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hemizatstore · 4 years

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10 Refreshing Summer Drinks For The Whole Family

Warm climate calls for cool drinks! Whether or not you need to proportion scrumptious summertime drinks a laugh for the entire own family or want wholesome, fruity summertime beverages to sip for your self, here are 10 scrumptious non-alcoholic drink recipes to make your summertime unique!

Watermelon Mint Lemonade Here's a simple yet complicated blend of flavors that paintings flawlessly collectively. Just blend a thawed can of frozen lemonade pay attention in a blender with 8 cups watermelon. Stress the pulp out, then upload 5 cups water and clutter 1/2 cup of sparkling mint leaves. Refrigerate for half an hour and you've got a great summer season drink! Piña Colada The crucial summer excursion drink normally takes rum, but you can make a yummy non-alcoholic version with no problem. Freeze some pineapple chunks and coconut water into cubes the night time before, then positioned them within the blender with 1 can of coconut milk, half of cup of coconut cream, 1/2 cup of pineapple juice, and 3 tbsp of lime juice. Combo it all up collectively until thick and creamy, and garnish with sparkling mint leaves and the required maraschino cherry. You’ll assume you’re again within the tropics right away! Blackberry Spritzer The use of a cocktail shaker and a wooden spoon, litter 2 blackberries. Upload 1 half ounces of orange juice and 1 oz of lemon juice. Add an oz. Of easy syrup made with sugar, water, and cinnamon, after which top the whole lot off with some membership soda. The berry taste is sensitive, and the cinnamon wakes you right up. Experience indoors or poolside ⁠— you’ll be glad you did.

Glowing Thyme Lemonade Now right here’s a new way to serve an old favorite. Make an easy syrup from 1/2 a cup each of sugar and water, upload 6 sprigs of thyme, and permit simmer till the sugar dissolves. Wait until it cools completely, then gets rid of thyme. Now blend with three/4 cup of sparkling lemon juice, then add 3 cups of membership soda. Pour over ice and prepare to enjoy your new favorite summertime drink!

Popsicle Punch Popsicles are had to at some point in the summertime, so why not use them as the idea for a yummy summer drink? Get a few strawberries and mango flavored fruit pops and get geared up to make magic: blend four cups lemon-lime soda, 4 cups lemonade, and 12 ounces of seltzer water in a massive pitcher. Add a cup of cut strawberries and two cubed mangos to the pitcher. The great part is that you pour the drink into glasses and then use the fruit pop as each garnish and ice dice. Also, eating the pop as you drink the drink adds an entirely new stage of taste on your revel in. Raspberry Lime Margarita Fizz This one’s lots clean and nevertheless non-alcoholic, however, it’s possibly less for little kids and extra for older ones, just due to the fact the flavor of lime and raspberry may be too bitter for smaller palates. Mix 4 ounces of raspberry lime flavored water (any emblem of flavored water will do) and the equal amount of sugar-unfastened margarita blend. Garnish with fresh lime and raspberries and you’re precise to go! It’s additionally extraordinary in grownup settings for the precise motive force for your birthday celebration. And at simplest 5 calories in line with serving, it won’t dent your food plan. Don’t neglect to rim the glass with salt.

Blushing Arnold Palmer Named for the seasoned golfer, the Arnold Palmer is without a doubt iced tea and lemonade jumbled in equal measures, which makes it one among summer’s maximum popular beverages for a cause. However in case you want to make a splash, upload just a contact of grenadine on top, which gives it that “blush” and a tangy cherry bite.

Ginger peach soda But another drink that desires only a little extra guidance that makes it worth the hassle. Make a simple syrup from 1/2 cup each of water and sugar, blended with 1 tbsp freshly minced ginger. Easy in a saucepan, then while the sugar has melted, cover, and permit steep for half an hour. After that, press the syrup thru a sieve to do away with the ginger bits and refrigerate. Meanwhile, take a fresh peach and reduce it into slices. Positioned the slices into glasses, add 2 tbsp of syrup and top off with ice and soda water. Garnish with mint leaves and also you’ll have summer season in a tumbler!

Citrus cooler

Right here is the final mason jar drink for summer enjoyment. Blend 1 half cups of orange juice with half a cup every of lime juice and lemon juice. Pour into mason jars, top with 1 1/2 tsp of sugar, secure the lid, and shake to dissolve sugar. Open them up and pinnacle off with a healthy dose of membership soda and you are prepared to enjoy any time. And excellent of all, you get to maintain the glass!

Summer Sangria Normally a wine-based total beverage, this version is alcohol-unfastened and an excellent summer drink for children or adults alike. It’s made with four parts white grape juice to at least one component orange juice, then upload chopped oranges, bananas, peaches, and blueberries. Mix with the juice from 2 limes and refrigerate for an hour or. What you get whilst it’s executed is a notable twist on a clean fruit beverage.

