#Momiji Manju

[tanuki-kimono]

Lovely orange tones warming up cool blue for this antique outfit, pairing plump momiji (maple leaves) kimono, with juicy looking kaki (persimmon) embroidered obi

I love how the momiji kinda look like yummy momiji manju!

[cooking256]

もみじ饅頭 広島のお菓子

もみじ饅頭は、日本の広島県の鞆の浦地域で有名な銘菓の一つです。もみじの形をした饅頭（まんじゅう）で、ほのかな甘みともっちりした食感が特徴です。 1. 形状 もみじの葉の形を模した饅頭であり、その形状が特徴的です。普通の饅頭よりも小ぶりで、もみじの模様が刻まれています。 2. 餡子の種類 通常はあんこ（餡子）が詰まっていますが、白あんやクリーム、果物など、さまざまな種類の餡子を詰めたものもあります。 3. 観光土産 広島県の観光地、特に鞆の浦周辺でよく見かける土産物です。地元のお土産として人気があります。 もみじ饅頭は、その可愛らしい形状と風味の良さから、広島を訪れた観光客に人気があります。地元の鞆の浦周辺の土産物屋や和菓子屋、観光スポットのお土産コーナーなどで購入することができます。

✄🔪🥄🍽✄🔪🥄🍽✄🔪🥄🍽✄🔪🥄🍽

Momiji Manju Hiroshima sweets

Momiji Manju is one of the famous sweets from the Tomonoura region of Hiroshima Prefecture, Japan. It is a manju in the shape of a maple leaf, and is characterized by its subtle sweetness and chewy texture. 1. Shape This manju is shaped like a maple leaf, and its shape is distinctive. It is smaller than a regular manju and has a maple leaf pattern engraved on it. 2. Types of bean paste They are usually filled with anko (red bean paste), but they can also be filled with various types of bean paste, such as white bean paste, cream, or fruit. 3. Tourist souvenirs This souvenir is often seen in tourist spots in Hiroshima Prefecture, especially around Tomonoura. It is popular as a local souvenir. Momiji Manju is popular among tourists visiting Hiroshima due to its cute shape and delicious flavor. You can purchase them at local souvenir shops and Japanese confectionery shops around Tomonoura, as well as souvenir corners at tourist spots.

[bearbench-img]

モミジマンジュウ

もみじ饅頭は、日本広島県の伝統的なお菓子です。小麦粉、卵、砂糖などを使って作った生地で餡を包み、もみじの葉の形をした焼き饅頭です。一般的にこしあんや粒あんが使われ、甘い味わいと柔らかい食感が特徴です。広島県の代表的なお土産として知られ、広島を訪れる観光客に人気があります。もみじ饅頭は広島原爆の被災後の復興期に登場し、広島の象徴であるもみじと、人々の願いが込められたお菓子として愛されてきました。現在ではさまざまな味や変わり種も登場し、広島の食文化を象徴する存在となっています。

手抜きイラスト集

[summary-cooking]

料理トリビアのまとめ #0018

[darklightsworld]

Hiroshima 2024/09/09-13

Day 4 Miyajima Day 2 (2)

Going back I went through the shopping street, Omotesendou :D It has a lot of streetfood (and even the gacha corner is deer themed ^^). Hiroshima is famous for the setouchi lemon, so you can get everything in lemon flavor! And unfortunately I love that... As easy as it is for me to skip all the matcha, I'm weak to lemon-flavored stuff ^^;;; I skipped the fried momiji manju, though... Oily deep fry in 35°C is just no...

Then high tide arrived and it was great. the seabed fully flooded, the lower stairs too, and more of the shrine too. You can compare images about the back of the shrine, it is not fully flooded though. Too bad it got cloudy, but this is also another face of Miyajima to experience. If I waited 30 more minutes, the sun returned, but I was just too tired already. I also didn't experience sunset there, but I need to leave some things for next time :D Nature is amazing, and I want to see many other faces of Miyajima in future.

