#Fate Cakes

[warpedpuppeteer]

My favourite part of reading about people starting to watch 9-1-1 is when they go "i know y'all said Buddie were like that but I didn't think they were like THAT".

Because no matter how unhinged we managed to make them sound, actually watching Buddie scenes happen in front of you in the show is absolutely batshit insane. It's truly a once-in-a lifetime-you-won't-believe-it-until-you-see-it kinda thing 😭

[tumbke]

This was actually the original idea, but i wimped out and wanted to see the happy end AUs be real

[uesp]

One of the big questions we've seen come up since the reveal of the Daedric Prince Ithelia is why hasn't she appeared in the the later parts of the lore?

Anyway, here is a picture of Ithelia, before and after being eaten.

(This cake was created by Kitty Cat Cakes)

[itsnicsalad]

i need to mourn :")

[movedtodykedvonte]

Simon not knowing where the Bus was going and Betty turning into Golbetty right before it leaves is less to say her fate is ambiguous and unknown to even her but more so Simon and her can truly no longer travel together, more so he can’t come with her.

And that he finally realized that.

[aj-lenoire]

if scanlan's comatose i can only presume his spirit is 'untethered' and we'll see him hanging out with percy's spirit in the matron of raven's lobby or whatever and she's like y̶͖͒ŏ̸͓û̵̜r̸̜̔ ̷̯̀f̴̦̕a̸̚͜t̸̤̂ē̸͉s̸͔͝ ̴̩̂d̵̍͜o̷̜̿ ̵̙͠n̷̜̐o̷̲͗t̵̗̿ ̸͈̐e̷̺̅n̵͓̓d̸͚̽ ̷̹͒h̸͇̾e̶̢͂r̷̬͑ȅ̵͜ ̷̳̏m̶̜͐y̴͓͂ ̵̥̂c̶͎̋h̷̯͂i̷̝͝l̴̹̐d̶̳̋r̶̬̔e̸̯͐n̷̲̐.̵̲̚ ̸̱̑p̴̗͛l̷͈̂e̸̝̔å̵͇s̸̰̑e̷̼͗ ̴̰̄h̶̻́e̸̪̽ḷ̸̾p̸̬̊ ̷̖̑y̴͖͝ò̷̡ú̵̫r̵̖̐s̶̳̾e̸͓̾l̸̟͝f̸͖́ ̵̺͋t̴͙̾ỏ̷̡ ̸̹͊s̶͍̿ò̷̼m̶̡̐ē̶̮ ̵̣̓č̷̥å̸͇k̴̨͋ẽ̷̻ ̸̥͐w̶̼͝ḧ̶͍́ȋ̶̩l̴̤̕ě̸͇ ̵͎̌y̷̳̆ỏ̸͔u̷̡̎ ̴̥̃w̵̲̓a̷̳̚i̵̹͋t̶̞̑ ̵̲͂ẗ̸̯́ő̴̡ ̸̝͝b̷̪͠e̵̫͂ ̵̱̈r̶̘͋ȅ̴ͅs̷̢̎u̵͎̅r̶͉̓r̷̪͒e̵͚͠c̶̳̋t̴̡͌ë̴̳́d̸̰͑ ̶̣̑b̷̤̌y̵̹̾ ̵̥͒y̶̱̓ó̵̖ṷ̸̓r̵͚̈ ̴͔̾f̷̬̋r̸̨̾i̶͔̓ê̸̲n̵̬̂d̸̡͑'̸̤͝s̸̞͛ ̶͒ͅm̸͓͘a̸̰͝g̵̛͙i̸̮̅c̸͙̈́ ̵̫͐b̵̯͘l̵͇̓ò̴͉ö̶̡́d̴̛̘.̷͍̅

[real-fire-emblem-takes]

fire emblem cake takes

awakening: a thin kinda bland cake, but your friend made it for your birthday and put all your favorite toppings on them so it has a bit of sentimental value

fates: elaborately decorated wedding cake that's too large for its own good and close to caving in on itself. the cake doesn't taste half bad when it all falls apart though

shadows of valentia: a massive ambitious art piece that is surprisingly called cake. then you realize that the sculpted parts are all made of fondant and foam or whatever and the actual edible part only makes up a small portion of the 'cake'. it tastes okay

three houses: sweet, our boss brought four different cakes from the store for the party! then you realize that all four cakes taste the same, distinguished by the color of their frosting and slight flavor differences. now you ate four of the same cake and feel kind of bloated

engage: birthday cake that randomly appeared on your doorstep. "happy birth fe" is slathered in an ominous red frosting on the top. despite the warning signs that this dessert would be a disaster, it actually tastes pretty good

-🎂

.

