#chefsperspective
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A Chef's Perspective: learn how to incorporate seasonality and local spring flavors into your cooking! Chef Sarah Stegner (2 times James Beard Award winning chef, restuarantuer, and founding member of Green City Market) would like to share her expertise with you! Chef Sarah is hosting a special class on Tuesday, April 16th at 10am! The class will focus on seasonality and local produce and costs $50 (cash or check only). Call (847) 205-4433 to find out more and to sign up! #localproduce #spring #chefsperspective #seasonality #cooking #locavore #chef #prairiegrasscafe #greencitymarket #jamesbeardawards #sarahstegner (at Chicago metropolitan area) https://www.instagram.com/p/BwSAiaoncBi/?utm_source=ig_tumblr_share&igshid=zhr9r74cdwu4
#localproduce#spring#chefsperspective#seasonality#cooking#locavore#chef#prairiegrasscafe#greencitymarket#jamesbeardawards#sarahstegner
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