#buffet restaurant Manila

[beingjellybeans]

An anniversary foodie adventure at Seven Corners, Crowne Plaza Manila Galleria

A (not so) few years ago, my Significant Other and I decided to make it official and go through the adventure of married life together. The past several years had its ups and downs but they are always marked with significant milestones and great memories. Well, these deserve to be celebrated in grand style, don’t they? So on our special day, Dear Hubby and I decided to go on a food adventure at…

[kapampangan-traveller]

BRASSERIE ON 3 | Conrad Manila's Multi-Awarded Buffet Restaurant featuring Italian Night: La Dolce Vita

[takeoffphilippines]

5 Things Why I Love to Stay in Belmont Hotel Manila (Win a Staycation Promo)

Holidays are almost approaching, and as we relax travel restrictions in the country, we are eager to #travelagain, either locally or internationally. If you want a comfortable staycation near the airport with minimal hassle in commuting, I recommend staying at the Belmont Hotel Manila.

Come spend the weekend with us at the Belmont Hotel Manila for a relaxed staycation. I'VE LISTED 5 REASONS WHY I PREFER STAYING AT BELMONT HOTEL that I believe you should consider as well, so let's get started:

1. Room is cozy and clean 

What better way to enjoy your stay is to have a comfortable room where you could just roll over the bed, sip a coffee with a good scenic view of the airport, and enjoy a cold bath with this cutie dog towel. 

2. Near the airport (NAIA Terminal 3) 

Not far from the Hotel, around 4 to 5 mins walk, individuals and/or travelers have an access to Runway Manila, a bridge connecting from Newport City to NAIA T3 and vice versa that helps incoming and outgoing passengers to lessen travel time. 

3. Great Food from Breakfast to Dinner 

Belmont Hotel is accessible for cheap and affordable foods since there are fast food chain and restaurants near them. But, if you feel like trying  their dinner buffet which happens to be during Friday and weekends you could. We tried their buffet breakfast was superb, love the taho there. 

 4. Awesome Customer Service 

Its not just the property that makes Belmont Hotel  remarkable, its the kindness and courteous staff of them that will make you #comehomeagain in this place. 

5. Feel the Party Vibe

Whenever you are, Belmont hotel wants you to feel at home. By means of it, its not just peaceful in-house spa and massage but also a millennial pool party that both young and young at heart could enjoy. 

Unfortunately, the rains starts earlier than expected but hey, i just like the roof deck pool set-up on it. 

Exclusive Special Promo Codes for Take Off PH Followers

Start your year 2023 with a positive outlook! Stay at Belmont Hotel Manila and use our special promo codes 'TAKEOFFPH' and 'TAKEOFFPHFAMILY' for exclusive room rate discounts for Superior Room and Family Room. 

Use "TAKEOFFPH" to get the Promo Rate of 4,000 for a Superior Room 

Use "TAKEOFFPHFAMILY" to get the Promo Rate of 7,500 for a Family Room 

How to Book:

Visit www.belmonthotelmanila.com

Click 'Book Now' button

Click your check in and check out date

Enter 'TAKEOFFPH' or 'TAKEOFFPHFAMILY' in the Special Code field

Click 'Continue' 

This special offer is valid for stays from December 2022 to March 2023.

Join our #BestStaycationEver Promo in collaboration with Belmont Hotel Manila Giveaway

Simply follow the steps to join the staycation promo giveaway:

Follow Take Off Philippines and Belmont Hotel Manila Facebook Page

Share this blogpost and get creative with your caption while answering the question: “What’s your Best Staycation would look like?”

Use the hashtag while sharing the blogpost: #TakeOffPH, #BelmontHotelManila, and #BestStaycationEver.

Get more shares and likes for more chances of being selected on our lucky draw until January 31, 2023.

Announcement of winner for the lucky draw will be set on February 3, 2023 (Friday)

Get a chance to be a winner of either Staycation or a Dinner Buffet at Belmont Hotel Manila

1 Winner of Overnight Stay in Superior Room for 2 at Belmont Hotel Manila with Breakfast Buffet for 2

1 Winner of Dinner Buffet for 2 at Café Belmont

–

📧 If you wish to send an invite and feature your province/company brand/event; Just ask the author of this vlog, email us at team.takeoffph@gmail.com

Follow our Social Media Accounts: Facebook Fan Page: https://www.facebook.com/TakeOffPHBlog

Instagram/Twitter: @takeoff_ph

Website: https://takeoffphilippines.com

Subscribe to our YouTube Channel: https://www.youtube.com/c/TakeOffPhilippine

[thehungrykat1]

The Pantry in Dusit Thani Manila Launches Buffet Fusion: A Culinary Crossover Experience

When my husband and I first started going on our food adventures many years ago, one of our favorite hotel buffets was the Crossover Buffet of Dusit Thani Hotel. This unique buffet included four separate restaurants spread across two floors, so it was like going on an Amazing Race to conquer all the different stations. That fun concept was eventually discontinued when they renovated their restaurants, so I was quite excited when I found out that The Pantry is giving us the next best thing with its new Buffet Fusion: A Culinary Crossover Experience.

