#SELEUSSCHOCOLATES

[bluegrass-buffalo-trace]

SELEUSS - BLUEGRAŠS™ Bourbon Heritage series - Buffalo Trace

Batch# 1487

Another favorite from our BLUEGRAŠS™ Bourbon Heritage series, the made with BUFFALO TRACE Kentucky Straight Bourbon Whiskey, organic cream, and a specially formulated 50% REGINA™ dark milk chocolate that complements this deep amber whiskey, with notes of brown sugar, spice, oak, toffee, dark fruit and anise. (B1487 From Bottles: L12A230670120 & L13A31480510) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160. 

Best way to enjoy your Pot de Ganache

1) Let the Pot de Ganache jar reach room temperature first,

2) Sip some Bourbon, so now there are some of it on your tongue at body temperature,

3) Scoop out a small spoon of the BUFFALO TRACE BOURBON infused ganache and let it melt on your tongue,

4) Repeat Steps 2-3.   ENJOY!

BLUEGRAŠS HERITAGE: BUFFALO TRACE INGREDIENTS: CHOCOLATE (CACAO BEAN, SUGAR, CACAO BUTTER, FULL CREAM MILK, LACTOSE, SUNFLOWER LECITHIN, VANILLA), ORGANIC CREAM, BUFFALO TRACE STRAIGHT BOURBON WHISKEY, GLUCOSE, SPICES. CONTAINS: MILK, LACTOSE, GLUTEN, AND RESIDUAL ALCOHOL. This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts.

Ingredients From: USA, FRANCE, AND ITALY. product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160

[melisseus-greek-honey-seleuss]

SELEUSS - MELISSEUS - GREEK HONEY TRUFFLES

BATCH# 1423, 1424 - WILD FLORA & THYME

MELISSEUS (Mελισσεύς, Bee-man) was the God of Honey and Bees in Greek Mythology, whose priestess daughters (The MELISSAE or MELLISA); Ida, Adrasteia and Althaea fed milk and honey to the infant ZEUS while he was hiding in the cave. Now you too can enjoy honey like one of the Gods! We combine ATTIKI Greek Honey from Wild Flora & Thyme with organic cream and our 47% REGINA™ Dark Milk Chocolate to complement its unique flavors. Encased in a 46% DUCHESS™ semisweet, then enrobed in an extra smooth 73% MORETTA™ dark chocolate and dusted with Safflowers.

MELISSEUS GREEK HONEY TRUFFLE INGREDIENTS: ChocolateS (Cacao Beans, Sugar, Cacao Butter, FULL CREAM MILK, LACTOSE, Sunflower & soy Lecithin, Vanilla), ATTIKI GREEK HONEY (WILD FLORA & THYME), organic cream, glucose. Rests on a bed of: pailletes fins (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, MILKFAT, NATURAL VANILLA FLAVOR), AND SPRINKLED WITH: SAFFLOWER PETALS. CONTAINS: SOY, MILK, LACTOSE, honey. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. WARNING: Do not feed honey or honey related products like bee pollen to infants under 1 year of age.  Ingredients From: ITALY, FRANCE, PERU, GREECE, USA, VIETNAM, BELGIUM, AND LEBANON.

[omphalos-chocolates-seleuss]

SELEUSS - OMPHALOS COLLECTION

THE FIRST OF OUR OMPHALOS COLLECTION

[seleuss]

SELEUSS - GALLERY - SUNSET 2

Our recreation of Norman Rockwell's piece "Sunset".

[acermaple-whiskey-seleuss]

SELEUSS - ACER MAPLE - BOURBON WHISKEY MAPLE TRUFFLES

BATCH: 1411, 1412

Made with both CROWN MAPLE (NY) and RUNAMOK (VT) Bourbon Barrel-Aged Organic Maple Syrup, local organic cream, a specially formulated 45% REGINA™ dark milk chocolate, generous pours of JACK DANIELS & JIM BEAM. First encased in our 30% DUCHESS™ milk chocolate, then enrobed in a 66% COLOMBINA™ semisweet, and sprinkled with organic brown coconut sugar, occasionally on a bed of chocolate pailletés fins. (B1411, 1412) Pairing: your favorite Bourbon or Espresso drinks. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160. 

