#tiger prawns price

[vannameishrimpaquaculture]

Vannamei Shrimp In Coimbatore

The vannamei shrimp, Penaeus vannamei commonly known as white legged shrimp/ Pacific white shrimp/ Mexican white shrimp is the native of Pacific coast of Mexico and Central and South America. 

It is greyish- white in colour. The maximum weight of female in the wild is 120 g and that of male is 80 g. 

It is an omnivorous scavenger and less aggressive and less carnivorous than the tiger shrimp. 

It prefers clayey loam soil which can also remain in the water column during culture.

Other names for this shrimp are Whiteleg prawns,Indian prawns,Peneaus Indicus,Freshwater Prawns.

Vannamei shrimp Nutritional value: 

Rich In omega-3 fatty acid 

Rich In vitamin B12 (useful for immune function)

Rich in selenium (good source for antioxidant)

Low calorie (useful for weight management)    

Rich in Zinc 

 By products are:-

Fresh prawns in jumbo/medium/small size

Dried prawns

Frozen Prawns

Skin peeled prawns

Market strategies :-

Price

Set a price that's competitive in the market by conducting a survey of other exporters' prices. Factors that affect price include quality, size, and processing level 

Quality

Ensure the quality of your shrimp products by considering factors like freshness,colour, and texture.

Size :

Jumbo prawns (25-40 pcs/kg)

Medium prawns (50-70 pcs/kg)

Small prawns (100pcs/kg)

(Refernce:-You can also buy farm fresh shrimp In Seashell Aquafarm in coimbatore.)

[nyaruelle-adoptables]

shares appreciated!

Tiger Prawn

Status: [SOLD] Belongs to Ciphybara

Price: USD$25

Will receive: 3 Files (Unwatermarked file + transparent portrait file +transparent chibi file)

Add-ons: USD$5 for a basic reference sheet OR USD$10 for a pngtuber model | Preview samples here!

Accepting Paypal or invoice payment | DM for purchase! First come first served!

[encyclopika]

Animal Crossing Fish Dish Friday - #8

Brought to you by a marine biologist and the most appetizing AC dish IMO...

CLICK HERE FOR THE AC FISH EXPLAINED MASTERPOST!

Seafood Pizza

In ACNH: 1. Receive the recipe randomly from either one of your villagers when they're cooking, the chef at your Happy Home Paradise restaurant chef, or in a message bottle on the beach. 2. Cook at your stove with 3 Flour, 1 Tiger Prawn, & 2 Manila Clam

In Real Life: from Italy

Species of Choice: You'll usually see some type of shrimp on seafood pizzas, so choose your local species or get a can of them and have at it. Other seafoods that you'll find on these pizzas are clams, sea snails (such as whelk under the name "scungili"), mussels, crab, or lobster. I suppose, technically, you could call an anchovy pizza a seafood pizza, but that's really not what we're going for here.

Other Ingredients:

Mozzarella cheese Pizza dough - either handmade or store bought Tomato sauce Your favorite pizza seasonings, like oregano, red pepper flakes, garlic, etc. Whatever other toppings you like on your pizza, like mushrooms or other veggies.

Recipe

There's some vernacular we should quickly go over here. I honestly don't have much more to say about this recipe - seafood pizza is just another version of pizza, and some people go out of their way to make them ridiculously expensive by putting lobster and caviar on them.

When it comes to seafood, though, you're safe to say that any marine organism can become "seafood". Obviously, they all come from the sea, so it makes sense. However, the term "seafood" carries with it a little bit more specification often enough. "Seafood" usually refers to those delectable marine invertebrates that are often pretty pricey food items.

Which is funny, because a lot of those animals used to be seen as shit food, things the peasants ate since, like, eating a crab or lobster is like eating a giant sea bug (not taxonomically, but it *is* an arthropod). Opinions changed and a taste for lobster and the other sea-bugs emerged. With more demand comes higher prices, and so we now live in a world where many marine invertebrates fetch a higher price than many vertebrates (fish) do, pound for pound.

And there you have it. Bon appetite!

[thehungrykat1]

Marriott Manila Celebrates 15 Years with Back-to-Back Halloween Treats

This Halloween, Marriott Manila invites you to indulge in a frightfully fun dining experience with not just one but three lavish buffet offerings at Marriott Café and eerie-sweet delights at the Marriott Café Bakery.