In celebration of The Pantry’s 9th Anniversary, Dusit Thani Manila is giving their iconic Crossover Buffet a fresh twist and reimagined as Buffet Fusion: A Culinary Crossover Experience. Just like before, guests can indulge in a delightful fusion of Japanese and Thai specialties featuring dishes from their renowned restaurants Umu and Benjarong, together with the signature favorites at The Pantry, all under one roof. Now that's a great buffet concept we can all enjoy without having to walk all around the hotel.

The Pantry is Dusit Thani Manila’s signature restaurant on the ground floor which serves a fantastic a la carte menu together with its buffet offerings. The Hungry Kat was invited last week to the launch of Buffet Fusion, which will be available every Friday and Saturday starting September 20, 2024 at The Pantry from 6:00 PM to 10:00 PM for P2,500++ per person. Here you can enjoy specialties from Umu’s Donburi and Izakaya Grill stations to Benjarong’s popular Thai Chicken Rice and Kha Moo Pa Lo.

There are several dining areas to choose from at The Pantry, whether you want to sit at the counters near the bars or prefer the long tables near the buffet stations. There's also an al fresco dining area available.

Guests were serenaded by classic and contemporary tunes from the violinist who made the occasion more special.

Buffet Fusion: A Culinary Crossover Experience comes with unlimited rounds of selected drinks including Japanese sake, beers, wines, sangria, cocktails like Gin and Tonic, Mojito Negra and Lemon Drop shots, plus mocktails and juices as well.

There's also a dedicated Bubble Tea station serving unlimited glasses of Thai Milk Tea, Bubble Milk Tea, and Iced Coffee.

Let's start our culinary adventure at the Benjarong sections. There's a Thai salad station where you can find Fresh Spring Rolls and Miang Pla, a Thai style grilled fish, served with leaves, herbs, and chili sauce. I like how they set up this vegetable cart so you can feel like you are in Bangkok.

There are many other starters to choose from at The Pantry. Head over to the Charcuterie station which includes a premium selection of cheeses, beef pastrami, salami, and various breads. There are also a few other appetizers like the Watermelon and Vodka Shooters, Japanese Potato Salad, Cucumber Salad, and more.

Make sure to step outside at The Pantry's al fresco area where you can find other exciting Thai stations waiting for you.

You can find this Thai Street Food station offering items such as Luk Chin Pla or Thai fishballs, Gai Tord Kamin or turmeric fried chicken, and Moo Dad Diew or Thai sun-dried pork. You can dip these in different sauces including Sriracha, Black Pepper Sauce, Thai dressing, or Sweet Chili Sauce.

There's also a Thai Chicken Rice that you can order here together with soup and salad. Another rice meal you can try is the Pad Kra Pao or Thai basil minced pork with fried egg.

One of the Thai favorites that evening was the Kha Moo Pa Lo or Thai Braised Pork Leg. This comes with very tender stewed pork with fragrance of anise, five spice and cinnamon served with boiled egg and choy sum. It's like their version of adobo and patatim rolled into one.

Now let's go to the UMU sections at The Pantry where you can find all your Japanese favorites. The Sushi Bar comes with a colorful selection of sushi, maki, and sashimi to choose from.

One of the exciting areas is the Izakaya Grill station where you can find all sorts of yummy skewers and yakitori all freshly cooked. There's prawns, salmon, squid, chicken, beef and lots more.

There's even a Donburi station featuring Katsudon, Chicken Nanban Don, and Gyudon for those who enjoy eating Japanese rice bowls.

Don't forget about the Tempura Station with its crunchy Shrimp Tempura, Squid Tempura, Kani and Vegetable Tempura.

If you like sukiyaki, make sure to visit the Sukiyaki Station where the chef will personally prepare the ingredients and mix a delicious bowl for you.

There are many other Thai specialties you can find from Benjarong like the Tord Man Gung or Crispy Shrimp Balls and the Gai Hor Toey or Chicken in Pandan Leaves.

Aside from these, The Pantry also offers its selection of international dishes including Indian specialties like the fragrant Yakhni Lamb Biryani, Murgh Makhani, Bharwan Aloo, and more. There's also a Chinese dimsum and noodle station in this area.

Of course, the main attraction at the Buffet Fusion is The Pantry’s Signature Lechon at the Carving Station. This lechon is made from young native pigs and is slow-roasted for hours, then marinated with lemongrass, tamarind, and garlic. The Lechon has become a symbol of community and no fiesta, party, or family gathering is complete without it.

Another highlight at the Carving Station is the Slow Roasted Aberdeen Angus Beef Shoulder served with Red Wine sauce. This roast beef is a thing of beauty! Ask the server for a slice or two to complete your meaty adventure.

Now it's time for desserts! The Pantry has a big dessert station which comes with all the cakes and sweets you can enjoy.

For Buffet Fusion, they have also included some Thai and Japanese desserts as well like the Chai Panna Cotta, Pineapple Curry Tart, Khanom Tako, and more.

