#sourcocktail

[stephensheffield]

Tonight we are drinking: Fernet Sour cocktail -1 oz fernet branca -1 oz green chartreuse -1 oz fresh lime -1 oz simple syrup Garnish with lime wheel (not for the faint of heart) . #fernet #fernetbranca #chartreuse #greenchartreuse #sourcocktail #sheffieldcocktailhour #homebartender #homebar #collageandcocktails (at Cohasset, Massachusetts) https://www.instagram.com/p/CPtugHkB4x2/?utm_medium=tumblr

[mytipsyturvy]

Daily MCO Drink #643: THE DELICIOUS SOUR, made with 45ml Boulard Grand Solage Calvados, 30ml Mathilde Peche liqueur, 20ml lemon juice, 1/2 barspoon simple syrup, 15ml egg white, dry shaken first for foam then shaken again over ice and strained over clear ice block from @isipadu_icecompany. If you’re gonna call your cocktail ‘Delicious’, it bloody well better be. And happily this IS delicious, with the calvados and peach dovetailing beautifully with the lemon juice amid a creamy foamy texture. Lovely. Adapted from William Schmidt's 1892 The Flowing Bowl. #dailymcodrink #mytipsyturvy #tipsyturvycocktails #tipsyturvybrandy #tipsyturvyliqueur #calvados #sourcocktail #mathildeliqueur https://www.instagram.com/mytipsyturvy/p/CX3KePzppWq/?utm_medium=tumblr

[fernandospolaor-blog]

Já ouviu falar em mostarda Dijon? A mostarda de Dijon é uma variedade de mostarda forte muito usada na culinária francesa. Ela é feita a partir de grãos de mostarda, vinagre, sal e ácido cítrico. Ela acompanha todas as carnes e entra na composição da maionese. O nome "mostarda de Dijon" não é uma denominação de origem controlada. A receita da mostarda é encontrada na cidade de Dijon desde o século XVIII. Existem variações na receita da mostarda de Dijon, sendo a mais comum a combinação com o estragão. A mostarda de Dijon responde por 90% da produção francesa de mostarda. Para esse drink uma mistura de Mostarda Dijon Rum ( @krakenrumbr) Suco de limão taiti Xarope de especiarias Cordial de laranja com maracujá #fernandospolaor #dijon #mostarda #cocktail #drinks #love #bartenderproblems #mixology #drinkoftheday #sourcocktail #food #france #mostardadijon #love #photograpy (em Trabuca JK) https://www.instagram.com/p/CNRDzr7roVx/?igshid=1wn4fsne6xv6s

[barslibations]

Great giveaways this Saturday for one of my followers! 🤝 Head to my YouTube channel and find out how to win some tasty prizes every week! 😍 .. #cocktails #skinny #drcocktail #drink #cinnamon #sourcocktail #healthylifestyle #healthyeating (at London, United Kingdom) https://www.instagram.com/p/CEq4HDnFZN9/?igshid=1x69y6ynu49z3

[theworlds50bestcocktails]

Thanks to 🍸 @soundtrackmydrink • • • • • Honestly, when @homebarawards issued their August cocktail challenge (It’s Alive!), I knew exactly what I wanted to make. And I even knew what song I wanted to listen to while I sipped. The challenge rules state that your drink must contain a living ingredient: yogurt, kombucha, lacto-fermented fruit, kefir, etc. So ladies & gentlemen, here’s my freakin delicious chartreuse sour - a flavor bomb that subs in yogurt instead of egg white. ✌🏼❤️🎵 — “Nobody’s gonna regret this for you. If it don’t make you smile, I’ll let your skeletons shake all evening. And bless your heart for tryin’.” — 🍸 Skeleton Milkshake 🎵 @dominicfike - “Double Negative (Skeleton Milkshake)” — • 1.00 oz yellow chartreuse • 1.00 oz green chartreuse • 0.75 oz lemon-lime juice • 0.25 oz salted Demerara syrup • 1 big dollop of yogurt • 3 swipes of Peychaud’s bitters — #soundtrackmydrink #homebarawards #homebar #chartreuse #sourcocktail #imbibe #imbibegram #liqpic #drinkporn #cocktails #cocktailsofinstagram #cocktailphotography #nashville #eastnashville #dominicfike #musiclover #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CD1hfbsowPP/?igshid=1k2zjrjrwy91y

