#raisin butter cream sandwich cookie
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sweets and desserts stamps (2019)
#greetings: sweets & desserts#stamp collecting#postage stamps#postal stamps#stamps#stamp#desserts#sweets#food#bean daifuku#black pine dorayaki#canelé#oshimanami lemon cake#baumkuchen#raisin butter cream sandwich cookie#red bean paste on toast#pudding#cheesecake#pancakes#grass dango#seasonal fruit tart#maron chantery#strawberry parfait#japanese coffee jelly#anmitsu#images#2019#japan
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Hey guys! I wanted to put together a list of low spoons foods, and thought you might enjoy it. My primary objective was to come up with a list that requires little to no prep, is relatively inexpensive, and has a fairly long shelf life. There's also a few of my favorite simple recipes at the end. Bon apatite!
Proteins: Tuna/Canned chicken: Canned tuna/chicken can usually last a few years, and you can get it for a dollar or two, sometimes cheaper. It can be cooked easily in a skillet, eaten raw, or added to soups/pasta. Mix with some mayo for a quick tuna or chicken salad that goes well on bread, tortillas, or crackers. You can add raisins or cheese for a little extra variety as well! Breakfast sausage: A lot of meats are really scary to cook with, but I've come to the conclusion that breakfast sausage is designed for people with that groggy, zombie-like morning brain, so it's fairly simple; just pop it on a plate (usually with a paper towel to catch the grease) and toss it in the microwave. You can get it as links or patties, and if you're like me where foods with a hint of flavor are unreasonably spicy, there's a maple variety that's sweet rather than spiced. Deli meats: There's no rule against buying a package of pre-sliced ham, turkey, roast beef or even bologna that's designed for sandwiches and instead just snacking on it when you need some protein, or just serving it on the side with your meal. If it feels weird to just eat sliced deli meat and you've got the time and energy, get some sliced cheese as well, cut them into squares with a butter knife, and eat them with crackers for DIY lunchables. Peanut Butter: Peanut butter is an excellent source of protein, and you can eat it on bread, crackers, tortillas, celery, pancakes, or even just on its own on a spoon! If you don't like the texture, you can mix it into something else like oatmeal, sauces, or pancake batter. If you don't like the flavor, try it with a little cinnamon sugar (put cinnamon and sugar in a jar or shaker and shake it until incorporated.) If you've got a peanut allergy, alternative butters are good too, but often separate if you leave them out for too long, but are much better in baking than on their own. Eggs: Making eggs is hard sometimes, but you can boil a bunch in advance and leave them in the fridge for when you need them (not too many or for too long, though.) Just put them in water and bring it to a boil; once the eggs start to float, leave them there for ten minutes. Once they're done, drain them and leave them in cold water for ten minutes to cool. Either peel in advance if you've got the time, or peel as needed. Store in an airtight container in the fridge.
Dairy: Sliced Cheese: Just like with deli meats above, you can get sliced cheese to chomp on when you need a little boost. There's a lot of flavors to choose from! Shredded Cheese: Shredded cheese is great for sprinkling onto your meals or just snacking on handfuls of. You can also throw some onto some tortilla chips and pop 'em in the microwave for ~30 seconds to make quick, cheap nachos. Cheese sticks: Not a fan of eating slices or shreds of cheese? Cheese sticks are much more snackable and can be eaten on the go! Yogurt: You can eat it as is, or you can mix in frozen fruits and honey to create an almost ice-cream like treat! Chocolate Milk: A carton of chocolate milk that you are going to drink is better for you than a carton of regular milk that is going to go bad because you can't bring yourself to drink it. If you're like me and milk leaves a weird taste in your mouth, try following it with water or finishing the milk before you finish the rest of your meal. Cream Cheese: You can put this stuff on anything, guys. Bagels? Crackers? Toast? English Muffins? Tortillas? Regular muffins? Cookies, even? Go crazy! Cottage cheese: A lot of people like cottage cheese for salads or with peaches, but it can also be tasty on its own.
Grains: Crackers: You can eat them as is, you can add cream cheese, nutella, peanut butter, tuna salad, deli meats and cheeses, or you could dip them in a spread like hummus, guac, or ranch. Tortillas: Sometimes bread can be Scary and Evil and there's no way you're gonna eat a whole loaf before it goes bad. I get it. Tortillas last longer, they're a better texture, and it's only eight servings per bag. Use them whenever you'd make a sandwich- pb&j, ham & cheese, tuna salad and more can all go in a simple wrap or roll up. If you're feeling ambitious, you can also make a quick breakfast burrito by throwing scrambled eggs and breakfast sausage in a tortilla with a little cheese. Pancake mix: Boxed pancake mix is simple enough- just add water, or milk to make it fluffier, then cook according to instructions. It's a little time consuming, but it's simple to learn, and if you make a big enough batch you can just pop them in the microwave, airfryer, or even the toaster in the morning for the rest of the week. You can also spice up your mix by adding frozen fruits, peanut butter, bacon bits & cheese, or chocolate chips, or by replacing the water in the recipe with coffee, apple cider, or chocolate milk! Toaster Waffles: Toaster waffles are great for a quick breakfast or snack, but can also be used for sandwiches, or topped with a protein like peanut butter!
Fruits and Vegetables: Raisins: Raisins are sweet, inexpensive, take a long time to expire, and are guilt free— no one in the history of ever has ever felt bad about eating too many raisins! You can easily throw them in a trail mix (trail mix is a loose term; just throw whatever little snacks you have in the pantry into a bowl and mix 'em together,) or a chicken salad, and they're really good sprinkled on peanut butter! Dried fruit: You can find these in the trail mix section of most stores. If you don't like raisins, there may be a different dried fruit you do like. Dried bananas are delightfully crunchy. Dried mango is still a little moist. Find a dried fruit that works for you! Pickles: Pickles are a vegetable with an extremely long fridge life. You don't have to settle for pickled cucumber though; you can find all kinds of pickled vegetables at the store, or ask a friend who pickles (you know which friend came to mind) if they have a jar of pickled veggies they'd sell you or any tricks to pickling your own. Frozen Fruit: Fruits last so much longer frozen, and you can get fairly good sized bags of them for not too much at the store. They're great for mixing in with yogurt, baking, pancakes, and more! Frozen Vegetables: If expiration dates are your worst enemy, consider getting some longer lasting frozen veggies. They can be microwaved or added to soups or ramen. If you're not a fan of the taste, you can hide them by adding some in with the frozen fruit in a smoothie. Canned vegetables: Canned veggies also last a while, and can be added to soups, boiled, or sometimes eaten as is. Canned soup: Tomato soup or a soup with veggies in it is a great way to get some vegetables into your diet. You can also add any canned, fresh, or frozen veggies to any can of soup you have on hand to use up some of your leftovers before they go bad. Tomato sauce: If you keep a jar of marinara, pasta, or pizza sauce on hand in the fridge, you can spread it on any grain you have lying around (bagel, biscuit, crackers, bread, english muffin, tortilla) and add shredded cheese to make a quick and fun pizza. You can go crazy with extra toppings as well! Applesauce: It's great as is, but you could also mix in brown sugar and cinnamon, or add it to pancakes or oatmeal. It can also be used as an egg substitute in most of your baking, and you can even use it as a spread on pancakes!
