#Potato Bajji

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Crispy Potato Bajji with coconut chutney

Crispy Potato Bajji Recipe: Perfect for Rainy Evenings.Rainy days call for comfort food, and there’s nothing more comforting than a plate of hot, crispy bajji. Whether you’re using potatoes, onions, plantains, capsicums, cauliflower, brinjal, or even bread slices, this versatile snack is bound to delight your taste buds. Here’s a quick and easy recipe for making potato bajji using an instant…

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Potato bajji

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Potato bajji

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Street Food Extravaganza: South India's Finest Delicacies

South India is a treasure trove of culinary delights, with its street food scene offering an extravaganza of flavors and textures that tantalize the taste buds. Each state contributes its unique specialties, making the region a paradise for food lovers.

In Tamil Nadu, the streets are filled with the aroma of crispy dosas and fluffy idlis, often served with tangy sambar and an array of chutneys. Vada, a savory fried snack made from lentils, is a popular choice for breakfast or a quick bite. Karnataka’s Mysore masala dosa, with its spicy potato filling, is a must-try, along with the spicy Mangalorean goli baje, fluffy fritters that are perfect for an evening snack.

Andhra Pradesh and Telangana bring a burst of flavors with their fiery Mirchi Bajji, deep-fried green chilies stuffed with spiced fillings, and the famous Hyderabadi biryani, a fragrant blend of basmati rice, meat, and rich spices. In Kerala, the focus is on fresh, coconut-infused dishes like appam, a type of pancake, and the seafood delicacies that are a staple in coastal areas.

From the tangy tamarind rice of Andhra Pradesh to the sweet banana fritters of Kerala, South India’s street food offers a diverse culinary experience. Vendors skillfully prepare these dishes, ensuring authenticity and freshness. This street food extravaganza provides a vibrant, flavorful immersion into South India's rich gastronomic culture, making it an essential experience for any food enthusiast.

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Poori Party in a Pinch! Readymade Goodness for Fun Family Meals in Madurai

Want a hearty and satisfying meal for your family, but don’t have time to prepare it from scratch? Say hello to Readymade Poori Madurai — the perfect solution for busy days when you want to treat your loved ones to something special without spending hours in the kitchen. Hello everyone; I am glad to welcome you all to this blog. In this blog post, we explore why ready-made puris are a great choice for fun family meals in Madurai.

The Charm of Poori Pooris, also known as puris, is a beloved Indian bread made from wheat flour and deep-fried until it is beautifully puffed. These golden and fluffy delights are a staple of Indian cuisine, often enjoyed during festivals, celebrations and family gatherings. Their irresistible aroma and soft texture make them a favourite of both children and adults.

Its great convenience One of the biggest advantages of ready-made puris is their convenience. With busy schedules and hectic lifestyles, finding time to prepare traditional Indian dishes from scratch can be a challenge. However, with ready-made puris, you can enjoy the true taste of puris at home without the hassle of kneading the dough, rolling and frying each puri individually.

Time saving solution A batch of ready-made puris takes just a few minutes to prepare, making it a perfect choice for a weeknight meal or an impromptu get-together with friends and family. Heat the puris in a pan or deep fryer for a few seconds and they are ready to serve. Pair them with your favorite side dishes like potato masala, chana masala, or aloo curry for a complete and satisfying meal.

Versatile and delicious Another reason to love readymade poori is their versatility. Whether you like them plain, stuffed with savory fillings, or paired with desserts like mango chutney or sweet yogurt, you can enjoy them in a variety of ways. You can get creative and use poori as a base for innovative dishes like chaat, bhel puri or puri pizza.

In conclusion, Readymade Poori Madurai is a convenient, time-saving and delicious option to create a memorable family meal. Whether you are hosting a dinner party, celebrating a special occasion, or just want a comforting and delicious meal, ready-made poori will delight your taste buds and bring joy to your dining table.

Frequently Asked Questions 1. Are the ready-made poori healthy? Although ready-made puris are tasty and convenient, they are deep-fried, which creates more calories and fat. It is best to enjoy them in moderation as part of a balanced diet.

