#kitchen tricks

[umihoshi]

some tips for people who just started living on their own

It's been 4 years now, and I'm not regretting a single day that I moved out. No more adapting to what my parents want, no more reporting where I'm going or who I'm bringing over, I can create my save haven the way I like it. For me, it was really the start of becoming myself.

But, there's a bunch of stuff here and there that would've been nice if I had known it from the get-go. And I thought: let's share them!

1 what appliances to invest in?

one thing that is going to come back every single day is cooking. and food is expensive AF if you're not careful. I found 2 great ways to save a bunch of money and they both rely on one thing: Invest in a good freezer! Many grocery stores have systems where they price down things that are close to the shelf life date. One of our local grocery stores can go up to 70% discount! But the problem with those is, you need to eat it right away.... OR DO YOU??? Freezing things close to expiring will let them last for a full freaking month extra. and vegetables go even longer. Plenty of time to use it when you need it (just don't forget to thaw) Be careful though: once you thawed it, you can't freeze it again.

Items are usually also WAY cheaper if you buy them in bulk. Chop them up and in the freezer they go! This one's also great if you don't always have the energy or drive to cook: cook up a large pot of whatever you like, put it in containers and freeze them. I always like doing so with pasta sauce and then cook the pasta fresh~ But it also works great with stews, curry and other types of sauces. stores like IKEA have containers that are just the right size for one meal.

For some of you, the next one may be a no-brainer, but.... My mom was really proud of how fast she was with doing the dishes. She was always like 'why get a dishwasher, I'm faster if I do it myself'. And I have lived up to that same idea up until half a year ago. My kitchen was always a mess, I didn't feel like cooking, inviting people over was embarrassing. I exhausted myself every time visitors would come and I had to fight that monster pile. Please, if you recognize these problems: invest in a dishwasher. Life became SO MUCH easier. My house is clean, my mind is more at ease, social contact increased cuz it's not as big a hassle to clean before guests show up. I really wish I wouldn't have wasted those 3 years fighting a monster that was this easy to tackle in the end...

2 easy cooking

Though it's also a bit of an investment: cooking becomes fucking easy with an airfryer. No oil is added, so it's a bunch healthier. you just put the temperature and timer and it's done. and a lot of things can just fry simultaneously. chuck in some meat and potato's at 400F (200C) for 20 minutes and all you'll have to worry about is adding some vegies with it. springrolls, pizza, potato's, meat. it all gets nice and crunchy too. (prepare vegies in a rice cooker for the same don't-have-to-keep-an-eye-on-it experience. you can cook them simultaneously with rice too!)

Something that became one of my fave dishes of the late is 'stir fried whatever'. it goes like this: Bake whatever meat you fancy, great with egg or tofu too. add whatever vegies (straight out of the freezer is fine). add stir fry sauce in whatever amount seems nice (little for coating, more if you want it to be saucy). make some carbs and you're fucking DONE! no measuring, no thinking what spices to use, it goes with anything and everything. and your local grocery has probably like 5 different flavors. (or at least, it does here. dunno if that's true for America...) like it creamy? add half a cup of soya milk. it takes like 10 minutes tops (not counting the cooking of rice/pasta/potato/bread)

3 think in money or think in space

With tricks like a good freezer, saving money with discount products becomes a whole lot easier. But there are also different discount products that can save you a lot of money. my mom always used to buy like.... packs of 4 toilet rolls. and if you calculate it, buying 3x4 rolls is so much more expensive than buying a 12 pack. But what you'll need for that is space. Try keeping account of a spot like that in your house. cupboard underneath the sink, the spot where they installed the boiler, top shelves you don't often use cuz it's high up, on top of the fridge, garage. I live in an apartment and have a small storage space for my bicycle. Perfect spot for non-consumables. (be careful to keep them out of reach for mice) think toilet paper, tissues, cat litter, soap, shampoo, toothpaste. they'll be good in 2 years too, and you'll still be needing them all the same. I once found this 6 pack of toothpaste for like 3,-! aint no one selling 1 tube for 0,50 when I buy it once I need it.

dunno if this is of any use to someone, but I hope this can help out anyone to safe some money, time or energy! Because it sure did for me.