Quick Recipes: 3 Ingredient Pancakes • 1/2 cup applesauce (or one mashed banana) • 1 egg • 1 packet instant oatmeal Mix all ingredients together and cook on a greased skillet at 375°
Two Minute Mug Cake • 6 tablespoons boxed cake mix • 4 tablespoons water or milk Combine ingredients in a mug and microwave for one minute.
Toaster Crispy Quesadilla • 1 tortilla • 1 slice of cheese (I like to use cheddar!) • deli meat Place a slice of cheese toward the top of the tortilla. Layer desired amount of meat on top. Fold the sides over your meat and cheese (so they can't drip out the sides) then fold in half over the cheese (so it won't drip out the bottom.) Place in the toaster with the open end UP! Toast as desired.
Tuna Bagel Melts • plain bagel • tuna salad (one can of tuna with a few spoonfuls of mayo to taste) • two slices cheese Open the bagel and spread tuna salad on it. Place the cheese on top of the bagels. Broil or airfry for a few minutes.
Cracker Pizzas • a dozen crackers • a few tablespoons tomato sauce • three slices of cheese Arrange the crackers on a plate. Spread a spoonful of sauce on each cracker. Fold each slice of cheese into fourths so they break apart. Place one little slice on each cracker. Microwave for thirty seconds.
Simple Smoothie Recipe • 1/2 cup yogurt • 1/2 cup milk • 1/2 cup frozen fruit Combine all ingredients in the blender. Blend. [To make this easier, pre-mark your blender. Add a half cup of water to your blender and mark with a sharpie to the fill level. Repeat twice. You now know what level to fill each ingredient to without the hassle of measuring them.
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Black Butler manga foods/drinks
I'm sure I missed some things, but it was all things that weren't really named or specified, or I couldn't tell with certainty what they were. @sebastian-ciel-mutual-bullying this is for you! feel free to take and use as you need o7 Book 1 breakfast: poached salmon and mint salad with toast, scones, and pain de campagne on the sides, ceylon tea horribly salty lemonade dinner: Japanese green tea, gyuutatakidon, Italian red wine, apricot and green tea mille-feuille dessert: orchard fruit cake with pears, plums, and blackberries dessert: deep-dish apple raisin pie milk
Book 2 assam tea afternoon tea: keemun and summer pudding of currants and other berries lunch: stuffed cabbage and minted potato salad chocolate earl grey afternoon tea: cornmeal cake of pears and blackberries salty rosehip herbal tea
Book 3 hot milk with honey or brandy peeled apple assam tea with milk oranges with shalimar tea steak and kidney pie and salmon sandwiches messy birthday cake and donburi strawberry-decorated birthday cake
Book 4 fish chai with ginger breakfast: shrimp curry and French toast with ginger mackerel with gooseberry sauce and cottage pie
Book 5 British-style Bengali chicken curry chicken curry afternoon snack: gateau au chocolat beef curry blue lobster with seven curries curry bun assam tea white darjeeling tea champagne sushi
Book 6 Christmas pudding cookies shaped like bones fish and chips, meat pies, bread
Book 7 rice porridge dinner: milk risotto with a three-mushroom medley, a pot-au-feu of pork and wine, and a warm apple compote with yogurt sauce
Book 8 oranges afternoon tea: chocolate macarons with fruits and three-berry shortcake
Book 9 custard cream puffs red wine white wine brunch: herring pie and spinach quiche dinner: curry, and chopped vegetables for an appetizer
Book 10 dinner: soybean hamburg steaks
Book 11 elevenses: darjeeling tea and petits fours tonkatsu, shougayaki, tonjiru, tonshabu, yakiton
Book 12 cake with strawberries on top
Book 13 spiny lobster saute, roast turkey, sticky toffee pudding, fairy cakes (cupcakes) warm milk with honey
Book 14 watered-down darjeeling tea darjeeling tea dinner: roast duck and gateau chocolat
Book 15 golden syrup sponge pudding tea cakes lemon myrtle souffle glace with milk tea
Book 16 lunch: beef mince pie
Book 17 dessert: strawberries, cream, and meringue (Eton mess) with a side of iced summer pudding
Book 18 chicken pie coffee and walnut cake
Book 19 ravioli (maultaschen) and wurst soup, stewed pork with herbs and spices (eisbein), and rote grutze (sour berries boiled and chilled to jelly, served with cream) evening snack: caramel macarons, coffee cream eclairs, dark chocolate florentines. black tea ceylon tea
Book 22 earl grey tea with orange almond cake and berry tarts
Book 23 smoked salmon sandesh (milk sweets)
Book 24 soft licorice candy apples
Book 25 berry-filled pudding fish and chips and steak and ale pie gulab jamun (fried balls of dough drenched in syrup)
Book 29 kidney pie, fish and chips, and ale wild-hare pie tapioca steak
Book 30 nilgiri tea breakfast: pea soup, meatballs, croissants, boiled egg, orange jelly chicken and steamed vegetable salad, oxtail stew, pain de campagne with butter oolong tea
Book 31 candy cigarettes
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if you don't mind me asking, what's the diet? i need to get my shit figured out because i eat garbage nonstop. ugh.
It's tough. I think more and more often about how my gout is sort of a blessing in disguise because it FORCES me to eat healthier.
Short answer is that I think metabolism is playing a significant part and that it's probably more about what I'm not eating than what I am, but here's what I eat:
Breakfast:
Option 1: 1 packet of quaker instant low sugar oatmeal and coffee. If I'm particularly hungry I'll add a chobani greek yogurt cup and/or an apple (or lately 2 applesauce cups)
Option 2: 2 or 3 scrambled eggs (I cook them with non-hfcs ketchup), same optional add ons. I've been having this more often since my dental stuff.
Option 3: cereal with same optional add-ons (typically either honey bunches of oats or raisin bran). (I've been avoiding cereals since my dental stuff though)
Lunch: If I eat lunch at all, I usually just have something that will sate me if I feel hungry, like a greek yogurt or a banana or some peanuts and raisins or something. I often only eat two meals a day though. Peanut butter & honey sandwich on wheat will kick your hunger in the dick and is a healthier option than a lot of things.