I used the JR ferry to go back, but it's really no different from the other one. The evening was spent buying all the lemon flavored omiyage for myself at the station orz Btw, Hiroshima is famous for the streetcar, so I used that in the morning to get to the boat, but I do not recommend. Much slower than the bus running the same route.

Day 5 Hiroshima

Sticking the last day here, since not much happened. I went back to the hill above the station to visit more shrines, but there are still much more to conquer the next time. Tsuruhane Shrine has many wind chimes (and crane figures). Myoujouin Temple has a gorgeous garden, and at the temple you are free to go back to look at statues and hanging scrolls. No photos, because I did not think it was appropriate ^^; Interestingly, it has a ginkgo tree that survived the atomic bombing - now it has a Buddha head carved inside, and the tree is still alive! The last stop was Nigitsu shrine, also with torii with "legs". I had lunch in the shopping district (there is a vegetarian Chinese place, this was my second time and I will be back for more), and said goodbye to Hiroshima in the late afternoon. I will definitely back, I guess you have to go during momiji time, although no idea how I can make it fit with work...

(Next longer planned trip is Nagasaki during the Chinese lantern festival *__*)

[aideshou]

dalena.cake 

The first time I visited Miyajima was about 15 years ago when I lived in Japan. That was when I discovered my love for もみ��� 😋 Not only do I love this word but I absolutely love the momiji manju 🍁🥰 This is one of my favourite places to visit in Japan ⛩️

[naoparis]

【MADE IN JAPON】もみじ饅頭 momiji manju（もみじまんじゅう）

[hotarutranslations]

Hiroshima!!

Evening

Thank you very much for the Hiroshima performance🎈

I had a rare hairstyle🎈

With precious Hiroshima.. I forgot to make Momiji Manju.. Even though I was hoping to get it into the choreography.. I made a mistake.. I wasn't wrong but it was wrong..

…🍁

But since it was really exciting, alright

Hiroshima also, Is a place I visit year round

Ueno Gakuen Hall too, And Fukuyama's Reed and Rose too, Thank you for your help❤️

I have a song with meaning to me, to come and dance to in Hiroshima

Thank you very much, for watching over me today as well

It was fun--!!

Aichi, Yamaguchi, Hiroshima, Thank you very much for the 3-day-weekend in these locations🐣

There seem to be a lot of 3-day-weekends this year? lol

Tomorrow, its not a day off but, Hello Pro Dance Gakuen has a public recording

Thats right, its a weekday?

Although its a weekday those that are coming, Really, thank you very much

(There are also same day tickets available so, if you are thinking, I gotta hurry! By all means)

Also, Its been decided it'll live stream on U-NEXT and Hulu🕺 This is also amazing🕺

Details

From anywhere in the country, Also there will be a stream if you miss it, Look forward to it

If you'd like, by all means🧚��🧚🏻

I'll do my best…

Now Accepting Photobook Preorders🤍

Play▶️List

Debut song 48th Pyoko Pyoko Ultra~

I danced a lot on my own..

🕺

Graduation Announcement Blog🐣🪽

📺Morning Musume Happy Daisakusen

Show titled as such on Hulu-san👑 Streaming starts on October 19th

📺Sendai Broadcast "Ara Ara Kashiko"

I appear once a month as part of the AraKashi Family

The previous shows, and makings, are on OX VIDEO STORE!

📺Hello Pro Dance Every other Thursday at 11:30PM~

Season 12 will start airing, On October 17th (Thurs)🕺

Thank you for following.. Instagram💙🩵

💿 August 14th new single✨ "Nandaka Sentimental na Toki no Uta/saiKIYOU"

Thank you very much 🏅 For Oricon Weekly Chart #1🏅

💿November 27th New album✨

Professionals-17th

This is the last CD release for Ishida "Yuukan na Dance" is being performed at autumn tour It Includes 8 new songs, with a total of 13 songs

Look forward🕺

🪩"Morning Musume '24 Concert Tour Autumn WE CAN DANCE!"

