#Hospitality Management Course

[ananyamehtablog]

Sustainable Practices in Hospitality Management

[kaushalkumar1711]

Benefits of Studying Hospitality Management for International Careers 

The hospitality industry is a thriving global sector, offering numerous opportunities to those with the right skills and qualifications. Pursuing a BSc in Hospitality Studies equips students with the expertise needed to excel in international careers. From customer service to leadership, the program builds a versatile foundation for success. This article explores the benefits of hospitality management studies and why it is an ideal choice for students aiming for global opportunities. 

1. In-Depth Industry Knowledge 

A hospitality management course provides students with a comprehensive understanding of the industry, including hotel management, travel and tourism, and event planning. Key features include: 

Hands-on learning: Through internships and live projects. 

Practical modules: Covering food production, front-office operations, and housekeeping. 

Global perspective: Gearing students to meet international standards. 

Graduates of hospitality management studies emerge as professionals ready to adapt to diverse cultural and operational environments. 

2. Career Versatility 

The hospitality sector spans multiple industries, offering students a wide array of career paths, such as: 

Hotel and Resort Management: Supervising guest services and daily operations. 

Event Management: Planning corporate events, weddings, and conferences. 

Travel and Tourism: Working with airlines, cruises, and travel agencies. 

Food and Beverage Management: Leading restaurants, catering services, or cafes. 

With global demand for skilled professionals, a BSc in Hospitality Studies is your passport to a versatile and rewarding career. 

3. Global Employability 

Hospitality is one of the most international industries, with career opportunities spread across countries. Completing a program at institutions like ITM Institute of Design and Media ensures students are prepared to meet the demands of global recruiters. 

Students learn cross-cultural communication, essential for working with international clients and teams. 

Many graduates secure positions in world-class hotels, resorts, and cruise lines. 

Internship opportunities in global hubs like Dubai, London, or Singapore enhance employability. 

4. Leadership and Managerial Skills 

Hospitality management studies focus on building strong leadership skills. This includes training in: 

Decision-making: Handling high-pressure situations. 

Team management: Supervising diverse and multi-skilled teams. 

Problem-solving: Quickly addressing guest concerns to ensure satisfaction. 

These competencies prepare students for leadership roles in the competitive global market. 

5. Competitive Edge with ITM’s Program 

The hospitality management course at ITM provides students with cutting-edge knowledge and a competitive edge in the industry. ITM stands out due to its: 

Industry-aligned curriculum: Updated regularly to reflect global trends. 

Affordable fees: With ITM University BBA fees and similar programs offering value for money. 

Strong industry connections: Providing students access to internships and job placements. 

Institutes like ITM focus on nurturing practical skills and global exposure, preparing students for a dynamic career. 

6. Networking Opportunities 

Hospitality management programs connect students with professionals and peers in the field, offering valuable networking opportunities. 

Industry seminars and guest lectures introduce students to leading experts. 

Collaborative projects encourage teamwork and relationship-building. 

Internships provide access to top-tier employers and mentors. 

Such networks are instrumental in advancing international careers. 

7. Personal and Professional Growth 

Hospitality education doesn’t just develop technical skills—it fosters personal growth. 

Students gain confidence through public speaking, presentations, and client interactions. 

Time management and organizational skills are honed through rigorous coursework. 

Exposure to diverse cultures fosters adaptability and global awareness. 

These attributes are critical for succeeding in the competitive and ever-changing hospitality industry. 

8. High Earning Potential 

A career in hospitality offers attractive salary packages, especially for those who excel in leadership roles. The earning potential grows significantly with experience, particularly in global markets. Graduates from reputed programs, such as those at ITM Institute of Design and Media, often secure lucrative roles with leading employers. 

Studying hospitality management studies opens doors to a world of opportunities, offering a perfect blend of professional and personal growth. The skills and global exposure gained through programs like the BSc in Hospitality Studies provide a solid foundation for international careers. With institutes like ITM offering industry-aligned education and reasonable ITM University BBA fees, students can confidently pursue their ambitions. 

