#peanut kernel exporter

[badanicorporationn]

Prominent Manufacturer, Supplier, and Exporter of Blanched Peanuts in India. Badani Corporation 

In the bustling landscape of India's agricultural industry, where quality and reliability are paramount, Badani Corporation stands out as a beacon of excellence. As a prominent manufacturer, supplier, and exporter of blanched peanuts, Badani Corporation has carved a niche for itself, offering top-notch products that meet the highest standards of quality and taste. With a rich legacy of expertise and a commitment to innovation, Badani Corporation has become the preferred choice for discerning customers both domestically and internationally. 

A Legacy of Excellence 

Established with a vision to revolutionize the peanut industry in India, Badani Corporation has come a long way since its inception. With a legacy spanning several decades, the company has honed its craft and perfected its processes to deliver nothing short of the best to its customers. From humble beginnings to a formidable presence in the market, Badani Corporation's journey is a testament to its unwavering dedication to excellence. 

Uncompromising Quality 

At Badani Corporation, quality is not just a buzzword; it's a way of life. The company adheres to stringent quality control measures at every stage of production, from sourcing the finest peanuts to processing and packaging them with utmost care. Each batch of blanched peanuts undergoes rigorous quality checks to ensure that only the highest quality products reach the customers' hands. This unwavering commitment to quality has earned Badani Corporation the trust and loyalty of customers across the globe. 

State-of-the-Art Facilities 

Central to Badani Corporation's success is its state-of-the-art manufacturing facilities equipped with the latest technology and machinery. These facilities are designed to optimize efficiency and maintain the highest standards of hygiene and safety. From cleaning and blanching to roasting and packaging, every step of the production process is meticulously monitored and controlled to ensure consistency and quality. With a focus on continuous improvement, Badani Corporation invests in upgrading its facilities to stay ahead of the curve and meet the evolving needs of its customers. 

Global Reach 

While rooted in India, Badani Corporation has its sights set on the global stage. The company's commitment to excellence has earned it a reputation as a trusted supplier and exporter of blanched peanuts to markets around the world. Whether it's the Middle East, Europe, North America, or beyond, customers rely on Badani Corporation for premium quality peanuts that enhance the taste and texture of their culinary creations. With a robust distribution network and a team of dedicated professionals, the company ensures timely delivery and seamless logistics, irrespective of geographical boundaries. 

Customer Satisfaction 

At the heart of Badani Corporation's success lies its unwavering focus on customer satisfaction. The company believes in building long-lasting relationships with its customers by understanding their needs and exceeding their expectations. Whether it's providing personalized solutions, offering competitive pricing, or delivering exceptional service, Badani Corporation goes the extra mile to ensure that every customer experience is positive and memorable. This customer-centric approach has earned the company a loyal clientele who swear by its products and services. 

Innovation and Sustainability 

Innovation is the lifeblood of Badani Corporation, driving its quest for continuous improvement and sustainability. The company invests in research and development to explore new technologies and techniques that enhance efficiency, reduce environmental impact, and elevate product quality. From eco-friendly packaging solutions to sustainable farming practices, Badani Corporation is committed to minimizing its carbon footprint and contributing to a greener, more sustainable future. 

Conclusion 

In a competitive market where quality reigns supreme, Badani Corporation emerges as a shining example of excellence. With a legacy of expertise, a commitment to quality, and a global outlook, the company continues to raise the bar for the peanut industry in India and beyond. Whether you're a culinary enthusiast looking to elevate your dishes or a food industry professional seeking a reliable supplier, Badani Corporation is your premier destination for premium blanched peanuts that tick all the boxes of quality, taste, and reliability. 

[shivayexport]

Peanut Kernel Exporters in Ahmedabad, Gujarat | Groundnut exporter from India | Top Peanuts supplier from Gujarat, India

Our Company Shivay Export is a Groundnut exporter from India and supplier of Peanuts from Gujarat, India. Top Peanuts supplier across India.

[airsonagri]

Airson Agri: Leading Java Peanuts Suppliers, Manufacturers, and Exporters in Gujarat 

Introduction: 

Airson Agri emerges as a prominent name in the realm of Java peanuts, offering premium products as a leading supplier, manufacturer, and exporter in Gujarat, India. With a focus on quality, diversity, and reliability, Airson Agri caters to the diverse needs of customers worldwide. In this blog, we delve into the exceptional qualities that position Airson Agri as your trusted partner for Java peanuts in Gujarat. 

