open more locations in the next several years, MassLive reports. The new restaurants feature drive-through windows, which 10 existing locations will also get. The Marlborough location is slated to open on November 6 at the Apex Center on Route 20 (180 Boston Post Rd. W.)
NEEDHAM — The James Pub & Provisions will open within the former home of the Centre Cafe (1027 Great Plain Ave.), per Boston Restaurant Talk. The owners aim to “bring the pubs of fond memory into the light once more,” according to the restaurant’s website, and it will reportedly open some time this fall.
WOBURN — A new restaurant called Shallots (920 Main St.) opened in September with an Asian fusion lunch and dinner menu that includes items like stir-fry noodles, panang curry, mango fried rice, chili duck, steak, and spicy eggplant, among others.
October 25, 2017
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Spiga
LYNN — The White Rose Coffee House has closed, as The Daily Item reports, due to drama prompted by anti-police statements that the owner’s daughter (and a manager at the cafe) made on Facebook. Owner Kato Mele apologized, fired her daughter, and invited police to the cafe to make amends, but it was not enough.
NEEDHAM — The nearly decade-old Spiga (18 Highland Cir.) has reopened after a big revamp, with chef Marisa Iocco in charge as the new co-owner. The Italian restaurant underwent a menu and design overhaul over the summer.
PEABODY — Regina Pizzeria has closed down its location at the Northshore Mall, sharing an update on Twitter that “we closed at that location because the Mall took our space to make a new entrance.”
WOBURN — Arcenia’s Cucina Rustica closed its doors in Woburn and has now been replaced by a different Italian restaurant called Fortunato’s (428 Main St.)
October 18, 2017
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Davio’s in Braintree
BRAINTREE — Davio’s officially opened its newest location in Braintree this week at the South Shore Plaza. This is the ninth location for the restaurant.
CHELMSFORD — The Establishment is a family owned and operated restaurant at 75 Princeton St. that debuted in September with a menu ranging from burgers and pizza to baked haddock, steak tips, and more.
CONCORD — As Country Kitchen owner Trish Irons prepares for retirement, the restaurant prepares to close on December 15, per Boston Restaurant Talk. Irons is pursuing options, including having someone else take over the restaurant.
LOWELL — Loui Loui Louisiana Seafood opened a new location in Lowell a few months ago, and its recent growth has gone beyond the Northeast. The restaurant had just two other locations when it opened in Allston earlier this year (in Stoneham, Massachusetts, and Fort Lee, New Jersey), and now its presence reaches as far as Duluth, Georgia, with six total restaurants.
STONEHAM — One restaurant closed down and another is on the way to Stoneham, just north of Boston. Felicia’s (423 Main St.) shuttered over the weekend after more than 50 years in business. Meanwhile, chef Patrick Campbell (previously of Cafe ArtScience and No. 9 Park) plans to open The Stones Common House & Kitchen in the town square.
October 11, 2017
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Cook in Needham
BRAINTREE — Davio’s Northern Italian Steakhouse will soon add a new member of the family with the opening of its Braintree restaurant at 250 Granite St. The massive restaurant, slated to open early next week at South Shore Plaza, spans 10,000 square feet and serves pasta made in-house, seafood, beef entrees, and more.
DEDHAM — Fast food chicken chain Chick-Fil-A (140 Providence Hwy.) opened its eleventh location in Massachusetts last week. The beloved, albeit controversial, restaurant is known for giving away free chicken to the first 100 customers on opening day, and Dedham’s opening drew a crowd ahead of time.
NEEDHAM — Cook (109 Chapel St.) opened over the weekend, joining an existing location in Newton (825 Washington St.) Right now, Cook is open for dinner, but lunch and brunch will follow soon. The restaurant seats 115 and serves items like lobster sliders, chili-rubbed flat-iron steak, and tagliatelle with meatballs.
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tonyduncanbb73 · 7 years ago
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Worcester Welcomes an Oasis of American-Korean Fare
And more dining news from Boston’s suburbs and beyond
There’s plenty more to Massachusetts dining than just restaurants in Boston proper. We’re keeping tabs on developments in the Greater Boston area and beyond, including openings, closures, and more. With a focus on Greater Boston suburbs but occasionally reaching out further around the state, this piece is updated weekly, with the most recent news appearing at the top.
February 28, 2018
ARLINGTON — Fusion Taste (303 Broadway) has closed down temporarily but could reopen at the same location soon. The restaurant serves Japanese and Chinese dishes, including sushi, noodles, and more. Stay tuned for updates on its return.
Also in Arlington,Bagels by Us (789 Massachusetts Ave.) will close on March 16 after more than 20 years in business. It’s known for its bagels, along with sandwiches, salads, and other diner fare.
BROOKLINE — Hamilton (1366 Beacon St.), a forthcoming restaurant and bar near Coolidge Corner, will serve “good, simple, seasonal food, rooted in classic cooking,” as chef Nick Davidovich (formerly of West Bridge, Salts, and 80 Thoreau) told Boston Restaurant Talk. The 149-seat restaurant, which will have a bar section separate from the main dining room, will also serve beer, wine, and cocktails.
QUINCY — Dorchester’s Windy City Pizza will add a new location in Quincy at 195 Newport Ave. It will serve pizza, subs, salads, wings, and more, and if all goes well, the restaurant could open by the end of the year, offering service until 3 a.m. and delivery.
Elsewhere in Quincy, Sala by Fratelli’s is on the way to 470 Southern Artery, and the person behind it is John Milone, who runs Fratelli’s Pastry Shop (which has three locations in Massachusetts). Sala by Fratelli’s will seat 60, with a menu of desserts and drinks, coffee, and more. Look out for an opening in May.
WORCESTER — The team behind the acclaimed Deadhorse Hill has a new restaurant opening tomorrow, March 1. Simjang (72 Shrewsbury St.) features American-Korean dishes, including Korean fried chicken, pork belly bossam, raw bar items, and more. Soft serve will eventually be on the menu too — flavors like matcha and yuzu — part of a growing trend nationwide.
The team has lots of Boston-area ties: Jared Forman and Sean Woods, two of the co-owners, come from Strip-T’s and other area restaurants, as does chef de cuisine Mike Wenc, and general manager Ellen Benson is an alum of Island Creek Oyster Bar and Giulia.
Meanwhile, Stix Noodle Bar (72 Franklin St.) has opened in Worcester from New England Craft Restaurant Concepts, which also operates Brew on the Grid. The group recently closed down its Cambridge location of Brew on the Grid and will replace it with another Stix Noodle Bar restaurant. Stix serves noodle bowls, stir-fried dishes, and more.
February 22, 2018
The Backroom at Moody’s [official photo]
BROOKLINE — Takusan Sushi has closed, and now Xiang Yu China Bistro operates in the 1223 Beacon St. location, serving stir fry, noodles, and items featuring pork belly, beef with hot pepper, and whole fish dishes.
