#Chicken biryani Sanjeev kapoor

[oppvenuz7]

 Top 10 Caterers in Delhi: Elevate Your Event with Exquisite Culinary Experiences

In a bustling city like Delhi, where culinary diversity and food culture thrive, selecting the right caterer can make all the difference in your event. Whether you’re hosting a grand wedding, a corporate gathering, or an intimate family celebration, the quality of food and service can elevate your occasion to new heights. Here’s a guide to the top 10 caterers in Delhi who are renowned for their exceptional culinary skills and outstanding service.

Click Here For More Details:https://www.oppvenuz.com/vendors/catering/?city=delhi

 1. Bukhara

Bukhara is synonymous with high-end, traditional Indian cuisine. Known for its sumptuous kebabs and tandoori dishes, Bukhara provides a luxurious dining experience with a focus on authentic flavors and high-quality ingredients. Their catering services are perfect for lavish weddings and upscale events.

Specialties: North Indian cuisine, tandoori dishes, and kebabs.

Website: [Bukhara Catering]()

 2. Khan Chacha

Khan Chacha is a beloved name in Delhi, renowned for its flavorful and delectable Mughlai dishes. With a reputation for consistent quality and exceptional taste, Khan Chacha’s catering services are ideal for events that require a touch of traditional Delhi street food with a gourmet twist.

Specialties: Mughlai cuisine, kebabs, and biryanis.

Website: [Khan Chacha Catering]()

 3. Gulati Restaurant

Gulati Restaurant is celebrated for its diverse menu that features a range of North Indian and Mughlai delicacies. Their catering services offer a blend of traditional and modern dishes, making them a popular choice for weddings and large gatherings.

Specialties: North Indian cuisine, Mughlai dishes, and vegetarian options.

Website: [Gulati Catering]()

 4. SodaBottleOpenerWala

For a unique and nostalgic culinary experience, SodaBottleOpenerWala offers a Parsi-inspired menu that stands out for its distinctive flavors and presentation. Their catering service is perfect for those looking to add a quirky and memorable touch to their event.

Specialties: Parsi cuisine, Bombay street food, and innovative dishes.

Website: [SodaBottleOpenerWala Catering]()

 5. The Big Chill Cafe

The Big Chill Cafe is known for its eclectic menu and casual dining vibe. Their catering services bring the same creativity and flavor to events, offering a range of Italian, Continental, and American dishes that are sure to please a diverse crowd.

Specialties: Italian cuisine, Continental dishes, and desserts.

Website: [The Big Chill Catering]()

 6. Moti Mahal Delux

Moti Mahal Delux is a renowned name for its traditional Indian fare, particularly its legendary butter chicken and dal makhani. Their catering services offer a rich array of classic North Indian dishes that are ideal for weddings and festive occasions.

Specialties: North Indian cuisine, butter chicken, and dal makhani.

Website: [Moti Mahal Delux Catering]()

 7. Haldiram’s

Haldiram’s is a household name in India, known for its wide variety of snacks and sweets. Their catering services are perfect for events that require a mix of Indian snacks, sweets, and savory items, offering both traditional and innovative options.

Specialties: Indian snacks, sweets, and vegetarian dishes.

Website: [Haldiram’s Catering]()

 8. ITC Maurya

ITC Maurya’s catering services offer a luxurious dining experience with an emphasis on gourmet cuisine and impeccable service. Their diverse menu ranges from Indian to international dishes, making them a top choice for high-profile events and corporate gatherings.

Specialties: Luxury cuisine, international dishes, and high-end catering.

Website: [ITC Maurya Catering]()

 9. The Yellow Chilli

The Yellow Chilli, founded by celebrity chef Sanjeev Kapoor, offers a contemporary twist on traditional Indian cuisine. Their catering services are known for their innovative approach and presentation, making them a popular choice for modern and stylish events.

Specialties: Indian cuisine with a modern twist, innovative dishes, and presentation.

Website: [The Yellow Chilli Catering]()

 10. Rajdhani

Rajdhani specializes in Rajasthani and Gujarati thali, providing a wholesome and authentic dining experience. Their catering services are ideal for those who wish to offer guests a taste of traditional vegetarian fare in a grand, flavorful style.

Specialties: Rajasthani and Gujarati thali, traditional vegetarian dishes.