ACER MAPLE: BOURBON WHISKEY MAPLE INGREDIENTS: Chocolate (Cacao Beans, Sugar, FULL CREAM MILK, LACTOSE, Cacao Butter, Sunflower & soy Lecithin, Vanilla), CROWN MAPLE & RUMAMOK organic maple syrup, Organic Cream, Glucose, JACK DANIEL’S Tennessee sour mash whiskey, JIM BEAM KENTUCKY STRAIGHT BOURBON WHISKEY, spices. Decorations: organic brown coconut sugar, and or chocolate pailletes fins (sugar, unsweetened chocolate, cocoa butter, whole milk powder, milk fat, natural vanilla flavor).  CONTAINS: MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160 

INGREDIENTS FROM: usa, fRANCE, italy, Vietnam, ecuador, and Indonesia.

https://www.internationalchocolatesalon.com/5th-annual-chocolate-truffle-awards-announced/

[etherealmint-seleuss]

SELEUSS - ETHEREAL MINT - CHOCOLATE TRUFFLES

BATCH 228

[chocolaterorschach]

SELEUSS - CHOCOLATE RORSCHACH TEST - SET 1

FROM BATCH 1354 - OBS - ORANGE BLOSSOM SPECIAL

THESE ARE OUR: ORANGE BLOSSOM SPECIAL CHOCOLATE GANACHE RORSCHACH DIAGRAMS/CARDS.

These Chocolate Ganache Rorschach diagrams were made by cleaning the tips of the pastry bags we use to fill the truffle shells. The excess ganache residue from tips made for perfect Chocolate Rorschach diagrams after each cleaning!

What do you see in these diagrams? :D

More info below on the Rorschach Tests:

[meadowfoam-smores-seleuss]

SELEUSS - ALTHAEA MEADOWFOAM S'MORES

BATCH 1541, 1542

NO puffed Sugar & Air here! Made with real Marshmallow Root (Althaea Officinalis) paired with Meadowfoam Honey (which has notes of Marshmallow) from our friend Dave at Puyallup Valley FARMS! It is combined with organic cream and our specially formulated 30%+ BAUTA™ White to complement this exotic amalgamation. Enrobed in a smooth 71%+ MORETTA™ Dark Chocolate and rests on a bed of either dark or white chocolate crunchy pearls.

ALTHAEA MEADOWFOAM S’MORES INGREDIENTS: ChocolateS (Cacao Beans, Sugar, FULL CREAM MILK, LACTOSE, Cacao Butter, Sunflower & soy Lecithin, Vanilla), MEADOWFOAM honey, organic cream, glucose, marshmallow root.  DARK  PEARLS (CHOCOLATE 84% (COCOA MASS, SUGAR, COCOA BUTTER, MILKFAT, SOYA LECITHIN, NATURAL VANILLA FLAVORING), CRISPED CEREALS (WHEAT FLOUR, SUGAR, WHEAT MALT FOURS, WHEAT STARCH, BAKING SODA, SALT, COCOA BUTTER, NATURAL VANILLA FLAVORING), GLUCOSE SYRUP, SUGAR, GUM ARABIC. WHITE PEARLS (sugar, cocoa butter, skimmed milk powder, milkfat, soya lecithin, vanilla, rice flour, wheat flour, sugar, wheat malt, wheat gluten, Arabic gum, glucose syrup, saccharose, vegetable oil, citric acid). CONTAINS: SOY, MILK, LACTOSE, gluten, honey and MARSHMALLOW ROOT. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. WARNING: Do not feed honey to infants under 1 year of age. Ingredients From: USA, Belgium, France, GERMANY, MALAYSIA, VIETNAM, ECUADOR, Peru.

[eireann-irishcream-seleuss]

SELEUSS - EIREANN D'OR - IRISH BOURBON CREAM

BATCH 1532, 1539

A LITTLE DIFFERENT THIS YEAR, RATHER THAN ADDING A 12 YEAR SCOTCH, WE INFUSED BUFFALO TRACE KENTUCKY STRAIGHT BOURBON WHISKEY AND A TOUCH OF KAHLUA! THE BUFFALO TRACE GIVES IT A BIT MORE SPICE AND THE KAHLUA, A HINT OF COFFEE AND MOLASSES!

May the Luck of the Irish be with you, and let the Smoothness of Bourbon warm your Heart! This indulgence is made with GLENCARA Irish Cream, organic cream, our 32% LORETTA™ milk chocolate, generous pours of Buffalo Trace Bourbon and a touch of Kahlua! Encased in a creamy 30% DUCHESS™ White, then enrobed in a special 41% LORETTA™ GIANDUJA and sprinkled with Golden Pailletés Fin. (B1532-1539)  ÁTHAS! This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160. MUST BE 21. SUPERIOR TASTE AWARD (BRUSSELS) 2023-2024: 3-STARS 

Eireann d’or INGREDIENTS: Chocolate (Cacao Beans, Sugar, FULL CREAM MILK, LACTOSE, Cacao Butter, soy & Sunflower Lecithin, Vanilla), Organic Cream, GLENCARA IRISH CREAM, BUFFALO TRACE STRAIGHT BOURBON, Glucose, KAHLUA (sugar, water, coffee extract, rum), Spices. SPRINKLED WITH: GOLDEN  PAILLETÉS FINS (sugar, unsweetened chocolate, cacao butter, whole milk powder, milkfat, natural vanilla flavor, MICA-BASED PEARLESCENT, IRON DIOXIDE). SOME WITH HAWTHORN WAFER (HAWTHORN BERRY, SUGAR, WATER, ALLURA RED AC). CONTAINS: MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  INGREDIENTS FROM: FRANCE, ITALY, Usa, IRELAND, BELGIUM, VIETNAM, MEXICO, PERU, & CHINA.

