#clostridium botulinum

[consult-sherlockholmes]

What's your favourite kind of bacteria?

The genus Clostridium has many interesting bacteria, and my favourite of all bacteria is Clostridium botulinum, and close second is Clostridium tetani. Who doesn't love the bacteria that produces the most potent toxin known to humans?

But Yersinia pestis and Bacillus anthracis are also very fascinating. The deadlier, the more fun interesting they are. You also have to watch out for the MDR bacteria.

[cherryblossomshadow]

See, I've learned a little about the bacteria that causes botulism, so now I'm petrified of any can that is dented or deformed in any way. Clostridium botulinum (the bacteria that causes botulism) is anaerobic, so it doesn't need oxygen to survive, and it's temperature hardy in its spore state, so heat won't kill the spores (it'll destroy the toxin, though). It produces the botulinum toxin, which induces nerve paralysis by blocking signal transmission. to fight it, you literally have to go to a hospital and get an antitoxin. It's especially bad for babies bc they've got weaksauce immune systems (through no fault of their own - they're new in town), so a bout with botulism could very well kill them. So know the signs!! If the can/container is puffy/dented, and smells weird when opened, dump the whole thing out. Take no chances with eating it. (comment courtesy of @jg-tea-sovereign)

Hey kids, wanna learn what signs of botulism look like?

[tamilethnicity]

Tuna sold at Walmart, Costco, Trader Joe's recalled over deadly food poisoning

A significant canned tuna recall was issued last week for products sold at major retailers such as Walmart and Costco, due to a serious risk of potentially life-threatening food poisoning. The recall, announced by Tri-Union Seafoods on February 7, affects Genova and Van Camp brands of canned tuna, as well as products under the H-E-B and Trader Joe’s labels. The issue stems from a manufacturing…

[mantisshrinp]

Got this tattoo the other day from an apprentice at another shop and she shouted me out in her post 🥰 If you're into tattoo art and in the Salish Sea area (or just like art), check out her insta and mine.

[tweedfrog]

Death and destruction to all Wellness influencers/believers ofc but if you ever wanted evidence that their entire worldview of "health" is based on outward markers of wealth and social status (thinness and attractiveness) I present without comment this image of an equinox rooftop exercise class in New York City when smog and pollution levels from wildfire smoke were the worst in the world and the air quality was stated to be "hazardous for all residents"

[harmandip]

"Why Honey is Prohibited for Babies Under 1 Year Old"

Introduction: Welcoming a newborn into the world is a joyous occasion, but it also comes with great responsibility, especially when it comes to their nutrition. While honey is a staple in many households, it’s essential to understand why it’s not recommended for babies under 1 year old. Why is Honey Prohibited for Babies Under 1 Year Old? Risk of Botulism: The primary reason honey is not safe…

[literaryvein-reblogs]

Some Food Poisoning Terminology

Botulism—Life-threatening paralytic food poisoning caused by botulinum toxin from the bacterium Clostridium botulinum.

Campylobacter—A genus of bacteria that can cause food poisoning and are found in almost all raw poultry.

Clostridium perfringens—A bacterium that is a common cause of food poisoning.

Dehydration—The abnormal depletion of body fluids, as from vomiting and diarrhea.

Diuretic—Medication that increases the urine output of the body.

Electrolytes—Ions—such as sodium, potassium, calcium, magnesium, chloride, phosphate, bicarbonate, and sulfate—that are dissolved in bodily fluids and regulate or affect most metabolic processes.

Gastroenteritis—Inflammation of the lining of the stomach and intestines.

Hemolytic uremic syndrome (HUS)—Kidney failure, usually in infants and young children, that can be caused by food poisoning with bacteria such as Escherichia coli or Shigella.

Lactobacillus acidophilus—This bacterium is found in yogurt and changes the balance of the bacteria in the intestine in a beneficial way.

Listeriosis—A usually mild illness caused by food poisoning with Listeria monocytogenes, but which can be serious or fatal in newborns, the elderly, and the immunocompromised and which can cause miscarriage, stillbirth, or premature birth if contracted during pregnancy.

Norovirus—Norwalk virus; a large family of RNA viruses that is the most common cause of food poisoning.

Salmonellosis—Food poisoning by bacteria of the genus Salmonella, which usually causes severe diarrhea and may be transmitted to the fetus.

