#tuna sauce
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soulassassin2025 · 15 days ago
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Beats
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paulpingminho · 2 years ago
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crushoncinthia · 1 year ago
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Tonnato Sauce
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To make a versatile and simple spread or dip, Chef John's tonnato sauce recipe combines tuna and anchovies with mayonnaise and garlic.
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rayholmes · 1 year ago
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Fish - Pasta With Tuna Sauce
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This delicious tomato sauce is made with tuna in a can. Use any type of pasta you like.
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elasticgirlsims · 1 year ago
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Tuna From Can To Frying Pan Recipe This quick and easy tuna sauce, which is best served over steamed broccoli, can be prepared in just 15 minutes.
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kjonesgifs · 1 year ago
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Fish - Pasta With Tuna Sauce
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This delicious tomato sauce is made with tuna in a can. Use any type of pasta you like.
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blenchandbloom · 1 year ago
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Pasta With Tuna Sauce
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Canned tuna is used to make this yummy tomato sauce. Use pasta of your choice.
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deusexautomobilis · 1 year ago
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Tuna From Can To Frying Pan Recipe This quick and easy tuna sauce, which is best served over steamed broccoli, can be prepared in just 15 minutes. salt and pepper to taste, 2 cups broccoli florets, 2 tablespoons butter, 1 pinch garlic powder, 1 tablespoon teriyaki sauce, 1 can tuna packed in oil drained
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inkskinned · 1 year ago
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as we enter the start of a semester and the dreaded Hour of Making Friends us upon us... if ur ever at a loss for what to say in one of those weird social situations where you only vaguely-know people, one of my favorite questions to ask is "what is your favorite food crime." a food crime is like the food combination that you love that other people find revolting. press them to take it further than pineapple on pizza, that's rote. food crimes is a good topic that has many benefits as it turns out all people are degenerates and also it will give you some cool ideas to try out later in the privacy of your own degenerate kitchen
the other good thing to ask is "okay but has anyone here ever been someplace haunted" bc it turns out if you ask most people directly they don't believe in ghosts, but many people are like "oh yeah i lived in a haunted house. ghosts aren't real tho"
#my food crime is that i regularly make a “pasta and tuna” situation that has somehow gotten even more evil and degenerate over time.#it is a ''white wine reduction'' (it's just white wine and garlic powder & seasoning)#and tuna from a can.#and plain pasta.#if i have the spoons i will actually chop garlic for it but this tends to be my comfort food for a REALLY bad day#bc its super easy to make:#boil pasta. drain. put into bowl for later. into same pot u used for pasta.#put tuna (with oil/water from can). let fry a little for like 2-3 min. put in whatever amount of wine. season to taste.#the tuna will get a little crisp on it which is nice. important side note:#this began as a Bolognese sauce.#and one day i had to sub for tuna. i know. not ideal. i cried about it too.#somehow over time it is now its own little evil thing. i would never make someone else eat it. it is beautiful.#but yeah i don't even stir the pasta in afterwards i just slap pasta into serving bowl#slap this ''''''sauce'''''''' on top#molto bene#(i really can cook fairly well btw. this is a food crime. not a suggestion of skill or ability)#(i LOVE baking but when i cook for myself. the autism is obvious. bc i just don't understand the point of most of the steps)#(.... i can just eat the deli meat out of the bag. it is protein. i don't even have to like it. i just have to eat enough calories.)#(also i used to cook MUCH more before this apartment which is so small that i can stretch my arms out and overreach the counter length.)#(.... i'm 5.2. so.)
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buffetlicious · 1 month ago
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Tagged along with mum and sis to the market to help with the grocery shopping. Chong Pang Food Centre is right next to the wet market so that is where we would be buying back our brunch. While mum went off to buy her own meal, my sis and I decided on some Korean toasts from this Eggciting stall selling thick toast sandwiches.
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Picked one Egg Toast and one Tuna Toast at S$4.80 each and a Bacon Toast (S$5.90). While the sandwiches themselves weren’t half bad, portion is small and food presentation needs improvement. As much as I would love to see more varieties in our hawker centres, selling a five bucks’ sandwich at a place when the same price would net you a bowl of fish ball noodles and a beverage is a big no no. The last I heard; the stall closed a few months later.
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atherea · 1 year ago
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yknow what. fanonises your skirk
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soulassassin2025 · 1 year ago
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paulpingminho · 2 years ago
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soulassassin2025 · 1 year ago
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Playing this for 30 minutes all fresh to me 🔝
🎄🌵🐲🐉🌴🍀🌲🌲🐎🦜🦚🍏🥒🥬🥦🫛🫑🪀🧩🚛📟🔋💶🔫🦠🧪🖼️📗💚❇️♻️🈯️❎✅🟢🇿🇲🇹🇲🇸🇦🇲🇴🇨🇨🔰🧼🪛🛣️🗽⛳️🧃🍾🥗🫒🥝
🫶🏻
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twentyfivemiceinatrenchcoat · 4 months ago
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i couldn’t live in a world without seafood … couldn’t live without salmon and tuna and sushi and shrimp and crab. surimi even . i need them to Live
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inferusrf · 11 months ago
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Get sauced idiot
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