#Roti N Rice

[spicyvegrecipes]

Spinach Rice Recipe | Palak Chawal Recipe | How to make Spinach Rice(step by step with photo)

Spinach Rice Recipe:   Spinach rice or Palak Chawal is a healthy and delicious rice recipe made using spinach, and spices. Spinach rice is an easy to prepare vegetarian rice dish, which is ideal for kid’s lunch boxes. Continue reading Spinach Rice Recipe | Palak Chawal Recipe | How to make Spinach Rice(step by step with photo)

[artyandink]

Five-Star

Summary: You’ve been dating Dean Winchester, which is nothing short of a fever dream. A brilliant fever dream. But when you decide to test him on how much he wants you, you don’t get the answer you expected to have.

A/N - Welcome to the Karak Chaii-verse! I had an idea to write Dean with an Indian POC, since I’m one myself. Creds to @zepskies and her brilliant Midnight Espresso-verse, and you should definitely check that out. This is a small drabble that I thought up.

Your family had moved to the US around a year after you were born. That’s because the monsters in India were far more dangerous than in America due to the origination of them from the depths of Indian mythology, such as a rakshasa or arunasura, but you found that here was far more escalated.

At least, you’d found out when you met the Winchesters.

You came from a long line of crazy good Indian hunters, so you were already a great one yourself. Back in India, your parents would pose as part of the CBI, but you had to resort to finding someone who could make you a believable FBI badge once you turned eighteen and got into hunting solo, which was around 1997. There you met Bobby Singer, who hooked you up with what he called the ‘All-American Hunting Kit’, which consisted of an array of fake IDs and a lore book. You were glad your training, done by your dad, was done by the intensity of monsters in India rather than here, otherwise it’d be harder to get by.

On a hunt for a vampire and wraith hybrid in Grant Pass, Oregon, you came across the Winchesters, the shorter of the two having dubbed the hybrid ‘Jefferson Starships’. That man was Dean, and you were taken by his charming, goofy attitude that switched to an attractive sort of intensity when faced with imminent danger. You just didn’t expect ‘imminent danger’ to be the mother of all monsters.

Once your parents had found out that you were hanging out with the Winchesters, who were at the centre of any and all supernatural trouble in America, they sent you a thousand calls telling you to get your ass out of there before you got killed. You being you, you didn’t listen. Not when you knew that you’d get withdrawal symptoms from not seeing the million dollar smile of Dean Winchester, which quickly won you over (and his lips too, which knew damn well what they were doing).

As for Sam, you quickly saw him as your little brother figure, who also helped you manage your unruly hair by recommending the right hair products that you now had stocked up. You’d both nerd over monsters, you’d tell him about all the ones you’d encountered in India while Sam told you stories about all that he and his brother had gone through.

Which was no less than a lot. And you thought India was a harder place to live, by what your parents told you. Here there’s the friggin’ Apocalypse.

Dean was obviously your favourite Winchester. He’d told you he really liked you about two years and a half after you met amid averting eyes and stammered words as he spewed compliment after compliment, standing there in the Bunker’s kitchen like a nervous melon in his grey robe, black shorts with hot dogs on them and black undershirt with fuzzy hair.

You’d cut his nervous ramblings off by pulling him in by the lapel of his robe, lips puckered in surprise as they met yours as the tangy taste of cherry and sweet, buttery pie crust flooded your taste buds and even more so when Dean quickly took control of the kiss, hands tangling in your hair and grabbing at soft curves like his life depended on it.

One thing Dean loved about you was your cooking. Your mom had taught you a wide array of Indian dishes that you could cook, and the moment the first bite of your rajma and rice graced Dean’s mouth, it was hook, line and sinker. You’d taught him how to eat chole bhature, roti and sabzi and which masala was which so he could know what the hell did you put to make him fall for you over and over again.

You were scrolling on your YouTube shorts one day when you came across a video of a woman asking her husband what his favourite snack was to see if he’d say her or not. You didn’t look like the definition of a snack right now, with your unwashed hair tied up in a bun that your mom taught you to do with no hair tie whatsoever in grey sweatpants, Dean’s undershirt and fuzzy mismatched socks, but you decided to try it out anyway as Dean came into the bunker’s living room, approaching you from behind with a delicate yet possessive cup of your chin and a kiss to your temple.

