#Blues Café Alessandria
Explore tagged Tumblr posts
Text
"Yuleisy Cruz Lezcano presenta ‘Di un’altra voce sarà la paura’: firmacopie al Blues Café di Alessandria"
Un viaggio poetico attraverso storie di violenza e speranza: l’autrice incontra i lettori l’11 gennaio 2025."
Un viaggio poetico attraverso storie di violenza e speranza: l’autrice incontra i lettori l’11 gennaio 2025.”. Sabato 11 gennaio 2025, il Blues Café di Alessandria (via Bentini 65) ospiterà un evento speciale: il firmacopie del libro “Di un’altra voce sarà la paura” di Yuleisy Cruz Lezcano, nell’ambito della rassegna “A colazione con lo scrittore”. Dalle ore 9.00 alle 11.30, i lettori avranno…
#Adele Quaranta#Alessandria cultura#Alessandria eventi gennaio#Alessandria today#Arte e Cultura#arte e poesia#Blues Café Alessandria#Blues Café eventi#denuncia sociale#Di un’altra voce sarà la paura#dialogo sulla violenza#emozioni attraverso i versi#eventi letterari Alessandria#firmacopie#Google News#incontro con l’autore#incontro culturale#italianewsmedia.com#lettori e autori#lettura e riflessione#narrativa poetica#Pier Carlo Lava#poesia contemporanea#poesia di denuncia#poesia e attualità#poesia e riflessione#poesia e società#poesia e speranza#poesia sulla violenza#poesie di Yuleisy Cruz Lezcano
0 notes
Text
The Secret Gems of Italy: Alessandria and Asti
Be that as it may, the most acclaimed offspring of Alessandria isn't a warrior, a representative or a noble. It's a cap. The most acclaimed cap in the entire world: Borsalino. The absolute first Borsalino was made by Giuseppe Borsalino in 1865. From that point forward, it was the most loved adornment of Napoleon and furthermore Humphrey Bogart. On the off chance that you are interested to find progressively about this delightful cap, visit Museo del Capello, the Hat Museum, in Alessandria, or get a duplicate of my new book, Chique Secrets of Dolce Vita. Or on the other hand just go to Milan and purchase your own special, superb Borsalino in the little Borsalino store in Galleria Vittorio Emanuelle.
At the point when all the history and caps make you tired, you can eat at La Fermata. It offers the best nourishment and wine of Piedmont, and it's an a la mode and Italian café.
Discussing nourishment and wine, in the event that you should taste only one sort of wine in the area, it ought to be Gavi. Created in the city of a similar name, Gavi is a renowned, light, straw-shaded white wine. Make a point to visit Gavi during grape reap to encounter the most delightful wine celebration in Italy.
What's more, presently it's an ideal opportunity to go out on the town to shop - for gold and gems. Strolling through the lanes of Valenza Po, you may go dazzle from all the sparkle and sparkle that encompasses you Remodelling jewellery. It is one of the most well known urban areas of goldsmiths on the planet. In excess of 1300 workshops in Valenza Po make staggering adornments and fare it all around the globe. The goldsmith convention of Valenza Po started toward the finish of nineteenth century, when Vincenzo Melchiorre began to make astounding adornments from eighteen-carat gold and valuable stones.
Toward the finish of a taxing day, you have the right to unwind. What's more, there is no preferred spot to do as such over a Roman spa. Acqui Terme is an antiquated spa city with warm mending springs wealthy in bromine salts. One of them, Bollente, has its source in the very heart of the city. Other natural aquifers, and furthermore the main virus sulfur spring, can be found on the other bank of the Bormida close to the remaining parts of the old Roman showers.
ASTI - DELICATE AND FUN
The best time to visit Asti is certainly September. The climate is pleasant and warm, however not hot - perfect to respect Palio, a chronicled horse race brimming with hues and nearby conventions. Additionally, it's the month when the city commends its wine by getting a charge out of the wine celebration of Douja d'Or.
Asti was established by Romans who gave the city the name of Colonia Hasti (High Rock), and it's loaded with castles, squares and run of the mill towers. The most renowned offspring of Asti is a writer of the Enlightenment, Vittorio Alfieri, conceived in 1749. Asti adores him, and an exhibition hall, theater and road have been named after him.
Asti is one of the bastions of winemaking, and tags of neighborhood vehicles regularly state: Asti - Provincia di Vino (Asti, the Province of Wine).
Asti truly is the city of towers. Previously, the city had one hundred guarded towers worked by blue-bloods in thirteenth century. Just a couple of them have been protected until today. The vast majority of them are arranged in a decent recorded neighborhood that used to be called Recinto dei Nobili (the Quarter of Aristocrats). Make a point to investigate Torre dei Guttuari on Piazza Statuto, Torre dei Comentini in Corso Alfieri, Torre dei Roero in Via Sella, and Torre Montafia in Via Natta. Torre Rossa in Corso Alfieri is the most seasoned structure around. It's lower part returns to Roman occasions, and the upper part is medieval.