Elsewhere in Brookline, a replacement is on the way for Yasu, which closed down in 2016. Hamilton will open at 1366 Beacon St., and an early look at interior designs shows it to be an expansive space.
DEDHAM — A trendy salad restaurant chain based in DC, Sweetgreen, opens a new location in Dedham at 244 Legacy Pl. on Monday, February 28. The chain will donate proceeds from this opening day to Fresh Truck.
SPRINGFIELD — An MGM Casino in Central Massachusetts will boast several different dining options, including one from chef Michael Mina (of PABU), which will be a coastal Italian concept called Cal Mare. Other options will include The Chandler Steakhouse, South End Market, and TAP Sports Bar.
WAKEFIELD — Public Kitchen took over Caryn’s Sports Bar & Restaurant in Wakefield, opening in mid-February at 397 Main St. The owners have a connection to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End, and the restaurant serves pub-style items like burgers, flatbreads and more.
WALTHAM — The popular Moody’s Delicatessen & Provisions on Moody Street in Waltham drastically expanded its restaurant this week and introduced a larger menu full of seafood and more. There are now oysters available on the half shell, along with scallops, hamachi tiradito, a salmon belly BLT, and a daily crudo. Other menu items include charcuterie, flatbreads, and French onion soup. Moody’s also recently expanded to Back Bay.
WELLESLEY — The tide went out for Wellesley’s juice wave with the closure of Thirst Juice Shop in January. The business had been around since late 2016, and it continues to operate a location in Downtown Boston. Meanwhile, another trendy restaurant will move into town this week: The aforementioned salad chain Sweetgreen opens at 180 Linden St. on Saturday, February 24, and will donate proceeds from the first day to Natick Community Organic Farm.
February 14, 2018
Rachel Leah Blumenthal/Eater
Blue Ribbon pulled pork
BEVERLY — Poke continues to grow in popularity on the East Coast, this time landing in Beverly, north of Boston. Lolo Poke is now open (503 Rantoul St.) and serving the Hawaiian raw fish dish, as well as musubi — seaweed wrapped around rice and spam, tofu, salmon, or chicken.
BROCKTON — With existing locations in Falmouth, Saugus, and Northborough, Mexican restaurant Casa Vallarta just added another location in Brockton (610 Oak St.) All locations are family-owned, and the restaurants serve dishes such as burritos, fajitas, tacos, and enchiladas, plus a lengthy list of margaritas.
DEDHAM — Blue Ribbon BBQ made its debut in Dedham this week, opening on February 12 at 350 Washington St., per Boston Restaurant Talk. This planned expansion has been in the works since 2016. Blue Ribbon — with longstanding locations in Arlington and West Newton — is known for its pit-smoked barbecue, including platters of pulled pork, chicken, brisket, ribs, and more.
February 7, 2018
The Angry Donut [official photo, via Facebook]
The Angry Donut
FOXBORO — CBS Scene Restaurant & Bar (200 Patriot Pl.) closes down for lengthy renovations on February 12 after 10 years in business at Patriot Place. The renovations will coincide with a shift in management, as the Kraft Group and CBS have teamed up with Big Night Entertainment Group (Empire, Red Lantern, Explorateur, more) to run the restaurant. CBS Scene could reopen over the summer.
METHUEN — Pica’s Pub & Grill (10 Ayers Village Rd.)is open in Methuen, and it has a rich history in the area. In 1939, Albert Pica opened a restaurant called Garden Nite Cafe, and his family has run restaurants there ever since. Now, his great-grandson Shane Bernard, and Shane’s father Wayne, are running the new restaurant, which serves burgers, sandwiches (including a muffaletto), appetizers, salads, and entrees like baked mac and cheese and steak tips.
NEEDHAM — Petit Robert Bistro (45 Chapel St.)closed down towards the end of January, but a different restaurant is already lined up to take its place. Cappella will take over the Chapel Street space, under the auspices of Rob Picardi from Prezza in Boston’s North End.
Meanwhile, The James Pub & Provisions (1027 Great Plain Ave.) has opened near Needham Center, with a mix of small and large plates, including soda bread, grilled octopus, leek tart, duck confit salad, spicy beef tartare, seared monkfish, a burger, fish and chips, and grilled pork chops.
NEWBURYPORT — The Angry Donut(38 Washington St.)has found a home and debuted with limited hours last week. The former pop-up turned brick-and-mortar is now serving up doughnuts, scones, muffins, cinnamon rolls, cookies, brownies, and babka, plus coffee, espresso beverages, and tea.
SALEM — Mr. Crepe(83 Washington St.), which has a longtime location in Somerville’s Davis Square, has expanded north to Salem, opening with a familiar menu of stuffed crepes, pastries, soups, and more. The shop operates daily, serving breakfast through dinner.
January 24, 2018
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Adjarian khachapuri at Jana Grill & Bakery
BURLINGTON — Eddie V’s will take the place of Macaroni Grill, which closed down at 50 South Ave. last year. The Austin, TX-based chain of Eddie V’s is part of the Darden Restaurant Group and serves seafood and steak. It’s also coming to Boston proper.
Also in Burlington, Caffe Nero, the London-based chain of coffee shops that’s expanded with dramatic fashion in the Boston area over the last few years, has officially opened within the Burlington Mall (75 Middlesex Tpke.) It is situated near Au Bon Pain and Besito Mexican Restaurant.
FRAMINGHAM — Rasoi Gourmet Indian Kitchen (855 Worcester Rd.)has closed down after more than 20 years in business. A reason for the closure was not given, but posts on Facebook indicate the restaurant may pursue a new location.
MALDEN — Oppa’s Kitchen & Bar (157 Pleasant St.) is closed, at least for now; the business was seized.
NATICK — Kelly’s Roast Beef closes down this month after about 20 years in business in this location, which is inside of Jordan’s Furniture (2 Underprice Way). The owners are reportedly not renewing the lease on the space, though other locations of Kelly’s will remain in operation.
Meanwhile, the Natick Mall will get a Dave & Buster’s(1245 Worcester St.), which aims to take over a section of the current Sears, which is downsizing.
Finally, the owners of The Farmhouse in Needham have a new project planned for Natick. Buttercup is set to arrive at 13 West Central St. this spring from Dora Tavel-Sanchez Luz and Gabriel Sanchez, who aim to serve farm-to-table American dishes alongside a full bar. They’ve launched a Kickstarter campaign to help with funding.
QUINCY — Momo Cafe is up and running in Quincy at 649 Hancock St., serving a selection of desserts and pastries, plus tea and more. (It does not serve momo, Nepalese dumplings.)