2. Can readymade poori be frozen? Yes, you can freeze readymade poori for future use. Place them in an airtight container or freezer bag and store them in the freezer for up to a month. When ready to eat, thaw them in the refrigerator and reheat as desired.

3. What are some popular side dishes served with poori? Potato masala, chana masala, aloo curry, paneer butter masala and dal bajji are popular side dishes served with poori. You can enjoy them with sweet accompaniments like mango chutney or sweet curd.

4. Can poori be made fresh at home? Yes, you can make poori at home from scratch using wheat flour, water and salt. Knead the dough, roll it into small circles and deep fry until it puffs up. However, ready-made poori offer a convenient alternative for busy days.

5. Where to buy readymade poori in Madurai? Ready-made poori is available at most grocery stores and supermarkets in Madurai, as well as online retailers. Look for them in the frozen foods section or with other Indian food items.

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Spicy Kerala snacks

Delicious and Spicy Kerala Snacks to Spice Up Your Day!

If you're a fan of spicy and flavorful snacks, then Kerala cuisine has a lot to offer. Known for its diverse and aromatic dishes, Kerala is a haven for food enthusiasts. Let's dive into the world of delicious and spicy Kerala snacks that are sure to tantalize your taste buds!

Banana Chips

Kerala is famous for its crispy and savory banana chips. Made from raw bananas that are thinly sliced, deep-fried, and seasoned with a dash of salt and spices, these chips are a popular choice for snacking. The combination of the natural sweetness of bananas and the kick of spices makes this snack a must-try for anyone visiting or exploring Kerala cuisine.

Samosas

Samosas are a beloved snack across India, and Kerala's version adds its own unique twist. Filled with a delectable mixture of spiced potatoes, peas, and sometimes minced meat, these triangular pastries are deep-fried to golden perfection. The fragrant aroma of the spices and the crispy texture make Kerala samosas a delightful treat for your taste buds.

Mirchi Bajji

Mirchi Bajji, also known as chili bajji, is a popular street food snack in Kerala. Large green chilies are dipped in a gram flour batter and deep-fried until crispy. The heat from the chilies combined with the crunch of the batter creates a mouthwatering experience that is sure to awaken your senses.

Kerala Fried Chicken

Kerala's take on fried chicken is a spicy and flavorful delight. Marinated with a blend of aromatic spices such as turmeric, black pepper, and ginger-garlic paste, the chicken is deep-fried to crispy perfection. Whether enjoyed as a snack or part of a meal, Kerala fried chicken is a true crowd-pleaser.

Masala Vada

Masala vada, also known as parippu vada, is a spicy and crunchy snack made from coarsely ground lentils, onions, and a blend of spices. Shaped into small patties and deep-fried until golden brown, these vadas are best enjoyed with a side of coconut chutney or a hot cup of tea. The irresistible crunch and bold flavors make them a popular choice among snack lovers.

Pazham Pori

Pazham Pori, also known as Ethakka Appam, is a beloved snack in Kerala. Ripe plantains are coated in a sweet, subtly spiced batter and deep-fried until golden and caramelized. The result is a delightful combination of sweetness and warmth that makes Pazham Pori a comforting and satisfying snack.

Conclusion

Kerala snacks are a testament to the rich and diverse culinary heritage of the region. Whether you're craving something crispy, spicy, or savory, Kerala has a snack to satisfy every palate. So, if you ever find yourself in "God's Own Country," be sure to indulge in these delightful treats that showcase the vibrant flavors of Kerala cuisine!

For additional information visit the website, https://bhakshanangal.com/

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Dipping into Delight: Crafting Flavorful Salsas with Chopped Vegetables

Vegetables are a staple part of our diet. People are now actively following the five-portion rule, to ensure the intake of essential nutrients. This also requires creativity apart from effort as one can’t consume similar dishes throughout the day, seven days a week. One of the ways to eat vegetables all day round is by adding them to your soups, salsas, and sauces.  The good thing is now you can do this faster by cutting down on your meal prep hours and ordering washed and cut vegetables online.

