#chotpoti

[dolyakter020]

Chotpoti recipe | চটপটি রেসিপি | how to make chotpoti | Street Food | @A...

[mehediraihan]

মজাদার ফুচকা ও চটপটি 💯 Tasty Fuska & Chotpoti | জিভে জল আনা সুস্বাদু ফুচ...

[4uru]

Fuchka Chotpoti | ফুচকা চটপটি - Teyder | টেইডার | Official Bangla Music ...

Theres english subs. WATCH THIS U COWARD, ITS MY NEW FAV LOVE SONG-

@thevagabondexpress bestie, bondhu, dosto, this one^^^

[jasminerice]

Thinking abt the chotpoti I had yesterday .. it was so good

[prettyboykatsuki]

MY MOM MADE CHOTPOTI BEST DAY OF MY LIFE

[bashundharahousing]

Exploring the Food Scene in Bashundhara Residential Area, Dhaka

Bashundhara Residential Area in Dhaka is fast becoming a food lover’s paradise, blending comfort with cultural flavor. This well-planned neighborhood offers an impressive range of dining options, from cozy coffee shops to bustling restaurants serving cuisines from all over the world. Whether you're a local or a visitor, Bashundhara has something to satisfy every palate. Let's dive into the unique food culture, must-visit spots, and some tips for first-time visitors.

A Flavorful Journey Through Bashundhara

Bashundhara offers a wide variety of food choices that cater to different tastes and occasions, thanks to its diverse food stalls. From traditional Bangladeshi dishes to global flavors, this area offers a rich culinary experience. It's an ideal spot for anyone seeking to indulge in delicious food while embracing both local heritage and global trends.

Diverse Cuisine for Every Taste

Traditional Bangladeshi Flavors

Restaurants like Chittagong Express serve up the vibrant and bold flavors of traditional Chittagong cuisine, with must-try dishes like mezbani beef and fresh fish preparations.

Asian Delights

Bashundhara has an increasing number of restaurants offering Asian cuisine, from Thai to Chinese to sushi. Places like Urban Void and Magpie put a modern spin on classic dishes like pad Thai, dim sum, and sushi rolls.

Western Comfort Food

PizzaBurg and Burger King are perfect for a casual meal of pizzas, burgers, and pasta—ideal for quick bites or relaxed dining with friends.

Sweet Treats

For dessert lovers, North End Coffee Roasters offers rich cakes, pastries, and excellent coffee, making it a great spot for indulging in sweet delights.

Ambiance: The Heart of the Dining Experience

In addition to great food, many restaurants and cafes in Bashundhara pay attention to the ambiance, creating a memorable dining experience.

Rooftop Dining: Many restaurants, like Rajbari Food Court, offer rooftop seating with stunning views of Dhaka, perfect for evening gatherings or romantic dinners under the stars.

Family-Friendly Venues: Places like Dhali Food Court cater to large groups, making it a great spot for family meals with something for everyone.

Cozy Cafes: For more intimate moments, cafes like Khana's provide a cozy atmosphere with comfortable seating, making it perfect for quiet conversations.

Top Picks for Every Occasion

Casual Dining: If you’re looking for a laid-back spot with great food at an affordable price, Flavors on Fire is perfect for casual lunches or dinners with friends.

Coffee and Conversations: North End Coffee Roasters offers rich brews in a tranquil setting, ideal for casual coffee outings or working on the go.

Celebratory Meals: Rajbari Food Court stands out for its lively ambiance, live music, and extensive menu, making it perfect for birthdays or special celebrations.

Quick Snacks: For quick bites like samosas or cheesy fries, Khana’s is a favorite hangout spot among students and young professionals.

Celebrating Local Flavors and Culture

Bashundhara embraces Dhaka’s cultural diversity through its food offerings. Some regional specialties include:

Mezbani Beef: A spicy, flavorful delicacy from Chittagong, this dish is always a hit in local restaurants.

Kachchi Biryani: A fragrant and indulgent dish, kachchi biryani can be found in nearly every Bangladeshi restaurant in the area, providing a glimpse into the country’s rich culinary history.

Hidden Gems Not to Miss

While Bashundhara is known for its popular spots, there are also hidden gems worth exploring:

Street Food Vendors: Small stalls along 300-feet Purbachal Road offer delicious treats like fuchka and chotpoti, perfect for people on the go.

