#Soup X1

[blondesillyboylover]

Soup

[lumi-of-frost]

Warrior, I have arrived with your **Mana Stew.** Seek my chariot at the curb and we shall discuss payment.

my grubhub being delivered by a wizard or some sort of apostle

[butts-bouncing-on-the-beltway]

I'm feeling exhausted and fragile today so I'm going to make a vegan wild rice soup with some flaxseed crackers, and since I feel the need to yell into the void, yall are getting a recipe about it.

Flaxseed Crackers (vegetarian, gluten-free, dairy-free, vegan)

Ingredients:

¼ Ground flaxseed meal

1-2 tablespoons Cracked peppercorn oil (cracked peppercorns that have been kept in olive oil for at least 24hrs)

1 cup Whole flax and sesame (or preferred/available) seeds

Aqua faba from 2 cans (liquid from canned chickpeas)

Sundried tomatos, minced/blended

Herbs and spices to taste (in my case, salt, toasted cumin seed, caraway seed, dill seed, fresh rosemary, a dried allium mix, and baby pigweed leaves)

Recipe:

Good news, this is the least labor intensive recipe you'll ever make as long as you have some kind of blender (even those shitty little 1serving smoothie blenders) and any convection oven (counter or whole appliance), but you could probably pull it off on a hotplate and pan if needed.

Preheat a convection oven to 350°F (if using a toaster oven, set to medium-high, if cooking in a pan, use 300°F or medium or 4-5 on the dial)

Crack open your canned chickpeas (if you don't have a Thing you're doing with them, you can just dump it in chickpeas and all, but I'm also making soup) and pour the liquid into your blender. Add no more than a cup of sundried tomatoes (i get them in 1lb vavuum sealed plastic bags and just gradually use em up lmao, but if you grow or have tomatoes you can make your own, or substitute with tomato paste and a little veggie bouillon - this is esp useful if you lack a blender), and blend until chopped or paste as you prefer.

In a container, mix the blended ingredients with your peppercorn oil, flaxseed meal, and whole seeds into a fun and gross lump of seed paste. Smash that bad boy onto a solid, flat surface (things like wax paper or tinfoil are a big help, but you can also use ziplock bags to smash out your cracker forms by putting a small amount inside, sealing without any air, and smoothing into a flat layer) and roll/smoosh it out.

Go ahead and lay your seed paste sheet on it's baking surface (tinfoil in a toaster, oven rack/cookie sheet, whatever) and cook for 15-20 min or until you can crack em apart real snappy like. Check on them at the 10 and 15min mark to confirm your cook time time.

Once cooked, let them cool, and then have fun shattering and crunching your sheets up into wretched little crackers.

If you're me, dump them into soup or hummus or something else savory

Creamy wild rice soup (vegetarian, vegan, dairy-free, gluten free)

Ingredients:

3 cups Chickpeas (2 cans)

2 tablespoons Tahini sauce

½ cup cracked peppercorn oil x2

¼ cup veggie bouillon

2 large onions (I use yellow and red, but it's up to you)

1 whole bulb of garlic (peeled/depapered)

2 cups garden greens (in my case, young pigweed leaves, beet leaves, parsley, and turnip greens, but you can use and leafy green you like)

1 cup wild rice

1 cup of your preferred soft bean (I like white beans like navy or cranberry, but I've had good luck with large pink beans in the past too)

Herbs and spices to taste (I'll be using fennel seed, cumin seed, caraway seed, cardamom, chili flakes, nasturtium seed, and sesame seeds)

8-10 cups boiling water

Recipe

This is a great one pot soup if you have a blender, and fairly low intensity, but you'll need a decent blender to get it creamy. The good news is that the unblended non-crey version is still delicious! So if you don't want to (or can't) worry about using a blender, you don't have to! That makes it useful for cooking up all in one big bowl in the microwave, all in one large pot on the stovetop/hotplate, or in a large oven safe crockpot, whichever works best for you.

Peel and quarter your onions, and peel your garlic cloves, then toss them all along with your spices (save any dried or fresh herbs for the next stage) into the cooking container with ½ cup oil x1. I'll be making mine in an oven safe crock, so see alterations/substitutions below.

