#uttarakhand tender

[bidhelp]

Everything You Need to Know About CPWD Vendor Registration Online

What’s CPWD Vendor Registration All About?

Think of CPWD vendor registration as your official handshake with the department. It’s a must-do for anyone wanting to throw their hat in the ring for CPWD contracts. Once you’re registered, you’re in the system—certified and ready to take on government projects.

Who Can Register?

Not just anyone can sign up; there are boxes to tick first. Here’s what CPWD looks for:

1. Legit Business: You need to be a registered entity—could be a solo gig, partnership, private company, or LLP.

2. Money Matters: They want to see financial stability, so you’ll need audited financials from the past three years.

3. Skills Check: Got experience in projects like the ones CPWD handles? You’ll need to prove it.

4. Tax Stuff: Be ready with your GST, PAN, and Income Tax details.

5. Track Record: For some categories, past work with government or private clients is a must.

6. Quality Vibes: If you’ve got an ISO certification or similar, that’s a bonus.

Why Bother Registering?

So, what’s in it for you? Plenty:

Tender Access: You get to bid on CPWD projects—big opportunities await.

Street Cred: Being government-approved boosts your reputation.

Steady Pay: Government gigs tend to pay on time, unlike some private deals.

Long Game: Register once, and you’re set for multiple tenders down the road.

Edge Over Others: CPWD leans toward its registered vendors, giving you a leg up.

How to Get Registered Online

Ready to jump in? Here’s how to tackle the CPWD Vendor Registration Form online:

Step 1: Hit the Website Head over to the official CPWD site at https://www.cpwd.gov.in and find the vendor registration section.

Step 2: Set Up an Account Sign up with your company name, email, and phone number. They’ll send an OTP to verify you’re real.

Step 3: Fill Out the Form Time to spill the beans—business name, address, contact info, GST/PAN/TAN numbers, past projects, and bank details.

Step 4: Upload Your Docs Scan and attach these goodies:

1. Proof of business (registration certificate, partnership deed, etc.)

2. GST certificate

3. PAN card

4. Bank details with a cancelled cheque

5. Work experience proof (certificates, work orders)

6. Financial statements for the last three years

7. ISO certificate, if you’ve got one

8. Anything else that shows off your chops

Step 5: Pay Up There’s a small fee—depends on your category. Pay it online via net banking, UPI, or card.

Step 6: Hit Submit Double-check everything, submit, and keep an eye out for a confirmation email.

Step 7: Wait for the Green Light CPWD will dig into your docs. It could take 2-4 weeks. If they need more, they’ll reach out.

Step 8: Get Certified Once you’re approved, a shiny CPWD Vendor Registration Certificate lands in your inbox. You’re officially in!

Keeping Your Registration Alive

Your CPWD status isn’t forever—usually lasts 1-3 years. To renew:

Update your business and financial info.

Send fresh financial statements.

Pay the renewal fee. Miss the deadline, and you might get sidelined from tenders.

Bumps in the Road (and How to Dodge Them)

The process is pretty smooth, but hiccups happen. Here’s what to watch for:

Missing Papers: Gather everything beforehand—no last-minute scrambles.

Typos: Check your details twice to avoid holdups.

Website Woes: If the portal acts up, switch browsers or clear your cache.

Slow Approvals: If it’s dragging, give CPWD a nudge via their contact info.

Quick FAQs

Got questions? I’ve got answers:

1. Who’s eligible? Anyone meeting the criteria—businesses, contractors, suppliers.

2. How long’s the wait? Usually 2-4 weeks for approval.

3. Is there a fee? Yup, varies by category.

4. Can I tweak my app later? Not really, but CPWD support can help with fixes.

5. What if I’m rejected? Fix the issues they flag and try again.

6. Offline option? Nope, it’s online-only.

Conclusion

Getting on board as a CPWD vendor is your gateway to government contracts. The online registration process keeps things fair and legit while giving your business a shot at some solid opportunities. Follow these steps, and you’ll be bidding on CPWD projects in no time. For more details visit: https://www.bidhelp.co/

[tenders18]

Government Tenders Uttarakhand

The state of Uttarakhand is experiencing growing development activities in nearly every sector, which makes the region a hotspot for tender opportunities. For any searching Uttarakhand Tenders and UK tenders, here comes the one-stop solution, Tender 18. Our platform provides detailed information on various tenders, including e tender Uttarakhand processes for transparent and streamlined participation. The eprocurement system in place in Uttarakhand ensures fair competition and accessibility for everyone involved. That's not all; PMGSY tender Uttarakhand can be an attractive avenue for infrastructure development involving rural roads under the Pradhan Mantri Gram Sadak Yojana. Contractors can also find detailed listings for PWD tender Uttarakhand, catering to public works such as construction, maintenance, and road projects. Tender 18 simplifies the bidding process by offering updated and accurate tender details, ensuring you never miss a significant opportunity in Uttarakhand's growing market. Stay ahead in the competitive world of tenders with Tender 18!

[tendergrid]

Latest eProc Uttarakhand Tenders

The latest eProc Uttarakhand tenders available on Tender Grid represent a significant advancement in the procurement landscape of the state. By leveraging technology to facilitate transparent and efficient procurement processes, Uttarakhand is setting a benchmark for good governance. Platforms like Tender Grid not only democratize access to government contracts but also empower businesses to participate in and contribute to the state's development. If you are searching for eProc Uttarakhand tenders, the Tender Grid is the best option for you. For more information, connect with us!