Home-Based Bakers: Several home-based bakers provide high-quality bread and pastries that rival those from café bakeries, giving you a taste of something truly local.

Why Bashundhara Residential Area Is a Food Lover’s Favorite

Accessibility: The area is centrally located and easily accessible due to well-maintained roads, making it convenient for both locals and visitors.

Variety: With a mix of traditional and contemporary cuisines, Bashundhara offers something for everyone.

Innovation: New restaurants and dining concepts are continuously emerging, keeping the food scene fresh and exciting for frequent visitors.

Practical Tips for Your Foodie Adventure

Book in Advance: Popular spots like Flavors on Fire tend to get crowded during peak hours, so it’s a good idea to reserve a table in advance.

Taste the Local Delights: Don’t miss out on trying regional dishes like mezbani beef and kachchi biryani.

Explore Offbeat Places: Venture into the smaller streets to discover hidden cafes and food stalls that offer unique flavors.

Diversity is Key: Combine meals from food stalls and high-end restaurants to get the full experience of Bashundhara’s diverse food culture.

Interact with Locals: The friendly locals can often point you to the best food spots and dishes you might not have come across otherwise.

Conclusion

Bashundhara Residential Area has transformed into a vibrant food hub, catering to all tastes and occasions. Whether you’re stopping for a quick snack, celebrating a special event, or enjoying a traditional Bangladeshi meal, the area offers a dining experience like no other. With its blend of local flavors, global influences, and diverse dining options, Bashundhara is a must-visit destination for food lovers.

[ebelal56-blog]

Dhaka's HIDDEN Culinary Gems You Never Knew Existed!

If you're searching for a culinary adventure that’s bursting with flavor, culture, and just a hint of chaos, let me take you on a journey to Dhaka, Bangladesh. This vibrant city is a hidden gem in the street food scene, just waiting for you to explore. Seriously, if you’re a food vlogger looking to spice things up, pack your bags and head to Dhaka, where every corner offers a new taste sensation that will blow your mind. Let’s dive right into the unique flavors that define Dhaka’s street food. Have you ever had Fuchka? It’s like the love child of pani puri and a flavor explosion. Picture this: a crispy shell that cradles a tangy tamarind water and a spicy mix that dances on your tongue, sending your taste buds into a frenzy. Then there’s Chotpoti, a dish that’s a little sweet, a little spicy, and a whole lot of delicious. It’s a medley of peas, potatoes, boiled eggs, all drenched in a tangy tamarind sauce that will have you coming back for more. And let’s not overlook Haleem, a slow-cooked wonder that’s rich, hearty, and perfect for sharing with friends. And when it comes to Kacchi Biryani, you’re in for a treat—aromatic rice layered with tender goat meat that melts in your mouth. Pair that with a glass of Borhani, a spicy yogurt drink that cleanses your palate, and you’ve got a meal that’s nothing short of spectacular. Now, here’s the kicker: Dhaka’s street food is incredibly affordable. You can sample a variety of dishes without breaking the bank. Imagine grabbing a plate of mouthwatering Jhalmuri or an Egg Roll for just a couple of bucks. This means you can eat your way through the city, trying everything from Shingara—those crispy pastries filled with spiced potatoes—to Muri Ghonto, a delicious rice and fish head dish that’s a local favorite. And oh, the sweets! From Jalebi to Chomchom, you’ll find yourself in dessert heaven, and trust me, you won’t want to miss out. But it’s not just about the food; it’s about the experience. Street food in Dhaka is a cultural journey. Picture this: vibrant markets, the hustle and bustle of local life, and the warm smiles of vendors welcoming you to their stalls. It’s an immersive experience that goes beyond just eating. You’ll find yourself surrounded by the sounds and sights of the city, making every bite feel like a part of something bigger. And let’s be honest, capturing that energy on video is a goldmine for any vlogger. Here’s a little insider tip: if you want to attract a Bangladeshi audience, showcasing Dhaka’s food scene is a surefire way to do it. Locals love to see their cuisine and culture appreciated on an international platform. They’ll tune in to watch you experience the very foods they grew up with, and trust me, your viewership will skyrocket. So where should you start? Old Dhaka, or Puran Dhaka, is a food lover’s paradise. This is where you’ll find must-try dishes like Haji Biryani and Bakarkhani. Then there’s Gulshan and Banani, where modern spots serve up innovative takes on traditional dishes. Dhanmondi and Chawkbazar are perfect for those seeking seasonal specialties, especially during Ramadan bazaars. For vloggers, collaborating with local guides can help you uncover hidden gems that are off the beaten path. Emphasize hygiene and food safety in your videos; it’ll appeal to a broader audience. And don’t forget to sprinkle in some cultural tidbits alongside your food reviews to create a more immersive experience for your viewers. So, are you ready to embark on this culinary journey through Dhaka? The flavors, the culture, the experience—it’s all waiting for you. Grab your camera, hit the streets, and let the food of Dhaka tell its story. Trust me, you won’t regret it!

