#chicken saag recipe
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Cuisine - Indian Chicken Saag
For flavorful results, this simple Indian chicken saag recipe combines chicken thighs, spinach, paneer cheese, and spices.
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Indian Chicken Saag This easy Indian chicken saag recipe combines chicken thighs, spinach, paneer cheese, and spices for flavorful results. 1 teaspoon mustard seed, 1/4 tablespoon butter, 3 fresh red chile pepper minced, 2 tablespoons minced fresh ginger root, 1/2 can tomato paste, 5 fresh curry leaves, 1 package fresh spinach, 2 teaspoons garam masala divided, 1 teaspoon ground turmeric, 2 teaspoons ground cumin divided, 1 medium onion diced, 2.5 pounds boneless skinless chicken thighs cubed, 12 ounces paneer diced, 2 teaspoons ground coriander divided, 1/4 cup heavy cream or more to taste, salt and ground black pepper to taste, 1 teaspoon honey, 5 cardamom pods, 2 cans tomato sauce, 2 tablespoons olive oil divided or more as needed, 5 cloves garlic minced
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Recipe for Chicken Saag A traditional Indian dish called chicken saag is made with chicken, fresh spinach, and a variety of spices. Rich and creamy, this dish is made with sour cream.
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Chicken Saag Chicken saag is a classic Indian dish made with chicken, fresh spinach, and an array of spices. Sour cream makes this dish rich and creamy. 1 whole chicken cut into pieces, 1 teaspoon garam masala, 1 teaspoon salt, 1/4 cup vegetable oil, 2 whole cloves, 1 teaspoon ground coriander, 2 pounds fresh spinach rinsed and chopped, 2 large onions minced, 1 tablespoon water if needed, 1 can crushed tomatoes, 1/2 teaspoon cayenne pepper or more to taste, 5 cloves garlic minced, 2 cardamom pods, 1/2 teaspoon ground turmeric, 2 tablespoons butter, 1 piece fresh ginger root minced, 6 tablespoons sour cream, 1/4 cup water, 1/4 cup milk
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Indian - Indian Chicken Saag For flavorful results, this simple Indian chicken saag recipe combines chicken thighs, spinach, paneer cheese, and spices.
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Asian - Chicken Saag Chicken saag is a classic Indian dish made with chicken, fresh spinach, and an array of spices. Sour cream makes this dish rich and creamy.
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Chicken Saag Chicken saag is a classic Indian dish made with chicken, fresh spinach, and an array of spices. Sour cream makes this dish rich and creamy.
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women want me for my chicken* saag that's impossibly tender despite my complete inability to cut the ingredients evenly
#*I used a lamb saag recipe but changed the meat to chicken thigh bc lamb is difficult to acquire + expensive#and ohhhhh it tastes so goodddd#and I have enough to bring to work... the world is full of love and light
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Sevika's tastes
Sevika is an old lady and she just wants to be left alone. She likes to look good but when it comes to clothes, Miss thing just doesn’t care that much. She always has practicality in mind. So, no dresses, nothing flowy, has to have natural fabrics so that her skin can breathe, and she requires that things are comfortable. Her shoes are always made for hardware with a strong sole and often reinforced. In the modern world, I see her working in metal working (specifically welding), so she has to have clothes that are multipurpose. Though, if she was forced to wear anything really nice, it would be a simple well-cut blazer and a button down with jeans or slacks that conform to her legs nicely. She prefers earthy colors, nothing too flashy. I think she’d really appreciate a nice dark green, or perhaps brown. I also feel that she would enjoy a nice flannel regularly.
