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#Brazilian plantations
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Marcel Antoine Verdier (French, 1817-1856) Le Châtiment des quatre piquets, 1849 Exposition Le Modèle noir, musée d'Orsay, 2019 Quartier Faubourg-Saint-Germain, Paris, Île-de-France
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fatehbaz · 6 months
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On May 28, 1914, the Institut für Schiffs-und Tropenkrankheiten (Institute for Maritime and Tropical Diseases, ISTK) in Hamburg began operations in a complex of new brick buildings on the bank of the Elb. The buildings were designed by Fritz Schumacher, who had become the Head of Hamburg’s building department (Leiter des Hochbauamtes) in 1909 after a “flood of architectural projects” accumulated following the industrialization of the harbor in the 1880s and the “new housing and working conditions” that followed. The ISTK was one of these projects, connected to the port by its [...] mission: to research and heal tropical illnesses; [...] to support the Hamburg Port [...]; and to support endeavors of the German Empire overseas.
First established in 1900 by Bernhard Nocht, chief of the Port Medical Service, the ISTK originally operated out of an existing building, but by 1909, when the Hamburg Colonial Institute became its parent organization (and Schumacher was hired by the Hamburg Senate), the operations of the ISTK had outgrown [...]. [I]ts commission by the city was an opportunity for Schumacher to show how he could contribute to guiding the city’s economic and architectural growth in tandem, and for Nocht, an opportunity to establish an unprecedented spatial paradigm for the field of Tropical Medicine that anchored the new frontier of science in the German Empire. [...]
[There was a] shared drive to contribute to the [...] wealth of Hamburg within the context of its expanding global network [...]. [E]ach discipline [...] architecture and medicine were participating in a shared [...] discursive operation. [...]
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The brick used on the ISTK façades was key to Schumacher’s larger Städtebau plan for Hamburg, which envisioned the city as a vehicle for a “harmonious” synthesis between aesthetics and economy. [...] For Schumacher, brick [was significantly preferable] [...]. Used by [...] Hamburg architects [over the past few decades], who acquired their penchant for neo-gothic brickwork at the Hanover school, brick had both a historical presence and aesthetic pedigree in Hamburg [...]. [T]his material had already been used in Die Speicherstadt, a warehouse district in Hamburg where unequal social conditions had only grown more exacerbated [...]. Die Speicherstadt was constructed in three phases [beginning] in 1883 [...]. By serving the port, the warehouses facilitated the expansion and security of Hamburg’s wealth. [...] Yet the collective profits accrued to the city by these buildings [...] did not increase economic prosperity and social equity for all. [...] [A] residential area for harbor workers was demolished to make way for the warehouses. After the contract for the port expansion was negotiated in 1881, over 20,000 people were pushed out of their homes and into adjacent areas of the city, which soon became overcrowded [...]. In turn, these [...] areas of the city [...] were the worst hit by the Hamburg cholera epidemic of 1892, the most devastating in Europe that year. The 1892 cholera epidemic [...] articulated the growing inability of the Hamburg Senate, comprising the city’s elite, to manage class relationships [...] [in such] a city that was explicitly run by and for the merchant class [...].
In Hamburg, the response to such an ugly disease of the masses was the enforcement of quarantine methods that pushed the working class into the suburbs, isolated immigrants on an island, and separated the sick according to racial identity.
In partnership with the German Empire, Hamburg established new hygiene institutions in the city, including the Port Medical Service (a progenitor of the ISTK). [...] [T]he discourse of [creating the school for tropical medicine] centered around city building and nation building, brick by brick, mark by mark.
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Just as the exterior condition of the building was, for Schumacher, part of a much larger plan for the city, the program of the building and its interior were part of the German Empire and Tropical Medicine’s much larger interest in controlling the health and wealth of its nation and colonies. [...]
Yet the establishment of the ISTK marked a critical shift in medical thinking [...]. And while the ISTK was not the only institution in Europe to form around the conception and perceived threat of tropical diseases, it was the first to build a facility specifically to support their “exploration and combat” in lockstep, as Nocht described it.