[mysteriouslynuttyblaze]

A Foodie's Guide to [Kolkata]: Best Places to Eat

For cheap and best Travel Bookings - https://travelinternationals.com/

Kolkata, known as the City of Joy, is a haven for food lovers. The city's rich cultural history is reflected in its diverse cuisine, making it an exciting destination for any foodie. From iconic street food to royal Bengali delicacies, here’s a guide to some of the best places to eat in Kolkata.

1. Princep Ghat

Start your culinary journey at Princep Ghat, where you can savor traditional Bengali street food. Popular stalls here offer mouth-watering rolls, chotpoti, and phuchkas (the Bengali version of pani puri). The evening breeze and the scenic view of the Hooghly River make this place even more memorable.

2. Bhojohori Manna

For an authentic Bengali meal, visit Bhojohori Manna. It is one of Kolkata's most beloved restaurants, known for its homestyle Bengali cuisine. The must-try dishes here include ‘Shorshe Ilish’ (Hilsa fish in mustard sauce) and ‘Bhetki Paturi’ (fish wrapped in banana leaves). Their ‘mishti’ (sweets) also deserve a special mention.

3. Kewpie’s

Located in a charming, colonial-style house, Kewpie's serves traditional Bengali fare with a touch of elegance. The restaurant is famous for its ‘Macher Jhol’ (fish curry), ‘Shorshe Bhapa Maach’ (steamed fish in mustard paste), and delectable sweets like ‘Rasgulla’ and ‘Sandesh.’ If you’re looking for a more refined Bengali dining experience, this is the place to go.

4. Park Street

Park Street is Kolkata’s gastronomic heart. From old-school restaurants like Flurys and Peter Cat to modern eateries, this street offers a blend of traditional and contemporary dining options. Don’t miss the ‘Chelo Kebab’ at Peter Cat and the scrumptious cakes and pastries at Flurys.

5. Street Food at New Market

Kolkata’s New Market is a must-visit for food lovers who crave vibrant street food. Here, you’ll find a variety of delicacies such as ‘Chingri Malai Curry’ (prawn curry in coconut milk), egg rolls, and Bengali sweets. It’s the perfect spot to experience the bustling food scene.

6. Mitra Café

For a true taste of Kolkata’s iconic breakfast, head to Mitra Café in North Kolkata. Their ‘Kachori’ (deep-fried bread) served with ‘Aloo Sabzi’ (potato curry) is a morning favorite. Pair it with a cup of hot chai for a satisfying start to your day.

Whether you're craving traditional Bengali flavors or street food, Kolkata offers a rich culinary landscape that will leave you coming back for more. The diversity of flavors and the warmth of the city's food culture make it an essential stop for any food lover.

[digiblaze]

Top 10 Must-Try Street Foods in Dhaka: A Flavorful Journey

Dhaka, the bustling capital of Bangladesh, is a city renowned for its vibrant street food culture. The streets of Dhaka come alive with an array of tantalizing dishes that reflect the city’s rich culinary heritage. From savory snacks to sweet treats, the street food scene in Dhaka offers something for every palate. Here’s a guide to the top 10 must-try street foods in Dhaka that promise to take you on a flavorful journey.

1. Fuchka (Puchka)

Fuchka, also known as Puchka, is a beloved street food that consists of crispy hollow puris filled with a spicy mixture of tamarind water, chickpeas, potatoes, and spices. These bite-sized delights are a burst of flavors and textures, offering a tangy, spicy, and sweet experience. Popular spots for Fuchka include Chawkbazar and New Market.

2. Chotpoti

Chotpoti is another iconic street food made from yellow peas cooked with a blend of spices, tamarind sauce, onions, and green chilies. This dish is often garnished with chopped coriander and a squeeze of lime, creating a harmonious balance of spicy, tangy, and savory flavors. It’s a hearty and satisfying snack widely available around Dhaka.