[barartists]

Follow @the_cocktail_bible 𝐍𝐄𝐖 𝐘𝐎𝐑𝐊 𝐒𝐎𝐔𝐑 Created by 👨‍🔬 @cheerstohappyhour 🙌 ------------------------------ #cocktailoftheday -‐----‐----------------------- 𝐑𝐄𝐂𝐈𝐏𝐄 ▪️Bourbon - 2oz ▪️Lemon Juice - 1oz ▪️Simple Syrup - 0.75oz ▪️Red Wine Float --------------------------------- #thecocktailbible #newyork #nysour #sourcocktail #whiskey #whiskeycocktail #whiskeylover #bourbon #redwine #instadrink #toronto #canada #drinkstagram #mixology #mixologist #cocktailart #cocktailphotography #cocktail #cocktails #bankholiday #bankholidayweekend #cocktailsofinstagram #barartist #barnews #uiorestaurantes #todaycocktail #barartists (en Quito, Ecuador) https://www.instagram.com/p/CC_MAtRjL08/?igshid=d2u6adyuinkf

[drinksmadeeasy]

The Garden Sour. Recipe: Shake and strain the following. 2 oz Vodka 1 oz Heirloom Tomato Juice 1/2 oz Jalapeño Syrup (1 cut Jalapeño, 1 cup water and sugar- boil and strain) Garnish with a dash of pepper and a cherry tomato with 2 cucumber slices. #gardensour #drinkyourveggies #drinksofinsta #craftcocktails #imbibegram #drinkoftheday #drinksofinstagram #mixology #mixologist #foodphotography #drinkporn #drinkphotography y #drinksmadeeasy #cocktailsofinstagram #cocktails #drinks #dranks #sourcocktail https://www.instagram.com/p/Bz1R7myp1-2/?igshid=1ro5qcr032eiq

[1bartourist]

📸bartourist • Egg white`s been annoying for me lately. These days people still look weird at You it with a hint of disgust when You tell them that this is a real egg white what You`re just pouring in a shaker. Then You have to explain that it`s pasteurized and nobody`s going to die. Again You have vegans, who roll their eyes on and ask for THIS cocktail but without the egg white. Storage of it is a pain. It goes off, pretty fast. When your drink gets warmer, it leaves a bad aftertaste and pretty much this, and many other reasons made me look for another solution. Yes, I know, I know… aquafaba has been around for a while now, egg white powders and many other things (some of them You can find here) but what turned out to work best for me is a mix of Cellulose, Maltodextrin and Xanthan. This combination not only gives You a nice, stable foam but also perfectly pretends a texture You`re used to in cocktails that call for egg white (thanks to gluey Xanthan). Try it out yourself! I use: 8-10g Celluzoon (Methylcellulose) – (this one already has Maltodextrin in it in an amount that I need) 1.5g Xanthan 250ml water I mix it all with a hand blender and pour into a storage bottle. Then it`s ready to use straight away! Just add 15-20ml of the solution to your cocktail and treat like egg white (hard shake it or whatever else You do to break the structure of it) You can always try to adjust the amount to your personal needs and thickness of the foam. Now let`s do some math (even though I have never been good at it)… *calculations are based on Swiss prices and currency. 1L of pasteurised egg white costs around 14-6CHF, which would give You the amount of 50 cocktails if your recipe calls for 20ml of egg white. Now 100g of Xanthan costs around 9.95 CHF on top of that 250g of Celluzoon is 24.5 CHF (34,45 CHF) To make 1L of my solution (the equivalent of 1L egg white) I use 50g of Ceullzoon and 5g Xanthan… meaning I get the same amount of foaming agent at a price of 5,5CHF (roughly). #egghite #nomoreggwhite #bartending #bartourist #sourcocktail #cocktailtechniques #cocktailblogger #cocktails #cocktail #article #cocktailingredient #bartenderslife #summercocktails #drinks (at Felix) https://www.instagram.com/p/ByfvW3Pojwe/?igshid=1fhuz7l3aj9vd