What we really liked what the Mango Mascarpone Mousse and the Oreo Mousse. The Mango Sticky Rice is a different version with the sticky rice rolled inside a pandan crepe. There are also fruits, chocolates, and unlimited scoops of ice cream to satisfy your heart's desire.

Buffet Fusion at The Pantry is a very exciting and filling trip around Thailand, Japan, and the Philippines without having to leave the restaurant. I'm sure this new concept from Dusit Thani Manila will have fans of their Crossover Buffet reliving their wonderful memories around the hotel. Make sure to reserve your tables now!

Buffet Fusion: A Culinary Crossover at The Pantry

G/F Lobby, Dusit Thani Manila, Ayala Center, Makati City, Philippines

7238-8888

dusitthanimanila.dusit.com

www.facebook.com/dusitthanimanila

[tinyapartments]

hanash lately: shoulders, syllabi, slowing down, and other shenanigans from the last two months!

luntian had raved a few times about her boss's memory: "she remembers everything. you know why? she journals every day."

i told her: we should do the same.

but here i am failing miserably at keeping this blog updated. i had intended to write about our trip to baguio during the tail end of may, my 33rd birthday in lucban, our anniversary spent watching plays and a stand-up act, and my mundane teacher's leave. however, as i type this, another semester has opened and details for the past two and a half months are almost slipping away!

when we got back from japan, i had to prepare for a conference in baguio where my colleagues (who are also close friends) would present our current research. luntian took a leave and tagged along. we dined at oh my gulay! and she took me to bencab museum: it was my first time. i was happy to see works by santi bose and antipas delotavo in the flesh.

in june, i celebrated my birthday by having dinner at a taiwanese restaurant in quezon city with luntian and my closest friends, rogelio and faith. the celebration continued when we spent a full weekend in lucban. one of my best friends, june (not to be confused with jeane), had an airbnb there and her entire family was happy enough to host us. my mother and luntian's family went as well. we were well-fed for almost three whole days. we visited my dad's grave. i introduced luntian for the first time. she and i ran on saturday morning and discovered that lucban's uneven streets were not kind to our feet. on sunday, my mother, luntian, and her mom went to mass before heading back home. my jesus year could not have started any better.

the highlight of july was our first anniversary, which we spent at ace water spa for free (for free!). luntian was heading a paralegal training for work and had free accommodations (buffets included!) at the water spa's hotel. for that saturday we watched sir vlad's back-to-back theater plays (prinsipe bahaghari left us in tears and puting gunaw left us haunted) as well as atsuko okatsuka's full grown tour in manila. on sunday, we woke up early for an almost nine-kilometer run around up diliman campus punctuated by a well-deserved breakfast buffet at the university hotel. what a weekend!

and soon enough my most awaited teacher's leave began. i went home to cavite to spend time with my dogs and my mother. i started watching sex and the city. i tried finishing an ongoing research i'm writing on queer coming-of-age films, but it's still in my drafts folder. i ate my mom's baked goods. and in a blink, it's august again.

august had a disorienting start. though i was able to tick off most of the errands on my to-do list during our leave, i suffered two shoulder dislocations in the first two weeks of the month. luckily, i managed to pop them back in less than an hour for both incidents, but healing and rehabbing them will take a considerable amount of time. i guess that means no pickleball for a while.

i've had this injury since i was nine: i got hit by a speeding tricycle (probably a faulty assessment of a highway at my age as well) and broke my right clavicle. even though it healed as young bones have a pretty good recovery rate, it dealt a permanent blow on my right shoulder. it would dislocate for a few seconds if i twisted my arm on a weird angle or when i kicked too hard in high school soccer. i'd be immobilized for no more than five minutes, but it would pop back like nothing happened. i didn't understand what a shoulder dislocation meant then and just called it "spasms."

throughout my adulthood, i would endure three severe shoulder dislocations (i'd call it severe because i can't put it back on my own) where i'd end up at the hospital. the most recent incident was just last year. the doctor told me that my best resort is surgery (which i can't afford right now!). the consecutive dislocations just this month were frightening because it happened in my sleep.

while rushing to curate readings to update my syllabi in time for the school opening, i'd alternate tabs on researching about my condition. once you've had a shoulder dislocation, relapse is about 90% certain. it's called shoulder instability. some heal properly through physical therapy (i've done this after my second hospitalization), but the best hope is surgery. coach aivi, who happens to have the same condition as mine, but had the surgery told me that building muscles on your shoulders is also a big help. while this is comforting as i do enjoy physical activity, it would have to wait until my shoulder is stable enough to at least lift a decently weighted dumbbell. i hope i'm patient enough to wait for that.

the first week of school opening is also the first week of getting used to wearing my shoulder braces daily (i use different ones for daily wear, sleeping, and sports) and applying cold packs every night and morning. all these additions to my daily routine are unexpected and quite frankly irritating as they slow me down (especially in the morning!), but perhaps it IS a necessary reminder to indeed slow down.

slow down and wait for my shoulder to heal. slow down while i save up for surgery. slow down and take time to write more every day (to remember more about every day!). slow down to bounce back better and stronger. slow down, slow down, slow down. if i'm patient enough to rehaul my syllabi (i cannot wait for my students to read john cheever and doris lessing though!) then maybe i could be patient enough to wait for and work on my recovery.

slow down, slow down, slow down.