3. Jhalmuri

Jhalmuri is a spicy puffed rice snack mixed with chopped vegetables, peanuts, and a tangy tamarind sauce. The addition of green chilies and mustard oil gives it a distinctive kick. Jhalmuri is perfect for those who enjoy a crunchy, spicy snack while exploring the city. You can find it at various street corners and markets.

4. Roll Paratha

Roll Paratha is a street food favorite consisting of a paratha (flatbread) rolled with a filling of your choice, such as spicy chicken, beef, or vegetables. This portable meal is a convenient and flavorful option, often enjoyed with a side of pickles and salad. Roll Paratha stalls are scattered across Dhaka, especially near universities and office areas.

5. Singara

Singara, also known as Samosa, is a deep-fried pastry filled with spiced potatoes, peas, and sometimes meat. This crispy and savory snack is a popular choice for tea-time or as a quick bite on the go. Singara is widely available at street food stalls and bakeries throughout Dhaka.

6. Kebabs

Dhaka is famous for its succulent kebabs, including Shami Kebabs, Chapli Kebabs, and Seekh Kebabs. These grilled meat skewers are marinated in a blend of spices and cooked to perfection. The smoky, spicy flavors make them an irresistible treat. Kebabs are commonly found at street vendors and dedicated kebab shops.

7. Bhapa Pitha

Bhapa Pitha is a traditional Bengali rice cake steamed with a filling of jaggery and coconut. This sweet treat is often enjoyed during winter but is available year-round at some street food stalls. Its soft, aromatic texture and sweetness make it a delightful dessert or snack.

8. Chingri Bhorta

Chingri Bhorta is a flavorful mash of shrimp mixed with onions, garlic, green chilies, and spices. This dish is typically served with steamed rice or paratha. The rich, spicy flavor of Chingri Bhorta makes it a favorite among seafood lovers and is often found at street food stalls specializing in fish dishes.

9. Pitha

Pitha is a versatile rice cake that comes in various forms, such as Patishapta (crepes), Chitoi Pitha (fried cakes), and Puli Pitha (dumplings). These can be sweet or savory and are commonly enjoyed during festivals and special occasions. Street vendors offer a range of Pitha varieties, each with its unique twist.

10. Mishti (Bengali Sweets)

No street food experience in Dhaka is complete without trying some Bengali sweets, or Mishti. These include delights such as Rasgulla, Sandesh, and Chamcham. These sweets are often enjoyed after a meal or as a treat during a busy day of exploring the city.

Embarking on a street food adventure in Dhaka is an unforgettable experience, and Bangladesh Scenic Tour is here to help you make the most of it. As a leading tour operator in Bangladesh, they offer expert guidance and tailored itineraries that will allow you to discover the best street food spots and local eateries. From navigating the bustling markets to sampling authentic dishes, Bangladesh Scenic Tour ensures a seamless and memorable culinary journey. Let them help you explore Dhaka's vibrant food scene and make your trip truly exceptional.

[toursntripsbd]

Dhaka Tour

Dhaka, the capital city of Bangladesh, offers a rich tapestry of cultural, historical, and modern attractions. Here’s a guide to help you make the most of your visit:

Historical and Cultural Sites

Lalbagh Fort:

A 17th-century Mughal fort with beautiful gardens, a mosque, and historical architecture.

Ahsan Manzil:

Also known as the Pink Palace, this was the official residential palace of the Nawab of Dhaka and now serves as a museum.

Dhakeshwari Temple:

The national temple of Bangladesh and an important place of worship for Hindus.

Armenian Church:

A historical church built in 1781 by the Armenian community in Dhaka.

Star Mosque (Tara Masjid):

A stunning mosque decorated with motifs of blue stars.

Museums and Galleries

Bangladesh National Museum:

Offers a comprehensive insight into the history, culture, and art of Bangladesh.

Liberation War Museum:

Dedicated to the Bangladesh Liberation War of 1971, showcasing the struggles and sacrifices of the people.

Shilpakala Academy:

The national academy of fine and performing arts in Bangladesh, hosting various cultural events.

Parks and Open Spaces

Ramna Park:

A large and serene park perfect for a leisurely stroll or picnic.

Hatirjheel:

A modern recreational area with a lake, walking paths, and restaurants.