Website: [Rajdhani Catering]()

 Choosing the Right Caterer

When selecting a caterer for your event, consider the following:

- Cuisine and Menu Options: Choose a caterer that offers a menu aligned with your event’s theme and your guests’ preferences.

- Experience and Reputation: Look for caterers with a strong track record and positive reviews from previous clients.

- Service Quality: Ensure that the caterer provides excellent service, including timely delivery, professional staff, and presentation.

- Customization: Opt for caterers who can customize their offerings to fit your specific needs and dietary requirements.

By selecting one of these top10  caterers in Delhi, you can ensure that your event is not only a visual and social success but also a culinary delight that your guests will remember for years to come. Cheers to an unforgettable dining experience!

[oppvenuz]

 Top 10 Caterers in Delhi: Elevate Your Event with Exquisite Culinary Experiences

In a bustling city like Delhi, where culinary diversity and food culture thrive, selecting the right caterer can make all the difference in your event. Whether you’re hosting a grand wedding, a corporate gathering, or an intimate family celebration, the quality of food and service can elevate your occasion to new heights. Here’s a guide to the top 10 caterers in Delhi who are renowned for their exceptional culinary skills and outstanding service.

Click Here For More Details:https://www.oppvenuz.com/vendors/catering/?city=delhi

 1. Bukhara

Bukhara is synonymous with high-end, traditional Indian cuisine. Known for its sumptuous kebabs and tandoori dishes, Bukhara provides a luxurious dining experience with a focus on authentic flavors and high-quality ingredients. Their catering services are perfect for lavish weddings and upscale events.

Specialties: North Indian cuisine, tandoori dishes, and kebabs.

Website: [Bukhara Catering]()

 2. Khan Chacha

Khan Chacha is a beloved name in Delhi, renowned for its flavorful and delectable Mughlai dishes. With a reputation for consistent quality and exceptional taste, Khan Chacha’s catering services are ideal for events that require a touch of traditional Delhi street food with a gourmet twist.

Specialties: Mughlai cuisine, kebabs, and biryanis.

Website: [Khan Chacha Catering]()

 3. Gulati Restaurant

Gulati Restaurant is celebrated for its diverse menu that features a range of North Indian and Mughlai delicacies. Their catering services offer a blend of traditional and modern dishes, making them a popular choice for weddings and large gatherings.

Specialties: North Indian cuisine, Mughlai dishes, and vegetarian options.

Website: [Gulati Catering]()

 4. SodaBottleOpenerWala

For a unique and nostalgic culinary experience, SodaBottleOpenerWala offers a Parsi-inspired menu that stands out for its distinctive flavors and presentation. Their catering service is perfect for those looking to add a quirky and memorable touch to their event.

Specialties: Parsi cuisine, Bombay street food, and innovative dishes.

Website: [SodaBottleOpenerWala Catering]()

 5. The Big Chill Cafe

The Big Chill Cafe is known for its eclectic menu and casual dining vibe. Their catering services bring the same creativity and flavor to events, offering a range of Italian, Continental, and American dishes that are sure to please a diverse crowd.

Specialties: Italian cuisine, Continental dishes, and desserts.

Website: [The Big Chill Catering]()

 6. Moti Mahal Delux

Moti Mahal Delux is a renowned name for its traditional Indian fare, particularly its legendary butter chicken and dal makhani. Their catering services offer a rich array of classic North Indian dishes that are ideal for weddings and festive occasions.

Specialties: North Indian cuisine, butter chicken, and dal makhani.

Website: [Moti Mahal Delux Catering]()

 7. Haldiram’s

Haldiram’s is a household name in India, known for its wide variety of snacks and sweets. Their catering services are perfect for events that require a mix of Indian snacks, sweets, and savory items, offering both traditional and innovative options.

Specialties: Indian snacks, sweets, and vegetarian dishes.

Website: [Haldiram’s Catering]()

 8. ITC Maurya

ITC Maurya’s catering services offer a luxurious dining experience with an emphasis on gourmet cuisine and impeccable service. Their diverse menu ranges from Indian to international dishes, making them a top choice for high-profile events and corporate gatherings.

Specialties: Luxury cuisine, international dishes, and high-end catering.