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wineanddinosaur · 4 years

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30 Easy Cocktail Recipes Everyone Should Know

A well-stocked home bar is worthless if you don’t know your way around a jigger, shaker, and bar spoon and can’t remember the difference between a Manhattan and a Martini. Thankfully, with a little practice and a few simple mixers and modifiers, a staple selection of base spirits can be transformed into a world of possibilities.

From White Russians and Moscow Mules to Sidecars and Vieux Carrés, here are 30 easy cocktail recipes anyone can master at home.

Whisk(e)y

Boulevardier

A whiskey-spiked variation of the Negroni, this American cocktail dials up the richness and complexity of its Italian cousin. The cocktail is three equal parts: Campari, sweet vermouth, and bourbon (replacing the Negroni’s gin). Though bourbon is traditional, many bartenders opt for rye in their Boulevardiers.

Manhattan

A well-balanced mix of sweet, spicy, and bitter flavors, the Manhattan combines rye whiskey with sweet vermouth and Angostura bitters. Don’t be tempted to sub in bourbon or any other type of whiskey; the bite of the rye is essential for canceling out the sweetness of the vermouth.

Mint Julep

Now closely associated with the Kentucky Derby, the Mint Julep is a refreshing Southern classic, serving a blend of bourbon, simple syrup, and fresh mint over a mound of crushed ice. Pour into a silver Julep cup to keep it cold on a hot summer day.

Penicillin

Ideal for Scottish whisky lovers, this cocktail contains both blended and peated Scotch. The former is shaken with lemon juice, honey simple syrup, and fresh ginger to form the base of the drink before it’s served on the rocks with a peated whisky float. During the cold winter months, this cocktail can also be served hot.

Old Fashioned

One of the oldest classic cocktails, there are a few schools of thought when preparing Old Fashioneds — particularly surrounding the inclusion of fresh fruit (orange slice) and boozy garnishes (cocktail cherries). In its simplest, and arguably best form, the drink contains a bourbon base, is sweetened with a single sugar cube or simple syrup, and balanced by a generous helping of Angostura bitters. Serve in its eponymous glass with a big ice cube and a lemon or orange twist (or both).

Sazerac

Those seeking historical accuracy may opt for Cognac rather than rye whiskey in their Sazerac, but it is the latter with which this boozy New Orleans classic is now overwhelmingly associated. A splash of simple syrup helps tame the lively, spicy mix of rye and bitters (Peychaud’s, Angostura, or both), all of which is served in an absinthe-rinsed rocks glass with a lemon twist.

Gin

Corpse Reviver #2

The better-known of the two Corpse Reviver cocktails, this drink sees a shaken mix of gin, triple sec, lemon juice, and Lillet Blanc served in a chilled, absinthe-rinsed coupe glass. Its spooky name is a historical term for a hangover cure.

French 75

So named because its alcoholic kick is said to hit with the strength of a French 75-millimeter field gun, this cocktail started doing the rounds at Harry’s New York Bar in Paris in 1915. Simple to prepare, the French 75 tops a base mix of gin, simple syrup, and lemon juice with a generous serving of Champagne.

Gimlet

A refreshing blend of gin, lime, and simple syrup, this drink is believed to have been invented to encourage British Naval officers to consume scurvy-fighting rations of lime juice. Like all drinks containing fresh citrus, the Gimlet is shaken to fully incorporate the ingredients.

Gin & Tonic

Another gin cocktail introduced by the British armed forces for its purported health benefits (the quinine in tonic water was favored to combat malaria), it doesn’t get more simple, classic, or delicious than the Gin & Tonic.

Martini

The most customizable of any classic cocktail, all that’s strictly required in this drink is gin and dry vermouth. The ratio of the two can range from wet (equal parts, a.k.a. 50:50) to exceedingly dry (15:1, also known as the Montgomery ratio). Ingredients can be shaken or stirred — the latter is more traditional — and possible garnishes include a lemon twist, olives, or a cocktail onion, which changes the drink’s name to a Gibson.

Tom Collins

While it famously appeared in “Meet the Parents,” this straightforward preparation of gin, lemon, simple syrup, and club soda dates back to the late 19th century, when it first appeared in Jerry Thomas’s 1876 “Bar-Tender’s Guide.”

Vodka

Bloody Mary

In its most basic form, the Bloody Mary is little more than a glass of vodka-spiked tomato juice. At its most ostentatious, it’s a full meal in a glass, garnished with everything from bacon to fried chicken to hamburgers. Homemade Mary mix is preferred, but store-bought is fine in a pinch.