Suhrawardy Udyan:

A historical park where many important political events took place.

Shopping and Markets

New Market:

A bustling shopping area with everything from clothing to electronics.

Bashundhara City Mall:

One of the largest shopping malls in South Asia with a variety of local and international brands.

Jamuna Future Park:

Another large mall offering shopping, dining, and entertainment options.

Culinary Experiences

Haji Biriyani:

Famous for its unique style of biryani, a must-try in Dhaka.

Star Kabab:

Renowned for its kebabs and traditional Bangladeshi food.

Nanna Biriyani:

Another popular spot for biryani lovers.

Puran Dhaka Street Food:

Explore the narrow streets of Old Dhaka for an authentic taste of local street food, including fuchka, chotpoti, and bakarkhani.

Day Trips and Nearby Attractions

Sonargaon:

The ancient capital of Bengal with historical ruins and the Folk Art Museum.

Sadarghat:

The central river port of Dhaka, where you can take a boat ride on the Buriganga River.

Panam City:

A historic abandoned city near Sonargaon with remnants of old architecture.

Tips for Travelers

Transportation: Rickshaws are a popular mode of transport for short distances. For longer journeys, you can use taxis, ride-sharing apps like Uber, or CNG auto-rickshaws.

Best Time to Visit: The best time to visit Dhaka is during the cooler months, from November to February.

Language: Bengali is the official language, but English is widely understood, especially in tourist areas.

Cultural Sensitivity: Respect local customs and dress modestly, especially when visiting religious sites.

Enjoy your tour of Dhaka, where the past and present coexist in a vibrant and dynamic setting!

[foreseers-flower]

chotpoti my greatly greatly greatly beloved

[hadikaesque]

Craving Chotpoti :|

[webblogz]

Culinary Exploration: What and Where to Eat in Saint Martin, Bangladesh

A culinary adventure in Saint Martin, Bangladesh, is a feast for the senses, combining the rich culinary traditions of the area with the vivid flavours of the Bay of Bengal. A wide variety of culinary delights are available in this tropical paradise, ranging from fresh seafood to regional specialties that encapsulate Bangladeshi cuisine. Come us as we discover the culinary delights and must-try restaurants that turn Saint Martin into a food lover's paradise.

A seafood feast:

Fresh Catch: Saint Martin, an island in the Bay of Bengal, is well-known for its profusion of fresh fish. Savour delicious prawns, crabs, lobsters, and an assortment of fish cooked in a multitude of styles, such as fried, grilled, or curried with delectable sauces.

Delightful Rice with Curry:

Local Specialties: Sample rice and curry dishes that highlight the richness of flavours to get a taste of the core of Bangladeshi cuisine. Taste the house speciality, "Bhapa Panta," which is fermented rice, or delight in "Ilish Bhapa," which is steaming hilsa fish seasoned in mustard paste.

Customary Sweets from Bangladesh:

Sweet Temptations: Traditional Bangladeshi delicacies can satisfy your sweet craving. Savour the rich and creamy "Roshogolla" or the thick and creamy "Mishti Doi," which are two types of sweet yoghurt that perfectly encapsulate Bangladeshi delicacies.

Adventures with Street Food:

Delicious Treats: Explore Saint Martin's streets to find an abundance of street cuisine. A symphony of flavours, from crispy "Fuchka" (pani puri) to fiery "Chotpoti," the street food scene embodies the vibrant energy of the island.

Sweets Made Using Coconut:

Island Bounty: Saint Martin has a variety of coconut-based delicacies, and the island is dotted with coconut trees. Savour "Narkel Naru," a treat made with coconut and jaggery, or simply drink cool coconut water directly from the source.

Diverse Cuisine at Neighbourhood Restaurants:

Taste of Saint Martin: To discover the authentic flavour of Saint Martin, visit neighbourhood eateries and small restaurants. These restaurants provide a genuine gastronomic experience by serving personalised home-cooked meals.

Bhorta Chingri and Other:

Spicy Bliss: "Chingri Bhorta," a pungent and spicy prawn mash, is not to be missed. It is a wonderful and aromatic dinner that highlights the robust flavours of Bangladeshi cuisine when paired with fragrant rice.

Tropical Fruits, Fresh:

Enjoy the bounty of tropical fruits that Saint Martin has to offer in "Nature's Bounty." Taste succulent pineapples, luscious mangoes, and delectable bananas to infuse your gastronomic adventure with a dash of coolness.