On October 27, from 12:00 PM to 3:00 PM, Marriott Café offers Smorgasbord: The Big Sunday Halloween Buffet, packed with festive family fun. Alongside Trick-or-Treat activities, the event will feature a Costume Showdown where the Best in Costume takes home a special prize. The menu features gourmet delights such as French Legris Oysters, Jumbo Tiger Prawns, Slow Roast Australian Beef Rump, Roast Lamb Shoulder, Whole Suckling Pig, and more. Priced at P3,500 nett per person, the buffet includes spooky sangria and fizzy cocktails.

On October 31 and November 1, from 6:00 PM to 9:00 PM, Marriott Cafe’s Banqueta Halloween Dinner Buffet serves up a ghoulishly delicious feast. Guests can indulge in a selection of decadent dishes, including Legris Oysters, Meat Overload, Roasted Australian Beef Rump, and more. Kids can enjoy an exciting Trick-or-Treat activity on October 31 as families feast on the finest selections. Priced at P3,700 nett per person, the dinner buffet includes refreshing spooky sangria and fizzy cocktails. 

Marriott Café Bakery offers an array of ghoulishly good Halloween-themed treats from cakes to cookies, starting at P320. Indulge in eerie-sweet delights crafted to make this season even more memorable. This Halloween, Marriott Manila guarantees a deliciously spine-chilling celebration for the entire family. For Marriott Café inquiries or reservations, call 0917 859 9521. For Marriott Café Bakery inquiries and reservations, call 0917 825 2896.

[amber-obrien]

How do seafood offerings differ among restaurants in Goa?

Seafood offerings in restaurants in Goa vary widely depending on the type of establishment and its location. Coastal restaurants in Goa often highlight freshly caught seafood, with specialties like prawn curry, fish recheado, reflecting Goan cuisine’s Portuguese and Indian influences. Many high-end restaurants in Goa, particularly those in luxury hotels, offer a gourmet take on seafood, featuring delicacies like lobster thermidor or grilled tiger prawns, often accompanied by international flavors. These restaurants not only focus on taste but also on presentation, which can be visually stunning, resembling the beautiful settings captured in Goa hotel images.

On the other hand, local beach shacks and smaller eateries provide a more rustic experience with simpler but equally delicious seafood preparations. Here, grilled fish, calamari, and spicy Goan-style fried prawns are often served at reasonable prices, allowing visitors to enjoy authentic flavors in a casual atmosphere. The diversity in seafood offerings means that no matter where you dine, whether in a fancy resort or a small beachfront café, you're guaranteed a taste of Goa's rich culinary heritage.

[whatsjenniupto]

An Unexpected Portuguese Side Effect

I have a gigantic love/hate relationship with shrimp. For the majority of my life, it's been on the hate side. This likely stems from the fact that growing up, the only shrimp I ever saw was creepily identically smooth and hanging off a bowl of ketchup. Blah, blah cocktail sauce. It's still gross.

It wasn't until China that I actually started eating shrimp. The texture still occasionally got me though. Then I lived in Central Europe where I rarely saw shrimp outside of frozen sushi boxes. When I moved back to the states, I occasionally would make them for dinner or grill nights, but still, not a protein I particularly enjoyed.

Then I went to Belize and had bad shrimp. After digestive pyrotechnics through the Guatemalan jungle and staying on an island that didn't have running water, I was anti-shrimp for years. I just couldn't. I tried a number of years later and....the smell. I tossed all of them. I couldn't convince myself to get them close to my face.

But I am one who dislikes disliking food. Unless it's a pointless food (iceberg lettuce, water chestnuts, melons -- if I wanted crunchy water, I'd eat an ice cube). I wandered around Lisbon's Time Out Market, looking for a price tag attached to a meal that included something I hadn't had before. I found it in a saffron and shrimp risotto with avruga. (Avruga: fake caviar made out of herring.) Head on shrimp still in the shell. Fresh, ok texture. I was ok with this.

I had more shrimp on a squid ink paella in Nazare. Granted, I was more obsessed with the cuttlefish, but the giant, head on, split tiger prawn was totally worth eating.

I had a round of seafood rice with shrimp in Aveiro, head and shell on and devourable. I was amazed. I've heard that head on shrimp have more flavor, but the texture of the shrimp was completely different as well. Was this a result of the cooking style? Or...was it leaving the shell on until after they are cooked that was revolutionizing my shrimp experience?

