#Private Event Caterers Philly

[ecartwright362]

Hosting an event in Philadelphia? Let us take your dining experience to the next level! 🍴✨ With the best catering service in Philly, you get more than just food—you get exceptional flavors, personalized menus, and flawless service that leaves a lasting impression. Whether it's a wedding, corporate event, or a private celebration, we’re here to make your special moments unforgettable. Trust us to handle the details while you enjoy the company of your guests.

📲 Ready to plan the perfect menu to make your event a delicious success?

[jasondaniel110421]

Hosting an event in Philadelphia? Let us take your dining experience to the next level! 🍴✨ With the best catering service in Philly, you get more than just food—you get exceptional flavors, personalized menus, and flawless service that leaves a lasting impression. Whether it's a wedding, corporate event, or a private celebration, we’re here to make your special moments unforgettable. Trust us to handle the details while you enjoy the company of your guests.

📲 Ready to plan the perfect menu to make your event a delicious success?

[ljigga77]

You asked for it - We BACK at it ! THE OFFICIAL PHILLY BLACK PRIDE/ Penn Relay MASSIVE THANK YOU EVENT ! SATURDAY April 27, 2019 Featuring: 2 FLOORS TO PARTY 4 DJ’s spinnin all the HOT SHIT 3 HUGE OUTSIDE DECKS CATERED VIP ROOM HUGE HOOKAH LOUNGE PLENTY OF FAST BARTENDERS FREE PARKING 5 PRIVATE SECTIONS AVAILABLE on main floor DOOR PRIZES SEXY DANCERS PRE PAY BOTTLE SERVICE AVAILABLE !!! - - 5075 Lancaster Avenue, phila. Pa. 19131 DOORS OPEN @ 10pm - FREE !!!! b4 11pm # 👉🏾👉🏾 $40 admission - includes TOP SHELF OPEN BAR # 👉🏾👉🏾 Pre pay VIP TICKETS $60 - includes EXPRESS LINE , open bar and catered food private area 😍😍😍 👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾 - MUST BE 21 - STRICT ID ENFORCED (We reserve the right to refuse entry) For more info: Toney @ 267 258 8281 Facebook/ thephirm INSTAGRAM: @thephirmnyc #thephirm #ThePhirmparty @ThePhirmNYC @ThePhirmBiz  #blackboyjoy #snapchats #latinmen #philadelphia #philly #phillyblackpride #phillygaycalendar #gayphilly #trending #newyorkcity #newyear #turnup  #likeforfollow #followforfollowbackandlike #muscle #blackboyjoy https://www.instagram.com/thephirm/p/Bwxejb9lTW5/?utm_source=ig_tumblr_share&igshid=1u2stanm2i0sr

[bottomphilly369]

You asked for it - We BACK at it !

THE OFFICIAL

PHILLY BLACK PRIDE/ Penn Relay

MASSIVE EVENT !

the PHIRM PARTY

SATURDAY April 27, 2019

Featuring:

2 FLOORS TO PARTY

4 DJ’s spinnin all the HOT SHIT

3 HUGE OUTSIDE DECKS

CATERED VIP ROOM

HUGE HOOKAH LOUNGE

PLENTY OF FAST BARTENDERS

FREE PARKING

5 PRIVATE SECTIONS AVAILABLE on main floor

DOOR PRIZES

SEXY DANCERS

PRE PAY BOTTLE SERVICE AVAILABLE !!! -

-

5075 Lancaster Avenue, phila. Pa. 19131

DOORS OPEN @ 10pm - FREE !!!! b4 11pm 👇🏾👇🏾

$40 admission - includes TOP SHELF OPEN BAR

Pre pay VIP TICKETS $50 - includes bar and catered food

👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾

-

MUST BE 21 - STRICT ID ENFORCED (We reserve the right to refuse entry)

For more info: Toney @ 267 258 8281

Facebook/ thephirm

INSTAGRAM: @thephirmnyc

#thephirm #ThePhirmparty @ThePhirmNYC @ThePhirmBiz  #blackboyjoy #snapchats #latinmen #philadelphia #philly #phillyblackpride #phillygaycalendar #gayphilly #trending #newyorkcity #newyear #turnup  #likeforfollow #followforfollowbackandlike #muscle #blackboyjoy #dudeswithtattoos #phillydudewatch ##indiemusic #chestworkout #chestday #tattoos #travel #fashion #muscle #dudeswithtattoos #weliketoparty

[easyfoodnetwork]

Danny Meyer Restaurants to Serve Community Meals: ‘This Is Our Version of Spring Training’

Plus, subscribe to the Taco Bell Quarterly, and more news to start your day

It’s “spring training” until indoor dining reopens

New York City recently postponed plans for indoor dining, citing the rising cases of COVID-19 in other parts of the country where bars and restaurants are being asked to shut down again. Until dining rooms can safely open, Danny Meyer’s Union Square Hospitality Group will be using three venues — Marta, Intersect by Lexus, and the Union Square Events catering kitchen — to prepare meals to be distributed in the South Bronx through ReThink Food’s Restaurant Response Program.