Whether your goal is to manage a luxury hotel in Paris, plan high-profile events in New York, or lead a global travel company, a hospitality management course equips you with the tools to succeed. Visit ITM.edu to learn more about their dynamic programs. 

[dahcmworld]

Explore the Best Hospitality Management Courses in Kolkata

Hospitality management is a thriving industry that offers many exciting career opportunities. If you love interacting with people, have great organizational skills, and want to be part of a dynamic field, a hospitality management course could be your gateway to success. Kolkata, with its rich cultural heritage and growing tourism sector, offers some of the best courses to help you get started in this field.

Why Choose Hospitality Management?

Hospitality management oversees various aspects of hotels, restaurants, resorts, and other service-based industries. It includes customer service, event planning, managing operations, and ensuring guests have a wonderful experience. A course in hospitality management will give you the skills to handle all these areas, making you a valuable asset to the industry.

Some key skills you’ll learn in a hospitality management course include:

Customer Service Excellence: Learn to provide exceptional service and handle guest requests.

Operations Management: Gain knowledge of day-to-day operations, including managing staff, inventory, and resources.

Event Planning: Understand how to organize and manage events like conferences, weddings, and parties.

Marketing and Sales: Learn strategies to attract customers and increase business profits.

Leadership Skills: Develop the leadership qualities needed to manage teams and departments.

Why Kolkata is a Great Place for Hospitality Courses

Kolkata is home to some of the finest hospitality institutes offering top-quality training. The city has a mix of luxury hotels, restaurants, and event venues, which provide real-world experience for students. It’s also an emerging hub for tourism and business, making it an ideal place to start a career in hospitality.

If you’re looking for a reliable and recognized institute for hospitality management courses in Kolkata, DAHCM (Dawn Academy of Hospitality and Cruise Management) is the perfect choice. DAHCM offers industry-focused courses designed to give you hands-on experience and knowledge of the hospitality sector. The classes are taught by experienced professionals who guide you in developing essential skills to help you stand out in the competitive job market.

At DAHCM, you will receive:

Practical Training: Learn from real-world situations through internships and training in top hotels and resorts.

Expert Faculty: Our experienced teachers will provide the best education and career advice.

Comprehensive Courses: Courses cover all aspects of hospitality, including front office management, food and beverage service, tourism management, and more.

Join DAHCM today and take the first step towards a bright career in hospitality management!

Contact Us:

📞 Phone: 90026 19900

🌐 Website: https://dahcmworld.com

[annupgro]

👩🏻‍🎓Unlock Your Future In Hospitality Management📈

🌟The Hospitality Management course provides essential skills in service excellence, operations, and leadership, preparing you for a successful career in the hospitality industry.✅ Learn how to manage hotels, restaurants, and other hospitality businesses effectively with KTFC. 🤩They provide Hospitality Management courses that help students with practical knowledge and expertise to thrive in the global hospitality sector. Visit their website to know more about the course. Visit here!👇

https://ktfcindia.org/kerala-tourism-finishing-school/hospitality-management/

[indianihmcollege]

5 Jobs You Can Get with a Hospitality Management Course

Did you ever thought about a career that lets you travel the world, meet interesting people and work in different kind of environments? If so then a hospitality management course from a reputed institution might be the perfect step towards a fulfilling career. In this blog, we’ll explore five exciting jobs you can land with a hospitality management course, offering a mix of adventure, opportunity, and personal growth. 

[arunachaluniversity95]

Exploring MBA and Hospitality Management Programs in Assam

Arunachal University is an MBA college in Assam and also provides hospitality management courses. An MBA course provides a comprehensive understanding of business management, leadership, and strategic decision-making, equipping graduates with the skills needed for high-level managerial roles in various industries. Hospitality management courses, on the other hand, focus on the operational and administrative aspects of the hospitality industry, blending theoretical knowledge with practical training. Both fields promise diverse career opportunities and the potential for significant professional growth. To know more about these courses in more detail visit the website.