Since returning stateside, I've mastered poop shooting shrimp through the joints of their shells and discovering that the texture of the shrimp is perfect, every time. I get excited to eat the shrimp. I make sure to portion out my bites so I can have shrimp at the end.

Have I finally crossed into a long-term love of shrimp?

And just a little foreshadowing for my next trip: I focused my Duolingo time on Portuguese quite heavily prior to my time in Portugal. Amazingly, it helped me order food so easily in restaurants. I have played all sorts of Duolingo and never felt like it helped my speaking as much as it did for this trip. Somehow, spending so much time in Portuguese was finally the connection I needed to get French to stick in my head. After years of trying to make any sort of French stick and come back out of my face, the link was Portuguese.

Adeus, Portugal. Bonjour la France!

[marketresearchauthority]

Why Including Nagpur in Your Travel Plans Is a Must

Nagpur, the 'Orange City,' is infused with vibrancy and seems to be a rejuvenated city in the heart of India. This dynamic city brings one closer to cultural antiquity, food, wild adventure travel, and busy markets.

Thinking why the "Organe City' must be on your bucket list? Here we have scouted major reasons that will make you visit the majestic city more than once.

Nagpur - A vibrant city in the heart of India

Nagpur has much to reveal on its cultural fronts, with the Deekshabhoomi being a cave of pilgrimage for Buddhists, and Sitabuldi Fort is a commanding fort having a view of the city around. The Nagpur Central Museum comes under the category of the oldest in India, housing ancient artefacts speaking something about the history relating to this region.

Nagpur's Unique Cuisine

Saoji food is said to be the signature cuisine of Nagpur. Saoji dishes are very spicy and essentially non-vegetarian. The curries are made with trotters, chicken, and offal, and cooked with a host of spices. Special spices used in the food give Saoji dishes a different taste. These dishes are usually prepared by people of the Halba Koshti community.

The spices used in these dishes have about 32 ingredients and are of three types. Bhukri masala has 12 ingredients, kala masala has 20, and batlo is a fresh paste of garlic, ginger, cumin, and onion. You can try prawn, fish, and egg curries, chicken, and goat meat geared up with Indian flatbread and rice.

Looking for hotels in Nagpur? Swagstay, India's leading chain of hotels in Nagpur ensures your stay in the city is comfortable, convenient and cost-effective.

Wildlife Adventure in Nagpur

On top of the list is the Pench National Park—the jungle inspiration of Rudyard Kipling's "The Jungle Book." Home to 1200+ diverse flora and fauna like Bengal Tigers, Blue Kingfishers, Four-horned Antelope, and Sloth Bears, Pench National Park is one of Nagpur's famous wildlife attractions. The park opens 30 minutes before sunrise and closes 30 minutes before sundown. In addition, management adjusts timetables to accommodate VIP visits.

Suggested Trip Duration: 1 Day

Best Time to Visit: Winter - 10° To 28° Nov, Dec, Jan, Feb

Popular Species: Bengal Tiger, Wild Dog, Bison, and more.

Entry Fee:  INR 9500 for jeep entry (maximum six people) 

Nagpur's Vibrant Markets and Shopping

Strolling through the crowded bazaars of Nagpur on Sitabuldi Main Road and Mahal Market, one gets to see an amalgamation of traditional handicrafts and high-fashion, trendy garments. Empress Mall and Eternity Mall provide a whole and up-to-date shopping experience, as they believe in catering to leading national and international brands.

Conclusion

While you explore the breathtaking beauty of Nagpur, take a sojourn at the most affordable, couple-friendly and intimate online hotel booking in Nagpur by Swagstay, India's leading chain of hotels that assures you maximum comfort at unbeatable prices.  

From cultural heritage landmarks to unique cuisine, wildlife adventures, and vibrant markets—Nagpur is the place to make your travel memories unforgettable. History buffs, foodies, nature lovers—shopaholics, there is a special something here for each one of you. Make sure not to miss out on Nagpur in your itinerary while travelling.

[weblinkgirishblog]

Prawn seeds trading in Tamil Nadu If you are looking for sustainable growth and profitability in prawn farming, then come to JV Marine Shrimps. We are the most trusted Galda prawn seeds supplier in Tamil Nadu. We ensure high-quality galda prawn seeds to build a fruitful business in the aquaculture industry. Our seedlings are meticulously selected and bred in premium conditions. These promise rapid growth excellent survival rates and consistent yield for an excellent farming cycle. We provide expert guidance for optimal farming practices. We promise affordable priced galda prawn seeds that give 100% satisfaction. Our innovation and dedication keep motivating for excellent supply in sustainable packaging. Order now!