Website: [ITC Maurya Catering]()

 9. The Yellow Chilli

The Yellow Chilli, founded by celebrity chef Sanjeev Kapoor, offers a contemporary twist on traditional Indian cuisine. Their catering services are known for their innovative approach and presentation, making them a popular choice for modern and stylish events.

Specialties: Indian cuisine with a modern twist, innovative dishes, and presentation.

Website: [The Yellow Chilli Catering]()

 10. Rajdhani

Rajdhani specializes in Rajasthani and Gujarati thali, providing a wholesome and authentic dining experience. Their catering services are ideal for those who wish to offer guests a taste of traditional vegetarian fare in a grand, flavorful style.

Specialties: Rajasthani and Gujarati thali, traditional vegetarian dishes.

Website: [Rajdhani Catering]()

 Choosing the Right Caterer

When selecting a caterer for your event, consider the following:

- Cuisine and Menu Options: Choose a caterer that offers a menu aligned with your event’s theme and your guests’ preferences.

- Experience and Reputation: Look for caterers with a strong track record and positive reviews from previous clients.

- Service Quality: Ensure that the caterer provides excellent service, including timely delivery, professional staff, and presentation.

- Customization: Opt for caterers who can customize their offerings to fit your specific needs and dietary requirements.

By selecting one of these top10  caterers in Delhi, you can ensure that your event is not only a visual and social success but also a culinary delight that your guests will remember for years to come. Cheers to an unforgettable dining experience!

[toolsofthechef]

Chicken Biryani In Pressure Cooker | Chicken Recipes | Madhuri Recipe Book

Chicken Biryani In Pressure Cooker | Chicken Recipes | Madhuri Recipe Book

#chickenbiryaniinpressurecooker #chickenrecipes #chickenbiryani ❤️ If you find my content helpful, subscribe our channel https://www.youtube.com/channel/UC53PJWi9qOQJnpZVvoUjOWA

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[insattva]

Spring Into Flavorful Kitchens!

     Temperatures are starting to heat up outside as we now hit the beginning of March! Our days are a bit warmer, longer, and there's a fresh new energy around us. 

As temps rise outside, the heat is on here at In-Sattva's kitchen with a fabulous new cookware collection. Can you smell what In-Sattva's cooking? We invite you to come in and take a look - This collection is hot!

     Before we get into this exciting compilation of cookware, we must highlight our one and only Master Chef, Sanjeev Kapoor. This incredible cookware line called Wonderchef was co-founded by Kapoor himself. In case you hadn’t heard the name, Sanjeev Kapoor is one of the most recognized faces in the cuisine of Indian cooking. His decade-long experience of hosting a cooking show called Khana Khazana and being the first chef in the world to have a 24x7 recipe and lifestyle channel, Foodfood, makes him no stranger to the Indian kitchen. In other words, when you hear the name, Sanjeev Kapoor on Indian cuisine you know it's quality and it’s good! 

     Our team here at In-Sattva works hard to showcase his quality cookware. We know that the current pandemic has left many of you spending more time at home and has inspired some creative recipes in the process. We’ve seen pictures of your delicious home-cooked meals online and even had the chance to sample a few. We love curating our collections to showcase the newest and highest quality products that work best for our customers. Our biggest pride comes from seeing smiles on the faces of our satisfied customers.

     Our team at In-Sattva is especially thrilled to introduce the new hard-anodized cookware by Wonderchef. What is “hard-anodized”, you might ask? “Anodized” means that the aluminum material has had an electric current added to it allowing oxide to be produced. This oxide makes the aluminum extremely resistant to corrosion or wear and tear. “Hard-anodized” is a further extension of the process conducted at an even higher voltage. Basically, you have an indestructible pan that doesn't scratch, break, or chip! It is stronger than stainless steel and has a nonstick surface that produces quick and even heat. Here are some of the most-loved cookware products from the newest hard-anodized line:  

The Ebony Hard-Anodized Wok with steel lid, aka our indestructible wok, is a beautiful piece in two different sizes - 24 cm and 28 cm. Its wooden handles make it functional to move around and contrast beautifully with the dark ebony color. We love deep frying pakoras and Singapore noodles with shrimp in this wok and one of our staff made an amazing minestrone in it! This wok would be great to cook stews, steam vegetables, and even popping popcorn (the edges of the wok are ideal for keeping the kernels inside)!

