#builder's tea
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whatthefoucault · 11 months ago
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Because it's peak hot beverage season, here's an assemblage of Hot Beverage Guys (gn). Which Hot Beverage Guy are you?
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cuppa-and-a-view · 7 months ago
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Come tae the Barrowland tonight
Come tae the Barrowland tonight
Swing yer maw, swing yer paw, swing yer granny up the wa
Come tae the Barrowland tonight!
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Cuppa: an exquisite builder's tea with two sugars
View: the retro interior of Guido's Coronation Café on Gallowgate, Glasgow.
I don't go into the city as much as I used to, as I've changed jobs. It's nice to have a reason to come intae toon on a sunny evening, and this Friday I had the best of reasons.
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The Barrowland Ballroom was just that, a popular dancing spot until it burned down in the 50s and was rebuilt in the swinging 60s. The perfect place to spend a night at the dancing, and maybe find a cute boy to walk you home. Now that ballroom dancing isn't so much the thing, the Barrowland has become a world famous music venue.
Warning: flashing lights
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When they started this way, I knew which song they were going to lead with! If you want to hear the rest, here's the lockdown version (there's a studio version and an official video too, I just like that one!)
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I am a huge fan of Tide Lines. The man above has the voice of a burly Gaelic angel. And this guy here is a wizard on a different set of pipes:
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We even got a wee cover of another act that famously played here:
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It was a wonderful night. Especially the moment that Robert Robertson forgot his own lyrics, while the crowd confidently went on singing. Maybe we should hold up prompt cards.
I'll leave you with a couple of Glasgow's famous murals, on the Barrowland itself, and on the Winged Ox pub at St. Luke's, another excellent music venue just along the street.
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illusidy · 9 months ago
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Listen to me. It's never too late for Valentine's if you're delulu. 💅💘
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celestialprincesse · 7 months ago
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men will simply never understand the urge to put a whistling kettle on top of the stove and drink loose leaf tea by the fireplace😔
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sanddusted-wisteria · 10 months ago
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Come out to the garden, beneath the wisteria and beside the moonflowers...
Somebody's waiting for you...
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jazzandpizazz · 2 years ago
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Jeremy Brett and David Burke in Sherlock Holmes (ITV Granada) “The Norwood Builder” (1985)
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callingcxrd · 9 months ago
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For being THE Earl guy ever to exist it's actually extremely funny how much I like coffee. Coffee is like literally a personality trait for me /LH
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sparrownnax · 10 months ago
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just finished book three! what the fuck
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bottlesandbarricades · 2 years ago
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My main takeaway from The Face interview was that Ewan Mitchell needs to face the reality of the fact he doesn't actually like black coffee. Instead of chugging syrupy sugar water with a hint of coffee babe just have a nice hot chocolate like a grown up
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fangbangerghoul · 4 months ago
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Kiichi fits right in with The Fleeting Youth Tea Society.
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thegnomelord · 10 months ago
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I just chugged a redbull and now I feel like I can beat a 6’10 bodybuilder
-🐈‍⬛ anon
Don't. You'll get bent like a pretzel
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f1-disaster-bi · 2 months ago
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I glad you feel a bit better today! And that you are easing yourself back into writing 💕💕💕
Thank you!! I'm definetly feeling better! The head cold/flu is gone and all that's left is the sore throat that is slowly improving, but I'm keeping to my antibiotics and pain meds to manage it so fingers crossed 🤞
Hopefully I will get more asks done tomorrow and some writing. Today got away from me cause I had people up, we've builders at the house tomorrow so had to move/clean things, I've a hospital appointment tomorrow and then I was watching my cousin's four year old (who likes cars and I may have indoctrinated him with some F1....and he now loves "the orange car the same age as me"....he also asked where the cars live which was cute 😭).
So hopefully tomorrow, I can chill out and do some writing in the afternoon for you guys 🥹💖
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irradiate-space · 1 year ago
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Builders' Tea
for reasons, I occasionally receive updates from an Englishman who is restoring a Scottish castle:
Admonition the Fifty-first: A Cup of Tea is Essential to Keep the Team Happy
If you have self-built or self-restored or even commissioned any significant building work here in the UK, you will know the importance of builders’ tea (BT). Not only that everyone on site drinks at least a dozen cups a day, but that you have to make a good mug to ensure workforce morale.