With food, I’m afraid her palette is as unrefined as her clothing choices. She genuinely does not care what she eats, though she really likes chicken- loves hot wings, spicy food is her love. But, her comfort food will always be the food native to what part of India her family is from. I don’t think she’s the best cook, but she has a few family recipes that she knows so well (aloo gobi, chai, samosa, tikka masala, saag paneer). And, I think that on nights where she’s feeling really sad or lonely she always craves those foods. She’d love to cook with or for her partner, it’d be the best way to get to know her honestly. Because it allows for her to show vulnerability through actions and without words. She loves to take care of people and I think in modern times she’d mother her friends just a bit, always making sure they’re eating well, drinking their water, and sleeping right (if not she’ll give them some chai). She doesn’t eat beef or dark meats in general, and she isn’t the biggest fan of seafood or turkey. So, she sticks with her chicken and her paneer. She’ll eat tofu but it needs to be in curry or something similar.
This woman would love 80s hair metal, music is something that I genuinely believe she’d love so much. She’d play drums as a teenager, dead set on becoming the drummer of the next Metallica. She’d also love the old school heavy metal bands, Iron Maiden, Metallica, Black Sabbath, Pantera. She’d love them all. I think she’d like some old school 90s rap too, but none of the new-age mumble rap that’s going on. She wouldn’t really like Taylor Swift’s music, just because it didn’t vibe with her, but she respected Taylor’s ability to get a bag. She has had a huge crush on Adele ever since she heard the album 25 when it came out. She liked some of her music, but thought Adele was drop dead gorgeous and all mature and soulful and shit, hit her in the feels and made her whipped for this woman she didn’t even know.
For movies she loves shitty 80s slasher horror, nothing that makes her think. She’d sit back in her old recliner in her pajamas and house slippers whilst watching Slumber Party Massacre for the third time, and then put on Golden Girls because she feels that Dorothy Zbornak is her spirit animal. She likes a good sitcom too and a ridiculous drama (she loves Desperate Housewives), she likes the camp, the over the top acting and dumb plots, it makes her laugh and feel care free in a way she hasn’t been in a long time. She just wants to curl up with her pets (she would have many) and watch teen-based tv shows that revolve around crime or secrets (Pretty Little Liars, Riverdale, Vampire Diaries, even Buffy etc.). She likes how bad they are, but she gets so invested it’s ridiculous.
For personal scents she’d like more woody, alluring scents that are also kind of sweet. Think Amber by Rag n’ Bone (it smells so good), she doesn’t spray much, just a spritz, it wafts around her just slightly, just enough for women to fall at her feet. Her individual smell wouldn't be overpowering but it would definitely be clear. It’s grounding and soothing. Her sweat stinks though, every time she comes back from the gym, she goes straight to the showers because her own dogs don’t want to come near her b.o.
In general, Sevika is an old woman who couldn’t give less of a shit. She wants to be left alone with her life and her people and chill. Which is why, I feel like she isn’t that opinionated on much unless it’s boundaries or causes she cares about. She just doesn’t have the energy to be bothered with trivial things like which movie to choose for the night, or which restaurant to go to. She is tired and all she wants to do is eat good food with her partner and her pets in a little cottage in the middle of nowhere. She doesn’t like neighbors and she doesn’t like people in her business. She doesn’t need a perfect life, just one that’s hers.
for whatever reason the letters are being weird, it is killing me. Please ignore it.
#lesbiansafe#sapphic#wlw#lesbian#gay#butch#arcane#vi arcane#vi#vi arcane x reader#vi x reader#arcane sevika#sevika arcane#sevika#sevika fluff#sevika smut#sevika x reader#mel medarda#ambessa x reader#ambessa medarda#arcane ambessa#gn reader#hester
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Birthday weekend for the twins. Unexciting non-milestone year, but finding ways to celebrate.
Daughter A wanted a North Indian dinner and an orange chocolate cake. Sadly I didn’t get a pic of the cake. The NY times Chocolate Orange drizzle recipe was solid.
Approximately 83 spices later, tikka paste made and chicken marinating, cake was iced and ready to feast upon..
pineapple chutney wrapped up and then grilled chicken, roast potatoes for aloo saag.
I used the wrong measuring spoon on the aloo. Way too spicy but cut the base in half to salvage the dish. Tikki masala was the bomb after grilling the tandoori chicken.