Preheat your oven to 350°F, and let your oil, allium, and spice mix (covered) heat to temp along with the oven, then roast for 5-10min or until aromatic before removing your crockpot and keeping the oven at temp.

Add your chickpeas, bouillon, your other half cup of oil, water, beans, no less than ½ tablespoon salt, tahini, and greens/herbs to the crock at this point. If you plan to make creamy soup, DO NOT ADD the wild rice now. If you aren't worrying about that, go right ahead and add the rice now so you'll have less cook time. Return to the oven and let roast uncovered for 90-120 minutes.

If you're not worrying about that, congratulations! Your soup is just done now.

If you are making creamy soup, remove when beans are tender, blend until smooth (add more oil as necessary for consistency), and then add the wild rice and return to the oven for another 45-60min. Then your soup is done!

Go forth and consume lots of nutrition in a package that doesn't suck.

[aahw-engineer-352]

[[A.A.H.W SUPPLY RUN REPORT]]

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LOCATION: □□□ □□□□ UNIT: GROUND_TEAM □□□ [AGENT#□□□□□□, AGENT#□□□□□□, AGENT#□□□□□□, SOLDAT#□□□□□□] , ENGINEER#000352

DATE: 11/9/□□□□

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ITEM_DATA:

59Mm Square Aviator Sunglasses, Black [x15]

Solid Color Polyester Ties, Black [x20]

2-Piece Classic Fit Suit, Black [x20] [10-MEDIUM , 9-LARGE, 1-XXXXXX LARGE.]

Solid Color Polyester Notch Lapel Long Trenchcoat, Black [x2] [1-MEDIUM, 1-LARGE]

FAMAS [x5] [2 SCOPED]

5.56mm Rounds[x578]

Mossberg 500 [x2]

12 Gauge Shotgun Shells [x30]

1911A1 Custom [x10] [3 suppressors, 2 laser-sighted.]

.460 Rowland Cartridges [x330]

40 Pack Purified Plastic Water Bottles [x5]

Can of tomato Soup [x1]

Hot Dog [x4] [DID NOT MAKE IT BACK TO SECTOR □□]

Pink Faux Fur Bunny Slipper [x2] [2-SIZE 8]

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OTHER_NOTES:

[ENGINEER#000352] REQUESTING IMMEDIATE TRANSFER. REASONING AS FOLLOWS; [ "MAKERS SAKE PLEASE GET ME OFF THIS FORSAKEN TEAM, THEY DROPPED A METAL DOOR ON ME, AND THEN DIDN'T GET ME A HOTDOG."]

[lionelsnilltwo]

Your soup, kiddo. Eat up

[ x1 bowl of Campbell Chunky's Steak and Potato Soup received ]

SOUP🔥🔥🔥🔥💪💪💪

[catarinatwo]

[ x1 bowl of hot fish soup received ! And some cheese bread on the side ! ]

I uh- hope that's alright! It has trout and ankhchovies in it, yeah...

thnks

[sevicia]

My 5 PM first meal of the day lunch:

- air fried shrimp x10

- dried seaweed sheet x2

- white rice x??? (half a small bowl IDK how much that is 😭)

- instant meat-flavored soup with croutons x1 (the ones that come in a little package and are just straight up powder. I love those thangss)

[ladyofspoons]

today i am literally just some person of unknown specifications outside of that i have

small titties

bowl of soup (x1)

[frussette]

:U

Riot of Rot 2023 checklist under the cut.

SKINS & ACCENTS

Festermane (Aberration f) x1

I Love's Mom's Soup (Aberration m) x1

Contagious Invasion (Aether m) x1

Moth Eaten (Banescale f) 

Eaters of the Dead (Coatl f) x1

Crowsoul (Coatl m) x1

Primal Rot (Fae m) x1

Hare of the Bog (Imperial m) x1

Glistening Mutation (Mirror f) x1

Blackfly (Mirror m) 

Stained Mould (Ridgeback f) x1

Boiling Boneyard (Ridgeback m) x1 

Rotten Work (Skydancer f) 

Hellwell Snaps (Snapper f) 

All-Consuming Contagion (Snapper m)

Vertebrae (Spiral m) x1

FESTIVE FAVORS

Boneyard Drape x10

Marigold of Rot x2

Tertiary Gene: Riot (Aberration) x5

Tertiary Gene: Riot (Gaoler) x5

SURPLUS

All-Seeing Shrooms x800

Chests x1

[jade-parcels]

could you do some fluff with xiangling where she cooks an anniversary dinner for you? thank you!