[mollybeenoel]

Little Ghosts by Celine Rousseau

[hallow-witxh]

Kitchen Staples and Their Properties

If you're any kind of kitchen user, there are a few things that are usually present. Things like bread, cheese, beans, and vinegar are all things that many kitchens keep in stock. So, here is a list of some staples you may have in your kitchen, and what they mean.

Bread: health, abundance, the hearth, kindship

Beans: wisdom in choices, luck, money, divination, prosperity

Butter: peace, friendships/relationships, spirituality

Cheese: goal completion, happiness, moon magic, health

Eggs: feminine/goddess magic, fertility, mysticism

Honey: joy, love, sex, wisdom, lust, purification, health

Milk (Cow's): feminine parenthood/guidance, love, sustenance, spirituality,

Rice: fertility, protection, luck, money, growth

Salt: purification, protection, grounding, cleansing

Sugar: banishing negativity, love, affection, invoking kindness/sweetness

White Vinegar: cleansing, purification, protection

Adding some things together melds their properties! Cooking in butter for your friends can strengthen your relationships with them, and baking bread can bring abundance into your home.

As always, do your research, practice safely, and blessed be!

Support your local witch on Ko-Fi!

[cerealkiller740]

1966 Brach’s Halloween Candy

[luck-of-the-drawings]

OOH YEAH BABY ITS THE SURGERY EPISODE BABY!!! ME AND THE HOMIES NEED SOME NEW FACES FOR OUR NEW PLAN, AND WHO BETTER TO GET THE JOB DONE THAN THE TWO MOST EVIL PEOPLE WE'VE EVER HAD THE MISFORTUNE OF HAVING OUR LIVES VIOLATED BY? I MEAN IT WOULD BE FUNNY. IT WOULD BE FUNNY.

[somnas-writes]

AU where during the year without Hua Cheng, Xie lian made a bunch of friends— aka people started showing up to his house to hang out.

In actuality, they all want to take care of him because they’re worried he will be sad waiting for however long it takes HC to reform. But Xie lian thinks people want to be his friend.

[punkb1str0huddy]

I don’t crave I NEED to see trick and Joey bond just a little

OR LIKE SOME SORT OF IN THE PAST EPISODE

I just need to have even just the smallest little bonding moment PLEASE.

[thatsbelievable]

[wilted-woman]

they would get along i think

[cheerycherrycandy-resurrected]

Screw it, I'm starting a fanfiction cooking series.

Yeah so this got slightly out of hand. I recently re-(re-re-re)read @midnight-moth's masterpiece that is Kilonova and I was probably hungry while at chapter 28/29, because chickpeas have been on my mind ever since (it's been weeks y'all). So may I present my most unhinged and obsessive fandom thing yet: RainDrop's chickpea flatbreads.

There was some kind of sandwich wrapped in flat bread that only had vegetables and chickpeas in it and a sauce that tasted like garlic and basil.

Also can I just say the chapter description "Rain likes Chickpeas. Dewdrop is sweaty." is a hilariously accurate description of this whole stage of their relationship. So adorably enamored by everything the other does. As Moth's Dew says: Death, he was I am in fact dead now.

A N Y W A Y, while I may not have a 1000-years-old-but-also-childishly-naïve water ghoul to trill at me (cute; death.) and demand individual chickpea feeding, I can see why Rain liked this. Maybe if I'm bored I'll type up a recipe (I am Not A Good Cook, this was not difficult lol).

This was fun, and made me not eat oven pizza yet again, please feel free to share other fandom foods with me to feed (literally) my hyperfixation!

[wonderful-emoji]

Could you make a trick or treat board for Halloween?