Cosmopolitan

With its iconic pink hue and close ties to the ‘90s HBO show “Sex and the City,” the Cosmopolitan is a modern classic. Technically speaking, you’ll need lemon-flavored Absolut Citron to make a truly accurate rendition, which also contains triple sec, fresh lime, and cranberry juice.

Espresso Martini

One of two modern classics invented by London-based bartender Dick Bradsell in the 1980s (the other was the Bramble), the Espresso Martini hits with a one-two punch of caffeine and alcohol, before the blow is softened by sweet simple syrup and rich coffee liqueur.

Moscow Mule

Combining vodka, ginger beer, and lime, few drinks are as refreshing or simple to prepare as the Moscow Mule. Whether or not the traditional copper mugs make the drink taste better remains up for debate, but the vessel definitely adds a touch of class to the otherwise understated concoction.

Vodka Martini

Purists may scoff at the Vodka Martini, but this drink is every bit as versatile as its gin counterpart. In fact, vodka’s neutral flavor allows the vermouth to take more of a center stage and lends itself to those who want to drink the mix “dirty” (with olive brine).

White Russian

Popularized by Jeff “The Dude” Lebowski in “The Big Lebowski,” this rich and decadent cocktail combines vodka with half-and-half (or heavy cream), and coffee liqueur. Velvet smooth, the White Russian drinks like a spiked, creamy cold brew.

Rum

Daiquiri

Forget sickly sweet, frozen iterations: A well-balanced Daiquiri is one of the finest classic cocktails one can enjoy. Ideal on a hot day, this shaken cocktail blends white rum, simple syrup, and lime juice, and is served with a basic slice or wedge of lime.

Dark ‘N’ Stormy

The only trademarked cocktail on this list, the Dark ‘N’ Stormy is the rum-based alternative to the Moscow Mule. For a legitimate version of the drink, the vodka should be replaced with Gosling’s Black Seal Dark Rum, though all dark rums, admittedly, yield delicious results.

Mai Tai

A straightforward entry into the complex world of tiki, this drink has an aged rum base mixed with rhum agricole, lime juice, orgeat (almond syrup), and orange Curaçao. For the best results, steer well clear of the blender (and electric blue mixers).

Mojito

Fresh citrus and mint are key to allowing this simple concoction to shine. A favorite of Ernest Hemingway, this Cuban cocktail mixes muddled mint leaves with lime, simple syrup, and white rum.

Piña Colada

The pride of Puerto Rico, the Piña Colada is as easy to make as its name is fun to say. The shaken mix contains equal parts white rum (preferably from its home island), coconut cream, and pineapple juice, served over a glass of crushed ice.

Tequila

Bloody Maria

Offering a spicy addition to the brunch table, this cocktail is one of many worthy riffs on the Bloody Mary, replacing vodka with reposado tequila. Enjoy with a chili-salt rim and as many breakfast quesadillas as you can eat.

Margarita

Officially America’s most popular cocktail, blanco tequila takes center stage in this tart and tangy drink, with the Mexican spirit shaken with just a seasoning of lime juice and triple sec. While frozen, blended renditions abound, less is always more when it comes to making quality Margs.

Paloma

A delicious and refreshing Highball, the Paloma matches the savory, vegetal notes of tequila (blanco or reposado) with bittersweet grapefruit soda. For an elevated serving, opt instead for freshly squeezed juice and club soda.

Tequila Sunrise

Made from tequila, grenadine, and orange juice, combining the ingredients without mixing creates this visually striking drink, which resembles a picturesque sunrise.

Brandy

Brandy Crusta

Calling for a few ingredients from the liquor shelf, this little-known brandy cocktail is a great trump card to have in your cocktail repertoire. The brandy-forward mix is seasoned with Maraschino liqueur, triple sec, lemon, and both Angostura and Peychaud’s bitters. This drink is served in a sugar-rimmed glass and arrives with a long, elegant lemon twist.

Sidecar

Named after the motorcycle attachment and reportedly invented at the Ritz Hotel in Paris, this classic shaken cocktail contains brandy, lemon, and triple sec. Like the Brandy Crusta, the proper serve includes a chilled, sugar-rimmed glass, and a (slightly more modest) lemon twist garnish.

Vieux Carré

Invented in New Orleans in the 1930s, this potent mix contains Cognac, rye whiskey, sweet vermouth, and a bar spoon each of Angostura and Peychaud’s bitters. The boozy combo is stirred over ice and served with a lemon twist.

The article 30 Easy Cocktail Recipes Everyone Should Know appeared first on VinePair.

source https://vinepair.com/articles/30-best-easy-cocktail-recipes/

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johnboothus · 4 years

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30 Easy Cocktail Recipes Everyone Should Know

From White Russians and Moscow Mules to Sidecars and Vieux Carrés, here are 30 easy cocktail recipes anyone can master at home.