“Hey, sweetheart.” He greeted in that low voice of his that was effortlessly seductive even when he wasn’t trying, his hand sliding down to comfortingly rub over your chest and shoulder as he passed by. “Doin’ ok?” He sat down beside you, arm around your shoulder as his fingers began to play with your hair, warm green eyes trained on you.

You nodded, setting your phone aside. “Doing alright, yeah.” Then you decided to try out the question. “Dil, what’s your favourite snack?” You called Dean dil sometimes because it meant heart in Hindi, and he had yours.

The question got a chuckle out of him as he jerked his head to the right in amusement. “Awh, sweet girl, that’s hardly fair. I’d say beef jerky, but that new thing you, uh, introduced me to really raised the bar.” His brow furrowed in thought for a moment in contrast to the large grin on his face. “The aloo whatzitsname.”

“Aloo lachha.” You corrected with a giggle, barely holding back the urge to say what the answer was.

“Yeah, that. Or, uh, pie, but that’s a dessert and not a snack. Maybe that rajma stuff, but that’s a meal.” He continued rambling on any and all snacks he’d added to his palette since meeting you, until a bout of laughter from you slowed his roll. “What? What’s so funny, huh?”

“So… your favourite snack isn’t me.” You teased with a smirk, which got the cogs in his head turning. “You failed, sorry, honey.”

The words got a raise of his eyebrow and a slow and subtle roving of his eyes down your body and a bite of his lip. To him, you looked absolutely delicious. Like the best thing at a five star restaurant.

He stood up with a low grunt, facing you before grabbing you by your hips, hoisting you up so fast that you had to wrap your sweatpant-clad legs around his waist with a small shriek. “See, baby, that’s where you’re wrong.”

He leaned forward, capturing your lips in a bruising kiss that bordered on reverence and somehow the intention to devour at the same time, which had you moaning already. His tongue slipped into your mouth, briefly getting a taste and giving you the distinct flavour of the aloo chaat you had made for lunch mixed with beer before he pulled back and nipped your bottom lip, groaning at the feeling of your fingers now tugging at his hair.

“You…” Dean paused for a breath and a low chuckle, staring at you hungrily. “You are the whole damn buffet.”

TAGLIST:

@k-slla @hobby27 @supernatural-jackles

[sentada]

got chicken roti , shrimp fried rice, beef fry bake n cononut roll 4 dinner

[delicious-in-kitchen]

Roast Pork Belly by Roti 'n' Rice

[ask-the-shiny-pokemons]

Rotie DB (Relationships)

Positive: 💕 Love / 💖 Really like / ❤️ Like Neutral: 🤍 Negative: 💔 Hate / 🤎 Really dislike / 🖤 Dislike

Wil

On-blog:

Rimi - 💖💖💖 9 - My new best friend. I like her voice (talking and singing), it’s so charming.

Tim - 💖💖💖 9 - My foster dad. He is the closest in this family.

Cath - 💖💖💖 9 - My best friend before Rimi. Don't get me wrong, she is still my best friend.

Edin - 💕💖🤍 9 - He is a cooler guitarist. We have a romantic relationship now, though it was unexpected for me.

Noelle - 💖🤍🤍 3 - Coolest drummer. We met fairly recently though.

Linda - ❤️❤️🖤 1 - My school friend. She is, however, a bit irritating.

Diego - 🖤🤍🤍 -1 - My fave actor. Though we are now rivals.

Off-blog (only if interacted more than once):

Kaleo (ask-the-lost-prince) - 💖❤️❤️ 5 - I met him in Alola and after that he went to the studios to talk about the movies. He is so cool. I wonder what happened to him afterwards…

Skarla (askpokepals) - 💖❤️❤️ 5 - Basically the W buddies.

Fuegia (eevee-crossing)  - 💖🤍🤍 3 - Met her in Gala, but we’re barely talked.

Crow (ask-gimmiventures) - ❤️🤍🤍 1 - I'm rooting to them to be a part of a Guild!

Vanta (darkvoid-sun) - 🤍🤍🤍 0 - I have no big sympathy on Darkrai, but he seems kind as for me.