Meyer says the community meals are to get employees used to the kitchen again before business reopens. “We really want to activate our kitchens,” he told NRN. “I don’t want to start from a crouch position. This is our version of spring training.” Brookfield Properties, which is partnering with USHG on the project, chose the South Bronx because — deep sigh — they are building the borough’s most expensive development there. “We chose to focus on the South Bronx because, first, it has been particularly hard hit by COVID-19, but also because the Bankside project is there, and it’s one of the largest private investments undertaken in the neighborhood,” said a Brookfield spokesperson. In case you thought this was just about charity!

And in other news...

According to new research, four out of 10 Black and Hispanic families are struggling to access food, compared to two out of 10 white families. The numbers are still nearly double what they were before the pandemic. [Politico]

Miami closes restaurants as area hospitals meet capacity. [AP]

There is now a Taco Bell lit mag. [Salon]

Pizza Hut’s largest franchisee, which runs over 1,200 locations, is filing for bankruptcy. [Hypebeast]

A Philly bar owner pulled a gun on a Black man who complained that nobody in the outdoor seating was social distancing. [NYPost]

The bleak reality of the supply chain that bought you your July 4 meal. [BuzzFeed News]

All AM Intel Coverage [E]

from Eater - All https://ift.tt/2O96a05 https://ift.tt/2BPKMdM

Plus, subscribe to the Taco Bell Quarterly, and more news to start your day

It’s “spring training” until indoor dining reopens

New York City recently postponed plans for indoor dining, citing the rising cases of COVID-19 in other parts of the country where bars and restaurants are being asked to shut down again. Until dining rooms can safely open, Danny Meyer’s Union Square Hospitality Group will be using three venues — Marta, Intersect by Lexus, and the Union Square Events catering kitchen — to prepare meals to be distributed in the South Bronx through ReThink Food’s Restaurant Response Program.

Meyer says the community meals are to get employees used to the kitchen again before business reopens. “We really want to activate our kitchens,” he told NRN. “I don’t want to start from a crouch position. This is our version of spring training.” Brookfield Properties, which is partnering with USHG on the project, chose the South Bronx because — deep sigh — they are building the borough’s most expensive development there. “We chose to focus on the South Bronx because, first, it has been particularly hard hit by COVID-19, but also because the Bankside project is there, and it’s one of the largest private investments undertaken in the neighborhood,” said a Brookfield spokesperson. In case you thought this was just about charity!

And in other news...

According to new research, four out of 10 Black and Hispanic families are struggling to access food, compared to two out of 10 white families. The numbers are still nearly double what they were before the pandemic. [Politico]

Miami closes restaurants as area hospitals meet capacity. [AP]

There is now a Taco Bell lit mag. [Salon]

Pizza Hut’s largest franchisee, which runs over 1,200 locations, is filing for bankruptcy. [Hypebeast]

A Philly bar owner pulled a gun on a Black man who complained that nobody in the outdoor seating was social distancing. [NYPost]

The bleak reality of the supply chain that bought you your July 4 meal. [BuzzFeed News]

All AM Intel Coverage [E]

from Eater - All https://ift.tt/2O96a05 via Blogger https://ift.tt/3fbcAI7

[mouthtin2-blog]

How can established small businesses -- not startups -- get access to capital?

Billy Penn is one of more than 20 news organizations producing Broke in Philly, a collaborative reporting project on economic mobility. Read more at brokeinphilly.org or follow at @BrokeInPhilly.

Running a small business is never easy. Even after 11 years, Allegra Derengowski can’t count the number of financial challenges she faces.

As the founder of Birchtree Catering, which runs out of a shared space in Frankford, Derengowski said she’s constantly trying to scrape together enough cash to cover things like paying off her startup debt or hiring experienced staff.

“That’s kind of a trap that a small business can fall into,” she said. “We didn’t start with any capital, we just built it up. So we’re just trying to make it work.”

Derengowski knows others are in the same boat. Embedded in Philly’s community of entrepreneurs, she’s on the board of the Sustainable Business Network, a graduate of the Goldman Sachs 10,000 Small Businesses program and an alum of various courses at the Enterprise Center in West Philly.

