#wine connoisseur
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RED WINE by Yaroslav Sobol - (Original oil painting, Portrait of a young, handsome, and strong man with a glass of red wine in his hands)
https://www.etsy.com/listing/1621520585/red-wine-by-yaroslav-sobol-original-oil
#male model#art#male nude painting#wine glass#Yaroslav Sobol#nude art painting#nude male model#nude boys#painting on canvas#man portrait#nude male art#wine lover#wine connoisseur#Antique beauty#nude man paintings#culture#oll painting#sunny day#sun light#fashion#penis art
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Crowley drinks his whiskey 🥃
Slams his coffee ☕️
Has oral sex with the wine 🍷 💋🔥❤️
Every. Single. Time. I LOVE watching them drink wine. 🍷💋🔥❤️☕️🥃🌎
#good omens#ineffable husbands#aziraphale x crowley#michael sheen#david tennant#good omens spoilers#good omens 2#gos2 spoilers#aziraphale#crowley#wine connoisseur#loving wine#Crowley is pure lust with wine#pretending the wine is Aziraphale
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another new Nico Hischier interview, this time in French, highlights below:
Q: Are you still living your dream? A: Yes, of course. It has always been my dream to be a professional hockey player. It is an honour to be able to do it, to have the health to do it. To do what I love. Many others would have loved to be in my shoes. I wake up every morning with the thought that I am privileged. I do my best to help my team win games.
Q: You are presented as a hockey star. How big is the pressure? A: It is enormous. It starts right away when you become a professional player. And it stays the whole time. In Europe and across the Atlantic. The pressure is everywhere, not just in hockey. It is about knowing how to manage it. To put yourself in a condition to release it. It is not always easy, when you have thousands of people scrutinizing what you do. You have to take the best of it. The pressure helps me give the best of myself in every situation. That is how I can go to bed with a good feeling without being disappointed in myself.
Q: "It's not always easy," according to you. What were the most complicated moments of your career? A: The most difficult period was undoubtedly the season marked by Covid. Also because of the injuries that affected me. I learned a lot from that period. There was the virus. I was injured, I trained in my corner. Fortunately, my mother was able to join me, even in times of pandemic, to be by my side during the operation. I realized at that moment that health was the most important aspect. These injuries affected me at the time, but they also sounded like an inner awakening. I was able to put the cursor on what matters and in sport it is health.
Q: How do you deal with loneliness and being away from your loved ones? A: That's not easy either. I love Switzerland. I love being here with my family and friends. It's very important, even more so during the summer, to be with the people who matter, to recharge my batteries. When I go back to the United States, my life pretty much revolves around hockey. Well, only around hockey. We play three to four games a week, we travel a lot. When my friends or family come to see me, it gives me a good boost. To sum up, I appreciate both situations: my life there but also being able to come back, recharge my batteries and go back to America to give my all in hockey.
Q: Who are your friends and how do you find the balance between hockey and everything else? A: In the team, I share a lot of things with Jonas Siegenthaler and Timo Meier. Guys I already knew from a young age. It's cool to be able to play with them. I'm also lucky to have been able to meet players from other countries, to meet new people. Americans, Canadians, Swedes, Czechs. It's very enriching to have all these cultures and to be able to come together around a common passion.
Q: Has life in the United States changed you? What is American in you? A: Open-mindedness. Being open to others, to meeting new people. You don't need to be friends with everyone, but it is important to listen to others, to take their opinions into account. Nevertheless, I remain very Swiss, I feel very Swiss.
Q: What do you mean? A: I don't know. I'm still very close to my family, my friends. I try not to attract too much attention. I'm content with little things, simple things. A good dinner, a raclette from time to time, a good glass of wine. These are moments that I appreciate.
Q: Let's talk about your club, the New Jersey Devils. A club that has evolved considerably since your arrival? A: That's for sure. It's very different from what I knew when I started. We were among the youngest on the team with Jasper Brett and Pavel Zacha. The other teammates were all more or less in their thirties. Everything was new to me. But it was good. I was able to learn a lot from all the experienced players. They made me understand a lot of things. What it means to be a Devil, how to take care of your body, it was very varied. In the middle of my journey, the team got younger and I had to take on more and more responsibilities. Today, there are obviously some younger than me. It's changed a lot in 7 years and that's normal. For my part, I try hard to present the best version of myself every day.