[thegarlicpressph]

Guevarra's goes beyond the buffet table, launches new website

My entire family loves dining at Guevarra's in San Juan City. It's always a family affair. When we want to celebrate a special occasion, or just want to get together in Metro Manila, this buffet restaurant is always on top of the list.

Then, the pandemic hit. Dining in, especially buffets, became obsolete during the lockdown. Businesses tried to cope by shifting to deliveries. Some barely managed to stay afloat, some unfortunately had to close, while some thrived in the delivery world.

Guevarra's kept on doing what they do best: Making good food for everyone. They offered their usual buffet favorites for delivery, like their Pork Bellychon, Angus Beef Tapa (our all-time fave!), Beef Kare-Kare, Pancit Palabok, and Beef Kaldereta, in various sizes. They even have their own delivery riders for convenience.

As the lockdown stretched to almost two years, the people behind Guevarra's kept moving with the times, adapting to the public's needs and wants. Aside from their buffet best-sellers, they created their own version of food trends, like Lechon Angus Baka (ridiculously tender and flavorful angus beef, best enjoyed with the sweet-savory sauce). If you're eating it at home, you can enjoy it the fool-proof way with some garlic rice or go a little rogue and turn it into the best burger you'll ever make at home.

As restrictions eased, dining in slowly returned to pre-pandemic normalcy. Guevarra's decided to give us more reasons to literally get up in the morning, even on weekends. They recently started offering Breakfast Buffet on Sundays featuring morning staples, from cereals to crispy bacon to Pinoy almusal classics like Champorado, Arroz Caldo. They also put their own twist on Western faves, like Chicken & Waffles, but instead of fried chicken, you get chicken adobo. I know, it sounds weird, but trust me on this: the sweet and slightly crisp waffle (with their whipped butter and maple syrup) goes so well with the garlicky savoriness of adobo.

While their Chicken & Waffles (or pancakes) is an absolute must-try, Guevarra's take on Vigan Longganisa is a revelation! Swimming in a pool of umami-filled tomato sauce (with a healthy layer of oil for good measure), these chubby parcels of meaty goodness are tender (those pockets of fat make sure of that), packed with flavor, and will definitely have you reaching for another cup of rice. And for someone who hates bell peppers, this dish is making a compelling argument for 'em. You can enjoy Guevarra's Vigan Longganisa at their Sunday Breakfast Buffet or when you order their Sariling Sikap Box.

They also had in mind those people who were still stuck at home alone or those who are going back to the office. In 2021, they officially launched their Solo Meals, featuring a single serving of their buffet best-sellers served in a convenient bento-like container with stir-fried veggies and steamed rice. They have seafood, pork, chicken, and beef options. These meals are also perfect for meetings (Zoom or physical), parties, and even baon for roadtrips (#RevengeTravel)!

They've also gone beyond the usual buffet offers, giving diners the option to elevate their dining experience at home. Another personal favorite from Guevarra's line-up is their Spaghetti Marinara with Meatballs. Definitely different from sweet Pinoy spaghetti, the sauce is a bit more sour and tempered by the saltiness of the parmesan cheese and the savory meatballs. Pro-Tip: If you're ordering at home, keep it in the fridge because it's even better the next day (if you can keep yourself from eating all of it).

There are so many reasons to love Guevarra's, but there's nothing like their sweet selections to keep you coming back for more. When dining in, their Frozen Brazo de Mercedes (served in shot glasses) should not be missed. If you're ordering for delivery, don't forget their cakes and desserts, like their indulgent Brigadeiros and milky-chewy Kalabasa Pastillas, which are perfect for gifting or as a sweet ending to a satisfying meal.

The people of Guevarra's also made ordering a lot easier! Now you can have their signature dishes delivered to your home with just a few clicks. They also have frozen goodies so you can stock up on your favorites! Visit www.guevarras.com to place your order. They deliver daily from 9:00 a.m. to 6:00 p.m.

Guevarra's is located at 387 P. Guevarra Street corner Argonne Street, San Juan City. For more updates about their latest offers, follow Guevarra's on Facebook or Instagram.

[allstarph]

Where to Eat in Vigan City

Vigan City’s culinary roots are rich with traditional Ilocano dishes, each boasting its unique history and flavor that tourists will truly savor. Here, visitors can immerse themselves and explore these varying tastes with an open mind. Knowing where to eat in Vigan City is a matter of satisfying your unique taste palette. Continue reading for a list of the best places to eat in the city!