Its Ishida Ayumi's last tour💙 I'm looking forward to seeing you

🕺Hello Pro Dance Gakuen Public Recording On October 15th 🎫Tickets on Sale

📻Morning Musume '24 Morning Jogakuin ~Houkago Meeting~

Airs Every Saturday, On Radio Nihon at 12:00AM~

Past Broadcast Episodes Are Available →Program Details

We've also decided on Limsta🐣

(1st Sale) Goes until the 14th (Mon) at 11:59PM We're waiting for your applications--!

For today's live too, And it also may have been this way yesterday too, And the for the Kobetsu the other day,

You can see Ishida as Morning Musume but,

I'm sure there are some where it will be your last, I'm always conscious of it🐣

I gave it my all today too!

Maria was by my side the whole time today too, We were watching the game live⚾️ We won again yesterday before the live!!! I was happy a I headed into the evening performance⚾️ It was a nice sight🤭✨

see you ayumin <3 https://ameblo.jp/morningmusume-10ki/entry-12871269539.html

[mikem-dawnm-japan]

Tuesday 21st May - Day 15

This morning we headed for the beautiful wooded island of Miyajima which is famous for its giant torii gate, part of the UNESCO World Heritage Itsukushima Shrine. We took a coach for about 40minutes from Hiroshima and then joined the ferry, as foot passengers for the 10 minute crossing. The island has many sika deer wandering the streets, they are very used to the visitors and are quite tame, feeding them is not allowed, however this does not stop them from trying their luck at snatching bags or snacks that unwary visitors are not keeping an eye on! The area is famous for its oysters and walking down the Main Street every other stall is selling oysters in some form or another. It also sells maple leaf shaped cakes (momiji manju) made from sweet bean paste, which have a variety of fillings from cheese to chocolate, many shops also sell these specialities.

We walked as a group to the shrine, it is on the edge of the inland sea making it a very picturesque location with the mountains in the background. The shrine is dedicated to three goddesses; goddess of the sea, goddess of traffic safety and goddess of good fortune and fulfilment of wishes. First built in 593, it was remodelled in 1168. The vermillion colour of the shrine and the torii gate is considered to keep evil spirits away. The corridors in the shrine total 260m as they pass by the main shrine, the stage, the music rooms etc. the torii gate weighs 60 tons and stands 16.5m high, the roof is made of thatched cypress bark. The present gate is the 9th since the first was built in 1875.

After the visit we had a couple of hours of free time, some of the group joined Kas to see the Daishoin Temple, however, we decided to head back to the town, stopping off for a refreshing drink of local lemon soda. We wandered the stalls and picked up a few gifts and searched for a restaurant that was serving oyster burgers, as Mike had set his heart on trying one … we found a small place close to the ferry terminal Mike got his burger and I had a delicious vegetable tempura dish. We had been fortunate in that the morning had been relatively quiet but as we left more and more coach loads arrived. We headed back to the hotel.

Mike decided to have a nap whilst I went back to the Peace Park, which was just a few minute walk from our hotel, as I wanted to capture some more photos. We had been recommended to visit the Shukkeien Gardens, about a twenty minute walk from the hotel, we were pleased that we decided to visit. The gardens, adjacent to one of the art museums was very pretty and peaceful, set in the midst of the city. Originally constructed in 1620 for the feudal lord of Hiroshima. The idea behind the garden was to collect together in miniature a series of views of Hangzhou, China. There is a large central pond, with more than 10 islets, around the edge are mountains, valleys, bridges, tea cottages and arbors with a connecting pathway joining them all. In 1945 the garden was destroyed by the bomb but the garden has been restored to its former glory. The gardens receive about 250,000 visitors each year.

The afternoon was very warm and we were both very tired so decided to have a small meal and then go back to pack up for moving on tomorrow.

[eidolonshiva]

When Fumiko was a human, what was her favorite food? As a demon, what is her preferred diet?

Hi, anon. Thank you for the ask!