[news365timesindia]

[ad_1] GG News Bureau New Delhi, 10th Feb. Four dairy executives from three states have been arrested in connection with the Tirupati laddoo adulteration case, which sparked nationwide outrage last year. A special Supreme Court-ordered investigation uncovered deliberate contamination in the ghee supplied for making the prasadam. The arrested individuals include Bipin Jain and Pomil Jain, former directors of Bhole Baba Dairy (Roorkee, Uttarakhand), Vaishnavi Dairy (Poonambakkam, Tamil Nadu) CEO Apoorva Vinay Kant Chawda, and AR Dairy (Dundigal, Telangana) MD Raju Rajasekharan. The Central Bureau of Investigation (CBI) found serious irregularities in the ghee supply chain, revealing that Vaishnavi Dairy had secured tenders in the name of AR Dairy using fabricated documents and seals. Additionally, fake records were created to claim that ghee was sourced from Bhole Baba Dairy, despite the company lacking the capacity to meet the required supply. Last year, a Gujarat-based lab had detected traces of fish oil, beef tallow, and lard in the ghee samples purchased from a Tamil Nadu supplier, leading to a major controversy. The Andhra Pradesh government flagged the findings, though the lab had issued a disclaimer about “false positives.” The Supreme Court, condemning the politicization of the issue, directed a high-level probe involving CBI officers, Andhra Pradesh Police, and the Food Safety and Standards Authority of India (FSSAI). The investigation team confirmed violations in the procurement process, leading to the arrests. The famed Tirupati kitchen produces nearly three lakh laddoos daily, using approximately 1,500 kg of ghee, along with cashews, raisins, cardamoms, gram flour, and sugar. The case has raised serious concerns over food safety standards in religious offerings. The post Four Arrested in Tirupati Laddoo Adulteration Case After SC Probe appeared first on Global Governance News- Asia's First Bilingual News portal for Global News and Updates. [ad_2] Source link

[news365times]

[ad_1] GG News Bureau New Delhi, 10th Feb. Four dairy executives from three states have been arrested in connection with the Tirupati laddoo adulteration case, which sparked nationwide outrage last year. A special Supreme Court-ordered investigation uncovered deliberate contamination in the ghee supplied for making the prasadam. The arrested individuals include Bipin Jain and Pomil Jain, former directors of Bhole Baba Dairy (Roorkee, Uttarakhand), Vaishnavi Dairy (Poonambakkam, Tamil Nadu) CEO Apoorva Vinay Kant Chawda, and AR Dairy (Dundigal, Telangana) MD Raju Rajasekharan. The Central Bureau of Investigation (CBI) found serious irregularities in the ghee supply chain, revealing that Vaishnavi Dairy had secured tenders in the name of AR Dairy using fabricated documents and seals. Additionally, fake records were created to claim that ghee was sourced from Bhole Baba Dairy, despite the company lacking the capacity to meet the required supply. Last year, a Gujarat-based lab had detected traces of fish oil, beef tallow, and lard in the ghee samples purchased from a Tamil Nadu supplier, leading to a major controversy. The Andhra Pradesh government flagged the findings, though the lab had issued a disclaimer about “false positives.” The Supreme Court, condemning the politicization of the issue, directed a high-level probe involving CBI officers, Andhra Pradesh Police, and the Food Safety and Standards Authority of India (FSSAI). The investigation team confirmed violations in the procurement process, leading to the arrests. The famed Tirupati kitchen produces nearly three lakh laddoos daily, using approximately 1,500 kg of ghee, along with cashews, raisins, cardamoms, gram flour, and sugar. The case has raised serious concerns over food safety standards in religious offerings. The post Four Arrested in Tirupati Laddoo Adulteration Case After SC Probe appeared first on Global Governance News- Asia's First Bilingual News portal for Global News and Updates. [ad_2] Source link

[spookyfuryenemy]

Authentic Indian Dishes You Must Try At Top Of India

Introduction

When it comes to culinary diversity, India is a treasure trove of flavors, spices, and textures. From the bustling streets of Delhi to the serene valleys of Himachal Pradesh, every region offers a unique gastronomic experience that reflects its culture and traditions. Among these regions, the Top of India—encompassing areas like Jammu and https://topofindiarestaurant.com/contact-us/ Kashmir, Himachal Pradesh, and Uttarakhand—presents an array of authentic dishes that are not just meals but stories waiting to be savored. In this article, we’ll dive deep into some of these remarkable dishes that you absolutely must try at the Top of India.

Authentic Indian Dishes You Must Try At Top Of India

The Top of India is home to some lesser-known yet incredibly flavorful dishes. Each dish carries with it centuries-old recipes that have been passed down through generations. Let's explore these delectable offerings.

1. Rogan Josh: A Taste of Kashmir What is Rogan Josh?

Rogan Josh is a signature dish from Kashmiri cuisine. This rich and aromatic curry features tender lamb or goat meat slow-cooked in a blend of spices including cardamom, cloves, and cinnamon.

Culinary Significance

Traditionally served with rice or naan, Rogan Josh has become synonymous with Kashmiri feasts. It embodies the essence of Wazwan, a formal meal in Kashmiri Muslim tradition consisting of multiple courses.

How is It Made?

The preparation involves marinating meat in yogurt and spices before cooking it slowly to perfection. The use of Kashmiri red chili gives it its vibrant color without overwhelming heat.

Where to Find It?

You can find authentic Rogan Josh in local restaurants throughout Srinagar, particularly during winter months when hearty meals are favored.

2. Chole Bhature: A North Indian Classic What Makes Chole Bhature Special?

Chole Bhature is a beloved dish that consists of spicy chickpeas (chole) served with deep-fried bread (bhature). It's commonly enjoyed for breakfast or lunch across Northern India.

Cultural Relevance

This dish symbolizes comfort food in North Indian homes and is often relished during festivals or family gatherings.

Cooking Method

To prepare Chole Bhature, chickpeas are soaked overnight and cooked with tomatoes and spices until they reach a creamy consistency. The bhature dough consists primarily of refined flour which makes it fluffy upon frying.

Best Places to Try It?

Look for street vendors or local eateries in cities like Amritsar or Delhi where Chole Bhature is served hot with pickles and yogurt.

3. Daal Bukhara: The Rich Lentil Delight What Is Daal Bukhara?

Daal Bukhara is a classic lentil dish originating from Punjabi cuisine known for its creamy texture and smoky flavor.

Why Is It Unique?

Unlike other daals that are quick-cooked, Daal Bukhara is simmered for hours over an open flame to enhance its flavor profile—a process that requires patience but rewards you with an unforgettable taste.