Types of Salsas

Salsa a la Huancaina

This Mexican recipe is made from capsicum or chilies bajji, onions, garlic, oil, evaporated milk, cheese, and hard-boiled eggs. The combination of these ingredients is blended until the sauce develops a smooth and thick texture and is enjoyed as a dip for french fries, boiled potatoes, and corn.   

Aji Criollo

The spicy Peruvian salsa is made from aji chili peppers (chilies bajji) and oil. The sauce can be used both as gravy and dips for french fries and tequenos.

Chancho en piedra

This salsa is a sauce-like variation of pebre salsa and has its origin in Chile. It uses tomatoes, garlic, chili peppers, onions, olive oil, salt, and parsley or coriander and is served with bread, sopapillas, or empanadas. 

Salsa macha

Although there are many variations to this Mexican dish, it is usually made with a combination of chili peppers, oil, peanuts, garlic, sesame seeds, and salt. It is served with tortas, enchiladas, tacos, or burritos.

Salsa Criolla

This is made from thinly sliced onion alongside a variety of vegetables such as bell peppers, avocados, jalapenos, and tomatoes. These are then garnished with parsley and cilantro and seasoned with salt, vinegar, and lime juice to complement grilled meat, sandwiches, and rice.  

Pebre

The most common condiment of Chile is a combination of garlic, aji peppers, cilantro, onions, vinegar or lemon juice, olive oil, and occasionally tomatoes.

Pico de gallo

Unlike most other salsas this has a solid consistency and is made from coriander, onions, tomatoes, and hot peppers such as serranos or jalapenos. It is popular due to its bold flavors and simple preparation process.

Salsa Taqueria

The salsa is cooked and blended to a smooth consistency. It is commonly served as a taco topping and contains tomatoes, arbol chilies, onion, lime juice, garlic, oil, and salt.

Salsa Criollo

The primary ingredient of this salsa is red onions, which are mixed with aji Amarillo peppers, cilantro, lime juice, and salt. This salsa can be enjoyed alone or as a complement to your favorite dish.

Fresh Garden Salsa

This is the most versatile salsa as you can make additions and substitutions in the ingredients as per your wish and typically includes tomatoes, onions, garlic, jalapenos, cilantro, lime, and salt. This can be served with chips or with any of your favorite dishes.

Thus, salsas can be used to add spice and flavor to your monotonous meals and now when you can order chopped vegetable delivery online you have no reason to not try them, so which salsa are you having for your next meals?

Buy Chopped Vegetables Online

If you are also searching for a website to order your fruits and vegetables, visit GreenChopper now. This platform provides fresh vegetable delivery in Bangalore. The vegetables are retailed in various shapes and sizes as per your need and in the most hygienic form. 

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Chilli Bajji Recipe (Mirchi Pakoda)

Published: Jul 10, 2023 | Modified: Jul 10, 2023 by Hina Gujral Stuffed green chilli peppers with a cheesy potato mixture, deep fried till crisp and golden – sounds tempting? Chilli Bajji is a tasty, crispy Indian pakora. Be sure to watch the recipe video! In India, teatime with various fried snacks and a cup of masala tea is a serious affair. This chilli bajji is a perfect snack to satisfy…

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weirdly specific asks - 5, 18, 27 😊

Thanks for asking! :D

5. favorite form of potato? That is hard to choose, since I enjoy it in many forms! I do love french fries - most versions, but especially the steak cut kind. Also my mom makes potato bajji, which is an Indian snack food that has sliced potatoes mixed with spices and dipped in gram flour and fried and it is so good.

18. your boba/tea order? While I have had the tea at home, in the packets (mostly herbal), I don't order tea when I go out and I've never had/don't drink boba. It's fairly common around here, but I don't think I would like it.

27. what’s your favorite or go-to outfit? Probably a pair of jeans and a cold shoulder top. I am a big fan of those.

Send me a weirdly specific ask

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Best Vegetarian Menu for Indian Wedding

It is crucial to note that one of the most significant aspects of your wedding is the food. It is unacceptable to have a wedding without food! Yes, 80% of your invited visitors will not show up. And your immediate family members will make up those 20% that show up.

