#Drinks recipe

[jayhkrulewitch]

Drinks - Apple Pie Mixed Drinks Apple juice and apple cider blend with Everclear and a stick of cinnamon in this yummy apple pie cocktail, perfect for gift giving.

[landofpleasantliving]

Recipe for Raspberry Syrup for Drinks This raspberry syrup recipe uses 3 simple ingredients to quickly make a sweet, fruit-forward flavor and color enhancer for teas, cocktails, or sodas.

[100plushealthy]

Is your drinking preventing your weight loss?

Chances are: big time! What if you could start losing weight while still being able to enjoy your happy hours every now and then? Click for more.

[indischwindisch]

Orange Shorle

My go-to drink for parties and daawats. It looks fancy, is easy to make, and is liked by kids and adults.

My go-to drink for parties and daawats. It looks fancy, is easy to make, and is liked by kids and adults. This orange shorle is one of the regulars on our daawat menus. I usually make it in a jug so everyone can pour themselves how much they like. Its very simple to make, yet looks fancy. Ingredients Pure orange juice, carbonated water, orange, mint and black salt is what you need to make this…

[morriscalvin]

Cocktail - Apple Pie Mixed Drinks Apple juice and apple cider blend with Everclear and a stick of cinnamon in this yummy apple pie cocktail, perfect for gift giving.

[evendimly]

Apple Pie Mixed Drinks This delicious apple pie cocktail, ideal for gift-giving, combines apple juice, apple cider, Everclear®, and a stick of cinnamon. 1 gallon apple cider, 1 gallon apple juice, 1 bottle 190 proof grain alcohol, 6 cinnamon sticks, 2 cups white sugar, 6 large glass bottles

[seiracchi]

Raspberry Syrup for Drinks This raspberry syrup recipe uses 3 simple ingredients to quickly make a sweet, fruit-forward flavor and color enhancer for teas, cocktails, or sodas.

[crazyicebuzz]

The Classic Homemade Cocktail-The Mojito

Recipe:

Ingredients

White rum 40ml

Lime juice 10ml

Sugar 1 tsp.

Soda water q.s

Mint leaves q.s

Steps

Put mint leaves and sugar into the tumbler.

Lightly ladle the mint leaves into pieces. Fill the tumbler up with soft sonic ice.

Then, pour the white rum and lime juice into the shaker full of fresh pellet ice and give it a brief shake.

Finally, add them to the tumbler and garnish them with mint leaves.

Learn more at http://www.icemakerpedia.com/

[recipes-to-test]

[checkmyrecipe]

How to make Cherry Bombs at Home | Best Drinks Recipe #cherrybombs #cherrybomb #foodbank #drinks #DrinksDeals #foodfood #chef #todayrecipe 

[tastyindianrecipes]

Six different flavors smoothies for weight loss | Summer special smoothies without sugar

Six different flavors smoothies for weight loss Smoothies recipe   Hello friends, here I upload video of 6 different flavors smoothies without sugar which may help you to loose weight. These smoothies are nice in taste & easy to make at home. I hope you like the smoothies, if you like it please like my channel, share it with your friends and family and Do subscribe my channel for more delicious recipes.

#smoothiesin6flavours​ #smoothieswithoutsugar​ # 6 healthy smoothie recipe # healthy smoothie recipe, weight loss recipe, healthy diet, summer drinks

[fitabouts]

Pink Grapefruit and Cashew Smoothie Recipe

A healthy "Pink Grapefruit and Cashew Smoothie Recipe" made with Pink grapefruit, strawberries, cashews, and Oranges for an easy on-the-go breakfast option. It’s vegan, gluten free and ready in only 5 minutes!

A healthy “Pink Grapefruit and Cashew Smoothie Recipe” made with Pink grapefruit, strawberries, cashews, and Oranges for an easy on-the-go breakfast option. It’s vegan, gluten free and ready in only 5 minutes!