Superior Quality Products: 

Airson Agri prioritizes quality at every stage of peanut production. They source the finest Java peanut kernels from trusted growers and farms in Gujarat, ensuring superior taste, texture, and nutritional value in every batch. Rigorous quality control measures guarantee that only the highest quality peanuts reach customers. 

Diverse Product Range: 

Airson Agri offers a diverse range of Java peanuts and peanut kernels to meet various customer requirements. Whether you need whole peanuts, split peanuts, or roasted peanuts, Airson Agri has a product to suit your needs. Their peanuts are available in different sizes and packaging options to accommodate both retail and bulk orders. 

Global Export Reach: 

With a strategic location in Morbi, Gujarat, Airson Agri serves as a key exporter of Java peanuts to international markets. Their commitment to quality, reliability, and timely delivery has established them as a trusted supplier and exporter worldwide. 

Conclusion: 

Airson Agri stands as a premier producer, manufacturer, and exporter of Java peanuts in Gujarat, India. Whether you're looking for superior quality peanuts or seeking a reliable export partner, Airson Agri is your trusted source for premium Java peanuts. Experience the excellence of Airson Agri and elevate your peanut sourcing experience today! 

[artadorkable]

Long ago an ancient king defeated a monster that was terrorizing the celestial springs.The gods pleased with his actions blessed him and his clan and turned them into Rompo.The new transformed clan established the Achojah kingdom by these magical springs. Chichima Daraja Eshoe is a direct descendant of the Ogiame .She is extremely dedicated to her kingdom,often hunting and helping out when she can.She always puts herself second, sometimes to a fault.

She’s from the kingdom of Achojah which resides in the country of ethereal.The capital is Abaeze city.they export palm oil, bitter melon,cacao,ackee,peanuts,obsidian,gold,ivory,spices,wheat,animals.It’s known for its magical celestial springs,kola nuts,timber,beeswax,ivory,art,palm oil,palm kernels,henna,leather,salt,Cloth,learning,gold,pearl millet,terracotta sculptures,iron working

This kingdom and culture is based off of ancient Nigeria

She also exist in ALPHARITA’s worldNote:Ogiame is a title that means king of the rivers. As kings were custodians of the traditional worship of the river goddess in Nigeria. 🇳🇬

[weblink-india40]

Peanut kernels – Used for Cooking, Boiling and Snack

Peanut kernels supplier in Surat is dealing in supplying the best quality of the peanut kernels. The perfect packaging is offered to the customers. 

Peanut kernels are renowned edible seeds of the peanut plant. Peanut is not an absolute nut; they feel right to the legume family and grow alternatively, which is why they are sometimes known as groundnuts. These flexible as well as nutritious nuts are renowned globally and are sometimes enjoyed in different food items. 

Here is a look into the key points about the peanut kernels offered by Peanut kernel suppliers in Surat:

• When it comes to the value of nutrition, peanuts are rich in necessary nutrients. It includes protein, fibre, healthy fats, vitamins, and minerals. They are considered a wonderful source of antioxidants and can be a division of a healthy diet.

• Used in different ways in cooking different foods. The peanut kernels are used in different ways. They can be enjoyed as roasted, boiled, or raw in the form of a snack. Peanut butter is quite a popular food item prepared from ground peanuts. It is widely used in sandwiches as a dip and different other recipes. 

• Peanuts are widely used for cooking, baking and different other stuff. They can be used in soups, stir-fries and even desserts.

• Peanuts are an ordinary allergen, and peanut allergies can be harsh and life-threatening for some people. As an outcome, several food products are labeled with warnings about possible peanut pollution.

• Peanut oil is frequently taken out from the peanut kernels and is utilized in cooking, particularly for frying due to its high smoke point. It has a gentle, nutty flavor and is also utilized in salad dressings and different dishes.

• Peanuts are not only used by humans but are also used in different industrial applications. Peanut shells can be utilized for animal feed, as coal, or in gardening as mulch. The peanut oil is used in the construction of cosmetics, soaps, and even biodiesel.

• Cultural meaning: Peanuts have cultural and financial meaning in several regions. They are also usually linked with baseball games and are frequently sold as snacks at stadiums.

• When used in moderation, peanuts can present health advantages due to their nutrient outline. They may assist in decreasing the danger of heart disease, support weight management, and give protein and energy. Meanwhile, people with allergies or dietary restrictions must exercise care when using peanuts.

No doubt, the products are versatile and renowned food items enjoyed in different kinds around the world. Peanut kernels exporter Gujarat provide a mix of necessary nutrients and culinary enjoyment for several people. 