There isn't a food that Fumiko doesn't like. She has a large appetite, and although it's hard to tell due to the style of clothing, she's on the chubby side (I draw her with tummy rolls before I add the clothing.) She has a sweet tooth, and her favorite dessert is momiji manju, a castella-esque cake fill a red bean filling.

As a demon she's primarily a scavenger and feeds off corpses she finds in the alleys of Yoshiwara. She's a weak demon so when she does need to hunt she preys on easy targets - drunks, the sick and dying, and opium addicts. She also eats whatever scraps the Shabanas give her such as girls Daki doesn't find pretty enough to eat.

(If she were around during the Yoshiwara battle in the anime, she would have totally ate Tengen's arm. Just sitting in the background munching on that thing like a corn cob.)

[paperbagruler]

Momiji manju soda is really good with Papa John’s stuff crust pizza

[hippocampinae]

Le 9 août

 Miyajima – l’île sacrée Itsukushima

Petite île de 30km dans la mer intérieure de Seto, à quelques minutes de traversier d’Hiroshima, principalement recouverte de forêts surplombées par le mont Misen à 530m, Miyajima compte 2000 résidents et quelques centaines de Shikas.

L’ile sanctuaire, selon le principe d’évitement shintoïste, kegare, qui voulait que l’ile reste pure, à Miyajima les femmes ne pouvait pas y enfanter et personne ne devait y mourir.

Historiquement, l’île se nommait Itsukushima. En 806 le moine Kodo Daishi en arpentant le mont Misen, ressenti l’énergie spirituelle du site et fonda un Hondo dans la montagne. En 1146 Taira No Kiyomori entama la création du sanctuaire.

On est arrivé en traversier comme il se doit, et là, à l’approche de l’ile on voit  l’énorme torii rouge comme sortir des flots. Il est dommage que, quand j’étais là, le torii était en réfection,  couvert de toile.

On a fait le tour de l’île, la rue commerciale, où il y a plusieurs boutiques et restaurants. On a goûté le fameux Momiji-manju, c’est un dessert  spécial fourré à la pâte d’haricot rouge! J’ai gouté aux huitres, qui sont également une spécialité locale. On a également visité le sanctuaire construit sur pilotis. On a vu beaucoup de shikas. En fin de journée on a emprunté le funiculaire pour monter au sommet du mont pour profiter de la vue. 

次-suivant

[miimitranslations]

Hiroshima♡ Okamura Minami (23.01.28)

Everyone、good evening〜♪

I'm Okamura Minami 💓

For all of your likes and comments

Thank you very much 💓💓💓

They make me super happy ☺️💓

Today was our Hiroshima performance

Thank you very much〜💓

Welcome home Dambara-san 🫶🏻

I love Dambara-san's sparkling smile💓

Her Hiroshima dialect is cute too 🤭

I practiced a bit in the dressing room

But Mii kinda sucked at it 🫥

But when Hiroshima natives use it

They sound really cute 🥰💓

Today I ate momiji manju ！

I also ate dried squid

From Hiromoto Ruli-chan 💓💓💓

Welcome hom〜e to Ruli-chan too💛

And thanks as always too🫶🏻

Eating delicious food after working hard at the concert

Is the best feeling in the world 💓💓💓

I love chocolate momiji manju 🍫💓

🎀Miimi Talk🎀

While travelling today

I got to see lots of snow☃️❄️💓

Everyone else was still sleeping

But seeing the snow filled landscape

Made me wide awake 💓💓💓

Even long journeys go quickly

When watching the beautiful scenery ☺️💓

Well then (・ω・)ノ

OyasuMiimi 💓

[lightcreators]

