#memphis smoker grill

[rolandsbeanies]

Traditional Landscape - Natural Stone Pavers

Inspiration for a mid-sized traditional drought-tolerant and partial sun backyard stone landscaping in spring.

[backyardbeginnings]

In recent years, the art of grilling has evolved, transforming backyards into culinary havens where friends and family gather to enjoy mouthwatering delicacies. Among the many grill options available, one brand has caught the attention of grilling enthusiasts across the USA - the Probuilt Memphis Wood Fire Grilling Stainless Steel Pellet Grill. Combining innovation, quality craftsmanship, and an authentic wood-fired flavor, this grill has sparked a grilling revolution and captured the hearts of outdoor cooking aficionados.

The Rise of Wood Fire Grilling

In an age of gas and electric grills, the resurgence of wood fire grilling has captured the imagination of grill masters seeking to reconnect with the traditional and smoky flavors of outdoor cooking. The Probuilt Memphis Wood Fire Grilling Stainless Steel Pellet Grill has been at the forefront of this movement, allowing individuals to harness the power of wood pellets to achieve mouthwatering results.

Innovative Design and Construction

The Probuilt Memphis grill stands out with its cutting-edge design and robust construction. Made from high-quality stainless steel, the grill offers unparalleled durability, ensuring it can withstand the rigors of outdoor use for years to come. Additionally, its sleek appearance enhances the aesthetic appeal of any backyard, turning it into an inviting outdoor kitchen.

Versatility In Cooking

One of the most appealing features of the Probuilt Memphis grill is its versatility. Equipped with a wide temperature range, it can sear, smoke, bake, and grill, providing endless possibilities for culinary exploration. From slow-cooked pulled pork to perfectly seared vegetables, this grill adapts to various cooking styles, making it a favorite among both amateur and professional chefs alike.

Conclusion

In a country known for its love of outdoor cooking, the Probuilt Memphis and Wood Fire Grilling  has found its place among the finest grills on the market. Embracing the timeless art of wood fire grilling and integrating smart technology, this grill has transformed the backyard experience for countless individuals across the USA. Its versatility, innovative design, and commitment to customer satisfaction have solidified its position as a sought-after grilling companion, sparking backyard beginnings and culinary adventures for all who dare to venture into the world of outdoor cooking.

[thedisneychef]