Tomorrow will take out daughter B for a dinner. She wants Japanese and i have poor skills when making sushi. masubi and onogiri are my extents.
Off to tinker on the car between rain showers.
Hope everyone is making the best of Sunday. Lazy weather here.
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Hello Mr.Haitch!!
I hope you and your family are doing well ^^
So my questions for you are—
1) Would you consider yourself a picky eater?
2) Thoughts on the debate around pineapples on pizza. Do you like/dislike Hawaiian pizza? Also mint chocolate ice-cream yay or nay?
3) If you could eat only one thing for the rest of your life, what would it be?
4) Can you give me a lesser known food related fun fact?
5) Do you like Indian food? (Also I’ll add a little rant)— As an Indian, it peeves me a bit, whenever people reduce Indian food to only Naan, Tandoori chicken, Biryani, and Butter chicken.
India has such a vast variety of food. With each state having its own cuisine. The food which the western world is more familiar with, hails from different states. Like butter chicken is from Delhi, tandoori is from Punjab and Biryani (originally from Iran, brought to India by the Mughals) is typically from Hyderabad.
Also, India has a vast variety of vegetarian food. As far as I know, India is the only country with a vegetarian menu for McDonald’s
Okay. My rant here is done!
I hope you have a great rest of the day!
And thank you in advance for answering my silly questions ^^
1. Nope, I'm a fairly opportunistic eater when not at home. Otherwise I've got a fairly loose regimen that I follow.
2. I'm fairly neutral - I'll eat it if it's there but I won't seek it out. Mint chocolate has never been to my taste but I wouldn't deprive someone else of it.
3. This changes often, but probably salted pistachios.
4. Button mushrooms are incredibly toxic, but only at high concentrations. Unless you eat your bodyweight in mushrooms you're absolutely fine.
5. I'm hesitant to answer, in light of your comments, but not because I disagree. It's a colonial hangover where cuisines from other cultures are imported, bastardised, and then the bastardised version becomes the standard. I love what we call Indian food in the UK: lamb Rogan Josh with saag aloo is my standard. We also cook it a little, particularly keema muttar. I still use the same Madhur Jeffrey recipe my mum used, but even that's likely to have been altered for western palates.
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tag ten people you want to get to know better
Tagged by: @honestlydarkprincess
relationship status: I'm married to my wonderful partner 🥰🥰
song stuck in my head: a mashup of the Macarena and Stupify
last song i listened to: dandelions by Ruth B.
three favourite foods: chicken saag, pierogies, herb and mozzarella baked chicken
last thing i googled: recipes for some lord of the rings and other fantasy-themed mocktails
dream trip: ooooh a trip back to Switzerland and Germany
anything i want right now: chocolate chip cookies and snickerdoodles
Tagging: @madneyslifeline, @thebuckley-hans, @lucydonato, @mistmarauder, @queerbuckleys, @firemedicdiaz, @fireladybuckley, @floralbuckleys
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Chicken tikka masala, lamb keema, saag paneer. Raita. All homemade.
Papadum, pakora, and samosas all store bought.
These are the recipes i used as reference:
Happy Eating!
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Experience the Finest Indian Takeaway in Hampstead at Saffron Indian Restaurant & Takeaway
For those craving authentic Indian cuisine in Hampstead, Saffron Indian Restaurant & Takeaway is the place that should be on your radar. Known for its flavourful dishes and aromatic spices, Saffron offers an exceptional dining and takeaway experience that captures the essence of India. Whether you’re a fan of spicy curries, sizzling tandoori meats, or savoury vegetarian options, Saffron promises a memorable culinary journey right from the comfort of your home.
A True Taste of India in Hampstead
Saffron Indian Restaurant & Takeaway brings the bold, vibrant flavours of India to Hampstead, making it a top choice for locals searching for a quality "Indian takeaway in Hampstead." With a menu crafted by expert chefs, Saffron takes pride in offering dishes that stay true to traditional Indian recipes while incorporating fresh, high-quality ingredients. Each meal is carefully prepared with a blend of authentic spices, from earthy turmeric to fragrant cumin, ensuring that every bite is packed with depth and flavour.