Whisk(e)y

Boulevardier

Manhattan

Mint Julep

Penicillin

Old Fashioned

Sazerac

Gin

Corpse Reviver #2

French 75

Gimlet

Gin & Tonic

Martini

Tom Collins

Vodka

Bloody Mary

Cosmopolitan

Espresso Martini

Moscow Mule

Vodka Martini

White Russian

Rum

Daiquiri

Dark ‘N’ Stormy

Mai Tai

Mojito

Fresh citrus and mint are key to allowing this simple concoction to shine. A favorite of Ernest Hemingway, this Cuban cocktail mixes muddled mint leaves with lime, simple syrup, and white rum.

Piña Colada

Tequila

Bloody Maria

Margarita

Paloma

Tequila Sunrise

Made from tequila, grenadine, and orange juice, combining the ingredients without mixing creates this visually striking drink, which resembles a picturesque sunrise.

Brandy

Brandy Crusta

Sidecar

Vieux Carré

The article 30 Easy Cocktail Recipes Everyone Should Know appeared first on VinePair.

Via https://vinepair.com/articles/30-best-easy-cocktail-recipes/

source https://vinology1.weebly.com/blog/30-easy-cocktail-recipes-everyone-should-know

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jobsearchtips02 · 5 years

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Margarita dishes perfect for National Margarita Day

National Margarita Day is here, which indicates it’s time to bust out your lime and salt (or sugar or cinnamon) for the occasion.

But rather of commemorating it with the usual mixed tequila– and-triple-sec combo you have actually likely been slurping down given that college, elevate the experience with among the recipes listed below.

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Watermelon Jalapeno Margarita

Spice is nice– and with refreshing watermelon, you’ll feel all summery, even in late February.

Ingredients:

1 1/2 ounces Sesión Blanco

1 1/2 ounces watermelon juice

1 to 2 pieces jalapeno, muddled

2/3 ounces lime

1/3 ounces agave (depending upon taste)

Add all components to shaker. Shake and strain over ice into a rocks glass with a spice-salted rim.

Blood Orange Margarita

For more of a wintry theme, utilize this cold-season citrus for an appetizing punch.

Ingredients:

1 1/2 ounces Sesión Reposado

1/2 ounce Solerno liqueur

2/3 ounce blood orange juice

2/3 ounce lime

⅙ ounce agave

Black salt

Add all components (aside from salt) to a shaker. Shake, then pressure over ice into a rocks glass with a salted rim.

Blueberry Margarita

Considering that you eat with your eyes initially, Ed McFarland, the chef and owner of Ed’s Lobster Bar, hatched up this aesthetically (and palatably) intense mixed drink.

( Ed’s Lobster Bar)

Components:

2 ounces Espolon Blanco Tequila

1 1/2 ounces lime juice

1 1/2 ounces blueberry juice *

3/4 ounce basic syrup

Pour all ingredients in a shaker filled with ice. Stress into a glass with crushed ice. Makes one cocktail.

For the blueberry juice: Mix 1 pint of blueberries, 1 tablespoon of sugar, and 1 tablespoon of water in a saucepot. Heat on high to soften the berries. As soon as cooled, pass the berries through a strainer and chill.

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It Takes Two To Mango

This sweet and spicy mixture combines fan-favorite Arizona mango tea with a hot sauce kick.

( Arizona x Jose Cuervo)

Active Ingredients:

1/2 ounce Fresh Lime juice

1/2 ounce agave nectar

1 1/2 ounces Arizona Mucho Mango

1 1/2 ounces Jose Cuervo Especial Silver

2 dashes Mexican hot sauce

1 cup ice

Combine components in a blender. Mix until ice is smooth. Provide with lime wedge.

Pear and Rosemary Margarita

Class up National Margarita Day with mild pear and earthy rosemary. You can likewise include a pear twist for some severe influence with your good friends– or your social networks fans.

Ingredients:

1 1/2 ounces Sesión Blanco

1/2 ounces Poire Williams

1/2 ounce lime juice

2 sprigs rosemary (one for garnish)

Add the tequila, Pore Williams and lime juice to a shaker with a couple of leaves of rosemary. Shake with ice and great pressure. Pour into a coupe mixed drink glass, garnished with a rosemary sprig or pear twist.

Snow White Coconut Margarita

If you like pina coladas … this coconut-heavy margarita might be the one for you. Getting captured in the rain is purely optional.