Best Gas Charcoal Combo Grills: Top Picks and Buying Guide

When it comes to outdoor cooking, having the right grill can make all the difference. Gas grills are known for their convenience and speed, while charcoal grills are loved for their smoky flavor and versatility. But what if you could have the best of both worlds in a single grill? That's where gas charcoal combo grills come in. Gas charcoal combo grills are becoming increasingly popular among outdoor cooking enthusiasts, thanks to their ability to offer the convenience of gas grilling and the smoky flavor of charcoal grilling in a single appliance. With a gas charcoal combo grill, you can quickly fire up your grill with gas for a speedy cook or take your time and enjoy the smoky flavor of charcoal for a more traditional BBQ experience. To help you find the best gas charcoal combo grill for your needs, we've conducted extensive tests on a range of models on the market. In this article, we'll share our top picks based on performance, features, and value for money, to help you make the best decision for your outdoor cooking needs. The best gas charcoal combo grills reviewed 1. Best budget: Dual Fuel Combination Charcoal/Gas Grill The value that this grill provides is difficult to match. Three sides are included: a charcoal side, a three-burner gas side, and a 12,000 BTU propane side burner. You get 295 square inches on the gas side as opposed to 262 on the charcoal side, making the gas side slightly larger. Cast iron is used for the grill grates, while the propane side features 3 stainless steel tube burners with a combined 24,000 BTUs. You get a height-adjustable tray and a front access door for adding charcoal on the charcoal side. Although installation takes some time, the instruction manual is comprehensive and all necessary tools are included. Customer Reviews Reason to buy: ✅ Value for money: For a dual fuel grill with all of these capabilities, this pricing is fantastic. Reason to avoid: ⭕ Long assembly process: Similar to the majority of the grills on this list, this grill requires you to carefully read the directions and will take a long time to put together. 2. Best Overall: Char-Griller 5050 Duo Gas-and-Charcoal Grill The company Char-griller specializes in making reasonably priced, high-quality smokers, grills, and related accessories. One of the market's most adaptable grills is their 5050 Duo Gas and Charcoal Combo Grill. This hybrid grill is made of sturdy stainless steel and has heavy-duty cast-iron grates that have been porcelain-coated for longevity. Grease can be easily removed by brushing the grates clean. You get a major cooking area of 438 square inches on the gas grill and 580 square inches on the charcoal grill with this grill. If this was not enough, both the grills feature separate warming racks. A cast-iron gas burner is also included in the propane and charcoal grill combo to aid in the preparation of your sides. Additionally, it may be made into a workspace by folding down the cover. Additionally, the grill comes with three reliable steel burners that together produce 40800 BTUs, enabling you to heat the gas grill to 500 degrees. You can quickly fire up your barbecue with the electric ignition. Customer Reviews Separate temperature gauges are also included on the lids of the dual gas and charcoal grills for easy measurement of the inside temperature. Reason to buy: ✅ High heat production ✅ Storage for condiments and a bottom rack ✅ Significant cooking capacity ✅ Easily put together ✅ Supplementary side gas burners ✅ Flexible grate for fine-grained temperature adjustment ✅ Temperature indicators Reason to avoid: ⭕ Poor components ⭕ High expense of maintenance ⭕ Not very resilient RELATED: Best Char-Griller Grills 3. If you'd also like to smoke: Pit Boss Memphis Ultimate 4-in-1 LP Gas, Charcoal, Smoker The Memphis from Pit Boss will meet all of your needs if you're searching for a single, all-purpose grill and smoker. This grill checks the boxes for both gas and charcoal cooking, and it raises the bar even further by including an electric smoker feature. Although Pit Boss is better renowned for its selection of reasonably priced flat top grills and pellet smokers, the Memphis offers a 4-in-1 cooking option. 2,167 square inches total cooking space, made up of: - 1,327 square inches of grill cooking space - Smoker electric - 840 square in. With the help of several adjustable vents, you can chill smoke or offset smoke in the gas or charcoal chamber. Customer Reviews Reason to buy: ✅ Provides complete coverage - It's great to have a charcoal or propane grill. The smoker is excellent to have on hand even if you don't anticipate using it. Reason to avoid: ⭕ Be prepared to spend some time assembling this grill because it is a big, sophisticated machine with many parts. ⭕ Several quality control concerns It's difficult to know if this is the result of faulty assembly or Pit Boss's lack of quality control, but many customers have complained about pieces that don't line up, improper seals, and variable temperature. 4. Best combo grill: Smoke Hollow 4-in-1 LP Gas Charcoal Smoker Searing BBQ Grill Model PS9900 Combo grills are typically described as combining a charcoal grill and a gas grill. It's not the same with Smoke Hollow. A remarkable FOUR different forms of barbecue are combined in this unit: propane, charcoal, smoker, and infrared searing burner. The cooking area on this amazing barbecue is a whopping 860 square inches. 30,000 BTUs of power are spread out over this vast area. The infrared burner is a wonderful enhancement. Although side burners are frequently found on gas grills, this one is ceramic, as is typical of high-end infrared grill models. Ceramic is an excellent heat-distribution material, so you can adequately heat food while using less energy or heat leakage. In order to assure durability, it also includes cast iron grates on both the charcoal and propane grill elements. Additionally, it has temperature gauges. It weighs 168 pounds, which makes it heavy but portable. It features top and bottom dampers, much like any decent smoker, so you can properly experiment with BBQ smoking techniques. Reason to buy: ✅ Incredibly adaptable, having an integrated infrared searing burner ✅ Sufficient grilling area ✅ Easy to put together, especially given the size Reason to avoid: ⭕ Uncertain design ⭕ Smoker boxes may be picky. ⭕ If not properly covered and stored, rusts easily. Read more: Best Gas Charcoal Combo Grills 5. Best compact combo: Char-Broil Gas2Coal 3-Burner Liquid Propane and Charcoal Hybrid Grill With 540 square inches of cooking space, this Char Broil combo grill is on the lesser side of the spectrum. It is significantly smaller than other types of combo grills since it consolidates its charcoal and gas capabilities into a single grill. While the Char Broil offers excellent gas and charcoal grilling, this does not imply subpar performance. Its amazing 40,000 BTU output for its propane element is spread over 3 burners. These are placed beneath cast iron grates, which means that very little of the heat generated by them is lost and is effectively dispersed around the surface of your grill. You place a tray, which serves as the grill's charcoal element, beneath the grates. Simply deposit your coals in this tray, then put it back into the grill. It could not be any easier and takes hardly any time. Customer Reviews The tray simply tucks away into a compartment on the side of the grill when not in use. Then, it also has a side burner, which by itself has a BTU output of roughly 12,000. I like how this is separate from the gas and charcoal elements; if you want to cook over charcoal slowly and then quickly sear it, Char Broil has made this very simple for you. Reason to buy: ✅ Streamlined and light design ✅ Simple to switch from gas to charcoal ✅ Side heater and a functional shelf ✅ Built-in gas and charcoal storage Reason to avoid: ⭕ Reduced total cooking surface. 6. Best value: Char-Broil Oklahoma Joe's Charcoal/LP Gas/Smoker Combo The Oklahoma Joe's Charcoal/LP Gas/Smoker Combo might be what you need if you're seeking for a single multi-fuel grill to handle practically all of your cooking demands. This monster combines a 3-burner gas grill, a classic charcoal grill, and an offset smoker so you can cook everything without having to clutter up your backyard with a BBQ joint's worth of equipment. Because the charcoal and gas cooking surfaces are positioned side by side, assembling a two-zone cooking setup is incredibly simple. Three 12,000 BTU burners on the gas side provide 36,000 BTUs of heat, and there is also a side burner. Because of the offset firebox, the charcoal side also functions as a smoker. You can place the charcoal in the offset chamber and use the numerous dampers on either side of the firebox and smoking chamber to distribute the heat and smoke evenly over the meal without directly heating it. Or, for more conventional grilling, just add charcoal to the main chamber. Customer Reviews Although the Charcoal/LP Gas/Smoker Combo is made of strong gauge steel, it is not stainless, thus if you intend to leave it outside, it is better to get a cover. Both the cooking chambers and the firebox contain six cooking grates totaling 1,060 square inches of cooking surface, lid-mounted temperature gauges, and cool-touch steel handles. sufficient for a sizable cookout. Reason to buy: ✅ The grill serves as a smoker and lets you cook with gas and charcoal. ✅ The grill includes side burner temperature ✅ Handles with a cool feel Reason to avoid: ⭕ Heavyweight ⭕ Expensive Read more: Best Extra Large Charcoal Grills Conclusion After conducting research and testing several gas charcoal combo grills, our findings show that the best gas charcoal combo grill is the Weber Summit Charcoal Grilling Center. This grill offers the convenience of a gas grill and the flavor of a charcoal grill, with a large cooking area, versatile cooking options, and high-quality construction. It features a gas ignition system that makes it easy to light the charcoal quickly and efficiently, as well as a built-in charcoal bin that allows for easy disposal of ash and debris. In addition, the Weber Summit Charcoal Grilling Center comes with several other useful features, including a removable LCD timer, a built-in rotisserie system, and a built-in smoker box. It also has a durable, porcelain-enameled finish that resists rust and corrosion, making it a long-lasting investment for any outdoor cooking enthusiast. While the Weber Summit Charcoal Grilling Center is a high-end option, it offers excellent value for its price, and its performance and features make it the top choice for anyone looking for a gas charcoal combo grill that can handle all their grilling and smoking needs. Read the full article

[qorwonn]

Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook Writen By Michael Symon

Download Or Read PDF Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook - Michael Symon Free Full Pages Online With Audiobook.

Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel's BBQ, in his hometown of Cleveland. In preparing to open his barbecue restaurant, Mabel's BBQ, Michael Symon enthusiastically sampled smoked meat from across America. The 72 finger-licking, lip-smacking recipes here draw inspiration from his favorites, including dry ribs from Memphis, wet ribs from Nashville, brisket from Texas, pork steak from St. Louis, and burnt ends from Kansas City--to name just a few--as well as the unique and now signature Cleveland-style barbecue he developed to showcase the flavors of his hometown. Michael offers expert guidance on working with different styles of grills and smokers, choosing aromatic woods for smoking, cooking various cuts of meat, and successfully pairing proteins with rubs, sauces,

>

[] Download PDF Here => Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook

[] Read PDF Here => Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook

[blowinsmokecookers]

Custom reverse flow smoker for Oklahoma

If you desire tender and tasty meat with flavor beyond compare, then you need to look out for a good custom reverse flow smoker for Oklahoma. There are several other benefits you will enjoy from using this cooking equipment, but the one that stands out is that it allows for a uniform heat distribution inside the smoker. A reverse flow smoker ensures you experience consistent cooking and more consistent results!

[burningbrisket]

Best Pellet Smoker for the Money? These 7 Are Value!

Best Pellet Smoker for the Money? These 7 Are Value!

“Pellet smokers are expensive bro!”

We hear you!

They’re great and all with their wood-fired taste and consistent results for almost zero effort. But, most of the time, you’ve got to fork out some serious cash to get one in the first place.

That’s where this review comes in…

Thanks to more competition in the market, pellet smokers are becoming more affordable. And, for anyone who wants great…

[tips-for-smoked-bbq]

10 Smoked BBQ Recipes That Would Make Any Pitmaster Happy

There's no rejecting that grilling is a fine art, and for some, individuals smoked meats are a vital piece of the specialty. While we'll generally adore a dinner spent at the BBQ joint around the bend, you don't need to rush to your number one café to appreciate pitmaster-quality smoked meats.

These smoker plans feature that it is so natural to appreciate the smokey seasons directly from your own home. From our Smoked Pork Butt Sandwiches to our Dry-Rubbed Smoked Chicken Wings, you'll be prepared for any terrace BBQ.

Or then again, travel around the South without going out with our local propelled smoked plans from modern BBQ Smoker, similar to our Smoked Brisket Sandwich with Texas BBQ Sauce or our Memphis Dry-Rubbed Baby Back Ribs.

Regardless of what meat you choose to make, these thoughts will make them check your marinades and filling your trickle dish. Simply don't excessively got up to speed in the principle even to disregard your fan-most loved BBQ sides.

After your loved ones get their first taste of these smoked marvels, they'll be remaining in line, plate close by, trusting that the air will clear.

dinner spent at the BBQ joint around the bend, you don't need to rush to your number one eatery to appreciate pitmaster-quality smoked meats. These smoker plans feature that it is so natural to appreciate the smokey enhances directly from your own home. From our Smoked Pork Butt Sandwiches to our Dry-Rubbed Smoked Chicken Wings, you'll be prepared for any terrace BBQ.

Or then again, travel around the South without going out with our provincial roused smoked plans, similar to our Smoked Brisket Sandwich with Texas BBQ Sauce or our Memphis Dry-Rubbed Baby Back Ribs. yum!! I can't think of anything yummier than Smoked BBQ. Regardless of what meat you choose to make, these thoughts will make them check your marinades and filling your trickle skillet. Simply don't excessively got up to speed in the fundamental even to disregard your fan-most loved BBQ sides.

After your loved ones get their first taste of these smoked marvels, they'll be remaining in line, plate close by, trusting that the air will clear.

Smoked Brisket Sandwich With Texas BBQ Sauce

Formula: Smoked Brisket Sandwich with Texas BBQ Sauce

It's anything but a touch of time, yet this Texas-motivated smoked brisket sandwich merits each second.

Formula: Dry-Rubbed Smoked Chicken Wings

Prepared with a natively constructed rub and cooked low-and moderate, these wings are tumble off-the-bone delicate.

Formula: Memphis Dry-Rubbed Baby Back Ribs

Well known Memphis flavor made in the solace of your own home. These smoked ribs are shockingly simple to make

[bbqbills2]

For more than 30 years, outdoor barbecues and kitchen solutions have been the name of the game at BBQ Bill’s. We are your premier barbecue store in Las Vegas, NV, that can help you create the ideal outdoor cooking and living space based on your style and budget.

We design and install outdoor kitchens, BBQ island kitchen, fire features, fire bars, fireplaces, fire pits, fire grills, fire rings, pizza ovens, BBQ grills, griddles, smokers, cookers, rotisserie, refrigerators, heaters, sinks, patio covers, outdoor accessories and build as construction contractors.

Our experienced barbecue experts will create a masterpiece that perfectly matches your vision for function and beauty. We have access to thousands of quality items and install only superior-quality products from some of the best names in the business, including Alfa, Alfresco, Amore, Aspire, Blaze, Bonfire, Coyote, DCS, Delta Heat, Fontana Forni, Gozney, Green Mountain, Hestan, Lynx, Memphis, Pit Boss, Summerset, Twin Eagle, Viking, Wolf.  