Through all of this, she’s noticed a phenomenon that she finds problematic:

There seems to be a lot of funding available for small business “growth,” but what about those who have struggled to learn the business and need financial help to keep surviving?

Derengowski submitted that question to Billy Penn via Broke is Listening, our series asking people what they wonder about economic mobility in the city.

In advance of the Broke in Philly reporting collaborative’s free event called Funding the Hustle, set for Thursday, July 18, at the University City Science Center’s Venture Cafe, we explored Derengowski’s question.

Here are some answers, and a list of ways for established biz owners to access capital they need.

Do startups have access to more independent funds than already-existing businesses?

Judy Wicks, founder of the Sustainable Business Network, told Billy Penn she hasn’t personally noticed this phenomenon — but she wouldn’t be surprised if it were true.

“It probably is the case, that they don’t get the attention because it’s not new and exciting,” said Wicks, who launched the original White Dog Cafe and cofounded Urban Outfitters, back when the fashion behemoth was itself a small business. “It’s the sickness of the brand of capitalism.”

Wicks goes out of her way to support Philly’s stock of established shops. She runs the Circle of Aunts & Uncles, which offers low-interest loans and social capital to entrepreneurs that have been open for at least six months, no less.

Her program gives priority to women and people of color — sorely needed in Philly, which ranks ninth out of the 10 biggest cities for minority ownership.

“We try to support local entrepreneurs already building our economy,” Wicks said. “Those are the kinds of businesses I value.”

Another Philly program has a similar focus. The Merchant’s Fund offers “stabilization grants” from $500 to $10,000, only open for entrepreneurs that have been in the game for at least three years.

As one of few easy-to-find funding sources for toddler-aged businesses, the application process is admittedly crowded.

“There is no guarantee of an award,” the website reads. “We recommend that merchants explore other funding sources simultaneously to the grant application process.”

So the private grant game is competitive. What’s the city got to give?

Per Department of Commerce spokesperson Kevin Lessard, there aren’t really any public grants — for new or existing businesses. But there are other opportunities that might help:

And if you’re looking for something from the city that’s not on that list, you could try contacting a business services manager, who’s assigned to help businesses navigate city services. (They’re also bilingual, BTW.)

All that’s well and good, said catering company owner Derengowski, but she still wishes there were more general cash advances available for long-term businesses — instead of funding programs allotted for specific uses.

Still, she said, it’s progress.

“I will say I think the city has changed a lot in the last 10 years, in terms of having available resources,” Derengowski said. “Things are getting much much better than when I started out.”

Source: https://billypenn.com/2019/07/17/how-can-established-small-businesses-not-startups-get-access-to-capital/

[toothtub05-blog]

Sneak Preview: November Classes at COOK

Events

Tickets go on sale Monday. But you can get an early look at the offerings right here.

Devoted foodies and restaurant newbies love Foobooz. Sign-up now for our twice weekly newsletter.

November is a month made for eating. It’s also a month made for cooking, and if you’re looking to learn a few new tricks, taste some interesting things or just hang out and drink wine with a bunch of Philly chefs, COOK is the perfect place for you in November.

They’ve got Joncarl Lachman previewing his new restaurant, Becca O’Brien doing a vegetarian Thanksgiving, an alpine cheese tasting with the crew from Whole Foods, a night with Joe Monnich and Steve Gullo from Stove & Tap, CBD cocktails from the Vernick bar staff and a whole lot more. Tickets go on sale Monday, October 8th at 2pm, but you can check out the full schedule right here, right now, and be ready when the light turns green.

COOK November Class Schedule

November 1: 6PM Private Event with Becca O’Brien of Two Birds Catering & Canning November 2: COOKbook Author Series: “CUBA COOKS: Recipes and Secrets from Cuban Paladares and Their Chefs” with Guillermo Pernot November 4: 2PM My Grandmother’s Favorite Holiday Desserts with Joe Green of Affinity Confections November 5: COOKbook Author Series: “The Beer Pantry” with Adam Duyle and Michael Harlan Turkell November 6: Restaurant Sneak Peek: Winkel with Joncarl Lachman of Noord November 9: Around the (Plant-Based) World with Elizabette Andrade of Cooking Alchemy November 11: 1PM COOKbook Author Series: “Searing Inspiration: Fast, Adaptable Entrees and Fresh Pan Sauces” with Susan Volland November 14: An Evening with Mackenson Horebe of Square 1682 November 16: Vegetarian Thanksgiving with Becca O’Brien of Two Birds Catering and Canning November 17: 6PM COOKbook Author Series: “The Vermont Non-GMO Cookbook” with Tracey Medeiros November 18: 3PM Alpine Cheese: Old World vs. New World Tasting with Kealan O’Donnel of Whole Foods November 19: Regional Mexican Cooking with Owen Lee of Park Plates Restaurant November 20: An Evening with Joe Monnich and Steve Gullo of Stove & Tap November 25: 12PM Soul Food Brunch with Malik Ali of South November 26: 6PM CBD Delicious: Incorporating CBD Into your Cocktail Experience with Max Tuttleman of Bouquet and JB Bernstein of Vernick Food + Drink November 28: Wine + Swine: Lazio with Mitch Skwer of The Wine Merchant and Nick Macri of La Divisa Meats