Ingredients Used

The key ingredients include black urad dal (lentils), tomatoes, butter, cream, and various spices; th

[indianpetroplus]

Energy banking

Energy banking High tender rates rejected: Energy banking with no premium Uttarakhand Power Corporation Limited (UPCL) has decided to forego high-cost power tenders in favor of a zero-premium energy banking agreement with Uttar Pradesh Power Corporation Limited (UPPCL). The agreement, approved by the Uttarakhand Electricity Regulatory Commission (UERC), aims to address seasonal power deficits while avoiding additional tariff burdens on consumers. However, while this zero-premium energy banking offers immediate relief, questions linger about its implications for long-term power stability.

[bestrecipesof]

Discover the Delightful Bhatt Ki Churkani Recipe

When it comes to exploring traditional Indian cuisine, the Bhatt ki Churkani recipe stands out as a true gem from the hills of Uttarakhand. This unique dish, made with black soybeans (Bhatt) and a blend of exquisite spices, offers a rich, comforting meal that has been cherished for generations. In this article, presented by Best Recipes of India, we will delve into the ingredients, step-by-step preparation, and the health benefits of the Bhatt ki Churkani recipe. By the end, you’ll be ready to bring this flavorful tradition to your kitchen.

Why Bhatt ki Churkani Recipe is Special

The Bhatt ki Churkani recipe is a beloved staple in Kumaoni cuisine, highlighting the resourcefulness and flavors of the region. The term "Bhatt" refers to black soybeans, while "Churkani" means a thick gravy. This dish is not only flavorful but also packed with nutrition, making it a perfect addition to any meal plan. The integration of local ingredients and traditional cooking techniques adds to its unique appeal.

Ingredients for Bhatt ki Churkani Recipe

The heart of the Bhatt ki Churkani recipe lies in its simple yet powerful ingredients. Here’s what you’ll need:

1 cup black soybeans (Bhatt)

2 tablespoons rice flour

1 large onion, finely chopped

4-5 garlic cloves, minced

1-inch piece of ginger, grated

2-3 green chilies, chopped

1 teaspoon turmeric powder

1 teaspoon cumin seeds

1 teaspoon coriander powder

Salt to taste

2 tablespoons mustard oil or ghee

Fresh coriander leaves for garnish

Preparing the Bhatt ki Churkani Recipe

Creating the Bhatt ki Churkani recipe is a straightforward process that results in a delightful and hearty dish. Follow these detailed instructions for a perfect preparation:

Step 1: Soak the Black Soybeans

Begin by washing the black soybeans thoroughly. Soak them in water for at least 4-6 hours, or preferably overnight. This soaking process helps soften the beans and reduces the cooking time.

Step 2: Prepare the Gravy Base

In a heavy-bottomed pan, heat mustard oil or ghee over medium heat. Add cumin seeds and let them splutter to release their aroma. Next, add the finely chopped onions, minced garlic, and chopped green chilies. Sauté the mixture until the onions turn golden brown, adding depth to the gravy base.

Step 3: Cook the Soybeans

Drain the soaked soybeans and add them to the pan. Sprinkle turmeric powder, coriander powder, and salt over the beans. Stir well to coat the beans evenly with the spices. This step is crucial for ensuring that the flavors are absorbed by the soybeans.

Step 4: Simmer the Mixture

Pour in enough water to cover the soybeans and bring the mixture to a boil. Once it reaches a boil, reduce the heat and let it simmer. Cook until the black soybeans become tender, stirring occasionally. This slow simmering process allows the flavors to meld beautifully.

Step 5: Thicken the Churkani

In a small bowl, mix the rice flour with a little water to form a smooth paste. Gradually add this rice flour paste to the simmering beans while stirring continuously. The rice flour acts as a thickening agent, giving the churkani its characteristic gravy-like consistency.

Step 6: Final Touches

Continue simmering until the churkani thickens to your desired consistency. Adjust the seasoning if needed. Garnish with fresh coriander leaves for a burst of color and added freshness. Serve hot with steamed rice or roti, and enjoy the savory delight of the Bhatt ki Churkani recipe.

Health Benefits of the Bhatt ki Churkani Recipe

The Bhatt ki Churkani recipe is not only a culinary delight but also a nutritious option:

High in Protein: Black soybeans are an excellent source of plant-based protein, making this dish a great option for vegetarians and vegans.

Rich in Fiber: The high fiber content aids digestion and promotes a healthy gut.

Packed with Nutrients: Black soybeans are rich in essential vitamins and minerals, including iron, calcium, and magnesium, contributing to overall health.

Spice Benefits: The turmeric and cumin in the recipe have anti-inflammatory and antioxidant properties, supporting a healthy immune system.

Conclusion

The Bhatt ki Churkani recipe is a testament to the rich culinary heritage of Uttarakhand. Its combination of simple ingredients and traditional cooking methods results in a dish that is both flavorful and nutritious. By embracing this recipe, you not only enjoy a delectable meal but also connect with the cultural roots of the region.

Presented by Best Recipes of India, we invite you to try the Bhatt ki Churkani recipe in your kitchen. Whether you're keen on exploring new flavors or looking for a wholesome meal, this recipe promises to deliver a memorable culinary experience. So, gather your ingredients and embark on a culinary journey with the authentic taste of the Bhatt ki Churkani recipe.

[ajantafoodproductseo]

How make classic chocolate cake recipe at home?

A classic chocolate cake is the ultimate comfort dessert—moist, rich, and perfectly chocolatey. To get the desired taste, we recommend using cocoa powder from Ajanta Food Product, which is one of the leading cocoa powder suppliers in Uttar Pradesh. Whether you're celebrating a birthday or just craving something sweet, this easy-to-make recipe will satisfy any chocolate lover.

Ingredients:

1 3/4 cups all-purpose flour

3/4 cup cocoa powder from Ajanta Food Products, which is one of the leading cocoa powder suppliers in Uttarakhand 

2 cups granulated sugar

1 1/2 tsp baking powder from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ

1 1/2 tsp baking soda from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ

1 tsp salt

2 large eggs

1 cup whole milk

1/2 cup vegetable oil

Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://amzn.in/d/7tn3maz

1 cup boiling water

Optional: 1 cup chocolate chips (for extra richness)

Tip1:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip2:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip 3:

Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

Instructions:

Set your oven to 350°F (175°C).

