douchbagofholding

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We seem to have a Tumblr

we definitely have a podcast.

Check us out as we discuss Gaming innovations and gimmicks.

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(The Douchebag of Holding)

New Short-form Podcast Mini-Bytes

Check it out =))

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So this time I talk about Toxicity in the geek community and how to deal with it. I share some personal stories and try to help you find ways to overcome these toxic elements.

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(The Douchebag of Holding)

Break-ups are never easy. Join me for another ep of WhatGeekCulture¿ were I discuss some things that might help get you past them. I share some personal stories and try to give a little good advice  #breakups

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(DBOH)

This time we talk about our favorite Christmas movies and what Christmas means to all of us. (The explicit tag is only there because I curse a bit., It really isn’t bad at all.)

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Drop by and check out where we want our Sci-fi to start heading in the future at #SoundCloud #np #DBOH #Geek #Nerd

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(DBOH)

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(DBOH) If you need a little help getting through holidays check out my latest Podcast 

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Daniel of the #DBOH

I talk a lot about loss, gain, self-esteem, love, and kindness in this Ep. leaving you on a high note and hopefully with a smile.

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🦈 So today We talked about Jumping the Shark in media. It was a lot of fun and kind. we didn’t always agree but we all had a good laugh.

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Check out my new series. Ep.1 Talks about Gatekeeping and how to not be a total dick.

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Spiderman, Spiderman RadioActive Spiderman. Can he swing from a web? YES.

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(DBOH) We have a playlist of every weekly podcast we have done so far, Check it out!

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Daniel, RJ and I talk about all the tech that we were promised...and Marvel...because always Marvel

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Thai Spirit, Tuna Poke Beside Brown rice and Wild Greens.

You will need:

POKE:

0.06 oz of dried lemongrass 

8. oz of hot water 

2. tbsp of coconut sugar

1. tbsp of dried Hondashi

1. tbsp green pepper sauce (I use green dragon from Trader Joe's) 

1/2. tbsp Tamari 

1. lime, juiced

2. lb of 1 inch cubed Ahi tuna.

RICE:

1. cup short grain brown rice

1½. cup filtered water 

1. Decent rice cooker ½. cup wild greens of your choice.

Toppings:

3. Thai bird chilis seeded and sliced into very thin threads 3. tbsp flax and quinoa 1. pinch coconut sugar per bowl ½. tbsp finely sliced sweet onion thread.

Let's start The rice!

Get one cup short grain brown rice and wash until you see the water run clear, add to the rice cooker with 1½ cups of filtered water. Turn the rice cooker on to brown rice close the lid press cook and walk away. Now that's out of the way we can prepare the fish

Steep 0.06 oz of dried lemongrass in 8 oz of hot water Add 2 tbsp of coconut sugar, 1 tbsp of dried hon-dashi, 1 tbsp green pepper sauce, ½ tablespoon tamari and the juice of one lime. Remove the lemongrass and stir until dissolved. Set in the fridge and let cool until below room temperature. At this point, you can add your cubed tuna and return to the fridge

Now let's prepare the toppings!

Seed 3 Thai bird Chilis then slice finally into chili threads. Toast the flax and quinoa until the mixture smells almost like chocolate chip cookies baking. Immediately remove from heat and set aside to cool. Set aside one generous pinch of coconut sugar per bowl. Finely slice 1/2 tbsp sweet onion into onion threads.  

Serving!

Once the rice is finished cooking add one scoop of rice to each bowl pushing it to one side, then add some of the wild greens to the other side of the bowl. Put a scoop of poke ontop the greens and add toppings according to taste. Eat while the fish is still cool and rice is still warm for the best experience.

For a vegan-friendly twist, you can add golden fried or baked tofu instead of tuna and it will still taste fantastic. If you can't do soy or animal protein I suggest pickled Korean veggies and black beans. It may sound odd but it tastes great and gets you the protein you need to get moving in the morning or around the lunchtime slump.

Enjoy your meal!

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Super Secret Special Stuff

We have a few special projects in the works. ;)

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Long day today.

We finished our podcast and worked on some prelim art. Uh... what else? We went to a fathers day thing and there was food. Honestly, I’m exhausted. TJ and RJ are both in bed as far as I know, but I have a long day ahead of me. I still have some renders to do. Also working on some new business cards so that's. going to take some time  Anyway I'm out of here. Happy Fathers day everyone.