SALEM — Smokin’ Betty’s BBQ closed its doors at 94 Lafayette St. on January 14 after a little under a year in business. The owners — who are also behind Gulu-Gulu Cafe and Flying Saucer Pizza Company, which remain open — shared a heartfelt message on Facebook announcing the closure, stating: “At the end of the day it really came down to simple math. We spent more money than we brought in and we projected a larger number of customers than we saw come through our doors.” They intend to continue offering Smokin’ Betty’s food for catering orders and perhaps reopen one day in a smaller venue.
WATERTOWN — Jana Grill & Bakery (2 Watertown St.) opened just a week ago, and it’s serving a menu of Armenian dishes, including egg boats, babaganoush, shawarma, flatbreads, and breakfast items. It’s open daily from 10 a.m. to 10 or 11 p.m.
January 3, 2018
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Ramen at Broth by the Hangover
ARLINGTON — Chilly Cow (451 Massachusetts Ave.) will convert into Abilyn’s Frozen Bakery, under the same ownership. The ice cream shop will serve largely the same items with some additions, with a goal of making a name for itself as a national wholesale brand.
SAUGUS — A planned expansion of Kane’s Donuts will likely happen this spring, as the popular shop prepares to open a location with a drive-thru window within the Essex Landing development, which many will remember as the site of the Route 1 miniature golf course and its recognizable orange dinosaur statue, which still stands.
TAUNTON — A new Fratelli’s Pastry Shop is open (1 Washington St.), and it joins two more in Quincy and Weymouth. Like its counterparts, the Taunton shop serves specialty cakes, cupcakes, pastries, cookies, pies, and breads, in addition to a menu of sandwiches, salads, pizzas, calzones, and more Italian dishes. The Taunton bakery is open Monday through Friday from 7 a.m. to 6 p.m., Saturday from 8 a.m. to 5 p.m., and Sunday from 9 a.m. to 3 p.m.
WELLESLEY — The Cottage (190 Linden St.) temporarily closed down on January 2 to allow for updates, including a menu change and interior renovations courtesy of Taniya Nayak, a former HGTV host and designer who has worked on several restaurants in the area, including Yellow Door Taqueria and Lower Mills Tavern, among others. Her designs for The Cottage will reportedly feature natural wood and greenery. Culinary director Peter Hansen will oversee updates to the menu. Expect The Cottage to reopen mid-January.
WEYMOUTH — Gourmet Oriental (625 Washington St.)has closed down. The restaurant served a mixture of Chinese dishes and offered karaoke, live music, and other entertainment.
WORCESTER — The team behind The Hangover Pub (Worcester’s bacon-filled restaurant) has a new restaurant focused on ramen. Broth is now open next door at 106 Green St., serving five different soups (including a vegetarian option), light appetizers, several cocktails, and two desserts made with bacon.
December 27, 2017
The Angry Donut [official photo, via Facebook]
The Angry Donut
LEXINGTON — Yangtze River(25 Depot Sq.), a Chinese-American restaurant that first opened in the 1970s, has closed down, per Boston Restaurant Talk. It served lunch and dinner, plus dim sum on the weekends. A different restaurant called Sanyo will take its place.
MARLBOROUGH — A new spot joined the interesting restaurant names category: Thairiffic is now open in Marlborough (128 Main St.), serving items like massaman curry, tom yum soup, and fresh rolls. The restaurant also offers takeout.
NEEDHAM — It’s been many months since chef Rachel Klein departed the restaurant that bears her initials, RFK Kitchen (30 Dedham Ave.), and now it’s getting a rebranding. L&K (“lounge and kitchen”) grandly reopens tomorrow, December 28, with new managers and a new menu by new executive chef Matthew Kovach. There’s also a new cocktail menu and selection of “lounge bites.”
NEWBURYPORT — A pop-up called The Angry Donut has permanent aspirations. Founder Tom Quill is a native of Newburyport, and he connected with baker Jill Passen to launch The Angry Donut, appearing as a pop-up and at farmers markets around the region. Now, they’re working to secure a permanent location and have launched a Kickstarter to help fund the process, offering rewards for those who donate.
WESTFORD — Go to The Okipoké(8 Cornerstone Sq., Unit B) and eat yourself some fish. The new restaurant in Westford serves a wide range of options, including bowls, burritos, and salads, topped with tuna, salmon, shrimp, tofu, and more.
WORCESTER — A place for Vietnamese noodles and seafood opened recently in Worcester. My Sister’s Crawfish II(442 Park Ave.)joins Dorchester’s My Sister’s Crawfish in serving rice plates, bun, noodles, spring rolls, and crawfish by the pound, plus bubble tea.
December 20, 2017
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Tuna poke tostadas at Bueno Malo
ANDOVER — “The flavors of Mexico meet the heartbeat of Southern California” at Bueno Malo, which opened about six weeks ago in Andover. Mike Reidy and Franco Lozano III teamed up for the restaurant, which has a full bar and serves tacos and burritos stuffed with steak, grilled chicken, shrimp, fish, bean and cheese, and even tater tots. For dinner, there are wings, taquitos, ceviche, nachos, and street corn.
DEDHAM — Legacy Place continues to grow its food and beverage options, adding one more this week: Temazcal Tequila Cantina’snewest location, now open, spans 7,000 square feet, filling nearly every inch with Mexican dishes and more than 250 varieties of tequila.
NORTH ANDOVER — Howling Wolf Taqueria, featured in Eater Boston’s Salem dining guide, already has one fast-casual location in Marblehead, but this spring it will add another in North Andover. The new Howling Wolf Express will operate with a full liquor license within a space at 550 Turnpike St.
SAUGUS — One of the most recognizable plots of land in Saugus will soon be home to a new restaurant. A development project at the site of the former Hilltop Steak House will bring a 110 Grill restaurant to the area, along with an undetermined fast-casual restaurant. The Saugus 110 Grill will join several existing locations around the state, and a bunch more are on the way.
SWAMPSCOTT — Local-born chain B.Good will expand to the North Shore, adding a restaurant in Swampscott at 450 Paradise Rd. B.Good serves a line of locally-sourced fast-casual meals, including salads, burgers, sandwiches, and grain bowls.
WALPOLE — A source for beer will go quietly into the night in Walpole: British Beer Company on Route 1 will shutter on Christmas Eve, with reports indicating the business couldn’t reach an agreement with the landlord. There are 13 other locations in the region.
December 13, 2017
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Mooyah burgers
BERLIN — Mooyah Burgers, Fries & Shakes opened its newest Massachusetts location on December 11 (48 Highland Commons East). The Texas-based fast-food chain serves a menu true to its silly name, focusing on burgers, which are topped with items like bacon and jalapeños. There are turkey burger and chicken options for sandwiches as well, and the restaurant also has vegetarian options, plus hot dogs, french fries, and salads, along with shakes.
BRAINTREE — The Braintree side of the Weymouth Landing development will welcome a new restaurant, Bates Bar and Grill(2 Commercial St.), taking the place of the Landing Pub and Ultimate Pizza, which were torn down after a fire.
