dansaalfurinn

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Good night my friends, I made something for you.

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i don’t lose hyperfixations they just go dormant until I hear something about it like a sleeper agent

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I’m So Sorry!

I am so hugely sorry that I have not been on this website for a long time now and not been there for people if they needed me.

Life decided to start getting busy and, as such, took me away from here.

I am still around, though, so please don’t hesitate to keep in touch.

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The Empty taking the form of Mr. Kicker because are we Mr. Kicker posting rn?

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Just A Few LazyTown Animal Crossing Clothing Things I Made

Let me know if you use them!

Please don’t claim as your own/take and repost - Reblogs welcome though. <3

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So I logged in to discover some gorgeous fanart made for me which took my breath away. I am unsure if they are on here or not, so I can’t tag them, so I will link them from the site they posted this on below.

Absolutely beautiful fanart drawn by the lovely moani1582 of TheOtaku.com

Original: http://www.theotaku.com/fanart/view/424943

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24 Miles For Charity!

About that time, eh chaps?

Yes indeedy! The time has come for yet another fundraising walk. I will be doing the usual 24 miles this November all in aid of raising funds for Pancreatic Cancer UK.

Feel free to donate here: https://fundraise.pancreaticcancer.org.uk/fundraisers/Stanza/24-miles-in-memory-of-stef–n

We’re facing a pancreatic cancer emergency – too little has improved and too many people are dying. Pancreatic Cancer UK only UK charity dedicated to taking on this injustice using every possible means. We’re supporting people with pancreatic cancer now, campaigning, and funding vital research to transform the future.

By working together, our actions today can transform the future for people affected by pancreatic cancer.

Together, we’ll take it on! —

UPDATE:

I am so very happy to announce the first donation! Thank you so much for your support!

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I recently ordered in some missed items ready for Jul. I’m so happy with these. I can’t wait to eat them in December!

I can’t wait to eat them in December!

Anna’s Pepparkakor - Amazing ginger biscuits. I hate ginger, but these are amazing.

Renkorv Bokspånsrökt - Tasty reindeer salami sausage. Me and the Mister are rather partial.

Julmust - A must have for Jul! I can taste it already.

Ekströms Nyponsoppa - A rosehip drink that is great warmed up during winter. Its packed with vitamins.

Karl Fazer Chokladpraliner - These are some of our favourite chocolates. The last time we got to eat any we were in the hills at night near Saariselka enjoying a horse sleigh ride before heading home. Greatly missed these!

ABBA Earl Grey Citrus & Honung - We haven’t tried these, so it’ll be fun to see what they are like. We adore Herring and Earl Grey, so fingers crossed they are as good as they sound!

Gudbrandsdalen Brunost - The Mister absolutely lovee this stuff, so I had to get some in.  Brown cheese made from a mix of cows cream and goats milk.

Haribo Piratos Salty Licorice Coins - For the Mister who absolutely loves salted licorice and all things Salmiak.

and

Blå Band Gräddsås - The best cream sauce to go with meatballs ever!

[dansaalfurinn]

24 Miles For Charity!

About that time, eh chaps?

Yes indeedy! The time has come for yet another fundraising walk. I will be doing the usual 24 miles this November all in aid of raising funds for Pancreatic Cancer UK.

Feel free to donate here: https://fundraise.pancreaticcancer.org.uk/fundraisers/Stanza/24-miles-in-memory-of-stef–n

We’re facing a pancreatic cancer emergency – too little has improved and too many people are dying. Pancreatic Cancer UK only UK charity dedicated to taking on this injustice using every possible means. We’re supporting people with pancreatic cancer now, campaigning, and funding vital research to transform the future.

By working together, our actions today can transform the future for people affected by pancreatic cancer.

Together, we’ll take it on! —

UPDATE:

I am so very happy to announce the first donation! Thank you so much for your support!

[dansaalfurinn]

Fiskisúpa for food tonight!

(With a few non-traditional ingredients, but it’s to my taste, so shh! Don’t kill me! XD )

1 hour (Roughly) of prep and cook time.

Smoked haddock

Icelandic cod

Salmon

Dill

Salt

Pepper

Onions

Leeks

Potatoes

Carrot

Tomato puree

Chopped tomatoes

Port wine or sherry

Stock (Supposed to be vegetable stock, but I ate all mine so I used chicken stock)

Cream

Water

Butter

It’s pretty easy to make so long as you can get some fish. Just salmon works if you can’t get any of the other fish. If you can’t get port, sherry works great as a replacement.

Chop and cook onions and leeks in butter in a large pan. Once softened   nicely, deglaze the pan with some port/sherry (Depending on which you are using) and add stock, tomato puree, herbs, salt and pepper and top with water.

Bring to the boil and add your potatoes and carrtots and let simmer until softened a little, but not all the way. Add chopped tomatoes and simmer down a little until veg is completely cooked. Add fish and gently simmer.

Add the cream right at the end, stirr and simmer very gently so you avoid it splitting.

Serve with crusty buttered bread and an Akvavit made from dill, anise, or angelica. Salmiakki, Ouzo and Pernod work fine.

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Can people ask you questions about LazyTown???

Of course! I might not have ALL the answers, but I will do my very best to answer them.

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of God of God of God of God of God of God

of God of God of God of God of God of God

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Just A Few LazyTown Animal Crossing Clothing Things I Made

Let me know if you use them!

Please don’t claim as your own/take and repost - Reblogs welcome though. <3

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LOOK AT HIS FACE

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oh no

I’ve been doing a LOT of ancestry studies since being stuck in lockdown and I’ve found some pretty awesome family I never knew about. But THIS was unexpected…

I know anons joke about the similarities sometimes, but COME ON. 😂

(As you can see it’s still unfinished. I need to add the siblings, but HECC)

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The horrors of my recent live stream on my official Facebook profile.

View the full video here:

WARNINGS:

Vegetarians/Vegans beware - I cook, prep and strip a chicken.

Cooking jerk chicken with greens. I also show you how I dismantle a chicken ready to make stock with.

This one chicken can make 3-4 meals. The jerk chicken now, then peri-peri with some of the leftovers. The rest will go into the finished stock made from the bones and skin. This stock can be used as a base for many things, but I will be making a soup with added meat, leftover broccoli stalk (The part that so many people waste) and carrot and dumped over mashed potato.

If I have any leftovers after that, I will add the leftover jerk sauce and create a spicy soup.

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Ta-daaaa! All done. Now to scoff it. Hohoho.

#pastry #filo #fetacheese #greekfood #κιχίkοζάνης #KichiKozani #χωριάτικοφύλλο #φύλλο #food #meal #cheese https://www.instagram.com/p/B-NNwX9jEvc/?igshid=1m2t3zy8ejrh