 The Hard-Anodized Deep Kadhai Wok is another exceptional product that wowed our team. (Can you tell we love Woks?) This piece also comes in two different sizes (24 cm and 30 cm) and is deeper than the prior hard-anodized wok. A Kadhai isn’t your traditionally shaped wok, it has a flat base which makes it a versatile piece for many different recipes. Our team loves cooking Hyderabadi Biryani, Kadhai Chicken, and General Tso’s Tofu in it!

Last but not least, is our Ebony Nonstick Hard-Anodized Dosa Tawa Griddle Pan. This pan has a heavy aluminum build that has a smooth, even surface ideal for a variety of dishes that typically need to be flipped to cook. This one-of-a-kind tawa pan comes in a 26.5 cm size that makes it ideal for our team’s dosas, crepes, and pancakes. We’ve also made delicious uttapams, flour tortillas, and omelettes on this versatile pan.

     Are you hungry yet? We, at In-Sattva, can't wait to eat some more delicious food cooked with this collection and we want to keep brainstorming more recipes during our free time. We love food and love how easy this collection makes our recipes come together. Come and take a look at these amazing products and get them while they’re hot! You won’t be disappointed.

Happy cooking!

Lalitha and the cool team at In-Sattva

[nestkitchen2020]

Chicken dum biryani | Chicken dum biryani sanjeev kapoor | Hyderabadi ch...

[prakharkasera]

Wonderchef, the pioneer brand in innovative and healthy kitchenware, has launched a revolutionary kitchen appliance, Nutri-Pot, your personal kitchen robot! After 14 months of rigorous market research and product development, Wonderchef has curated an automated appliance that brings health, taste and convenience in your daily cooking.

With an embedded micro-computer technology, Nutri-Pot controls temperature and pressure inside the pot to prevent over-cooking, and keeps the nutrients in your food intact. The result is a juicier, healthier output that you would love. 18 pre-set dishes – Rice/Pulav, Khichdi/Biryani, Chicken Curry, Mutton Curry, Dal, Rajma/Chole, Veg Curry, Soup, Yogurt, Cake, Sambhar, Baby Food, Steamer, Slow Cooker, Sauté/Bhuna, Manual and Reheat – allow you to achieve perfect results every time. Delay-timer function gives that added flexibility to when you wish to begin cooking. For the culinary connoisseur, there is the Manual function as well for taste and texture preference. A recipe book for the Indian Kitchen, specially curated by Chef Sanjeev Kapoor and Nutritionist Nahid Khilji is a complementary addition to the product.

With 6 Litre as the capacity, Nutri-pot gives you freedom while cooking as it doesn’t require supervision! It uses only optimum amount of water for cooking. The tight – fitting lid traps the steam rising from the food within the pot, retaining important nutrients within the food. The food never gets burnt and is retained at warm temperature till you consume it. The Hard-anodized inner pot is hard and non-reactive ensuring years of hassle-free use, faster cooking and even heat distribution.

“Wonderchef has always focussed on offering innovative and quality products to its customers. A thorough research based approach led to the curation of this product. We have customized the built-in functions as per the Indian cooking style. The delay timer feature offers convenience to the customers at finger-tips. It is Boyle’s Law in action with Charles’s, for the delight of our consumers”, says Ravi Saxena, Managing Director, Wonderchef.

Nutri-Pot is available for pre-booking on wonderchef.nutripot.com and in retail stores across India.

Wonderchef unveils the only real advancement in nutritious cooking – Nutri-Pot Wonderchef, the pioneer brand in innovative and healthy kitchenware, has launched a revolutionary kitchen appliance, Nutri-Pot, your personal kitchen robot!

[teenagelogicblog]

Chef Sanjeev Kapoor Shared Recipe Of Malabar Paneer, Got Hilariously Trolled On Twitter

Chef Sanjeev Kapoor is one of the internationally acclaimed Indian chefs and it won’t be wrong to say that he is a household name in India, thanks to many TV shows in which he has appeared and taught us the recipe of many dishes.

Source

Just recently, he took to Twitter and shared a video recipe of Malabar Paneer.