MELROSE — A restaurant serving sushi and pan-Asian dishes is now open in Melrose. Tsukiji Bistro is located at 505 Main St., in the same building as Stearns & Hill’s Bistro.
SALEM — Stacia’s Place closed down (97 Bridge St.) on December 1. The restaurant had been around for 35 years, serving subs of all varieties, along with soup, salads, wings, hot dogs, and several other items.
Also in Salem, Victoria Station has been shut down, with reports indicating that it had not renewed the lease for the space at 86 Wharf St.
WELLESLEY — Smith & Wollensky plans to open a steakhouse location in Wellesley — taking over the longtime Blue Ginger space at 583 Washington St., as previously reported — and has set a target opening date for mid-April 2018. There are two existing locations in Boston proper, along with other steakhouses in Chicago, Columbus, Houston, Miami Beach, and London.
November 29, 2017
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Fiorella’s Concord
CONCORD — Fiorella’s has arrived in Concord, joining an existing location in Newton (and takeout-oriented siblings dubbed Fiorella’s Express in Belmont, Cambridge, and Brighton). The new restaurant, located at 24 Walden St. (the former Bondir space), serves the familiar menu of Italian dishes in a full-service dining format.
FRAMINGHAM — The beloved J&M Diner is back in business after a devastating fire pushed it out of its original home back in March. The new restaurant opened at 50 Worcester Rd. at 6 a.m. on November 27, with a line out the door.
WALTHAM — A Brothers Marketplace is on the way to Waltham and will open within The Merc at Moody and Main (45 Moody St.), per Boston Restaurant Talk. There are other locations in Weston and Medfield, offering retail goods along with prepared foods.
November 22, 2017
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Blue Canoe Cafe storefront
CONCORD — A new market on the way to Concord will also serve prepared foods, and the folks behind it also run Trail’s End Cafe and Lincoln Kitchen. Concord Market will be located on Lowell Road and could open in about a year.
DEDHAM — Yep, there’s another Caffe Nero open. This one’s at Legacy Place (218 Legacy Pl.); it debuted on November 20.
MARBLEHEAD — A new place for coffee and food will open within a storefront on School Street that was previously home to Atomic Cafe. Blue Canoe Cafe (14 School St.) will serve coffee, sandwiches, smoothies, and baked goods, along with bags of Atomic coffee. Renovations are underway.
PEABODY — Seawitch Restaurant & Oyster Bar, a longtime restaurant and fish market, is now under new ownership with a new name — well, two: The market arm of the business became North Shore Lobster and the restaurant became SeaGrilz. Both are open and located at 203 Newbury St. (Rte. 1).
Peabody will also see the addition of a La Siesta restaurant, which has an existing location in Winthrop. The Mexican restaurant will open within a building under redevelopment at 1 Main St.
November 15, 2017
Facebook
Pressed Juicery juices
LYNN — A Central American chicken chain called Pollo Campero (25 State St.) grandly opened a location in Lynn this week, serving fried and grilled chicken. There are also two other locations nearby, in East Boston and Chelsea.
WAKEFIELD — A new restaurant called Public Kitchen (395 Main St.) will take over for Caryn’s Sports Bar & Restaurant in Wakefield. The partners in the new restaurant are all connected to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End. Expect to see pub-style items like burgers, flatbreads, wings, and chili.
WELLESLEY — California-based Pressed Juicery has a new location in Linden Square (180 Linden St., Suite 107), where it offers cold-pressed juices and frozen treats. There’s also a location in Cambridge’s Harvard Square and one on Newbury Street in Boston.
WORCESTER — A 1920s-themed restaurant called Josephine (551 Main St.) will open within the Hanover Theater in Worcester around spring 2018, and the person behind it is Chris Rassias, who also operates The Farimount Grille in Hyde Park.
November 8, 2017
Facebook
Singh Saab
ARLINGTON — Waltham’s Santa Banta has officially relocated and reopened in Arlington as Singh Saab(444 Massachusetts Ave.). The restaurant offers a large menu of Punjabi dishes and a lunch buffet.
BURLINGTON — Singh Saab also got a sister restaurant in Burlington this week, an Indochinese restaurant called Singh Ching (184 Cambridge St.)
NEW BEDFORD — dNB Burgers (22 Elm St.)once again fell victim to vandalism this week, with a Facebook post showing a brick that had been thrown through one of the windows. This is the fourth instance of vandalism or break-in at the restaurant.
NORTH SCITUATE — A fire destroyed 50-year-old Jamie’s Grille & Pub in North Scituate this past weekend, and the building will likely be torn down. A post on the restaurant’s Facebook page indicated there were no injuries. There is no word yet on whether the owners will rebuild.
November 1, 2017
Facebook
Friendly’s ice cream
MARLBOROUGH — In an attempt to rebound from closures, Friendly’s is testing a new prototype restaurant in Marlborough, with plans to open more locations in the next several years, MassLive reports. The new restaurants feature drive-through windows, which 10 existing locations will also get. The Marlborough location is slated to open on November 6 at the Apex Center on Route 20 (180 Boston Post Rd. W.)
NEEDHAM — The James Pub & Provisions will open within the former home of the Centre Cafe (1027 Great Plain Ave.), per Boston Restaurant Talk. The owners aim to “bring the pubs of fond memory into the light once more,” according to the restaurant’s website, and it will reportedly open some time this fall.
WOBURN — A new restaurant called Shallots (920 Main St.) opened in September with an Asian fusion lunch and dinner menu that includes items like stir-fry noodles, panang curry, mango fried rice, chili duck, steak, and spicy eggplant, among others.
October 25, 2017
Facebook
Spiga
LYNN — The White Rose Coffee House has closed, as The Daily Item reports, due to drama prompted by anti-police statements that the owner’s daughter (and a manager at the cafe) made on Facebook. Owner Kato Mele apologized, fired her daughter, and invited police to the cafe to make amends, but it was not enough.
NEEDHAM — The nearly decade-old Spiga (18 Highland Cir.) has reopened after a big revamp, with chef Marisa Iocco in charge as the new co-owner. The Italian restaurant underwent a menu and design overhaul over the summer.
PEABODY — Regina Pizzeria has closed down its location at the Northshore Mall, sharing an update on Twitter that “we closed at that location because the Mall took our space to make a new entrance.”
WOBURN — Arcenia’s Cucina Rustica closed its doors in Woburn and has now been replaced by a different Italian restaurant called Fortunato’s (428 Main St.)
October 18, 2017
Facebook
Davio’s in Braintree
BRAINTREE — Davio’s officially opened its newest location in Braintree this week at the South Shore Plaza. This is the ninth location for the restaurant.
CHELMSFORD — The Establishment is a family owned and operated restaurant at 75 Princeton St. that debuted in September with a menu ranging from burgers and pizza to baked haddock, steak tips, and more.