Shiga toxin-producing E. coli (STEC)—Strains of the common, normally harmless, intestinal bacteria Escherichia coli that produce Shiga toxin, causing serious food poisoning; E. coli O157:H7 is the most commonly identified STEC in North America.

Staphylococcus aureus—A bacterium that causes food poisoning.

Toxoplasma gondii—A very common parasite that can cause toxoplasmosis and is a leading cause of death from food poisoning; although it infects large numbers of people, T. gondii is usually dangerous only in immunocompromised patients and in newly infected pregnant women.

Source ⚜ More: Writing Notes & References ⚜ Poison ⚜ Fictional Poisons

[partisan-by-default]

Certain canned tuna products sold by grocers including Costco, Trader Joe's and Walmart are being recalled due to botulism concerns, according to a notice posted Monday by the U.S. Food and Drug Administration. 

The recall involves some canned tuna sold in dozens of states and Washington, D.C., under the Genova, Van Camp's, H-E-B and Trader Joe's brand names, stated Tri-Union Seafoods, a subsidiary of Thai Union, a global seafood provider based in Thailand.

"The 'easy open' pull can lid on limited products encountered a manufacturing defect that may compromise the integrity of the seal (especially over time), causing it to leak, or worse, be contaminated with clostridium botulinum, a potentially fatal form of food poisoning," Tri-Union Seafoods stated in the recall posted Monday by the FDA. A supplier alerted the company to the manufacturing defect, El Segundo, California-based Tri-Union said.

People should not consume the recalled tuna even if it does not look or smell spoiled, and those feeling unwell should seek immediate medical attention, the company and FDA warned. No illnesses related to the recalled fish have been reported, they added.

Those who have recalled tuna should return it to the retailer for a refund, throw it away or contact Tri-Union directly for a retrieval kit and coupon for a replacement product. Consumers can contact Tri-Union Seafoods at support@thaiunionhelp.zendesk.com or 833-374-0171, if they have any questions or to request a replacement product, on Monday through Friday from 9:00 a.m. to 5:00 p.m. EST. 

[affogatoc00kie]

I hope you like them. now onto the interesting stuff

Both of these items can naturally become poisoned due to either. It's improper of fermentization or in the case of honey, the types of pollen used.

If jam or other foods like honey is not preserved properly, it can create a bacteria known as Clostridium botulinum. which can create an illness known as botulism

which, in my opinion, is the worst way to go. it slows your body down till it completely shuts down, and it's hard to catch. it's also why you can't give baby dough honey because it has very small amounts of it.

there is also some plants that mimic this effect though. I don't know for sure

-anon flower cookie 🌺🪻

Ah, that's why you brought them~!

(OOC: I didn't know that!)

[calculatingmemoryarcade]

Botox vs. Fillers: A Side-by-Side Comparison for Newbies

Introduction

In the ever-evolving world of beauty and aesthetics, understanding the differences between cosmetic treatments is essential for anyone looking to enhance their appearance. Two popular options that often come up in conversation are Botox and dermal fillers. While both treatments promise to rejuvenate your look, they serve distinct purposes and achieve different results. This comprehensive guide will walk you through everything you need to know about Botox and fillers, helping you make an informed decision.

What is Botox? Understanding Botox Treatment

Botox, short for Botulinum toxin, is a neurotoxin derived from the bacterium Clostridium botulinum. It works by temporarily paralyzing muscles, which helps reduce the appearance of fine lines and wrinkles. The treatment is most commonly used on areas like:

Forehead lines Crow's feet (around the eyes) Frown lines (between the eyebrows) How Does Botox Work?

When injected into specific facial muscles, Botox blocks nerve signals responsible for muscle contractions. As a result, treated areas become smoother and more youthful-looking.

Benefits of Botox Treatment Quick Procedure: Most Botox sessions take less than 30 minutes. Minimal Downtime: Patients often resume normal activities immediately. Long-lasting Results: Results can last anywhere from three to six months. Preventative Measures: When administered early, Botox can prevent deeper wrinkles from forming. Best Candidates for Botox

Ideal candidates are usually adults aged 18 to 65 who are looking to minimize existing wrinkles or prevent new ones from forming.