We service Las Vegas, Henderson, Mesquite, North Las Vegas, Blue Diamond, Enterprise, Goodsprings, Moapa Valley, Mount Charleston, Nelson, Paradise, Spring Valley, Summerlin South, Sunrise Manor, Whitney, Winchester, Arden, Jean, Logandale, Overton, Primm, Sloan, Vegas Creek, Boulder City, and Pahrump. Contact us today to let us help you build the outdoor barbecue and kitchen space of your dreams.

BBQ BILL'S 120 E. Bruner Avenue #175 Las Vegas, NV 89183 (702) 476-3200 https://bbqbills.com

[thedisneychef]

Best Gas Charcoal Combo Grills: Top Picks and Buying Guide

When it comes to outdoor cooking, having the right grill can make all the difference. Gas grills are known for their convenience and speed, while charcoal grills are loved for their smoky flavor and versatility. But what if you could have the best of both worlds in a single grill? That's where gas charcoal combo grills come in. Gas charcoal combo grills are becoming increasingly popular among outdoor cooking enthusiasts, thanks to their ability to offer the convenience of gas grilling and the smoky flavor of charcoal grilling in a single appliance. With a gas charcoal combo grill, you can quickly fire up your grill with gas for a speedy cook or take your time and enjoy the smoky flavor of charcoal for a more traditional BBQ experience. To help you find the best gas charcoal combo grill for your needs, we've conducted extensive tests on a range of models on the market. In this article, we'll share our top picks based on performance, features, and value for money, to help you make the best decision for your outdoor cooking needs. The best gas charcoal combo grills reviewed 1. Best budget: Dual Fuel Combination Charcoal/Gas Grill The value that this grill provides is difficult to match. Three sides are included: a charcoal side, a three-burner gas side, and a 12,000 BTU propane side burner. You get 295 square inches on the gas side as opposed to 262 on the charcoal side, making the gas side slightly larger. Cast iron is used for the grill grates, while the propane side features 3 stainless steel tube burners with a combined 24,000 BTUs. You get a height-adjustable tray and a front access door for adding charcoal on the charcoal side. Although installation takes some time, the instruction manual is comprehensive and all necessary tools are included. Customer Reviews Reason to buy: ✅ Value for money: For a dual fuel grill with all of these capabilities, this pricing is fantastic. Reason to avoid: ⭕ Long assembly process: Similar to the majority of the grills on this list, this grill requires you to carefully read the directions and will take a long time to put together. 2. Best Overall: Char-Griller 5050 Duo Gas-and-Charcoal Grill The company Char-griller specializes in making reasonably priced, high-quality smokers, grills, and related accessories. One of the market's most adaptable grills is their 5050 Duo Gas and Charcoal Combo Grill. This hybrid grill is made of sturdy stainless steel and has heavy-duty cast-iron grates that have been porcelain-coated for longevity. Grease can be easily removed by brushing the grates clean. You get a major cooking area of 438 square inches on the gas grill and 580 square inches on the charcoal grill with this grill. If this was not enough, both the grills feature separate warming racks. A cast-iron gas burner is also included in the propane and charcoal grill combo to aid in the preparation of your sides. Additionally, it may be made into a workspace by folding down the cover. Additionally, the grill comes with three reliable steel burners that together produce 40800 BTUs, enabling you to heat the gas grill to 500 degrees. You can quickly fire up your barbecue with the electric ignition. Customer Reviews Separate temperature gauges are also included on the lids of the dual gas and charcoal grills for easy measurement of the inside temperature. Reason to buy: ✅ High heat production ✅ Storage for condiments and a bottom rack ✅ Significant cooking capacity ✅ Easily put together ✅ Supplementary side gas burners ✅ Flexible grate for fine-grained temperature adjustment ✅ Temperature indicators Reason to avoid: ⭕ Poor components ⭕ High expense of maintenance ⭕ Not very resilient RELATED: Best Char-Griller Grills 3. If you'd also like to smoke: Pit Boss Memphis Ultimate 4-in-1 LP Gas, Charcoal, Smoker The Memphis from Pit Boss will meet all of your needs if you're searching for a single, all-purpose grill and smoker. This grill checks the boxes for both gas and charcoal cooking, and it raises the bar even further by including an electric smoker feature. Although Pit Boss is better renowned for its selection of reasonably priced flat top grills and pellet smokers, the Memphis offers a 4-in-1 cooking option. 2,167 square inches total cooking space, made up of: - 1,327 square inches of grill cooking space - Smoker electric - 840 square in. With the help of several adjustable vents, you can chill smoke or offset smoke in the gas or charcoal chamber. Customer Reviews Reason to buy: ✅ Provides complete coverage - It's great to have a charcoal or propane grill. The smoker is excellent to have on hand even if you don't anticipate using it. Reason to avoid: ⭕ Be prepared to spend some time assembling this grill because it is a big, sophisticated machine with many parts. ⭕ Several quality control concerns It's difficult to know if this is the result of faulty assembly or Pit Boss's lack of quality control, but many customers have complained about pieces that don't line up, improper seals, and variable temperature. 