A Menu That Suits Every Craving
One of the standout features of Saffron is its diverse menu, which includes everything from classic curries to unique regional specialities. For those who love rich, creamy flavours, dishes like Chicken Korma and Butter Chicken are customer favourites, balancing sweetness with a hint of spice. If you’re in the mood for something bolder, the Lamb Vindaloo or Chicken Madras will deliver a fiery kick that’s perfect for spice lovers.
Saffron’s tandoori options, such as the Tandoori Chicken, Lamb Seekh Kebab, and Paneer Tikka, are cooked to perfection in a traditional clay oven, resulting in smoky flavours and tender textures that are hard to resist. Vegetarian diners are equally spoiled for choice, with offerings like Saag Paneer, Baingan Bharta (roasted eggplant), and Chana Masala (spiced chickpeas), each dish showcasing the richness of Indian vegetarian cuisine.
And don’t forget the sides! Saffron’s freshly baked naan bread, fragrant basmati rice, and cooling raita add the perfect finishing touches to any meal, making your takeaway experience complete.
Easy Takeaway for a Cosy Night In
One of the best things about Saffron Indian Restaurant & Takeaway is how easy it is to enjoy their food from home. If you’re in Hampstead and searching for an “Indian takeaway,” Saffron’s efficient ordering system makes it simple to get your favourite dishes delivered straight to your door. With just a few clicks, you can have a warm, aromatic meal ready for a cosy night in. No hassle, no fuss—just incredible Indian food ready to be enjoyed.
A Local Gem Loved by Hampstead Residents
Saffron has quickly become a local favourite, and it’s easy to see why. The restaurant combines quality, convenience, and a warm, welcoming touch, ensuring that every customer feels valued. Whether you’re ordering for a family gathering, a quiet dinner for one, or a special celebration, Saffron’s takeaway service is designed to bring the authentic flavours of India to your table.
Discover Saffron: Hampstead’s Top Choice for Indian Takeaway
If you’re searching for a high-quality Indian takeaway in Hampstead, look no further than Saffron Indian Restaurant & Takeaway. With its flavourful dishes, efficient service, and commitment to authenticity, Saffron delivers a taste of India that’s both convenient and unforgettable. Treat yourself to a feast of spices, colours, and textures, and let Saffron bring the heart of Indian cuisine to your home tonight.
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Bayleaf Billericay – Your Go-To Indian Takeaway Near Me for Exceptional flavour and Authenticity
When searching for "Indian takeaway near me" in Chelmsford, one name stands out for its exceptional quality, authenticity, and irresistible flavour: Bayleaf Billericay. Known locally as a culinary gem, Bayleaf Billericay brings the bold, rich flavours of India right to your doorstep. Each dish on their menu is a celebration of India’s diverse culinary heritage, prepared with carefully selected spices, premium ingredients, and an unwavering commitment to traditional techniques. For anyone seeking an unforgettable dining experience at home, Bayleaf Billericay is the perfect choice.
A Menu Filled with Authentic Delights
Bayleaf Billericay’s menu is as vibrant and diverse as India itself, offering dishes that appeal to every palate. For those new to Indian cuisine or seasoned fans, there’s something here for everyone. From the creamy, mild richness of chicken tikka masala to the spicy, tender lamb vindaloo, Bayleaf’s dishes showcase the depth and complexity of Indian cuisine. Their chefs are masters at blending spices to enhance each dish's natural flavours without overwhelming them. Each bite reflects a harmony of flavours, carefully balanced to perfection.
Popular favourites include butter chicken, known for its velvety, spiced tomato sauce, and saag paneer, a delightful vegetarian option featuring fresh spinach and Indian cheese cubes cooked in aromatic spices. For those looking for a comforting classic, the dal makhani—slow-cooked lentils simmered in spices and cream—is a must-try. Bayleaf also serves a wide variety of freshly baked naan, from garlic and butter to cheese-filled, each perfect for mopping up delicious sauces.