CONCORD — As Country Kitchen owner Trish Irons prepares for retirement, the restaurant prepares to close on December 15, per Boston Restaurant Talk. Irons is pursuing options, including having someone else take over the restaurant.
LOWELL — Loui Loui Louisiana Seafood opened a new location in Lowell a few months ago, and its recent growth has gone beyond the Northeast. The restaurant had just two other locations when it opened in Allston earlier this year (in Stoneham, Massachusetts, and Fort Lee, New Jersey), and now its presence reaches as far as Duluth, Georgia, with six total restaurants.
STONEHAM — One restaurant closed down and another is on the way to Stoneham, just north of Boston. Felicia’s (423 Main St.) shuttered over the weekend after more than 50 years in business. Meanwhile, chef Patrick Campbell (previously of Cafe ArtScience and No. 9 Park) plans to open The Stones Common House & Kitchen in the town square.
October 11, 2017
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Cook in Needham
BRAINTREE — Davio’s Northern Italian Steakhouse will soon add a new member of the family with the opening of its Braintree restaurant at 250 Granite St. The massive restaurant, slated to open early next week at South Shore Plaza, spans 10,000 square feet and serves pasta made in-house, seafood, beef entrees, and more.
DEDHAM — Fast food chicken chain Chick-Fil-A (140 Providence Hwy.) opened its eleventh location in Massachusetts last week. The beloved, albeit controversial, restaurant is known for giving away free chicken to the first 100 customers on opening day, and Dedham’s opening drew a crowd ahead of time.
NEEDHAM — Cook (109 Chapel St.) opened over the weekend, joining an existing location in Newton (825 Washington St.) Right now, Cook is open for dinner, but lunch and brunch will follow soon. The restaurant seats 115 and serves items like lobster sliders, chili-rubbed flat-iron steak, and tagliatelle with meatballs.
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tonyduncanbb73 · 7 years ago
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Worcester Welcomes an Oasis of American-Korean Fare
And more dining news from Boston’s suburbs and beyond
There’s plenty more to Massachusetts dining than just restaurants in Boston proper. We’re keeping tabs on developments in the Greater Boston area and beyond, including openings, closures, and more. With a focus on Greater Boston suburbs but occasionally reaching out further around the state, this piece is updated weekly, with the most recent news appearing at the top.
February 28, 2018
ARLINGTON — Fusion Taste (303 Broadway) has closed down temporarily but could reopen at the same location soon. The restaurant serves Japanese and Chinese dishes, including sushi, noodles, and more. Stay tuned for updates on its return.
Also in Arlington,Bagels by Us (789 Massachusetts Ave.) will close on March 16 after more than 20 years in business. It’s known for its bagels, along with sandwiches, salads, and other diner fare.
BROOKLINE — Hamilton (1366 Beacon St.), a forthcoming restaurant and bar near Coolidge Corner, will serve “good, simple, seasonal food, rooted in classic cooking,” as chef Nick Davidovich (formerly of West Bridge, Salts, and 80 Thoreau) told Boston Restaurant Talk. The 149-seat restaurant, which will have a bar section separate from the main dining room, will also serve beer, wine, and cocktails.
QUINCY — Dorchester’s Windy City Pizza will add a new location in Quincy at 195 Newport Ave. It will serve pizza, subs, salads, wings, and more, and if all goes well, the restaurant could open by the end of the year, offering service until 3 a.m. and delivery.
Elsewhere in Quincy, Sala by Fratelli’s is on the way to 470 Southern Artery, and the person behind it is John Milone, who runs Fratelli’s Pastry Shop (which has three locations in Massachusetts). Sala by Fratelli’s will seat 60, with a menu of desserts and drinks, coffee, and more. Look out for an opening in May.
WORCESTER — The team behind the acclaimed Deadhorse Hill has a new restaurant opening tomorrow, March 1. Simjang (72 Shrewsbury St.) features American-Korean dishes, including Korean fried chicken, pork belly bossam, raw bar items, and more. Soft serve will eventually be on the menu too — flavors like matcha and yuzu — part of a growing trend nationwide.
The team has lots of Boston-area ties: Jared Forman and Sean Woods, two of the co-owners, come from Strip-T’s and other area restaurants, as does chef de cuisine Mike Wenc, and general manager Ellen Benson is an alum of Island Creek Oyster Bar and Giulia.
Meanwhile, Stix Noodle Bar (72 Franklin St.) has opened in Worcester from New England Craft Restaurant Concepts, which also operates Brew on the Grid. The group recently closed down its Cambridge location of Brew on the Grid and will replace it with another Stix Noodle Bar restaurant. Stix serves noodle bowls, stir-fried dishes, and more.
February 22, 2018
The Backroom at Moody’s [official photo]
BROOKLINE — Takusan Sushi has closed, and now Xiang Yu China Bistro operates in the 1223 Beacon St. location, serving stir fry, noodles, and items featuring pork belly, beef with hot pepper, and whole fish dishes.
Elsewhere in Brookline, a replacement is on the way for Yasu, which closed down in 2016. Hamilton will open at 1366 Beacon St., and an early look at interior designs shows it to be an expansive space.
DEDHAM — A trendy salad restaurant chain based in DC, Sweetgreen, opens a new location in Dedham at 244 Legacy Pl. on Monday, February 28. The chain will donate proceeds from this opening day to Fresh Truck.
SPRINGFIELD — An MGM Casino in Central Massachusetts will boast several different dining options, including one from chef Michael Mina (of PABU), which will be a coastal Italian concept called Cal Mare. Other options will include The Chandler Steakhouse, South End Market, and TAP Sports Bar.
WAKEFIELD — Public Kitchen took over Caryn’s Sports Bar & Restaurant in Wakefield, opening in mid-February at 397 Main St. The owners have a connection to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End, and the restaurant serves pub-style items like burgers, flatbreads and more.
WALTHAM — The popular Moody’s Delicatessen & Provisions on Moody Street in Waltham drastically expanded its restaurant this week and introduced a larger menu full of seafood and more. There are now oysters available on the half shell, along with scallops, hamachi tiradito, a salmon belly BLT, and a daily crudo. Other menu items include charcuterie, flatbreads, and French onion soup. Moody’s also recently expanded to Back Bay.
WELLESLEY — The tide went out for Wellesley’s juice wave with the closure of Thirst Juice Shop in January. The business had been around since late 2016, and it continues to operate a location in Downtown Boston. Meanwhile, another trendy restaurant will move into town this week: The aforementioned salad chain Sweetgreen opens at 180 Linden St. on Saturday, February 24, and will donate proceeds from the first day to Natick Community Organic Farm.