Rimi

On-blog:

Noelle - 💕💕💕 15 - My girlfriend. She might be weird, but I love weird characters.

Arin - 💖💖💖 9 - My dad and I love him. He's also an inspiration for my band.

Wil - 💖💖💖 9 - My friend. We are spending time together outside my band activities.

Edin - 💖💖❤️ 7 - Our strongest member of the band. He is so charming.

Leia - 💖❤️❤️ 5 - My mom. Her malasadas are truly impressing

Off-blog (only if interacted more than once):

Lunch (askvekpa) 💖💖💖 9 - Best buddies EVER!

North (ask-north) - 💖💖❤️ 7 - Jolly girl. She seem to be a human, but she can transform into Pokémon (can be from my universe too). She REALLY likes malassadas.

Hope (book-of-legends) - 💖💖❤️ 7 - A Lunala and also a mom. She REALLY did enjoyed malasadas. A bit remind me of North.

Earendel (book-of-legends) - 💖💖❤️ 7 - I've never seen anyone eating malasadas with such excitement!

Prince (ask-the-lost-prince) - 💖❤️❤️ 5 - My fan and possibly my former buddy at school.

Cherry (ask-gimmiventures) - 💖❤️❤️ 5 - She is very kind and gave me a cupcake.

Ivy (rescuerivy) - 💖❤️❤️ 5 - Her rice dumplings are way too tasty.

Hibiscus (polteashop) - 💖❤️🤍 4 - She seems nice and the tea tastes wonderful.

Reshi (lightofunova) - 💖❤️🤍 4 - An Unovian legendary. I say she’s very sweet for this and this is very nice.

Sirius (book-of-legends) - 💖❤️🤍 4 - I've met him during Valentine's Day, but it was a disaster and really felt bad at him when this Hoopa did some shenanigans to him. Looks like he somewhat enjoyed our malasada, though he still feels a bit sour with me and Noey.

Pixel (ask-gimmiventures) - ❤️❤️🤍 2 - He seems very chill for his work.

Farrow (asksavel) 💖🖤🤍 2 - I feel poor to them, but their tone when I gave a malasada…

Destino (ask-the-royal-absol) 🤎🖤🤍 -4 - Working with them is a big mistake…

Lief (ask-team-misfit) 🤎🖤🖤 -5 - He's bully, did make me irritate, make innocent folks cry, including pollen shenanigans. But I hope he'll improve one day.

Journey (book-of-legends) 💔🖤🖤 -7 - ...Just...what are they did with poor Meowstic is unacceptable...

Noelle

On-blog:

Rimi - 💕💕💕 15 - My girlfriend. We want to be together...forever...

Edin - 💖❤️🖤 5 - He still stinks, but he’s my friend no matter what.

Wil - 💖🤍🤍 3 - We just only met, but he seems very cool.

Off-blog (only if interacted more than once):

Silas (ask-north / tricks-n-illusions) - 💕💕🤍 10 - I think he's now a little bro to me... Yes, he did horrible things, but I don't believe he did on his own. Regardless, my love of him is still strong. After our recent reunion, my Houndoominite became a Silasimite after he returned back to me. Calls me "Noe".

Valiant (ask-valiant-victory) - 💖💖🤍 6 - A bit weirdo, but I love listen to his stories about what would happen with Silas (also kinda remind me of him). Also I hope he'll enjoy the puzzle.

Ivy (rescuerivy) - 💖❤️🤍 4 - Even if we barely met, I really like her dumplings given by Rimi.

Javi (ask-javi-the-grafaiai) - 💖❤️🤍 4 - WHY THOSE BERRIES TASTE SO GOOD? I WANNA KNOW WHERE YA GETTIN' FROM...

Edin

On-blog:

Wil - 💕💖💖 11 - YAHOO WE FINALLY MET AT LAST!!!

Rimi - 💖💖❤️ 6 - My closest friend in the band.

Noelle - 💖❤️❤️ 5 - I think she can understand me now at least…

Off-blog (only if interacted more than once):

Prince (askthepaldeanpassenger) - 💖❤️🤍 4 - He's pretty playful. Next time when we meet again we'll make sure to play.