He shared the dish with caption, “Malabar Paneer – A wonderful Malabar dish that has the flavors spices and offers several gastronomic opportunities. The food is generally fresh, aromatic and flavored.”

Source

Here’s the tweet:

Malabar Paneer – A wonderful Malabar dish that has the flavors spicies and offers several gastronomic opportunities. The food is generally fresh, aromatic and flavored. For more such interesting recipes click on https://t.co/c2rBBuz4LW#foodlover pic.twitter.com/M0RMhpPyRl

— Sanjeev Kapoor (@SanjeevKapoor) April 18, 2018

 Click here to watch the recipe directly on Twitter

Coconut milk and curry leaves are added to the recipe so that the dish gets some coastal flavor.

Now if you are not much acquainted with the cuisine of Malabar, let us tell you that other than meat, chicken, and fish, nothing else is much liked by the people of Malabar.

Sanjeev Kapoor’s Malabar Paneer was not liked by Twitterati and they trolled him mercilessly. Here are few selected tweets:

1.

Adding Malabar prefix to a dish does not make it a Malabar dish. I dare you to find a Malabar dish that use paneer.

— ivansikorsky (@ivan_sikorsky) April 18, 2018

2.

Next, I will provide the recipe for yummy “Banarasi beef fry”… pic.twitter.com/TvwnNb68L7

— Arjun Ramakrishnan (@aju000) April 18, 2018

3.

We don’t eat Paneer in Kerala. Never heard of it, never seen it. Did you get this recipe from whatsapp university?

— Balgit Sharma (@BalgitSharma) April 18, 2018

4.

We don’t have paneer here in Malabar, we have Malabar special Beef biriyaani and beef fry. Don’t make people fool Mr.@SanjeevKapoor ..We malabaries don’t even like paneer,the veg dish..

— Anagha Harithavayal (@AnaghaNr) April 19, 2018

5.

Malabar is famous for beef and chicken. Even if it is a fusion food don’t mix it up with the malabar. You can name it south indian panneer or malayalam panneer or lakshadweep panneer etc. Naming a panneer like this is an Insult to malabar.

— Stanly Sam (@stan_lee_sam) April 19, 2018

6.

Next up, Minced Beef Dhokla & Pork Chicken Undhiyo!

— Private Citizen

#RYP (@Pvt_Citizen) April 19, 2018

7.

You just hurted all the citizens of Kerala.We hate Paneer

— Aiwin Joseph (@notaiwin) April 18, 2018

8.

By simply adding coconut milk to anything does not become Malabar. Come on chef, never heard of any dish with Planner in Kerala. Get ur facts checked.

— Madhu Menon (@madmen1974) April 19, 2018

9.

This relentless paneerification of all Indian dishes must be stopped!

— Venkat Viswanathan (@east_zephyr) April 18, 2018

10.

Malabaris venerate chicken andfish and ofcourse beef.only those sacred things are allowed to use the name Malabari.. the rest is all kachra

— priyanandu (@pris40) April 18, 2018

11.

The closest thing to paneer for malayalees

pic.twitter.com/Dtp6NOoh2g

— Benson Mamman (@bensmaman) April 18, 2018

12.

Tweeples- do not doubt him. He can do a Malabari punjabi chhole or malabari andhra biryani

— Laljee (@rants_lalp) April 18, 2018

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The post Chef Sanjeev Kapoor Shared Recipe Of Malabar Paneer, Got Hilariously Trolled On Twitter appeared first on Teenage Logic.

from Chef Sanjeev Kapoor Shared Recipe Of Malabar Paneer, Got Hilariously Trolled On Twitter

[oppvenuz7]

 Top 10 Caterers in Delhi: Elevate Your Event with Exquisite Culinary Experiences

In a bustling city like Delhi, where culinary diversity and food culture thrive, selecting the right caterer can make all the difference in your event. Whether you’re hosting a grand wedding, a corporate gathering, or an intimate family celebration, the quality of food and service can elevate your occasion to new heights. Here’s a guide to the top 10 caterers in Delhi who are renowned for their exceptional culinary skills and outstanding service.

Click Here For More Details:https://www.oppvenuz.com/vendors/catering/?city=delhi

 1. Bukhara

Bukhara is synonymous with high-end, traditional Indian cuisine. Known for its sumptuous kebabs and tandoori dishes, Bukhara provides a luxurious dining experience with a focus on authentic flavors and high-quality ingredients. Their catering services are perfect for lavish weddings and upscale events.