[snickerdoodlles]

Trick or treat!🎃🍫

since you were interested in Vegas youtube fic, a lil snip from that! :D

“I’m so glad my Pete left the last guy for you,” Grandma tells Vegas happily.

Vegas narrows in on all the wrong parts of that sentence. “Last guy?” he demands.

“Last guy?” Pete echoes, baffled. He certainly doesn’t remember introducing Grandma to any guys. There weren’t even any guys to introduce, unless he counts that one time he and Ken pretended to be a couple to get free cake when they were on Kim’s duty or all the times Porsche got flirty-drunk. What guy?

“Oh, you know,” Grandma says with an impatient wave and a raspberry, “that nice one on the phone who took you on vacation before you quit.”

Pete and Vegas carefully don’t look at each other. Macau’s eyes swivel between them, looking increasingly baffled but too scared to ask, and Pete carefully doesn’t look at him either. He looks at Grandma, who’s mashing taro without a care in the world.

“…Ah,” Pete says. It’s the best he can manage in the circumstances.

“Right. Him,” Vegas says casually, in that strange way where he can refer to his personas like they’re their own people. His eyes dart between Pete and Grandma, biting the inside of his cheek for a flashing second before another one of his masks slips into place. “You didn’t like him?”

Grandma scrunches her nose and Pete watches more filters fall over Vegas’s eyes. “He was so…nice.”

All of Vegas’s masks crack and crash as he blinks at Grandma and her derision. Grandma scoffs.

“What’s my Pete going to do with a nice boy?” Grandma tuts and pats Vegas’s cheek. “No, you’re much better. You actually have personality.”

She nods decisively and turns back to their food preparation, oblivious to Vegas’s wet-eyed look of awe. Pete feels something inside him ease as he watches Vegas try and fail to bite back a fragile smile and a lot of teary feelings before he walks over to Macau and his camera.

“Hey—!” Macau protests as Pete stops and deletes the recording. He visibly bites back his first two (likely loud) shouts and gives Pete a look of utter frustration.

Pete smiles his Young Master Smile and shuts the camera off. “We have other recordings. This one’s just for us.”

[magpiesly]

Sketch practice

[hallow-witxh]

Beginner Witch Tips - Kitchen Witch Edition

The oven can be your hearth. If a spell or ritual requires a hearth, your stove is just that. That being said, do not set anything on fire in your oven. Bad! No!

You don't need separate kitchen and altar herbs, although it is handy.

Some crystals can be used in kitchen magic, but I don't recommend putting them in or on anything other than a crystal on top of firm dough as it rests/rises. Secure crystals onto mixing equipment or spoons, or forgo using them at all.

Listen to witchy music as you cook or bake. I promise atmosphere is almost everything! It helps me focus. I recommend Peter Gundry.

While pets are cute and certainly carry spiritual energy with them, try to keep them out of the kitchen while you cook, especially if you have a certain intention you're trying to carry into your food. Their presence can distract you, throw off the energy you have accumulated, or otherwise disrupt the process. Once you're more confident with your kitchen witchery, their presence won't be such a big deal.

Take your time. It's okay. Sometimes it takes a while to truly clock into your spiritual energy while you're actively moving about and busy working, especially if you're used to practicing while sitting or standing in one spot. Remember - energy flows with you, not just around you.

Start small. Start with something simple like pancakes. For example: add a dash of vanilla to your pre-made batter mix to invoke self-love.

Write down things as you continue to work. Document what you're comfortable with, what you feel like you're good at, your project, and everything you feel you might want to. As you continue to work on that journal, you can go back and see how you've progressed!

Happy baking! Remember, your mood affects your project; negative emotions = negative influence.

As always, blessed be <3

Support your local witch on Ko-Fi!

[cerealkiller740]

1954 Milky Way Candy Halloween ad

[smolest-tomato]

made these the other day

(play ghost trick)