#bettarazuke
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Bettarazuke is a regional pickled daikon dish from Tokyo with a long history! The unique aroma, gentle sweetness, and crunchy texture will leave you wanting more.
#recipes#food#japanese food#cooking#foodie#foodgasm#foodphotography#japan#japanese culture#japanese#asian
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Daikon Bettarazuke with Shio-koji Recipe ~ Very Delicious. You must try this recipe!. See more at: http://ift.tt/2hJhgqM
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Bettara-zuke, the daikon radish (white radish) pickled with koji (Japanese Sake malt). It's naturally sour and sweet taste. Very suitable for white rice. #bettarazuke #daikon #radish #pickles #koji #sake #malt #japanesefood #traditional #foods #vegitable #fermentation #rice #Japan #tokyo #delicious #tasty (日本橋恵比寿講べったら市) https://www.instagram.com/p/BpV9uOTgECI/?utm_source=ig_tumblr_share&igshid=is2qzbvisy49
#bettarazuke#daikon#radish#pickles#koji#sake#malt#japanesefood#traditional#foods#vegitable#fermentation#rice#japan#tokyo#delicious#tasty
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