The field of Tropical Medicine had been established in Germany by the very same journal Nocht published his overview of the ISTK. The Archiv für Schiffs- und Tropen-Hygiene unter besonderer Berücksichtigung der Pathologie und Therapie was first published in 1897, the same year that the German Empire claimed Kiaochow (northeast China) and about two years after it claimed Southwest Africa (Namibia), Cameroon, Togo, East Africa (Tanzania, Burundi, Rwanda), New Guinea (today the northern part of Papua New Guinea), and the Marshall Islands; two years later, it would also claim the Caroline Islands, Palau, Mariana Islands (today Micronesia), and Samoa (today Western Samoa).
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The inaugural journal [...] marked a paradigm shift [...]. In his opening letter, the editor stated that the aim of Tropical Medicine is to “provide the white race with a home in the tropics.” [...]
As part of the institute’s agenda to support the expansion of the Empire through teaching and development [...], members of the ISTK contributed to the Deutsches Kolonial Lexikon, a three-volume series completed in 1914 (in the same year as the new ISTK buildings) and published in 1920. The three volumes contained maps of the colonies coded to show the areas that were considered “healthy” for Europeans, along with recommended building guidelines for hospitals in the tropics. [...] "Natives" were given separate facilities [...]. The hospital at the ISTK was similarly divided according to identity. An essentializing belief in “intrinsic factors” determined by skin color, constitutive to Tropical Medicine, materialized in the building’s circulation. Potential patients were assessed in the main building to determine their next destination in the hospital. A room labeled “Farbige” (colored) - visible in both Nocht and Schumacher’s publications - shows that the hospital segregated people of color from whites. [...]
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Despite belonging to two different disciplines [medicine and architecture], both Nocht and Schumacher’s publications articulate an understanding of health [...] that is linked to concepts of identity separating white upper-class German Europeans from others. [In] Hamburg [...] recent growth of the shipping industry and overt engagement of the German Empire in colonialism brought even more distant global connections to its port. For Schumacher, Hamburg’s presence in a global network meant it needed to strengthen its local identity and economy [by purposefully seeking to showcase "traditional" northern German neo-gothic brickwork while elevating local brick industry] lest it grow too far from its roots. In the case of Tropical Medicine at the ISTK, the “tropics” seemed to act as a foil for the European identity - a constructed category through which the European identity could redescribe itself by exclusion [...].
What it meant to be sick or healthy was taken up by both medicine and architecture - [...] neither in a vacuum.
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All text above by: Carrie Bly. "Mediums of Medicine: The Institute for Maritime and Tropical Diseases in Hamburg". Sick Architecture series published by e-flux Architecture. November 2020. [Bold emphasis and some paragraph breaks/contractions added by me. Text within brackets added by me for clarity. Presented here for commentary, teaching, criticism purposes.]
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Coffee plantation in Ribeirao Preto, Brazil
Brazilian vintage postcard
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reasonsforhope · 4 months
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The Surucuá community in the state of Pará is the first to receive an Amazonian Creative Laboratory, a compact mobile biofactory designed to help kick-start the Amazon’s bioeconomy.
Instead of simply harvesting forest-grown crops, traditional communities in the Amazon Rainforest can use the biofactories to process, package and sell bean-to-bar chocolate and similar products at premium prices.
Having a livelihood coming directly from the forest encourages communities to stay there and protect it rather than engaging in harmful economic activities in the Amazon.
The project is in its early stages, but it demonstrates what the Amazon’s bioeconomy could look like: an economic engine that experts estimate could generate at least $8 billion per year.
In a tent in the Surucuá community in the Brazilian Amazonian state of Pará, Jhanne Franco teaches 15 local adults how to make chocolate from scratch using small-scale machines instead of grinding the cacao beans by hand. As a chocolatier from another Amazonian state, Rondônia, Franco isn’t just an expert in cocoa production, but proof that the bean-to-bar concept can work in the Amazon Rainforest.