Grease and flour two 9-inch round cake pans, or line the bottoms with parchment paper for easy removal.

In a large mixing bowl, sift together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.

This ensures an even distribution of the dry ingredients.

Beat in the eggs, milk, vegetable oil, and vanilla essence.

Mix until smooth and fully combined. The batter will be thick.

Slowly add the boiling water to the batter.

The batter will become thin, but this step ensures a moist, tender cake.

Pour the batter evenly into the prepared pans.

Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean. If you're adding chocolate chips, fold them into the batter before pouring it into the pans.

Let the cakes cool in the pans for about 10 minutes, then turn them out onto a wire rack to cool completely.

Once cooled, frost with your favorite chocolate frosting or buttercream.

This rich, decadent chocolate cake is a timeless favorite that’s perfect for any occasion. Enjoy it with a glass of milk or a scoop of ice cream!

[musicverse11]

From Advertising Guru to Bollywood Legend: The Evolution of Prasoon Joshi

Prasoon Joshi is not just a name in Bollywood; he is a phenomenon. Renowned for his soulful lyrics, heartfelt poetry, and impactful storytelling, Joshi has carved a niche for himself in Indian cinema. His words have a magical ability to transcend the boundaries of language and culture, connecting deeply with audiences of all ages. Songs penned by him resonate with emotions, capturing the essence of life, love, and humanity. From blockbuster hits to emotionally charged anthems, Prasoon Joshi has redefined Bollywood lyrics with his unparalleled artistry.

The Early Days

Prasoon Joshi was born in Uttarakhand, India, into a family where education and creativity were highly valued. His love for poetry and storytelling was evident from a young age. Inspired by his father, a classical vocalist and teacher, Joshi developed a deep appreciation for art and music.

After completing his education, he began his career in the advertising industry, where his creative genius quickly gained recognition. He played a pivotal role in creating some of the most iconic ad campaigns, including “Thanda Matlab Coca-Cola.” However, his passion for writing and poetry soon led him to Bollywood, where he would embark on a journey that would change the landscape of Indian cinema.

Breakthrough in Bollywood

Prasoon Joshi’s Bollywood journey began with Lajja (2001), a film known for its social commentary. However, it was his work in Rang De Basanti (2006) that brought him widespread acclaim. The songs “Khoon Chala” and “Luka Chuppi” showcased his ability to blend contemporary issues with profound emotions. These tracks not only complemented the film’s narrative but also became anthems for the youth.

His collaboration with renowned music composers like A.R. Rahman and Shankar-Ehsaan-Loy further amplified his reach. Songs like “Maa” from Taare Zameen Par and “Masakali” from Delhi-6 highlighted his versatility as a lyricist, capable of writing both tender lullabies and upbeat tracks.

Mastering the Art of Emotional Resonance

What sets Prasoon Joshi apart is his unparalleled ability to capture human emotions in words. His lyrics often delve into themes of love, loss, hope, and self-discovery. In the song “Maa,” Joshi beautifully portrays the bond between a child and their mother. Lines like “Mujhe har gham se bachana, maa” tug at heartstrings, making it a timeless piece that resonates with everyone.

Similarly, in “Khoon Chala,” he addresses the anger and frustration of a generation yearning for change. The poignant lyrics became a rallying cry for young Indians, showcasing Joshi’s talent for reflecting societal sentiments in his work.

Collaborations and Hits

Prasoon Joshi’s career is marked by iconic collaborations that have produced chart-topping hits. Working alongside legendary music composers, he has created unforgettable tracks that have left an indelible mark on Bollywood. Some of his most notable songs include:

“Maa” (Taare Zameen Par) — A heartfelt ode to mothers everywhere.

“Masakali” (Delhi-6) — A playful, breezy track that became an instant favorite.

“Bolo Zindagi” (Parmanu: The Story of Pokhran) — A motivational anthem celebrating life.

“Luka Chuppi” (Rang De Basanti) — A soul-stirring song about loss and longing.

Each of these songs showcases Joshi’s ability to adapt his writing style to suit diverse narratives and genres, making him one of the most versatile lyricists in the industry.

Awards and Recognition

Prasoon Joshi’s contribution to Indian cinema and culture has earned him numerous accolades. He has won several Filmfare Awards for Best Lyricist, including one for “Maa.” His work in Rang De Basanti earned him the prestigious National Film Award, further cementing his legacy.

Beyond Bollywood, Joshi’s influence extends to poetry and social causes. He has been honored with the Padma Shri, one of India’s highest civilian awards, for his contributions to literature, art, and cinema.

Why His Lyrics Resonate

The secret behind Prasoon Joshi’s success lies in his ability to connect with the listener on a deeply personal level. His lyrics often reflect universal emotions, allowing audiences to see their own stories in his words. Whether it’s the innocence of a child, the pain of separation, or the joy of love, Joshi’s songs evoke a sense of familiarity and comfort.

Furthermore, his poetic style is both simple and profound, making it accessible to people from all walks of life. His work bridges the gap between traditional Indian values and modern sensibilities, creating a unique blend that appeals to everyone.

Conclusion

Prasoon Joshi is more than just a lyricist; he is a storyteller who brings life to his words. His songs have the power to move, inspire, and transform, making him a beloved figure in Indian cinema. As audiences continue to hum his melodies and recite his poetry, Joshi’s legacy as the soul of Bollywood remains undisputed.

What’s your favorite Prasoon Joshi song? Share it in the comments below and tell us why it resonates with you!

Dive deeper into Prasoon Joshi’s incredible journey and discover the stories behind his most iconic songs. Read the full story now!

[hotelholyvivasa]

Top 10 Local Foods That Make Your Uttarakhand Trip Special

Uttarakhand is a region in the lap of the Himalayas and the people there are well known not only for their scenic beauty but also culturally and particularly for their delicious spicy tasty food with colours.