It helps too if you smoke.
Or did.
Or at least can provide matches.
Smoking or possibly vaping (though I have no experience of the latter) has been an integral part of the tea taste experience for years and shouldn’t be discounted lightly in the building site experience of tea drinking. The cloying sweetness of a good BT can be cut through by a drag of Golden Virginia or similar. Prefabs are, in my view, too polluted with additives – like salt petre – oh – and filter. This is not to say a fag is necessary, or even desirable, its just that for historical purposes, one needs to see that a cigarette until recently has been a virtually compulsory condiment.
A big Newfoundland is helpful too – not as a condiment obviously, but to finish discarded mugs left on the floor, ensuring that next tea-break is presented with a “sparkling” set of crockery.
The builders’ tea which would achieve the equivalent of three Michelin stars for the maker takes practice and an ability to distinguish in microseconds between multiple tea shaded pantones as well as the respective mash- and sledge- hammers of sweetness.
Critical BT elements are:
One: a big mug. Preferably with a sweary joke on the outside, or for a fuller flavour, inside on the bottom as well. It needs to be a big receptacle for the purposes of ensuring adequate hydration in the squad member, but also to retain tea-heat to the bottom of the vessel – this is especially important for the self-styled raconteur of the group, who will, it is true, spend more time gassing than drinking, smoking, laughing or farting, but will still insist on a properly hot cup of char to the end of the mug and / or break. Two: boiling water. Not for the purposes of flavour as refined tea-baggers would have it, but so the tea remains hot for as long as possible, particularly after the violent pressing – (3) below – and multiple silver spoons – (4) below. Three: Violent pressing (VP). For a deep mahogany colour, despite full-fat milk and below-mentioned epic quantities of refined Tate&Lyle. VP is achieved with plenty of greased elbow and an over-large teaspoon (otherwise the already heroic number of four teaspoons of sugar becomes a teeth-crackingly legendary seven). The deep colour of a good builders’ tea will visually presage the hot, sweet assault when you drink it. Four: 1 bag of Tate&Lyle Silver Spoon a day. To sweeten and render the correct stiff tea-texture, in which teaspoon stands momentarily. The legend of the permanently upright utensil is an overstatement. What you need to see as you lift your hand from the spoon is a momentary hesitation, and then a smooth fall in an arc centred on the tip of the spoon sitting on the bottom of the mug. If either the spoon tip slips to the side of the mug or, the fall is as sudden as you’d expect in water or, if the jangle of the spoon hitting the side of the mug speaks to a jostling, and a multiple impact, and therefore a lack of meniscal tension in the liquid – well, then, I am afraid you will have failed.
Now you might ask, what of the actual ingredients? Well, bags are essential. You will not have time to muck about with loose tea, no matter how flavourful and subtle. As you will have gathered, subtlety will be entirely wasted. The jury is still out on round, square or triangles, and I think, is influenced by the fact that various brands have different technologies. For me its about the blend … And a good blend is essential. Yorkshire. Scottish. Cheap is ideal of course because the more dusting included with leaves the thicker the texture. Milk is important. Just on the turn can invoke disgust or, depending on the audience, reminiscence about growing up. Full fat is better – again thicker. Skimmed works, but its thinness mitigates against the overall effect. No, the lactal fizz behind your back teeth of a full fat or even, gold top, as lactose and sucrose interact is an essential part of the experience – although the richness of the gold top might just be too luxurious. Biscuits are the compulsory condiment. We began with variety boxes, roadtested all-comers then settled on Rich Tea, Gingernuts and Bourbons. The deciding factor was the performance of each having been dipped. All other things being equal, you are now ready to recruit your team and begin the restoration – in our case, the house, rather than the castle.
Isn't he wonderful?
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bedforddanes75 · 9 months ago
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my toxic trait is i havent drank anything other than green tea since december
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mumblelard · 2 years ago
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my advent chocolates lasted until the twelfth this year. i am usually a seven on the advent chocolates scale
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telesilla · 1 year ago
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Holy shit, I made it off the planet! How cool is it that if you use mods, they’re included in the credits along with the names of the makers?
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