[kohinoorcollege]

Enroll in Hotel Management at Kohinoor College - Empowering Future Hospitality Leaders with Comprehensive Courses, Practical Training, and Global Opportunities!

[astrone-college]

Hospitality Management Course Online

Are you looking for the best hospitality management course online? You can now search Astron E-college. This program will prepare you for work in hotels, restaurants, resorts, and more. We offer expert guidance, interactive modules, and individualized learning for success in the hospitality industry.

[indianihm0]

Are you a student of Hospitality Management? Or planning for pursuing a hospitality management course? If yes then you will be happy to know that there are a whole bunch of amazing career opportunities are waiting for you. Like managing hotels and resorts, planning some gorgeous events, serving delicious food and drinks and making the vacations of the customers unforgettable with warm hospitality. But indeed there are a lot of competition. To really win in this field you always need a practical experience, and here comes the important role of internship. These internships takes your career to the next level. Why? Let’s discuss why internships play an important role in your hospitality career during your hospitality management course.

[swostieducation]

Embark on a Journey of Excellence in Hotel Management at Bhubaneswar's Premier Hospitality Institute - SIMSS

Are you passionate about the hospitality industry and eager to pursue a successful career in hotel management? Look no further! Bhubaneswar's premier hospitality institute is the ideal destination for your journey of excellence.

Welcome to SIMSS, Bhubaneswar's premier hospitality institute that offers a transformative journey into the world of hospitality. If you aspire to excel in the dynamic and fast-paced hospitality industry, SIMSS is the ideal destination to kick-start your career. We strongly emphasize quality education, practical training, and industry exposure and empower our students with the skills and knowledge required to thrive in this competitive world. Our institute offers a comprehensive and industry-focused curriculum designed to equip students with the necessary skills and knowledge to excel in the dynamic world of hospitality being the motto Atithi Devo bhava. Whether you aspire to be a hotel manager, restaurant manager, event planner, or any other hospitality professional, our programs will provide you with a strong foundation and practical experience to thrive in this competitive environment of today. Our institute is dedicated to providing top-notch education and practical training to aspiring hotel management professionals like you. Whether you're passionate about culinary arts, guest services, event management, or hotel operations, we have comprehensive programs designed to hone your skills and prepare you for a successful career in the growing hospitality industry.

Diverse career opportunities in the hospitality industry

Our institute believes in a holistic approach to education, combining theoretical knowledge with hands-on training. Our experienced faculty members are industry experts who are committed to guiding and mentoring you throughout your educational journey. They will impart the necessary knowledge, industry insights, and practical skills to help you excel in the field of hotel management.

Our state-of-the-art facilities include fully equipped kitchens, a simulated hospitable environment, modern classrooms, and dedicated spaces for practical training. You will have access to the latest technology and tools used in the hospitality industry, allowing you to gain real-world experience and develop a competitive edge.

We understand the importance of industry exposure, and thus, we have strong collaborations with renowned hotels and resorts in the region. Through internships and industry placements, you can work alongside professionals, apply your skills in a real-world setting, and build valuable connections within the industry.

Why choose our hospitality institute? Here are a few compelling reasons:

Expert Faculty: Our institute boasts a team of experienced faculty members who are industry veterans. They bring their extensive knowledge and practical insights to the classroom, ensuring that students receive top-notch education and guidance.

State-of-the-Art Facilities: We understand the importance of hands-on learning. That's why our institute is equipped with state-of-the-art facilities, including mock hotel rooms, restaurants, and event spaces, where students can gain practical experience in a simulated environment.

Industry Partnerships: We have established strong partnerships with leading hotels and hospitality organizations in Bhubaneswar and beyond. Through these collaborations in state and beyond, our students have access to internships, job placements, and networking opportunities, giving them a competitive edge in the job market.