( Client)

Active Ingredients:

3 ounces Patrón Silver

1 1/2 ounces Patrón Citrónge Orange

1 ounce fresh lime juice

1 1/2 ounces coconut cream

1 1/2 ounces coconut milk

Combine coconut cream and coconut milk in a shaker and shake completely; put staying active ingredients in and shake. Pressure into glass and garnish with salt, if wanted.

from Job Search Tips https://jobsearchtips.net/margarita-dishes-perfect-for-national-margarita-day/

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starteatingwithpurpose · 10 months

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The Best Portable Blender for Smoothies can be a Game-Changer for your Daily Routine - Starteatingwithpurpose

The demand for convenient and healthy eating options is on the rise, and portable blenders for smoothies have become a popular choice for health-conscious individuals. Here,we will explore the world of portable blenders, their benefits, and how to choose the right one for your needs. Whether you're a fitness enthusiast or simply looking to make your mornings easier, the best portable blender for smoothies can be a game-changer for your daily routine.

#blender & shaker combo #buy blender & shaker combo

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anantradingpvtltd · 2 years

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Price: [price_with_discount] (as of [price_update_date] - Details) [ad_1] Tata Coffee brings to you a first-of-its-kind Cold Coffee Liquid Concentrate Range, specially designed to make cafe-style delicious cold coffee that is so rich & creamy, yet easy to make! Now, you can enjoy a cafe-style coffee experience with Tata Cold Coffee Choco Mocha. It's everything you love about cold coffee. Explore the irresistible range of flavors Classic & Salted Caramel. USAGE INSTRUCTIONS: Make it in 3 easy steps. Cut sachet and squeeze out all the liquid into the cup. Add 200ml (1 cup) chilled milk (add sugar as needed). Stir to mix. STORAGE INSTRUCTIONS: No Shaker/Blender is required. Don't consume if the packet is puffed/leaky. Once opened, consume fully. FIRST-OF-ITS-KIND LIQUID COFFEE CONCENTRATE: Tata Coffee brings to you first-of-its-kind Cold Coffee Liquid Concentrate DELICIOUS COLD COFFEE: Specifically designed to make café-style delicious cold coffee at home RICH & CREAMY: Indulge in the rich and creamy taste of our cold coffee 3 EASY STEPS: Cut sachet and squeeze out all the liquid. Add 200ml chilled milk. Stir to mix ALSO TRY: Explore irresistible flavors like Classic & Salted Caramel COMMONLY SEARCHED TOPICS: tata coffee instant, cold coffee instant mix, cold coffee mocha, cold coffee sachets, cold coffee pack, ready to drink cold coffee, cold coffee combo, tata cold coffee premix, cold coffee, caramel, mocha [ad_2]

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ayurvedicdrinkforweightloss · 2 years

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pilatesembodiedsf · 4 years

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What To Eat For Breakfast To Fill You Up

The rules of breakfast may have been rewritten, but that doesn’t mean the goal of breakfast has changed.

Even though breakfast is not the most important meal of the day (science suggests that no one meal is more valuable than another), breakfast eaters tend to experience the best benefits by selecting a filling breakfast that leaves you wanting less for lunch, curbs snacking, and gives you fuel for hours.

While eggs are a popular staple (and for good reason, they are loaded with protein and fat) and the foundation of a fulfilling breakfast, you can upgrade any egg-based meal to help keep you fuller for longer — like our hearty egg skillet.

If you want to upgrade your breakfast — or any meal — into a combination of foods that makes it easier to stay on track with your diet, we’ve provided a simple outline that will increase the fullness, satisfaction, and flavor so you have an easier time achieving your goals.

How to Kill Your Appetite

There are many factors that can make you feel hungry that have nothing to do with the foods you eat. For example, sleep deprivation is one of the biggest causes of hunger.

Research published in the Journal of Clinical Endocrinology and Metabolism found that sleeping less than six hours triggers the area of your brain that increases your need for food while also depressing leptin and stimulating ghrelin.

The more ghrelin you produce, the more you stimulate hunger while also reducing the number of calories you burn (your metabolism) and increasing the amount of fat you store. In other words, you need to control leptin and ghrelin to successfully lose weight, but sleep deprivation makes that nearly impossible.

And if all that wasn’t enough, research published in Psychoneuroendocrinology found that sleep deprivation makes you select greater portion sizes of all foods, further increasing the likelihood of weight gain.

Translation: if you want to kill your hunger, start by getting a minimum of 6 hours of sleep per night, but (ideally), you’ll rest at least 7.5 hours per night.

When it comes to specific foods and feeling full, all calories are not equal. Some foods increase satiety or the feeling of fullness. In particular, if you want to feel fuller for longer (or, in this case, a breakfast that keeps you full for hours) and keep it simple, build a meal focused around 3 elements:

Protein

Fiber

Foods that retain water

Protein is the most-filling macronutrient, compared to carbs or fats.

Fiber helps control hunger by slowing down the process by which foods empty in your stomach and speeds up digestion, and that combo helps you stay satisfied for longer.