Layrian

On-blog:

Arin - ❤️🤍💔 - -4 - My boss. We're not in best conditions right now.

Off-blog (only if interacted more than once or given impression):

Bingo (askvekpa) - 💖💖🤍 6 - Thank you for the water!

Mimipon (ask-mimipon) - 💖💖🤍 6 - Thank you for the candy!

Wesn (pokege-ne-project) - 💖💖🤍 6 - Thank you for giving me a blanket!

Tim (to be added later)

Rimi's icon by book-of-legends. Wil, Noelle, Edin, and Tim's icons were modified by me.

[rochesterculture]

Ethnographic Reconnaissance – Gaining Perspective

It is vital to continually gain understanding of the world around us. Only by expanding our understanding of others are we able to increase our level of self-awareness. Therefore, the goal of this media is to study culture and diversity in the surrounding community and get to know the lives of underrepresented, here in Rochester, MN. By focusing on minority culture, new perspective and insight surrounding privilege and biases can be achieved. As a perpetual student of multicultural competency, I realize that the journey of awareness is ongoing. In an effort to educate myself and others about diversity, culture, and human interaction, I intend to learn about others from the inside through ethnographic reconnaissance. Ethnography is the study of people in their environment. Through observation and informal interviews, I was able to retain a unique perspective on minority culture. To gain this perspective, I challenged myself to step outside my comfort zone, and my normal daily life experience, in a couple of different ways. For this challenge, I participated in a free meal program and went grocery shopping at ethnic grocery stores.

First, I participated in some free meal programs offered by volunteer organizations in the community. The Sunday Community Lunch Program, and Open Table Food Ministry are two programs that offer free meals to the community and are run by volunteer organizations. The people that participated in the free meal were from various walks of life and cultural backgrounds. By speaking to the participants, I was able to ascertain that participants consisted of church members, homeless, hungry young families, white, black, Latino, and elderly. The population was very diverse. I was able to listen to the story of a young man and his family that live in a nearby mobile home park. The family is struggling to make ends meet but enjoy the mobile meal truck offering and community aspect of eating with friends and neighbors. A young man at the Sunday Community lunch told the story of looking for work but having trouble due to alcohol use. Other participants are in transition and the free meals are essential in bridging the financial gap they are experiencing while living out of their car. A common thread held by many of the participants of the free meal programs is that even though they may not necessarily know each other well, they keep an eye out for each other and communicate by word of mouth regarding resources that are available, and how to get assistance while in transition. Previous to this experience, I was not aware of how close members of the homeless community are. There is a definite network within the community for communication and information sharing. The people of this culture are friendly, caring, and approachable. Each individual was so incredibly thankful for the warm meal, where they were encouraged to eat their fill and leave with full bellies. Kindness reigned here, with no judgment.

Second, I went shopping at two different ethic grocery stores, Kimis Grocery Store and Rice-n-Spice Indian Groceries. I spoke with fellow shoppers at each store and found them to engage in conversation relatively freely. At Kimis Grocery, I found that the clientele are primarily from the Arabic Community and the grocery store also serves as a bill payment center and international money exchange. Customers can also purchase halal meats, essential for Muslim family diet. Likewise, Rice-n-Spice Indian Groceries carry culturally appropriate food, ingredients, and items for people of Indian origin. The store carries items such as henna, daal, roti, paneer, samosas, burfi, bridal jewelry, garlands, and more. One challenge in navigating Kimis Grocery, was that the products were not labeled with prices and were not well organized and displayed for purchase. It was difficult to navigate the aisles with boxes piled on the ground and various items mixed together on the shelving. The products were relatively easy to discern as the packaging was either clear as to what was inside, or were labeled in English for the most part. When purchasing a container of dates and a tin of pineapple juice, it was not clear what each item’s cost was until after I had been cashiered out. Additionally, a woman and her children came into the store while I was there, and they took one look at me and immediately left. I was not able to ascertain whether this was for religious reasons, because the store itself was small, or for another reason. This interaction led me to think about possible intolerance that minorities may experience. Based on looks alone, it was evident that my presence was not welcomed by this woman. I did visit for a moment with a customer while waiting in line to check-out, and conversation with him was very brief.

