#<- like. like some hot peppers

[karna-krisps]

@quiddie In the wake of this episode, it has hit me Karna will never have the chance to learn how to play chess from Colin. And Colin, entirely consumed (ha) by hunting down the sanctis putris, probably doesn't even consider it! But YEARS from now, I'd like to think he looks at a chess board and remembers the old joke.

[timetravelstudies]

GOD I LOVE people and humans beings and such. Yeah❤️

[lynnical]

I was craving some Marilyn Monroe and decided to watch 'Some like it hot!' and am now wondering if the first half of the Lackadaisy pilot was based off of that movies opening-

Like, both of them feature a car chase where the ones being chased have a big box full of liquor that gets shot and starts leaking, they start shooting back at their pursuers through the rear windscreen and eventually manage to break down the chasers vehicle to get away!

Like??? I guess it could be a huge coincidence but idk this feels like an intentional reference. Which I am totally on board with I fucking love finding references between different pieces of media.

[quinloki]

Opinions on Spicy Food?

I can't keep up with my partner, but I do enjoy spicy foods.

I'm more for flavor over heat, but I like habanero sauce on my eggs, and Pix makes jalapeno grilled cheese sammiches, and then puts like Ghost Pepper Carolina Reaper death ash on theirs.

I'm not that strong XD I do really like wasabi, and there's this place around here that makes a curry shrimp that has like just enough heat to clean out my sinuses about halfway through the serving. I'm usually finishing it up crying about how good it hurts. T-T It's so tasty though.

But I like salty foods, and sweet foods, and savory, and -- Oh spicy pickles are good. There's like firecracker carrot pickles, I like those. I have eaten myself sick on a good collection of pickles. Okra pickles are fantastic, but yeah. Pickled carrots are the best thing ever.

Second only maybe to like double dark chocolate truffles. Or Germy's fist-sized cookies.

[xxplastic-cubexx]

Wasnt anything specific i wanted to know.

I just wanted to know which amazing person has been blessing us with this amazing art.

My favorite color is black and somehow my entire closet is all colorful too.

well rest assured the Amazing Person Blessing The People is mr snapperoni 😌 i dont have any accolades beyond that LMAO but yes it is me delivering my specific brand of cherik works....

[plantanarchy]

god digging through my archive for pictures of my mom's garden, i've been reminded of my 2020 bumper crop of habanero and ghost peppers. this year it's looking slightly like there may be a repeat of that...... i've got five habaneros and three ghosts and a thai hot planted in my raised bed and good lord the heat last week kicked them right off

[wellnesscard]

gotta be one of my best "theres nothing to eat at home" meals by far

[autistic-shaiapouf]

So the previous roommates having rocks for brains has worked out in my favor as I sift through the items they didn't bother to take with them

[lovecolibri]

I managed to force my executives to function enough to buy groceries for TWO different fresh meals (cooking is incredibly difficult for my brain and so my mom does most of the grocery shopping while I buy frozen meals for work breakfast/lunches) AND had enough spoons (barely) to make dinner! Behold! Soup which I made and dumplings which were frozen. Barring the red pepper flakes incident (twisted the top off to shake but it was a pop top with the shaker holes in the lid so I dumped SO much in and had to skim off what I could) it was a success! I am absolutely done for the day though.

[butchyena]

my gong bao peppers arent turning red so i picked one and took a righteous bite cause i was worried they wouldnt be spicy yet. anyway i just spent four minutes coughing and my lips are numb

[creepyjirachi]

FUCK YEEEAAAAAA this sandwich is so good

[bunnywand]

the vast majority of our ~food waste~ at work goes to a food bank, and what they don't have room for / can't take for whatever reason, the staff on the evening shift then get to pick from and take home for free, which is a rly great system!!

..but i've done 2 lates in a row now, and i have so much free food it's like Help! when are we gonna eat all this 😭

[istherewifiinhell]

Hey wheres the vanilla extract [looking for it with the baking supplies]

How dare you. How dare you. Its in the DRINKS cupboard

[cattatoir]

I actually don’t buy baby Jesus but it would be funny to see a bunch of expressive actors and very busy, unused to baby humans, characters dealing with a human infant for the majority of the season

[yoshistory]

ive been making baked potatoes when i come home from work and then bringing them to work with me next day and its a good easy lunch. really wanna bring something alongside them to eat but its definitely a step-up from me like... eating a bag of chips or a cup of yogurt or a granola bar for lunch. its nice to eat something good and hot and that i made for myself steps: preheat oven 350 degrees go ham on a potato by sticking it with a fork all over oil it up big crunchy salt on top put it right on the rack of the oven. no foil no nothing no cookie sheet leave it alonge for an hour come back, take it out, poke fork holes in a line on the top of the tato press the edges inwards.. if it opens itself up along the lines its dinner. if not its not ready after all that i heartily eat one of them. i make 3 and let two of em cool, and after they're cooled i mix em with butter chunks for tomorrow so the chunks melt in the microwave when i nuke em at work. then i have one for breakfast one for lunch. since theyre just potato if i do like with ketchup its like a breakfast hashbrowns type flavor

trying to make them heartier and with a side salad or soup or sandwhich or something to pair them with but for now... its hot versitoil food and easy 4 me to make and bring and reheat