“[Here] is where we develop students’ ideas,” she says, gesturing to the classroom set up in a clearing in the world’s greatest rainforest. “I’m not here to give them a prescription. I want to teach them why things happen in chocolate making, so they can create their own recipes,” Franco tells Mongabay.
The training program is part of a concept developed by the nonprofit Amazônia 4.0 Institute, designed to protect the Amazon Rainforest. It was conceived in 2017 when two Brazilian scientists, brothers Carlos and Ismael Nobre, started thinking of ways to prevent the Amazon from reaching its impending “tipping point,” when deforestation turns the rainforest into a dry savanna.
Their solution is to build a decentralized bioeconomy rather than seeing the Amazon as a commodity provider for industries elsewhere. Investments would be made in sustainable, forest-grown crops such as cacao, cupuaçu and açaí, rather than cattle and soy, for which vast swaths of the forest have already been cleared. The profits would stay within local communities.
A study by the World Resources Institute (WRI) and the New Climate Economy, published in June 2023, analyzed 13 primary products from the Amazon, including cacao and cupuaçu, and concluded that even this small sample of products could grow the bioeconomy’s GDP by at least $8 billion per year.
To add value to these forest-grown raw materials requires some industrialization, leading to the creation of the Amazonian Creative Laboratories (LCA). These are compact, mobile and sustainable biofactories that incorporate industrial automation and artificial intelligence into the chocolate production process, allowing traditional communities to not only harvest crops, but also process, package and sell the finished products at premium prices.
The logic is simple: without an attractive income, people may be forced to sell or use their land for cattle ranching, soy plantations, or mining. On the other hand, if they can make a living from the forest, they have an incentive to stay there and protect it, becoming the Amazon’s guardians.
“The idea is to translate this biological and cultural wealth into economic activity that’s not exploitative or harmful,” Ismael Nobre tells Mongabay."
-via Mongabay News, January 2, 2024
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Word List: Dance
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for your next poem/story
Allemande - a 17th and 18th century court dance developed in France from a German folk dance; a dance step with arms interlaced
Beguine - a vigorous popular dance of the islands of Saint Lucia and Martinique that somewhat resembles the rumba
Bourrée - a 17th century French dance usually in quick duple time
Cabriole - a ballet leap in which one leg is extended in midair and the other struck against it
Chaconne - an old Spanish dance tune of Latin American origin
Czardas - a Hungarian dance to music in duple time in which the dancers start slowly and finish with a rapid whirl
Estampie - a usually textless, monophonic musical work of the late Middle Ages consisting of several repeated units that probably accompanied a dance
Farandole - a lively Provençal dance in which men and women hold hands, form a chain, and follow a leader through a serpentine course
Gavotte - a dance of French peasant origin marked by the raising rather than sliding of the feet
Hora - a circle dance
Juba - a dance that was accompanied by complex rhythmic hand clapping and slapping of the knees and thighs and that was performed on plantations in the southern U.S. by enslaved Black people
Kolo - a central European folk dance in which dancers form a circle and progress slowly to right or left while one or more dancers perform elaborate steps in the center
Lavolta - an early French couple dance characterized by pivoting and making high springs or bounds
Matachin - a dance performed by a matachin (i.e., a sword dancer in a fantastic costume)
Maxixe - a ballroom dance of Brazilian origin that resembles the two-step
Mazurka - a Polish folk dance in moderate triple measure
Passacaglia - an old dance performed to a passacaglia (i.e., an old Italian or Spanish dance tune consisting of variations usually on a ground bass in moderately slow triple time)
Pavane - a stately court dance by couples that was introduced from southern Europe into England in the 16th century
Quadrille - a square dance for four couples made up of five or six figures chiefly in ⁶/₈ and ²/₄ time
Rigadoon - a lively dance of the 17th and 18th centuries
Saltarello - an Italian dance with a lively hop step beginning each measure
Strathspey - a Scottish dance that is similar to but slower than the reel
Tarantella - a lively folk dance of southern Italy in ⁶/₈ time
Varsovienne - a graceful dance similar to a mazurka and popular in many European countries, Mexico, and the U.S.