Awww!! Cute!! :)

[a quick read, maybe 5 minutes]

“Ta-da! Open your eyes!”

You take your hands off of your face, unable to help but grin when make out the scene in front of you

“Come sit! The food’s getting cold! Hm, we could try this soup cold too! It would probably be good either way!” Xiangling, eagerly sits, gesturing for you to do the same. The small, wooden table is barely visible underneath all of the plates on top. A bowl of candied slimes, a plate of boar ribs in green sauce, a metal tray full of mystery meat skewers, two glasses full of golden liquid, as well as all sorts of other smaller dishes scattered in between.

“How long did it take you to cook all of this?” You ask, looking around to try and pick something to eat first. There are so many options it’s almost overwhelming

“Just a few hours! It doesn’t matter how long it took, it was so fun!” Your friend exclaims “I wish you could have come with me to round up slimes but that would have spoiled the surprise!”

You scoop up some sticky slimes, letting them plop down onto your plate “Whats the occasion? Did you just want me to be your taste tester again?”

“Not just that!” Xiangling giggles and waves her hands around “Today is a super special day! The anniversary of our first meeting! Remember that day? I sure do!”

“Of course I remember, we made jade parcels together in that cooking competition-“

“I knew you’d remember!” She squeals, reaching across the table to grab your hands “Xingqiu said you wouldnt! Ha! Now he owes me fifty mora!”

“I can’t believe you’d make a bet like that” You lean forward, holding your hands a bit higher up so your sleeves don’t touch any of the food below, looking back at her as she laughs “Well! Happy anniversary! I hope you and I can be friends forever, you know! I need to keep my favorite taste tester around after all”

“Happy anniversary, Xiangling. I don’t plan on going anywhere anytime soon so you better get used to me!” She whoops excitedly as she piles food onto her plate, cheering as you do the same

The food may look strange but you could never pretend that it doesn’t taste better than anything else you’ve ever eaten. Besides, even if it was gross, you’d be happy to be there with her regardless

Recipe unlocked: sticky slime dumplings

Materials: Flour x3, slime condensate x2, sugar x1, meat x2

Stats: +25% hp, -50 stamina

[cuttlecooking]

harira

whats up heres a soup recipe

ingredients:

Celery

Tomato x3

Tomato sauce x1 15oz can

Tomato paste x1 6oz can

Parsley and cilantro

Lamb chopped into small pieces to taste

Chickpeas (i recommend cooking these ahead) x33 oz

Large onion x1

Olive oil

Water

Noodles to taste

Seasoning: Salt, pepper, turmeric

Flour x1/2 cup or however thick you want it

process:

Put olive oil in pot while it’s heating

Cut onion into small pieces to put into blender or food processor

Cut away bad pieces of celery and add the good ones into the processor in chunks

Add meat to heated oil

Stir as needed

Cover and let cook

Wash and chunk up cilantro and parsley to add to the processor (no stalks)

Process until smooth

Add mixture to meat once smooth

Stir and cover

Heat a kettle of hot water while you cut tomatoes and add to the processor

Add one can of tomato paste into mixture with tomato purée

Add tomato sauce

Add hot water to meat and vegetables in pot (a little over half but not all the way up

Break noodles to smaller chunks

After 5 minutes add noodles

After 5 more minutes add chickpeas

Let cook for another 10 minutes

While it cooks, Mix flour and cool water until smooth, work out lumps (or sift ahead)

Stir soup

Finely chop parsley (remove stems)

Add the last of the water

Add the flour water mixture and stir until finished (if not you’ll get lumps)

Add an egg if you want

Chopped parsley goes in after it’s done, stirred in

Leave to settle until time to serve

Serve with lemon for a zest of acidity

[lionelsnilltwo]

🍵is this better sorry

🦐

Yes, thank you. The soup.