Source: https://www.phillymag.com/foobooz/2018/10/05/sneak-preview/

[melodyoctave59-blog]

Carl Dranoff Breaks Ground at Broad and Spruce at Last

Development

The Arthaus condo is the same project he announced to much fanfare almost six years ago, only different.

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Daytime rendering of the completed Arthaus project. | Arthaus renderings: ARX Solutions; other renderings and photos as indicated

Today’s midday ceremonial groundbreaking for the Arthaus, Dranoff Properties’ new 47-story condominium tower at Broad and Spruce streets, was at once a triumph, an anticlimax and another testament to the perseverance of Carl Dranoff.

It also had an element of déjà vu about it, for it was just over five and a half years ago that Dranoff announced he was going to build the city’s tallest residential building, a 47-story hotel/condo combo, at this very site.

A little over a year after that, the building at 309 South Broad, the longtime home of Philadelphia International Records, fell to the wrecking ball along with two other buildings to its south.

And there the hole sat for the next four years.

And while it sat there, Dranoff was busy reworking the project so that he could get it off the ground.

After general praise for the project at a Kimmel Center ceremony, the assembled dignitaries went across Broad Street to the construction site for the ceremonial groundbreaking. Those participating included developer Carl Dranoff; former Gov. Ed Rendell, who was mayor when the Avenue of the Arts project was launched; Mayor Jim Kenney, Kohn Pedersen Fox principal Gene Kohn and City Councilmember Mark Squilla. | Photo: Sandy Smith

Which is what made today’s groundbreaking an anticlimax, for the real groundbreaking had taken place last month when the heavy equipment showed up at Broad and Spruce to start work on the building’s foundation.

Rendering of the original tower (left): Kohn Pedersen Fox

Like the original tower, this pure condo project is designed by Kohn Pedersen Fox and will rise 47 stories above Broad Street. Unlike the original, this tower will lack a hotel component, and it will rise only 524 feet rather than 567. Even at the old height, however, it will no longer be the tallest residential tower in the city when it’s finished: that honor will belong to The Laurel, Southern Land Company’s apartment/condo tower at Rittenhouse Square’s northwest corner.

Assuming the Laurel is finished by the fall of 2021, when this building should open its doors, that is. Perhaps with that project in mind, Dranoff waited until the earth really was moving under his feet to invite the dignitaries over for the formal groundbreaking. (Foundation work on the Laurel finally began two weeks ago, a little more than six months after the formal groundbreaking.)

Original (top) and revised (bottom) projects as viewed from street level

As the renderings of the original and revised projects should make clear, there’s more than a little family resemblance between the two KPF towers. Dranoff explained the differences this way;

“After we got all of our approvals, we spent three years designing it as mixed-use. We realized at some point that we could build a very, very good condo and a very, very good hotel, but neither would be the best.”

Another factor that may have led Dranoff to shift gears: failure to receive a Redevelopment Assistance Capital Program grant for the hotel component from the Commonwealth of Pennsylvania. “That turned out to be a blessing in disguise,” he says, “for it led us to produce a better project overall.”

A condo tower with hotel amenities

What Dranoff did in the wake of this was send KPF back to the drawing board to produce a condo-only project. The result was in effect the original tripartite tower with the hotel rooms turned into condo apartments. The revised project will have 108 of them: 58 two-bedroom units, 47 three-bedroom units and three penthouses with private garden terraces.

Thus residents at the Arthaus will enjoy not only the amenities one now finds in a luxury condominium — a 75-foot heated indoor pool, a dog park, an outdoor terrace with grills, fire pits and seating areas, a dog park, a fitness center, use of a chauffeur-driven town car, a 24-hour concierge desk, a library (curated by Dranoff’s favorite librarian), and a dining room with a demonstration kitchen — but also those found in hotels: A sauna, steam rooms, showers and locker rooms. A massage room. A street-floor restaurant (no word yet on whether it will offer room service). And a ballroom-size banquet facility with catering kitchen.