The suppliers are accepting bulk orders from the side of the customers. To get the best prices, you should conduct thorough market research to know the demand for peanut kernels in different global markets. Make out countries or areas where there is a high demand for peanuts. Customized orders can be easily accepted from the side of the suppliers.

[michaelclarke971]

The Variety of Peanuts in Vietnam: A Guide

Set in the heart of Southeast Asia, Vietnam is one of those countries that are renowned not only for its scenic landscapes but also for its multitude of culinary selections. Amongst this, peanuts and their varieties hold a special place in Vietnam's agricultural landscape.

Even though the volume of peanut production has seen fluctuating patterns over time, it still holds a significant position in the country's economy. 

In this blog, we will explore the variety of peanuts cultivated in Vietnam alongside their distinct features and culinary uses.

Different Peanuts Varieties Available in Vietnam

Let's delve into the different varieties of peanuts in Vietnam:

Java Peanuts

One of the most popular types grown in Vietnam is Java peanuts. Peanut suppliers all over the country aim to sell these pink gems both locally and internationally. These peanuts are uniform in size and are widely used for peanut oil production due to their high oil content.

Hà Nội Peanuts

Hà Nội peanuts are small but mighty. They have an intense nutty flavour despite their small size. Their rich aroma makes them ideal to be used in Vietnamese culinary creations.

Bold Peanuts

With one of the most intense and nutty flavours, bold peanuts are popular for being used in gourmet snacks and are available in various flavours. These peanuts have a high protein content, making them ideal for high-protein snacks for health-conscious people.

Mekong Delta Red Peanuts

Grown in the fertile lands of the Mekong Delta region, these red peanuts have vibrant red skin. These peanuts offer a luxurious and creamy texture that enhances the overall sensory experience. 

Golden Harvest Peanuts

The golden harvest peanuts, distinguished by their lustrous golden-coloured kernels, are known for both their visual appeal and delicious flavour profile. A popular choice for roasting and snacking, these peanuts have a satisfying crunch that complements their slightly sweet taste.

Butterfly Wing Peanuts

Named after its distinctive elongated shape that resembles butterfly wings, these peanuts are often used in decorative culinary presentations. Butterfly wing peanuts are known to be Vietnam’s versatile choice as it is used in both sweet and savoury ways.

Green Haven Peanuts

Identified by its greenish-hued outer layer, the green haven peanuts add a visually intriguing addition to your dishes. From salads to desserts, these peanuts are used in a variety of culinary presentations.

Dalat Crunch Peanuts

Hailing from the beautiful Dalat region, these peanuts have a hearty crunch, providing a satisfying and flavorful experience with every bite. It is a preferred choice for roasting and snacking, and it also adds a satisfying crunch to your dishes.

Wrapping Up

In exploring Vietnam’s vast culinary world, the diverse flavours and culinary uses of these varieties of peanuts are commendable. From traditional to innovative dishes, peanuts are known to enhance the majority of Vietnamese dishes.

Offering some of these varieties is Agrocrops, a leading peanut exporter renowned for handling 6.5% of global peanut consumption. They have been supplying a huge variety of peanuts for over 55 years. With an entirely touch-free process, you get the best quality peanuts without compromising on sustainability.

[piyaliagrofood]

Piyali Agro Food - Indian Groundnut Peanuts kernels Supplier exporter

[luckytreeapricotzine]

Peanuts in Vietnam: History, Production, and Utilisation 

Peanuts, also known as earthnuts and groundnuts, are an important source of nutrients. It has also been accepted as a staple crop across countries. Peanuts are leguminous crops which have a close association with beans and lentils. Vietnam has a huge consumption of peanuts and, consequently, is in demand.

Peanuts are ubiquitous in Vietnamese food and play a vital role not just in the economy but also in their culture. Read this blog to learn about the peanut market in Vietnam, from its history and present scenario to the future outlook.  

History 

Even though peanuts are used in different dishes across Vietnam, peanuts are not native to the country. Vietnam was introduced to peanuts by Portuguese and Spanish traders. The crop is native to South America. 

The traders brought peanuts to the Chinese province in the 17th century. That was the time when China was ruling over Vietnam. The Chinese imbibed Vietnam with different crops and cooking techniques, making peanuts an important part of their culture and diet. 

Later, different kinds of peanuts, like Indian groundnuts and Virginia peanuts, were also brought into the country via different traders. Peanuts have now become an indispensable part of Vietnamese cuisine.

Utilisation

Peanuts are utilised in different forms in Vietnam. The major utilisation of peanuts is in Vietnamese cuisine, as they add a unique richness and texture. Peanuts are sold boiled as well as in roasted form. The production of edible peanut oil is a major utilisation and has quite a demand in the market for its high smoking point.