[whatsonmedia]

Best Offers Of This Week!

Dive into unbeatable offers on WhatsOn! Save big, savor delights, and boost well-being affordably. Click now for a week of excitement, incredible deals, and lasting memories. Grab top offers before they vanish! At Salt Yard West, get a shared Tapas Fiesta lunch or dinner menu for £20 Transport yourself to the sun-soaked streets of the Mediterranean at Salt Yard in Westfield White City. Indulge in the rich flavors of Spain and Italy with a delightful selection of seasonal tapas, perfect for sharing with friends or loved ones. Enjoy an array of small plates bursting with authentic tastes, including Padron peppers, Jamon Croquettes, Pil pil tiger prawns, crispy baby squid, ricotta & mushrooms ravioli, and much more. All this for just £20! Highlights: - Experience the flavors of Spain and Italy with Salt Yard's Mediterranean-inspired menus - Located on the South Terrace of Westfield White City - Was £73, now just £20 Need to Know: - Valid for a Tapas Fiesta lunch or dinner menu to share at Salt Yard - Availability: Monday to Thursday 12 pm - 9 pm, Friday to Saturday 12 pm - 11 pm, Sunday 12 pm - 8 pm - To redeem, email your booking confirmation to bookings@saltyard.co.uk  with your preferred date and time - Voucher valid until March 30, 2025 - Menu subject to change - Minimum booking of two people, maximum booking of six people - Changes/cancellations must be made within 48 hours of your booking - Location: Salt Yard Westfield, 1026 Ariel Way, London, W12 7GA At London Health Hub, two clinical procedures cost £27 Rejuvenate your physical health with two half-hour treatments of your choice at Osteopathy Physiotherapy London, now at an unbeatable price. Whether you're seeking relief from joint and muscle blockages, treating musculoskeletal or neurological conditions, recovering from an injury, or focusing on movement improvement, London Health Hub has you covered. Take advantage of this limited-time discount and book your session today! Highlights: - Choose from acupuncture, osteopathy, physiotherapy, and sports therapy - Offered at London Health Hub - Now available for just £27! Need to Know: - Valid for two clinical treatments at London Health Hub - New customers only, aged 18 and over - Availability: Monday to Friday (8 am – 9 pm), Saturday and Sunday (10 am – 6 pm), subject to availability - Book online and enter your voucher code and security code in the comments section - Voucher valid until September 21, 2024 - Present voucher on arrival, limit one per person - 48-hour cancellation policy - Consultation and treatment last up to one hour, including post-treatment advice - Location: 1 Talbot Yard, Ground Floor, London, England, SE1 1YP For £90, receive a Parenie treatment, dinner, and access to the spa at Banya No1 Hoxton Escape the hustle and bustle of everyday life at Banya No1 - Hoxton, where you can indulge in a traditional Parenie treatment. Relax as expert therapists use fragrant bundles of birch, oak, and eucalyptus twigs to perform Parenie in a steam room, boosting blood circulation and relieving muscle tension. Afterward, unwind in the steam sauna, plunge pool, and more. Plus, enjoy a pot of herbal tea and homemade cottage cheese pancakes for the ultimate relaxation experience. Highlights: - Experience 2.5 hours of traditional thermal Parenie treatment - Includes a pot of herbal tea and homemade cottage cheese pancakes - Full access to facilities: steam sauna, plunge pool, bucket showers, and more Need to Know: - Valid for a treatment Parenie at Banya No1 Hoxton - Availability: Monday to Friday slots from 9:30 am to 10 pm, women-only sessions on Monday and Thursday mornings, men-only sessions on Fridays - To redeem, email hoxton@gobanya.co.uk  with your preferred date and time - Changes/cancellations must be made at least 48 hours before the booking - Voucher valid until September 1, 2024 - Location: 17 Micawber St, London N1 7TB At The Laughing Yak, get six dishes and a welcome beverage for £29 Escape to Nepal this winter with a culinary journey at The Laughing Yak. Founded by a talented group of Nepalese chefs, this Peckham-based restaurant offers an authentic dining experience using the finest local ingredients. Enjoy a welcome cocktail followed by six courses of flavorful dishes, ranging from Channa Chatpate to Crispy Chilli Lamb Momos and Chicken Thukpa. Whether you opt for the meat or vegetarian option, end your meal on a sweet note with Gulab Jamun Donut and Clotted Cream Ice Cream. Don't miss this chance to indulge in Nepalese delights at an irresistible price. Highlights: - Welcome cocktail on arrival - Six courses of authentic Nepalese cuisine - Over 50% off discount Need to Know: - Valid for six courses and a welcome cocktail at The Laughing Yak - Availability: Sunday & Monday (12 pm - 5 pm, last booking at 3 pm), Tuesday to Saturday (12 pm - 9 pm, last booking for lunch is 2 pm, last booking for dinner is 7 pm) - To redeem, email jonvillar@icloud.com  with your preferred date and time - One voucher per person; vouchers cannot be shared - Voucher valid until September 31, 2024 - Booking required at least 24 hours in advance - Menu subject to change; one menu option per booking - Restaurant must be informed of any changes/cancellations within 24 hours - Time Out is not responsible for dietary requirements; contact The Laughing Yak before purchasing - Location: Market, 133a Rye Lane, Stall 11, SE15 4BQ, Peckham Read the full article