Specialties: North Indian cuisine, tandoori dishes, and kebabs.

Website: [Bukhara Catering]()

 2. Khan Chacha

Khan Chacha is a beloved name in Delhi, renowned for its flavorful and delectable Mughlai dishes. With a reputation for consistent quality and exceptional taste, Khan Chacha’s catering services are ideal for events that require a touch of traditional Delhi street food with a gourmet twist.

Specialties: Mughlai cuisine, kebabs, and biryanis.

Website: [Khan Chacha Catering]()

 3. Gulati Restaurant

Gulati Restaurant is celebrated for its diverse menu that features a range of North Indian and Mughlai delicacies. Their catering services offer a blend of traditional and modern dishes, making them a popular choice for weddings and large gatherings.

Specialties: North Indian cuisine, Mughlai dishes, and vegetarian options.

Website: [Gulati Catering]()

 4. SodaBottleOpenerWala

For a unique and nostalgic culinary experience, SodaBottleOpenerWala offers a Parsi-inspired menu that stands out for its distinctive flavors and presentation. Their catering service is perfect for those looking to add a quirky and memorable touch to their event.

Specialties: Parsi cuisine, Bombay street food, and innovative dishes.

Website: [SodaBottleOpenerWala Catering]()

 5. The Big Chill Cafe

The Big Chill Cafe is known for its eclectic menu and casual dining vibe. Their catering services bring the same creativity and flavor to events, offering a range of Italian, Continental, and American dishes that are sure to please a diverse crowd.

Specialties: Italian cuisine, Continental dishes, and desserts.

Website: [The Big Chill Catering]()

 6. Moti Mahal Delux

Moti Mahal Delux is a renowned name for its traditional Indian fare, particularly its legendary butter chicken and dal makhani. Their catering services offer a rich array of classic North Indian dishes that are ideal for weddings and festive occasions.

Specialties: North Indian cuisine, butter chicken, and dal makhani.

Website: [Moti Mahal Delux Catering]()

 7. Haldiram’s

Haldiram’s is a household name in India, known for its wide variety of snacks and sweets. Their catering services are perfect for events that require a mix of Indian snacks, sweets, and savory items, offering both traditional and innovative options.

Specialties: Indian snacks, sweets, and vegetarian dishes.

Website: [Haldiram’s Catering]()

 8. ITC Maurya

ITC Maurya’s catering services offer a luxurious dining experience with an emphasis on gourmet cuisine and impeccable service. Their diverse menu ranges from Indian to international dishes, making them a top choice for high-profile events and corporate gatherings.

Specialties: Luxury cuisine, international dishes, and high-end catering.

Website: [ITC Maurya Catering]()

 9. The Yellow Chilli

The Yellow Chilli, founded by celebrity chef Sanjeev Kapoor, offers a contemporary twist on traditional Indian cuisine. Their catering services are known for their innovative approach and presentation, making them a popular choice for modern and stylish events.

Specialties: Indian cuisine with a modern twist, innovative dishes, and presentation.

Website: [The Yellow Chilli Catering]()

 10. Rajdhani

Rajdhani specializes in Rajasthani and Gujarati thali, providing a wholesome and authentic dining experience. Their catering services are ideal for those who wish to offer guests a taste of traditional vegetarian fare in a grand, flavorful style.

Specialties: Rajasthani and Gujarati thali, traditional vegetarian dishes.

Website: [Rajdhani Catering]()

 Choosing the Right Caterer

When selecting a caterer for your event, consider the following:

- Cuisine and Menu Options: Choose a caterer that offers a menu aligned with your event’s theme and your guests’ preferences.

- Experience and Reputation: Look for caterers with a strong track record and positive reviews from previous clients.

- Service Quality: Ensure that the caterer provides excellent service, including timely delivery, professional staff, and presentation.

- Customization: Opt for caterers who can customize their offerings to fit your specific needs and dietary requirements.

By selecting one of these top10  caterers in Delhi, you can ensure that your event is not only a visual and social success but also a culinary delight that your guests will remember for years to come. Cheers to an unforgettable dining experience!