Peanut butter is another major in-demand by-product of peanuts as it is versatile with significant health benefits.

Thus, some of the major areas where peanuts are utilised are: 

Vietnamese food Peanut oil Peanut butter Production

Vietnam has become a leading producer of peanuts, but these developments are not new. The peanut industry in the country is quite huge. In 2021, Vietnam produced 430 metric tons of peanuts for both internal consumption and exports.

There are several parties involved in the production of peanuts. These peanuts are then processed and exported to different countries. Here are two main peanut exporters in Vietnam are:

AgroCrops

AgroCrops handle 150,000 tons of peanuts every year. They manage end-to-end manufacturing and exports of peanuts, root to seed. They are known for delivering Indian groundnuts of the best quality, and their processes ensure that there is a low impact on the environment. They have more than six factories worldwide, and they also have more than 5,500 trade sources.

They follow a collaborative approach to deliver the best-in-class peanuts. They focus on quality and make different finished products like oil, paste and peanut butter. 

Viet Asia Foods

Viet Asia Foods is another prominent peanut exporter in Vietnam. They are known for exporting dried peanut kernels to countries like China. Their peanuts are of high quality, and they offer peanuts with different textures and flavours.

What's the Vietnam Peanut Industry Forecast?

The industry will most likely continue to grow during 2022-2028 due to the increasing awareness and the health benefits of peanuts. Vietnam has evolved as a leading producer and exporter of peanuts. Over the last five years, Vietnam has seen a significant surge in demand for groundouts and their products. 

[acclevantmlm]

100% Pure Sunflower oil Supplier | info@www.kgalycka.com

100% pure sunflower oil supplier: A Diverse and Reliable Choice

Elevate your meals and promote a healthier lifestyle with our exquisite cold-pressed sunflower oil.

KGAI LYCKA is a leading supplier of cold pressed sunflower oil at wholesale prices. Our products are distributed within short notice from the local market to overall worldwide in general.

Wholesalers, Manufactures, Distributors of top quality refined sunflower oil .We supply a large variety of Expeller Pressed Sunflower Oil, Rapeseed Oil, Cooking Oil Exporters, Peanut Oil, Palm Oil etc. The Sunflower oils we supply are high quality that meets the Euro-American standard.

100% pure sunflower oil supplier, reflects the people we serve. We are diverse, yet the same.

Sunflower oil, palm kernel oil and Soybean Oil are all forms of vegetable oils that are produced by crushing the fruit of the Oil Seeds, Palms, as well as, exacting Cold Pressed extraction on Round Burg + Red Burg Edible Oils for Refined Products

Rapeseed Oil:-

If you are looking for a reliable supplier of crude rapeseed oil, look no further than KGAI LYCKA H. We are a leading provider of rapeseed oil, and we can provide you with the high-quality product you need for your business. We only source our oil from the best suppliers, so you can be sure that you are getting a quality product.

Rapeseed oil has a number of uses, and it is a popular ingredient in many different products. If you are looking for a reliable and affordable option for your business, get in touch with KGAI LYCKA H today. We will be happy to provide you with a quote for our crude rapeseed oil.

Refined palm olein oil:-

Refined palm olein oil . Our refined palm olein oil is meticulously crafted to deliver exceptional quality and performance in the kitchen. With its versatile nature and excellent cooking properties, our palm olein oil is the perfect companion for a wide range of culinary creations.

Palm olein oil, derived from the finest palm fruits, offers a neutral flavor and a smooth texture that enhances the taste of your dishes without overpowering them. Its high smoke point makes it an excellent option for various cooking methods, including frying, sautéing, and deep-frying. Whether you’re preparing crispy fried delights or stir-frying your favorite vegetables, our palm olein oil ensures optimal results every time

Vegetable Oil:-

Cooking oil benefits. Cooking oil plays a crucial role in maintaining a healthy diet. Olive oil, known for its abundance of monounsaturated fats, offers numerous benefits, including reducing the risk of heart disease and inflammation. Its antioxidant properties also help protect against oxidative stress and promote overall wellness. Choose our extra virgin olive oil for the purest form and maximum health benefits.

Avocado oil, another heart-healthy option, is rich in monounsaturated fats and vitamin E. Its high smoke point makes it perfect for high-heat cooking methods, while its creamy texture adds a delightful richness to your dishes. Enjoy the benefits of improved cholesterol levels and enhanced nutrient absorption with our premium avocado oil.