Dinner:
Option: Campbells chunky chicken noodle soup (or instant ramen) and a grilled cheese
Option: frozen cheese raviolis cooked in pasta sauce
Option: basic pasta/starch & protein meals: Meat loaf with mashed potatoes/mac n cheez with chicken/homemade frozen burger and fries/frozen chicken strips and tots
Things I was eating that I'm not eating now: Candy/chocolate, chips, ice cream, cookies, cakes, muffins, all fast food (Taco Bell & Jack in the Box are the most common typically), all sugary drinks except coffee.
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A sandwich.
It contains ice cream, whipped cream, sponge cake, meat balls, broccoli, pineapple, strawberries, tomatoes, lettuce, rice, noodles, mac and cheese, bacon, beef jerky, dried fish, seaweed, one of every Pokemon berry, jam, olive oil, lotus, dragon fruit, ravioli, ramen, tempura, teriyaki chicken, macaroons, escargots, mint, pepper, salt, sugar, croquettes, pickles, apples, avocados, sausages, bell peppers, grapes, pizza, a donut, cheese, more cheese, even more cheese, mushrooms, mustard, olives, a fried egg, a scrambled egg, blueberries, a poached egg, chawanmushi, a red bean bun, mochi, bbq sauce, chicken nuggets, french fries, takoyaki, pancakes, mackerel, salmon, coffee beans, spinach, a tiny bit of corn cream soup, ramensanga, fettucine alfredo, a plain bagel, pretzels, chocolate chip cookies, sweet potato, yam, potato, scallions, scallops, squid, crab stick, fish balls, fish cakes, oyster sauce, silken tofu, barley, cereal, paprika, oysters, red snapper, sea bass, plums, bean sprouts, garlic, string cheese, camembert, swiss cheese, mozzarella, parmesan cheese, yogurt, brinjal, a macdonald’s happy meal (without the toy and the packaging of course), truffles, caviar, tapioca balls, fried chicken, century eggs, cake sprinkles, dark chocolate, milk chocolate, white chocolate, milk tea (just a tinge), coffee (also a tinge), pudding, pumpkin, honey, mutton, mashed potatoes, bananas, icelandic fermented shark that they bury in the ground for months, raisins, dried mangoes, a drop of water, jelly, nata de coco, prunes, roasted pork, rosemary, bee pollen, peas, deer meat, rabbit meat, fish maw, ham, turkey, m&ms, chub, fufu, watermelon, winter melon, rock melon, coffee jelly, cacao, carrots, blueberries, black tea, dumplings, carrot cake, beetroot, purple cabbage, corn, celery, edamame, red beans, black beans, green beans, kidney beans, cashews, peanuts, pecans, sunflower seeds, walnuts, chickpeas, almonds, daikon, MSG, tamales, anchovies, tabbouleh, lions mane mushroom, chicken of the woods, kelp, octopus, durian, kimchi, crème fraîche, popcorn, cotton candy, everything bagel seasoning, capers, pears, marinara sauce, bittercress, butter cream, every single iteration of galarian curry, sushi, sashimi, kale and a very very specific ramen bowl (without the actual bowl) from a very particular shop located in Iwatodai.
And the top and bottom buns are somehow made from 50 different kinds of bread in a checker box pattern.
It comes with a picture.
Ingredients: I am not typing all of that out again. What the fuck.
Smell: You’ve taken an entire food court’s worth of food and made it into a sandwich. This isn’t even possible. Why am I considering this. 3/5
Taste: How do you eat this. 2/5
Texture: You get like 5 different foods every bite. This is not balanced. There is no harmony. This sandwich is the embodiment of disorder and chaos. 1/5
Presentation: The fact that this even looks sandwich adjacent is a fucking miracle. You don’t get full points though. Because I don’t like you. 3/5
Would Chunk Eat It?: He would eat maybe 1/50th of it. So no. 1/5
Final Score: 2/5
Critic’s Notes: Why would you waste this much food. Just host a party. Donate it. Something fucking anything I am begging at this point.
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sophia do u have any vegetarian/vegan holiday recipes 🤲🏼
I'm so glad you asked, of course I do!
Some of these things are from my cookbooks, so anything with a book emoji will be shown below the read more just to save space
Starting with desserts:
Vegan chocolate pie (Nora Cooks) - my favorite one to make for thanksgiving, my family (all meat eaters) loves it so much that I end up making two every year! It's really important to use the tofu that comes in aseptic packaging (the kind that's shelf stable) because the refrigerated kind WILL taste like tofu and you don't want that lol...works great in an Oreo crust or just as a mousse too!
Chocolate pecan pie (Isa Chandra Moskowitz)
Cranberry Spice Oatmeal Cookies (Isa Chandra Moskowitz) - these have great flavor but I recommend subbing butter for coconut oil so they don't spread super thin
Vegan Coffee Cake (Vegan Richa) - great for breakfasts! You could easily make them into coffee cake muffins too
📚 Pastry Crust (Isa Chandra Moskowitz's The Superfun Times Vegan Holiday Cookbook) - great staple pie crust that gets its flakiness from a mix of olive and coconut oils! I use this for savory stuff like quiches and pot pies too. Highly recommend the cookbook, it covers everything from Valentine's Day to Passover to Halloween!
📚 Chocolate Gingerbread Cookies (Isa Chandra Moskowitz's Isa Does It cookbook)
📚 Chai Spice Snickerdoodles (Isa Chandra Moskowitz's Isa Does It cookbook)
Savory Thanksgiving & Christmas things:
Easy Vegan Gravy (Nora Cooks) - really simple & much better than the store bought stuff
Easy Vegan Quiche (Jessica in the Kitchen) - more for lunch/brunch than anything, but I like to make a couple these around the holidays because they're so easy to customize & put together
Vegan Alfredo Sauce (Purely Kaylie) - you can put this on pasta of course but I like to use this to fold into mashed potatoes or make a gratin with during the holidays!
Green Bean Casserole (Isa Chandra Moskowitz) - made this one year at the request of a family member, it came out great!
📚 Maple-Mustard Brussels Sprouts with Radicchio and Pecans (Isa Chandra Moskowitz's I Can Cook Vegan cookbook)
Creamy Polenta and Mushroom Ragout (Good Food) - just comfort food tbh!
📚 Glazed Tofu Ham (Isa Chandra Moskowitz's The Superfuntimes Vegan Holiday Cookbook) - I swear by this and make several before thanksgiving because I inhale them - imo works better as a filling for sandwiches or on the side for breakfast, but could be used as a main dish as well!