At Rice-n-Spice, prices were clearly labeled, and items were well organized by dry goods, spices, vegetables, and otherwise. Fellow shoppers at Rice-n-Spice were less guarded and discussed cooking, immigration to the United States, and even shared an Indian chef’s YouTube channel for Indian cooking ideas. The shopper shared his experience with me about how “Indian men come here and they are hungry, so we learn to cook very quickly.” He also spoke about his experiences in finding employment in Rochester, and feeling lonely for community until he was able to integrate with others here and forming a new kind of community. While there is a Hindu temple in town and Sikh worship center that meets monthly (both religions being the main faith communities in India) Indian people are not able to go to daily temple as they once were able to back in their home country. Overall, I was able to learn more than I expected about culture while at the grocery stores. By placing myself out of my comfort zone, and pushing myself to interact with other patrons while visiting the establishments, I was able to gain additional perspective on these marginalized communities.

[susantaylor01]

Does diabetes cause weight gain?

Type 1 Diabetes

Insulin and Weight: People with type 1 diabetes need insulin to help control their blood sugar levels. Insulin therapy is essential but can lead to weight gain if it results in consuming more calories than the body needs. This is because insulin helps cells use glucose (sugar) from the bloodstream, which can sometimes lead to increased appetite.

Managing Weight: Managing weight with type 1 diabetes involves balancing insulin doses, diet, and physical activity. If you gain weight, it’s usually a sign that your insulin needs or your eating habits may need adjustment.

Type 2 Diabetes

Insulin Resistance and Weight Gain: In type 2 diabetes, the body doesn’t use insulin properly (insulin resistance), and the pancreas might not produce enough insulin. This condition is often associated with overweight or obesity. Excess weight can make insulin resistance worse, creating a cycle where weight gain and diabetes can influence each other.

Medication and Weight: Some medicines used to manage type 2 diabetes, like certain oral medications and insulin, can lead to weight gain. This is because they might increase appetite or cause the body to store more fat.

Lifestyle Factors: Diet and physical inactivity are significant factors in type 2 diabetes. Poor eating habits and a lack of exercise can lead to weight gain, which in turn can make diabetes management more challenging.

General Factors

Diet and Activity: Both types of diabetes can lead to changes in eating habits and physical activity. For example, if you feel tired or unwell from poorly controlled diabetes, you might exercise less and possibly eat more unhealthy foods, contributing to weight gain.

Stress and Emotional Factors: Dealing with a chronic condition like diabetes can be stressful. Sometimes, anxiety or emotional struggles can lead to overeating or poor food choices, which can contribute to weight gain.

Managing Weight with Diabetes

Embrace a well-rounded diet by incorporating whole grains, fresh fruits, vibrant vegetables, lean proteins, and nourishing healthy fats for optimal health.

Regular Exercise: Physical activity helps burn calories, improve insulin sensitivity, and support overall health. Aim for regular exercise as part of a diabetes management plan.

Medication Review: If you notice significant weight changes while on diabetes medication, discuss this with your healthcare provider. They may adjust your medication or suggest strategies to help manage weight.

General Guidelines for a Diabetic Diet

Portion Control: Be mindful of portion sizes to avoid overeating.

Option for foods with a low Glycemic Index (GI) to keep your blood sugar levels steady and avoid spikes

Balanced Meals: Include a mix of carbohydrates, proteins, and fats in each meal.

High Fiber: Incorporate fiber-rich foods to improve digestion and help regulate blood sugar.

Healthy Fats: Option for unsaturated fats from nuts, seeds, and olive oil.

Limit Sugary Foods: Avoid or minimize intake of foods and beverages high in added sugars.

Vegetarian Options

Breakfast

Vegetable Upma: Made with semolina (suji), mixed vegetables, and spices. Add a side of yogurt for protein.

Moong Dal Chilla: Savory pancakes made from moong dal (green gram) with vegetables.

Oats and Chia Pudding: Oats cooked with chia seeds, and topped with fresh berries or nuts.

Lunch

Mixed Vegetable Curry: Cooked with minimal oil and served with whole wheat roti or brown rice.