[unitedincagri]

You will need to collect information about the Indian Bold Groundnut Kernel Exporter which will determine the identity of the exporter.

[nutstr]

ROASTED TURKISH ANTEP PISTACHIOS WHOLESALE

ROASTED TURKISH ANTEP PISTACHIOS WHOLESALE

Pistachio in Turkey are harvested in late August and early September. During this period, the fruit peel turns from transparent to opaque. The red shell softens and becomes easily separated from the hard shell. When pistachios become like this, they are fully ripe. 

Sometimes, fully ripe Turkish Antep pistachios fall to the ground by themselves with the effect of the wind. When harvesting pistachios, first of all, the peanuts that fall into the ground by themselves are collected. These peanuts are very valuable. These Turkish pistachios nuts are called "under tree pistachio". Fully ripe Turkish pistachios falling into the ground by themselves are very delicious. The natural opened rate will be very high.

In fruits that have reached this maturity, the dry internal weight and the amount of oil are at the highest level. During this period, the harvest should be finished within a week. It will be late in the collection process after this important period.

When pistachios are harvested early, their internal yield will be low. However, the Turkish pistachios that are collected early are very valuable. Early harvested pistachios are called perfect green pistachio kernels. Perfect green pistachio kernels are used in the production of Turkish baklava and desserts. Perfect green pistachio kernels, which is very delicious, is the most expensive kind of stuffing.

Harvest period should be followed well. Efficiency and profitability are higher in pistachio collected in the right period. In the southeast region, this period generally coincides with the end of August. In warmer regions, harvesting can be done in mid-August. In higher regions, it should be finished around mid-September.

 When you harvest early, the inner parts of the fruits will be green. When you harvest late, the red bark shrivels and dries up. These fruits, which are in the clusters of pistachios, do not ripen at the same time. Ripening takes place first in the fruits located at the end of the cluster. In general, the first fruits are poured from the tree branches to the ground before the harvest time. These fruits, which fall under the tree, become more delicious when dried in the shade. 

It is offered for sale as a snack without any action. When harvesting, the cluster should be collected without plucking it from the branch. It is wrong to carefully pick and collect the fruits one by one. If the collection is done in this way, the cluster stems on the tree remain. Shaking tree branches and hitting branches with sticks is also not a correct technique. By doing so, we can damage tree branches. These ripe fruits are called ''Ben Fıstık''. 

These fruits are easily separated from the clusters. Fruits that do not fall are selected and sorted one by one. The collected Turkish pistachios are packed in bags and taken to the exhibition areas. Fresh fruits should not be kept in sacks for a long time. Since the fruits are wet, they can mold easily. Also, plastic bags should not be used. If we dry the fruits while they are fresh, the cracking interval will be wider.

Pistachios with a wide cracking range are of good quality. Pistachio harvesting in America is done with electronic devices. Harvests are collected from the tree by vibration, which saves a lot of time. They harvest a tree in approximately one minute. In Turkey, this harvest is done by hand.

 Wholesale Of Roasted Pistachio Nuts

Our company is a wholesale of roasted pistachio nuts. We are located in Turkey. Turkish pistachios wholesale company is also exporting goods. Our company export Turkish pistachio all over the world.

[xtremereturns]

Farming in Nigeria – Everything you should know now

In Nigeria, there is tremendous agriculture. There is prominence in food production and self-sufficiency in the food supply. Nigeria is famous for exporting peanuts and palm kernel oil, but its export rate has decreased over the years. Farming in Nigeria is very easy and pleasant.

 If Nigeria were held to its market share in palm oil, cocoa, peanuts, and cotton, today these commodities would yield at least $ 10 billion per year. Farm training program Nigeria is also beneficial for farmers.

 With the country's vast agricultural resources and large expanses of arable land, well-distributed rainfall and warm temperatures throughout the year, agriculture played a progressive role in serving as a major source of livelihood for the country's population. Major crop production in Nigeria includes bean rice, sesame, cashew, cassava, cocoa beans, peanuts, gum arabic, cola nuts, maize (maize), melon, millet, palm kernels, palm oil, plants, rice, rubber, sorbet, soybean, Bananas. 

 There are lots of Modern farming methods in Nigeria. Before the colonial masters arrived on Nigerian soil, our ancestors were mainly engaged in farming as a major occupation and using raw agricultural equipment as a means of subsistence and feeding themselves, despite the use of crude oil. Sufficient food was produced for and cash crops were produced for barter. 

 British colonial policy in Nigeria was largely shaped by economic considerations, inspired by the Industrial Revolution in Britain, during which British industries required more raw materials. Until that time, there was an urgent need to obtain the resources of other lands to survive the British economy. Farm training program Nigeria proves why this country is moving forward in the field of farming.