📚 Winter Squash Cups with Wild Rice, Hazelnuts, and Cherries (Isa Chandra Moskowitz's The Superfuntimes Vegan Holiday Cookbook) - made this once and used cranberries instead of cherries!
Some Hanukkah stuff! which I highly recommend trying even if you don't celebrate Hanukkah, my family does a mixed holiday celebration so I keep these in my rotation for those occasions:
Latkes and Vegan Sour Cream (Isa Chandra Moskowitz) - can also dip in applesauce or top with caramelized onions if you prefer sweet!
📚 Raspberry Rugelach (Isa Chandra Moskowitz) - classic, chocolate, and raisin variations from her holiday cookbook
📚 Matzoh Ball Soup (Isa CHandra Moskowitz)
And I have to include a couple heavy hitters, these are for if you're serious about spending a lot of time in the kitchen and maybe want to show off a little lol - well worth the effort, but not for everyone!
Succulent Roast Turky (The Gentle Chef) - I haven't tried a seitan turkey that's come close to being as good as this one. Lots of time & ingredients, but well worth the effort
Anything from Miyoko's Artisan Vegan Cheese cookbook - the best vegan cheese you will ever eat. Requires a couple weeks prep because you have to allow time to ferment the base liquid and culture the cheese - I'm starting mine today! I made a detailed post about my experience trying this out here, and there's images with instructions for making the rejuvelac, cashew base, and a Boursin-style cheese in it as well! Of course if you don't want to do all that you can buy the Miyoko's cheese that's sold in stores, those are great too 😅
Peter Reinhart's Bagels (Smitten Kitchen) - if you suffer from lack of good bagels in your area, this is one way to fix that! Bagels are essential to any holiday celebration in my family so I figured I'd include this lol
Here's the stuff from the cookbooks!
Pastry Crust:
Chocolate Gingerbread Cookies:
Chai Spice Snickerdoodles:
Maple-Mustard Brussels Sprouts with Radicchio and Pecans:
Glazed Tofu Ham:
Winter Squash Cups With Wild Rice, Hazelnuts, and Cherries:
Vegan Sour Cream:
Rugelach (Classic, Chocolate, and Raisin variations highlighted):
Matzoh Ball Soup:
#this is so much information SORRY#i sorely needed to get organized for thanksgiving though so this has been helpful lmao#also i'm not sure why the read more isn't working on desktop sorry everyone 😭#recipes
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Pelipper mail!
A sandwich.
It contains ice cream, whipped cream, sponge cake, meat balls, broccoli, pineapple, strawberries, tomatoes, lettuce, rice, noodles, mac and cheese, bacon, beef jerky, dried fish, seaweed, one of every Pokemon berry, jam, olive oil, lotus, dragon fruit, ravioli, ramen, tempura, teriyaki chicken, macaroons, escargots, mint, pepper, salt, sugar, croquettes, pickles, apples, avocados, sausages, bell peppers, grapes, pizza, a donut, cheese, more cheese, even more cheese, mushrooms, mustard, olives, a fried egg, a scrambled egg, blueberries, a poached egg, chawanmushi, a red bean bun, mochi, bbq sauce, chicken nuggets, french fries, takoyaki, pancakes, mackerel, salmon, coffee beans, spinach, a tiny bit of corn cream soup, ramensanga, fettucine alfredo, a plain bagel, pretzels, chocolate chip cookies, sweet potato, yam, potato, scallions, scallops, squid, crab stick, fish balls, fish cakes, oyster sauce, silken tofu, barley, cereal, paprika, oysters, red snapper, sea bass, plums, bean sprouts, garlic, string cheese, camembert, swiss cheese, mozzarella, parmesan cheese, yogurt, brinjal, a macdonald’s happy meal (without the toy and the packaging of course), truffles, caviar, tapioca balls, fried chicken, century eggs, cake sprinkles, dark chocolate, milk chocolate, white chocolate, milk tea (just a tinge), coffee (also a tinge), pudding, pumpkin, honey, mutton, mashed potatoes, bananas, icelandic fermented shark that they bury in the ground for months, raisins, dried mangoes, a drop of water, jelly, nata de coco, prunes, roasted pork, rosemary, bee pollen, peas, deer meat, rabbit meat, fish maw, ham, turkey, m&ms, chub, fufu, watermelon, winter melon, rock melon, coffee jelly, cacao, carrots, blueberries, black tea, dumplings, carrot cake, beetroot, purple cabbage, corn, celery, edamame, red beans, black beans, green beans, kidney beans, cashews, peanuts, pecans, sunflower seeds, walnuts, chickpeas, almonds, daikon, MSG, tamales, anchovies, tabbouleh, lions mane mushroom, chicken of the woods, kelp, octopus, durian, kimchi, crème fraîche, popcorn, cotton candy, everything bagel seasoning, capers, pears, marinara sauce, bittercress, butter cream, every single iteration of galarian curry, sushi, sashimi, kale and a very very specific ramen bowl (without the actual bowl) from a very particular shop located in Iwatodai.
And the top and bottom buns are somehow made from 50 different kinds of bread in a checker box pattern.
What the actual fuck.
It has whipped cream on it. Disgusting.
THAT'S WHY ITS DISGUSTING????
No it's just the first thing I saw that grossed me out and you know I hate whipped cream
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Dyed Banana Imbued Breaded Fluffy Crunchy Jelly Exterminated Frozen Yogurt Guava Citron Prune Plantain Mulberry Rose Apple Apricot Dragonfruit Currant Boysenberry Olive Pomelo Quince Gooseberry Cantaloupe Strawberry Citrus Pear Raisin Kiwi Melon Hazelnut Almond Acorn Cashew Walnut Macadamia Worm Cheeseball Granola Thick Vegetable Curd Buttermilk Marmalade Miso Beer Oil Cookie Vinegar Dough Egg Yolk Melted Butter Milk Roux Orange Water Alcohol Soup Grease Caramel Fruit Juice Matcha Popcorn Bone Bubblegum Tofu Cornstarch Gallium Jello Himalayan Baking Soda Reuben Sandwich Grilled Cereal Cheeseburger Mozzarella Blue Cheese Cheddar Provolone Parmesan & Cracker Sour Cream Cheesedog Ganache Biscuit Screwdriver Rice Brookie Yoylecake Sauerkraut Brussels Sprout Lentil Eggplant Cabbage Black Seaweed Cocoa Garlic Coffee Mashed Kohlrabi Oat Tea Leaf Bell Chickpea Vanilla Bean Onion Pepper Corn Pumpkin Potato Kebab Sussy Sushi Feijoada Shepherd's Pie Le Fishe Au Chocolat Twice-cooked Ham Pork Liver Spider Donut Churrasco Marine Biologist Fried Red Herring Eel Salmon Anchovy Mackerel Tuna Nachos Barbecue Ketchup Gravy Chocolate Salsa Chili Mustard Meat Soy Tomato Sauce Butterscotch Icing Sundae Carbonara Chicken Pho Minestrone
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Pelipper mail! (To kotone)
A sandwich.