[honey-truffles-seleuss]

SELEUSS - HONEY COLLECTION - V31

THIS HONEY COLLECTION HAS THE FOLLOWING TRUFFLES:

LEMON HONEY

MELISSEUS: GREEK WILD FLORA & THYME

ORANGE BLOSSOM SPECIAL

EDEN'S ORGANIC APPLE BLOSSOM

BRAZILIAN ORGANIC HONEY

PUYALLUP VALLEY FARMS: MEADOWFOAM HONEY

[meadowfoam-honey-seleuss]

SELEUSS - PUYALLUP VALLEY FARMS - MEADOWFOAM HONEY

BATCH 1524, 1533, 1534

Hello everyone, we are very excited to bring you this new honey infused chocolate truffle! Made with a unique PNW Honey, the Meadowfoam Honey, which has a special marshmallow flavor to it! This special honey comes from Dave at Puyallup Valley Farms. check them out at: www.puyallupvalleyfarms.com

This uniquely Pacific Northwest Honey comes from our friend Dave at Puyallup Valley FARMS! It is combined with fresh organic cream and our specially formulated 46%+ REGINA™ Dark Milk Chocolate to complement its exotic Marshmallow notes. Hand-enrobed in a 74%+ MORETTA™ Dark Chocolate, and sprinkled with a golden-orange bee pollen. (B1524, 1533, 1534) Pairing: Glenmorangie: Nector d’Or, Riesling, Moscato D’Asti, Ice Wines, or contrast with Black Teas & Espresso drinks.

PUYALLUP VALLEY FARMS MEADOWFOAM HONEY TRUFFLE  INGREDIENTS: ChocolateS (Cacao Beans, Sugar, FULL CREAM MILK, LACTOSE, Cacao Butter, Sunflower & soy Lecithin, Vanilla), MEADOWFOAM honey, organic cream, glucose, bee pollen. CONTAINS: SOY, MILK, LACTOSE, honey and bee pollen. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. WARNING: Do not feed honey or honey related products like bee pollen to infants under 1 year of age. Ingredients From: USA, ITALY, Belgium, France, VIETNAM, Peru. WWW.PUYALLUPVALLEYFARMS.COM

[edenshoney]

SELEUSS - EDEN'S HONEY - ORGANIC APPLE BLOSSOM & WILD FLOWER HONEY FROM LAKE CHELAN IN WA STATE!

BATCH# 1528-1529

Made with Debora’s { EDEN’S HONEY } Organic Apple Blossom & Wild Flower Honey from the shores of Lake Chelan in Eastern Washington State, organic cream and our specially formulated 46% REGINA™ dark milk chocolate. Hand enrobed in our smooth 64% COLOMBINA™ semi-sweet dark chocolate and rests on a bed of delicious golden bee pollen. (B1528, 1529)  Pairing: Riesling, Moscato D’Asti, Glenmorangie, Nector d’Or, Teas, Espressos. DAT FLOS MEL APIBUS   EdensHoney.com 

INGREDIENTS: Chocolate (Cacao Beans, Sugar, FULL CREAM MILK, LACTOSE, Cacao Butter, Sunflower & Soy Lecithin, Vanilla), EDEN’S organic Apple blossom & wild flower honey, organic cream, glucose. RESTS ON A BED OF:  BEE POLLEN.   CONTAINS: SOY, MILK, LACTOSE, HONEY, BEE POLLEN. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. DO NOT FEED HONEY OR HONEY RELATED PRODUCTS LIKE BEE POLLEN TO INFANTS UNDER 1 YEAR OF AGE. Ingredients From: USA, Italy, france,  BELGIUM, Malaysia, Vietnam, PERU, and mexico.

WWW.EDENSHONEY.COM  @EDENS_HONEY

[elixir-de-framboise-seleuss]

SELEUSS - ELIXIR DE FRAMBOISE - THE BARRON

BATCH#: 1499-1530 RASPBERRY LIQUEUR+KIRSCH

One of our many ELIXIRŠS VITAE (Elixirs of Life) truffles, made with organic cream, a specially formulated 33%+ Pompadour-Pink Ruby Chocolate, Baron-de-Casterac Raspberry Liqueur, plenty of WOLFBERGER Eau-de-Vie Framboise, and a touch of PEUREUX Kirsch de Fougerolles! Enrobed in our 73% MORETTA™ Dark Chocolate and sprinkled with Crystallized Violet Petals. Pairing: Baron-de-Casterac, Chambord, Raspberry Margarita, French Manhattan. (B1499, 1530) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160

ELIXIR DE FRAMBOISE - THE BARRON -  INGREDIENTS: Chocolates (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, RASPBERRY LIQUEUR, RASPBERRY BRANDY, CHERRY BRANDY, Glucose, cane sugar, dextrose, fructose, raspberry,  citric acid, natural flavor, plant extractives (for color). CONTAINS: MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160. Ingredients From: BELGIUM, ITALY, FRANCE, USA, VIETNAM,  PERU, ecuador.