Holistic Development: At our institute, we believe in nurturing well-rounded individuals. Alongside the core hospitality curriculum, we offer various extracurricular activities, personality development sessions, and leadership programs to ensure our students develop the skills necessary for success in their personal and professional lives.

Vibrant Campus Life: College life is about more than just academics. Our institute provides a vibrant and inclusive campus environment where students can engage in clubs, cultural events,  sports activities, and interact with their peers from diverse backgrounds. We believe that a thriving campus life enhances the overall learning experience.

Furthermore, our institute emphasizes personal and professional development. We offer a range of extracurricular activities, leadership workshops, and seminars to enhance communication skills, teamwork abilities, and problem-solving capabilities. We believe in nurturing well-rounded individuals who can thrive in the dynamic and fast-paced hospitality industry of today.

Bhubaneswar, the temple city of Odisha, is a vibrant and culturally rich destination that attracts tourists from around the world. As a student in our institute, you will have the advantage of being immersed in this diverse and welcoming environment, where you can witness firsthand hospitality traditions and culture of the region. So, if you have a passion for hospitality and aspire to excel in the field of hotel management, join us at Bhubaneswar's Premier Hospitality Institute. Embark on a journey of excellence, gain the knowledge and skills you need to succeed and launch a rewarding career in the exciting world of hospitality.

Ready to embark on your journey to excellence in hotel management? Contact SIMSS today!

For Inquires;

Contact us: 9338761072, 9861399002

Email: simss@swostieducation.com

Visit: https://swostieducation.com/

[greekwings]

The hotel industry is continually growing and evolving. There are many job options available in the hotel management sector. India placed third globally in terms of investments in travel and tourism in 2018.

[company123e]

B.Sc Hospitality Management Course Program In Mumbai | SBS

SBS offers BSc in hospitality management studies in Mumbai. Our Institute provides the best B.Sc Hospitality & Hotel Management course. Click to know more.

[kizzer55555]

Welcome to the Restraint! (Restaurant)

Imagine Danny runs to Gotham and starts squatting in an abandoned old building in Crime Alley. Slowly putting some ecto into the place to claim it as his haunt (while recovering from the sudden loss of his old one). And he does the normal stuff to survive. Finds some odd jobs, often as a messenger, and is just surviving. Another thing he does is make his own food. It’s cheaper than takeout and he’s gotten pretty good at cooking (out of necessity instead of eating sentient hotdogs). Then he ends up accidentally taking in some street kids. Or more like they follow him home. He can’t just turn them away so he makes a meal for them and lets them stay the night then sends them on their way. And then it happens again. And again. And ok, so maybe he saved a girl from getting molested. And that older guy from getting his only good blanket stolen. And sure, maybe letting that poor pizza delivery guy rant was unnecessary but he looked like he was having a bad day ok? Pretty sure that kid with the scar is a meta too but…he needed a place to stay a few nights alright? It’s not like any of them stay permanently. Danny’s started picking up a few more odd jobs to pay for all the extra food he’s had to buy. Always keeping his place stocked. At least he doesn’t have to pay for water and a fridge, he just makes some ice (or melts it). Sure the water is cold, but it’s probbaly the cleanest water in Gotham. And then some of the people start paying. Like…actually paying in exchange for food. Not sure if it’s because of guilt or pity but Danny won’t look a gift horse in the mouth. And with all the money, he hasn’t had to take as many dangerous jobs. Soon, his little abandoned apartment became what’s essentially the closest thing to a legitimate restaurant in Crime Alley.

