#AsaGio

[katzkinder]

Giotto hiding away on a balcony while it storms, water dripping from his hair, down his face, gazing out into the distance without really seeing anything.

“You’ll catch your death like this,” Asari says, and his outer robe settles over Giotto’s head like a veil.

“D hates me now,” is Giotto’s reply, whisper soft and hoarse.

“He doesn’t hate you”

“If he doesn’t now, he will.”

“Giotto—“

“It was never supposed to be like this” He grips the railing, knuckles scarred and white. “Who bombs a school, Asari? Who does that?!” His voice pitches, frantic and demanding, and he finds himself enveloped by white, pale blue, summer rains. Giotto trembles and comes apart in his friend’s arms. His voice breaks. “D… D’s planning something. I’m scared. I don’t wanna hafta… Hafta hurt him.” His breath catches on a sob. Asari says nothing, only nestles Giotto closer to him, as if trying to shield him from the world. His face is pinched, pained. “I don’t want this. I only… I wanted to help people!” And weakly, so unlike the playful, stubborn, and sometimes scary man he knows Giotto to be “I’m scared…”

Carefully, Asari gets an arm under Giotto’s thighs and lifts. The other man doesn’t protest, shivering against him.

“Let’s get you warmed up for now.”

That’s the day Asari starts planning for them to leave.

“… You really think he doesn’t hate me…?”

Lips at Giotto’s hair, like a mother comforting her child. Right now, he thinks his friend might as well be one for how vulnerable he is. “I don’t think he could ever hate you, no matter what…”

Asari is a different story, though. Just because he washes away the grudges others hold, doesn’t mean he does the same for himself.

[pastdaily]

Radiohead - Live At Via Asiago - 1995 - Past Daily Morning Soundbooth

If you like us, would you mind subscribing to us? Become a Patron! https://pastdaily.com/wp-content/uploads/2013/09/radiohead-live-at-via-asiago-may-2-1995.mp3 – Radiohead in Concert at Via Asiago, Rome – Recorded May 2, 1995 – RAI Radio 2 Planet Rock – Taking a brief step back to the 90s tonight with a concert from Radiohead, recorded at via Asiago in Italy on May 2, 1995. Entire websites have…

[rohirric-hunter]

Your friends already ate it all

[blocktales-four-swords-au]

A CUBE OF SPICY PEPPER-JACK, NOT A HACK BUT GIVES NO SLACK

A ROLL OF ASAGIO, MELTED OR SCORNED YOUR TASTEBUDS WONT BE TORN!

BLANCHÉ WHITE WHAT A FRIGHT FOR THIS MOZZARELLA WILL BE TOUR DELIGHT!

OLD AND FULL OF HOLES, THE JARL OF JARLSBERG WILL ENJOY THIS ON HIS ICEBERG!

I HAVE GRANTED YOU YOUR CHEESE AND NOW OTS TIME FOR ME TO LEAVE, I WISH THE WELL AND FAR DE WELL HUZZAH!

"WOOOOO!! thx!"

"Hell YES. Ooohh, you're awesome."

Thana can't speak. She's already taken a bite. She looks very happy.

"Quite the poet... Very appreciated. Fare thee well, o wise Wizard. My gratitude for your gift."

[patricedumonde]

morkovnisok has posted lots of clips from kuprina's debut on their instagram stories in the past couple of hours. they also have koshkareva's diamond fairy debut and maimula canary fairy.

Thank you for this. I just went through that person’s who story 😂 It was. Meh. Very low energy and a couple of hiccups on rose asagio and act I variation. She looked very nervous, poor girl 😩

Koshkareva was okay but she wasn’t light on her jumps I wonder why.

I also don’t know who the lilac fairy was but the diagonals with the attitude to pirouettes looked very rough.