[spicyfoodzz-blog]

(via https://www.youtube.com/watch?v=uySn9m8efBY)

[veggieveganrecipe]

How To Make Veg Seekh Kebab | Popular Veg Starter Recipe | The Bombay Chef - Varun Inamdar

How To Make Veg Seekh Kebab | Popular Veg Starter Recipe | The Bombay Chef – Varun Inamdar

Learn how to make perfect Veg Seekh Kebab recipe at home from our Chef Varun Inamdar on Rajshri Food.

Vegetarian Seekh Kabab Recipe combines the goodness of vegetables like carrots, cabbage, and green peas to make it more palatable by adding potatoes, and spiced rightly. Vegetarian Seekh Kabab can be served as a starter along with green chutney, sliced onion and lemon. This serves as a great…

[vsplusonline]

Indian kitchens join the fight against Coronavirus

New Post has been published on https://apzweb.com/indian-kitchens-join-the-fight-against-coronavirus/

Indian kitchens join the fight against Coronavirus

After the countrywide lockdown was announced, the senior general manager of Regency Madurai by GRT Hotels, N Mohammed Sheriff, was talking to friends in the police about the repercussions and that is when the idea of providing food to police personnel came up. The request came from the SP (Madurai district), N Manivannan. And spontaneously, the Madurai team, from among all GRT hotels across the State, led the way in extending its corporate social responsibility.

Soon, Grand Chennai by GRT Hotels, Regency Sameera Vellore and Zibe Coimbatore by GRT Hotels followed suit, distributing food packets in their respective cities, either among police and corporation staff, sanitation workers or the homeless. Grand Chennai is also giving lunch to about 300 doctors at Rajiv Gandhi Government General Hospital everyday. “The doctors requested high-energy food, so we are making vegetable biryani for them, as well as kurma,” says Vikram Cotah, chief operating officer, GRT Hotels and Resorts. The GRT group is not alone: The Gateway Hotel in Madurai is also set to render services in a day or two, according to general manager Siddharth Jain. The Taj Group of hotels has been providing food packets to key hospitals and COVID-19 centres in Mumbai, Delhi and Bengaluru.

The meals, in the Taj Group’s case, are being prepared and delivered by its airline catering wing TajSATS. “We have partnered with Chef Sanjeev Kapoor for Mumbai, Bengaluru and New Delhi. In Mumbai, we are working closely with the Brihanmumbai Municipal Corporation (BMC) to offer approximately 8,000 meals a day to medical fraternity at the Kasturba Hospital, the King Edward Memorial Hospital, Lokmanya Tilak Municipal Medical College and General Hospital, Nair Hospital and JJ Hospital. We are also distributing meals to medical staff in Victoria Hospital in Bengaluru, in partnership with the Taj West End. As of March 30, we have started serving meals at Lady Hardinge Hospital in New Delhi,” informed a spokesperson of The Indian Hotels Company Limited, a subsidiary of the Taj Group, via email.

Raising the bar

Renowned chef Daniel Humm recently took to Instagram to announce that he would be turning Eleven Madison Park, an iconic fine-dining restaurant, into a commissary kitchen in an effort to help New Yorkers in light of the Coronavirus outbreak. “We are all speechless. I encourage everyone to look into opportunities to help each other,” posted Humm.

For the uninitiated, Eleven Madison Park was voted as The World’s Best Restaurant in 2017. Partnering with Rethink Food, a non-profit organisation based in New York, the restaurant will now prepare meals for workers and the underprivileged section of New York. It must be noted that Eleven Madison Park was shut on March 21, in the wake of the pandemic.

The numbers being handled by the trimmed-down staff of these hotels are staggering: the Taj Group has delivered over 46,000 meals to medical staff in Mumbai since the launch of the initiative on March 23. Currently, they are offering around 8,000 meals per day to the medical staff in Mumbai, whereas in New Delhi they are offering 200 meals a day to the staff at the Lady Hardinge Hospital. In Bengaluru, Taj West End is serving approximately 250 meals a day for the staff at Victoria Hospital. Besides these, the group has also provided over 10,000 packets of lunch and dinner to migrant workers in different cities.