What are Dermal Fillers? Understanding Fillers

Dermal fillers are gel-like substances injected beneath the skin to restore lost volume, smooth out lines, and enhance facial contours. Unlike Botox, which primarily treats dynamic wrinkles caused by muscle movement, fillers address static wrinkles and volume loss.

Types of Dermal Fillers Hyaluronic Acid Fillers: These add moisture and volume; popular brands include Juvederm and Restylane. Calcium Hydroxylapatite (Radiesse): A thicker filler that stimulates collagen production. Poly-L-lactic Acid (Sculptra): Gradually restores volume over several sessions. Benefits of Dermal Fillers Immediate Results: Effects can be seen instantly after treatment. Versatility: Fillers can be used in various facial areas such as cheeks, lips, and nasolabial folds. Customizable: Different types of fillers can be used based on individual needs. Best Candidates for Dermal Fillers

Candidates should be in good health with realistic expectations about what fillers can achieve.

Botox vs. Fillers: A Side-by-Side Comparison for Newbies

When considering cosmetic enhancements like Botox or Article source fillers, it’s crucial to understand their key differences:

| Feature | Botox | Dermal Fillers | |------------------------|---------------

[bacteriashowdown]

Bacillota

Group: Terrabacteria

Gram-stain: Positive (mostly)

Etymology: For Bacillus subtilis. From the Latin "baculus", meaning "stick", for the numerous rod-shaped species in this phylum.

About: Bacillota is a phylum that packs a punch: it contains several deadly infectious diseases, capable of forming durable endospores. These spores are contained in a sort of protein capsule, which protects it from the immune system of the host organism. Bacillota is a long-studied phylum: the species Bacillus subtilis was isolated and described in detail in 1872, but was probably first isolated long before that (1832).

Among the ranks of Bacillota are anthrax (Bacillus anthracis), MRSA (methicillin-resistant Staphylococcus aureus), and botulism (Clostridium botulinum). In addition to being an infectious disease, botulism is famous for producing botulinum toxin, the deadliest poison and neurotoxin known to man (based on the smallest lethal dose). This toxin is colloquially known as "botox", and as you may have guessed, is used in numerous medical procedures (not exclusively cosmetic).

The above picture is botulism, with numerous endospores. I like this image because it shows various stages of endospore development, and you can see what they look like while still inside the cell (here the botulism bacteria are dark, the endospores are light).

Another impressive species of Bacillota is candidatus Desulforudis audaxviator, famous for being an ecosystem of one: they are the sole organisms in their habitat, nearly 3 km beneath the surface of the earth. D. audaxviator is the only known organism capable of sustaining a single-species ecosystem. This ecosystem is one of the few without sunlight as part of the food chain: D. audaxviator are chemotrophs whose nutrients are replenished in the environment by radioactive decay.

[centers-for-disease-control]

Trick or Treat!

Clostridium botulinum

[cxra-melty]

I love science what is the fact prey tell?

The most dangerous spore forming food infection is clostridium botulinum AKA botulism.

People who get botox injections!!! Those things are just botulism in a syringe. That's why faces are stiff/kinda numb when someone gets botox. Bc it's botulism.

[recallsdirect]

Food Recall: Marie Sharp's Original Garlic Habanero Pepper Sauce:

[thisfeelslike-iykyk]

how does botox work?🤍

yay thank you for asking!!

so the point of botox for plastic surgery is usually to prevent wrinkles in your forehead. botox the drug is actually a paralytic poison. it paralyzes the muscle in your forehead so you can’t raise your eyebrows, therefore no wrinkles. the poison is produced from a bacteria called clostridium botulinum. this bacteria thrives in canned foods, like canned beans (if you see a can of beans and it’s kind of bulging, don’t eat it! it’s bulging because there’s a gas being produced, which means something is living inside it, and it’s most likely clostridium botulinum!). a lot of people used to die from consuming the bacteria, usually from suffocation. paralyzation of muscles -> can’t breathe -> suffocation. there’s less deaths from it now because we don’t eat canned foods as much, but a ton of people used to can their own foods. someone just one day went “hey! if we inject the poison in a small part of the body, like the forehead, we could just paralyze that one muscle that lets us raise our eyebrows and gives us wrinkles!” but yeah. kind of makes me sick thinking about it now.

there’s also medical botox, like if you have a lot of armpit sweat you could get botox there. but plastic surgery is a big no for me now