Chickpea Salad: Chickpeas mixed with chopped cucumbers, tomatoes, onions, and a lemon-tahini dressing.

Palak Paneer: Spinach curry with paneer, served with a small portion of whole grain roti.

Dinner

Vegetable Stir-Fry: A mix of colorful vegetables sautéed with spices and a small portion of brown rice or quinoa.

Lentil Soup (Dal): Rich in protein and fiber, served with a side of whole grain roti or a small portion of rice.

Stuffed Bell Peppers: Filled with a mixture of quinoa, vegetables, and spices.

Snacks

Greek Yogurt with Nuts: A small bowl of plain Greek yogurt with a sprinkle of nuts.

Fruit with a Handful of Nuts: An apple or a pear with a few almonds or walnuts.

Roasted Chickpeas: A crunchy, fiber-rich snack option.

Non-Vegetarian Options

Breakfast

Egg White Omelette: Made with vegetables like spinach, tomatoes, and bell peppers.

Chicken Sausages: Grilled or baked, served with a side of sautéed vegetables.

Greek Yogurt with Berries: High-protein yogurt topped with fresh berries.

Lunch

Grilled Chicken Salad: Chicken breast pieces on a bed of mixed greens with a light vinaigrette.

Fish Curry: Made with minimal oil and served with a small portion of brown rice.

Chicken or Turkey Wrap: Whole grain wrap filled with lean chicken or turkey, vegetables, and a light spread.

Dinner

Tandoori Chicken: Marinated chicken cooked in the oven or grill, served with a side of steamed vegetables.

Baked Fish: Seasoned with herbs and baked, served with a small portion of quinoa or a side salad.

Egg Curry: Boiled eggs cooked in a tomato-based curry sauce, served with a small portion of whole grain rice.

Snacks

Boiled Eggs: A couple of boiled eggs with a sprinkle of salt and pepper.

Lean Meat Jerky: Homemade or low-sodium options.

Cottage Cheese (Paneer) Cubes: A protein-rich, satisfying snack.

SIMPLE TECHNIQUE TO HELP MANAGE BLOOD SUGAR

Hydration and Other Tips

Drink Water: Stay hydrated throughout the day.

Limit Alcohol: Alcohol can affect blood sugar levels and should be consumed in moderation, if at all.

Monitor Blood Sugar: Regularly check your blood sugar levels to see how different foods affect you and adjust your diet accordingly.

Managing diabetes while aiming for weight control involves focusing on a balanced diet that keeps blood sugar levels stable and supports overall health

[formeryelpers]

Otus Thai Kitchen & Coffee, 1253 N La Brea Ave, West Hollywood, CA 90038

Love that you can get an authentic Thai breakfast at Otus all day.  The chef is Thai and takes pride in serving authentic Thai street food (appetizers, soups, salads, egg rolls, spring rolls, rice dishes, noodles, curries), including breakfast (roti, jook, crispy pork belly). It’s a nice spot where you can also get quality espresso drinks (they serve Be Bright Coffee), wine, sake, and beer. The produce is sourced from farmer’s markets, organic when possible.

Khao kai jiew rice bowl ($15): Thai style omelet, ground chicken, over rice: The omelette is made by frying beaten eggs seasoned with fish sauce in hot oil. It puffs up a bit and is crispy in bits. It was nicely seasoned and went very well with the steamed white rice, sriracha, and cucumber slices. I would have loved more veggies, shallots, or pickles, but that’s not traditional.

Cold brew coffee ($5): strong and good

The space is stylish and modern. On weekends, they have bottomless mimosas.

Parking is tough in this area.

4.5 out of 5 stars

By Lolia S.

[whatsonmedia]

Best Offers Of This Week!

