#Scotts Road
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buffetlicious · 11 months ago
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For the Braised Fried Fish Maw Seafood Treasure Soup, the staff portioned it into ten smaller bowls before serving it to us. Not sure if it is because I am holding a camera, but my bowl came with more chunks of crab meat and fish maw. Basically, a seafood soup thickened with starch so the ingredients seem to be suspended/frozen in the soup. Black vinegar and white pepper accompanied this soup so feel free to add some to it.
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Well, the Roasted Crispy Chicken with Prawn Crackers was warm and tender to eat, it however wasn’t crispy at it. And just like everywhere else in Singapore, they referred to this deep-fried chicken as a roasted chicken. Sprinkle a bit of the salt & pepper before putting it into the mouth. A lacklustre dish but thank goodness, the prawn crackers were crispy though.
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This Steamed Hybrid Garoupa in Hong Kong Style was cut into sections just before they served it to us. This hybrid grouper is probably a cross between the giant grouper (Epinephelus lanceolatus) and brown-marbled grouper or tiger grouper (Epinephelus fuscoguttatus) and given the Dragon Tiger Grouper (龙虎斑) name. The fish got to be very fresh to be steamed and cooked with just a simple condiment of soya sauce, julienned spring onions and cilantro leaves for garnish. The end result, sweet springy flesh with collagen like skin that is so good to eat.
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The Braised Whole 10-Head Abalone with Sea Cucumber and Spinach was up next but the process of waiting for the next dish to be served was a long one as in-between the hosts are showing us video stories of the newly married couple and plus the live singing by the friends and band. Ten pieces each of the abalone and sea cucumber sitting atop a bed of blanched Popeye’s favourite green vegetable. Why 10 you may ask? Because a table usually seat ten people so the food portions are divided equally so each get a piece of everything (for the expensive ingredients that is). The only complaint for this dish is that the spinach is on the bitter side.
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Like an overturned basket or nest, spilling out Deep-Fried Prawns with Black Truffle Mayonnaise Sauce. If there is anything to change for the presentation, I would move the red and green coral lettuces from under the eatable nest and placed it in the nest for a more dramatic effect. Anyway, these truffle gratings lend an aromatic and earthy fragrances to the classic mayo prawns topped with orange flying fish roe. My colleague and I detected a mild spicy hint of wasabi in it but another colleague said it is from the truffle and mayo combo. Differences aside, this is one dish I won’t mind having again.
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I always love this noodle served at the end of the dinner courses just before dessert. The Braised Ee-Fu Noodles with Yellow Chives and Straw Mushrooms is a usual staple at wedding due to the fact it is also known as longevity noodles (寿面). Normally, I would consume more than a bowl of the yi mein (伊面) but that night I was already quite stuffed from the dishes served and I was leaving room for dessert. :D
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By the time the last dish was up and the clock was ticking closer to 11pm. The warm Teochew Yam Paste with Gingko Nut and Coconut Milk with its gooey and smooth yam (taro) paste and whole gingko nuts smothered in thickened coconut milk is bursting with sweetness and a great comfort to many of us Singaporeans. I liked the fact that the chef tuned the sugar level to just sweet enough as I preferred mine not too saccharine. Anyway, I just had to ask for another bowl as it was just too good to pass up.
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Dinner is now over and after shaking hands with the groom, bride and their respective parents, it is time to head to the train station to catch the train home.
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irisslove · 7 months ago
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Sushi Ryujio - One Starred Michelin Sushi Restaurant from Tokyo now in Singapore
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owllooker · 7 days ago
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You got a fast car
Is it fast enough so we can fly away?
We gotta make a decision
Leave tonight or live and die this way
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moonr1ses · 19 days ago
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More pictures from the life smp victors’ roadtrip in Joel’s Car.