4. Best combo grill: Smoke Hollow 4-in-1 LP Gas Charcoal Smoker Searing BBQ Grill Model PS9900 Combo grills are typically described as combining a charcoal grill and a gas grill. It's not the same with Smoke Hollow. A remarkable FOUR different forms of barbecue are combined in this unit: propane, charcoal, smoker, and infrared searing burner. The cooking area on this amazing barbecue is a whopping 860 square inches. 30,000 BTUs of power are spread out over this vast area. The infrared burner is a wonderful enhancement. Although side burners are frequently found on gas grills, this one is ceramic, as is typical of high-end infrared grill models. Ceramic is an excellent heat-distribution material, so you can adequately heat food while using less energy or heat leakage. In order to assure durability, it also includes cast iron grates on both the charcoal and propane grill elements. Additionally, it has temperature gauges. It weighs 168 pounds, which makes it heavy but portable. It features top and bottom dampers, much like any decent smoker, so you can properly experiment with BBQ smoking techniques. Reason to buy: ✅ Incredibly adaptable, having an integrated infrared searing burner ✅ Sufficient grilling area ✅ Easy to put together, especially given the size Reason to avoid: ⭕ Uncertain design ⭕ Smoker boxes may be picky. ⭕ If not properly covered and stored, rusts easily. Read more: Best Gas Charcoal Combo Grills 5. Best compact combo: Char-Broil Gas2Coal 3-Burner Liquid Propane and Charcoal Hybrid Grill With 540 square inches of cooking space, this Char Broil combo grill is on the lesser side of the spectrum. It is significantly smaller than other types of combo grills since it consolidates its charcoal and gas capabilities into a single grill. While the Char Broil offers excellent gas and charcoal grilling, this does not imply subpar performance. Its amazing 40,000 BTU output for its propane element is spread over 3 burners. These are placed beneath cast iron grates, which means that very little of the heat generated by them is lost and is effectively dispersed around the surface of your grill. You place a tray, which serves as the grill's charcoal element, beneath the grates. Simply deposit your coals in this tray, then put it back into the grill. It could not be any easier and takes hardly any time. Customer Reviews The tray simply tucks away into a compartment on the side of the grill when not in use. Then, it also has a side burner, which by itself has a BTU output of roughly 12,000. I like how this is separate from the gas and charcoal elements; if you want to cook over charcoal slowly and then quickly sear it, Char Broil has made this very simple for you. Reason to buy: ✅ Streamlined and light design ✅ Simple to switch from gas to charcoal ✅ Side heater and a functional shelf ✅ Built-in gas and charcoal storage Reason to avoid: ⭕ Reduced total cooking surface. 6. Best value: Char-Broil Oklahoma Joe's Charcoal/LP Gas/Smoker Combo The Oklahoma Joe's Charcoal/LP Gas/Smoker Combo might be what you need if you're seeking for a single multi-fuel grill to handle practically all of your cooking demands. This monster combines a 3-burner gas grill, a classic charcoal grill, and an offset smoker so you can cook everything without having to clutter up your backyard with a BBQ joint's worth of equipment. Because the charcoal and gas cooking surfaces are positioned side by side, assembling a two-zone cooking setup is incredibly simple. Three 12,000 BTU burners on the gas side provide 36,000 BTUs of heat, and there is also a side burner. Because of the offset firebox, the charcoal side also functions as a smoker. You can place the charcoal in the offset chamber and use the numerous dampers on either side of the firebox and smoking chamber to distribute the heat and smoke evenly over the meal without directly heating it. Or, for more conventional grilling, just add charcoal to the main chamber. Customer Reviews Although the Charcoal/LP Gas/Smoker Combo is made of strong gauge steel, it is not stainless, thus if you intend to leave it outside, it is better to get a cover. Both the cooking chambers and the firebox contain six cooking grates totaling 1,060 square inches of cooking surface, lid-mounted temperature gauges, and cool-touch steel handles. sufficient for a sizable cookout. Reason to buy: ✅ The grill serves as a smoker and lets you cook with gas and charcoal. ✅ The grill includes side burner temperature ✅ Handles with a cool feel Reason to avoid: ⭕ Heavyweight ⭕ Expensive Read more: Best Extra Large Charcoal Grills Conclusion After conducting research and testing several gas charcoal combo grills, our findings show that the best gas charcoal combo grill is the Weber Summit Charcoal Grilling Center. This grill offers the convenience of a gas grill and the flavor of a charcoal grill, with a large cooking area, versatile cooking options, and high-quality construction. It features a gas ignition system that makes it easy to light the charcoal quickly and efficiently, as well as a built-in charcoal bin that allows for easy disposal of ash and debris. In addition, the Weber Summit Charcoal Grilling Center comes with several other useful features, including a removable LCD timer, a built-in rotisserie system, and a built-in smoker box. It also has a durable, porcelain-enameled finish that resists rust and corrosion, making it a long-lasting investment for any outdoor cooking enthusiast. While the Weber Summit Charcoal Grilling Center is a high-end option, it offers excellent value for its price, and its performance and features make it the top choice for anyone looking for a gas charcoal combo grill that can handle all their grilling and smoking needs. Read the full article