 This shifted farmers' attention and expertise from food crop to cash crop production. Despite Nigeria's immense potential in modern farming methods, the country has still lost its place in the global community as a major player in agriculture Neglect of the agricultural sector, and total dependence on oil exports have been a disaster for the country's economy.

There is nothing that can be done about the economic past of Farming in Nigeria. There is support for and support of agriculture in Nigeria by all economic indices for the nation at the rate of awareness and speed. The days of adverse effects and neglect of agriculture are certainly counted. To get proper training, visit our website now and make more profit.

[ecovoyage]

What’s the deal with palm oil?

You eat a plant-based diet. You never purchase or wear (advertise) clothing made from any animal. You don’t support businesses that pro-animal cruelty or anti-LGBTQ+ or pro-racism. You avoid aquariums & zoos like the plague and don’t buy fast fashion. You understand the false assumptions linking morality and distance travelled, morality and tradition/culture. morality and superiority. You wouldn’t dare purchase from Nestle or any of their smaller businesses. HOWEVER, you still eat palm oil.

So what’s the deal with palm oil?

I’m glad you asked.

Fundamentally, palm oil is the oil extracted from oil palms. Oil palm trees are native to West Africa. Today, however, the largest producers and exporters in the world are Malaysia and Indonesia. About 85% of the oil is used for food. It is found in over half of packaged foods at the grocery store, such as ice cream, shampoo, lipstick, detergent, bread, fast foods, and nut spreads, just to name a few.

Palm oil destroys the health of humans and non-human animals as well as the environment, and exploits workers and habitats every day.

Let’s start with the environment:

The tropical plants thrive in a wet, warm climate - the tropical rainforests. Unfortunately, these regions of rich biodiversity are being desimated at alarming rates in order to provide land for these huge plantations.

Palm plantations are the leading cause of rainforest destruction in Malaysia and Indonesia, and they produce 90% of the world’s palm oil (Rainforest Rescue).

Every hour, a rainforest acreage equivalent to about 300 soccer fields is cleared for palm oil plantations. At current rates, by 2032, 98% of Indonesia’s rainforests may be gone.

The loss of rainforests:

contributes to global warming emissions: the Indonesian rainforests grow on tropical peatlands, a major carbon sink. After clearing native trees, all remaining vegetation is burned and the land is drained. This process releases drastic amounts of CO2 into the environment. Clearing rainforests accounts for about 10% of TOTAL GLOBAL WARMING EMISSIONS.

Harms animals and their habitats - Rainforests used to produce palm oil are home to unique species of animals and plants, some found nowhere else in the world. Deforestation is destroying crucial habitat for endangered species including the orangutan, elephant, and tiger.

Pollutes the air - Burning rainforest lands to make way for oil palms creates significant air pollution. Exposure to the smoke from such fires is estimated to contribute to 339,000 deaths every year in Africa and Southeast Asia. Oil palm plantations also use copious amounts of chemical fertilizers and pesticides. In fact, fertilizer use in Asia increased by 1,900% in the last 40 years, primarily due to the growth of the palm oil industry. Damn.

Palm oil is also used for biofuel. Almost 50% of biofuel imported to the European Union is used for motor vehicles.

Okay, okay, so it’s terrible for the environment. And for human animals?

Palm oil ruins the lives of people who depend on rainforests for their livelihoods.

Up to 2 million Indonesians work in the palm oil industry. Laborers are subject to low wages for long hours of grueling work. Reports of forced labor and slavery are persistent and more than disturbing.

Child labor is another serious problem. The industry often compels children of palm workers to work, treat them poorly, and pay them dreadfully low wages (if they pay them at all).

The industry also violates the rights of indigenous peoples by seizing extensive tracts of their land (forced eviction).

The palm oil industry loves to remind everyone that it provides work for people. You know what else provides work for people? Prostitution. Three cheers for terrible arguments!!!