[x1 magic soup received]

[mariacallous]

How to Make Soup for the Poor – The Victorian Way

INGREDIENTS Bacon - 3 rashers, streaky Butter - 1 tbsp Onion - x1, large Carrots – x2 Celery - x2 sticks Yellow split peas - 300g / 11oz / 1.5 cups Mint - 2 sprigs Stock – 2 litres / 4pts, vegetable or meat stock Salt and pepper, to season

METHOD Soak the peas overnight in plenty of cold water, then drain. Peel and chop the vegetables, and dice the bacon.

Fry the bacon in butter, and add the vegetables to the pan. Cook for a few minutes and then add the peas and stock. Bring to the boil and simmer for 45 minutes until the peas have ‘split’. Add chopped mint and seasoning to taste, and cook for a further 5 minutes before serving hot.

[witchyfictional]

Week 8 (SPRING 8/13)

Professional Log of Harper Tobin, Journeyman Witch

Patient: Susan Chert returned this week, cough-free but oddly sheepish as she asked for a private meeting.

Ailment: Bard Boils [boils**] [pain*] (T4) Oh no. It’s getting around.

Recommend: Good old Shockfish soup, of course

Field Notes:

I have a Shockfish and Skullcaps in my storeroom already, but I have a hunch this may be turning into an epidemic, so I went hunting for more to stock up. On my search I spotted those odd footprints in the sand, but I knew better than to try and follow them this time - I was in a hurry. In my haste I tripped over beach debris again, but in time I managed to eventually retrieve two additional Shockfish for storage. While on the water, I ran into Mr. Gabbro as well, and although I couldn’t stay to talk long, he kindly pointed me toward where I could retrieve a clump of Mermaid’s Gift that had washed up on one of the rocks.

I was able to distill the soup for Susan in no time (see my earlier entry for instructions), and although I didn’t pry, I was hoping perhaps she might let slip any kind of hint of who could be spreading this infection so quickly. She did not.

Paid: 30 silver Later that night I once again found a pouch waiting alone on my doorstep, containing +20 silver and a lavish thank-you note from the anonymous culprit. It was irritating, but I suppose money is money.

Additional Notes:

I spent the rest of the week in Hero’s Hollow, determined to collect enough painkillers to concoct a remedy for Bàs Bàta’s shattered tooth. As much as I’m itching to go explore somewhere new, I feel I have a duty to prioritize the suffering creature, both for its own sake and for the sake of those it terrorizes in the Loch.

Near the entrance of the dungeon I had no luck (unsurprisingly), but I did find another outdated-looking map, hand-drawn and messy. It was useless, but it was dropped right in the middle of a patch of Coldrust that was eating away at a mostly-disintegrated breastplate, so I collected what I could on my way past. Not wanting to waste time, I went straight to the imprisoned demon Bap’s confinement chamber, as they have been very helpful on previous expeditions, and traded gossip for information on where the vampire nest had been moved that day.

Thanks to Bap’s advice I was able to extract three doses of Vampire Venom before I saw one of them stirring and had to beat a hasty retreat. Before I left the room, however, I spotted a young man in the corner, looking absolutely frozen with fear as he stared at the cluster of sleeping vampires hanging from the ceiling. I got his attention and was able to quietly lead him away from the chamber. He introduced himself as Tybalt Potter and begged me to lead him back to the exit; apparently he had gone in on a dare, to prove he was a brave enough adventurer to risk the Hollow by himself, and then got hopelessly lost. He was so pitiful I had to give in, which cost me a lot of time - but he did give me +10 silver in thanks when we finally came into the sun again.

When I returned to High Rannoc, I spent 150 silver on the construction of a raven loft for the cottage. Nana Dorea has been sending near-constnat telegrams with pleas for my return, claiming she’s overwhelmed on her own. Perhaps with this I can take on a few of her cases long-distance, so I can stay out here without her moaning about it. The postal coach is far too slow for such work, but a few trained ravens should do the job nicely.