[solidsnliquids]

Sea B3 by @deathandcompany. Ingredients: Rum, Lemon Juice, Orange Juice, Grenadine. I used La Casa Grande Gold Rum and Jack Rudy’s Grenadine (@jackrudycocktailco ) Shake all the ingredients with ice and strain into a cocktail glass - preferably a coupe or martini glass. . . . . #rum #rhum #goldrum #spicedrum #cb3 #seab3 #cocktail #cocktails #mixology #mixologist #craftcocktails #craftcocktail #drinkme #jackrudycocktailco #juice #orangejuice #grenadine #sourcocktail #alcohol #solidsnliquids #globaltadka #drinks #drinkstagram #bar #homebar #cocktailoftheday #homebartender #drinkspecials #libation #drinkoftheday https://www.instagram.com/p/Bx5ZPUDFMl2/?igshid=xuxazo9h4c4

[glittermancer]

Tonight's cocktail: Allspice Sour 1 egg white 1.5 oz allspice dram 1/2 oz añejo (aged) rum 1/2 oz lemon juice 1/2 oz lime juice 1/2 oz simple syrup 2 dashes orange bitters 2 dashes angostura bitters Dry shake, shake over ice, serve in a coupe. #cocktail #mixology #allspice #allspicedram #añejorum #rum #agedrum #sour #sourcocktail

[mattattridge-smith]

A sour a day 🥃 keeps the rain at bay 🌧 #holidaymood #quantock #quantockhills #asouraday #sourcocktails #cocktails #cocktailsofinstagram #cocktailsathome #cocktailsoclock #whenonholiday (at Quantock Cottages, Kilve) https://www.instagram.com/p/ChoyCIhDfu9/?igshid=NGJjMDIxMWI=

[spookymans]

what if i made my pinned post just say "unfollow me" bc that's what i want most in life.

[fernandospolaor-blog]

Já ouviu falar em mostarda Dijon? A mostarda de Dijon é uma variedade de mostarda forte muito usada na culinária francesa. Ela é feita a partir de grãos de mostarda, vinagre, sal e ácido cítrico. Ela acompanha todas as carnes e entra na composição da maionese. O nome "mostarda de Dijon" não é uma denominação de origem controlada. A receita da mostarda é encontrada na cidade de Dijon desde o século XVIII. Existem variações na receita da mostarda de Dijon, sendo a mais comum a combinação com o estragão. A mostarda de Dijon responde por 90% da produção francesa de mostarda. Para esse drink uma mistura de Mostarda Dijon Rum ( @krakenrumbr) Suco de limão taiti Xarope de especiarias Cordial de laranja com maracujá #dijon #mostarda #fernandospolaor #cocktail #drinks #love #bartenderproblems #mixology #drinkoftheday #sourcocktail #food #france #mostardadijon #love #photograpy (em Trabuca JK) https://www.instagram.com/p/CHbcNn_lFwA/?igshid=13a8qnpfbgu57

[antlerqueer]

@sourcocktail said:

someone just got kicked out of a doll group i’m in who has been an admin there for like almost ten years because she bought fake bjd and posted a pic of it

okay but what do you mean fake bjd? isn’t ball-joint doll just like... a type of doll, not particularly branded but just like... has ball-joints?

tell me about drama in your other communities

[foodieproject]

If you’ve never tried a New England Vodka Sour, you are in for a real treat.  This vodka sour gets it’s sour from grapefruit juice and it’s sweet from maple syrup!

Recipe —> New England Vodka Sour

#vodkasour #grapefruitcocktails #maplesyrupcocktails #sourcocktails 

[greysideshoes]

If you’ve never tried a New England Vodka Sour, you are in for a real treat.  This vodka sour gets it’s sour from grapefruit juice and it’s sweet from maple syrup!

Recipe —> New England Vodka Sour

#vodkasour #grapefruitcocktails #maplesyrupcocktails #sourcocktails