Health Impacts

Like all oils, palm oil is the extraction: what is left over. To make this analogy understandable, since most people aren’t eating palm trees anyway, let’s use the analogy of flax seed oil. Flax seeds, one of the world’s oldest crops, are loaded with omega 3 fatty acids, fiber, protein, and most importantly, carbohydrates (our primary form of energy!). The omega 3 fatty acids are crucial as the human body does not create its own ALA (alpha-linolenic acid). This nutrient helps to lower cholesterol, reduces artery inflammation, and even reduces the size of tumors. Flax seeds are also high in lignans, which have been shown to reduce the risk of cancer. Flax seeds contain up to 800x more lignans that other plant foods! The dietary fiber found in this seed are also incredibly important for digestion. People eating the government-backed diets (or worse) are at huge risk for Type 2 diabetes. Thankfully, flax seeds are effective at controlling blood sugar levels. Flax seeds are super versatile. Try sprinkling them on a salad, into a smoothie, on oats, mixing them into your favorite plant-based yogurt or ice cream, mixing them with water to replace an egg aka chicken period, use them to thicken anything you cook/bake. Lazy? You could even mix them into water to get that extra oomph in your day. ANYWAYS, back to the oil analogy! Despite the flax seeds amazing health benefits, that doesn’t mean it’s processing into oil keeps all these benefits. Imagine you have those beautiful flax seeds on your counter. They then go down an assembly line of underpaid, overworked laborers before entering a giant extraction machine. On the other end, after undergoing many different temperatures (oh yeah, real cave(wo)men stuff. just like our ancestors... sigh), and being exposed to various pesticides and pollutants along the way, the viscous material at the end is unrecognizable. Let’s start simple. During the extraction process (of all oils, bear in mind) nutrients are stripped away. The only macronutrient that remains is the fat (0g protein, 0g carbohydrates) and the sources of nutrients are low if not non-existant. Foods digest easier when they contain a balance of macronutrients. Oils also slow blood flow, increasing the risk of cardiovascular disease and has a negative impact on our immune systems. When these oils are heated, chemicals are released into the air; this increases our risk for lung diseases and other respiratory problems. Luckily, there are so many healthy sources of fat that are also loaded with other macronutrients and micronutrients (try a loaded sweet potato with plain peanut butter, banana coins, cinnamon, and sprinkle of seeds). Back to the point: this flax seed analogy is equal to the palm oil extraction process. Palm oil has about the same nutritional profile as olive oil and therefore is completely unnecessary. Palm oil contains large amounts of harmful fatty acid esters that are known to damage DNA and cause cancer.

Sustainable Palm Oil: Does it exist?

Good question.

Short answer? No.

Palm-oil forests certified as “sustainable” are being destroyed faster than non-certified land. Sustainability labels are leading to greater expansions of plantations, driving orangutans toward extinction and destroyed natural carbon-absorbing rainforests.

“The implication is that there is no reason for companies to claim sustainable palm oil and to use labels for certified products because, in terms of deforestation, there is no significant difference between a certified and a non-certified palm oil plantation. Both need (or needed in the recent past) the complete removal of the original tropical forest.” - Roberto Gatti, Agriculture Research Associate at Purdue University

Like most environmental issues, the products are pushed into the treadmill of production and facts are hidden, due to the power and riches of businesses and the government. Don’t fall for their destructive actions.

Alternatives

All oils are heavily processed and provide no health benefits (more information coming soon on my blog). However, palm oil is the worst of the bunch. If you must use oil, I recommend avocado oil as it has a high smoke point or coconut oil due to its mild taste and versatility. Coconut oil is great for skincare, haircare, and dental care! Lately I’ve been adding a step to my daily routine: Oil Pulling. This ayurvedic practice kills harmful bacteria in your mouth, reduces bad breath, helps to prevent cavities, reduces inflammation and improves gum health, and whitens teeth. How to oil pull? Put about a tablespoon of coconut oil in your mouth and swish around for 10-20 minutes. Then spit out the oil and brush your teeth. (Alternatively, keep a spoon with coconut oil in your mouth).

Anyways, back to palm oil.

Some final facts

More than 62 million metric tons of palm oil are produced globally on 20 million hectares of land, with projected growth of 5 percent per year until 2020.

Palm oil is sometimes hidden on the ingredient list. It may be: Palm oil, Palm Kernel Oil, Palm stearin, Palmolein, Palmitate, Sodium Lauryl Sulfate and many others. Sometimes it is simply “Vegetable oil.”

There’s nothing “natural” about the extraction of palm oil. After refining the flesh of the palm fruit and the kernel, the oil is modified for different uses. Milling involves the steaming and pressing of the palm fruit to separate oil from kernel and fibers. Crushing is performed by cracking the kernel to remove the shell and then crushing and pressing again. Refining is how impurities are removed from the oil. Fractionation is how oil is separated into liquids (oleins) and solids (stearing). Distillation is how oil is heated and cooled to extract fatty acids. Interesterification is how fatty acids are rearranged to change melting points. Glycerolysis is when chemical bonds are broken with glycerol to keep oil from separating with water.