It contains ice cream, whipped cream, sponge cake, meat balls, broccoli, pineapple, strawberries, tomatoes, lettuce, rice, noodles, mac and cheese, bacon, beef jerky, dried fish, seaweed, one of every Pokemon berry, jam, olive oil, lotus, dragon fruit, ravioli, ramen, tempura, teriyaki chicken, macaroons, escargots, mint, pepper, salt, sugar, croquettes, pickles, apples, avocados, sausages, bell peppers, grapes, pizza, a donut, cheese, more cheese, even more cheese, mushrooms, mustard, olives, a fried egg, a scrambled egg, blueberries, a poached egg, chawanmushi, a red bean bun, mochi, bbq sauce, chicken nuggets, french fries, takoyaki, pancakes, mackerel, salmon, coffee beans, spinach, a tiny bit of corn cream soup, ramensanga, fettucine alfredo, a plain bagel, pretzels, chocolate chip cookies, sweet potato, yam, potato, scallions, scallops, squid, crab stick, fish balls, fish cakes, oyster sauce, silken tofu, barley, cereal, paprika, oysters, red snapper, sea bass, plums, bean sprouts, garlic, string cheese, camembert, swiss cheese, mozzarella, parmesan cheese, yogurt, brinjal, a macdonald’s happy meal (without the toy and the packaging of course), truffles, caviar, tapioca balls, fried chicken, century eggs, cake sprinkles, dark chocolate, milk chocolate, white chocolate, milk tea (just a tinge), coffee (also a tinge), pudding, pumpkin, honey, mutton, mashed potatoes, bananas, icelandic fermented shark that they bury in the ground for months, raisins, dried mangoes, a drop of water, jelly, nata de coco, prunes, roasted pork, rosemary, bee pollen, peas, deer meat, rabbit meat, fish maw, ham, turkey, m&ms, chub, fufu, watermelon, winter melon, rock melon, coffee jelly, cacao, carrots, blueberries, black tea, dumplings, carrot cake, beetroot, purple cabbage, corn, celery, edamame, red beans, black beans, green beans, kidney beans, cashews, peanuts, pecans, sunflower seeds, walnuts, chickpeas, almonds, daikon, MSG, tamales, anchovies, tabbouleh, lions mane mushroom, chicken of the woods, kelp, octopus, durian, kimchi, crème fraîche, popcorn, cotton candy, everything bagel seasoning, capers, pears, marinara sauce, bittercress, butter cream, every single iteration of galarian curry, sushi, sashimi, kale and a very very specific ramen bowl (without the actual bowl) from a very particular shop located in Iwatodai.
And the top and bottom buns are somehow made from 50 different kinds of bread in a checker box pattern.
I’m. I’m not even sure how you managed to fit all this. This is beautiful in its monstrosity…
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An annoyingly long list of characters I headcanon as related, by me
( Ninjago )
Wu and Morro (father / son), and by default Lloyd and Garmadon as well
Kai, Lloyd and Nya (Father / son relationship, canon siblings, aunt / nephew relationship)
( Cookie Run )
Gingerbrave, Clover, Red Velvet, Gingerbright, Dozer, White Lily, Pure Vanilla, the Custard line, Clotted Cream, Black Raisin (this would take..too long to explain)
Strawberry, Tiramisu and Dark Choco (parent / children)
Gingerbright, Roguefort and Butter Pretzel (Adoptive parents / child)
Tiger Lily, Princess and Knight (sibling relationship, canon siblings)
Hero, Croissant and Sandwich (sibling relationship)
Latte, Espresso, Cream Puff, Chess Choco and Wizard (parents and children)
Rockstar and Parfait (siblings)
Cherry, Cherry Blossom, Alchemist and Vampire (cousins)
Cheesecake, Madeleine, Raspberry, Roguefort, Raspberry Mousse and Wildberry (cousins)
Cheesecake, Sparkling, Pancake and Roll Cake (parents and children)
Adventurer, Blackberry, Onion and Pumpkin Pie (parents and child, ghost of an ancestor)
Second Watcher, Latte, Cocoa and Caramel Arrow (father and children)
Mint Choco, Sparkling and Herb (adoptive siblings)
Mint Choco, Herb, Rye and Sparkling (cousins)
Matcha, Avocado, Kiwi and Melon Bun (mother and children)
Chili Pepper, Red Pepper, Bellflower, Bell Pepper (siblings) + Mustard (second cousin)
Almond, Captain Ice, Peppermint, Walnut and Gingerbrave (adoptive / step parents and children)
Twizzly Gummy, String Gummy, Sour Belt and Dino-sour (siblings)
Sea Fairy and Frost Queen (sisters)
Wind Archer, Whipped Cream and Millennial Tree (some sort of related?? Nature thing.)