February 14, 2018
Rachel Leah Blumenthal/Eater
Blue Ribbon pulled pork
BEVERLY — Poke continues to grow in popularity on the East Coast, this time landing in Beverly, north of Boston. Lolo Poke is now open (503 Rantoul St.) and serving the Hawaiian raw fish dish, as well as musubi — seaweed wrapped around rice and spam, tofu, salmon, or chicken.
BROCKTON — With existing locations in Falmouth, Saugus, and Northborough, Mexican restaurant Casa Vallarta just added another location in Brockton (610 Oak St.) All locations are family-owned, and the restaurants serve dishes such as burritos, fajitas, tacos, and enchiladas, plus a lengthy list of margaritas.
DEDHAM — Blue Ribbon BBQ made its debut in Dedham this week, opening on February 12 at 350 Washington St., per Boston Restaurant Talk. This planned expansion has been in the works since 2016. Blue Ribbon — with longstanding locations in Arlington and West Newton — is known for its pit-smoked barbecue, including platters of pulled pork, chicken, brisket, ribs, and more.
February 7, 2018
The Angry Donut [official photo, via Facebook]
The Angry Donut
FOXBORO — CBS Scene Restaurant & Bar (200 Patriot Pl.) closes down for lengthy renovations on February 12 after 10 years in business at Patriot Place. The renovations will coincide with a shift in management, as the Kraft Group and CBS have teamed up with Big Night Entertainment Group (Empire, Red Lantern, Explorateur, more) to run the restaurant. CBS Scene could reopen over the summer.
METHUEN — Pica’s Pub & Grill (10 Ayers Village Rd.)is open in Methuen, and it has a rich history in the area. In 1939, Albert Pica opened a restaurant called Garden Nite Cafe, and his family has run restaurants there ever since. Now, his great-grandson Shane Bernard, and Shane’s father Wayne, are running the new restaurant, which serves burgers, sandwiches (including a muffaletto), appetizers, salads, and entrees like baked mac and cheese and steak tips.
NEEDHAM — Petit Robert Bistro (45 Chapel St.)closed down towards the end of January, but a different restaurant is already lined up to take its place. Cappella will take over the Chapel Street space, under the auspices of Rob Picardi from Prezza in Boston’s North End.
Meanwhile, The James Pub & Provisions (1027 Great Plain Ave.) has opened near Needham Center, with a mix of small and large plates, including soda bread, grilled octopus, leek tart, duck confit salad, spicy beef tartare, seared monkfish, a burger, fish and chips, and grilled pork chops.
NEWBURYPORT — The Angry Donut(38 Washington St.)has found a home and debuted with limited hours last week. The former pop-up turned brick-and-mortar is now serving up doughnuts, scones, muffins, cinnamon rolls, cookies, brownies, and babka, plus coffee, espresso beverages, and tea.
SALEM — Mr. Crepe(83 Washington St.), which has a longtime location in Somerville’s Davis Square, has expanded north to Salem, opening with a familiar menu of stuffed crepes, pastries, soups, and more. The shop operates daily, serving breakfast through dinner.
January 24, 2018
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Adjarian khachapuri at Jana Grill & Bakery
BURLINGTON — Eddie V’s will take the place of Macaroni Grill, which closed down at 50 South Ave. last year. The Austin, TX-based chain of Eddie V’s is part of the Darden Restaurant Group and serves seafood and steak. It’s also coming to Boston proper.
Also in Burlington, Caffe Nero, the London-based chain of coffee shops that’s expanded with dramatic fashion in the Boston area over the last few years, has officially opened within the Burlington Mall (75 Middlesex Tpke.) It is situated near Au Bon Pain and Besito Mexican Restaurant.
FRAMINGHAM — Rasoi Gourmet Indian Kitchen (855 Worcester Rd.)has closed down after more than 20 years in business. A reason for the closure was not given, but posts on Facebook indicate the restaurant may pursue a new location.
MALDEN — Oppa’s Kitchen & Bar (157 Pleasant St.) is closed, at least for now; the business was seized.
NATICK — Kelly’s Roast Beef closes down this month after about 20 years in business in this location, which is inside of Jordan’s Furniture (2 Underprice Way). The owners are reportedly not renewing the lease on the space, though other locations of Kelly’s will remain in operation.
Meanwhile, the Natick Mall will get a Dave & Buster’s(1245 Worcester St.), which aims to take over a section of the current Sears, which is downsizing.
Finally, the owners of The Farmhouse in Needham have a new project planned for Natick. Buttercup is set to arrive at 13 West Central St. this spring from Dora Tavel-Sanchez Luz and Gabriel Sanchez, who aim to serve farm-to-table American dishes alongside a full bar. They’ve launched a Kickstarter campaign to help with funding.
QUINCY — Momo Cafe is up and running in Quincy at 649 Hancock St., serving a selection of desserts and pastries, plus tea and more. (It does not serve momo, Nepalese dumplings.)
SALEM — Smokin’ Betty’s BBQ closed its doors at 94 Lafayette St. on January 14 after a little under a year in business. The owners — who are also behind Gulu-Gulu Cafe and Flying Saucer Pizza Company, which remain open — shared a heartfelt message on Facebook announcing the closure, stating: “At the end of the day it really came down to simple math. We spent more money than we brought in and we projected a larger number of customers than we saw come through our doors.” They intend to continue offering Smokin’ Betty’s food for catering orders and perhaps reopen one day in a smaller venue.
WATERTOWN — Jana Grill & Bakery (2 Watertown St.) opened just a week ago, and it’s serving a menu of Armenian dishes, including egg boats, babaganoush, shawarma, flatbreads, and breakfast items. It’s open daily from 10 a.m. to 10 or 11 p.m.
January 3, 2018
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Ramen at Broth by the Hangover
ARLINGTON — Chilly Cow (451 Massachusetts Ave.) will convert into Abilyn’s Frozen Bakery, under the same ownership. The ice cream shop will serve largely the same items with some additions, with a goal of making a name for itself as a national wholesale brand.
SAUGUS — A planned expansion of Kane’s Donuts will likely happen this spring, as the popular shop prepares to open a location with a drive-thru window within the Essex Landing development, which many will remember as the site of the Route 1 miniature golf course and its recognizable orange dinosaur statue, which still stands.
TAUNTON — A new Fratelli’s Pastry Shop is open (1 Washington St.), and it joins two more in Quincy and Weymouth. Like its counterparts, the Taunton shop serves specialty cakes, cupcakes, pastries, cookies, pies, and breads, in addition to a menu of sandwiches, salads, pizzas, calzones, and more Italian dishes. The Taunton bakery is open Monday through Friday from 7 a.m. to 6 p.m., Saturday from 8 a.m. to 5 p.m., and Sunday from 9 a.m. to 3 p.m.