“We found that people wanted to have their own entertainment events in the building,” says Dranoff. “You can have a birthday party for 100 people right inside the building.”

This photo of the architect’s model of the tower shows the east side of the community terrace, where the greenhouse and private garden beds will be located. | Photos of model: Sandy Smith

“Garden apartments” come to the Avenue of the Arts

The removal of the hotel also added more outdoor amenities for the residents. The most distinctive ones are a greenhouse and private garden beds that residents can cultivate. Another change brought about by the conversion: private 16- by eight-foot balconies at the tower corners for most of the units and the three private terraces for the penthouses.

The north-side terrace will contain most of the other community amenities, including a mini-park with reflecting pool next to the indoor swimming pool.

In essence, what the outdoor space redesign did was give residents of this building access to the same kinds of neighborhood amenities residents of Dranoff’s previous condo project, One Riverside, can access at next-door Schuylkill River Park, only without having to compete with the rest of the neighborhood for them.

“It’s the right size,” says KPF principal Gene Kohn, himself a Philly native. “He didn’t go for all the height he could have built.”

Updated June 12th, 12:35 p.m., to correct the status of the Laurel project.

Source: https://www.phillymag.com/property/2019/06/11/carl-dranoff-arthaus-groundbreaking/

[1inallin]

You asked for it - We BACK at it ! THE OFFICIAL PHILLY BLACK PRIDE/ Penn Relay MASSIVE THANK YOU EVENT ! SATURDAY April 27, 2019 Featuring: 2 FLOORS TO PARTY 4 DJ’s spinnin all the HOT SHIT 3 HUGE OUTSIDE DECKS CATERED VIP ROOM HUGE HOOKAH LOUNGE PLENTY OF FAST BARTENDERS FREE PARKING 5 PRIVATE SECTIONS AVAILABLE on main floor DOOR PRIZES SEXY DANCERS PRE PAY BOTTLE SERVICE AVAILABLE !!! - - 5075 Lancaster Avenue, phila. Pa. 19131 DOORS OPEN @ 10pm - FREE !!!! b4 11pm # 👉🏾👉🏾 $40 admission - includes TOP SHELF OPEN BAR # 👉🏾👉🏾 Pre pay VIP TICKETS $60 - includes EXPRESS LINE , open bar and catered food private area 😍😍😍 👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾 - MUST BE 21 - STRICT ID ENFORCED (We reserve the right to refuse entry) For more info: Toney @ 267 258 8281 Facebook/ thephirm INSTAGRAM: @thephirmnyc #thephirm #ThePhirmparty @ThePhirmNYC @ThePhirmBiz  #blackboyjoy #snapchats #latinmen #philadelphia #philly #phillyblackpride #phillygaycalendar #gayphilly #trending #newyorkcity #newyear #turnup  #likeforfollow #followforfollowbackandlike #muscle #blackboyjoy (at Philadelphia, Pennsylvania) https://www.instagram.com/p/BwyKuBjlEaw/?igshid=2hwmyqxy6vza

[iamquietchaos]

You asked for it - We BACK at it !

THE OFFICIAL

PHILLY BLACK PRIDE/ Penn Relay

MASSIVE THANK YOU EVENT !

SATURDAY April 27, 2019

Featuring:

2 FLOORS TO PARTY

4 DJ’s spinnin all the HOT SHIT

3 HUGE OUTSIDE DECKS

CATERED VIP ROOM

HUGE HOOKAH LOUNGE

PLENTY OF FAST BARTENDERS

FREE PARKING

5 PRIVATE SECTIONS AVAILABLE on main floor

DOOR PRIZES

SEXY DANCERS

PRE PAY BOTTLE SERVICE AVAILABLE !!! -

-

5075 Lancaster Avenue, phila. Pa. 19131

DOORS OPEN @ 10pm - FREE !!!! b4 11pm

#

👉🏾👉🏾 $40 admission - includes TOP SHELF OPEN BAR

#

👉🏾👉🏾 Pre pay VIP TICKETS $60 - includes EXPRESS LINE , open bar and catered food private area 😍😍😍

👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾

-

MUST BE 21 - STRICT ID ENFORCED (We reserve the right to refuse entry)

For more info: Toney @ 267 258 8281

Facebook/ thephirm

INSTAGRAM: @thephirmnyc

#thephirm #ThePhirmparty @ThePhirmNYC @ThePhirmBiz  #blackboyjoy #snapchats #latinmen #philadelphia #philly #phillyblackpride #phillygaycalendar #gayphilly #trending #newyorkcity #newyear #turnup  #likeforfollow #followforfollowbackandlike #muscle #blackboyjoy