[smokinghotconfessions]

Pivoting a BBQ Business | Kell Phelps | Barbecue News Magazine

In the world of competition barbecue, Kell Phelps of the Barbecue News Magazine is a man who’s seen it all. Since 1990, Kell and his family have been documenting the competition BBQ scene in their magazine. From their HQ in Georgia, there is nary a BBQ contest that they haven’t been to, including Memphis in May and the American Royal BBQ Competition. They not only report on the barbecue competition, they also have articles on who’s who in the BBQ scene, trends in the BBQ industry, product reviews and of course many a delicious recipe to satisfy any meat eater. There is even a regular column which features a different BBQ podcast every month!

In the 31 years that the magazine has been in print, Kell and his staff have seen every rise and fall in competition BBQ and and every trend come and go in the wider BBQ business industry. He’s also seen many things that he’s had to overcome in his own BBQ business, such as the so-called ‘death’ of print media, and the rise of digital media. But Kell is not the kind of man to shrink from facing adversity. Rather, he sees opportunity in every challenge, pivoting his business to ensure he stays up to date, current and relevant in the BBQ industry, despite the print media vs digital media battle. 

In this full episode of the Smoking Hot Confessions BBQ Podcast, Kell and I get into: 

Why not even a tornado can keep Kell from a BBQ competition (3:58) 

What the hell is going on with the McRib? (7:53) 

How he got into BBQ (11:53)

The origin of the Barbecue News Magazine (24:45)

Pivoting in the face of the ‘death of print media’ (33:08)

Kell’s 5 Tips for Better BBQ (44:16)

This episode of the Smoking Hot Confessions BBQ Podcast is proudly brought to you by our Podcast Partner, JAGRD Woodfired Smoker Ovens. If you’re looking for your next Barbeque, smoker or grill, be sure to check them out. They have a wide range of well-performing units available, and love doing custom work and commercial kit outs as well. Check out:

https://jagrdwoodfired.com.au   

If you would like to become a Podcast Partner we’d love to hear from you. Send Ben an email at ben@smokinghotconfessions.com and let’s get that conversation started!

To get your free copy of 'The Beginners Guide to Real BBQ', including some smoked meat recipes, head to:

https://smokinghotconfessions.com  

Check out this episode!

[blowinsmokecookers]

Will you be clever to obtain spare parts after 5 years? These are some critical question that you should carefully explore. It is as well essential to get a Custom made smokers and grills that is safe for equally children and dogs. Do the wheels on the smoker lock? Are the electric mechanism secluded from snow and rain? Are the handle opposed to to heat? Cheap BBQ grills usually feature wooden handles that don't last long. More information visit site.

Visit- https://bit.ly/3KkO99R

[bbqbills2]

BBQ Bill's Fall Colors & Rustic Outdoor Kitchens With Fireplace Designs 2024 https://bbqbills.com/f/fall-colors-rustic-outdoor-kitchens-with-fireplace-designs-2024

For more than 30 years, outdoor barbecues and kitchen solutions have been the name of the game at BBQ Bill’s. We are your premier barbecue store in Las Vegas, NV, that can help you create the ideal outdoor cooking and living space based on your style and budget.

We design and install outdoor kitchens, BBQ island kitchen, fire features, fire bars, fireplaces, fire pits, fire grills, fire rings, pizza ovens, BBQ grills, griddles, smokers, cookers, rotisserie, refrigerators, heaters, sinks, patio covers, outdoor accessories and build as construction contractors.

Our experienced barbecue experts will create a masterpiece that perfectly matches your vision for function and beauty. We have access to thousands of quality items and install only superior-quality products from some of the best names in the business, including Alfa, Alfresco, Amore, Aspire, Blaze, Bonfire, Coyote, DCS, Delta Heat, Fontana Forni, Gozney, Green Mountain, Hestan, Lynx, Memphis, Pit Boss, Summerset, Twin Eagle, Viking, Wolf.  

We service Las Vegas, Henderson, Mesquite, North Las Vegas, Blue Diamond, Enterprise, Goodsprings, Moapa Valley, Mount Charleston, Nelson, Paradise, Spring Valley, Summerlin South, Sunrise Manor, Whitney, Winchester, Arden, Jean, Logandale, Overton, Primm, Sloan, Vegas Creek, Boulder City, and Pahrump. Contact us today to let us help you build the outdoor barbecue and kitchen space of your dreams.

BBQ BILL'S 120 E. Bruner Avenue #175 Las Vegas, NV 89183 (702) 476-3200 https://bbqbills.com

[thedisneychef]

Grill Like a Pro with the Best Gas Charcoal Combo Grills: Top Picks and Buying Guide