Asti is where you can investigate history and local conventions, yet in addition tasty neighborhood cooking. Osteria Barolo in Via Cesare Battisti is arranged in a recorded basement, and its cooking is far-celebrated. Attempt their exceptional pastry - nutmeg sorbet.
On the off chance that you wind up in Asti in winter months, eat at Gener Neuv and request a delectable nearby strength, zuppa di baccalà, cod soup. Gener Neuv is perhaps the best eatery in the area.
THE SURROUNDINGS OF ASTI - LITTLE GEMS HIDDEN IN THE COUNTRYSIDE
Do you like shimmering wine? Visit Canelli, a significant focal point of farming and the capital of Spumante. The first Spumante was delivered in 1850 by Gancio whose chronicled wine basements and exhibition hall are available to guests.
Do you long for a touch of sentiment? Try not to miss the dusk over Cocconato. Move to the exceptionally top of this town, and watch the valley of Montferrato, the encompassing towers, and the become flushed of nightfall into the great beyond, and you will comprehend why Cocconato is known as the Balcony of Piedmont. It's name originates from the Latin expression cum conato - with exertion. The spot is remote and isolated, and it was exceptionally difficult for its occupants to work together and keep in touch with the remainder of the word. Be that as it may, because of its remoteness, the town has protected its unique face and environment.
Cortazzone is a town of wine. Practically the entirety of its 700 occupants work in the wine business, developing Freisa, a neighborhood vine assortment, that produces phenomenal wine. On the off chance that owning a vineyard has consistently been your fantasy, this is your chance to encounter the hard, yet exceptionally fulfilling, truth of winemaking.
Costigliole d'Asti is the living verification of the intensity of female appeal. Lady Di Castiglione e Costiglione was hitched to a powerful noble, and she was additionally an admirer of Napoleon III. In 1854 she moved with her better half to the mansion of Costiglione and had it recreated, renovated, and changed so altogether, that her liberal spouse failed just in two or three years. In 1859 he needed to offer the palace to the Prince of Poniatow.
Moncalvo is a little mountain town, however its acclaim is enormous gratitude to its top of the line truffles. It merits visiting in case you're a gourmet, yet there are more things to investigate. Particularly its francia, one of the most established passerby regions in Italy, with the best stores in the entire city.
Did you realize that a dish could get so well known that it had its own fellowship? Indeed, everything's conceivable in Italy. Nizza Montferrato, a little city at the juncture of the Nizza and the Belvo, is the official seat of Confraternità della Bagna Cauda (Brotherhood of Bagna Cauda), a general public gave the this neighborhood dish of Piedmont. Bagna Cauda is like fondue. It's a hot plunge made with garlic, anchovies, olive oil, spread, and now and then truffles. The dish is eaten by plunging crude, bubbled or cooked vegetables, particularly onions, artichokes, celery, cauliflower, fennel, carrot, peppers and cardoon. The plunge is served in ordinary earthenware bowls.
0 notes
Text
"Paesaggi ad acqua": La mostra di Davide Cornacchia al Blues Café
Un’immersione nell’arte dell’acquerello. Al Blues Café di via Bentini 65, Bologna, è in corso dal 7 gennaio 2025 la mostra di pittura "Paesaggi ad acqua" di Davide Cornacchia, un evento imperdibile per gli amanti dell’arte e della natura.
Un’immersione nell’arte dell’acquerello.Al Blues Café di via Bentini 65, Bologna, è in corso dal 7 gennaio 2025 la mostra di pittura “Paesaggi ad acqua” di Davide Cornacchia, un evento imperdibile per gli amanti dell’arte e della natura. L’esposizione raccoglie opere realizzate interamente con la tecnica dell’acquerello, rappresentando l’acqua in tutte le sue sfumature e contesti…
#Acquerello#acquerello contemporaneo.#acquerello su tela#Alessandria today#arte a Bologna#Arte contemporanea#Arte e creatività#Arte e Natura#arte gratuita#Arte Italiana#arte per tutti#artisti emergenti#Artisti Italiani#bellezza dell’acqua#Blues Café#Bologna#colori ad acqua#cultura e arte#Davide Cornacchia#dipinti ad acquerello#dipinti ispirati alla natura#dipinti sull’acqua#esposizioni artistiche#Eventi a Bologna#eventi artistici gennaio 2025#Google News#italianewsmedia.com#luoghi da visitare a Bologna#Mostra di Pittura#opere pittoriche
0 notes