#mexicancookies

[everything-iced]

Mexican Fiesta themed Candy Table Goodies #EverythingIced #MHLISTEDBUSINESS #Cakes #MexicanFiesta #MexicanCookies #CactusCookies #CactusCakepops #CactusMacarons #PinataCake #RainbowCake #RainbowCupcakes #Cupcakes #Party #Birthdays #BirthdayCake #BirthdayParty #PartyCakes #Cookies #IcedCookies #ThemedParties #ThemedCake #ThemedParty #ThemedCookies #ThemedCupcakes #CustomCakes #CustomMade https://www.instagram.com/p/CJT4_yaHhIP/?igshid=1t8t5sn1ipmsx

[sarajugali]

Hellooow!🍪Les comparto esta deliciosa galleta de Puerquito de panela/piloncillo! 👩🏻‍🍳Llévela llévela! Para sticker, playera, taza, libreta,imán,patrón,etc. También puedo hacer un set de varios artículos.💁🏻‍♀️Si les llama la atención alguna ilustración→ℹ️DM/sarajugali@gmail.com

Saludos y abrazos a todos!🤗💖

[louisr4ever]

¡¡Feliz Cumpleaños!! 🎉🎉 ❤ Chocolate chip Funfetti Bars (left) and Mexican Chocolate Icebox Cookies (right) .....wow Caliente! Link in Bio this Afternoon! You gotta make these ! Extra Chocolatey with Hints of Cayenne, blk pepper and cinnamon.. !!!!! My Friend and Coworker Yulia celebrated with Many Friends, Family Muchooooo dancing, Food, music, and Sangria . . . . . #Mexicancookies #mexicanchocolate #spicy#spicedcookies #cookies #chocolatechip #chocolate

[wwwdlabrie]

Im a sucka for this combination, Had to try this #neopolitan #mexicancookies #mexicanbakery #mexicanpastry (at San Leandro, California)

[thecookiecouture]

(via https://www.youtube.com/watch?v=AqPMnM99qmM)For this Mexican Independence Day, why not be unique and make some Mexican doll inspired cookies for your guest, I bet they will love them! 

[portraitsofblessings]

Happy first birthday Elaina! #portraitsofblessings #houstonfamilyphotographer #houstonphotographer #familyphoto #familyportrait #mexicandresses #oystercreekpark #mexicandress #mexicancookies #fiestatheme #cakesmash #cakesmashsession #houstoncakesmashphotographer #cakesmashphotography #piñata

[melissaay]

my dad's new cookies #garfield cookiebasket#merinque #garfieldnj #mexicancookies

[portraitsofblessings]

Happy first birthday Elaina! #portraitsofblessings #houstonfamilyphotographer #houstonphotographer #familyphoto #familyportrait #mexicandresses #oystercreekpark #mexicandress #mexicancookies #fiestatheme #cakesmash #cakesmashsession #houstoncakesmashphotographer #cakesmashphotography #piñata

[portraitsofblessings]

Happy first birthday Elaina! #portraitsofblessings #houstonfamilyphotographer #houstonphotographer #familyphoto #familyportrait #mexicandresses #oystercreekpark #mexicandress #mexicancookies #fiestatheme

[journalistasfood]

Spanish Wedding Cookies

Going on the theme of sweets and the holidays...I found a great recipe to try.  They are called Spanish Wedding Cookies.  

ALSO CHECK OUT THE VIDEO ON THE LINK!!!!

Mexican Wedding Cakes Recipe:

2/3 cup (65 grams)nuts(pecans,walnuts,hazelnuts)

1 cup (227 grams) unsaltedbutter, room temperature

1/4 cup (30 grams) confectioners' (powdered or icing)sugar

1 teaspoon (2 grams) purevanillaextract

2 cups (260 grams) all-purposeflour

1/4teaspoonsalt

Topping:

1 cup (120 grams) powdered (icing or confectioners) sugar, sifted

Mexican Wedding Cakes:

Preheat oven to 350 degrees F (177 degrees C) and place rack in center of oven.

Toast Nuts: Place nuts on abaking sheetand bake for about 8 minutes, or until lightly brown and fragrant. Cool. Once the nuts have cooled completely place them, along with 2 tablespoons (25 grams) of the flour from the recipe, into your food processor, fitted with a metal blade, and process until they are finely ground (but not a paste).

In the bowl of your electric mixer (or with a hand mixer), beat the butter and sugar until light and fluffy (about 2 minutes). Beat in the vanilla extract. Add the remaining flour and salt and beat until combined. Stir in the nuts. Cover and refrigerate thedoughfor about one hour or until firm. 

Preheat oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper.

Form the chilled dough into 1 inch (2.5 cm) balls and place them 2 inches (5 cm) apart on the prepared baking sheets. Bake for about 12 -15 minutes, or until the edges of the cookies start to brown. Remove from oven and place on a wire rack to cool for about 5 minutes.

Meanwhile, place the 1 cup (120 grams) siftedconfectionerssugarin a bowl. Take the still hot cookies and roll them in the sugar, one at a time. Place on a wire rack to cool. Or you can simply place the confectioners sugar in a strainer and sift the sugar over the tops of the cookies. Let cool completely before storing. Can be storedin an airtight container for several weeks. Can roll or sift the cookies in more confectionerssugarbefore serving.

Store in an airtight container.

Makes about 3 dozen cookies. 

XOXOXOXOXOXO Mickey