It didn’t look normal. The chairs and tables were more like old couches and stools pulled up to coffee tables and cabinets turned on their side. Although with the bulling becoming more like Danny’s haunt, the walls naturally started repairing themselves so at least it didn’t look like it was gonna collapse anymore. And ok…so Danny might have rescued a few feral kids who…weirdly have gold eyes. And possibly stopped a meta trafficking ring on accident. And look, these people didn’t have anywhere to go! And the apartment did have empty rooms. It was already known as a place someone could crash for the night (last winter the entire place was cramped with people. Danny had to break up multiple fights but they usually calmed down when he got there.)

One benefit from controlling a haunt is controlling the temperature inside so it was one of the only buildings with ‘heat’. But back to his…strays. So yeah…most didn’t seem like they could rejoin society…so he let them stay. And…they kind of became employees? Impromptu bodyguards? (Some of the golden eyed people almost felt like he was rangling feral ghosts again.) they came in all ages. A few kids, lots of teens, and a few adults. Same with the metas he rescued. They mostly helped deliver food to costumers. They even got a phone line working and could take orders. (Although the new…employees…also got more protective whenever a fight broke out.) With all the extra money he’s been getting he was even able to afford some medical supplies. A lot of his customers(?) came in injured and he tried his best to patch them up but now he could do more than tie some ripped clothing around the wound and use ice to numb it. He’s got bandages. And pain killers. Plus other medical stuff. He can even give someone stickers now! All that experience as an injured vigilante was paying off. Even Villains and goons start attending this place. The place was unofficially designated as one of the Alley’s ‘safe zones’ where no fighting takes place inside (the body guards make sure of it.) the metas and Talons are getting an identity for themselves, the street kids even get a job and a hideout, random people can go there for help or to pass messages, this place provides food, shelter, and medical care. No one wants it going down.

So yeah, welcome to the restaurant!

(I’m debating whether I want this to be the weirdest restaurant/safe place/truce area in the alley, or whether I want Danny to accidentally become a crime lord. Possibly both.)

Also, this place is called the Restraint because I keep misspelling Restaurant and I think Danny would do the same so the name stuck. (Or one of the kids spelled it when making a sign or passing around messages to spread the word of this safe place.)

So anyways, to add some angst, after Danny adopts a bunch of crime alley kids/villains they find out about Danny’s powers and that he’s a ghost, only they don’t know about Halfas so they think Danny is fully dead and this super kind guy who has been the only person to ever treat them like people…died. He died likely a long time ago and there’s nothing any of them can do to change that.

(And if the GIW dare to come into the alley, they better be prepared for the entire place to turn on them.)

[fatehbaz]

patience being tested. being forced by a bizarre unfortunate situation to adhere to university requirement technicality by taking this simple basic elementary "introduction to environmental history" class.

this class is from facilitators/program which do, like, "history of the American frontier" or "history of fishing and hunting" and still basically subscribe to that old-school twentieth-century idealization and celebration of characters like Teddy Roosevelt and reverence for a mythical arc-of-history-bent-towards-justice narrative of the often-clumsy but ultimately-benevolent US federal government and its mission to "save nature" through the miracle of "sustained yield," while heroic federal land management agencies and "heritage" institutions lead to way, staffed by exceptional individuals (appeals to nostalgia for the frontier and an imagined landscape of the American West; ego-stroking appeals to flattering self-image that center the environmentalist or academic). where they invoke, y'know, ideas like "ecology is important because don't you enjoy cross-country skiing in The Woods with your niece and nephew? don't you like hunting and fishing?" which makes it feel like a time capsule of appeals and discourses from the 1970s. and it invokes concept of "untouched wilderness" (while eliding scale of historical Indigenous environmental relationships and current ongoing colonial violence/extractivism). but just ever-so-slightly updated with a little bit of chic twenty-first-century flair like a superficial land acknowledgement or a reference to "labor histories" or "history from below," which is extra aggravating when the old ideologies/institutions are still in power but they're muddying the water and diluting the language/frameworks (it's been strange, watching words like "multispecies" and "Anthropocene" over the years slowly but surely show-up on the posters, fliers, course descriptions, by now even appearing adjacent to the agri-business and resource extraction feeder programs, like a recuperation or appropriation.) even from a humanities angle, it's still, they're talking at me like "You probably didn't know this, but environmental history is actually pretty entangled with political and social events. In fact, we can synthesize sources and glean environmental info from wacky places like workers' rolls in factories, ship's logs, and poetry from the era." and i'm nodding like YEP.