Top 6 Food Places in Vigan City to Check Out

Vigan City is a captivating attraction that gives visitors the feeling of traveling through time. Recognized for its strong maintenance of Spanish colonial architecture, it is recognized as a UNESCO World Heritage Site. Additionally, the city is known for its culinary offers. With this in mind, many would be asking where to eat in Vigan City for a great dining experience.

Here are the best restaurants in Vigan City that tourists should check out while exploring around the area.

Calle Brewery

Located in the heart of Vigan City, Calle Brewery is a local specialist in alcoholic drinks. This restaurant-brewery is a top recommendation for tourists to check out thanks to its strict brewing process, which ensures its drinks' authenticity and quality. It offers hand-crafted beers that never fail to give a strong kick upon drinking.

Of course, Calle Brewery does not only serve beers. They also have casual dining, specializing in serving smoked meat and fresh seafood dishes that reflect the chef’s admiration for cooking. Their meat dishes are almost considered on par with some of the steakhouse restaurants in Metro Manila. Calle Brewery is open from 11 AM to 11 PM daily.

Café Leona

One of the most famous restaurants in Vigan City, which serves both local and international cuisines called Café Leona. Located alongside the streets of Calle Crisologo, the restaurant is a popular choice for nighttime dining, where guests will fill the tables inside and outside the restaurant.

It is recognizable thanks to the surrounding cobblestone streets and Spanish-built structures, offering an old-time dining ambiance. Taking a closer look at their culinary options, Ilocano dishes are offered in Ilocano blended with Japanese and Italian flavors. The restaurant operates from 10 AM to 12 AM, giving tourists many opportunities to reserve a spot.

Café Bigaa

Similar to Pampanga’s specialty foods, Café Bigaa takes pride in offering authentic Ilocano cuisine within the city. It is located inside the 130-year-old Vigan Plaza Hotel and has a rustic and cozy appeal to match.

Moreover, it offers customers local favorites, such as Bagnet, Sinanglao, and Vigan Longganisa, the latter being their special. Many of its original items and best sellers revolve around these local dishes in different presentations and twists. One of their best-sellers, the Vigan Samplers, consists of Ilocano’s most popular dishes in one platter. Café Bigaa is open from 6 AM to 10 AM.

BarTech

Another famous restaurant in Vigan City that travelers must check out is BarTech. This restaurant is recognized for being the city’s first and only dinner buffet, ideal for customers with big appetites and looking to enjoy the nightlife. The restaurant is open from 6 PM to 2 AM from Mondays to Saturdays, with Sundays being 6 PM to 12 AM only.

Bartech derived its name from the Ilocano word “bartek,” which means “to be drunk.” The restaurant is also popular for serving an array of alcoholic drinks, often paired well with popular appetizers. These items include Bangent Frittos, Calamari Rings, and Tokwa’t Banget.

Outside its buffet, BarTech also provides rice meals to those not looking for heavy dining. Some of the restaurant’s popular items include Chicken Teriyaki, Fried Bangus, Beef Tapa, and Banget Longganisa, one of their original creation.

Irene’s Vigan Empanada

One of the city's longest-running empanada shops is Irene's Vigan Empanada, with its main branch on Calle Crisologo. This restaurant's empanadas stand out from others due to its thin dough coverings and various fillings.

Their empanada flavors can range from tuna, chicken, and beef to more unique flavors such as adobo flakes and sisig. However, one item that both locals and tourists love is their signature Longgsanisa Empanada. It is filled with savory Vigan Longganissa and egg, which customers often dip in local vinegar. The restaurant is open daily from 8 AM to 8 PM.

Kusina Felicitas

When it comes to deciding where to eat in Vigan City, Kusina Felicitas is a fitting choice for local cuisine. While it is one of the few establishments far from Calle Crisologo, the restaurant still boasts much of the city’s colonial era. When entering, you will feel like you are dining during the eighteenth century.

The restaurant offers a wide range of dishes that truly define authentic Ilocano cuisine. Some must-try dishes include Chicken Sinigang, Sinanglao, Banget, and Pinakbet. Some of the restaurant's dishes also take influences from nearby towns, such as La Union, Kalinga, and Apayao. Kusina Felicitas operates from 6 AM to 10 PM every day.

Closing Thoughts

Knowing where to eat in Vigan City is not only a question of finding a good place to eat. Looking into the city’s many restaurants is essential for travelers to get a unique culinary experience. Unique dining experiences address the need to satisfy hungry tourists and the city’s diversity in showing off their culinary creations and talent helps elevate their image.

[deyzalee]

Dear God,

Thankful and blessed today. I woke up at 9:15AM becauseI have appointment at Al ain hospital. I prepared myself. I drank my vitamins. I rode a taxi and I arrived safely. I had my laboratory cbc done. I waited for my turn and while waiting, I scrolled my social media accounts, chatted my family and friends. My current weight is 67.5 kg. I had my consultation to Dra. Jamila and my cbc result was normal. I also got my medicine refilled. I rode a bus going to Al burjeel restaurant to eat their buffet offer. I ate a lot and I was really full after. I had little grocery at Manila River supermarket. I rode a bus going to Al ain mall and I arrived safely. I went to the last floor and I withdraw a money. I also bought Lucas Papaw at Life pharmacy. I went to Carrefour to look for a baking soda and unfortunately its out of stock. I went home and I arrived safely via bus. I rested for a while. I played cooking fever. I drank small coconut with juice. I also have my monthly period. I changed my bed linens and pillow cases. I cleaned my area. I had my self and skin care routine. I freshen up. I watched random videos. I drank my medicines. I read few pages of the Bible. Have mercy on us Oh God. Guide us always to the right path. Remove sickness, danger and negative things in our life. Answer our prayers in your perfect time. Thank you and I love you God.