When it comes to outdoor cooking, having the right grill can make all the difference. Gas grills are known for their convenience and speed, while charcoal grills are loved for their smoky flavor and versatility. But what if you could have the best of both worlds in a single grill? That's where gas charcoal combo grills come in. Gas charcoal combo grills are becoming increasingly popular among outdoor cooking enthusiasts, thanks to their ability to offer the convenience of gas grilling and the smoky flavor of charcoal grilling in a single appliance. With a gas charcoal combo grill, you can quickly fire up your grill with gas for a speedy cook or take your time and enjoy the smoky flavor of charcoal for a more traditional BBQ experience. To help you find the best gas charcoal combo grill for your needs, we've conducted extensive tests on a range of models on the market. In this article, we'll share our top picks based on performance, features, and value for money, to help you make the best decision for your outdoor cooking needs. The best gas charcoal combo grills reviewed 1. Best budget: Dual Fuel Combination Charcoal/Gas Grill The value that this grill provides is difficult to match. Three sides are included: a charcoal side, a three-burner gas side, and a 12,000 BTU propane side burner. You get 295 square inches on the gas side as opposed to 262 on the charcoal side, making the gas side slightly larger. Cast iron is used for the grill grates, while the propane side features 3 stainless steel tube burners with a combined 24,000 BTUs. You get a height-adjustable tray and a front access door for adding charcoal on the charcoal side. Although installation takes some time, the instruction manual is comprehensive and all necessary tools are included. Customer Reviews Reason to buy: ✅ Value for money: For a dual fuel grill with all of these capabilities, this pricing is fantastic. Reason to avoid: ⭕ Long assembly process: Similar to the majority of the grills on this list, this grill requires you to carefully read the directions and will take a long time to put together. 2. Best Overall: Char-Griller 5050 Duo Gas-and-Charcoal Grill The company Char-griller specializes in making reasonably priced, high-quality smokers, grills, and related accessories. One of the market's most adaptable grills is their 5050 Duo Gas and Charcoal Combo Grill. This hybrid grill is made of sturdy stainless steel and has heavy-duty cast-iron grates that have been porcelain-coated for longevity. Grease can be easily removed by brushing the grates clean. You get a major cooking area of 438 square inches on the gas grill and 580 square inches on the charcoal grill with this grill. If this was not enough, both the grills feature separate warming racks. A cast-iron gas burner is also included in the propane and charcoal grill combo to aid in the preparation of your sides. Additionally, it may be made into a workspace by folding down the cover. Additionally, the grill comes with three reliable steel burners that together produce 40800 BTUs, enabling you to heat the gas grill to 500 degrees. You can quickly fire up your barbecue with the electric ignition. Customer Reviews Separate temperature gauges are also included on the lids of the dual gas and charcoal grills for easy measurement of the inside temperature. Reason to buy: ✅ High heat production ✅ Storage for condiments and a bottom rack ✅ Significant cooking capacity ✅ Easily put together ✅ Supplementary side gas burners ✅ Flexible grate for fine-grained temperature adjustment ✅ Temperature indicators Reason to avoid: ⭕ Poor components ⭕ High expense of maintenance ⭕ Not very resilient RELATED: Best Char-Griller Grills 3. If you'd also like to smoke: Pit Boss Memphis Ultimate 4-in-1 LP Gas, Charcoal, Smoker The Memphis from Pit Boss will meet all of your needs if you're searching for a single, all-purpose grill and smoker. This grill checks the boxes for both gas and charcoal cooking, and it raises the bar even further by including an electric smoker feature. Although Pit Boss is better renowned for its selection of reasonably priced flat top grills and pellet smokers, the Memphis offers a 4-in-1 cooking option. 2,167 square inches total cooking space, made up of: - 1,327 square inches of grill cooking space - Smoker electric - 840 square in. With the help of several adjustable vents, you can chill smoke or offset smoke in the gas or charcoal chamber. Customer Reviews Reason to buy: ✅ Provides complete coverage - It's great to have a charcoal or propane grill. The smoker is excellent to have on hand even if you don't anticipate using it. Reason to avoid: ⭕ Be prepared to spend some time assembling this grill because it is a big, sophisticated machine with many parts. ⭕ Several quality control concerns It's difficult to know if this is the result of faulty assembly or Pit Boss's lack of quality control, but many customers have complained about pieces that don't line up, improper seals, and variable temperature. 4. Best combo grill: Smoke Hollow 4-in-1 LP Gas Charcoal Smoker Searing BBQ Grill Model PS9900 Combo grills are typically described as combining a charcoal grill and a gas grill. It's not the same with Smoke Hollow. A remarkable FOUR different forms of barbecue are combined in this unit: propane, charcoal, smoker, and infrared searing burner. The cooking area on this amazing barbecue is a whopping 860 square inches. 30,000 BTUs of power are spread out over this vast area. The infrared burner is a wonderful enhancement. Although side burners are frequently found on gas grills, this one is ceramic, as is typical of high-end infrared grill models. Ceramic is an excellent heat-distribution material, so you can adequately heat food while using less energy or heat leakage. In order to assure durability, it also includes cast iron grates on both the charcoal and propane grill elements. Additionally, it has temperature gauges. It weighs 168 pounds, which makes it heavy but portable. It features top and bottom dampers, much like any decent smoker, so you can properly experiment with BBQ smoking techniques. Reason to buy: ✅ Incredibly adaptable, having an integrated infrared searing burner ✅ Sufficient grilling area ✅ Easy to put together, especially given the size Reason to avoid: ⭕ Uncertain design ⭕ Smoker boxes may be picky. ⭕ If not properly covered and stored, rusts easily. Read more: Best Gas Charcoal Combo Grills 5. Best compact combo: Char-Broil Gas2Coal 3-Burner Liquid Propane and Charcoal Hybrid Grill With 540 square inches of cooking space, this Char Broil combo grill is on the lesser side of the spectrum. It is significantly smaller than other types of combo grills since it consolidates its charcoal and gas capabilities into a single grill. While the Char Broil offers excellent gas and charcoal grilling, this does not imply subpar performance. Its amazing 40,000 BTU output for its propane element is spread over 3 burners. These are placed beneath cast iron grates, which means that very little of the heat generated by them is lost and is effectively dispersed around the surface of your grill. You place a tray, which serves as the grill's charcoal element, beneath the grates. Simply deposit your coals in this tray, then put it back into the grill. It could not be any easier and takes hardly any time. Customer Reviews The tray simply tucks away into a compartment on the side of the grill when not in use. Then, it also has a side burner, which by itself has a BTU output of roughly 12,000. I like how this is separate from the gas and charcoal elements; if you want to cook over charcoal slowly and then quickly sear it, Char Broil has made this very simple for you. Reason to buy: ✅ Streamlined and light design ✅ Simple to switch from gas to charcoal ✅ Side heater and a functional shelf ✅ Built-in gas and charcoal storage Reason to avoid: ⭕ Reduced total cooking surface. 6. Best value: Char-Broil Oklahoma Joe's Charcoal/LP Gas/Smoker Combo The Oklahoma Joe's Charcoal/LP Gas/Smoker Combo might be what you need if you're seeking for a single multi-fuel grill to handle practically all of your cooking demands. This monster combines a 3-burner gas grill, a classic charcoal grill, and an offset smoker so you can cook everything without having to clutter up your backyard with a BBQ joint's worth of equipment. Because the charcoal and gas cooking surfaces are positioned side by side, assembling a two-zone cooking setup is incredibly simple. Three 12,000 BTU burners on the gas side provide 36,000 BTUs of heat, and there is also a side burner. Because of the offset firebox, the charcoal side also functions as a smoker. You can place the charcoal in the offset chamber and use the numerous dampers on either side of the firebox and smoking chamber to distribute the heat and smoke evenly over the meal without directly heating it. Or, for more conventional grilling, just add charcoal to the main chamber. Customer Reviews Although the Charcoal/LP Gas/Smoker Combo is made of strong gauge steel, it is not stainless, thus if you intend to leave it outside, it is better to get a cover. Both the cooking chambers and the firebox contain six cooking grates totaling 1,060 square inches of cooking surface, lid-mounted temperature gauges, and cool-touch steel handles. sufficient for a sizable cookout. Reason to buy: ✅ The grill serves as a smoker and lets you cook with gas and charcoal. ✅ The grill includes side burner temperature ✅ Handles with a cool feel Reason to avoid: ⭕ Heavyweight ⭕ Expensive Read more: Best Extra Large Charcoal Grills Conclusion After conducting research and testing several gas charcoal combo grills, our findings show that the best gas charcoal combo grill is the Weber Summit Charcoal Grilling Center. This grill offers the convenience of a gas grill and the flavor of a charcoal grill, with a large cooking area, versatile cooking options, and high-quality construction. It features a gas ignition system that makes it easy to light the charcoal quickly and efficiently, as well as a built-in charcoal bin that allows for easy disposal of ash and debris. In addition, the Weber Summit Charcoal Grilling Center comes with several other useful features, including a removable LCD timer, a built-in rotisserie system, and a built-in smoker box. It also has a durable, porcelain-enameled finish that resists rust and corrosion, making it a long-lasting investment for any outdoor cooking enthusiast. While the Weber Summit Charcoal Grilling Center is a high-end option, it offers excellent value for its price, and its performance and features make it the top choice for anyone looking for a gas charcoal combo grill that can handle all their grilling and smoking needs. Read the full article