the first homework assignment is respond to this: "Define and describe 'the Anthropocene'. Do you think 'the Anthropocene' is a useful concept? Why or why not?" Respond in 300 words.

so for fun, right now in class, going to see how fast i can pull up discussion of Anthropocene-as-concept solely from my old posts on this microblogging site.

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ok, found some

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I think that the danger in any universal narrative or epoch or principle is exactly that it can itself become a colonizing force. [...] I’m suspicious of the Anthropocene as concept for the very reason that it subsumes so many peoples, nations, histories, geographies, political orders. For that reason, I think ideas like the Anthropocene can be a useful short-hand for a cluster of tangible things going on with the Earth at the moment, but we have to be very careful about how fluid and dynamic ideas become concretized into hegemonic principles in the hands of researchers, policymakers, and politicians. There’s so much diversity in histories and experiences and environmental realities even between relatively linked geographies here in Canada [...]. Imagine what happens when we try to do that on a global scale - and a lot of euro-western Anthropocene, climate change and resilience research risks doing that - eliding local specificities and appropriating knowledge to serve a broader euro-western narrative without attending to the inherent colonial and imperial realities of science and policy processes, or even attending to the ways that colonial capitalist expansion has created these environmental crises to begin with. While we, as a collective humanity, are struggling with the realities of the Anthropocene, it is dangerous to erase the specific histories, power-relations, political orders that created the crisis to begin with. So, I’m glad that a robust critique of the Anthropocene as a concept is emerging.

Text by: Words of Zoe Todd, as interviewed and transcribed by Caroline Picard. “The Future is Elastic (But it Depends): An Interview with Zoe Todd.” 23 August 2016.

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The Great Acceleration is the latest in a series of human-driven planetary changes that constitute what a rising chorus of scientists, social scientists, and humanists have labeled the Anthropocene - a new Age of Humans. [...] But what the Anthropocene label masks, and what the litany of graphs documenting the Great Acceleration hide, is a history of racial oppression and violence, along with wealth inequality, that has built and sustained engines of economic growth and consumption over the last four centuries. [...] The plantation, Sidney Mintz long ago observed, was a “synthesis of field and factory,” an agro-industrial system of enterprise [...]. Plantation legacies, along with accompanying strategies of survival and resistance, dwell in the racialized geographies of the United States’ and Brazil’s prison systems. They surface in the inequitable toxic burdens experienced by impoverished communities of color in places like Cancer Alley, an industrial corridor of petrochemical plants running along the Mississippi River from New Orleans to Baton Rouge, where cotton was once king. And they appear in patterns of foreign direct investment and debt servitude that structure many land deals in the Caribbean, Brazil, and sub-Saharan Africa [...]. [C]limatologists and global change scientists from the University of London, propose instead 1610 as a date for the golden spike of the Anthropocene. The date marked a detectable global dip in carbon dioxide concentrations, precipitated, they argue, by the death of nearly 50 million indigenous human inhabitants [...]. The degradation of soils in the tobacco and cotton-growing regions in the American South, or in the sugarcane growing fields of many Caribbean islands, for example, was a consequence of an economic and social system that inflicted violence upon the land and the people enslaved to work it. Such violent histories are not so readily evident in genealogies that date the Anthropocene’s emergence to the Neolithic Revolution 12,000 years ago, the onset of Europe’s industrial revolution circa 1800, or the Trinity nuclear test of 1945. Sugarcane plantations were already prevalent throughout the Mediterranean basin during the late middle ages. But it was during the early modern era, and specifically in the Caribbean, where the intersection of emerging proto-capitalist economic models based on migratory forced labor (first indentured servitude, and later slavery), intensive land usage, globalized commerce, and colonial regimes sustained on the basis of relentless racialized violence, gave rise to the transformative models of plantations that reshaped the lives and livelihoods of human and non-human beings on a planetary scale. [...] We might, following the lead of science studies scholar Donna Haraway and anthropologist Anna Tsing, more aptly designate this era the Plantationocene. [...] It is also an invitation to see, in the words of geographer Laura Pulido, “the Anthropocene as a racial process,” one that has and will continue to produce “racially uneven vulnerability and death." [...] And how have such material transformations sustained global flows of knowledge and capital that continue to reproduce the plantation in enduring ways?