[jamesepp]

Hello mga ka Foodie G, FamBam, and Friendships!

Ano ang cravings mo for today?

Dahil dyan, I have some exciting news for you.

If you are looking for a place to enjoy a variety of delicious dishes "100+ Dishes" and to satisfy your cravings, and then you should check out the buffet restaurant Food Club Manila, your lifestyle buffet.

So iyon nga they have over 100+ dishes or stations to choose from, ranging from Asian, Western cuisine, Italian, Japanese cuisine, Korean, Chinese, Mexican food and syempre Pinoy Cuisine...

For this, you will love and indulge their food talaga.

So here are my Fav dishes na super approved ko ang lasa

Swipe to the left, to the left

1. Lechon Roll

2. Shabu-Shabu

3. Roasted Beef

4. Mixed Veggies

5. Orange Rice

6. Battered Shrimp

7. Crispy Fried Tempura

8. Longanisa with Suka

9. 🙄 ? Sorry nakalimutan ko ang name

10. Sushi

Grabe iyan na ang some favourite dishes ko, paano kaya ang iba na d nakasama like candies, pastries, and more.

So guys, trust me, you won’t regret it. 😋 dahil totally BUSOLVE ka dito po.

So what are you waiting for?

Visit the Food Club Manila Buffet today and treat yourself to a feast of happiness!

To learn more about @foodclub_manila please check their official FB page or check my last feed post...

View this post on Instagram

A post shared by #JAMESEPP (@jamesepp)

[beingjellybeans]

Exploring a World of Flavors at Seven Corners

If you’re a foodie who wants to wander off the beaten path, there’s a special place just for you. Nestled inside Crowne Plaza Manila Galleria, Seven Corners offers a culinary experience that transcends borders. This restaurant is a haven for food enthusiasts, presenting an eclectic buffet of global cuisines under one roof. Just imagine excitement and anticipation as we, a group of eager…

[skayrin]

Dear Diary,

It was an exciting day as our class embarked on a field trip to Food Club Manila, a renowned restaurant famous for its delectable and diverse cuisine. We were all looking forward to indulging in the mouthwatering dishes and experiencing a culinary adventure.

As we arrived at Food Club Manila, the tantalizing aroma of various cuisines filled the air, making our stomachs rumble with anticipation. The restaurant had a warm and inviting ambiance, with its tastefully decorated interior and cozy seating arrangements.

We were greeted by the friendly staff, who led us to our reserved area. The tables were beautifully set with gleaming cutlery, colorful napkins, and elegant tablecloths. The excitement among my classmates was palpable as we took our seats, eager to explore the culinary delights that awaited us.

The food selection at Food Club Manila was truly impressive. The buffet spread was a feast for the eyes, with an array of dishes representing different cuisines from around the world. From traditional Filipino favorites to international delicacies, there was something to satisfy every plate.

I started my culinary journey by sampling some Filipino dishes. The crispy lechon belly, balut, and flavorful sweet and sour chicken filled my plate. The flavors were rich and authentic, reminding me of home-cooked meals. I couldn't resist going back for seconds and even thirds for my desserts.

Next, I go into the world of international cuisine. There were mouthwatering dishes from Japan, filipino, Italy, and more. Sushi rolls, pizza from italy, pasta, chicken skins, and an assortment of other international delights tempted me to try a little bit of everything.

Of course, no meal would be complete without dessert. Food Club Manila had an impressive dessert station, featuring an assortment of cakes, fruits, ice cream, and Filipino sweets. The temptation was irresistible, and I indulged in a cube size of chocolate cake, a scoop of vanila and strawberry ice cream clombined together, and some chocolate syrup with mallows.

As the day went on, we all enjoy the experience of trying new flavors, sharing our food discoveries, and enjoying the company of our classmates. The atmosphere was filled with laughter, chatter, and the clinking of glasses as we raised a toasts bcoz 3 of my schoolmates celebrate their birthday.

By the end of the day, we left Food Club Manila with satisfied bellies and content hearts. The field trip had not only provided us with a memorable experience but also brought us closer together as a class.

As I write this diary entry, I can't help but smile, remembering about the delightful flavors and the joyful moments we shared. Our field trip to Food Club Manila will always hold a special place in my heart, reminding me of the joy that good food and good company can bring.

[takeoffphilippines]

Hotel H2O: How It Feels Like Staying in an Aqua Room?