Discover boundless savings and unforgettable offers spanning dining delights to wellness treats. Dive into a week of exhilarating adventures, tap now for irresistible offers, and craft enduring memories. Seize the finest deals in town with WhatsOn – your journey of enjoyment starts today! Papaya is offering three courses of Sri Lankan food and a drink for £19.95. Embark on a culinary journey to Sri Lanka at Papaya, located in the charming suburb of Ealing. With a legacy of 23 years, Papaya entices diners with a vibrant tapestry of Sri Lankan flavors, expertly crafted with aromatic spices. Enjoy a warm ambiance, vegan-friendly options, and a menu showcasing authentic dishes. Highlights: - Explore Sri Lankan cuisine at Papaya, a family-run gem in picturesque West London. - Over 23 years of culinary excellence, offering authentic dishes and exceptional service. - Exclusive Time Out offer for a three-course meal and drink. Menu Highlights: - Starters: Onion Bhaji, Uridu Vadai, Chicken Tikka - Main Course: Masala Dosai, Roti Canai with Chicken Curry, Kothu String Hopper - Dessert: Indian Pistachio Kulfi - Drinks: Cobra Draught Beer, House Wine, Soft Drink Need to Know: - Voucher valid for three courses and a drink. - Available Monday to Thursday and Sunday: 4.30 pm - 7 pm, Friday to Saturday: 4.30 pm to 6.30 pm. - Book via email with clear voucher details. - Valid until April 30, 2024. - Service charge may apply. - Cancellation policy applies. - Located at 161 Northfield Avenue, London, W13 9QT. For £34.95, take an LBA masterclass in scalp therapy and celebrity hair style Unlock the secrets to luscious locks and a healthy scalp at The Dolls London salon. Delve into a transformative masterclass led by LBA industry Hair Experts, as seen in top publications. Explore the theoretical understanding of hair and scalp conditions, witness live scalp treatment demonstrations, and engage in hands-on practice. Professional stylists will guide you through mastering four essential looks, from curling hair to intricate braiding and updo styling. In just two and a half hours, become a haircare pro! Highlights: - Featured in Cosmopolitan and Good Housekeeping, this two-and-a-half-hour masterclass is a haircare must. - Live demonstrations and Q&A sessions with industry experts ensure comprehensive learning. - Enjoy a 20% discount on hair products, a £10 voucher for hair treatments, and a fabulous goody bag. - Held at The Dolls London salon. Need to Know: - Valid for a hair styling and scalp therapy course at LBA Masterclass. - Available Monday and Saturday at 10:30 am and 2 pm. - Book via email with clear voucher details. - Cancellation policy: Changes/cancellations within 72 hours. - Located at The Dolls London, 81-83 Walton Street, SW3 2HP. - Voucher valid until April 10, 2024. Ma Petite Jamaica offers a bottomless rum drink breakfast for just £22.50. Experience the vibrant flavors of the Caribbean at Ma Petite Jamaica in Camden. Dive into a bottomless brunch filled with the essence of Jamaica, featuring unlimited tropical rum punch cocktails for 60 minutes. Savor mouthwatering dishes from a hot buffet, including the iconic jerk chicken leg served with rice n peas, coleslaw, dumpling, and salad garnish. Vegetarian options like vegetable curry with rice n peas and achar are also available. Immerse yourself in the lively atmosphere with reggae and dancehall beats while you feast on delicious cuisine. Highlights: - Enjoy 60 minutes of bottomless rum cocktails in the heart of Camden. - Indulge in a Jamaican-inspired buffet menu featuring signature dishes. - All this for just £22.50! Need to Know: - Valid for a hot buffet brunch at Ma Petite Jamaica. - Available Saturdays from 1 pm – 5 pm (bookings seated at 1 pm only). - Bottomless Rum Punch runs from 1 pm – 2 pm, with last orders at 2 pm. - Book via email with clear voucher details. - Age restriction: 18 and over. - Voucher valid until September 30, 2024. - Menu subject to change. - 48-hour cancellation policy applies. - Location: 5 Inverness Street, Camden Town, London NW1 7HJ. Frameless Lates tickets are available for just £15 Experience the ultimate after-dark culture fix at Frameless Lates, held every Friday and Saturday night at Marble Arch. Step into a world of art and music as you explore four galleries to a specially curated soundtrack from Soho Radio. Whether you're looking for a unique date night or a fun outing with friends, these sessions offer the perfect opportunity to soak up culture while enjoying delicious drinks from the Café Bar. Highlights: - Enjoy Friday and Saturday nights filled with music from Soho Radio. - Explore four galleries with over-18s-only sessions. - Sip on tasty drinks from the Café Bar while immersing yourself in art and culture. Need to Know: - Strict no refunds or exchanges policy. - Valid for a ticket to Frameless Lates on your selected date/time. - Entry times may vary per day, with sessions running from 6 pm to 8 pm. - Your entry slot includes 30 minutes after the designated start time. - Present your booking confirmation upon arrival. - Café bar and gift shop purchases not included. - Location: 6 Marble Arch, London W1H 7AP. Read the full article