It  always  has  been  an  habit  to  watching  over  new.  Before,  when  it  was  something  he  didn't  tested  or  didn't  know  the  existence,  he  wanted  to  experience  it,  learn  about  it  ---  it  naturally  expanding  his  needs  and  given  wishes  to  get  new  things.  Habits  who  has  been  a  little  transformed  even  since  he  met  that  boy  in  his  school,  in  which  sometimes  he  had  the  impression  to  be  an  nanny  as  he  wanted  Nagi  to  just  …  explore  bigger  than  his  little  phone  world  confined  in  games  and  mangas.  Appreciating  the  sudden  change  of  weather,  enjoyed  the  good  food  that  could  be  eaten  on  the  street,  took  his  mind  off  things  with  a  cultural  outing…  but  he  always  had  to  convince  him,  always  find  a  solution  with  his  phone,  always  open  the  doors  to  something  else  …  even  though  with  him,  he  accepted  more  easily.  He  could  manage  his  low  energy  battery,  he  didn't  judge  him  for  being  what  he  was,  while  he  would  have  liked  to  have  his  natural  genius.  Sighing  heavily,  he  thought  about  what  autumn  made  him  think  of.  ❝  Mh,  autumn  make  me  mostly  think  of  nasu  dengaku.  These  grilled  eggplants  are  so  good  !  Oh,  momiji  manju  too  for  celebrating  the  season  !  ❞  There  was  an  additional  laugh  towards  how  they  looked  like,  in  which  he  was  really  interested.  Something  he  could  offer  Nagi  some  later.  ❝  Their  bunny  shape  is  perfect  to  honor  the  moon  while  we  eat  them  while  thinking  of  it  !  I'll  have  to  save  some  for  Nagi.  Hmm,  will  have  to  take  many.  How  many  do  you  want  ?  It's  my  turn I offer.  We're  going  to  celebrate  fall  properly  before  winter  sets  in  !  ❞

Closed autumn starter for @lightcreators!

"Man, doesn't having some tsukimi dango always just make you think of autumn?" The dango had even been neatly arranged to resemble little rabbits - a truly fitting (and filling!) dessert for the autumn season!

"These little guys are almost too cute to eat - but I will, anyway!"

[vegehana-food]

✿ もみじ饅頭 | Momiji Manju ・もみじをかたどった焼饅頭の一種であり、日本三景のひとつ、厳島（安芸の宮島）の名物であり土産品である。現在では宮島のみならず広島県を代表する土産菓子として全国的に知名度が高い。 ・宮島にある紅葉の名所、紅葉谷（もみじだに）にちなんだ名物ということで名付けられた。表記は「もみじ饅頭」が一般的だが、商品によっては「もみじまんじゅう」とも表記する（後藤製菓、藤い屋など）。 ・発案した人物は明治後期の厳島（宮島）の和菓子職人、高津常助とされている。島内の名所・紅葉谷の旅館「岩惣」にはその頃、皇太子である嘉仁親王（後の大正天皇）や大韓帝国皇太子（のちの純宗）・伊藤博文・夏目漱石ら要人が多く投宿していたが、この岩惣に和菓子を納入していた高津は、宿の女将・栄子から「大切なお客様への手土産に、紅葉谷の名にふさわしい菓子が作れないか」と依頼され、試行錯誤の結果1906年（明治39年）に「紅葉形焼饅頭」を完成させた。4年後の1910年（明治43年）7月18日には商標登録しており、この商標登録証は常助の孫の元に残っている。このとき登録された焼き型は「7つの切れ込みのある葉に短い葉柄があり、二頭の鹿を描いた」という凝った意匠であり、今日のもみじ饅頭とは趣が異なるが、しばらくして高津はより現在の形に近い焼き型を使い始め、この焼き型も商標登録証とともに保管され現存している。

[shoku-and-awe]

みみぢ饅頭味キットカット // Momiji Manju KitKats This flavor is based on a local snack from Hiroshima, a traditional Japanese cake (manju) shaped like a maple (momiji) leaf. Of course, the KitKat is just shaped like a candy bar, but the maple design on the chocolate is super cute.

At first the flavor seemed a little off, but then I figured it out! It has a strong white sesame taste that makes it... not exactly bitter, but unexpected. A tiny bit like like halva, which I like a lot and never see in Japan, so that’s cool! Plus, ¥10 (~$0.09) from each package sold goes to earthquake relief, so overall this is a good thing.