Creamy and smooth with a punch of protein, “Pink Grapefruit and Cashew Smoothie” shiny smoothie is the perfect way to start any day. You can never think of pairing grapes and cashews,…

[margaritacoupe]

Have you tried Aperol yet? It is a little bit on the sweet side but unique, tasty, and refreshing.

[foodie4ever]

Matcha, oat and fruit cocktail 🍹🍹🍹🍹🍹with pistachio, raisins,pistachio butter and dark chocolate 🍫🍫🍫🍫🥝🍓🍊🍏🍹🍹🍹🍹🍹🍹🍹🍵🍵🍵🍵🍹🍹🍹🍹🍹🍹🍓🍓🥝🍊🍏🍊🍓🥝🍓🍹🍹🍹🍹🍹🍹🍹

[viralleakszone-blog]

Holiday Hedonism: Gingerbread Freakshake You Need to Try

http://www.viralleakszone.com/holiday-hedonism-gingerbread-freakshake-you-need-to-try/

Holiday Hedonism: Gingerbread Freakshake You Need to Try

chocolate, chocolate hazelnut, drinks recipe, freakshake, gingerbread, Halloween, holiday, milkshake, recipe, smoothie, thickshake

Learn how to make the most eye-catching and mouthwatering gingerbread “freakshake” (also known as a “monstershake”) in the comfort of your own home. These delicious shakes are lightly spiced, sweetly flavored by chocolate and are so simple to make. They come together in a matter of minutes, too. Perfectly delicious and decadent, especially for the holidays!

Things You’ll Need

13.2 ounces (375 grams) chocolate hazelnut spread 12 fluid ounces (340 millilitres) heavy cream Seeds from 1 vanilla bean pod 17.7 fluid ounces (500 millilitres) plain or almond milk Gingersnap cookies, (8) 1.4 ounces (40 millilitres) maple syrup 1 teaspoon vanilla bean extract 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon finely ground espresso powder (optional) 1/8 teaspoon ground nutmeg 1/8 teaspoon allspice 1/8 teaspoon salt 3 scoops vanilla ice cream 1/2 cup ice creams Mason jars or large glasses, (2) Decorations of choice: pretzels, marshmallows, peanuts, peanut butter cups, honeycomb, sprinkles, candy bars, caramel sauce etc.

Step 1: Make the chocolate hazelnut sauce. Place 7 ounces (200 grams) of the chocolate hazelnut spread and 3.5 ounces (100 millilitres) of the heavy cream in a small saucepan set over medium heat. Heat, stirring often, until evenly combined and the sauce is fluid, about 2 minutes. Remove from the heat and pour the sauce into a small pouring jug and set it aside to cool slightly. Step 2: Make the whipped cream. Next, make the vanilla whipped cream. Place the remaining 8.5 ounces (240 millilitres) of heavy cream and vanilla bean pod seeds in the bowl of a stand mixer fitted with the whisk attachment. Whisk, on medium speed until soft peaks form. Increase the speed to medium-high, and continue to whisk until the cream forms stiff peaks. Remove the bowl from the mixer and set it aside in the refrigerator until needed for assembly. Step 3: Make the milkshake. Place the milk, gingersnap cookies, maple syrup, vanilla bean extract, cinnamon, ginger, espresso powder (if using), nutmeg, allspice and salt in a blender. Blend the ingredients, on medium-high speed until just combined, about 30 seconds. Add in the vanilla ice cream and ice cubes and blend until smooth and evenly combined. Put the milkshake jug in the refrigerator to chill whilst you begin to assemble. Step 4: Assemble the freakshake. Drizzle the inside of 2 mason jars or large glasses with half of the chocolate hazelnut sauce. Coat the inside and outside of the glasses rim in a thick layer with the remaining 6.2 ounces (175 grams) of the chocolate hazelnut spread. Press a few pretzels into the layer of chocolate hazelnut spread. Divide the milkshake evenly between the glasses. Top with a dollop of the vanilla bean whipped cream. Then, decorate as you desire! We used salted caramel sprinkles, brûlée marshmallows and peanut butter cups. Drizzle over the remaining chocolate hazelnut sauce too! Add a few straws and serve immediately!