Fresh Ingredients and Quality You Can Taste
What sets Bayleaf Billericay apart is its dedication to quality. Using only the freshest ingredients, Bayleaf ensures that every dish bursts with flavour. Spices are sourced for their authenticity and quality, adding depth and aroma to every recipe. Vegetables, meats, and herbs are chosen carefully to bring out the natural flavours, providing a dining experience that’s both wholesome and delicious.
This attention to quality makes Bayleaf Billericay an outstanding choice when searching for “Indian takeaway near me.” Each dish is cooked to order, ensuring that when it reaches your doorstep, it’s fresh, hot, and packed with the restaurant's signature flavours.
Convenience Meets Excellence Bayleaf Billericay combines exceptional Indian cuisine with unmatched convenience. Their takeaway service is perfect for those nights when you want a restaurant-quality meal without leaving the comfort of home. Ordering is simple, with user-friendly options to browse the menu and customise your selections. Bayleaf’s quick, reliable service ensures your food arrives promptly, packaged to maintain its flavour and warmth.
The Bayleaf Billericay Experience: More Than Just a Meal
Ordering from Bayleaf Billericay is more than just satisfying hunger—it’s an experience that brings the warmth and richness of Indian culture into your home. Every dish tells a story, crafted with pride and passion for delivering an authentic Indian dining experience. The chefs’ expertise shines through in each carefully balanced dish, transporting your senses to India with every bite.
Discover Indian Takeaway Near Me at Its Finest
If you’re in Chelmsford or nearby, Bayleaf Billericay is the answer to your search for high-quality “Indian takeaway near me.” From classic curries to contemporary favourites, Bayleaf’s menu offers a delightful range of flavours for every preference. Next time you’re craving Indian food, skip the ordinary and treat yourself to an extraordinary meal from Bayleaf Billericay. With unmatched flavour, freshness, and authenticity, Bayleaf promises a dining experience that’s sure to impress. Order now and let the flavours of India transform your evening!
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Savor Authentic Flavors at an Indian Restaurant in Boronia
In the heart of Boronia, a vibrant culinary scene awaits those with a taste for Indian cuisine. Whether you’re a fan of spicy curries, flavorful biryanis, or buttery naans, an Indian restaurant in Boronia provides the perfect destination for a memorable meal. These restaurants capture the essence of India’s diverse culinary traditions, bringing together traditional recipes, authentic spices, and cooking techniques that showcase the vibrant and rich culture of India.
This article will explore why dining at an Indian restaurant in Boronia is an experience you won’t want to miss, with details on classic dishes, the ambiance, and the reasons to dive into Indian cuisine.
A Taste of Tradition and Innovation
Indian cuisine is one of the most diverse and complex in the world, with each region of India offering its own unique dishes, flavors, and styles of cooking. From the spicy, bold flavors of North Indian curries to the coconut-based delicacies of South India, Indian restaurants in Boronia present a diverse menu designed to satisfy any palate. While many traditional recipes remain a staple, modern chefs often infuse their own creative twists, resulting in unique dishes that honor heritage while adding something new.
At a good Indian restaurant, you’ll find classic options such as butter chicken, rogan josh, and lamb vindaloo alongside vegetarian staples like chana masala and aloo gobi. This balance between traditional favorites and innovative creations allows diners to explore various textures, spices, and ingredients, making each visit an adventure for the senses.
Essential Indian Dishes You Must Try
Indian restaurants in Boronia offer a wide selection of dishes, and here are some that no Indian food lover should miss:
Butter Chicken A true classic, butter chicken is adored worldwide for its creamy, mildly spiced tomato sauce and tender chicken. Perfect for those new to Indian cuisine, this dish pairs beautifully with naan or basmati rice.