Additionally, it's crucial that the cuisine you plan for your wedding is delicious and lavish. You can be sure that if it is not delicious, your guests will grumble constantly. Additionally, if the cuisine is mouthwatering, they won't stop bragging about you. It is crucial that your wedding integrate the most recent Indian wedding meal menu list.

The world's best wedding cuisine is Indian cuisine. In India, a wide variety of food is offered. In India, each state has its own distinct cuisine and delights.

For instance, Rajasthan is well-known for its spicy and savory Rajasthani cuisine, but South India is well-known for its rice-based dishes like idli and dosa.

There are countless options available if you want to serve your visitors the tastiest foods possible. You can add dishes from the North Indian, South Indian, Eastern Indian, and Western Indian cuisines to your wedding food menu.

This post is for you if you are planning a wedding and have not yet decided on the menu choices for your big day. You can choose the dishes that best suit your demands from the list of popular Indian wedding meal items that we are sharing with you here.

So, Let’s get started with the list:

Beverages

If you're getting married in the middle of a blazing summer, beverages are a MUST for your celebration. Your guests will stay cool. The following drinks are some of the most cooling options for your wedding menu:

Iced Tea

Gola 

Aam Panna 

Cold Coffee

Lassi

Sarbat

Thandai

Nimbu Paani

Watermelon Juice

Mixed Fruit Juice

Orange Juice

Pineapple Juice

Chat

Indian chaat is a tasty way to start a wedding. A wedding devoid of Indian chat is boring, therefore include some or all of these elements.

Pani Poori

Aloo Tikki

Dahi Bhalla

Mumbai ragda patties

Dahi Puri

Mini Samosa

Cocktail Kachori

Dhokla

Bhel Puri

Dahi Papdi

Samosa Chaat

Besan Chilla

Khakra roll

Sev Puri

Dahi Vada

Sprouts Chaat

Kuzhi Paniyaram

Sweet Potato Chaat

Masala Vadai

Bajji

Veg Sandwich

French Fries

Aloo Chaat

Fruit Chaat

Aloo Katori Chaat

Tokri Chaat

Litti Chokha

Daal Baati

Before hitting the dance floor, your guests will enjoy these dishes. And all of these will be digested in only 30 minutes. After that, they will enjoy savoring their preferred main dishes.

Starters

The thing about starters is that even if there is more it always appears less. That’s why you need to have as many starters as you can. And here are a list of the few starters that your guests are going to enjoy:

Salad

Sprouted Moong Salad

Apple Cucumber Salad

Kachumber Salad

Sprouted Chana Salad

Beetroot and Garlic Salad

Cheese & Pineapple Salad

Vegetable Salad with Lemony Apple Dressing

Fruit Salad

Beans Salad

Sprouts Salad with Veggies

Soups

Can a wedding without soup be called a wedding?

Cream of Tomato Soup

Mixed Vegetable Clear Soup

Drumstick Soup

Pepper Mushroom Soup

Herbal Soup

Makai Shorba or Sweet Corn Soup

Lemon and Coriander Soup

Tomato Rasam

Bottle Gourd and Onion Soup

Mulligatawny Soup

Palak Shorba or Spinach Soup

Hot n Sour Soup

Snacks

Veg Kebab

Veg Manchurian

Idly Manchurian

Chilly Potato

Honey Potato

Paneer Tikka

Garlic Mushroom Fried Rice

Shezwan Noodles

Mushroom Tikka

Palak Paneer Pulao

Main Course Curries

Malai Kofta

Paneer Lababdar

Mushroom Matar

Kashmiri Dum Aloo

Amritsari Paneer Tikka

Mixed Vegetables Makhani

Dahiwale Aloo

Navrattan Curry

Dal Tadka

Dal Makhani

Rajma

Chana Daal

Choley

Main Course Flatbreads

Puri

Naan

Butter Naan

Tawa Roti

Phulka

Laccha Paratha

Paratha

Kulcha

Desserts

Dessert is something that everyone looks forward to eating after a heavy meal. And some even save the space in their stomachs to eat desserts.