Zamacueca - a South American especially Chilean courtship dance
More: Word Lists
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hotvampireadjacent · 9 months
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“It is much more profitable to consume coffee than to produce it. In the United States and Europe coffee creates income and jobs and mobilizes substantial capital; in Latin America it pays hunger wages and sharpens economic deformation. It provides work for more than 600,000 people in the United States: those who distribute and sell Latin American coffee there earn infinitely more than the Brazilians, Colombians, Guatemalans, Salvadorans, and Haitians who and and harvest it on plantations.” -The open veins of Latin America( page 101)
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itertarot · 18 days
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Random informations about your Future Spouse:
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Pick an image:
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Cats holding hands:
Dirty blonde Dark and medium brown hair color Short and long hair Rectangular face Skinny or fat body Around 1.70 and 1.80cm tall White or darker skin, not black. Downward looking eyes Beard Native American Mexican Hooked nose Native Brazilian/Arab type appearance Comes from a sunny country Autumn and spring are important May be associated with art May like museum Has a nice family Comes from a stable background Comes from an island
Couple having a date night:
Darker hair White or brown skin Skinny Not very tall Around 1.70cm tall They may look depressed or have an alternative style such as gothic style Medium hair Bow-shaped lips May have a career related to science (biological or physical) Black hair Comes from a hot country Could be a country that has snow but is mostly hot. Their country has a beautiful scenery and tourists go to climb mountains Could also be German
Mage cat:
Black hair Light brown hair Red hair White skin (all shades) Heavy upper lips Native American High pitched voice Beautiful nose Sleep or distracted eyes From outside your country Average height White hair Average weight From the countryside, far from big cities Mostly hot weather, but not too hot Great climate Manual labor Swiss
Grass cats:
Medium and black hair 1.75-1.85cm tall Mostly white skin Full lips Diamond face shape French Not from a developed country Farming side Family culture Small town Don't have too much money Can work on a plantation
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From the Amazon to Southern Brazil: find out about the climate crisis hitting the country
According to the Natural Disaster Monitoring Center (Cemaden), Brazil faces its worst drought in recent history
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While Maurício da Silva, a resident of the São Sebastião community in the city of Porto Velho, northern Brazil, is fighting for the installation of artesian wells that can guarantee access to water – a dwindling resource in the Madeira River –, Marisa Wassem is suffering in Arroio do Meio, in the state of Rio Grande do Sul, as she waits to rebuild her house, destroyed by the floods that hit the Taquari Valley last May in Brazil’s southernmost state. Both are experiencing vulnerable situations related to climate change, which is increasingly intensifying and affecting, in particular, impoverished populations in different regions of the country.
In the Amazon, dozens of municipalities have declared a state of emergency due to rivers being at historic lows. Entire communities are isolated and have difficulty accessing food and drinking water. The dry weather has also contributed to spreading fires, which destroy forests and plantations and pollute the air. The extreme situations, however, are not restricted to the Amazonian territory. From north to south, all regions suffer from disproportionate heat, storms, fires or severe droughts.
According to the Natural Disaster Monitoring Center (Cemaden, in Portuguese), Brazil is experiencing the worst drought in recent history. At the same time, three months ago, Rio Grande do Sul recorded the worst flood in the state's history.
According to data from the Drought Monitor, around 200 Brazilian municipalities are still dealing with extreme drought, especially in the state of São Paulo (82 towns), Minas Gerais (52), Goiás (12), Mato Grosso do Sul (8) and Mato Grosso. According to the Drought Monitor, Amazonas has the largest total area with drought in July, followed by Pará, Mato Grosso, Minas Gerais and Bahia. In total, between June and July, the area affected by the phenomenon increased from 5.96 million to 7.04 million square kilometers, equivalent to 83% of Brazil's territory. Rio Grande do Sul has remained drought-free for ten consecutive months.
