#Thyme oil | Explore Tumblr posts and blogs

aosproducts01 · 15 days ago

Text

#thyme #thyme oil

0 notes

morethansalad · 6 months ago

Text

Vegan One Pot Cajun Gnocchi

#vegan #lunch #dinner #pasta #gnocchi #bell peppers #tomato sauce #onion #garlic #vegan sausage #vegan cream #paprika #oregano #thyme #cayenne #agave nectar #olive oil #black pepper #sea salt

85 notes · View notes

fairuzfan · 1 year ago

Text

Zionists/Symathizers who say "Palestinians should be taken by Egypt/Lebanon/Jordan and just live there forever" have no idea what a refugee camp is like.

#you all sit at the comfort of your air conditioned homes #meanwhile people in refugee camps struggle to find their next meal #my family member told me about how she didn't have running water for days #she didn't have food except for bread thyme and olive oil for days #how the concrete houses they slept in were so cold in the winter #how severely overcrowded they are #how terrible the healthcare is #you lot have no idea what that does to a person growing up #my family member can't remember most of her childhood because of that shit #fuck off #you will never know their pain and yet you still make decisions on their fate #their lives are ruined #fuck you #what are they supposed to do now mother fuckers

359 notes · View notes

foodfuck · 1 year ago

Photo

spinach and artichoke pizza with cheesy bread crust · half baked harvest

148 notes · View notes

im-totally-not-an-alien-2 · 1 year ago

Text

Its my first year making a turkey guys, any advice? Its just me and my cat this year

#i have no idea what to put on it #i guess i cant go wrong with olive oil and salt and pepper #and thyme apparently

212 notes · View notes

mildmayfoxe · 4 months ago

Text

avocado toast btw. if you even care

#avocado feta tomato & then i went a little crazy with the seasonings #salt pep thyme oregano garlic/parsley chili flake a little fresh basil from the plant my boss gave me (!!)#which was actually very kind. she was like ‘i just repotted this basil & you were the first person i thought of who would actually use fresh #basil’ and i was like 🥹 because. of course i will #oh and olive oil OF COURSE i could never do it without her #photo record #food tag #chatpost #and this is obviously on my beautiful fresh farmy markey bread. sourdough :)#this is also heirloom tomato from farmer market too

11 notes · View notes

bergamotz · 5 months ago

Text

I haven't left the house in like a year but goddamn I'm getting rlly good at making toast

#toasted aldi italian white loaf + butter + salt + garlic + thyme + rosemary + sesame seeds + sesame oil drizzle #just a little bit ov salt and all herbs and such dried #also by lightly toasted I mean crisply but not hard or charred #I will b the nobel prize winner in the category ov toast #the bread is weirdly good for $3 aldi bread

7 notes · View notes

silvaris · 2 years ago

Photo

Aromatherapy with thyme oil and clover flower by Yana Shonbina

#aromatherapy #herbs #thyme #clover flowers #healing #my upload #silvaris #oil #herb oil

112 notes · View notes

rapidreptile · 1 year ago

Text

anyways, the pork sausage hash for today

#it's got pork sausage #king oyster mushrooms #and potatoes #and shallots #fried in butter and olive oil #with rosemary thyme salt msg and garlic :)

18 notes · View notes

athousandsuns2010 · 7 months ago

Text

never in my life have i craved roasted vegetables more than right the fuck now

#with garlic and thyme and basil and olive oil AGGGHH #potatoes onions squash zucchini carrot....need i go on #t

11 notes · View notes

askwhatsforlunch · 24 days ago

Text

Chicken Liver Pâté

A simple recipe, this Chicken Liver Pâté is nonetheless a festive dish to tuck in between Christmas and New Year's Eve, whilst playing board games! It can also become a bit fancy spread on thin toasts to enjoy with cocktails! Happy New Year's Eve, friends!

Ingredients (makes a small pâté):

1 tablespoon olive oil

235 grams/8.30 ounces fresh chicken livers

1 tablespoon unsalted butter

2 small shallots

1 fluffy sprig fresh thyme

a pinch of fleur de sel or sea salt flakes and freshly cracked black pepper

4 tablespoons good Cognac or Brandy

120 grams/4 ounces unsalted butter, at room temperature

5 tablespoons unsalted butter

1 large bay leaf

Heat olive oil in a medium skillet over medium-high heat.

Rinse chicken livers under cold water and pat them dry with paper towels.

Add to the skillet, and cook, 4 minutes on each side, until browned.

Remove livers from the skillet and spoon onto a plate; set aside.

Reduce heat to medium, and add butter to the skillet.

Peel and finely chop shallots.

Once the butter is just foaming, add shallots and thyme sprig to the skillet. Cook, stirring to loosen brown bits, about three minutes.

Season with fleur de sel and black pepper. Cook, 1 minute more.

Drizzle in Cognac generously, and cook, a few seconds more. Remove from the heat.

Spoon rested chicken livers in a food processor.

Discard thyme sprig, and pour Cognac shallot mixture over the livers.

Process until smooth, scraping the sides of the food processor with a spatula.

Continue processing at medium to high speed, gradually adding chunks of the softened butter, until all is completely incorporated and mixture is smooth and well-combined.

Spoon liver mixture into serving dish or pot, levelling the top with a spatula. Chill in the refrigerator, at least 3 hours.

Melt butter in a small saucepan with the bay leaf.

Remove from the heat, and allow to cool until lukewarm, before gently pouring over the chilled liver pâté. This will give it flavour and will help keep it for longer.

Return to the refrigerator and allow to chill, overnight.

Serve Chicken Liver Pâté cold, with toasted Sourdough.