After a long break, I decided to treat myself to a quick staycation in Manila, and what better place to stay than Hotel H2O? If you're looking for a unique hotel experience, this spot is worth checking out! I'm excited to share all about my stay, from booking the room to the magical aquatic vibes.

Hotel H2O is not your ordinary hotel—it's a marine-themed escape located within the Manila Ocean Park complex. With rooms designed to immerse you in the beauty of marine life, the hotel offers a unique twist to a traditional staycation.

Hotel H2O stands out for its underwater-themed rooms that give you a glimpse of marine life without even leaving your bed!

Fun fact: The hotel’s proximity to the ocean park makes it a great family-friendly destination, combining entertainment with a relaxing stay.

Booking the Aqua Room

I opted for the Aqua Room, one of the hotel's signature rooms, and I booked it via Agoda for around 5K pesos—quite affordable for such a unique experience.

This room is like an underwater haven with a stunning aquarium wall filled with vibrant marine creatures.

The aquarium inside the room is truly mesmerizing. I spent hours just watching various fish swim by. Some of the species I spotted included angelfish, 3-spot domino damselfish, powder brown tang, clownfish, and many more.

It felt like I had my very own private ocean view!

Hotel H2O and Manila Ocean Park: A Perfect Duo

One of the best things about Hotel H2O is its convenient location. It's part of the same complex as Manila Ocean Park, which means you can easily combine your staycation with a day full of aquatic adventures.

The Manila Ocean Park offers fun for the whole family, with attractions like the Oceanarium, fish spa, and the Jellies exhibit. For those who book packages with the hotel, it's just a short walk to these exciting activities.

Dining at Hotel H2O: Makan Makan

When it came to food, I planned to try out the breakfast buffet at their in-house restaurant, Makan Makan Asian Food Village, but I ended up skipping it. The food options were a bit limited that day (for a Php 450 Breakfast Buffet), and since we had plans to visit Intramuros, I decided to grab something outside.

Most of the restaurants were closed in the evening so what better way is order food using food delivery app like Grab & Food Panda

Makan Makan is conveniently located near the hotel’s arcade and toy shop, making it a great stop if you're with kids or if you want to pick up some cool souvenirs from Manila Ocean Park.

A Great Hotel for Family Staycations

I can easily see how Hotel H2O would be a hit for families. The Aqua Room itself is an unforgettable experience for kids (and adults, too!), and with the Manila Ocean Park just next door, there's plenty of entertainment.

Whether you're looking for a quiet getaway or a fun-filled family trip, this hotel covers all bases.

In summary, my stay at Hotel H2O was a refreshing break from the usual city vibe.

From the serene aquarium views in the Aqua Room to the proximity to Manila’s iconic attractions like Intramuros and Ocean Park, this is a perfect staycation spot, especially for those looking to unwind with a bit of adventure on the side. I highly recommend it for families, couples, and even solo travelers who want something a little out of the ordinary.

Stay tuned for more hotel reviews and travel experiences! See you on my next staycation!

Check out my Exclusive Vlog in our Hotel H2O Staycation: Coming Soon!

—

📧 If you wish to send an invite and feature your province/company brand/event; Just ask the author of this vlog, email us at team.takeoffph@gmail.com

Follow our Social Media Accounts: Facebook Fan Page: https://www.facebook.com/TakeOffPHBlog

Instagram/Twitter/TikTok: @takeoff_ph

Website: https://takeoffphilippines.com

Subscribe to our YouTube Channel: https://www.youtube.com/c/TakeOffPhilippines

[thehungrykat1]

Banqueta Wednesdays at Marriott Cafe Offers Unlimited Steak and Elevated Street Food Buffet

Most of us grew up enjoying Filipino street food, from the classic fishballs and turon, to the more exotic isaw, kwek kwek, and adidas. Most of these delicacies are quite familiar to me, but as I grew older, I encountered them less frequently, especially since street food is seen to be less hygienic. That's why I was happy to find out that we can now enjoy all these classic favorites at a cleaner and much safer environment with Marriott Cafe's Banqueta Wednesdays!

Marriott Cafe is Marriott Manila’s all day dining restaurant located at the ground floor lobby. You can now enjoy unlimited steak, seafood, and Filipino street food favorites in a refined setting every Wednesday dinner from 6:00pm to 9:00 pm at the Banqueta Wednesdays for only ₱2,999 nett per person.

Banqueta Wednesdays is the ultimate night market with a wide variety of Filipino street food stations, unlimited steak and international buffet selections at their open-theatre kitchens. 

You can start at the appetizers and salad stations which offers various breads and Asian starters like kimchi, spicy fish cake, mushroom dinakdakan, itlog na maalat at kamatis, and others.

Then head over to the main buffet table where you can get some Baked Penne, Vegetable Casserole, and Polenta together with a few wraps of Shawarma.

The Seafood Paella is one of the highlights here with its delicious combination of crabs, mussels, and prawns on a bed of flavorful paella rice.

Just beside this is the carving station which has this gorgeous Porchetta as the centerpiece. The skin is so crispy so make sure you get a few slices for yourself.