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you’re welcome :)
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okaylokii · 1 year ago
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They are on a bus fr
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foxsartdump · 7 days ago
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the gas station incident
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shawsimmer · 4 months ago
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part two :)
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hankcrocodile · 1 year ago
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very normal heterosexual webweave on mobile the alt text icon obscures some of the words. sorry. don't use mobile ig - car seat headrest / beach life-in-death (twin fantasy, 2018) - Saint Sebastian, school of Nicolas Regnier, circa 17th century - Michel de Montaigne, On Friendship - bob dylan / he was a friend of mine - sufjan stevens / the predatory wasp of the palisades is out to get us! - Henry Scott Tuke, A Cadet on Newporth Beach, near Falmouth with Another Boy in the Sea - black country, new road / snowglobes - sufjan stevens / mystery of love - Achilles Tending to Patroclus (the Sosias Painter, c. 500 BCE) - sufjan stevens / the predatory wasp of the palisades is out to get us! - car seat headrest / bodys (twin fantasy, 2018) - sufjan stevens / mystery of love - Henry Scott Tuke, Noonday Heat - vampire weekend / diplomat's son - sufjan stevens / the predatory wasp of the palisades is out to get us!
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kalinara · 3 months ago
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As with most things Scott Summers, it is both tragic and hilarious that this poor kid has no idea how high fives work.
(All-New X-Men 14)
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botanyshitposts · 4 months ago
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also. if anyone knows where to go to collect Rusavskia elegans (lichen deadname Xanthoria elegans) or preferably UV test positive Rhizocarpon geographicum in the american midwest, the closer to iowa the better.... i would be very interested in finding out
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bericas · 2 months ago
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sceo weekend 2024 (day 3) → on the road
it might not be long, but baby, I'll love you 'til the day that I die.
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buffetlicious · 11 months ago
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Colleague invited me and some of my other colleagues to her son’s Wedding Dinner at Goodwood Park Hotel (良木园酒店) last Saturday. The heritage hotel in Singapore is situated in a 6-hectare landscaped garden on Scotts Road. It was first built as the club house for the Teutonic Club serving the expatriate German community in Singapore and later converted into a hotel. The Tower Block of the hotel has been gazetted as a national monument of Singapore.
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Have a peek at the Dinner Menu and Wedding Favours which is a heart-shaped condiment bowl or a round bottle opener. My trio of drinks from left - orange crush, Chinese tea and red wine, along with condiments of three types of chilli – pickled green chilli, chilli sauce and red chilli in soya sauce. One of my colleagues was already red-faced and half-drunk even before dinner was officially served.
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Let’s start off with the Appetizer Platter comprising of five smaller dishes. From the bottom clockwise, we have the golden brown Suckling Pig Slices with crispy skin. Happy to say that the roasted piglet did not disappoint, after all I expect no less from a 5-star hotel.
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Up one dish partition is the Chilled Marinated Baby Abalone with Thai Sweet Chilli. While the spicy and sweet abalones were good, the mountain of raw shallots used to prop up the mollusks were too pungent to eat on its own.
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I have never seen unagi as part of the cold dish platter but this Teriyaki Eel was a delight to devour. With hint of charred smokiness, this freshwater eel was sweet and soft. Crispy Sesame Seafood Roll was the next dish I tried and it was still warm and shattering crispy with filling of crunchy prawns and other bits of seafood inside.
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Sliced Smoked Duck was served with drizzling of diced mango & spicy plum sauce. The tangy and fruity sweet sauce paired well with the savoury smoked duck breast. Overall to say, this is the best appetizer platter I have ever eaten.
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irisslove · 2 years ago
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INDOCAFE The White House - For That Wagyu Beef Rendang & Authentic Peranakan Cuisine
Decided to have a change of cuisine for my birthday and we went Peranakan. Well, I liked Peranakan food too just that it’s a little heavy for me. The friend chose Indocafe located at Scotts road. Honestly, have passed by this place a few times but just never crossed my mind to try it. So glad we finally got down to visiting the place finally. The place was pretty empty when we visited so service…
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rolloroberson · 2 months ago
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Paul McCartney at the boards in Abbey Road Studios with Engineer, Ken Scott during the recording sessions for the White Album, circa November 1968. Photo by Linda McCartney / Linda Enterprises Ltd. © Paul McCartney (https://www.lindamccartney.com/)
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demifiendrsa · 2 years ago
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Official character posters for John Wick: Chapter 4
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velka-art · 4 months ago
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Some cute monster to maybe take to prom??
I actually made these into stickers to a game event I sold at. A few people recognized the characters, so that was really neat!
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