Mustard and Aloe (mother and daughter)
Beet and Ninja (siblings)
Birthday and Firecracker (mother and daughter)
Mango and The Dragons (cousins)
Croissant, Cotton Candy and Choco Ball (step-siblings)
Starfruit, Sugar Glass and Blueberry Pie (sisters)
Eggnog, Tiramisu, Butterbear and Lollipop (adoptive parents and their kids, brothers)
Affogato and Espresso (siblings)
Cotton, Snow Sugar and Frost Queen (mother and children)
Caramel Arrow, Dark Choco and Crunchy Chip (sibling relationship)
Cream Unicorn, Truffle, Pastry, Devil, Apple and Shadow Sister (parents and children)
( If I tried to list everyone I headcanon as related in warriors I’d go beserk)
(Pokémon)
Dawn and Ash (siblings)
Ash and all his friends except Gary (familial relationship)
#cookie run kingdom#cookie run ovenbreak#Pokémon#cookie run headcanons#pokémon headcanons#ninjago#ninjago headcanons
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I have updated the “stuff Yams tries to eat but shouldn’t” -list
Yams has eaten:
Lasagnette (a LOT)
Stir fry/wok with carrots, broccoli, onion and garlic (a LOT)
Pea soup
Ground beef sauce
Salmon skin
Cooked ground beef
Taco spiced ground beef
Uncooked ground beef
Cooked spicy chicken
Cooked pasta
Uncooked pasta
Mac 'n Cheese
Cooked rice
Uncooked rice (finally caught her in the act)
Spiced soy sauce
Pizza
Canned tuna
Canned tuna sandwich
Peanut butter sandwich
Uncooked croissant dough
Waffle
Pancake
Blueberry pie
A whole lemon muffin and its wrapper
Toast
Rye bread
Air dried rye bread
Tortilla wrap
Gingerbread cookies
Reese's Cups (peanut butter)
Milk
Milk+egg mix
Egg shells from a Mignon chocolate egg
Hot chocolate
Ice cream
Yogurt
Viili (unflavored Finnish yoghurt-esque food)
Viilis (sugary fruit flavored Finnish yoghurt-esque food)
Butter
Peanut butter
Potato chips
Popcorn
Lettuce
Grass
Watermelon
Peeled sunflower seeds (like a whole cupful)
Cloudberry juice
Smoothie with strawberries, banana, cloudberry juice and yogurt (why)
Chicken vertebra (grinds to bits with her maulers)
Live bugs (mosquitoes, crickets, butterflies)
Blue tack
Pieces of a crinkly foil toy
Felt parts of a toy
Dust
Strings
Human hair stuck in the shower drain
Empty potato chip bag, foil (threw up pieces afterwards)
Cat food bag almost entirely in small bites (didn't throw up)
Attempted:
Whole black peppers
Chicken vertebra (whole)
Grape vine branches
Raisins
Live bird (it survived but left Yams with insatiable urge to hunt)
Spiced soy sauce bag
Catfood bags, plastic (both wet and dry food)
Waffle bag, plastic
Bread bags, plastic and paper
Tortilla wrap packaging, plastic
Muffin wrappers, paper
Reese's Cups wrappers, paper
Ibuprofen pill (big nope)
Sharp piece of hard plastic
Sour apple chewing gum with wrapper
Sour apple chewing gum wrapper
Sour patch kids (with bag)
Stuff Yams does NOT eat:
Whole black peppers (after the first attempt)
Apple, banana, plum, citrus fruits
Uncooked onion
Egg shells from a boiled egg
Bayleaf
Earthworms
Mustard
Coffee
Soda
Alcohol
We are quite sure her cause of death will eventually be eating some stupid shit.
The bastard in question:
#blah blah#yams#dunk#mah cats#honorable mention to Dunk who eats hair ties#then throws up#and then uses them as toys#why cats why#cats
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015 of 2023
Your protein: pork steak lamb chops hamburgers vegan burgers chicken nuggets chicken fingers tuna shrimp salmon oyster crab lasagne ravioli chicken soup
beef jerky slim jims bacon spam buffalo wings sausage ham turkey meat balls
Your dairy: milk soy milk skim milk raw egg boiled egg sunny-side eggs scrambled eggs cottage cheese cheddar cheese mozzarella cheese swiss cheese blue cheese cream cheese plain yogurt
Your vegetables and fruits: mushrooms tomatoes pickles olives carrots raw onion broccoli cauliflower green beans string beans peas black beans celery leek artichoke lima beans bell pepper asparagus spinach seaweed avocado eggplant zucchini corn cucumber squash/pumpkin/yam garlic ginger peanuts almonds sunflower seeds raisins bananas apples pears grapes oranges tangerines peach blueberries raspberries blackberries strawberries lemons pineapples coconuts apricot cherries plums cranberry kiwi watermelon melon pomegranate grapefruit lime guava mango papaya
Your starch: French fries baked potato scalop potato mashed potato fried rice white rice bagel white bread whole grain bread French bread corn bread sourdough pancakes spaghetti macaroni & cheese oatmeal
Condiments: wasabi soy sauce cranberry sauce marmalade grape jam strawberry jam ketchup mustard relish mayonnaise whipped cream honey mustard sauce Tabasco salt ranch gravy caramel peanut butter salsa pepper honey maple syrup hummus butterscotch marshmallows icing
Junk food: cheetos sour cream and onion chips barbeque chips vinegar chips wheat thins graham crackers saltine crackers cheez-its ritz tortilla chips Lunchables Milano cookies Twinkies popcorn fruit roll ups donuts ice cream sandwiches Poptarts pretzels Girl Scout cookies Oreos Nutter Butter Fig Newtons Jell-O rice crispy treats
Cereals: Cocoa Puffs Cocoa Pebbles Fruit Loops Cinnamon Toast Crunch Frosted Flakes Raisin Bran Apple Jacks Corn Flakes Cookie Crisp Cap’n Crunch Lucky Charms Cheerios
Dessert: brownies muffins cinnamon rolls cheesecake donuts chocolate fondue pudding apple pie pumpkin bread pumpkin pie chocolate chip cookies sugar cookies gingerbread cookies biscotti fortune cookies shortbread cookies oatmeal cookies Angel food cake carrot cake cupcakes fruit cake cream puffs flan custard Meringue sorbet s’mores
Asian: ramen cup noodle sushi miso soup kimchi teriyaki eggrolls orange chicken
Fast food and restaurants: McDonald’s Carl’s Jr Taco Bell Panda Express Jack-in-the-box In-n-out Chick-Fil-A La Salsa Dairy Queen Baskin Robbin’s Pizza Hut Papa John’s Roundtable Domino’s Johnny Rocket’s Cho-cho San’s Hot Dog On A Stick Coldstone California Pizza Kitchen Red Robin Ruby Tuesdays Chili’s Wendy’s Burger King Kentucky Fried Chicken Subway Tommy’s The Cheesecake Factory Arby’s Quiznos El Pollo Loco TGIF Applebee’s Wienerschnitzel IHOP Islands White Castle Togo’s Sonic Popeyes Orange Julius Jamba Juice Coffee Bean Starbucks Del Taco Chuck E. Cheese Baja Fresh Macaroni Grill
Candy: Red Vines M&M’s Snickers Hershey’s kisses Kissables Kit-Kat Nerds Junior Mints Twizzlers Tootsie Rolls Jelly beans Swedish Fish Skittles Starburst 100 grand 3 Musketeers Airheads Almond Joy Baby Bottle Pops Baby Ruth bottle caps Butterfinger Reese’s Cup Fast Break Twix cotton candy chocolate coins Dots Hot Tamales jaw breakers Jolly Ranchers Laffy Taffy Lemonheads lifesavers Mike & Ike Milkduds Milky way Mr. Goodbar Nestle’s crunch Payday pixie sticks pop rocks Push Up pops Runts Smarties Snow Caps Sugardaddy Sweet Tarts Tic-Tacs York Peppermint Patties Warheads
Non-alcoholic drinks: Rootbeer Lemonade Orange juice Grape juice Capri Sun Coke Diet Coke Diet Pepsi Pepsi 7up Sprite Mountain Dew Hawaiian Punch Dr. Pepper Apple juice hot cocoa Kool-Aid cappuccinos frappuccinos lattes espresso energy drinks Vanilla Coke Cherry Coke Fanta Arizona Green Tea Squirt Gatorade Iced tea Green tea Chamomile tea White tea Oolong tea Jasmine tea Chai tea Snapple apple cider
Alcoholic drinks: Wine Sake Shochu Vodka Bourbon whisky Irish whisky Canadian whisky Bloody Mary Rum Absolut Brandy Scotch Cognac Tequila Gin Wine cooler Smirnoff Marc Sidecar Tonic Pina Colada Martini Alabama Slammer Daiquiri Margarita Cape Cod Flying Horse Kamikaze Screwdriver Rusty Nail Cajun Strawberry Soda Mimosa Champagne Cascade Fosters Sam Adams Budweiser Coors Harpoon Milwaukee’s Bes
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What Bakery Sells
Title: What Bakery Sells: Discover the Best Bakery Products You’ll Love
Bakeries are magical places where the smell of fresh bread and sweet treats fills the air, tempting you to indulge in something delicious. Whether you're stopping by for a morning coffee or preparing for a celebration, bakeries offer a wide variety of baked goods to satisfy every craving. If you've ever wondered what a bakery sells or what to expect when you walk into one, this blog will walk you through the best bakery products that make these businesses so special.