Text by: Sophie Sapp Moore, Monique Allewaert, Pablo F. Gomez, and Gregg Mitman. "Plantation Legacies." Edge Effects. 22 January 2019. Updated 15 May 2021. [Bold emphasis added by me.]

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Geologists and other scientists will fight over [the definition of the beginning start-date of the Anthropocene] in scientific language, seeking traces of carbon dioxide that index the worst offenses of European empire which rent and violated the flesh, bodies, and governance structures of Indigenous and other sovereign peoples in the name of gold, lumber, trade, land, and power. [...] The stories we tell about the origins of the Anthropocene implicate how we understand the relations we have with our surrounds. In other words, the naming of the Anthropocene epoch and its start date have implications not just for how we understand the world, but this understanding will have material consequences, consequences that affect body and land.

Text by: Heather Davis and Zoe Todd. On the Importance of a Date, or Decolonizing the Anthropocene. ACME An International Journal for Critical Geographies. December 2017. [Bold emphasis added by me.]

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From Aime and Suzanne Cesaire, C. L. R. James, Claudia Jones, Eduoard Glissant, through Sylvia Wynter, Christina Sharpe, and so many others, critical anticolonial and race theory has been written from the specific histories that marked the Black Atlantic. [...] Glissant also reminds us, secondly, of how cunning the absorptive powers of [...] liberal capitalism are - how quickly specific relations are remade as relations-erasing universal abstractions. [...] This absorptive, relations-erasing universalism is especially apparent in some contemporary discourses of […] liberalism and climate collapse - what some call the Anthropocene - especially those that anchor the crisis in a general Human calamity which, as Sylvia Wynter has noted, is merely the name of an overdetermined and specific [White] European man. […] [T]he condition of creating this new common European world was the destruction of a multitude of existing black and brown worlds. The tsunami of colonialism was not seen as affecting humanity, but [...] these specific people. They were specific - what happened to them may have been necessary, regrettable, intentional, accidental - but it is always them. It is only when these ancestral histories became present for some, for those who had long benefitted from the dispossession [...], that suddenly the problem is all of us, as human catastrophe.

Text by: Elizabeth Povinelli. “The Ancestral Present of Oceanic Illusions: Connected and Differentiated in Late Toxic Liberalism.” e-flux Journal Issue #112. October 2020.

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The narrative arc [of White "liberal humanism"] [...] is often told as a kind of European coming-of-age story. […] The Anthropocene discourse follows the same coming-of-age [...] script, searching for a material origin story that would explain the newly identified trajectory of the Anthropos […]. Sylvia Wynter, W.E.B. DuBois, and Achille Mbembe all showed how that genealogy of [White subjecthood] was [...] articulated through sixteenth- through nineteenth-century [historiographies and discourses] in the context of colonialism, [...] as well as forming the material praxis of their rearrangement (through mining, ecological rearrangements and extractions, and forms of geologic displacements such as plantations, dams, fertilizers, crops, and introduction of “alien” animals). […] As Wynter (2000) commented, “The degradation of concrete humans, that was/is the price of empire, of the kind of [Eurocentric epistemology] that underlies it” (154).