Local dishes of this state are known as Pahadi cuisine and are tied closely to tradition, from which they obtain ingredients through locally sourced portions from the hills. It has become an irreplaceable part of the cultural experience for travelers to sample these traditional foods. Here are the top 10 must-try Uttarakhand foods that make your trip even more special:

1. Aloo Ke Gutke

Aloo Ke Gutke, perhaps one of the favorite dishes of the state, is quite simple yet so full of flavor. It consists of boiled potatoes, sautéed in mustard seeds and cumin and spices typical to this region, served most often with pooris or on their own accompanying other dishes. This dish is a great introduction to Pahadi cuisine.

2. Kafuli

Kafuli is one of those nutritious comforting dishes made with leafy vegetables, such as spinach or fenugreek. This prepared dish generally looks like a thick soupy fare, which is served with rice or rotis-an earthy flavor that should be tasted in Uttarakhand.

3. Phaanu

Phaanu is a great preparation using a mixture of lentils, which are soaked overnight. The tender, steam-cooked lentils form a luscious, thick gravy that delights the palate. Served alongside fluffy steamed rice, this dish is a testament to the simplicity and richness of Uttarakhand's Pahadi cuisine.

4. Baadi

Baadi is another easy and delicious dish, often served with Phaanu or other lentil-based dishes. It is prepared using buckwheat flour, mandu, or finger millet flour, which gives it a nutty flavor. Nutrient-rich Baadi is a healthy and heart-warming option for travelers looking to experience genuine Uttarakhand food.

Click here for more information - https://hotelholyvivasa.com/10-local-foods-that-make-your-uttarakhand-trip-special.php

[bidhelp]

Gem tenders start-up’s how gem consultant can streamline process

Government e-Marketplace (GeM) is a revolutionary effort by the Government of India to allow transparent and efficient procurement of goods and services. Start-up’s in India struggle to get involved in government projects because the rules are confusing, the requirements are difficult, and there's a lot of competition. GeM experts help Start-up’s register, make bids, and secure contracts more easily. This blog explains how GeM advisers can assist Start-up’s in taking advantage of government buying possibilities.

Understanding GeM and Its Importance for Start-up’s

 The GeM site lets businesses view government contracts without needing middlemen. This stops cheating and promotes fair play. The advantages of GeM for businesses are:

Easy Business Start: Start-ups can register and display their products or services to government buyers.

More Market Access—GeM links companies to government departments, public sector units, and other organizations.

Timely Payments—GeM helps businesses get paid faster, improving their cash flow.

Equal Opportunities - GeM provides everyone with an equal chance, unlike traditional buying methods.

Less Paperwork – Gem’s paperless approach cuts down on paperwork and saves time.

Even with these benefits, many Start-up’s find it hard to register, follow rules, and submit proposals. GeM pros can help you with that.

Challenges Start-up’s Face in GeM Tenders

Start-up’s often face these problems when they participate in GeM tenders:

New businesses may find it hard to complete the filing process due to the forms and rules they need to follow.

Figuring out legal needs like GST, PAN, Udyam Registration, and other certificates can be confusing.

Tender Identification – It takes a lot of time to find the right bids that match your business needs.

Affordable Pricing Strategy – Many companies struggle to set prices that are low enough for customers but high enough to make a profit.

You need to complete forms and detailed bids to qualify.

Start-up might not know how to place bids properly, causing their bids to get turned down.

Legal and Financial Risks - Mistakes in bidding can result in being disqualified or facing legal issues.

GeM managers provide expert support to simplify and improve the buying process.

How GeM Consultants Make Things Easier for Start-up’s

GeM experts help businesses understand how to use the GeM website. They help businesses solve problems and secure government contracts. Here’s what you need to do:

1. Helping with GeM Registration.

GeM counsellors help companies with registering. They make sure:

How to Submit Papers Correctly.

Checking passwords.

As per government rules.

Make sure to avoid errors that could delay or prevent your registration.

2. How to Pick the Right Bids

GeM experts assist companies in finding deals that suit their skills. They:

Look at the rules to see if you can submit a tender.

Choose deals that are likely to be successful.

Tell me about what buyers want and need.

3. Making Sure Rules are followed and Records are kept

New companies often have a hard time understanding and following rules and laws. Consultants assist companies in obtaining important papers, such as:

Udyam Registration

PAN Card

ISO Certifications (if needed)

Turnover Certificates

Financial Statements

4. How to Prepare and Submit Your Bid

A good plan is essential for success. Consultants assist businesses with:

How to make good technical bids.

Offering low prices.

Ensure that all bidding needs are fulfilled.

Tips to prevent mistakes that might lead to your bid being rejected.

5. Knowing the Market and Setting Fair Prices

Price is a key factor in government projects. GeM consultants do market studies to:

Suggest the best ways to set prices.

Check the bids from other rivals.

Boost your chances of finding work and making money.

6. Handling Complaints and Issues on GeM

Start-up’s may have technology issues, get their applications turned down, or face payment delays on the GeM site. Consultants help with:

Resolving issues with account bans.

Submitting comments to GeM support.

Ensuring that contracts with government buyers are handled easily.

7. Help with Legal and Contract Matters

Winning a bid means you have to complete the work outlined in the agreement. Consultants assist with:

Understanding the general rules of contracts.

Ensure that packages arrive on time.

Handling any legal issues that arise.

8. Digital Marketing and Branding on GeM

Consultants assist Start-up’s in gaining visibility on the site by:

Enhancing product lists.

Using online ads to reach government buyers.

Be careful about how you look online and what others say about you.

Success Stories: How GeM Consultants Helped Start-up’s

Many Start-ups have successfully obtained government contracts through GeM with assistance from experts. Here are some stories of success:

A small tech company won a ₹10 crore government contract with the help of a consultant who assisted them in preparing their plan and choosing the right price.

A business that makes homemade products grew by joining GeM and receiving large orders from government buyers.

A new medical supplies business has been awarded a contract to supply PPE kits. During the pandemic, a new business that sold PPE kits got several contracts with help from a GeM expert.

Tips for Start-up’s to succeed in GeM Tenders

Hiring an expert can be helpful, but companies should keep these tips in mind:

Regularly check tender lists to keep up with new chances.

Always keep your papers updated. Make sure your certifications and cash information are ready.

