#vegetarianbibimbap

[kiruel]

Vegetable bibimbap

Find inspiration in the colorful medley of vegetables that compose this delightful bibimbap dish.

[cowshorsesandgardenias]

Vegetarian Bibimbap (비빔밥) with Crispy Tofu. Sunday Dinners with Kaja. Sunday dinners have become our version of meatless Mondays. John and I felt we were engaging in a high consumptions of meat products and wanted to slow it down. Sundays have also become the day we spend with our Goddaughter, Kaja, since her return to college. We greatly enjoy our time with her. Kaja is a vegetarian. My belief as a host/cook is always cater to dietary needs of whomever I am cooking for. In addition, Sunday dinner with Kaja has helped us with having vegetarian meals during the week. ••••••••••••••••••••••••••••••••••• Vegetarian Bibimbap (비빔밥) with Crispy Tofu. Crispy Tofu is @halfbakedharvest was oven baked and marinated in a gochujang (고추장) marinade. I made Korean pickled radish by @mykoreankitchen The Bibimbap (비빔밥) my source as with many of the Korean dishes I make is @koreanbapsang. I found @koreanbapsang’s blog four years ago. It is the wonderful mom’s blog, I learned to make Egg Fried Rice (Gyeran Bokkeumbap). Whenever I stray from this recipe, John will say this is not the real one, I like the original. @koreanbapsang’s breaks own how to cook each vegetable. I love her treatment of each component of the dish. Her Bibimbap sauce made with gochujang can always be found in my fridge. Hyosun is one of my favorite Korean chefs. **Side Note: when cooking ethnic dishes always try to find a chef/cook of the same ethnicity of the dish. My pierogis are from a Polish women’s recipe. Plov from a Uzbekistan woman. Scallion pancakes are from @chinasichuanfood. I honestly don’t want the Americanized version of ethnic foods. Support multicultural/Ethnic food blog writers. I will IG story the ones I support tomorrow. #bibimbap #koreanfood #mykoreankitchen #koreanbapsang #vegetarianfood #vegetarianbibimbap #homekitchen #homecooking #homchef #kikiskitchen #organicfood #organicvegetables https://www.instagram.com/p/CFZYtwdnKeO/?igshid=9s5led1ekdnw

[gastropostvancouver]

From Gastroposter Kristine Almadin, via Instagram:

House of Tofu. My type of rainbow, Favourite comfort food

[coffeeandblunder-blog]

Going Veg Day # 01 - I've consumed the veggie burger so this is what's left for dinner. Just fruits and nuts for snacks. I'm a little anxious how my blood sugar reading will be throughout the day. #vegetarian #vegetarianbibimbap

[aliciacyy]

Condiments were time consuming but oh so worth it. Attempting to eat healthier. #Springfoods #vegetarian #bibimbap #vegetarianbibimbap