1. Freshly Baked Bread
One of the cornerstones of any bakery is, of course, bread. From crusty loaves to soft, pillowy rolls, bakeries sell a wide variety of bread that appeals to every taste. The best bakery products often feature a variety of bread types, each with its unique flavor and texture.
Sourdough – A tangy, crusty bread with a chewy interior, perfect for sandwiches or served alongside soup.
Baguette – A long, French-style loaf with a crispy crust and airy crumb.
Whole Wheat and Multigrain – Health-conscious choices packed with nutrients.
Artisan Breads – Unique, small-batch breads often made with special ingredients like olives, rosemary, or seeds.
Freshly baked bread is often the first thing that draws customers into a bakery, and it's one of the best bakery products to get your hands on.
2. Pastries and Croissants
Another classic category in most bakeries is pastries. From buttery croissants to flaky danishes, pastries are a customer favorite for breakfast or an afternoon treat.
Butter Croissants – Light, flaky, and rich with buttery flavor, these are an irresistible breakfast option.
Fruit Danish – A sweet and tangy pastry with a variety of fillings such as strawberry, blueberry, or raspberry.
Cinnamon Rolls – Soft, cinnamon-infused dough topped with icing, perfect for a morning treat or dessert.
These baked goods are perfect for anyone with a sweet tooth, and they consistently rank among the best bakery products for their indulgent and comforting qualities.
3. Cakes and Cupcakes
For special occasions or just because, cakes and cupcakes are one of the most popular items bakeries sell. A good bakery offers a wide variety of cake styles, flavors, and sizes, from tiered wedding cakes to personalized birthday cakes and everyday cupcakes.
Layer Cakes – Think rich chocolate cake, vanilla sponge, or even fruit-flavored cakes, all often adorned with rich frosting.
Cupcakes – Mini cakes with endless flavor possibilities, perfect for sharing or enjoying on your own.
Specialty Cakes – From vegan and gluten-free to cakes with unique fillings like mousse or ganache, a top-notch bakery always has options to suit dietary preferences.
Whether it's a small celebration or a grand event, the best bakery products like cakes and cupcakes are essential for making moments even sweeter.
4. Cookies and Biscuits
Cookies are a bakery staple that never go out of style. Whether soft and chewy or crisp and crunchy, cookies offer something for everyone.
Chocolate Chip Cookies – A classic, rich with melty chocolate chips and a slightly chewy texture.
Oatmeal Raisin – A hearty, chewy cookie with a mix of oats and raisins.
Shortbread Biscuits – Buttery and crumbly, perfect for pairing with tea or coffee.
Cookies and biscuits are the perfect snack, and their portability makes them one of the best bakery products to grab on the go.
5. Pies and Tarts
Pies and tarts are an excellent way to indulge your sweet tooth, and they’re a bakery favorite for holidays and special events. A good bakery will often sell both sweet and savory pies, catering to every kind of craving.
Fruit Pies – Apple, cherry, or blueberry pies are perfect for a comforting dessert.
Cream Pies – Custard-filled pies like banana cream or chocolate cream for a rich, indulgent treat.
Savory Pies – Think chicken pot pie or quiche, savory baked goods that make a great lunch or dinner.
Pies and tarts bring home-baked goodness to life, and they often stand out as the best bakery products for those seeking something both satisfying and filling.
6. Savory Baked Goods
Many bakeries also offer savory options, such as breads, pastries, and snack items that are perfect for lunch or dinner.
Savory Muffins – Filled with ingredients like cheese, bacon, or herbs, savory muffins are a hearty snack.
Empanadas or Pasties – Small pastry pockets filled with savory fillings like chicken, beef, or vegetables.
Pizza – Some bakeries even make fresh, artisanal pizza with a variety of toppings.
These savory baked goods add another layer of variety to a bakery’s offerings, ensuring there's something for every kind of customer.
7. Seasonal and Special Offerings
To keep things fresh and exciting, many bakeries also offer seasonal or limited-edition products, such as pumpkin pies in the fall, peppermint bark at Christmas, or heart-shaped cookies for Valentine’s Day.
Conclusion:
From the comforting scent of freshly baked bread to the indulgence of a perfectly frosted cupcake, bakeries sell some of the most beloved foods in the world. The best bakery products combine quality ingredients, skilled craftsmanship, and a touch of creativity. Whether you're craving a slice of cake, a loaf of bread, or a batch of cookies, bakeries offer something for everyone, making them the perfect destination for any occasion.
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Indulge in the nostalgic delight of a giant oatmeal creme pie with soft oatmeal cookies and a creamy filling. Perfect for satisfying your sweet cravings!
Ingredients: 1 cup rolled oats. 1 cup all-purpose flour. 1/2 teaspoon baking soda. 1/2 teaspoon ground cinnamon. 1/4 teaspoon salt. 1/2 cup unsalted butter, softened. 1/2 cup granulated sugar. 1/2 cup packed brown sugar. 1 large egg. 1 teaspoon vanilla extract. 1/2 cup raisins or chocolate chips optional. 1/2 cup chopped nuts optional. 1/2 cup butter, softened. 1 1/2 cups powdered sugar. 1 teaspoon vanilla extract. 1-2 tablespoons milk.