[pistachio-maialino-seleuss]

SELEUSS - PISTACHIO MAIALINO CHOCOLATE TRUFFLES

BATCH 1516, 1517, 1519

Ostensibly, it’s one of Mr. Sanders’ favorite treats in all of Ashdown Forest, aside from our Honey Truffles of course! Simply made with organic cream, Italian Pistachios and a creamy 30% BAUTA™ white chocolate. Encased in our DUCHESS™ 30% milk chocolate first, stuffed with a chocolate covered Pitsachio-lino, then hand enrobed in a smooth 42% LORETTA™ GIANDUJA Hazelnut milk chocolate and sprinkled with French Hazelnut Bits. (B1516, 1517, 1519). Pairing: Espresso Drinks & Black Teas.

“What’s for breakfast? PISTACHIO Maialino!” ;)

PISTACHIO MAIALINO INGREDIENTS: Chocolates (Cacao Beans, Sugar, HAZELNUT PASTE, FULL CREAM MILK, LACTOSE, Cacao Butter, Sunflower & soy Lecithin, Vanilla), PISTACHIOs, ORGANIC CREAM, GLUCOSE, SUGAR, MILK POWDER, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, COCOA BUTTER, SOY LECITHIN. CHOCOLATE COVERED PISTACHIO-LINO (PISTACHIOS, SEA SALT, SUGAR, UNSWEETENED CHOCOLATE, CACAO BUTTER, WHILE MILK POWDER, BUTTER FAT, CACAO POWDER (ALKALI), SOY LECITHIN, SALT, NATURAL FALVOR), HAZELNUT BITS (SUGAR, HAZELNUT KERNELS, LACTOSE, VEGETABLE FAT NON-HYDROGENATED, GLUCOSE SYRUP). CONTAINS: SOY, PISTACHIOS, HAZELNUTS. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. Ingredients From: france, ITALY, USA, Belgium, peru & Vietnam.

[seleuss]

SELEUSS - TASMANIAN CHRISTMAS BUSH HONEY TRUFFLES

BATCH#: 1413, 1414

The Antipodean “Summer Christmas” Honey! Particularly in Summer, the Bursaria Spinosa erupts with millions of tiny white flowers the shape of a bursting star, hence the Christmas Bush. We combine Christmas Bush Honey from The Tasmanian Honey Co. with organic cream and our 32% LORETTA™ Light Milk Chocolate to complement its soft and mellow marzipan notes. Encased in a 30% BAUTA™ white chocolate first, then enrobed in a 66%+ COLOMBINA™ Semisweet, and rests on a bed of Spanish Bee Pollen with dark Pailletés fins and sprinkled with Golden Scaglietta flakes. (B1413, 1414) Pairing: Sauternes, Glenmorerangie Nector d’Or, and black teas.

TASMANIan CHRISTMAS BUSH HONEY TRUFFLE INGREDIENTS: ChocolateS (Cacao Beans, Sugar, Cacao Butter, Sunflower & soy Lecithin, Vanilla), TASMANIAN CHRISTMAS BUSH HONEY, organic cream, glucose. Rests on a bed of: BEE POLLEN, and pailletes fins (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, MILKFAT, NATURAL VANILLA FLAVOR), AND SPRINKLED WITH: GOLDEN SCAGLIETTA (SUGAR, DRIED WHOLE MILK, COCOA BUTTER, SOY LECITHIN, ARTIFICIAL FLAVORS, MICA-BASED PEARLESCENT, IRON OXIDE). CONTAINS: SOY, MILK, LACTOSE, honey. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. WARNING: Do not feed honey or honey related products like bee pollen to infants under 1 year of age.  Ingredients From: ITALY, TASMANIA (AUSTRALIA), USA, FRANCE, Vietnam, PERU, SPAIN AND BELGIUM.

[for-benbridge-by-seleuss]

SELEUSS - SPECIAL TRUFFLE COLLECTION FOR BEN BRIDGE

COLLECTION V5

THIS SPECIAL COLLECTION CONTAINS THE FOLLOWING CHOCOLATE TRUFFLES:

LEMON HONEY

PEPPER'S STRAWBERRIES & CREAM

ORANGE BLOSSOM SPECIAL

BRAZILIAN ORGANIC HONEY