WELLESLEY — The Cottage (190 Linden St.) temporarily closed down on January 2 to allow for updates, including a menu change and interior renovations courtesy of Taniya Nayak, a former HGTV host and designer who has worked on several restaurants in the area, including Yellow Door Taqueria and Lower Mills Tavern, among others. Her designs for The Cottage will reportedly feature natural wood and greenery. Culinary director Peter Hansen will oversee updates to the menu. Expect The Cottage to reopen mid-January.
WEYMOUTH — Gourmet Oriental (625 Washington St.)has closed down. The restaurant served a mixture of Chinese dishes and offered karaoke, live music, and other entertainment.
WORCESTER — The team behind The Hangover Pub (Worcester’s bacon-filled restaurant) has a new restaurant focused on ramen. Broth is now open next door at 106 Green St., serving five different soups (including a vegetarian option), light appetizers, several cocktails, and two desserts made with bacon.
December 27, 2017
The Angry Donut [official photo, via Facebook]
The Angry Donut
LEXINGTON — Yangtze River(25 Depot Sq.), a Chinese-American restaurant that first opened in the 1970s, has closed down, per Boston Restaurant Talk. It served lunch and dinner, plus dim sum on the weekends. A different restaurant called Sanyo will take its place.
MARLBOROUGH — A new spot joined the interesting restaurant names category: Thairiffic is now open in Marlborough (128 Main St.), serving items like massaman curry, tom yum soup, and fresh rolls. The restaurant also offers takeout.
NEEDHAM — It’s been many months since chef Rachel Klein departed the restaurant that bears her initials, RFK Kitchen (30 Dedham Ave.), and now it’s getting a rebranding. L&K (“lounge and kitchen”) grandly reopens tomorrow, December 28, with new managers and a new menu by new executive chef Matthew Kovach. There’s also a new cocktail menu and selection of “lounge bites.”
NEWBURYPORT — A pop-up called The Angry Donut has permanent aspirations. Founder Tom Quill is a native of Newburyport, and he connected with baker Jill Passen to launch The Angry Donut, appearing as a pop-up and at farmers markets around the region. Now, they’re working to secure a permanent location and have launched a Kickstarter to help fund the process, offering rewards for those who donate.
WESTFORD — Go to The Okipoké(8 Cornerstone Sq., Unit B) and eat yourself some fish. The new restaurant in Westford serves a wide range of options, including bowls, burritos, and salads, topped with tuna, salmon, shrimp, tofu, and more.
WORCESTER — A place for Vietnamese noodles and seafood opened recently in Worcester. My Sister’s Crawfish II(442 Park Ave.)joins Dorchester’s My Sister’s Crawfish in serving rice plates, bun, noodles, spring rolls, and crawfish by the pound, plus bubble tea.
December 20, 2017
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Tuna poke tostadas at Bueno Malo
ANDOVER — “The flavors of Mexico meet the heartbeat of Southern California” at Bueno Malo, which opened about six weeks ago in Andover. Mike Reidy and Franco Lozano III teamed up for the restaurant, which has a full bar and serves tacos and burritos stuffed with steak, grilled chicken, shrimp, fish, bean and cheese, and even tater tots. For dinner, there are wings, taquitos, ceviche, nachos, and street corn.
DEDHAM — Legacy Place continues to grow its food and beverage options, adding one more this week: Temazcal Tequila Cantina’snewest location, now open, spans 7,000 square feet, filling nearly every inch with Mexican dishes and more than 250 varieties of tequila.
NORTH ANDOVER — Howling Wolf Taqueria, featured in Eater Boston’s Salem dining guide, already has one fast-casual location in Marblehead, but this spring it will add another in North Andover. The new Howling Wolf Express will operate with a full liquor license within a space at 550 Turnpike St.
SAUGUS — One of the most recognizable plots of land in Saugus will soon be home to a new restaurant. A development project at the site of the former Hilltop Steak House will bring a 110 Grill restaurant to the area, along with an undetermined fast-casual restaurant. The Saugus 110 Grill will join several existing locations around the state, and a bunch more are on the way.
SWAMPSCOTT — Local-born chain B.Good will expand to the North Shore, adding a restaurant in Swampscott at 450 Paradise Rd. B.Good serves a line of locally-sourced fast-casual meals, including salads, burgers, sandwiches, and grain bowls.
WALPOLE — A source for beer will go quietly into the night in Walpole: British Beer Company on Route 1 will shutter on Christmas Eve, with reports indicating the business couldn’t reach an agreement with the landlord. There are 13 other locations in the region.
December 13, 2017
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Mooyah burgers
BERLIN — Mooyah Burgers, Fries & Shakes opened its newest Massachusetts location on December 11 (48 Highland Commons East). The Texas-based fast-food chain serves a menu true to its silly name, focusing on burgers, which are topped with items like bacon and jalapeños. There are turkey burger and chicken options for sandwiches as well, and the restaurant also has vegetarian options, plus hot dogs, french fries, and salads, along with shakes.
BRAINTREE — The Braintree side of the Weymouth Landing development will welcome a new restaurant, Bates Bar and Grill(2 Commercial St.), taking the place of the Landing Pub and Ultimate Pizza, which were torn down after a fire.
MELROSE — A restaurant serving sushi and pan-Asian dishes is now open in Melrose. Tsukiji Bistro is located at 505 Main St., in the same building as Stearns & Hill’s Bistro.
SALEM — Stacia’s Place closed down (97 Bridge St.) on December 1. The restaurant had been around for 35 years, serving subs of all varieties, along with soup, salads, wings, hot dogs, and several other items.
Also in Salem, Victoria Station has been shut down, with reports indicating that it had not renewed the lease for the space at 86 Wharf St.
WELLESLEY — Smith & Wollensky plans to open a steakhouse location in Wellesley — taking over the longtime Blue Ginger space at 583 Washington St., as previously reported — and has set a target opening date for mid-April 2018. There are two existing locations in Boston proper, along with other steakhouses in Chicago, Columbus, Houston, Miami Beach, and London.
November 29, 2017
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Fiorella’s Concord
CONCORD — Fiorella’s has arrived in Concord, joining an existing location in Newton (and takeout-oriented siblings dubbed Fiorella’s Express in Belmont, Cambridge, and Brighton). The new restaurant, located at 24 Walden St. (the former Bondir space), serves the familiar menu of Italian dishes in a full-service dining format.
FRAMINGHAM — The beloved J&M Diner is back in business after a devastating fire pushed it out of its original home back in March. The new restaurant opened at 50 Worcester Rd. at 6 a.m. on November 27, with a line out the door.
WALTHAM — A Brothers Marketplace is on the way to Waltham and will open within The Merc at Moody and Main (45 Moody St.), per Boston Restaurant Talk. There are other locations in Weston and Medfield, offering retail goods along with prepared foods.
November 22, 2017
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Blue Canoe Cafe storefront
CONCORD — A new market on the way to Concord will also serve prepared foods, and the folks behind it also run Trail’s End Cafe and Lincoln Kitchen. Concord Market will be located on Lowell Road and could open in about a year.