[tsuyuki-yuruco]

Ginger Soy Chicken Wings on Roti n Rice Looking for a delicious and flavorful chicken wings recipe? Try these mouthwatering Ginger Soy Chicken Wings from Roti n Rice. Perfect for any occasion.

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Roti n Rice Valentine Linzer Cookies

Immerse yourself in the delicate beauty of Roti n Rice's Valentine Linzer Cookies, where every bite is like a sweet whisper of love.

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Chili Rice Bake Roti n Rice

Calling all rice lovers. Try this fantastic Chili Rice Bake recipe from Roti n Rice for a satisfying meal that will warm your soul.

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Roti n Rice Ginger Soy Chicken Wings

Craving some Asian-inspired chicken wings? Look no further. This recipe for Roti n Rice's Ginger Soy Chicken Wings will satisfy your taste buds and leave you wanting more.

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Roti and Rice with Steamed Kabocha Cake Discover the art of creating a Steamed Kabocha Cake with Roti n Rice. Elevate your baking game and fill your home with the delightful aroma of this inspirational dessert.

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Scrambled Eggs with Asparagus Sushi Chirashi Roti n Rice Elevate your brunch game with a confident twist. Try our delectable Asparagus Scrambled Eggs Chirashi Sushi and Roti n Rice. Your taste buds won't be disappointed.

[subikshafoods]

How to Use Fresh Paneer: A Complete Guide

Welcome to our comprehensive guide on how to use fresh paneer! If you’re a fan of Indian cuisine or just want to explore new flavours, you’re in for a treat. Paneer, a type of Indian cheese, is incredibly versatile and can be used in a variety of delicious recipes. Paneer is a soft cheese commonly used in Indian cuisine. Paneer made by adding curd to milk with lemon juice or vinegar has a mild and creamy taste. It does not melt like other cheeses, making it suitable for cooking in savoury and sweet dishes.

Here are some creative and delicious ways to incorporate fresh paneer in madurai into your diet:

Paneer Tikka- Paneer tikka is a popular vegetarian dish that can be grilled or baked. Marinate paneer cubes in curd and spice mixture and then cook until golden and slightly charred. Serve with mint chutney for a tasty and protein-rich starter.

Palak Paneer- Palak paneer is a classic Indian dish in which paneer cubes are cooked in rich, creamy spinach gravy. This delicious combination is not only nutritious but also incredibly satisfying. Enjoy it with naan roti or steamed rice for a complete meal.

Paneer Paratha- Paneer Paratha is a stuffed Indian bread that is delicious and filling. Make a dough with whole wheat flour, roll it out and stuff it in a mixture of crumbled paneer, spices and herbs. Add some ghee and fry the paratha until golden brown and crispy.

Panneer Burji- Panneer Burji is a crunchy paneer dish that can be served as breakfast or as a quick snack. Saute onion, tomato and masala in a pan and then add grated paneer to the mixture. Cook until the paneer is well mixed and flavoured with aromatic spices.

Paneer Sweets- Paneer can also be used to make delicious sweets. Try making rasgulla, a popular Indian dessert, by cooking paneer balls in cardamom-flavoured sugar syrup. You can make mouth-watering Sandesh using paneer or add it to creamy kheer for extra richness.

Here it is! A variety of ways to use fresh paneer in your culinary adventures. From spicy dishes to satisfying main dishes and sweet treats, fresh paneer in madurai adds a unique touch to any meal. So get creative in the kitchen and enjoy the taste of Paneer!

Find us inside Subiksha Foods at No 110 A, Bypass Road, Bethaniyapuram, Opp Babu Sharkar Marriage Mahal, Madurai — 625016, or call us at +91 80567 44906. You will be able to browse our website at https://subikshafoods.in/ for details.

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