Instructions: Preheat the oven to 350F 175C and line a baking sheet with parchment paper. In a bowl, mix together the rolled oats, flour, baking soda, cinnamon, and salt. In a separate larger bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract until well combined. Gradually add the dry ingredient mixture to the wet mixture, mixing until just combined. If desired, fold in the raisins or chocolate chips and chopped nuts. Using a large ice cream scoop or measuring cup, scoop out portions of dough onto the prepared baking sheet, leaving enough space between each portion. Flatten each portion slightly with the back of the scoop or cup. Bake in the preheated oven for 10-12 minutes or until the edges are golden but the centers are still slightly soft. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. To make the creme filling, beat together the softened butter, powdered sugar, vanilla extract, and milk until smooth and creamy. Once the cookies are completely cool, spread a generous amount of creme filling on the flat side of one cookie and then press the flat side of another cookie on top to create a sandwich. Repeat with the remaining cookies and creme filling. Enjoy your delicious giant oatmeal creme pies!
Prep Time: 20 minutes
Cook Time: 12 minutes
Theresa Cook
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What I ate growing up:
Hot dogs with pasta. There was usually a little margarine on the pasta.
Sloppy joes
Potatoes in every format imaginable
Sweet potatoes with the skins
Tuna casserole
Pasta salad
Devilled eggs (for parties)
Scrambled eggs with ketchup
Hardboiled eggs
Chicken pot pies
Tuna fish stuffed into mini pitas
Turnips
Liver
Canned peas
Canned beans
Canned beets
Fresh green beans (Mom grew these on the balcony)
Sometimes fresh strawberries! Very exciting event
Watermelon
Peanut butter sandwiches
Baloney sandwiches
Onion buns with deli turkey or chicken or tuna
Raisins, prunes
Challah (Egg bread) good for a sandwich but often just with margarine
Bananas
Apples
Cucumber with a little salt
Carrots
Cheese, just chunks of cheddar or marble
Fruit roll ups
Mom's homemade fruit leather - we had a dehydrator
Mom's homemade Irish soda bread 🤤 delicious
Brownies, cookies (homemade and store bought)
Doritos
Whoppers (Maltesers when we were feeling fancy)
Chocolate eclairs candy
Ice cream
Cereal - usually Honeycomb or Honey Nut Cheerios
Gas station pizza
Mormon Jello with the pasta shapes suspended in it (horrifying)
Fresh corn with butter and salt
Potato chips
Beverages:
Tang
Apple Juice (canned)
Raspberry iced tea
Gingerale, Sprite, Vanilla Coke
#i did not have an avocado until i was in my thirties#we didn't even use barbecue sauce 😔#the only person in my family who could cook was my grannie so thanksgiving and christmas were amazing but otherwise ...#you cannot hurt me in any way that matters#white people food
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Abyssinian Guinea Pig babii
Flufii
♡》inquisitive and curious
♡》social and chatty
♡》gentle and affectionate
♡》playful and lively
♡》food-loving and treat-oriented
Favourite Foods:
♡》babii carrots with hummus
♡》apple slices with peanut butter
♡》mixed berrii smoothie
♡》vegetable chips
♡》diced cucumbers with yoghurt dip
♡》mini veggie sandwiches
♡》strawberrii slices with whipped cream
♡》blueberrii oat bars
♡》veggie pinwheels
♡》zucchini fries with marinara dip
♡》bell pepper slices with hummus
♡》cucumber and tomato salad with light vinaigrette
♡》baked apple chips with cinnamon
♡》mini veggie pizzas
♡》carrot sticks with peanut butter
♡》berrii and yoghurt parfaits
♡》watermelon slices with lime
♡》crispy veggie chips
♡》mini veggie burgers
♡》fruit skewers with honey yoghurt dip
♡》oatmeal raisin cookies
♡》smoothie bowls with fresh toppings
Likes:
♡》exploring cosy spaces
♡》snuggling with Daddii and stuffiis
♡》chasing after soft, dangly toys
♡》listening to soft music or nature sounds
♡》burrowing into piles of blankiis
♡》nibbling on snacks
♡》cuddling with Daddii
♡》exploring tunnels or hideaways
♡》socializing and playing
♡》gentle brushing and petting
♡》playing with sensory balls filled with soft textures
♡》snuggling with Daddii during movie nights
♡》building soft, cosy nests
♡》playing gentle games
♡》listening to Daddii read soft stories
♡》exploring new tastes during snack time
♡》watching Daddii make food
Dislikes/Fears:
♡》loud noises or sudden movements
♡》being left alone for long periods
♡》harsh criticism or scolding
♡》feeling cold or uncomfortable
♡》crowded or overwhelming spaces
♡》being ignored or overlooked
♡》being rushed during activities
♡》dirty or messy environments
♡》overly noisy environments
♡》being left out
♡》overly hot or cold temperatures
♡》fast or overwhelming games
♡》feeling unprepared for new situations
♡》strong, unpleasant smells
Activities:
♡》building blankii forts for play and rest
♡》hide-and-seek
♡》exploring play areas with soft toys
♡》gentle chase games with Daddii
♡》nibbling on treats during snack time
♡》cuddling with Daddii while watching a movie
♡》listening to storytime with stuffiis
♡》playing soft ball games indoors
♡》gentle grooming time with Daddii
♡》sitting in Daddii's lap and cuddles during quiet time
♡》playing with dangling ribbons and soft feathers
♡》exploring new environments
♡》playing with sensory toys with gentle lights and sounds
♡》stuffii parades
♡》soft-play burrowing
♡》hopscotch
♡》gentle chase games
♡》listening to gentle lullabies or nature sounds with friends
♡》snuggling in blankii forts for storytime
♡》playing gentle soccer with plush balls
♡》grooming stuffiis
♡》listening to soft classical music during quiet playtime
♡》snuggling up for storytime in blankii nests
♡》playing with interactive sensory toys with soft texts and lights
Sensory and Comfort Items:
♡》weighted plush blankii with soft, tufted textures
♡》plush guinea pig-shaped cushion
♡》interactive soft ball with gentle bells and ribbons
♡》weighted plush lap cushion with tufted fur and calming scents
♡》plush burrow with soft textures and gentle lights
♡》weighted guinea pig stuffii
♡》plush guinea pig pillow
♡》weighted plush blankii with calming scents and textures
♡》weighted guinea pig-shaped lap cushion
♡》weighted plush guinea pig bed with soft textures
Wishlist:
♡》weighted guinea pig plush blankii with soft textures
♡》interactive soft playpen
♡》weighted guinea pig stuffii
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