Drinking water helps with appetite and enjoying foods that retain water has been shown to help decrease how much food you consume.

What Foods Are Best At Controlling Hunger?

Because satiety determines your hunger and feelings of fullness, the satiety index was created to help you measure how well a meal keeps you satisfied.

It’s a simple way to know if the foods you eat are doing the job you want, which is mainly to keep you away from the snack drawer at work.

Foods that have a score of more than 100 are considered more filling, and those with less than 100 might leave you going for seconds or thirds on your meal.

The foods that are best at keeping you full include:

Potatoes

Meat

Eggs

Fish

Vegetables

Cheese

Nuts

Legumes/beans

As an added benefit, research shows that spicy foods can also help suppress hunger.

Use any of those foods and you’re more likely to be fuller for longer. Combine several of those foods and you have the perfect recipe for energy, satisfaction, and the elimination of hunger.

The Best Egg Breakfast to Keep You Fuller (For Longer)

We couldn’t squeeze in every ingredient, but this breakfast has been approved by hundreds of online coaching clients, and it’s exactly what you can eat to fill you up and power you through any day.

This healthy egg breakfast recipe contains 6 of the foods that are highest on the satiety index, and it adds a touch of spice (if you like it) to help keep your hunger at bay.

If you try this recipe, be sure to leave your thoughts in the comments below!

Ingredients

3 slices bacon, uncured & nitrate-free

6 eggs, pastured

¾ cup egg whites

1 large sweet potato, cubed

½ cup onion, diced

20 Brussels sprouts, quarters

¼ cup shredded Parmigiano-Reggiano

1/4 cup lentils

Hot sauce (optional)

Directions

Slice the bacon into ½” thick mini slices. Add those to a large saute pan or cast-iron skillet on medium heat. Cook for 5-7 minutes, the bacon should be about halfway cooked. Drain ½ of the grease from the pan.

Add the chopped onion and lentils. Cook for about 2-3 minutes until they’ve softened, then add the sweet potato and Brussels sprouts. Keep the skin on the potato; that’s where a lot of the nutrients are. No need to de-stem the Brussels sprouts, just quarter. Try to make sure everything is about the same size so they cook evenly.

Increase temperature to medium-high heat, and cook for 15 minutes, stirring every 2 to 3 minutes. You want the edges to brown so don’t stir constantly. After 15 minutes, cover and cook for an additional 2 to 3 minutes. This essentially steams the veggies for the last few minutes.

Bro-hack tip: add the eggs, egg whites, and Parmigiano-Reggiano to a blender bottle. Yes, that protein shaker cup with the whisk ball in it. Shake it like a shake weight (the new Polaroid picture), and pour over the veggies.

Season with salt and pepper, and scramble the eggs. Serve with hot sauce for an extra kick! Makes 2 large servings.

Nutritional Information & Macros

Dietary Information: Paleo, Gluten-Free, Nut-Free

Macros per serving

424 calories

21g fat

31g carbs

36g protein

How Many Eggs are Safe to Eat?

Reinventing Healthy Breakfast: Eggs on the Go

Upgrade Your Meal Prep and Eat Healthier in Less Time

The post What To Eat For Breakfast To Fill You Up appeared first on Born Fitness.

#Born Fitness

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ynsespoir · 4 years

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Fresh Watermelon Margaritas

These Fresh Watermelon Margaritas are super easy to make, refreshingly delicious and make the perfect addition to your 4th of July weekend or summer barbecues!

The 4th of July holiday weekend is right around the corner and I thought I’d put a fun spin on one of my favorite cocktails, the classic margarita! Summer is meant to be enjoyed and these fresh watermelon margaritas are perfect for sipping poolside, hosting a gathering or even just relaxing on the back deck. Basically ANY TIME! Plus it’s such a pretty pink color so how can you resist??

Margaritas have always been one of my guilty pleasures. Unfortunately the fruity ones ordered in restaurants are just way TOO sweet for me and are typically made with those bottled mixes that are packed with sugar. Enter this perfect FRESH watermelon margarita! A delicious combo of fresh fruit juice, my favorite tequila, a little orange liqueur and lightly sweetened with a splash of honey.

Oh and don’t forget to salt your rim!

My fridge is always stocked with fresh watermelon all summer long, I can’t get enough of it. So this recipe is perfect when you have some extra watermelon on hand and in need of a good cocktail!

INGREDIENTS YOU’LL NEED

Watermelon – the star of this margarita! You’ll need two heaping cups of cubed watermelon that you’ll mix up in your blender then strain the juice through a mesh sieve. Make sure to keep some extra watermelon slices if you want to make these cute little stars and make your drink festive!

Limes – you can’t have a margarita without fresh limes! Make sure to use fresh squeezed lime juice and not the bottled stuff, trust me it makes a huge difference in taste.