[ljigga77]

You asked for it - We BACK at it ! THE OFFICIAL PHILLY BLACK PRIDE/ Penn Relay MASSIVE THANK YOU EVENT ! SATURDAY April 27, 2019 Featuring: 2 FLOORS TO PARTY 4 DJ’s spinnin all the HOT SHIT 3 HUGE OUTSIDE DECKS CATERED VIP ROOM HUGE HOOKAH LOUNGE PLENTY OF FAST BARTENDERS FREE PARKING 5 PRIVATE SECTIONS AVAILABLE on main floor DOOR PRIZES SEXY DANCERS PRE PAY BOTTLE SERVICE AVAILABLE !!! - - 5075 Lancaster Avenue, phila. Pa. 19131 DOORS OPEN @ 10pm - FREE !!!! b4 11pm # 👉🏾👉🏾 $40 admission - includes TOP SHELF OPEN BAR # 👉🏾👉🏾 Pre pay VIP TICKETS $60 - includes EXPRESS LINE , open bar and catered food private area 😍😍😍 👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾👆🏾 - MUST BE 21 - STRICT ID ENFORCED (We reserve the right to refuse entry) For more info: Toney @ 267 258 8281 Facebook/ thephirm INSTAGRAM: @thephirmnyc #thephirm #ThePhirmparty @ThePhirmNYC @ThePhirmBiz  #blackboyjoy #snapchats #latinmen #philadelphia #philly #phillyblackpride #phillygaycalendar #gayphilly #trending #newyorkcity #newyear #turnup  #likeforfollow #followforfollowbackandlike #muscle #blackboyjoy https://www.instagram.com/thephirm/p/Bww8TW3FavN/?utm_source=ig_tumblr_share&igshid=vp9iu2usjhdj

[anglelyre2-blog]

Sneak Preview: November Classes at COOK

Events

Tickets go on sale Monday. But you can get an early look at the offerings right here.

Devoted foodies and restaurant newbies love Foobooz. Sign-up now for our twice weekly newsletter.

November is a month made for eating. It’s also a month made for cooking, and if you’re looking to learn a few new tricks, taste some interesting things or just hang out and drink wine with a bunch of Philly chefs, COOK is the perfect place for you in November.

They’ve got Joncarl Lachman previewing his new restaurant, Becca O’Brien doing a vegetarian Thanksgiving, an alpine cheese tasting with the crew from Whole Foods, a night with Joe Monnich and Steve Gullo from Stove & Tap, CBD cocktails from the Vernick bar staff and a whole lot more. Tickets go on sale Monday, October 8th at 2pm, but you can check out the full schedule right here, right now, and be ready when the light turns green.

COOK November Class Schedule

November 1: 6PM Private Event with Becca O’Brien of Two Birds Catering & Canning November 2: COOKbook Author Series: “CUBA COOKS: Recipes and Secrets from Cuban Paladares and Their Chefs” with Guillermo Pernot November 4: 2PM My Grandmother’s Favorite Holiday Desserts with Joe Green of Affinity Confections November 5: COOKbook Author Series: “The Beer Pantry” with Adam Duyle and Michael Harlan Turkell November 6: Restaurant Sneak Peek: Winkel with Joncarl Lachman of Noord November 9: Around the (Plant-Based) World with Elizabette Andrade of Cooking Alchemy November 11: 1PM COOKbook Author Series: “Searing Inspiration: Fast, Adaptable Entrees and Fresh Pan Sauces” with Susan Volland November 14: An Evening with Mackenson Horebe of Square 1682 November 16: Vegetarian Thanksgiving with Becca O’Brien of Two Birds Catering and Canning November 17: 6PM COOKbook Author Series: “The Vermont Non-GMO Cookbook” with Tracey Medeiros November 18: 3PM Alpine Cheese: Old World vs. New World Tasting with Kealan O’Donnel of Whole Foods November 19: Regional Mexican Cooking with Owen Lee of Park Plates Restaurant November 20: An Evening with Joe Monnich and Steve Gullo of Stove & Tap November 25: 12PM Soul Food Brunch with Malik Ali of South November 26: 6PM CBD Delicious: Incorporating CBD Into your Cocktail Experience with Max Tuttleman of Bouquet and JB Bernstein of Vernick Food + Drink November 28: Wine + Swine: Lazio with Mitch Skwer of The Wine Merchant and Nick Macri of La Divisa Meats

Source: https://www.phillymag.com/foobooz/2018/10/05/sneak-preview/

[pitchblackmusicgroup]

#Repost @mladin1212 ・・・ 20,000 sq ft event space will be themed for our event champagne 🥂 hookah adult toys catered food good music balloons and fun ages 25 & up TRENCH COATS LIPSTICK & LACE 💄 tri-state PHILLY JERSEY DELAWARE will be attending free BLACK MASK for the first 400 ladies open bar from 10pm - 11pm private VIP elevator 👈🏽 and dressing rooms the event will be 10pm - 3am plenty of Uber / Lyft available ‼️HEAVY SECURITY ‼️ (**** this is not a halloween 🎃 party👈🏽) #COMETHRU #eyeswideshut

[orlandostansbury-blog]

Deputy Speaker Regrets 'Scissors Tossed salad' On Assemblage Supper Menu.