Q: You are seen as a leader. You are a leader. Was that natural for you? A: Absolutely. On the ice, it's clear. I've always wanted to do things well. I've always wanted to win. A true leader has to have that mentality, putting your ego aside for the good of the team. Off the ice, I'm not the most visible or the loudest but I also enjoy the camaraderie, the jokes and the outings. Maybe that's where I have the most to learn. But I'm still learning. I'm only 25 years old. There's still more to explore.
Q: You might think that communication is essential? A: It is very important. You never know how people react, what they need. You have to find a good balance between what you give, what you ask and what you receive. To be a leader, you need empathy, understanding but also firmness in your demands. Some aspects were more complicated for me but I try to find the right balance.
Q: Is the feeling of representing Switzerland even stronger when you have a career so far away like you? A: It's clear. They speak Swiss German in the locker room. I meet friends I had known in juniors. Hockey remains a small world, a small environment and not just in Switzerland. And it's always nice to meet up with people you know to share such an experience in a world championship.
Q: Are you ambitious, optimistic for the next big events, the 2026 Olympics and the 2026 World Cup? A: Of course. We have proven in recent years that we have a very good Swiss team. We know how it works in sport. Every piece is important, every detail counts to reach the top. But we have to believe in our chances. And we have a good group, as I said. I am looking forward to the next tournaments. The Olympic Games are certainly a dream for me, having never been there. It is different from a world championship but we will have the same ambition. You never know in sport.
Q: Your season is so long. You could skip the Swiss national team selections. Why is it so important? For the good times, the ones that remain. I grew up watching Switzerland. And to be able to represent them, it really means something special to me. It's always a pleasure to wear this jersey, to see the fans of the national team. It gives me a lot of joy. It hasn't happened yet, but the only reason that would make me give up would be physical unavailability or mental fatigue. If I feel fit, I'll go. If not, it's a matter of being honest and giving up, because it wouldn't be good for me or for the team.
#Nico Hischier#New Jersey Devils#NJ Devils#NJD#Devils#Swiss National Team#I didn't include every question but included most of them#Nico wine connoisseur confirmed#Nico Momma' boy confirmed#Nico my entire personality is Switzerland Hischier confirmed#him talking about the Olympics#also shout out to Timo and Siegs#AND Pavs and Jesp
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they're a little fruity
#scouring my old art finding what is up to par like a wine connoisseur#furry#furry art#gram art moment
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Thank you @amielot for tagging me in last line tag game like forever ago 🙈 I’ve been in real life hell with no time to spare for any creative endeavors, but today I took up the proverbial pen once again to prod at my unfinished modern au ice-skating fic (you can find part one here)
and I wanted to share this bit with y’all, because I think it’s pretty funny. Enjoy.
——
Hob laughs out loud. “Wow. Okay, I deserved that one. But how about this one: Say, Professor Endeles, what would a perfect date look like for you?”
Dream pretends to ponder this deeply.
“A nice spring day,” he starts, “not too cold or too hot, we have a picnic on a hill… with a beautiful view of the city of Verona below us.”
He smiles at the image, continuing, “I shiver in the light breeze, underdressed, and Pedro Pascal lends me his jacket-” Hob bursts out laughing at that- “he lends me his jacket, hand feeds me strawberries and italian cheese, we drink Chardonnay...”
Hob laughs so hard it makes him bend in half. “Pedro Pascal??? Pedro Pascal hand feeds you strawberries?!”
Dream gives him a cheeky grin. “Yes.”
“Okay, incredible. I’m skying in the Alps with Keanu Reeves if you even care,” Hob parries.
Dream smiles at him beatifically. “I don’t. Pedro’s taking me to Teatro alla Scala to see Carmen in the evening.”