Dining by the Sea:

Scenic Feasts: A lot of Saint Martin's cafés and restaurants provide oceanfront eating options. Savour your dinner in a unique setting while listening to the sound of the waves and taking in the expansive views of the Bay of Bengal.

Regional Marketplaces:

Farm-to-Table Experience: Visit the neighbourhood markets to see the colourful selection of seafood, spices, and fresh produce. Interact with neighbourhood merchants and consider grabbing some homemade condiments or spices to bring the flavours of Saint Martin to your kitchen.

Comfortable Cafés:

Calm Atmosphere: Saint Martin is home to quaint cafes where you may relax and sip coffee or tea. These cafes provide a lovely diversion from your beach explorations, usually serving a combination of international and local goodies.

Tantalising Grilled Treats: BBQ Galore: Savour a range of grilled delicacies and relive the fun of seaside barbecues. Your culinary adventure will taste even better with the smokey flavours added to your locally obtained vegetables and seasoned meats.

Advice for Tasting New Foods:

Local Advice: Find out which restaurants and hidden treasures the locals recommend. They frequently point you in the direction of real, lesser-known culinary treasures.

Try Street Food: To get a sense of regional flavours, embrace the street food culture. Explore busy markets to find interesting and delectable goods.

For the freshest catches, choose seafood shacks beside the beach. You can select your seafood before it's cooked to perfection at several of these restaurants.

Seasonal Specialties: Find out what is offered during certain seasons. Seasons can offer distinctive ingredients and recipes that highlight Saint Martin's wide range of culinary options.

Saint Martin, Bangladesh, cordially welcomes you to experience a gastronomic journey where every morsel narrates a tale of the island's abundant natural resources and rich cultural legacy. Here at the best resort in saint martin. The culinary treasures of Saint Martin are just waiting for you to discover them, ranging from the savoury joys of fresh seafood to the sweet indulgence of classic sweets. In other words, enjoy the flavours, appreciate the variety of cuisine, and allow your palate to move to the beat of this Bay of Bengal tropical paradise.

[deliciousfoodbookbd]

মজাদার চটপটি রেসিপি। খুব সহজে তৈরি করুন সুস্বাদু চটপটি | Easiest Chotpot...

আসসালামু আলাইকুম। আশা করি সবাই ভাল আছেন। আজকের এই সব ভিডিওতে আমি দেখাবো কিভাবে খুব সহজে চটপটি তৈরি করবেন। বলতে পারেন চটপটির রেসিপি। এর জন্য যা যা প্রয়োজন। চটপটি রান্নার জন্য খুব বেশি মশলাপাতি প্রয়োজন নেই। বেসিক কিছু গরম দিয়ে তৈরি করা যায় মজাদার চটপটি চলুন শুরু করা। উপকরণ। ডাবলি সেদ্ধ করতে লাগছে - (Ingredients for Cook Dabli) * ডাবলি (Dabli) - 500 gm * হলুদ গুড়া (Turmeric powder) - 1/2 tsp * কাঁচামরিচ কুচি (Green Chilli Slice) - 2 Tbs * লবণ (Salt) - to taste * আলু (Potato) - 2 Medium size ***তেঁতুলের টক তৈরিতে লাগছে - (Ingredients for Sauce) * তেঁতুল (Tamarind) - 250 gm * চটপটি মশলা (Chat Masala) - 1 Tbs * বিট লবণ (Rock Salt) - 1 Tbs * শুকনা মরিচ আধাভাঙ্গা (Chilly flask) - 1 Tbs * চিনি (Sugar) - 2 Tbs * লবণ (Salt) - to taste * পানি (Water) - 2.5 Cup ***চটপটি পরিবেশনে লাগছে - (Ingredients Serving) * সিদ্ধ আলু (Boiled Potato) - 2 Medium size * শসা কুচি (Chopped Cucumber) - to taste * কাঁচামরিচ কুচি (Green Chilli Slice) - to taste * চটপটি মশলা (Chat Masala) - 2 Tbs * সিদ্ধ ডিম (Boiled Egg) - to taste * তেঁতুলের টক (Tamarind Sauce) - 1/2 Cup * ধনে পাতা (Coriander leaf) - to taste * পেঁয়াজ কুচি ( Onion Slice) - to taste * ফুসকা (Foochka) - to taste I hope everyone is doing well. In today's video, I will show you how to easily make delicious Chotpoti snacks. Let me share the recipe for Chatpati with you. For this, you don't need too many spices. Let's get started making these flavorful chatpoti snacks with just few basic  ingredients. Ingredients: For Cooking Dabli:    Dabli (Puffed Rice) - 500 gm    Turmeric powder - 1/2 tsp    Green Chilli Slices - 2 tbsp    Salt - to taste    Potato - 2 Medium size For Tamarind Sauce:    Tamarind - 250 gm    Chat Masala - 1 tbsp    Rock Salt - 1 tbsp    Chilly Flakes - 1 tbsp    Sugar - 2 tbsp    Salt - to taste    Water - 2.5 cups For Serving Chotpoti:    Boiled Potato - 2 Medium size    Chopped Cucumber - to taste    Green Chilli Slices - to taste    Chat Masala - 2 tbsp    Boiled Egg - to taste    Tamarind Sauce - 1/2 cup    Coriander leaves - to taste    Onion Slices - to taste    Foochka (Puffed Crisps) - to taste Instructions: Cooking Dabli:    In a bowl, soak the Dabli in water for a few minutes. Drain excess water.    Add turmeric powder, green chili slices, and salt to the soaked Dabli. Mix well. Tamarind Sauce:    In a saucepan, boil the tamarind in water until it softens.    Strain the tamarind to extract the pulp. Mix in chat masala, rock salt, chilly flakes, sugar, and salt. Blend the mixture.    Pass the blended mixture through a sieve and add water to create the tamarind sauce. Assembling Chotpoti:    Cut the boiled potatoes into small pieces.    In a mixing bowl, combine Dabli, boiled potato pieces, tamarind sauce, chopped cucumber, green chili slices, and chat masala.    Gently mix all the ingredients together.    Serve the chatpata mixture in individual serving bowls.    Top with boiled egg slices, tamarind sauce, coriander leaves, onion slices, and Foochka. Enjoy your delicious homemade Chotpoti snacks!