Gulab Jamun

Jalebi

Kheer

Dry Fruits Kheer

Kesar Kheer

Rasgulla

Payasam

Ladoo

Shrikhand

Mango Payasam

Gajar Ka Halwa

Rasmalai

Apple Halwa

Cadbury Roll

Ice cream

Ghevar

Anarkali Roll

Mysore Pak

Pistachio Praline Parfait

Malpua

Kulfi

Badam Cassata

Balushahi

Patishapta with Strawberry Couli

Badam Ka Halwa

Basundi

Faluda Kulfi

Paan

Paan is the last thing that gets into people’s mouth after having a delicious meal at your wedding. So, be sure to give them a treat that they won’t forget!

Maghai Paan

Saada Paan

Meetha Paan

Misti Paan

Banarasi Paan

Silver Paan

Gold Paan

Chocolate Paan

Bangla Paan

Rasmalai Paan

Conclusion

You can use this list that we prepared specifically for you to decide on the food that you would be making for your special wedding day. You don’t need to make all the dishes that we recommended but you definitely need to add a few from the different categories that we shared in the list.

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Weekly Fruit prep pics

Still going strong with the weekly fruit prep.. just some honey and seeds(pumpkin, sunflower & sesame) mixed to fruits, a delicious fruit salad with pancakes and milk with date syrup https://www.threads.net/@parveenskitchen__/post/C7MLLrgvzuC/?xmt=AQGz92wW7yTh4jjK6Wq_nV_wqpcNQtICaRxK1m3iw-SgnQ Also in the blog now: Weekly Fruit prep picsCrispy Potato Bajji with coconut chutneyUltimate Meal Prep…

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A post shared by Sivaranjani Rajendran (@iamsivaranjanirajendran)

Onion bajji | potato bajji . . . . . . . #onion #potato #rain #rainysnacks #sudasuda #sudasudabajji #bajji #indianfoodstories #foodsoftamilnadu #streetfoodindia #snackstagram #teatime (at Loyang Valley) https://www.instagram.com/p/CRLrO40nSON/?utm_medium=tumblr

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Aloo Bhajia Recipe – Potato Bajji Aloo Bhajia Recipe - Potato Bajji is a common tea time snack thoroughly enjoyed by all. It is also called as Aloogadde Bajji in South India.

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Best Paneer In Tamilnadu- Quick and Easy Snack Ideas for Any Occasion Part 2

Hello friends welcome to the blog discussing the mouth-watering snacks of the Best paneer in Tamilnadu. We have already discussed two paneer snacks in the previous blog. Now, let’s continue the blog with our must-see Balance Paneer Snacks.

Paneer Cutlets: Crispy on the outside and creamy on the inside

Paneer cutlets are a crowd-pleasing snack that combines the creaminess of paneer with a crispy outer layer. Make a dough by kneading paneer with boiled potatoes, bread crumbs and spices. Shape the mixture into round patties and fry until golden brown. Serve these cutlets with mint chutney or ketchup and they’ll be gone in no time.

Crispy Paneer Bajji: A delicious crunchy snack

For a snack that combines soft paneer with a crispy exterior, try making crispy paneer patties. Start by making a batter with besan (lentil flour), rice flour and spices. Cut the paneer into bite-sized cubes and dip in the batter. Deep fry until golden brown and crispy. Serve these fritters with a delicious chutney or ketchup.

Paneer Tikka Slide: Bursting with flavour

Get ready to delight your taste buds with these delicious Paneer Tikka Skewers. Marinate the paneer cubes with a mixture of curd, spices and lemon juice. Allow the flavours to infuse for a while and then fry the marinated paneer with colourful peppers, onions and tomatoes. Fry or bake until golden brown and enjoy the explosion of flavors in every bite.

Finally, we have looked at all the popular paneer snacks that are desirable for every occasion. This happens but only with the help of an excellent paneer. From Paneer Tikka Bajji to crispy Paneer Bajji and fritters, there’s a great paneer snack for every occasion. So choose the Best paneer in Tamilnadu for a delicious snack to celebrate various occasions.

Find us inside Subiksha Foods at No 110 A, Bypass Road, Bethaniyapuram, Opp Babu Sharkar Marriage Mahal, Madurai — 625016, or call us at +91 80567 44906. You will be able to browse our website at https://subikshafoods.in/ for details.

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