#jewishbaking

[ikno-io]

Learn how to make round challah for Rosh Hashanah with this easy, step-by-step guide. Perfect for beginners and experienced bakers alike. read the full article: https://bit.ly/4enBJ0M #challah #RoshHashanah #JewishBaking #HolidayRecipes #Baking #TraditionalBread read more: how to make round challah for rosh hashanah

[zookmurnig]

Homemade vegan blueberry babka with a lemon glaze! Breakfast of champions, especially before Thursday Torah Study! #babka #blueberry #jewishfood #jewishbaking (at Richmond, Virginia) https://www.instagram.com/p/B5-deoXliOc/?igshid=1iy7s8kqhhame

[reciperose]

What’s a Tishpishti? Find out in @omgyummy’s new baking book! I’ll be baking this cake again and again! #whatsinrosieskitchen #jewishbaking #glutenfreecake #homebaking #recipesharing https://www.instagram.com/p/CSfCmCXp4XL/?utm_medium=tumblr

[inthevintagekitchen]

Family history and a first time baking adventure joined together in the kitchen this past weekend as I attempted to make a centuries old family favorite... cinnamon babka. If you are unfamiliar with babka it is sort of like a cinnamon roll but in a braided loaf form and hails from Poland and the Ukraine. I first learned about it from one of my dad’s notebooks discovered just days after he had passed away in April. Apparently, my great grandmother’s father’s second wife was an excellent Babka maker, baking such memorable sweet treats for the family well into her 90’s. Intrigued by this little snippet of family lore and a bread that I had never heard of before, it became a new experiment bound for the Kitchen! Absolutely delicious, it is fun to make (thanks to the braiding!) and is really easy but takes some time (about 6 hours) since it’s a yeast bread and needs to rise. Generally Babka comes in two varieties - chocolate and cinnamon. The cinnamon version is much harder to find a recipe for but I was lucky to find a wonderful one online at the @family_friends_food_blog which was adapted from Shannon Sama’s Modern Jewish Baker cookbook @jewishfood I don’t have a photograph of Julianna ( my great grandmother’s father’s second wife) but I did include here a photograph of my great grandmother Jozefa and my dad’s handwritten note. A mother of 8, Jozefa died in a very tragic kitchen fire in 1918 when she was just 37. Because of this sad tragedy it had always been more difficult to research her side of the family, which is why it’s so exciting to have uncovered a connection to her dad and stepmom with this recipe. I can see now why Babka was such a family favorite - it’s totally delicious with warm, buttery flavors that are perfect for fall and winter. One recipe makes two loaves- ideal for big holiday gatherings. It is definitely a new Autumn tradition at our house;) Cheers to Helen + Shannon for sharing their recipe, to Jozefa + Julianna for the new (old) family story + to my dad, for recording the memory that now makes new ones. #babka #bakingbread #polishfood #familyhistory #jewishbaking #cinnamonbread #fromscratch #braidedbread #yeastbreads #familytraditions https://www.instagram.com/p/B3pYNAlg-yC/?igshid=1qr54y1hn9juh

[johannakolodny]

In the Jewish quarter popped into this little cafe owned by Rachel Raj. The real draw was the traditional Hungarian Jewish cake called flodni with layers of plum jam, walnut, apple and poppy seeds. #jewishbaking #pastry #hungary #flódni #cafenoe (at Café Noé) https://www.instagram.com/p/By4k_TshJuM/?igshid=19t3i6833oipc

[fox-and-roses]

#baking #jewishbaking #jewishfood #jewishculture #jewishcommunity #jewishcomfortfood #jew #sephardic #mizrahi #arabjew #transjew #queerjews https://www.instagram.com/p/BqTNaeeB7gj/?utm_source=ig_tumblr_share&igshid=m07ogk16fg3

[electronsoup]

Mondel brot? Moar like NOMdel brot amirite? #baking #jewishbaking #cookies

[swishembassy]

#Repost @heyder.am ・・・ 🎶 Cause I ain’t no challah-back girl... Great recipe by @danbeasleyharling. T-shirt was a Xmas gift from hubby @mdglondon. #challah #homemadebread #jewishbaking #swishembassy http://bit.ly/2UlnpAX

[adnangeri]

Amazing So, in addition to those adorable unicorn morsels from my last post, sent over …

Awesome

Awesome So, in addition to those adorable unicorn morsels from my last post, @nestletollhouse sent over some espresso morsels. Yes, espresso morsels (I know) And, they are made with real coffee (I know), so really you could just eat them for breakfast, or you can put them in a babka like I did. Either way you’ll come out on top. Other than tasting pretty damn amazing, the kids aren’t so keen on them with such a strong coffee flavor which means they’ll keep their grubby little hands off my babka. Win. —————————————————————————————————— #tollhousepartner #nestletollhouse #zyper #notaninfluencer #zyperofficial #bakefeed #food52 #f52grams #thefeedfeedbaking #imsomartha #documentyourdays #candidkitchen #babka #jewishbaking #zipkick #foodietribe #foodporn #foodstagram #documentyourlife #homemade #recipedevelopment #buzzfeedfoods #geenvillenc

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