[5hrignold]

i know i haven’t talked about him this entire time but i really do love scarab cuz he’s such a good villain. the best type of villain ever that i will never get tired of and that never stops being the best is villains where they only do bad things because they’re just super angry and sad. like just generally upset and it ends up ruining their life and others’. like that is just the best. also he’s cute i like it when he screams or gets taken off guard or is overly broody and ends up just coming out awkward

[nyushitpost]

Familiar guy from that moon store...

[nihonnojihifukainomajonoseiiki]

I made a dark chocolate and blackberry cake to honor Morrigan.

This cake embodies the dark elegance and strength associated with Morrigan, with the bittersweet blackberries and dark chocolate representing the depth of her power and the transition between life and death.

Ingredients

Cake

2 cups all-purpose flour

1 ½ cups sugar

¾ cup black cocoa powder

1 ½ tsp baking powder

1 ½ tsp baking soda

1 tsp salt

2 large eggs

1 cup whole milk

½ cup vegetable oil

2 tsp vanilla extract

1 cup boiling water

1 cup fresh blackberries (for the filling)

Blackberry filling

2 cups fresh blackberries

½ cup sugar

1 tbsp lemon juice

1 tbsp cornstarch mixed with 1 tbsp water

Blackberry buttercream frosting

1 cup (2 sticks) unsalted butter, at room temperature

4 cups powdered sugar

½ cup blackberry puree (strained for smoothness)

1 tsp vanilla extract

Purple gel food coloring (to intensify the blackberry hue)

Dark chocolate ganache

8 oz dark chocolate, chopped

1 cup heavy cream

Decorations

Black fondant roses

Dark chocolate shards with a swirl of purple luster dust

Instructions

Bake the cake:

Preheat the oven to 350°F (175°C.) Grease and line two 8-inch round cake pans.

In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.

Add the eggs, milk, vegetable oil, and vanilla extract. Beat on medium speed until smooth.

Carefully pour in the boiling water and mix until the batter is thin and smooth.

Divide the batter evenly between the pans and bake for 30-35 minutes, until a toothpick inserted into the center comes out clean.

Allow the cakes to cool in the pans for 10 minutes, then transfer to a wire rack to cool completely.

2. Prepare the blackberry filling:

In a saucepan, combine blackberries, sugar, and lemon juice. Cook over medium heat until the blackberries break down, about 10 minutes.

Stir in the cornstarch mixture and cook for an additional 2 minutes until the filling thickens.

Remove from heat and let cool completely before using.

3. Make the blackberry buttercream:

In a mixer, beat the butter on medium speed until creamy.

Gradually add powdered sugar, beating until smooth.

Add blackberry puree and vanilla extract. Mix until the color is consistent.

Add a few drops of purple gel food coloring to intensify the color.

Continue beating until the frosting is light and fluffy.

4. Assemble the cake:

Place one cake layer on a serving plate and spread an even layer of blackberry filling on top. Place the second layer on top and press gently.

Frost the cake with the blackberry buttercream, smoothing the sides and top.

5. Prepare the dark chocolate ganache:

Heat the heavy cream in a small saucepan until it begins to simmer.

Pour the hot cream over the chopped dark chocolate in a bowl and let sit for 2-3 minutes.

Stir until smooth and glossy, then let it cool slightly.

Pour the ganache over the top of the cake, letting it drip down the sides for a dramatic effect.

6. Garnish:

Place the dark chocolate shards and black fondant roses on top of the cake. The shards represent Morrigan's fierce, warlike aspect, while the black roses symbolize transformation and mystery.

7. Serve:

To honor Morrigan, consider setting a small piece aside as an offering during a ritual, accompanied by a quiet moment of reflection or a short prayer.

[titstatstummy]

did anyone else have to laugh at Tommy in the background holding the plate of cupcakes? like Eddie's life is in shambles, they are all awkward and sad and ridiculous in their little party hats and Tommy just stands there holding cake bc he's a cake guy

[risto-licious]

"That's....that's bigger than me...!" (and that's something) @sketchychespin was so kind to commission me with a piece of my own OC! risto featuring a giant cake as big as himself! I am foreseeing a stuffed beast in dire need for soothing bellyrubs very, very soon, ohohoho!

[anameorsomthing]

Flour power

@davekatweek

[khunspikesficrecs]

Oh shit, It's Khun Spike's 1 year anniversary of fic recs on Tumblr 🥳

1 year ago I decided to Commit To The Bit and do my part for KPTS Fandom. I did not expect it to become what it has. So let's eat some cake and enjoy some Mafia Shenanigans together.

[good-anime-food]

Fate/stay night