#coffeechocolates

[cafeulua-kahlua-seleuss]

SELEUSS - CAFÉ ULÚA - KAHLÚA MOCHA TRUFFLE

BATCH 1500, 1502

Pedro Domecq began producing Kahlúa in 1936, naming it in the Veracruz Nahuatl language; “House of the Acolhua People”. Our Café de Ulúa truffle is made with fresh organic cream, a formulated 51%+ REGINA™ Dark Milk Chocolate, Colombian Coffee, plenty of KAHLÚA and pours of GRIND Espresso Shot as well, for an all-encompassing Seattle Mocha! Enrobed in a special 75%+ MORETTA™ Semi-Bitter Dark Chocolate, and topped with a chocolate coffee bean. Pairing: Café Latte, Kahlua, Irish Cream, Ruby Port, Black Russian.

CAFÉ ULÚA: KAHLÚA MOCHA INGREDIENTS: CHOCOLATES (CACAO BEANS, SUGAR, FULL CREAM MILK, LACTOSE, CACAO BUTTER, SUNFLOWER & SOY LECITHIN, VANILLA), ORGANIC CREAM, KAHLÚA (RUM, SUGAR, ARABICA COFFEE, VANILLA), GLUCOSE SYRUP, GRIND ESPRESSO SHOT (CARIBBEAN RUM, COLOMBIAN ARABIA COFFEE), COLOMBIAN COFFEE EXTRACT, SPICES, SODIUM HYDROXIDE (ACIDITY CORRECTOR). CHOCOLATE COFFEE BEAN (SUGAR, CACAO MASS, CACAO BUTTER, COFFEE 1%, LECITHIN, NATURAL FLAVOR(S), CONFECTIONER’S GLAZE, ARABIC GUM, NATURAL VANILLA FLAVOR, MILK). CONTAINS: CAFFEINE, SOY, MILK, LACTOSE, GLUTEN, RESIDUAL ALCOHOL. This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  INGREDIENTS FROM: FRANCE, ITALY, Usa,  BELGIUM, MEXICO, VIETNAM, PERU, ECUADOR.

[beanvoyage1]

☕🍰 Unleash Your Inner Baker with Coffee-Infused Delights! 🍰☕

Coffee lovers, rejoice! If you're a fan of the rich, aromatic goodness of coffee and the sweet pleasure of baking, you're about to embark on a flavor-packed journey like no other. In our latest video, we're delving into the enchanting world where coffee meets baking, and the result is nothing short of magical. From irresistible Coffee Chocolate Cake to heavenly Espresso Brownies, get ready to elevate your dessert game and tantalize your taste buds!

🧁 A Symphony of Flavors:

Imagine the deep, robust notes of coffee intertwining with the sweetness of your favorite treats. That's what coffee-infused baking is all about. The combination of coffee's complexity and the decadence of baked goods creates an experience that's both comforting and indulgent.

📚 The Art of Coffee Selection:

We'll guide you through the art of selecting the perfect coffee beans to complement your recipes. From light roasts for subtle hints to dark roasts for a bold coffee punch, you'll learn how to choose the right coffee to make your baked creations truly extraordinary. And remember, always brew it strong to ensure those coffee notes shine through!

☕🍪 Recipes That Wow:

In the video, we'll walk you through some delectable coffee-infused recipes that will leave your kitchen smelling like a cozy café. Whether you're a seasoned baker looking for new inspiration or a coffee enthusiast eager to experiment, our recipes promise a delightful culinary adventure. Each bite is a symphony of flavors that will make you savor every moment.

💬 Join the Conversation:

We love engaging with our community! Share your favorite coffee-infused recipes in the comments below and let us know if you have any burning questions about coffee and baking. Your creativity and passion fuel our culinary journey, and we can't wait to hear from you.

👩‍🍳 Stay Inspired:

The possibilities in the world of coffee and baking are endless. The next video adventure is just around the corner, and we want to hear from you. What coffee-infused recipe would you like us to tackle next? Should we explore the art of latte art or the secrets of cold brew desserts? Your suggestions will shape our future delicious endeavors!

🌟 Support Our Journey:

If you enjoyed this mouthwatering exploration of coffee-infused baking, show your support by hitting the like button, sharing this post with fellow coffee and baking enthusiasts, and subscribing to our channel. Your encouragement drives us to continue crafting delectable content for you!

🌐 Connect with Us: Follow us on MeWe for more updates, behind-the-scenes moments, and a closer look at our coffee and baking adventures. We can't wait to connect with fellow coffee and dessert enthusiasts like you!

[kjonesgifs]

CoffeeChocolate Layer Cake with MochaMascarpone Frosting

[eternitynews]

Introducing the CHAI LATTE at Susana’s Cafe! A delicate blend of black tea and organic spices that dance across your palate. Every sip is a symphony of flavors, featuring notes of ginger, cardamom, cinnamon, black pepper, and clove. Come, indulge in the richness of tradition with us. 🍵✨

Visit us: @susanascafe or explore more at SUSANASCAFE.COM. #ChaiLatteLove #OrganicSpices #TeaTimeTreats

[carrstairrs]

CoffeeChocolate Layer Cake with MochaMascarpone Frosting

[blackbirdsandblossom]

CoffeeChocolate Layer Cake with MochaMascarpone Frosting

[onaunconference]

CoffeeChocolate Layer Cake with MochaMascarpone Frosting

[myster78]

International Delight Iced CoffeeChocolate Chip Popsicles

[premier-melangers]

Шоколад правдаруб - уничтожает масс-маркет с первых слов с супер-удобной крафтовой этикетки и не зря, отменный очень насыщенный вкус кофе с безусловной пользой натуральных составляющих понравится всем любителям этого напитка!

