#HealthyHolidayEats

[renatoerachato]

If you want a low-carb version of cornbread stuffing, try this Keto Corn Bread Stuffing. It's tasty and moist, and it's great for Thanksgiving or any other holiday meal. On top of that, it's gluten-free and keto-friendly!

Ingredients: 2 cups almond flour. 1/4 cup coconut flour. 1/4 cup unsalted butter, melted. 4 large eggs. 1/2 cup sour cream. 1 teaspoon baking powder. 1/2 teaspoon salt. 1/4 cup unsweetened almond milk. 1/4 cup chopped green onions. 1/4 cup diced red bell pepper.

Instructions: Set the oven to 350F 175C and heat it up. A 9x9-inch baking dish should be greased. Mix almond flour, coconut flour, baking powder, and salt in a large bowl with a whisk. Put the eggs in a different bowl and beat them. Then add the sour cream, almond milk, and melted butter. Mix well. Mix the wet and dry ingredients together, then add the red bell pepper and green onions. Place the batter in the baking dish that has been prepared and spread it out evenly. Once you put a toothpick in the middle and pull it out clean, the top is done. Bake for 25 to 30 minutes. Allow it to cool a little before cutting and serving.

Prep Time: 15 minutes

Cook Time: 25 minutes

ophelia arc

[patelp]

[drritamarie]

Herbed Mashed “Potatoes” With Mushroom Gravy – A Plant-Based, Keto, Nutrient-Rich Alternative

This recipe for herbed mashed "potato" features a unique blend of nutrient-dense ingredients and is a creative twist on the classic mashed potato side dish. Cauliflower is the major ingredient in this guilt-free mashed potato recipe. a versatile, low-carb veggie. What is it that cauliflower cannot do? For extra richness and nutty flavor, add cashews, macadamia nuts, or both. Blend them into a creamy consistency that resembles traditional mashed potatoes. To give extra creaminess, wetness, and a subtle vegetable taste, zucchini is incorporated.

To boost their nutritious content and give them the smooth texture of traditional mashed potatoes, flax oil is added to these "potatoes." This produces mashed potatoes that are silky and adaptable. Add the herbs of your choice; you can chop them finely and add a few tablespoons of dried and fresh herbs, or you can add a handful of fresh rosemary. The scallion adds a hint of onion taste. Finally, a sprinkle of salt completes the flavor. The accompanying mushroom gravy is created entirely of plant sources and is rich and savory. Its basis is made of almonds or Brazil nuts, which are best soaked for six hours, rinsed, and then drained to maximize their health advantages.

[a-h-story]

Christmas Fruit Salad Add a colorful twist to your Christmas feast with our mouthwatering Christmas Fruit Salad. Discover the perfect combination of fruits that will make your taste buds dance.

[oviyaemma]

Perfect Thanksgiving Side Dish – Fresh Fruit Salad

This Thanksgiving Fruit Salad is a must-have for your holiday spread! Filled with autumn fruits and a drizzle of maple and citrus, this refreshing dish is perfect for balancing those rich Thanksgiving flavors. 🍊🥧 #FruitSalad #ThanksgivingMenu #HealthyHolidayEats #Thanksgiving2023 🍂

full resipe click hera

[rebeccahuntonmd]

Elevate your Thanksgiving table with the vibrant hues of Roasted Vegetables! 🌈✨ Colorful, nutritious, and bursting with flavor. #RoastedGoodness #HealthyHolidayEats #VeggieDelight #NutrientRichFare #ThanksgivingSides

[food-without-regrets]

Réunion with my wood bowls. Missed them a lot. Now missing the summer and trying to get it back with summer rainbow bowls 😍. Strawberry season is obviously over but I had to make some summer recipes for my book 🙌. So pardon me please 🙏🤗. Would love to enter this rainbow bowl into the #HealthyHolidayEats campaign hosted by my lovely friends Mitra @nutriholist and Stephanie @veganwhat.