Paneer Tikka A favorite among vegetarians, paneer tikka consists of spiced and grilled cubes of paneer (Indian cottage cheese). Marinated with yogurt and spices, then cooked in a tandoor, paneer tikka offers a smoky, tangy taste.
Biryani This fragrant rice dish is cooked with saffron, spices, and a choice of protein, such as chicken, lamb, or vegetables. Biryani’s complexity comes from layering ingredients and slow-cooking them, making each bite rich in flavor.
Rogan Josh Hailing from Kashmir, rogan josh is a lamb dish made with a deep red curry, spiced with cardamom, cloves, and Kashmiri red chilies. Its unique, bold flavors make it a must-try for fans of robust curries.
Garlic Naan No Indian meal is complete without naan, especially garlic naan. This leavened flatbread is seasoned with garlic and baked in a tandoor, creating a soft, chewy texture that complements any curry.
Vegetarian Delights in Indian Cuisine
Indian cuisine is known for its vegetarian-friendly options. With a culture that has long celebrated plant-based meals, you’ll find a variety of vegetarian dishes that are both satisfying and full of flavor. Some popular options include:
Chana Masala Made with chickpeas simmered in a spicy tomato-based sauce, chana masala is a hearty dish that’s packed with protein and flavor. It’s commonly enjoyed with rice or flatbreads.
Aloo Gobi Aloo gobi is a simple yet flavorful dish made with potatoes and cauliflower, cooked with spices like turmeric, cumin, and coriander. This mildly spiced curry is a comforting choice.
Saag Paneer Combining paneer with a creamy spinach sauce, saag paneer is a nutritious and delicious dish. It’s mildly spiced, making it a great option for those looking for something less fiery.
Indian Spices: The Heart of Indian Cuisine
What truly sets Indian cuisine apart is its use of spices. From warming spices like cumin, coriander, and turmeric to the heat of green and red chilies, Indian spices add depth and character to every dish. Many Indian dishes are prepared with a blend known as "garam masala," a mixture of spices that brings a warm, aromatic quality to the food. For those who enjoy spicy flavors, dishes like vindaloo or jalfrezi are packed with heat, while milder options like korma and butter chicken offer rich flavor without too much spice.
The careful balance of spices is what makes Indian food so enticing. Skilled chefs know how to layer spices, creating complex flavor profiles that are as delicious as they are aromatic.
Ambiance and Dining Experience
Most Indian restaurants in Boronia aim to create an ambiance that complements the rich, cultural experience of dining on Indian food. From traditional decor and music to warm lighting, these restaurants often evoke a sense of India’s hospitality and charm. The staff is generally attentive and knowledgeable about the dishes, guiding diners to selections that match their taste preferences, whether they prefer spicy, mild, or something in between.
Family-style dining is also common in Indian culture, and many Indian restaurants encourage diners to share dishes, creating a communal and welcoming environment. This not only allows diners to sample a variety of dishes but also emphasizes the importance of food in bringing people together.
Why Visit an Indian Restaurant in Boronia?
An Indian restaurant in Boronia offers much more than just a meal—it’s a cultural experience that brings people closer to the diverse flavors and traditions of India. Whether you’re an enthusiast of Indian food or new to the cuisine, these restaurants provide an ideal setting to explore new dishes, indulge in your favorites, and experience the rich cultural heritage of India.
From rich, creamy curries to spicy vindaloos, and from flavorful biryanis to soft, warm naan, there is a dish for every preference. A visit to an Indian restaurant in Boronia also offers vegetarians and meat-eaters alike a variety of options, showcasing the culinary richness and diversity of Indian cuisine.
Embark on a Flavorful Journey
For those in Boronia looking to discover or deepen their appreciation of Indian cuisine, these local Indian restaurants provide an authentic and satisfying dining experience. They invite you to explore a world of bold flavors, rich aromas, and warm hospitality. So next time you’re craving something unique and flavorful, consider visiting an Indian restaurant in Boronia—you’re sure to find a meal that’s as exciting as it is delicious.
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