Шедевр от Mojo >.<

Меланжер.рф

#mojoшоколад #шоколадmojo #chocolate #coffee #coffeechocolate #шоколад #кофейныйшоколад #крафтшоколад

[awards-seleuss-chocolates]

SELEUSS - 6TH ANNUAL TRUFFLE ARTISTRY AWARDS 2019 (2)

SELEUSS, SEATTLE, NOVEMBER 14TH, 2019:   Another late post from 2019.  We were pretty busy at the shop last year and didn’t have time to post this to our awards section until now! :P  Here are our submissions and awards from the 6th Annual Truffle Artistry Awards to the International Chocolate Salon in 2019:

https://www.internationalchocolatesalon.com/the-best-chocolate-truffle-awards-of-2019-announced/

We are proud to present the results of the 6th Annual TRUFFLE ARTISTRY AWARDS Competition.

The International Chocolate Salon Awards for the 6th Annual CHOCOLATE TRUFFLE ARTISTRY AWARDS are based on the combined total number of votes received by each entrant from the Judging Panel.

The Judging Panel consists of National and Regional Magazines, Newspaper and Blog Editors, plus Topic Experts, Local Chefs and Food Gurus.

SELEUSS:   We also submitted our extra strong [Cafe Vieux Carre] Colombian Coffee & Chicory Chocolate truffle to the competition and received a Silver Metal and a 4 Star rating from the International Chocolate Salon!

Cafe Vieux Carre: Coffee & Chicory:  Inspired by Café du Monde’s Café Au Lait in New Orleans, ours is created from fresh local organic cream, French butter cream, two varieties of finely roasted and ground Arabica coffee beans from Colombia, and our specially formulated 41%+ dark milk chocolate with a touch of Chicory (Chicorée), for that old world taste, taking you back to the Vieux Carré French Quarter!   Truffle: The coffee ganache is typically enrobed in our 74%Moretta™ dark chocolate, or one of our fine chocolates below and topped with either coffee vermicelles/pailletes, roasted cacao nibs, or espresso powder. Pairing: Scotch, Café Latte, French Press, or contrast with some Port.  Smithsonian: Although Chicory has been cultivated since ancient Egypt, the coffee+chicory mixture probably began in Holland, but the drink wasn't widely considered until 1801, when it was introduced to France by two men, M. Orban of Liege and M. Giraud of Homing. When the French founded New Orleans 1718, they brought coffee, and chicory soon followed. After the Boston Tea Party, Americans acquired a preference for coffee, however, it wasn't until the Civil War, when Louisianans looked to adding chicory root to their coffee when Union naval blockades cut off the Port of New Orleans and its coffee imports! 

[solkiki]

#Repost @cloud_cacao with @get_repost ・・・ My first taste of @solkiki_chocolatemaker chocolate by Bob and Iris. Blown away by the depth of the flavour of this cocoa butter bar called So Woke. Micro-batch, bean-to-bar, ultra premium, what more could you want?? The artwork as well is something I really enjoyed, as well as the little story of the World Water Wars. I enjoyed it so much I've settled on So Woke being part of our first ever Cloud Cacao chocolate box: The Olmec #chocolate #craftchocolate #cocaobutterbar #whitechocolate #beantobar #microbatch #chocolatebox #coffee #coffeechocolate #makingchocolatebetter #tastethefuture #veganuary https://www.instagram.com/p/CKmoUOdjXiJ/?igshid=el9qbhm1yoro

[ingra-leathcheann]

Yum 💚 #veganz 🌱 #vegan 🌍 #chocolate 🍫 #yummy ☕ #coffeechocolate #hazelnutchocolate #chocolateandlove (at Olomouc, Czech Republic) https://www.instagram.com/p/B_7rNazlrps/?igshid=15qj7ndrpbq1h

[firmflexing]

Nothing beats... 🍫☕🌍

... my sponsors! Coffee from Kimera Koffee, Diablo chocolate wafers from Body & Fit. 😋

[seleuss]

Haven't made this in years! Our Coffee Berry Truffles! Made with the whole coffee berry fruit! Yes, not only the coffee bean in the middle, but the fruit that surrounds it as well! :D Made with our Duchess 72% dark chocolate! #seleuss #chocolates #seleusschocolates #coffeeberry #seleusscoffee #coffeeberrychocolate #coffeechocolate #duchesschocolate #duchess72 #darkchocolate #duchessdarkchocolate #seattlesbestchocolates #bestchocolateinseattle #seattlechocolatiers #seattlechocolateshop #hautechocolate #purveyorsofhautechocolate (at Seleušs Chocolates) https://www.instagram.com/p/Ch_VElFPTcW/?igshid=NGJjMDIxMWI=

[eternitynews]

Free Cup Of Coffee

Special Offer: Get a FREE 8oz black coffee today at Susana's Cafe. Treat yourself—you deserve it! https://www.instagram.com/susanascafe/

📲 Instagram: @susanascafe website: susanascafe.com 📍 Location: 18 S Orlando Ave, Kissimmee, FL 34741

[drohakath]

Chocolate coffee after school ;P #school #afterschool #coffeetime #coffee #coffeebreak #coffeeagain #coffeechocolate #coffeelover #chocolate #homemade #spoon #giganticcup #break #relaxing #relax #beautiful #drohakath