OOC: Rep – 13 [Intermediate] Silver – 36 Tools – basics / coracle Familiar skill – Hunter (-3 Animal reagent rarity) Golem Helper – getting settled

Upgrades: – Garden plot (x1; Surgeon Sap) – Raven Loft (take 2 jobs; if both on time, x2 pay for second draw)

Surplus reagents: ** Surgeon Sap [wound] [burn] [+1s]  — (freely available) *** Amethyst Antlers [magic] [curse] [mood] — (x1) ~Candy Rock [+4s] — (x1) * Coldrust [hot] [magic] — (x1) * Deep Reed [ear] [blood] [stomach] — (x1) ** Dentist Crabs [teeth] [mouth] [lungs] [infection] — (x1) ** Foot Fungus [burn] [boils] [rash] [+2p] — (x1) *** Fossil Fish [time] [magic] — (x1) * Gas Weed [lungs] — (x1) *** Ghost Goo [spirit] [curse] — (x1) ** Glittersnow [curse] [magic] — (x1) * Hermit Snails [wound] [bones] — (x1) *** Innocent’s Suffering [pain] [sleep] [nerves] [wound] — (x1) ! *** Jumpkin [stomach] [cold] — (x1) ** Mermaid’s Gift [hair] [+1p] — (x1) ** Milkstone [teeth] [pain] — (x1) *** Moon Moss [blood] [curse] — (x1) ** Princess Toad [wart] [rash] [mood] — (x1) * Scramble Bramble [mood] [senses] [+1p] — (x1) ** Shockfish [nerves] [pain] [boils] — (x2) * Silverleaf [infection] [rash] — (x1) * Skullcap [poison] [pain] — (x1) ** Slime Shells [parasite] [infection] [blood] — (x10) *** Vampire Venom [curse] [pain] [mood] — (x4) *** Wigfish [mood] [sleep] [hair] — (x2)

[hualianisms]

happy birthday hua cheng!!! here’s a translation of the TGCF Manhua’s Hua Cheng birthday interview video (credits to suika & rynn for their translation of the original scene in ch 114 of the novel):

Village head: “Is the little lad married?”

HC: “There’s already a wife at home. Virtuous and beautiful. I’ve liked them since I was young. I’ve had that crush for many years and pursued really hard before I was able to win them over.”

XL: “San Lang, happy birthday.”

at the side, there’s also scrolling text showing the other characters giving HC birthday gifts. i did a quick translation of it:

Lord Wind Master sent merits x 50,000 Fu Yao sent merits x1 Nan Feng sent merits x10 Green Prince sent ghost fires x10 Black Water sent spirit money x1 Green Prince sent 百年好合羹* x1 JuNan Yang ZhenJun sent 百年好合羹* x1 General Xuan Zhen sent eyerolls x10 Virtuous and Beautiful sent birthday gift x1

(*note: 百年好合羹 is a type of soup dish that’s named after a common wedding wish/greeting: “百年好合” (“may you live a long and harmonious life together”). giving someone this dish can represent wishing them a long and harmonious marriage

[danishmiilk]

rules: answer question and tag 20 blogs

tagged by: @astroboy-lele

name: xing-yi

gender: female

star sign: gemini

height: 5′2 (158cm)

time: sgt - gmt + 8

birthday: june 16

favorite bands: nct, x1, itzy, blackpink, superm, nine percent, twice, red velvet, got7, wanna one, ab6ix, etc.

favorite soloists: taeyeon, chungha, sunmi, park jihoon

last movie: the f**k it list and you should not watch it it’s so bad

last show: true beauty

song stuck in my head: love talk english version

when i created this blog: july was when i actually started writing i think

last thing i googled: doyoung white shirt

other blogs: @danishmiilk-recs - fic rec blog and a bunch of url saves 

do i get asks: yep!! i get a lot and i haven’t answered a lot of them LMAO

why i chose my url: a cup of coffee part one john’s banana jaehyun

following: 367

followers: 372

lucky number: don’t have one

average hours of sleep: during the holidays like three?? now it’s about 6

instruments: piano, recorder, ukelele and i learnt a BIT of guitar and drums but pew pew i suck at music

what i’m wearing right now: school uniform sucker

dream trip: tokyo and seoul!! + paris // time to practice my languages

favorite food: black pepper pork soup noodles in the canteen but also no

nationality: singaporean 

favorite song: new heroes - ten

favorite fictional universe: like my own fanfic universe lmao ddgf <333 just kidding it’s harry potter i’m not letting a white bitch ruin my childhood

tagging: @moonbeamsung @lebrookestore @neocluefor @morkeos @neocitybynight @sehunniepot @channoticedmeuwu @doyounged @prettyjaems @navyhyuck @neoangsthours @neo-shitty @hangsxng @hannie-dul-set @starlightsooyoungs @sly-merlin