#Mexican wedding cookies
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sikfankitchen · 11 months ago
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Snowball Cookies ❄️
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alyjojo · 2 years ago
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Today I give thanks to cake decorators, calligraphers, artists, surgeons, and anyone else that successfully wields a steady hand in their profession, because I DO NOT possess this talent aaaand this has been very difficult.
Writing, not baking, that’s fine. I’m a cursive writer, it’s taking everything in my power to not chicken scratch my way through these, so help me 🤦‍♀️ My writing is not easy to read, and these are for my kid’s cookie swap. This is a gift many take for granted ijs. I’d rather bake them. I suck at this 😆
And here have a recipe 🍪
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These have only gone through one dip, needs 2 😊
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bakingtherapy · 7 days ago
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Just Keep Baking #27 Mexican Wedding Cookies
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Sul Sul, gerbits. Today we are going to be making something that is very versatile. That can be found in many different countries. We are going to be making Mexican Wedding Cookies. 
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In a medium sized mixing bowl you are going to mix together the butter, sugar, and vanilla. 
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Stir in the flour and the salt. Blend it in. 
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Now you are going to mix in the nuts. 
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Chill the dough, for about 30 minutes. 
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Preheat the oven for 400℉. 
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Roll the dough in 1” balls. 
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Place them on an ungreased baking sheet. These cookies do not spread so there will not be any  problem putting them close to each other. 
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Bake for 5 minutes on the top rack, and then move the baking sheets to the bottom rack for 5 minutes.  
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You don’t want these cookies to be brown. 
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While they are still warm, roll in confectioners’ sugar. Cool them for a little bit, and then roll them once again in confectioners sugar. 
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These cookies were so good. I have had these cookies before, but this is the first time that i have ever made them. They were really simple and easy to do. I have a feeling that I am going to be making these cookies a lot. 
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I hope that you liked this recipe. The recipe will be down in the description down below. Feel free to check it out for yourself. Vadish, Dag Dag!
Show the original author some 💖💖💖 Betty Crocker
Printable version of this recipe: on the blog
Feel free to support me on:
🐥Patreon 🐥 Kofi 🐥 Facebook 🐥 Pinterest 🐥
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cjbolan · 11 months ago
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Made Mexican wedding cookies/polvorones ! Our family Christmas tradition. This time with lemon. Our ingredients are in the next 3 pics. Enjoy!
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robbybirdy · 11 months ago
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This recipe has so many different names. Mexican Wedding cookies, Italian wedding cookies, Russian tea cookies and yes all of them are going to have subtle differences from place to place. but most of them have two things in common. They are walnut cookies covered in powdered sugar.
Chapter 167-#27 Mexican Wedding Cookies
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Sul Sul, gerbits. Today we are going to be making something that is very versatile. That can be found in many different countries. We are going to be making Mexican Wedding Cookies. 
Tumblr media
In a medium sized mixing bowl you are going to mix together the butter, sugar, and vanilla. 
Tumblr media
Stir in the flour and the salt. Blend it in. 
Tumblr media
Now you are going to mix in the nuts. 
Tumblr media
Chill the dough, for about 30 minutes. 
Tumblr media
Preheat the oven for 400℉. 
Tumblr media
Roll the dough in 1” balls. 
Tumblr media
Place them on an ungreased baking sheet. These cookies do not spread so there will not be any  problem putting them close to each other. 
Tumblr media
Bake for 5 minutes on the top rack, and then move the baking sheets to the bottom rack for 5 minutes.  
Tumblr media
You don’t want these cookies to be brown. 
Tumblr media
While they are still warm, roll in confectioners’ sugar. Cool them for a little bit, and then roll them once again in confectioners sugar. 
Tumblr media
These cookies were so good. I have had these cookies before, but this is the first time that i have ever made them. They were really simple and easy to do. I have a feeling that I am going to be making these cookies a lot. 
Tumblr media
I hope that you liked this recipe. The recipe will be down in the description down below. Feel free to check it out for yourself. Vadish, Dag Dag!
Just Keep Baking Description
Keep reading
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kagomes · 22 days ago
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the other day my mom made besos the nuez and they were sooooooooo good im about to ask her how she made them cause i want to make more
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branches-in-a-flood · 8 months ago
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I wish y'all could see the awkward, terrible pose I have collapsed into on the couch. I will not be moving the rest of the night.
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garlicandzest · 11 months ago
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These Tea Cookies with cranberries and pistachios are perfect for Christmas. They look like little snowballs, but have the flavor and consistency of Russian Tea Cakes or Mexican Wedding Cakes. Santa likes these!
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totsandnuggsrebloggs · 5 months ago
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Polvorones…
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blue-da-ba-dee · 5 months ago
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Had a pot luck at work today and I am in a food coma😂 Everything absolutely smacked😩
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sikfankitchen · 2 years ago
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Snowball Cookies ❄️🍪
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crumbys-crumbs · 2 years ago
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Mr Natural!!!!!
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zombieville · 10 months ago
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Latin American - Mexican Pecan Cookies Recipe Several cups of chopped pecans are included in a simple recipe that yields a large quantity of melt-in-your-mouth cookies.
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smfoodtrucklot · 11 months ago
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Recipe for Mexican Wedding Cookies Delicious, nutty Mexican wedding cookies, a traditional treat that's rolled in powdered sugar and perfect for gift-giving and special occasions.
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hookbooks-tochigi-japan · 1 year ago
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Chocolate Mexican Wedding Cookies Recipe An upgraded Mexican wedding cookie made of chocolate. 1 cup butter softened, 1/4 cup German sweet chocolate grated, 1/2 cup German sweet chocolate grated, 1 cup ground pecans, 3/4 teaspoon ground cinnamon, 1 pinch salt, 2 teaspoons vanilla extract, 1/2 cup confectioners' sugar, 1.75 cups all-purpose flour, 1/3 cup confectioners' sugar
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rememberdiana · 1 year ago
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Recipe for Mexican Wedding Cookies Delicious, nutty Mexican wedding cookies are a classic treat that are great for gift-giving and special occasions. They are rolled in powdered sugar. 1/4 teaspoon salt, 1/2 cup powdered sugar or more as needed, 2 cups all-purpose flour, 2 teaspoons water, 1 cup finely chopped almonds, 1/2 cup white sugar, 1 cup unsalted butter softened, 2 teaspoons vanilla extract
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