How to recognize, avoid, and combat palm oil:

Enjoy a home cooked meal. Fresh ingredients good for your health, the humans, the non-humans, and the planet

Read labels! Know the equivalencies. Don’t forget cosmetics, food for your animal companions, and cleaning products

Google for alternatives! Hazelnut chocolate spreads are delicious, and they don’t have to contain any oil

Customer is king. Supply and demand! Reach out to retailers to create palm oil free products. So long as you keep buying them, you are driving production. As fewer people buy these products, businesses won’t keep producing it. This goes for all animal products as well of course

sign petitions and write your elected representatives! Online campaigns put pressure on policymakers responsible for biofuels and palm oil imports. Have you already signed all of Rainforest Rescue’s petitions?

Speak out & donate. Protest marches and street action are keys to change and threatens policymakers. People are also often hesitant to donate to charities, which is understandable - try The Oranguatan Project. After donating, you can see on an interactive map exactly where and how your money is helping stop palm oil production!

Leave your car at home. For more reasons than just palm oil!

Be informed and inform others. Ignorance is bliss. Ignorance is also arguably the #1 reason why change doesn’t happen quicker. Big Business and governments would like us to believe that biofuels are good for the climate and that oil palm plantations are sustainable. Spread the word – share this information with your family and friends and encourage them to rethink their consumption habits.

**Use up the products already in your possession that contain palm oil to not create waste.

And remember, there is no Planet B.

//

Sources

https://www.rainforest-rescue.org/topics/palm-oil#start

https://www.worldwildlife.org/pages/palm-oil-the-hidden-truth-lurking-in-your-home

https://www.nationalgeographic.com/magazine/2018/12/palm-oil-products-borneo-africa-environment-impact/

https://www.nationalgeographic.com/magazine/2018/12/palm-oil-products-borneo-africa-environment-impact/

https://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/expert-answers/flaxseed/faq-20058354

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Guinea-Bissau

General Information Guinea-Bissau is a country in Western Africa. The area has been inhabited for at least 1.000 years and, as the Kingdom of Kaabu, was part of the influence sphere of the Mali Empire during medieval times. In that era, there were also many Fulani herdsmen entering the region. In the early 15th century, Portugal gained power over the coast and started using Guineans as slaves in Cape Verde. In the late 19th century, Guinea-Bissau became a Portuguese colony. Throughout the colonial period there has been resistance among the Guinean people, and in 1956 the African Party for the Independence of Guinea and Cape Verde was founded. After a period of political turmoil and military clashes, Guinea-Bissau declared independence in 1973, achieving full independence a year later. There are over 20 ethnic groups in Guinea-Bissau, the Fulani, Balante, and Malinke being the most numerous. The official language is Portuguese, however Crioulo (a Portuguese Creole) is mostly used in daily life. Almost half of the 1.6 Million inhabitants are Muslim, while Christianity and traditional beliefs are also of importance. The capital is Bissau.

Ancestral Shrines In Guinea-Bissau, ancestral shrines are used to connect the human and the spirit world. They’re carved out of wood to represent deceased family members and are important in the Animist traditions of Guinea-Bissau.

~ Anastasia Economy The economy of Guinea-Bissau comprises a mixture of state-owned and private companies. Guinea-Bissau is among the world's least developed nations and one of the 10 poorest countries in the world, and depends mainly on agriculture and fishing. Guinea-Bissau exports to Asia non-fillet frozen fish and seafood, peanuts, palm kernels, and timber. Licence fees for fishing in their sea-zone provide the government with some small revenue. Rice is the major crop and staple food. Due to European regulations, fish and cashew-nuts exports to Europe are totally prohibited as well as agriculture products in general.

Arranged marriages Arranged marriage is a type of marital union where the bride and groom are primarily selected by individuals other than the couple themselves, particularly by family members such as the parents. In some cultures a professional matchmaker may be used to find a spouse for a young person. Arranged marriages are part of the past of many cultures. For Guinea-Bissau, they are still an active phenomenon. The peoples of Rural Mandinka and Fula still practise the activity that includes paying a bride price or groom service, however, young people tend to choose their partners themselves. Forced marriages, practised in some families, are condemned by the United Nations, and are not an arranged marriage. The specific sub-category of forced child marriage is especially condemned.

~ Damian

Sources: https://www.factsinstitute.com/countries/facts-about-guinea-bissau/ https://en.wikipedia.org/wiki/Economy_of_Guinea-Bissau https://take10volunteer.org/7-not-so-well-known-facts-about-guinea-bissau/ https://en.wikipedia.org/wiki/Arranged_marriage