Several families possess practices when that pertains to Thanksgiving holiday, and also some of those practices may consist of the Turkey Supper. Craig's is open every night for dinner; lunch might come in late springtime, yet the room is actually available in the daytime for private celebrations. Gathering point -- Attendees learn to use a black-powder rifle, toss tomahawks and knives, as well as build skill-sets that enabled inhabitants to survive the outpost of heaven Ridge Mountains. Yet he stands by alone in the dining establishment 43 moments before she arrives-then she sits down like absolutely nothing is wrong. Curiously, there was a great deal of overlap along with the patterns on the Oscars' welcome mat; one-strap outfits and also plump or white hues were actually as ubiquitous in Washington as they were in L.a. I have actually possessed my Blue and Gold Macaw (Darkness) 12 years longer in comparison to the 19 years of age child. If you are actually serving one thing a fried starter, consider offering a crisp, fruity white colored or wine to assist reduce the oily taste. A young women, most likely eighteen along with blonde hair and also blue eyes indicated for her to take a seat in the center office chair. The red group must wash coating off the lambs aside from cleaning as well as prepping both home kitchens. I performed read through a blog post off an individual that had a gluten-free lunch as well as dinner while at Disneyland in The golden state so I was actually seeming like this wasn't going to be as challenging as he thought. If you take care getting the pork coming from the paws, you may receive much larger items of crabmeat, which some individuals choose in their blue crab recipes. http://livestyle-diet-fit.info/ And then finally, another crucial area for value for our company is our Red Robin nobility course.

Therefore when you consider this pleasant trail and also you are actually viewing 60% of our team members giving leading 5 credit rating about choice, working at Reddish Robin our experts presume that is actually significant as well as a differentiator. A lot of household furniture currently discovered in the Red Space was gotten during the Kennedy and Nixon administrations. In United States films from the '40s and '50s there is often mention from 'the blue layer exclusive'. Graffiti both hideous as well as great on every road edge accompanied by trash and individuals reconsidering the streets only demonstrates how Philly is a steaming cesspool of American failure rather than American Self-reliance. The catering company possessed a contract along with a local business that offered Dusk Dinner Cruises to travelers. Roses are actually red, just like my lips and blue is the heavens which under we'll embrace. When the food gets there, each supper attendee will certainly get a personal platter of rice, which creates the according to which she may create a dish according to try from the meals that have actually been actually bought. In Pennsylvania, Trump informed advocates the media supper would be actually mundane but was actually noncommittal on whether he would certainly go in 2018 or keep one more rally. For steamed blue crabs, you'll require water that has the exact same salinity as sea water. The dinner was ideal, having said that I'll advise you, you'll intend to prepare this up earlier depending on the menu you're intending; generally I attempt to reserve these a minimum of 2 - 3 weeks earlier.

Some people hosting assume they must serve expensive meals" at their dinner event, so they actually fuss over their menu. None of these options correct," and exactly what he performed was actually certainly not inappropriate." Having said that, he performed miss out on an option to reveal passion and also assistance. Blue plate special Taco is open daily from 11:30 a.m. to 10 p.m. Sunday to Thursday as well as to 11 p.m. on Friday as well as Sunday. In the United States the condition is actually interchangeable along with any type of packaged dinner acquired frozen in a supermarket as well as heated at home.