[kagrenacs]

Does anyone have that tik tok of someone shoving a block of butter/or asagio cheese up a chickens clussy? And just utterly coating the thing in butter. The music from hereditary was in the background

[c0rpseductor]

idek what to eat them with first. i know by the time im done cooking ill be hungry. i dont really want to spend Yet More Time cooking, but at the same time the idea of a cheddar nd pepper jack grilly cheese with caramelized onions inside is extremely tempting and sexual

there's also parmesan so i could just have pasta. i usually like having some asagio but i dont mind Only Parm and the onions will be boss here anyway

[snowdice]

Ooh talking about the bingo, Asagio Cheese Bread has the word "cheese" in it so that's a square! Also don't know if the debate over which breads are better counts as food discourse but that is also a thing that happened :)

The Asagio Cheese Bread definitely gets you the cheese square. We debated on Discord about the breads, but not on here, so I'm not going to count that. Yet.

[selchwife]

i made chicken and pasta with asagio and sauteed mushrooms and a pan sauce for all of it and it’s pretty fucking yummy. The only mistake i made was i oversalted the mushrooms this time but that’s fine, it’s only the second time i’ve ever made mushrooms. i still feel like, really proud of all of it. very good anniversary dinner

[canwriteitbetterthanueverfeltit]

someone said "asagio" like it was a Shakespearean character and now I'm desperately trying to figure out the cheese kin for everyone in Othello

[pacinosfoodandspirits-blog]

Pacinos Pasta Special - Spaghetti and Meatballs, Spaghetti Marinara, 6 Meatballs, Topped with Mozzarella and Asagio Cheese. https://www.instagram.com/p/CDzIGbRlZ8n/?igshid=1exvm36q3qhv9

[stevenzurita]

View this post on Instagram

A post shared by Steven Zurita (@stevenzurita)

#Asagio @jtucker77 @daneboe1 @mrfixitdiy @shannonj109 @kmartcafeteria @jamesgirardier (at Sonic Drive-In)

[westcoastitalians-blog]

Italians definitely our cheese. This is a cool map of where many of our favorites come from. What’s your favorite cheese? #igdaily #igphoto #cheese #asagio #romano #parmesan #reggiamo #parma #burrata #ricotta #gorgonzola #pecorino #granapadano #piave and so many more #italianfood #italianamerican #italianpride #sicilianamerican #sicilianfood #sicilianpride #siciliansinla #westcoastsicilians #westcoastitalians

[aiiaiiiyo]

I'm not sure if this is food porn worthy, but I've been making this every day for lunch and the sandwich is the best thing I've ever eaten hands down. It has asagio truffle sauce and white cheddar inside and is cooked in truffle butter. Check this blog!

[askwhatsforlunch]

Risotto Piccante (Vegetarian)

Another excellent way to cook chilies, is in this Risotto Piccante. Risotto is the ultimate thrifty food, it can be made with a few simple ingredients and is comforting on a rather rainy and chill Summer day.

Ingredients (serves 4 to 6):

2 tablespoons unsalted butter

1 tablespoon Rosemary Olive Oil

1/2 onion, peeled

1 red hot chili

1 large garlic clove, minced

2 cup arborio rice

1/2 teaspoon sea salt flakes

1/2 teaspoon freshly ground black pepper

1 cup dry white wine (such as Chardonnay or Pinot Grigio)

3 1/2 cups Chicken Stock

4 tablespoons Mascarpone cheese

1/2 cup freshly grated Parmesan cheese

1/2 cup freshly grated Asagio cheese

In a large pot over medium heat, melt butter with Rosemary Olive Oil. Finely chop onion and slice chili, and add both to the oil and butter. Cook, 2 minutes, until softened. Add garlic, cook 1 minute more. Stir in arborio rice, and cook until all coated and transluscent, about 2 minutes. Season with sea salt flakes and black pepper.

Stir in dry white wine, and cook, 2 minutes. Gradually add Chicken Stock, so that the rice is always covered, stirring often until liquid is mostly absorbed, and rice is cooked, about 30 minutes.

Stir Mascarpone cheese into the risotto along with Parmesan and Asagio until creamy. 

Serve Risotto Piccante immediately, sprinkled with more Parmesan and chopped chili, if desired.

[c0rpseductor]

i would love sautéed mushrooms with yummy garlic and some chicken in pasta with asagio chease and a pomegranate and a glass of wine and a hug and a kiss goodnight and a hot bath and twenty to thirty dollars and for everyone to think i’m cute and that my writing is excellent and to not have to do the dishes after. I ask for so little

i kind of want mushrooms like crazy