[sivalikgrill-blog]

Memphis-Style Dry Ribs Recipe

Traditional Memphis dry ribs are cooked over charcoal over medium heat, brushed with a vinegar mop every 15-20 minutes, and then finished with a dry rub. The result? Tender bones of tangy meat that showcase the hot-and-sweet herbal, earthy rub.

Ingredients For the Dry Rub: 1/2 cup paprika 1/3 cup dark brown sugar 1/4 cup kosher salt 2 tablespoons granulated garlic 1 tablespoon celery salt 1 tablespoon chili powder 1 tablespoon freshly ground black pepper 2 teaspoons onion powder 2 teaspoons dried thyme 2 teaspoons dried oregano 2 teaspoons mustard powder 1 teaspoon celery seed 1/2 teaspoon cayenne pepper

For the Mop: 1/2 cup distilled white vinegar 1/2 cup water 1/4 cup dry rub

2 racks baby back ribs or St. Louis-cut spare ribs

Type of fire: Direct or Indirect depending on type of grill or smoker (see note) Grill heat: Medium Directions 1. For the dry rub: Mix together paprika, dark brown sugar, kosher salt, granulated garlic, celery salt, chili powder, black pepper, onion powder, dried thyme, dried oregano, mustard powder, and celery seed in a small bowl.

2. To make the mop: Whisk together vinegar, water, and dry rub in a small bowl. Set aside.

3. Fire up smoker or grill to 325°F. If using a vertical water smoker, such as the Weber Smokey Mountain, place ribs on top rack with water pan removed. If using a grill or offset smoker, place ribs over indirect heat. Cook until ribs have a slight bend when lifted from one end, about 1 1/2 hours for baby backs and 2 hours for St. Louis-cut ribs, brushing liberally with mop every 15-20 minutes.

4. Transfer ribs to cutting board and brush with mop. Liberally coat ribs with rub and let rest for 5 minutes. Slice ribs and serve immediately.

[smokinghotconfessions]

How to Build a BBQ Empire | Mark Lambert | Sweet Swine 'o Mine

I’m not going to lie - this is a total fanboy episode for me. Mark Lambert is a goliath in the BBQ world. Firstly, he’s a ridiculously successful competition BBQ pitmaster. He’s a 6 time World Champion, 4 time Memphis in May World Champion, and 2017 American Royal World Champion in Ribs. He’s also the founder of the powerhouse rub, sauce and distributing brand Sweet Swine O’ Mine. You know who I’m talking about - we’ve literally all had a bottle of his rub in our cupboard. I think I have three in there right now actually. 

But Mark is so much more than just a champion competition BBQ Pitmaster. He’s an entrepreneur, a visionary, and in short, an inspiration. His work extends beyond his BBQ competition successes and his business that have grown from that. He’s also a philanthropist - he’s a cornerstone member of the one and only Operation BBQ Relief and most recently Steaks 4 Sheepdogs. He’s always looking for ways to give back to the communities that have supported him so much. 

In this full episode of the Smoking Hot Confessions BBQ Podcast, Mark and I get into: 

Why his Pit Barrel Cooker is his favourite BBQ (5:02)

His work with Steaks 4 Sheepdogs (9:46)

His experiences at Memphis in May 2021 (16:42)

When and how to scale a competition BBQ team into a BBQ business (26:00)

How to be successful with the right BBQ Business Mindset (44:13)

This episode of the Smoking Hot Confessions BBQ Podcast is proudly brought to you by our Podcast Partner, JAGRD Woodfired Smoker Ovens. If you’re looking for your next Barbeque, smoker or grill, be sure to check them out. They have a wide range of well-performing units available, and love doing custom work and commercial kit outs as well. Check out:

https://jagrdwoodfired.com.au   

If you would like to become a Podcast Partner we’d love to hear from you. Send Ben an email at ben@smokinghotconfessions.com and let’s get that conversation started!

To get your free copy of 'The Beginners Guide to Real BBQ', including some smoked meat recipes, head to:

https://smokinghotconfessions.com  

Check out this episode!