Continue reading.
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18th-century Brazilian coffee plantation outside of Rio de Janeiro
Restored and owned by Lenny Kravitz
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dailyanarchistposts · 3 months
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I
“Today we are still preoccupied with creating gardens.Why? To not suffer from hunger. Because having rice, beans, fava beans, maize, peanut — then one can survive.” — Renato, of the Canela community[1]
“The development of what we know as agriculture was not an overnight phenomenon, but rather a several thousand year-long project. In some places in the world, the earliest stages of cultivation were never surpassed, and remain sustainable today. In many more places, the pressures of the global economy have corrupted these practices just in this last century. But in most of the world today, we are witnessing the full-blown colonization of native foodways, and a nearly complete dependence on western industrial practices. To trace this “biodevestation” directly back to cultivation itself, is to ignore the history of conquest and land displacement that pushed the food systems of subsistence cultures to the brink, where they now teeter on the edge of extinction.” — Witch Hazel, Against agriculture & in defense of cultivation
Situated in dense forests and savanna of the Brazilian state of Maranhão lives the indigenous Canela people. In the past they lived from hunting, gathering and gardening but starting from 200 years ago as they were pushed from their traditional territory as settler farmers occupied the land bit by bit. The lush forests are being replaced by industrial eucalyptus and soy plantations, and cattle ranches. They now inhabit an area 5 to 10 percent of their original territory. Traditionally the Canela travelled from place to place as the seasons changed but now adopt a more sedentary lifestyle living in bigger permanent villages. Although the Canela still depend on hunting and foraging they don’t have access to a big enough land base to cover all their needs so they increasingly depend on gardening to meet their needs.
For the Canela gardening is not just to meet their subsistence needs but also a means of resistance against being assimilated into the structures, networks, dependency and the institutional inequality of the Brazilian state, religious institutions, and multinational corporations who are constantly trying to infringe and occupy the Canela’s home.
Other threats to the Canelas way of life are from the environmental effects from the industrialized agriculture of soy and eucalyptus production that causes water depletion which exacerbates drought and soil erosion. The overuse of fertilizers and agrochemicals annihilates plant biodiversity and pollutes the local rivers and waterways with high levels of nitrogen and phosphorus which in turn causes algal blooms which can produce toxins that are harmful to animals and cause dead zones from the reduction of oxygen in the water starving fish and plants. So any flora or fauna living near a eucalyptus or soy plantation is at risk.
The Canela’s subsistence gardening approach is totally different from monocrop agriculture. They work with nature using a conscious ecological and more biodiverse method.Typically in agriculture only a small variety of cash crops are grown in large fields covering acres upon acres of land where in the Amazon large sections of jungle are destroyed. For the Canela gardners instead of being dependent on a small variety of cash crops they cultivate over 300 varieties of plants to meet their subsistence needs. Instead of using destructive hellish machines like bulldozers, ploughs, and combine harvesters they use a slash and burn method to clear small patches just enough for them to use and their tools consist of a digging stick and woven baskets. They only use the same garden for two years and then not use the same area for at least eight years to allow the forest to regrow and return fertility to the soil.
The Canela’s vast knowledge of plants helps them determine which ones make good companions that will help each other grow, which ones are natural repellents to predatory insects that will attack the plants, and which plants to grow which will attract beneficial insects such as pollinizers. And likewise their vast knowledge of soil helps them to consciously plant to suit the 10 different soil groups in their area which will help prevent soil erosion, nutrients depletion, and combat against other harmful effects that are typical of agriculture. Their focus is for caring for the well-being of local biodiversity and the nonhuman inhabitants.
The Canel don’t see themselves as farmers but parents looking after their plant kin viewing their saved seeds and cuttings as their babies and their growing crops as their infants, genuinely loving them in the same way as if they were their human children caring for the plants as the plants care for them. They view the environment as consisting of human and nonhuman “selves”, and gardening as caretaking for themselves and their plant and human families.