[travelwithtouristhubindia]

SUNDARBAN TRIP PACKAGE

Travel Sundarban; behold the unique and amazing beauty of this National Park & Biosphere Reserve with our Winter Holidays Special Sundarban Package Tour from Kolkata.

To learn more or book the Sundarban Trip package please visit:  https://www.touristhubindia.com/packages/sundarban-package-tour-from-kolkata

Attractions of Sundarban Tour Package from Kolkata:    The Royal Bengal Tiger crossing the narrow channels. Crocodiles lazing in the sun on the banks of the river, Spotted / Barking deer, Monkey, Monitor Lizard, Mudflats, Small Octopus, Starfish, Jellyfish, Horseshoe crabs, Prawn seeds, Bird and owl of different species.

Sundarban Trip Itinerary:

Day 1: Pickup from Godkhali and Transfer To Gosaba Island

Day 2: Full Day Sundarban Sightseeing

Day 3: Explore Village and Cherish Your Memories

Sundarban Trip from Kolkata Inclusions:

Kolkata to Godhkhali and Return by AC/Non-AC vehicle

Breakfast

Meals as per Day 1, Day 2, Day 3 as mentioned above

Accommodation in the resort

Permits, Guide Charges, Boat Charges

Forest Entry Fees

Folk Dance in the resort

boat with safety equipment

Sundarban Tour Package Exclusions:

Items not mentioned in the inclusion section

Camera charges

Personal Expenses

Meals other than mentioned in the tour itinerary

Sundarban Trip Cost:

Sundarban Package tour price Start with Rs. 5499/Head

Sundarban Trip Cost for Deluxe Resort Rs. 7599/Head

For detail of Sundarban Package tour please visit:

Tourist Hub India

Sundarban tour Booking:

Best Sundarban Tours and Travels near Kolkata

Mob: +91 9830017303

Web: www.touristhubindia.com

Package URL: https://www.touristhubindia.com/packages/sundarban-package-tour-from-kolkata

[kokokumaduy]

I am surprised that people come here without checking the price…. Obviously it’s going to cost a bit but this is one of the top chinese dining institutions with a HK couple and chef team helming the entire plethora of seafood and wondrous Chinese cuisine in the town of Kota Kinabalu in Sabah in East Malaysia.. The clams were decent but i prefer it if it was not fried garlic based.. The deep sea fish - the star snapper was so yummy, the beef tendon claypot was perfect, the tiger prawn yeefu braised noodle was delicious, the tenderly cooked veggie soup was great and yao mak veggie dish was just right.. Rating at 8.8/10 Return to Eat : Of course!! . . . #love #instagood #fashion #beautiful #happy #art #photography #style #travel #life #cute #hiso #luxury #lifestyle #MYLifestyle #like4like #photooftheday #picoftheday #instamood #makan #seafood #shiok (at Restoran Jeti 渔人码头) https://www.instagram.com/p/CpFyi1LShhD/?igshid=NGJjMDIxMWI=

[dranken-uk]

Buy Alhambra Singular Lager Beer Online | Fast Delivery

Get Alhambra Singular Lager Beer delivered to your door in no time! Enjoy a refreshing and smooth taste with every sip. Buy Beer Online today for fast delivery and great prices. It is made with 100% Spanish ingredients including barley malt from Navarre, Albacete and Seville and Granada’s water source is the Sierra mountains.