Tequila – I like to use silver tequila for this and my favorite brand is Casamigos, but use whatever you like!

Orange liqueur – I love a good classic margarita and always add a little triple sec, Grand Marnier or Cointreau to mine. For this recipe I used triple sec, but feel free to use whatever you have on hand.

Honey – Mix a tablespoon of honey with a tablespoon of warm water and you’ve got your own simple syrup to lightly sweeten these margs!

Blueberries – these are completely optional, but they add a little extra flare and color for the 4th of July!

HOW TO MAKE A WATERMELON MARGARITA

This delicious pink cocktail might just be the easiest thing you’ll make all summer! Oh and most delicious

Blend up the watermelon. First you’ll cut your watermelon up into cubes, removing any large seeds, and mix them up in your blender until it becomes a juice. Then strain the blended watermelon through a mesh sieve into a measuring cup to get out the pulp, you should get about 1 to 1 1/2 cups of juice.

Shake it up! You may have to do this in two batches, but in a large cocktail shaker or mason jar with a lid, add ice, the strained watermelon juice, tequila, triple sec, lime juice and honey (you’ll want to mix 1 Tbsp of honey with 1 Tbsp of warm water first so that the honey won’t clump when mixing) then shake it up. You can also just add ice to a small pitcher and mix all of your ingredients together that way, whatever is easiest!

Salt your rim. On a small plate, add a little lime juice or water and place the salt on another plate. Dip the rim of each glass in the lime juice or water and then dip that into the salt. You could also add a little chili lime seasoning if you want a kick of spice!

Make it festive! This is totally optional, but if you want to add a little flare, throw in a few blueberries and make cute watermelon sparklers using star-shaped cookie cutters. These are the ones I have and there are several different sizes to choose from, so have fun with them!

And that’s it! A few easy steps and you get refreshing margaritas. This recipe makes a small pitcher (about 4 good size servings), but if you wanted to make a large pitcher for a crowd (which I highly recommend!), feel free to double this recipe. No need to shake either, simply add all of your ingredients into a pitcher with ice and mix.

CAN I MAKE THIS WITHOUT ALCOHOL?

You sure can! Simply replace the tequila with sparkling water (or even diet sprite) and mix everything together. You could also add a little orange juice in place of the triple sec which would add even more flavor.

CAN I MAKE THIS SPICY?

Absolutely. I love a good jalapeño margarita and this one would taste great with added spice! Just remove the seeds and add the chopped jalapeño to the blender with the watermelon chunks and blend! You could also mix in a few jalapeño slices to your finished margarita so that the spice infuses right into your drink. Either way, it would be delicious! As I said above, adding a little chili lime seasoning to the rim of your glass is a fun, spicy touch as well!

Pro tip: Simply freeze your watermelon chunks in the freezer for a few hours and add them to the blender along with the rest of the ingredients for a delicious FROZEN margarita! This recipe also tastes amazing as adult popsicles

OTHER FUN COCKTAILS TO TRY THIS SUMMER

Sparkling Grapefruit Frosé

Citrus Summer Sangria

The Classic Moscow Mule

Raspberry Mint Mojitos

So make your 4th of July a little more fun this year with these delicious fresh watermelon margaritas! They definitely won’t disappoint and with all that 2020 has thrown at us this year, I’d say we DESERVE a good cocktail. Hope you enjoy friends, cheers!

RECIPE

Fresh Watermelon Margaritas

These Fresh Watermelon Margaritas are super easy to make, refreshingly delicious and make the perfect addition to your 4th of July weekend or summer barbecues!

Prep Time: 5 mins

Total Time: 5 mins

Print Recipe

Ingredients

2 cups seedless watermelon, cut into cubes

8 oz (1 cup) silver tequila

3 oz (1/3 cup) triple sec

2 oz (1/4 cup) fresh lime juice

1 Tbsp agave (or honey)

1 Tbsp warm water

Blueberries (optional)

Instructions

Place watermelon chunks in a blender and blend on high for a few seconds until it becomes a juice.

Strain the blended watermelon in a mesh sieve into a cocktail shaker or pitcher filled with ice.

To make the honey simple syrup, mix together 1 tablespoon honey (or agave) with 1 tablespoon warm water so that the honey will easily mix into the margarita.

In the cocktail shaker or pitcher that you strained the watermelon juice into, add tequila, triple sec, lime juice and honey. Mix until well-chilled.

To salt the rim, add a little lime juice or water on a small plate and add salt to another plate. Dip the rim of each glass in the lime juice or water and then dip that into the salt.

Fill with ice and pour the shaken margarita into each glass. Add blueberries, if desired, and enjoy!