[codenamesailordarillium]

tagged by my lovely friend ms mouse @everybodyknows-everybodydies :D

favorite color: judging by my recent (expensive) nail polish purchases, overwhelmingly purple & green 💜💚💅

currently reading: thru the ever-reviving hydra of fic updates stacked in my email inbox 😅

last song: a medley of kpop girlie songs to try to help my sister calm down & fall asleep last night

last series: this cute lil reality show from Japan called Old Enough! where little kids are sent to do their first ‘adult’ errands like get stuff from the shop, etc. obviously with heavy supervision including an entire camera & production team. if we’re talking an actual scripted show, that was probably drifting between a couple episodes of Bodyguard because I came to the epiphany that I find Ricky Madman kinda cute 😝

last movie: if we’re talking on a streaming service, I got halfway thru The Eternals (once again bc Ricky Madman cute lol) on D+ but I've actually been watching some ‘free with ads’ stuff on YouTube recently so I finally watched The Fifth Element & Get Smart and quite enjoyed both 

sweet, spicy, or savory? mostly savory, but what my tongue wants changes pretty frequently. I'm not super fond of spicy stuff but am willing to brave mild levels of spice if the dish is just that good, like nothing will keep me away from a Costco enchilada. I literally sank a bowl of chotpoti my mom brought home the other night with a cup of milk on the side, it’s definitely doable. 👍

craving: the campus Carl’s Jr. that I haven’t been to in like over two weeks now that the semester’s over & won’t be at again until August 😭😞

tea or coffee? coffee generally but I’m cool with both 🤷‍♀️

currently working on: nothing really, just biding my time for the rest of the day since tomorrow supposed to be the start of my school’s summer session & the one online class I decided to try out

thanks again for tagging me mouse! idk who to tag, I usually say anyone who wants to do it can and say that I tagged them but that’s never actually happened lol. maybe I should put my money where my mouth is & do it myself next time I see someone say that & see how it goes 🤔

[timetravelstudies]

white beans basmati rice and potatoes in curry turmeric white pepper garlic oregano and some cream goat cheese….. And an inexpertly poached egg…….. kind of chotpoti inspired except with beans bc that was all i had

OMGGGGG i just cooked the most delicious soup but i forgot to take out the garlic…….. from wuen i fried garlic for the oil …………….. waughhhhh