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radiofreederry · 2 years
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Happy birthday, Chico Mendes! (December 15, 1944)
An outspoken activist for environmentalism and the rights of workers, peasants, and indigenous people, Chico Mendes was born in the Brazilian state of Acre to a family of rubber tappers. Mendes began working in the family trade at age 9, and he did not learn to read until the age of 18, as literacy was discouraged by plantation owners. Mendes learned to read from newspaper articles on social issues, which inspired Mendes to take action against the injustices he saw in society. By the 1980s he was involved in union activity and environmental activism, working to preserve and protect the Amazon Rainforest as well as expand workers' rights and protections for Brazil's indigenous population. Frequently threatened for his activism, Mendes was murdered in 1988 by the son of a rancher with whom Mendes had been fighting against.
"Ecology without class struggle is just gardening."
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Frans Post (Dutch, 1612-1680) Brazilian Landscape, 1660s National Gallery of Ireland This painting shows a sugar plantation with a group of slaves fuelling the wood-fired boilers of a furnace house on the right. Others put out the cane on the drying platform in front of an unidentified building. The foreground includes a papaya tree next to macaúba and coco palms, in addition to an alligator, armadillos, anteaters and a monkey. Frans Post, the younger brother of the painter and architect Pieter Post, accompanied an expedition in 1637 of Prince John Maurice to Brazil, a Dutch colony at the time. Post was part of a group of artists and scientists employed to record various aspects of South-American life, fauna and flora. The artist returned to the Netherlands in 1644 and took up residence in Haarlem, where he spent the rest of his career painting views of Brazil. Portrayed in a precise manner, without tonal perspective, his landscapes possess a sense of immediacy and a naïve quality. In this respect, he was influenced by his brother’s work and that of Cornelis Vroom. Post’s later views of Brazil are more decorative in character.
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fatehbaz · 7 months
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[T]he political philosophy underlying Westphalian, modern sovereignty [...], foundations of the modern state, [...] [formed] in relation to plantations. [...] [P]lantations [are] [...] laboratories to bring together environmental and labor dimensions [...], through racialized and coerced labor. [...] [T]he planters and managers who engineered the ordering and disciplining of these [...] [ecological] worlds also sustained [...] [p]lantations [by] [...] disciplining (and policing the boundaries of) humans and “nature” [...]. The durability and extensibility of plantations, as the central locus of antiblack violence and death, have been tracked most especially in the contemporary United States’ prison archipelago and segregated urban areas [...], [including] “skewed life chances, limited access to health [...], premature death, incarceration [...]”. [...]
Relations of dependence between planters and their laborers, sustained by a moral tie that indefinitely indebts the laborers to their master, are the main mechanisms reproducing the plantation system long after the abolition of slavery, and even after the cessation of monocrop cultivation.
The estate hierarchy survives in post-plantation subjectivities, being a major blueprint of socialization into work for generations and up to the present. [...] [Contemporary labor still involves] the policing of [...] activities, mobility and access to citizenship [...].
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[There is] persistence - until the 1970s in most Caribbean and Indian-Ocean plantation societies, and even until today in Indian tea plantations [...] - of a system of remuneration based on subsistence wages [...]. Plantations have been viewed as displaying sovereign-like features of control and violence monopoly over land and subjects, through force as much as ideology [...]. [W]itness the plethora of references to “plantocracies” [...] ([...] sometimes re-christened “saccharocracies” in the Cuban and wider Caribbean context [...] [or] “sovereign sugar” in Hawai’i). [...]
[T]race the genealogy of contemporary sovereign institutions of terror, discipline and segregation starting from early modern plantation systems - just as genealogies of labor management and the broader organization of production [...] have been traced [...] linking different features of plantations to later economic enterprises, such as factories [...] or diamond mines [...] [,] chartered companies, free ports, dependencies, trusteeships - understood as "quasi-sovereign" forms [...].