Golden colour, smooth and crisp with a full, rich texture with lowish carbonation and a little honeyed malt. Aromas of honey, nuts, apple and banana then lead to more citrus fruit evident on the palate, malt is balanced by the hops providing bitterness and spice.

Alhambra Singular is an effective food-friendly match with many dishes; its citrus character goes with most things from Tapas and Pad Thai, fresh tiger prawns to a classic juicy burger.

5.4% abv

[drankenuk]

Buy Alhambra Singular Lager Beer Online | Fast Delivery

Get Alhambra Singular Lager Beer delivered to your door in no time! Enjoy a refreshing and smooth taste with every sip. Buy Beer Online today for fast delivery and great prices.

It is made with 100% Spanish ingredients including barley malt from Navarre, Albacete and Seville and Granada’s water source is the Sierra mountains.

Golden colour, smooth and crisp with a full, rich texture with lowish carbonation and a little honeyed malt. Aromas of honey, nuts, apple and banana then lead to more citrus fruit evident on the palate, malt is balanced by the hops providing bitterness and spice.

Alhambra Singular is an effective food-friendly match with many dishes; its citrus character goes with most things from Tapas and Pad Thai, fresh tiger prawns to a classic juicy burger.

5.4% abv

[freshfishbasket]

● ability to boost the immune system ● increase cognition ● protect your heart On the off chance that you are a fish fan and appreciate dining on crab, you can appreciate some of the extra amazing medical advantages that make it definitely justified even despite a customary thing on your dining menu. You can get Crab online home delivery in Delhi and appreciate it while staying at your home. About Benefits of Crab Meat Crab is one of the most ordinarily got creatures in the ocean, just as one of the most well known. There are a huge number of various types of scavenger, yet just a couple are utilized as food. There are significantly fewer crab species that are brought up in incubation centers for controlled development. Since they are scavengers, crabs have a hard exoskeleton and two paws. While there are such a significant number of various sorts of crabs in the water and ashore, Portunus trituberculatus is the particular species that you have in all likelihood eaten. Every year, around 300,000 tons of these types of crabs are gotten and they speak to around 20 percent of all crabs got and eaten the world over. You can buy crabs online Delhi and make the most of your healthy dinner. Is Crab Meat Healthy? In request to eat and appreciate delectable and nutritious crab meat, the crab's exoskeleton must be broken and isolated. You might be astonished at the measure of meat inside and how delicious it is, particularly in a portion of the bigger crab species.

[goodwinsteak4]

The steak is perfectly cooked and you will find different Steak Houses in Zürich, Switzerland. The Local meat restaurant Zurich gets its meat fresh and from the local market which has the best taste.The Steakhouse Zürich and the Best restaurants in Zurich, they have the best recipes for making the perfect steak for their customers.

[theburgerlist]

𝙂𝙞𝙛𝙩𝙚𝙙 🍜 I might be a bit late to the party but I had @tonkotsu.ramenbar on the weekend and I loved it! They’ve just opened a new spot in Kentish Town literally opposite the underground station. I started with pork gyoza, and the King Prawn Katsu which I LOVED, and also the Chicken Karaage, which was a very generous portion for the price but also such good quality. Crispy skin, meaty fillets, a must order! Then we had Tonkotsu, because when in Rome, and also the Chilli Tiger Prawn. I recommend sticking a load of chilli oil in, the whole dish is given a lift when you add heat. The rest of the menu sounds great though and next time I think I’ll be eyeing up the Japanese Mushroom Miso. They pride themselves on making their own noodles with their tagline being “you’re just a soup shop” if you don’t. Also, they have a cocktail called an Umeshu Spritz, which is Tanqueray gin, Umeshu plum wine, Prosecco, picked plum & river leaf, and soda, and it’s DELICIOUS. Make sure you try it, and then finish off with @happyendingsldn. . . . . . #kentishtown #tonkotsu #tonkotsuramen #ramen #ramennoodles #ramenbowl #ramenlover #ramenchallenge #ramen🍜 #ramennoodle #ramenlovers #ramenlove #ramenlife #ramentime #ramenporn #noodles #noodles🍜 #londonfoodblogger #noodleslover #prawns #chilliprawns #foodphotos #foodpicsdaily #foodpicoftheday #foodphotoshoot #foodphotograph #foodphotographer #foodpicture #foodpictures #foodpix (at Tonkotsu Bar and Ramen) https://www.instagram.com/p/CUrowI7oDNE/?utm_medium=tumblr