#WholesomeDishes
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gliderofgold · 1 year ago
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Salad Caesar with Tahini and Olive Oil Breadcrumbs Immerse yourself in a garden of culinary delights with our enchanting Tahini Caesar Salad, featuring the captivating combination of creamy tahini dressing and the delightful crunch of Olive Oil Breadcrumbs. A feast for the senses.
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parvej121 · 1 year ago
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The Nutrient-Rich Secret of Indian Exports: Patanjali Besan by MG India Export.
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India is renowned for its rich cultural diversity, ancient traditions, and vibrant cuisine. Among the many culinary treasures the country has to offer, besan, or gram flour, holds a special place. It's a versatile ingredient used in countless Indian dishes, and its popularity has transcended borders.
The Story of Patanjali Besan.
Patanjali, the name itself invokes thoughts of purity, tradition, and holistic well-being. This is exactly the philosophy behind Patanjali Besan – to offer a product that is not only delicious but also nutritious and pure.
Nutrient-Rich Goodness.
Besan, derived from chickpeas, is known for its incredible nutritional profile. It's rich in protein, dietary fiber, vitamins, and minerals. Patanjali Besan retains all these nutrients, making it a wholesome addition to a variety of dishes.
Exporting the Essence of India.
MG India Export has taken the essence of Patanjali Besan and made it accessible to global markets. Their commitment to quality and purity has earned them a reputation as a trusted exporter of Indian food products. With a focus on international standards, MG India Export ensures that Patanjali Besan reaches consumers around the world in its purest form.
For more information visit → https://mgindiaexport.com/
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huning · 3 months ago
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A comforting and healthy version of baked potato soup with the goodness of low-fat ingredients. Creamy and flavorful without the guilt!
Ingredients: 4 large baking potatoes, baked. 1 cup low-fat milk. 4 cups chicken or vegetable broth. 1 cup diced celery. 1 cup diced carrots. 1 cup diced onions. 2 cloves garlic, minced. 1 teaspoon dried thyme. Salt and pepper to taste. 1/2 cup non-fat Greek yogurt. 2 tablespoons chopped fresh chives for garnish.
Instructions: Peel the baked potatoes and mash them in a bowl. In a large pot, saut the onions, celery, and carrots until softened. Add minced garlic and continue to saut for another minute. Pour in the chicken or vegetable broth and bring to a simmer. Add the mashed potatoes, stirring to combine. Season with thyme, salt, and pepper. Simmer for 15-20 minutes. Stir in low-fat milk and continue to simmer for an additional 5 minutes. Remove from heat and whisk in non-fat Greek yogurt until smooth. Serve hot, garnished with chopped fresh chives.
Leonard
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shebrewitgood-blog · 5 years ago
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Best shepherds pie recipe I’ve tried out so far! I used it from https://www.thewholesomedish.com/the-best-classic-shepherds-pie/ And added my own Panko crumbs on top to make it nice and crispy. Perfect for any day. So easy and delish. #wholesomedish#feedfeed#f52grams#shebrewitgood#feedfeed#delish#yummly#foodandwine#tastemademedoit (at Niagara-On-The-Lake, Ontario) https://www.instagram.com/p/B9aO7kQHx77/?igshid=1ls60j348hh3o
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ancientpathholiday-blog · 7 years ago
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New moon today and its also Jangsem Monday (meatless Monday). What’s your jangsem Monday dish? We had this vegan dish - it is wholesome, healthy and hits all the spot ! 😋 #jangsemmonday #meatlessmonday #newmoon #shakyamunibuddhaday #wholesomedish #cleaneating #vegan #menutesting #menucreation #thejourneytolittlebhutan
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