By this point Hob is straight up wiping tears of laughter from his eyes. “Oh my god. Okay. You absolute madman, you win this round. I concede defeat.”
——
And I’m tagging @zigzag-wanderer @seiya-starsniper and @omgcinnamoncakes if you feel like sharing :)
#dreamling#the sandman#dream of the endless#hob gadling#dream x hob#i considered swapping pedro for a more old school heartthrob antonio banderas but then I kept him in because of visual similarities#if you know what I mean#in other words dream and hob are obvious even when they are teasing each other#also i know jack all about wines i literally just googled which wine goes well with cheese please don’t hate me wine connoisseurs 🙈🙈🙈#also#sometimes i think im funny but then i’m like is this only funny to me though? so please do actually let me know if this tickles you 😭🙈#last line tag game#ofri dreamling au
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Making memes for @reddishwork ‘s Alicent reverses the hourglass has completely changed my brain chemistry. I read the chapters and there’s a part of my brain permanently dedicated to converting it to memes. I’m driving home from a ten hour clinical and just thinking about memes
#I am treating this ‘job’ like I’m a wine connoisseur#alicent reverses the hourglass#reddishwork#hotd memes#HOTD#hotd fanfic#mine
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have y’all ever considered young alan tudyk because
but also current alan tudyk is so
#alan tudyk#harry vanderspeigle#resident alien#the rockford files#firefly#rogue one#serenity#death at a funeral#void posting#i’m so normal about this man#totally not a freak about him obviously#he’s aging like fine wine & i can’t help but be a connoisseur
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I'm only particular about my ranch tbh
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what does afo do in his free time when he's not doing villain stuff?
we joke about him being a fanfic writer and playing with his toy blocks in vigilantes as his hobby, but I am genuinely curious what he does when he has free time.
does he even allow himself to enjoy life outside of villainy? part of me says yes other part of me says he's too busy trying to make his goals come true to allow himself a break. or at least no rest until the yoichi is retrieved. IDK if anyone wants to chime in feel free to.
at the very least I imagine he spends his free time getting custom made suits and occasionally has coffee with garaki where they talk about evil old man things I guess.
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Just my semi-anual tourettes boys simping. Hope you're all well. :) I have more questions!!! I saw your post about snaps with cats. Needless to say I am absolutely in love with him. That reminds me though, what are tic tac and tous hobbies? How do they feel about cats? Hope you're having a wonderful day Alex <3
(Que me making googly eyes at tac specifically)
:'> ty. am having a good day. hope u r too <333
am glad u like Snaps sm :3
i did talk a lil about this one time, but that was a while ago, so i will again. with more detail, and Tou this time ofc.
Tic loves music. He got into the hobby of mixing stuff with his buddy Napstablook, and eventually started doing it on his own as well. Him and Blooks would be a killer DJing duo on stage, but he's not interested in that. Most he might do is live streams. maybe. He's also great with a keyboard piano.
Tac got into welding, and the like, when he watched his Grillby weld together his necklace for him. He might get into glassblowing, maybe as a job, once on the surface. He also likes to cook (and bake, but you didn't hear that from me). He def has a "kiss the cook" apron.
Tou ironically went to a wine tasting one time, but he actually enjoyed himself. The people were pretty nice, and the wine was good, so he kept going. He loves physical activities. He'll get into pretty much any sport, but he actively runs and works out, and he loves volleyball. Him and his brother play basketball sometimes too. He also carves little figures sometimes, as a more relaxing at home hobby. His first was of his brother. It's not very good, at least in his eyes, but his bro holds it very dear, and keeps it, along with his other figures (most from his brother) on a shelf in his room. (He'll carve with his left hand at times when his right is sore from tics. He is actually pretty good with his left at this point, but still better with his right.)