DEDHAM — Yep, there’s another Caffe Nero open. This one’s at Legacy Place (218 Legacy Pl.); it debuted on November 20.
MARBLEHEAD — A new place for coffee and food will open within a storefront on School Street that was previously home to Atomic Cafe. Blue Canoe Cafe (14 School St.) will serve coffee, sandwiches, smoothies, and baked goods, along with bags of Atomic coffee. Renovations are underway.
PEABODY — Seawitch Restaurant & Oyster Bar, a longtime restaurant and fish market, is now under new ownership with a new name — well, two: The market arm of the business became North Shore Lobster and the restaurant became SeaGrilz. Both are open and located at 203 Newbury St. (Rte. 1).
Peabody will also see the addition of a La Siesta restaurant, which has an existing location in Winthrop. The Mexican restaurant will open within a building under redevelopment at 1 Main St.
November 15, 2017
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Pressed Juicery juices
LYNN — A Central American chicken chain called Pollo Campero (25 State St.) grandly opened a location in Lynn this week, serving fried and grilled chicken. There are also two other locations nearby, in East Boston and Chelsea.
WAKEFIELD — A new restaurant called Public Kitchen (395 Main St.) will take over for Caryn’s Sports Bar & Restaurant in Wakefield. The partners in the new restaurant are all connected to Giacomo’s, which has locations in Melrose and both Boston’s North End and South End. Expect to see pub-style items like burgers, flatbreads, wings, and chili.
WELLESLEY — California-based Pressed Juicery has a new location in Linden Square (180 Linden St., Suite 107), where it offers cold-pressed juices and frozen treats. There’s also a location in Cambridge’s Harvard Square and one on Newbury Street in Boston.
WORCESTER — A 1920s-themed restaurant called Josephine (551 Main St.) will open within the Hanover Theater in Worcester around spring 2018, and the person behind it is Chris Rassias, who also operates The Farimount Grille in Hyde Park.
November 8, 2017
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Singh Saab
ARLINGTON — Waltham’s Santa Banta has officially relocated and reopened in Arlington as Singh Saab(444 Massachusetts Ave.). The restaurant offers a large menu of Punjabi dishes and a lunch buffet.
BURLINGTON — Singh Saab also got a sister restaurant in Burlington this week, an Indochinese restaurant called Singh Ching (184 Cambridge St.)
NEW BEDFORD — dNB Burgers (22 Elm St.)once again fell victim to vandalism this week, with a Facebook post showing a brick that had been thrown through one of the windows. This is the fourth instance of vandalism or break-in at the restaurant.
NORTH SCITUATE — A fire destroyed 50-year-old Jamie’s Grille & Pub in North Scituate this past weekend, and the building will likely be torn down. A post on the restaurant’s Facebook page indicated there were no injuries. There is no word yet on whether the owners will rebuild.
November 1, 2017
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Friendly’s ice cream
MARLBOROUGH — In an attempt to rebound from closures, Friendly’s is testing a new prototype restaurant in Marlborough, with plans to open more locations in the next several years, MassLive reports. The new restaurants feature drive-through windows, which 10 existing locations will also get. The Marlborough location is slated to open on November 6 at the Apex Center on Route 20 (180 Boston Post Rd. W.)
NEEDHAM — The James Pub & Provisions will open within the former home of the Centre Cafe (1027 Great Plain Ave.), per Boston Restaurant Talk. The owners aim to “bring the pubs of fond memory into the light once more,” according to the restaurant’s website, and it will reportedly open some time this fall.
WOBURN — A new restaurant called Shallots (920 Main St.) opened in September with an Asian fusion lunch and dinner menu that includes items like stir-fry noodles, panang curry, mango fried rice, chili duck, steak, and spicy eggplant, among others.
October 25, 2017
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Spiga
LYNN — The White Rose Coffee House has closed, as The Daily Item reports, due to drama prompted by anti-police statements that the owner’s daughter (and a manager at the cafe) made on Facebook. Owner Kato Mele apologized, fired her daughter, and invited police to the cafe to make amends, but it was not enough.
NEEDHAM — The nearly decade-old Spiga (18 Highland Cir.) has reopened after a big revamp, with chef Marisa Iocco in charge as the new co-owner. The Italian restaurant underwent a menu and design overhaul over the summer.
PEABODY — Regina Pizzeria has closed down its location at the Northshore Mall, sharing an update on Twitter that “we closed at that location because the Mall took our space to make a new entrance.”
WOBURN — Arcenia’s Cucina Rustica closed its doors in Woburn and has now been replaced by a different Italian restaurant called Fortunato’s (428 Main St.)
October 18, 2017
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Davio’s in Braintree
BRAINTREE — Davio’s officially opened its newest location in Braintree this week at the South Shore Plaza. This is the ninth location for the restaurant.
CHELMSFORD — The Establishment is a family owned and operated restaurant at 75 Princeton St. that debuted in September with a menu ranging from burgers and pizza to baked haddock, steak tips, and more.
CONCORD — As Country Kitchen owner Trish Irons prepares for retirement, the restaurant prepares to close on December 15, per Boston Restaurant Talk. Irons is pursuing options, including having someone else take over the restaurant.
LOWELL — Loui Loui Louisiana Seafood opened a new location in Lowell a few months ago, and its recent growth has gone beyond the Northeast. The restaurant had just two other locations when it opened in Allston earlier this year (in Stoneham, Massachusetts, and Fort Lee, New Jersey), and now its presence reaches as far as Duluth, Georgia, with six total restaurants.
STONEHAM — One restaurant closed down and another is on the way to Stoneham, just north of Boston. Felicia’s (423 Main St.) shuttered over the weekend after more than 50 years in business. Meanwhile, chef Patrick Campbell (previously of Cafe ArtScience and No. 9 Park) plans to open The Stones Common House & Kitchen in the town square.
October 11, 2017
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Cook in Needham
BRAINTREE — Davio’s Northern Italian Steakhouse will soon add a new member of the family with the opening of its Braintree restaurant at 250 Granite St. The massive restaurant, slated to open early next week at South Shore Plaza, spans 10,000 square feet and serves pasta made in-house, seafood, beef entrees, and more.
DEDHAM — Fast food chicken chain Chick-Fil-A (140 Providence Hwy.) opened its eleventh location in Massachusetts last week. The beloved, albeit controversial, restaurant is known for giving away free chicken to the first 100 customers on opening day, and Dedham’s opening drew a crowd ahead of time.
NEEDHAM — Cook (109 Chapel St.) opened over the weekend, joining an existing location in Newton (825 Washington St.) Right now, Cook is open for dinner, but lunch and brunch will follow soon. The restaurant seats 115 and serves items like lobster sliders, chili-rubbed flat-iron steak, and tagliatelle with meatballs.
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