Nutrition Facts:

Serving Size: 1 margarita

Calories: 273

Sugar: 14.5 g

Sodium: 0.8 g

Fat: 0 g

Saturated Fat: 0 g

Carbohydrates: 17 g

Fiber: 0 g

Protein: 0.2 g

* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.

If you make this recipe, share a photo on Instagram and tag it #EatYourselfSkinny . I love seeing what you made!

The post Fresh Watermelon Margaritas appeared first on Eat Yourself Skinny.

from Eat Yourself Skinny https://ift.tt/31l1Eno via IFTTT Fresh Watermelon Margaritas Eat Yourself Skinny, IFTTT from topofbestone https://ift.tt/2CDaJNO via IFTTT

#IFTTT #Blogger

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isaiahrippinus · 4 years

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30 Easy Cocktail Recipes Everyone Should Know

From White Russians and Moscow Mules to Sidecars and Vieux Carrés, here are 30 easy cocktail recipes anyone can master at home.

Whisk(e)y

Boulevardier

Manhattan

Mint Julep

Penicillin

Old Fashioned

Sazerac

Gin

Corpse Reviver #2

French 75

Gimlet

Gin & Tonic

Martini

Tom Collins

Vodka

Bloody Mary

Cosmopolitan

Espresso Martini

Moscow Mule

Vodka Martini

White Russian

Rum

Daiquiri

Dark ‘N’ Stormy

Mai Tai

Mojito

Fresh citrus and mint are key to allowing this simple concoction to shine. A favorite of Ernest Hemingway, this Cuban cocktail mixes muddled mint leaves with lime, simple syrup, and white rum.

Piña Colada

Tequila

Bloody Maria

Margarita

Paloma

Tequila Sunrise

Made from tequila, grenadine, and orange juice, combining the ingredients without mixing creates this visually striking drink, which resembles a picturesque sunrise.

Brandy

Brandy Crusta

Sidecar

Vieux Carré

The article 30 Easy Cocktail Recipes Everyone Should Know appeared first on VinePair.

source https://vinepair.com/articles/30-best-easy-cocktail-recipes/ source https://vinology1.tumblr.com/post/614114218894114816

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entirebodyexercise · 6 years

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Healthy summer cocktails!

Summer is here which means amazing weather! Some of my favored things to do in the summertime consist of going to the coastline, swimming, barbeques with pals, and obviously ... day drinking! Summer cocktails are delicious however the majority of are nutritional marshes and also packed with calories. Changing a few active ingredients with lower calorie alcohol or including fruit is all you should do to keep points light. Attempt one of my healthy mixed drink recipes listed below and see for yourself!

Cosmopolitan

Get your Carrie Bradshaw on with this healthy and balanced recipe.

2 ounces of vodka

2 ounces club soda

splash of cranberry juice

Juice from 2 lime wedges plus 1 lime wedge to garnish

Combine all of the ingredients except the garnish in a shaker loaded with ice. Stir and also pour into a chilled martini glass.

Melon Kiwi-Tini

This beverage is full of Vitamins C as well as E.

1/ 2 ripe honeydew melon, flesh only

2 kiwis, peeled

1 oz lime juice

1 oz agave nectar (even more to taste)

4 oz sake

Dice fruit. Puree all components in blender or food processor on high rate until completely smooth. Include agave nectar as needed, throw in huge handful of ice, as well as blend again until smooth. Split in between 2 big liqueur glass and garnish with mint or slim slice of peeled off kiwi.

Basil Gimlet

Replacing the gin with soju (an alcohol generally distilled from rice) in this recipe will certainly conserve you about ONE HUNDRED calories as well as the combo of basil as well as lime offers the mixed drink a wonderful light, clean taste.

4-5 large basil leaves

1/ 2 ounce agave nectar or basic syrup

3/4 ounce fresh lime juice

2 1/2 ounces shochu

ice

In an alcoholic drink shaker, muddle the basil entrusts to the sugar of your choice. Fill shaker three-quarters of the way with ice cubes. Include the alcohol and lime juice and also shake well. Stress right into a chilled liqueur glass as well as garnish with the staying basil leaf.

Margarita

You cannot have a list of summertime cocktails and also not include the margarita!

Ice

1 1/2 ounces of One Hundred Percent agave blanco tequila

1 ounce fresh lime juice

1/2 ounce Cointreau

Squirt of Agave syrup

Fill rocks glass with ice, include tequila, lime juice, agave and also Cointreau. Mix ingredients with each other until chilled.

Bloody Mary Martini

This martini is packed with Vitamin C to begin your summer Sunday brunch off right.

1 medium-sized item fresh horseradish, peeled as well as julienned

20 black peppercorns

1 pint vodka

5 cups chopped ripe tomatoes

1/2 teaspoon celery salt

4 celery stalks

#get fit

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