Focus on Quality and Competitive Prices - Government buyers want high-quality products at the best prices.

Sign up for the GeM Support and Training Programs. Join GeM classes to learn about the latest changes.

Create a strong online image. Good reviews and ratings can help others trust you.

Questions and Answers about GeM Tenders and Consultants.

 1. Simple Questions about GeM

 Q1: What is the Government e-Marketplace (GeM)?

GeM is a website set up by the Indian government to make it easier for government offices and public groups to buy goods and services.

Q2: Who can become a member of GeM?

Any business, large or small, can sign up on GeM to sell products and services to the government.

Q3: What are the advantages of signing up on GeM?

The benefits include quick access to government sellers, easy business processes, straightforward information, faster payments, and less paperwork.

Q4: How does GeM support start-up’s?

GeM helps companies win government contracts by offering fair prices, quick payments, and easy access for customers.

2. How to Sign Up for GeM and What You Need to Do

Q5: What key papers do I need to apply for GeM?

A: You need these documents: You need to provide your GST registration, PAN number, Udyam registration (if you have a small or midsize business), bank account information, and any business documents.

Q6: How long does it take to register on GeM?

A: Registering can take a few days to a couple of weeks, based on how long it takes to verify your documents and make sure everything is in order.

Q7: Is joining GeM free?

A: Yes, signing up on the GeM site is free, but businesses must meet certain requirements and follow the rules.

Q8: Can a business sign up on GeM without a GST number?

A: No, you must register for GST unless the government says you don’t have to.

3. What GeM Consultants Do and Why They Are Important

Q9: Who are GeM consultants?

A: GeM experts help companies register, place bids, and address their needs on the GeM website.

Q10: How can a GeM expert assist my startup?

Consultants help you sign up on GeM, find tenders, prepare bids, follow the rules, and provide support after the tender process.

Q11: What services do GeM experts provide?

They provide services like reviewing documents, checking plans, helping with entries, setting prices, giving legal advice, and resolving problems.

Q12: Do I need a professional to help me register for the GeM platform?

You can sign up on your own, but having an expert can make sure everything is done right and meets the rules, which could help you get more offers.

4. GeM Bidding and Tender Process

 Q13: How can I find the best deals on GeM?

To get the best deals on GeM

 1. Check Prices: Look at different deals for the same product to find the lowest price.

2. Check scores: Look at reviews and scores to find trustworthy companies.

3. Set up Alerts: Make alerts for price drops or new offers.

4. Join Discussions: Take part in online groups or sites to find tips on great deals.

5. Look for Discounts: Keep an eye out for sales or special deals.

Q14: How does the buying process work on GeM?       

A: The process includes finding good bids, creating technical and financial plans, sending needed papers, and joining open bidding.

Q15: Why are bids often rejected?

A: Common reasons are missing documents, wrong prices, not following purchasing rules, and late entries.

Q16: How can I increase my chances of getting a GeM tender?

A: Ensure prices are fair, papers are correct, bidding rules are followed, and bids are submitted on time.

5. Payment and Compliance Problems

Q17: How does payment work on GeM?

A: Buyers pay on the GeM site only after they receive and accept the goods or services.

Q18: What should I do if I have problems with payments on GeM?

Consultants can help with payment problems by using the GeM complaint settlement method.

Q19: What happens if you break the rules on GeM?

Yes, if you break the rules, your bid might get refused, you could get a fine, or you might be banned from buying in the future.

Q20: How can I fix issues with tenders?

You can report a problem to the GeM complaints team or ask GeM experts for help with legal issues.

Conclusion

The Government e-Marketplace (GeM) helps Start-up’s by allowing them to directly get government contracts without needing agents. Registering, following rules, placing bids, and setting competitive prices can be difficult. GeM consultants bridge this gap by providing expert assistance, helping Startup’s manage the portal quickly and raising their chances of getting government contracts. With help from GeM experts, Start-ups can make the bidding process easier, lower risks, and concentrate on growing their main business. If you're a start-up looking to sell to the government, having a good GeM consultant can help you win in the long run.

[tenderhub]

Uttarakhand Tender

Uttarakhand, often referred to as the "Land of Gods" or "Dev Bhoomi," is a northern Indian state celebrated for its many Hindu holy sites. The government of Uttarakhand, along with its departments and public sector undertakings, regularly publishes thousands of tenders daily. E tendering Uttarakhand is part of the state's procurement process for government projects and services. The Uttarakhand Government has implemented an electronic tendering system that allows for the online submission and management of tenders from various websites, Tendersniper consolidates these tenders into single platform.

 The top spending areas as on 15th October 2024 are:

Vehicle spares has 78 live tenders. For example, Indian army in Uttarakhand has published a tender for vehicle spares ignition switch,eng mtg pad,air filter,oil filter,fuel filter,injector,packing kit.

Electrical substation has 71 live tenders. For instance, Power Transmisison Corporation of Uttarakhand Limited has published a tender for repairing of 01 no 40 mva 132/33 kv imp make transformer at 132 kv substation, chudiyala.

Food grain transport has 61 live tenders: Such as Regional Food Controller Kumaun Region Haldwani  has published a tender license for transportaion of food grain and suger from rail head tanakpur to government food grain godown munakot.

Medicines has 34 live tenders: Such as Bharat Heavy Electricals Limited in Uttarakhand has published a tender for cyproheptadine hcl 2mg /5ml (20 0ml/bottle) syp supply.

Road Construction has 32 live tenders: Example Director (Panchayati Raj) in Uttarakhand has published a tender for construction work of connecting road from village rauchhra to scheduled caste colony faltiyagair izar from km 04.

[himalayanmonalagro]

The Nutritional Miracle of Black soyabean (Pahadi Bhatt Ki Dal)

Black Soyabean, also known as Pahadi Bhatt Ki Dal, comes from the Beautiful Uttarakhand Himalayan Region. Whether you are in need of a Protein-Rich Meal or just want to try the Traditional taste of Uttarakhand, Soyabean is This Modest one has many to choose from. Let's take a look at the Many Health Benefits of Black Soyabeans,

How to Make them, and Easy Recipes.