They also have a pasta station where you can ask for Grandma's Pomodoro that will be freshly cooked for you a la minute.

Next, make your way to the Japanese station where you can find a colorful selection of sushi together with Takoyaki Balls and Okonomiyaki.

The main attraction at Banqueta Wednesdays is the Banqueta Display right in the center of the buffet area. Here you can find an assortment of Filipino street food favorites like chicken isaw, pork isaw, fishballs, vegetable skewers, and okoy.

Other exotic items available include pork ears, kwek kwek, tokneneng, pork barbecue, and adidas or chicken feet. These are items that you do not typically see in a five-star hotel buffet but Marriott Cafe makes these accessible to everyone during Banqueta Wednesdays. They even have some Balut and Penoy eggs.

Marriott Cafe goes one step further because aside from all the Filipino street food, you can also enjoy unlimited steak, crabs, prawns, mussels, clams, and squid.

Just pick the items and skewers you like and hand them over to the grilling station. These will be cooked right on the spot and delivered straight to your table.

Now these are items you don't see every day at five star hotels! These classic Filipino street food dishes also bring a sense of nostalgia for those who used to eat these during their childhood.

Of course, you can also enjoy the more luxurious side of Banqueta Wednesdays with unlimited servings of steak to go with your choice of seafood.

Don't forget about the other international stations at Marriott Cafe like the Chinese station. Here you can find Chinese roastings including roast pork and roast chicken. There's also several dimsum specialties to choose from.

The Paluto station is also a must visit with its live fish that you can cooked according to your liking. Have it steamed in soy sauce or cooked Singaporean style with sweet chili sauce.

To make Banqueta Wednesdays even more authentic, there's a small sari sari store offering Samalamig beverages like buck panda, sago't gulaman, and melon drinks. Make sure to grab some street snacks too.

The Dessert station offers many ways to complete your steak and street food buffet. You can get some fruits, brownies, cookies, egg tarts, and Filipino desserts like sapin-sapin, kutsinta, cassava cake, and more that you can dip inside the grand Chocolate Fountain.

There are also several cakes and pastries to choose from including Brownie Pie, Swiss Strawberry Roll, Chocolate Mousse, and Swan Puff Diplomat. You can also get as many scoops of gelato as you want at the Gelato station.

Guests can also order Marriott Cafe's Drink of the Month which can be served in alcoholic or non-alcoholic versions. This comes with a very cute stuffed toy that you can bring home with you.

Banqueta Wednesdays is available every Wednesday until December 18, 2024. For inquiries and reservations, you may call them 8988-9999 and (0917) 584-9560. Enjoy an elevated street food buffet experience only at Marriott Manila!

Marriott Cafe

G/F, Marriott Hotel Manila, Newport City, Pasay City

8988-9999 / (0917) 584-9560

www.marriottcafemanila.com

www.facebook.com/marriotthotelmanila

[maine805]

#5 𝖙𝖍𝖊 𝖇𝖚𝖋𝖋𝖊𝖙

Before our field trip ended, we went to a buffet restaurant called Foodclub, which is located on the 4th Floor of Ayala Malls Manila Bay's I.T zone. We arrived around 7 p.m., and you can tell how tired and hungry we are. As we approach the buffet, we are greeted by an active, happy, and enthusiastic crew, as well as a choice of delectable items such as seafood, sushi, grilled pork, pastries, and sweets. I enjoy the things they provide; I am a sushi enthusiast, so when I noticed the many varieties of sushis they created, I instantly went for the sushis. I also enjoy their pastries, which include custard creampuffs, doughnuts, churros, and vanilla cake. Customers come to food clubs to celebrate their birthdays, graduations, and other special occasions. While we were eating, the staff suddenly appeared in front of us with a birthday banner and small pieces of cake, which they gave to two of my classmates to do a surprise celebration of their birthday, the staff entertained us with an enthusiastic and fun performance, we sang the birthday celebrants a happy birthday, and we had a lot of fun.

These photographs depict some of the foods I've had. And, depending on my preferences, their cuisine was so wonderful and enticing that I didn't realize I'd already eaten so much. I didn't expect that to happen because I always get what I want to eat. To summarize, it was an incredible occasion that I will never forget. It filled not just our bellies, but also our emotions. It was nice to end the field trip with a smorgasbord considering we just had Goldilocks and Jollibee for breakfast, snacks, and lunch. I had a terrific time on the field trip and got to explore and see some incredible sights. Our field trip adventure may have ended, but the ties and memories I made will live on and be remembered at the end of the day. Even the slightest things will live on in my memories.

[anxiousbutkudospanda]

Seafood Buffet Restaurants to try in Metro Manila, Philippines

If you’re a seafood lover in Metro Manila, you’re in luck! There are plenty of restaurants that offer delectable seafood buffets that will satisfy your cravings. Here are seven top picks that you should definitely try: Vikings – With several branches across the metro, Vikings is one of the most popular buffet destinations for seafood lovers. Their extensive spread of fresh seafood includes…