#appe pan nei appam

[vidhyasfood]

Nei Appam | Paniyaram Pan Nei Appam

#festivespecial #recipe The traditional Nei Appam prepared in Paniyaram Pan

Nei Appam / Neyyappam / Unni Appam is one of the traditional sweet recipes that we prepare for Krishna Jayanthi and Karthigai Deepam. It’s a traditional dish in both Kerala and Tamil Nadu. It’s flour-based sweet fritter deep fried in ghee, but guess what, I am going to share the non-fried version of the same. Thanks to the appe pan/ paniyara chatti.  Here comes the low-cal version of the sweet…