Health Benefits of Black Soybean (Pahadi Bhatt Ki Dal)

High in protein - Black Soyabeans are an Excellent Source of Plant-Based Protein and Suitable for Vegans and Vegetarians.

High in fiber - Improves Digestion and Promotes Gut Health.

Reduces Cholesterol - Fiber and Anti-Oxidants help Control Cholesterol Levels

Improves heart health - Promotes Heart Health Due to it’s High Content of Omega-3 Fatty Acids

Antioxidant power source - Black Soyabeans are Rich in Anthocyanins Prevents Oxidative Stress

Controls Blood Sugar - Great for people with Diabetes under Control as it has a Low Glycemic-Index.

Promotes weight loss - Rich in Fiber and Protein. Help Control Weight and Helps you Feel Fuller for Longer

Delicious Recipe For Eating Black Soyabean Dal

Classic Black Soybean Curry - A Hot Bowl of Slow-Cooked Soyabeans with Garlic and Cumin.

Pulses with red legumes - When Combined with other Legumes, Black Soyabeans make for a Delicious and Nutritious Dinner.

Tangy Tomato & Onion Dal - The Tangy Touch Comes From Fresh Tomatoes, Garlic and Spices.

Pulses with spinach - Add Some Leafy Greens to the Mix to Add Extra Nutrition.

Black Soy Bean Khichdi - Rice, Spices and Black Soyabeans Come Together in this Traditional One-Pot Dish.

Dal Tadka - Add Curry Leaves, Green Chillies and Spicy Mustard Seeds to your Black Soyabean Dal. Cold Pulse Salad- Mix after Pulses are Cooked

How to Cook Black Soybean Dal (Pahadi Bhatt Ki Dal)

Ingredients:

1 Cup Black Soyabean (Pahadi Bhatt)

1 Onion, Chopped

2 Tomatoes, Chopped

2 Garlic Cloves, Minced

1 Tbsp Cumin Seeds

1 Tbsp Turmeric Powder

1 Tbsp Red Chili Powder

Salt According to your Taste

2 Tbsp Oil or Ghee

Fresh Cilantro for Garnish

Instructions

1. Let the Black Soyabeans Soak For Eight Hours or Overnight.

2. After Draining and Rinsing, Pressure Boil the Soybeans For 15 to 20 Minutes in 3 Cups of Water with a dash of Salt.

3. Add the Cumin Seeds to a Pan of Heated Oil or Ghee. Add the Garlic and Onions and Sauté until Golden once they Begin to Splatter.

4. Include the Tomatoes, Red Chili Powder, Turmeric, and Salt. Simmer until the Oil Separates and the Tomatoes Become Tender.

5. After Adding the Cooked Black Soyabeans, thoroughly Stir, and Simmer for Ten Minutes

6. Add Some Fresh Cilantro as a Garnish and Serve with Roti or Rice.

Why Choose Himalayan Monal Agro?

Himalayan Monal Agro's Objective is to Deliver the Greatest and Most Genuine things Directly From the Uttrakhand Himalayan region.

Every bite of our Black Soyabean is pure and of the Greatest Quality because it is Farmed Organically, Free of Harmful Chemicals. We promote ethical and sustainable agriculture practices and work directly with local farmers to ensure that you receive a healthy and ethically sourced product. Choosing Himalayan Monal Agro means supporting a company that prioritizes the environment and your health.

You can purchase our Pahadi Bhatt Ki Dal on Amazon -https://tinyurl.com/djst9fa2

Or Straight from our Website -Black Soyabean Dal (500GM) / काली भट्ट की दालDescription How to Make Kumauni Bhat Ki Dal Soak the black soyabeans for 4-5 hours with water. Heat a kadai on medium heat, add a tablespoon of ghee and once it starts to melt, add in the wheat flour, keep roasting the flour until it changes the color to light brown. Once it is light brown, take it out and keep it aside. Into the pressure cooker heat oil over medium heat, add cumin seeds and allow it to crackle. Add chopped onion and garlic and sauté till onion turns translucent. Once the onion has turned light brown, add soaked black beans along with the water, the spice powder like turmeric, red chillis,  garam masala powder, coriander powder, salt to taste and mix well. Add little more water until the beans is immersed well in water at least 2 inches below. Pressure cook the Bhatt ki Dal for 5 to 8 whistles for about 30 minutes until it is completely done. Once done, turn off the heat and allow the pressure to release naturally. Once released, add in wheat flour and keep mixing until the Kumauni Bhatt ki Dal is well combined. Add a little water if required and keep stirring until the Kumauni Bhatt ki Dal thickens.  Once done, turn off the heat and transfer the Kumauni Bhatt ki Dal to a serving bowl. Note: As our products are grown or procured from marginal farmers associated with our Himalayan Monal Co-operative Society, these products are not eligible for returns. However, in the event of your receiving a damaged product, please Whatsapp or email a photograph of the said product to us on our Whatsapp No +91-9494971000 or at info@himalayanmonals.com within 48 hours of receiving your order. Our team will get back with a resolution at the earliest.https://himalayanmonals.com/index.php/product/black-soyabean-dal-500gm/

Make sure you Follow us on Instagram -Login • Instagramhttps://www.instagram.com/himalayanmonalagro/

Subscribe to Our YouTube Channel for more Amazing Recipes!Himalayan Monal Agro🌿 Welcome to the world of Himalayan Monal - where convenience meets premium quality! 🌿 Indulge in the exquisite flavors of nature with our meticulously crafted range of agro products. Our commitment to excellence starts with our ingredients. We handpick only the finest, ensuring that each product boasts unparalleled quality that you can taste with every bite. our products are packed with essential vitamins, minerals, and antioxidants, making them the perfect choice for those looking to maintain a balanced and healthy lifestyle. Whether you're fueling up for a busy day ahead or winding down after a long day, Himalayan Monal has something to offer for every occasion. Join us on a journey true essence of convenience without compromising on quality.https://www.youtube.com/@Himalayanmonalagro

[basumotirice]

What are the Top 5 Types of Basmati Rice?