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[I]n fact, the relationships and arrangements obtaining in the space of the plantation may be analogous to, mirrors or pre-figurations of, or substitutes for the power and grip of the modern state as the locus of legitimate sovereignty. [...] [T]he paternalistic and violent relations obtaining in the heyday of different plantations (in the United States and Brazil [...]) appear as the building block and the mirror of national-imperial sovereignties. [...]
[I]n the eighteenth-century [United States] context [...], the founding fathers of the nascent liberal democracy were at the same time prominent planters [...]. Planters’ preoccupations with their reputation, as a mirror of their overseers’ alleged skills and moral virtue, can thus be read as a metonymy or index of their alleged qualities as state leaders. Across public and private management, paternalism in this context appears as a core feature of statehood [...]. Similarly, [...] in the nineteenth century plantations were the foundation of the newly independent Brazilian empire. [...] [I]n the case of Hawai’i [...], the mid-nineteenth-century institution of fee-title property and contract labor, facilitated by the concomitant establishment of common-law courts (later administered by the planter elite), paved the way to the establishment of sugar plantations on the archipelago [...].
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[T]he control of movement, foundational to modern sovereign claims, has in the plantation one of its original experimental grounds: [...] the demand for plantation labor in the wake of slavery abolition in the British colonies (1834) occasion[ed] the birth of the indenture system as the origin of sovereign control on mobility, pointing to the colonial genealogy of the modern state [...].
The regulation of slaves’ mobility also represented a laboratory for the generalization of [refugee, immigrant, labor] migration regulation in subsequent epochs [up to and including today] [...] [subjugating] generally racialized and criminalized subjects [...]. [P]lantations appear as a sovereign-making machine, a workshop in (or against) which tools of both domination and resistance are forged [...].
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All text above by: Irene Peano, Marta Macedo, and Colette Le Petitcorps. "Introduction: Viewing Plantations at the Intersection of Political Ecologies and Multiple Space-Times". Global Plantations in the Modern World: Sovereignties, Ecologies, Afterlives (edited by Petitcrops, Macedo, and Peano). Published 2023. [Bold emphasis and some paragraph breaks/contractions added by me. Presented here for criticism, teaching, commentary purposes.]
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transmutationisms · 1 year
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original anon here tysm for the recs ! if the marxist frameworks was too limiting im also completely fine w general postcolonial botany readings on the topic :0
A Spiteful Campaign: Agriculture, Forests, and Administering the Environment in Imperial Singapore and Malaya (2022). Barnard, Timothy P. & Joanna W. C. Lee. Environmental History Volume: 27 Issue: 3 Pages: 467-490. DOI: 10.1086/719685
Planting Empire, Cultivating Subjects: British Malaya, 1786–1941 (2018). Lynn Hollen Lees
The Plantation Paradigm: Colonial Agronomy, African Farmers, and the Global Cocoa Boom, 1870s--1940s (2014). Ross, Corey. Journal of Global History Volume: 9 Issue: 1 Pages: 49-71. DOI: 10.1017/S1740022813000491
Cultivating “Care”: Colonial Botany and the Moral Lives of Oil Palm at the Twentieth Century’s Turn (2022). Alice Rudge. Comparative Studies in Society and History Volume: 64 Issue: 4 Pages: 878-909. DOI: 10.1017/S0010417522000354
Pacific Forests: A History of Resource Control and Contest in Solomon Islands, c. 1800-1997 (2000). Bennett, Judith A.