[easyfoodnetwork]

Plus, subscribe to the Taco Bell Quarterly, and more news to start your day It’s “spring training” until indoor dining reopens New York City recently postponed plans for indoor dining, citing the rising cases of COVID-19 in other parts of the country where bars and restaurants are being asked to shut down again. Until dining rooms can safely open, Danny Meyer’s Union Square Hospitality Group will be using three venues — Marta, Intersect by Lexus, and the Union Square Events catering kitchen — to prepare meals to be distributed in the South Bronx through ReThink Food’s Restaurant Response Program. Meyer says the community meals are to get employees used to the kitchen again before business reopens. “We really want to activate our kitchens,” he told NRN. “I don’t want to start from a crouch position. This is our version of spring training.” Brookfield Properties, which is partnering with USHG on the project, chose the South Bronx because — deep sigh — they are building the borough’s most expensive development there. “We chose to focus on the South Bronx because, first, it has been particularly hard hit by COVID-19, but also because the Bankside project is there, and it’s one of the largest private investments undertaken in the neighborhood,” said a Brookfield spokesperson. In case you thought this was just about charity! And in other news... According to new research, four out of 10 Black and Hispanic families are struggling to access food, compared to two out of 10 white families. The numbers are still nearly double what they were before the pandemic. [Politico] Miami closes restaurants as area hospitals meet capacity. [AP] There is now a Taco Bell lit mag. [Salon] Pizza Hut’s largest franchisee, which runs over 1,200 locations, is filing for bankruptcy. [Hypebeast] A Philly bar owner pulled a gun on a Black man who complained that nobody in the outdoor seating was social distancing. [NYPost] The bleak reality of the supply chain that bought you your July 4 meal. [BuzzFeed News] All AM Intel Coverage [E] from Eater - All https://ift.tt/2O96a05

http://easyfoodnetwork.blogspot.com/2020/07/danny-meyer-restaurants-to-serve.html

[ashport92-blog]

REC Philly is opening a 10,000-square-foot flagship office at 9th and Market

REC Philly is stepping onto the Center City stage this fall.

At a town hall meeting at the University City Science Center Tuesday evening, the cofounders of the resource center and space for creative entrepreneurs announced that the membership organization will be opening a 10,000-square-foot space at 9th and Market streets.

Will Toms and Dave Silver called their existing five-year-old space in North Philly a “gym for creatives,” with equipment, event space and a network of pros to get creative endeavors off the ground. The pair thought up the organization while hanging out at Temple University (Silver is an Owl; Toms went to IUP), and in 2014, opened up a 600-square-foot space in a warehouse near 9th and Dauphin streets.

As the organization grew — it’s now up to about 800 members — Toms and Silver started dreaming of a much larger space, the founders said.

“We love the window factory, and we love our community, but we need room to grow,” said Toms, who is the company’s chief creative officer. He added that they’re keeping the existing fourth floor space in North Philly.

The blueprint for the new space was unveiled Tuesday night at a town hall, where the cofounders urged attendees to express their ideas and wants for the space, slated to open this fall as part of Philly’s new, so-called Fashion District.

Most of its features cater to members’ creative side, such as a cafe that transforms to an event space that will be sponsored by Live Nation. The space will also hold recording, podcasting, photo/video and dance studios, and a meditation room.

But the flagship office will also offer features catering to the business side, with a coworking area and conference rooms.

Councilman At-Large Allan Domb, who spoke at the event, called the proposed space a “game-changer” for folks who think that they need to move to New York City or Los Angeles to be successful in the creative world.

“I’ve always said, ‘You make a living working, but you create wealth owning,'” Domb said. “Please do it and stay here. Stay in Philadelphia.”

The space will be accessible through the mall, or by its own entrance on 9th street, founders said. This will allow for after-hours events as well as more time for members to work.

“Other cities do not have rooms like this,” Silver, who serves as the company’s CEO and lead organizer of Amplify Philly, told attendees. “To bring together art community and business community really opens doors for the people in the organization and the community at whole.”

The project is coming together with $3.2 million sourced to date, including $1.1 million raised via a Seed Round. Funding came from private investors and community leaders, including the likes of Domb (who also works as a real estate developer), philanthropist Chase Lenfest, TechGirlz founder Tracey Welson-Rossman, investor Jon Gosier and Crossbeam founder and CEO Bob Moore.

The project is also supported through many local partnerships, like WXPN, Temple University Alumni Group, Live Nation Entertainment Philadelphia, Roland, Shure and Solid State Logic.

Memberships for folks who want to use the space start at $50 a month and go up to $150 for more access to perks and industry office hours. The membership fee includes the ability to sell creative goods at the REC Philly retail storefront in the Fashion District mall.

“What began as a 600-square-foot location in North Philly is now expanding to a fully operating ecosystem, supporting creatives of all kinds in our community,” Silver said.

The team also announced that they’re hiring, but didn’t go into detail about what types of positions will be filled. More detailed information about the space will be available at the company’s Citywide Creative Summit this fall.

“This is giving us the ability for us to plant our flag and say figuratively arts is at the center of our city, but it’s also literally in Center City,” Toms said.

-30- Source: https://technical.ly/philly/2019/07/31/rec-philly-is-opening-flagship-office-fashion-district-creative-entrepreneurs-coworking/