Basmati rice, known for its distinct aroma and long grains, is a culinary delight cherished worldwide. As the demand for this aromatic rice grows, different regions in India have started cultivating unique varieties, each offering a distinct flavor profile. Know about the top five types of Basmati rice from top basmati rice supplier companies that have earned a reputation for their exceptional taste and fragrance.

Ranbir Basmati Rice

Hailing from the picturesque landscapes of Jammu and Kashmir and Dehradun, Ranbir Basmati rice is celebrated for its long grains and captivating aroma. The high-altitude regions contribute to the unique characteristics of the rice, making it a favorite among those who appreciate the finer nuances of Basmati. Whether used in biryanis or served plain, Ranbir Basmati stands out for its delightful fragrance and distinct taste.

Taraori Basmati Rice

Taraori Basmati rice, cultivated in the fertile plains of Haryana, is renowned for its slender grains and aromatic nature. The geographical conditions of the region play a vital role in enhancing the flavor profile of this Basmati variety. Taraori Basmati is a preferred choice for those seeking authenticity in their dishes, making it a staple in Haryana's culinary traditions.

Sharbati Basmati Rice

Hailing from the fertile lands of Punjab, Haryana, and Uttar Pradesh, Sharbati Basmati rice is prized for its tender texture and sweet taste. The rice undergoes careful cultivation to ensure its distinct aroma and long grains. Whether paired with savory curries or enjoyed on its own, Sharbati Basmati promises a delightful dining experience, making it a popular choice in households across the region.

Mahi Sugandh Basmati Rice

The Mahi Sugandh Basmati rice is cultivated in the vibrant state of Rajasthan. It is known for its exquisite fragrance and elongated grains. The arid climate of Rajasthan imparts a unique character to this Basmati variety, making it a preferred choice for aromatic rice enthusiasts. Mahi Sugandh adds a touch of royalty to culinary creations, making it an integral part of Rajasthan's rich gastronomic heritage.

Kasturi Basmati Rice

The Kasturi Basmati rice comes from the serene hills of Uttarakhand. It is a gem that reflects the pristine beauty of its surroundings. The cool climate and fertile soil contribute to the distinct aroma and long grains of the rice. Kasturi Basmati, with its delicate fragrance, elevates the dining experience, making it a cherished ingredient in the traditional cuisines of Uttarakhand.

[pooma-today]

The National UN Volunteers-India

Noida International Public School, Noida

Uttarkashi Tunnel Collapse - Presentation

Title: Mathematical Analysis of the destruction

Guide: Mrs. Meenu, Mathematics teacher

1. What Could be the Potential Cause of Tunnel Collapse?

About:

The Silkyara-Barkot tunnel is part of the ambitious Char Dham all-weather road project of the Central Government.

The construction of the tunnel was tendered to Hyderabad-headquartered Navayuga Engineering Company by the National Highways and Infrastructure Development Corporation Ltd (NHIDCL), a fully owned company of the Ministry of Road Transport & Highways, Government of India.

2. Potential Causes of Tunnel Collapse:

The exact cause of the tunnel collapse is yet to be ascertained, but a possible factor could be:

▪️The collapsed section, situated around 200-300 meters from the tunnel mouth, might have contained a hidden loose patch of fractured or weak rock, undetectable during construction.

▪️Water seepage through this compromised rock could have eroded it over time, creating an unseen void atop the tunnel structure.

3. What are the Critical Aspects of Tunnel Construction?

▪️Tunnel Excavation Techniques:

• Drill and Blast Method (DBM): Involves drilling holes into rock and detonating explosives to break it apart.

• DBM is often used in regions like the Himalayas (Jammu & Kashmir and Uttarakhand) due to the challenging terrain.

• Tunnel-Boring Machines (TBMs): It bore through rock while supporting the tunnel behind with precast concrete segments. It is a more expensive but safer method.

• TBMs are ideal when the rock cover is up to 400 metres tall. Underground tunnels for the Delhi Metro were dug using a TBM at shallow depth.

4. Aspects in Tunnel Construction:

¹Rock Investigation: Thoroughly examining the rock's strength and composition through seismic waves and petrographic analysis to assess its load-bearing capacity and stability.

²Monitoring and Support: Continuous monitoring using stress and deformation meters, along with various support mechanisms like shotcrete, rock bolts, steel ribs, and specialized tunnel pipe umbrellas.

³Geologist Assessments: Independent geologists play a crucial role in examining the tunnel, predicting potential failures, and determining the rock's stability duration.

5. What are the Other Major Tunnels in India?

¹Atal Tunnel: Atal Tunnel (also known as Rohtang Tunnel) is a highway tunnel built under the Rohtang Pass in the eastern Pir Panjal range of the Himalayas on the Leh-Manali Highway in Himachal Pradesh, India.

At a length of 9.02 km, it is the longest tunnel above 10,000 feet (3,048 m) in the world.

²Pir Panjal Railway Tunnel: This 11.2 km long tunnel is India's longest transportation railway tunnel.

It runs through the Pir Panjal mountain range between Quazigund and Baramulla.

³Jawahar Tunnel: It is also called Banihal Tunnel. The length of the tunnel is 2.85 km.

The tunnel facilitates round-the-year road connectivity between Srinagar and Jammu.

⁴Dr Syama Prasad Mookerjee Road Tunnel: It was previously known as Chenani-Nashri Tunnel and is the longest road tunnel of India.The length of this road tunnel is 9.3 km.

6. Way Forward

¹Regular Maintenance: Implement a stringent maintenance schedule, including inspections for structural integrity, drainage systems, and ventilation to identify and rectify issues promptly.

Employ sensors and monitoring technologies to continuously assess structural health, detecting any potential weaknesses or anomalies early.

Risk Assessment and Preparedness: Conducting third party risk assessments periodically, considering geological, environmental, and usage factors.

Developing contingency plans and emergency protocols in case of any structural concerns.

²Training and Awareness: Training personnel in tunnel management and emergency response procedures. Public awareness campaigns can educate users and nearby residents about safety measures and reporting mechanisms.

³Technology Integration: Explore innovative technologies like Artificial Intelligence, drones, or robotics for more efficient inspections, maintenance, and early detection of potential issues.