Thomas Potts of Canterbury: Colonist and Conservationist (2020). Star, Paul
Colonialism and Green Science: History of Colonial Scientific Forestry in South India, 1820--1920 (2012). Kumar, V. M. Ravi. Indian Journal of History of Science Volume: 47 Issue 2 Pages: 241-259
Plantation Botany: Slavery and the Infrastructure of Government Science in the St. Vincent Botanic Garden, 1765–1820 (2021). Williams, J'Nese. Berichte zur Wissenschaftsgeschichte Volume: 44 Issue: 2 Pages: 137-158. DOI: 10.1002/bewi.202100011
Angel in the House, Angel in the Scientific Empire: Women and Colonial Botany During the Eighteenth and Nineteenth Centuries (2020). Hong, Jiang. Notes and Records: The Royal Society Journal of the History of Science Volume: 75 Issue: 3 Pages: 415-438. DOI: 10.1098/rsnr.2020.0046
From Ethnobotany to Emancipation: Slaves, Plant Knowledge, and Gardens on Eighteenth-Century Isle de France (2019). Brixius, Dorit. History of Science Volume: 58 Issue: 1 Pages: 51-75. DOI: 10.1177/0073275319835431
African Oil Palms, Colonial Socioecological Transformation and the Making of an Afro-Brazilian Landscape in Bahia, Brazil (2015). Watkins, Case. Environment and History Volume: 21 Issue: 1 Pages: 13-42. DOI: 10.3197/096734015X14183179969700
The East India Company and the Natural World (2015). Ed. Damodaran, Vinita; Winterbottom, Anna; Lester, Alan
Colonising Plants in Bihar (1760-1950): Tobacco Betwixt Indigo and Sugarcane (2014). Kerkhoff, Kathinka Sinha
Science in the Service of Colonial Agro-Industrialism: The Case of Cinchona Cultivation in the Dutch and British East Indies, 1852--1900 (2014). Hoogte, Arjo Roersch van der & Pieters, Toine. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences Volume: 47 Issue: Part A Pages: 12-22
Trading Nature: Tahitians, Europeans, and Ecological Exchange (2010). Newell, Jennifer
The Colonial Machine: French Science and Overseas Expansion in the Old Regime (2011). McClellan, James E. & Regourd, François
Colonial Botany: Science, Commerce, and Politics in the Early Modern World (2005). Ed. Schiebinger, Londa L. & Swan, Claudia
Plants and Empire: Colonial Bioprospecting in the Atlantic World (2004). Schiebinger, Londa L.
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encontroancestral · 1 year
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The event of the Candomblé cult, in our days, is the result of the resistance and ancestral memory of black peoples enslaved in lands located on the other side of the Atlantic shore, and trafficked both to Brazil and to other European domains on these other shores. Atlantic. Before leaving for the Americas, they were forced to leave behind everything that linked them there to serve as slaves in the plantation system adopted by the European colonizer in Brazil, partly under Portuguese rule in the Americas. The contact with the various autochthonous peoples and the oppressive relations with the European colocolonizers, ended up leading to not only religious, but cultural syncretism; that is, its constitution is linked to such experiences and to the popular knowledge that emerged from it. Because of this, it is considered an Afro-Brazilian religion, whose trace of union brings the memory of the inhumane crossings made in the holds of slave ships, also known by the nickname of tumbeiro, because many did not survive all this tragic and traumatic experience, responsible for the deaths of approximately 10 to 11 million black lives by colonial necropolitics. Some say that the expression “yaô boat”, used mainly in religious initiation in the Ketu tradition terreiros, comes from there, from the memory of the Atlantic crossings of our ancestors; that is, the men and women who made such crossings, on the same ship, could never have sexual relations. In our days, this impediment applies to the adepts of the same Candomblé.
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ptseti · 11 months
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Black people make up the majority in Brazil. Over half of the nation’s 215 million inhabitants; 56 percent or about 120 million people are Afro-Brazilian, making the country home to the largest Black population in the Americas. Brazil’s African heritage goes back to colonial times, when the Portuguese who were the first Europeans to settle in Brazil brought several million Enslaved Africans to Brazil to work on plantations. Despite repression and restrictions, Brazil’s Enslaved Africans succeeded in preserving much of their African cultural traditions Afro-Brazilians contribute to Brazilian culture in many, many ways; dance, music, religion, cuisine and language. This influence is seen all over the country, in some states, such as Bahia, Maranhão, Pernambuco,Alagoas, Minas Gerais, Rio de Janeiro, São Paulo and Rio Grande do Sul..
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