Text by: Kathryn Yusoff. “The Inhumanities.” Annals of the American Association of Geographers, Volume 11, Issue 3. November 2020.

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As Yarimar Bonilla suggests in regard to post-Irma-and-Maria Puerto Rico, “vulnerability is not simply a product of natural conditions; it is a political state and a colonial condition.” Many in the Caribbean therefore speak about the coloniality of disaster, and the unnaturalness of these “natural” disasters [...]. Others describe this temporality by shifting [...] toward an idea of the Plantationocene [...]. As Moore and her colleagues write, “Plantation worlds, both past and present, offer a powerful reminder that environmental problems cannot be decoupled from histories of colonialism, capitalism, and racism that have made some human beings more vulnerable [...].” [W]e see that contemporary uneven socioecologies associated with the rise of the industrial world ["the Anthropocene"] are based [...] also on the racialized denial and foreshortening of life for the sacrificial majority of black, brown, and Indigenous people and their relegation to the “sacrifice zones” of extractive industry. [...] [A]ny appropriate response to the contemporary climate emergency must first appreciate its foundations in the past history of the violent, coercive, transatlantic system of plantation slavery; in the present global uneven development, antiblackness, and border regimes that shape human vulnerability [...] that continues to influence who has access to resources, safety, and preferable ecologies [...] and who will be relegated to the “plantation archipelagoes” (as Sylvia Wynter called them) [...].

Text by: Mimi Sheller. “Thinking Beyond Coloniality: Toward Radical Caribbean Futures.” Small Axe (2021), 25 (2 (65)), pages 169-170. Published 1 July 2021. [Bold emphasis added by me.]

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Indigenous genocide and removal from land and enslavement are prerequisites for power becoming operationalized in premodernity [...]; it was/is a means to operationalize extraction (therefore race should be considered as foundational rather than as periphery to the production of those structures and of global space). [...] Wynter suggests that we […] consider 1452 as the beginning of the New World, as African slaves are put to work on the first plantations on the Portuguese island of Madeira, initiating the “sugar-slave” complex - a massive replantation of ecologies and forced relocation of people […]. Wynter argues that the invention of the figure of Man in 1492 as the Portuguese [and Spanish] travel to the Americas instigates at the same time “a refiguring of humanness” in the idea of race. [...] The natal moment of the 1800 Industrial Revolution, […] [apparently] locates Anthropocene origination in […] the "new" metabolisms of technology and matter enabled by the combination of fossil fuels, new engines, and the world as market. […] The racialization of epistemologies of life and nonlife is important to note here […]. While [this industrialization in the nineteenth century] […] undoubtedly transformed the atmosphere with […] coal, the creation of another kind of weather had already established its salient forms in the mine and on the plantation. Paying attention to the prehistory of capital and its bodily labor, both within coal cultures and on plantations that literally put “sugar in the bowl” (as Nina Simone sings) […]. The new modes of material accumulation and production in the Industrial Revolution are relational to and dependent on their preproductive forms in slavery […]. In 1833, Parliament finally abolished slavery in the British Caribbean, and the taxpayer payout of £20 million in “compensation” [paid by the government to slave owners for their lost "property"] built the material, geophysical (railways, mines, factories), and imperial infrastructures of Britain and its colonial enterprises and empire. [...] A significant proportion of funds were invested in the railway system connecting London and Birmingham (home of cotton production and […] manufacturing for plantations), Cambridge and Oxford, and Wales and the Midlands (for coal). Insurance companies flourished [...]. The slave-sugar-coal nexus both substantially enriched Britain and made it possible for it to transition into a colonial industrialized power […]. The slave trade […] fashioned the economic conditions (and institutions, such as the insurance and finance industries) for industrialization.

Text by: Kathryn Yusoff. "White Utopia/Black Inferno: Life on a Geologic Spike". e-flux Journal Issue #97. February 2019. [Bold emphasis added by me.]