#tou jokingly calls himself a wine connoisseur#tac might hav a skeleton apron that he found on amazon or smthn n thought was funny (after getting to the surface lmao)#but it's basically th equivalent of having a naked person on ur apron. so he doesn't wear it often. only when it's just him n his partner(s#mostly to fuk with them#and/or make dirty jokes#tic: music. tac: labor n culinary art. tou: exorsize. sports. wine. arts n crafts#lmao tou's /doing shit/#makes sense ig#he's got th most motivation#felt like i could add th nondominant hand practice i been doing to one of them. n tou with his carving was perfect#tac can probably do things like cutting veggies n stuff with his left hand too#tourette's sanses#tic sans#tac sans#tou sans#undertale#undertale au#didderd ocs#didderd asks#monsterroonio#(was gonna answer this like. th day u sent it. or a few days later#but it got put off jkdfv)
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champagne bottles found on the ocean floor at the wreck of the titanic under 4000 meters of water with their corks still in. who's popping that ghastly shit with me
#mine.#they actually did sell some of them for wine connoisseurs to drink#apparently it was kind of normal#still a little fizzy#the corks stayed in from the pressure on the sea floor#they just got aged
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which wine would you like to try? 😉
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(slight spoilers for ISAT, but just broad stuff no details)
I can't tell if it's because I'm a biased super fan of In Stars and Time or if it's just because due to work I had to space my playthrough of it out over the course of a week or so, but I keep reading reviews that say "wow this is really good but it does have a repetitive section later on in the game, so I'll understand if you can't deal with that!!" and every time I see it I'm just like???? I have no idea what section anyone is talking about????
I don't think I found the game repetitive at any stage. I might have just gotten lucky on that last "guess which route you need to take" section, but even then I went back and double checked the other passages just cause I was curious about what was there. Which you're rewarded for doing, like the extra good scene you get with Bonnie for checking the book and you do need to get into the astronomy room in the story ANYWAY so you gotta know it's there. And I'm a chronic dialogue hunter so every loop through I'd still double check everything for A) New dialogue, usually from Siffrin, which the game was very good about rewarding me for and B) because I kept trying to trigger that scene that's in the prologue where if you act weird enough your friends will confront you about it (I never did trigger this, but I read somewhere that you can if you also check the wishology and timeology craft books in the same loop?). And this is coming from someone who did a full run with everyone's personal quests done like. Three times. And I hardly ever fast forwarded until near the very end of playthrough and unless something was on the third floor I would just go in through the front door on most loops. So I gotta politely disagree with reviews saying some parts of it get repetitive!
#truly and with as little judgement as possible: Skill Issue#maybe it's just my great love of groundhog day stories that makes me immune#I've ingested so many time loop stories that I'm mostly like#ah siffrin actually got out of this one pretty quickly compared to other time loop stories#if I'm comparing this to groundhog day: this is if Phil got out of his time loop when he kidnapped the groundhog and drove off a cliff#most time loop main characters reach that pit of despair and then have to just keep looping#usually they get forced out of the pit of despair through sheer force of repetition#but they also usually don't have as much control over the loops as Siffrin does#this is not a bad thing at all I am just a time loop connoisseur#and like comparing the different approaches to time loops like fine wine aromas#bored badgering#in stars and time
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A bottle of Albariño was the best thing I could take back from my holiday to Spain! 🇪🇸❤️🍷
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cunty <3
#tomgreg#so it couple. love them for that#also LMAO at greg hating the wine it obviously tastes awful#he does have fave wines but he's no connoisseur but it's just. bad. but he'll drink it anyway#and is always holding a glass of it#it tastes really bad but he'll drink it anyway bc its toms yada yada#gayasses etc
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I made the mistake of spending just $6 on a bottle of port wine, so now I am trying to find cocktail recipes that will help me finish this weird sharp cheap-tasting parody of port wine.
Current plan is port & lemonade using Sprite (I suppose I could add actual lemon or lime juice too).
Open to recommendations from the peanut gallery. But also: friends don't let friends go unwarned about the perils of cheap port wine.
#alcohol#I could have bought my usual $10 bottle but noooo I thought I had a bargain#I'm coming to forsake port wine for mavrodaphne of patros anyway#my best description of the failure is that it's JAGGED where port is supposed to be SMOOTH and VELVETY#I am not a wine connoisseur but I am learning. Drop by agonizing drop
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