It isn’t just the big chains: smaller food businesses are also doing what they can. Coal Barbecues in Chennai’s T Nagar area, for instance, has been handing out free lunch packets to anyone who wants one, no questions asked. ECO Kitchen, an initiative of the Chennai-based YR Gaitonde Foundation, has been preparing over 5,000 meals every single day, according to YRG’s chief programme officer AK Ganesh.

He, however, wants to emphasise that credit should be going to “the donors, and to organisations who are doing the heavy lifting, serving this food to hospitals across the city daily. We only make the food.” Those doing the distribution include organisations like Viswajayam Foundation that is doing this work in Government Hospital, Royapettah, and Institute of Obstetrics and Gynaecology and Institute of Child Health, Egmore. The Sai Trust is giving out food at Madras Medical College, among others. The International Foundation for Crime Prevention and Victim Care (PCVC) is doing this at Kilpauk Medical College and Hospital, where they run an acid attack victims’ ward.”

It isn’t just for medical personnel, but also for the underprivileged. Rajasthan Youth Association is connected to the Chennai Corporation, and Jeth Nagar Residents Association in supporting “hundreds of poor people, and is distributing via the police force,” he adds.

Needs and nuances

Some of the hospitals receive ECO Kitchen’s meals as breakfast and lunch packets, while others receive breakfast and dinner, and so on. The food, says Ganesh, is made everyday at ECO Kitchen’s kitchen, which is run by the UK-based organisation Compass. “They add some nuances,” he says, “Like making carrot poriyal more substantial with channa, soyabean or paneer. Basically, the idea is to offer energy-dense and carbohydrate-heavy foods that are also comforting: rice, dal, chapatis, khichdi… Food that is easy to make and quick to distribute.”

For GRT Hotels’ Sheriff, it took a day to streamline the process, and the hotel has been regularly providing lunch and dinner to 150 policemen, who round-the-clock are patrolling the roads, to check on people violating the restrictions imposed by the Government to prevent the spread of COVID-19.

Lunch is readied by noon and dinner by 7 pm. The police vehicle picks up the food for distribution among its staff. “Our chefs have drawn up a menu with a variety rice and a curry for each meal every day. This includes bisi bela bhaat, lemon/curd/tomato/tamarind rice, vegetable/peas and chicken/egg biryani. The food is packed in aluminium foil boxes and sent across with water bottles twice daily,” says Sheriff.

Additionally, 50 more lunch and dinner packets are also distributed daily among the homeless in the city, he adds. Most of the group’s resorts and hotels have closed down, except for a few city hotels with long-paying guests.

At Regency Madurai, ever since the last guest vacated, 10 core teams, with a member drawn from each department, have been formed. There are 12 people, including two chefs in each team, who have been put on a week’s duty and they all stay in the hotel, running the kitchen, cleaning and sanitising the premises. The 10 teams will work on rotation. “This way we are trying to make sure that our 120-strong staff is not stressed out, gets to spend enough time at home and also stays in safe zones,” says Sheriff.

The free food distribution will continue till the lockdown is lifted. “During trying times, kindness is needed more than ever,” he says.

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Best Indian Restaurants In Abu Dhabi For A Sumptuous Culinary Delight

If you are in the capital city of UAE, there are ample of delicacies to treat your palate. For all the discerning foodies, Abu Dhabi is one of the premier cities in the Middle East that tends to their gastronomical cravings. There are quite a few Indian restaurants in Abu Dhabi located in its uptown localities as well as crammed city bylanes. And these restaurants serve almost all the cuisines that have been the pick of food in India. From South Indian restaurants to Punjabi Grill, and from places serving Sanjeev Kapoor’s Special to the best of Indian street food, Abu Dhabi has it all. There are vegetarian Indian restaurants in Abu Dhabi as well to make sure that you get to experience the best of gastronomical offerings. So if you’re not really into the local Arabian dishes and want to try some really good Indian food, Abu Dhabi could be that interesting place.

Here are 10 best Indian restaurants in Dubai for a sumptuous dining experience. Punjab Grill – The taste of Punjab in Arab Are you craving Indian cuisines and looking for authentic Indian hotels in Abu Dhabi that can serve you in sumptuously, then head to Punjab Grill. One of the highly rated restaurants serving the best of Indian food in Abu Dhabi. The fine decor and warm vibes only add to the mesmerizing dining experience. Ushna – Stop by for some authentic chicken delicacies More butter naan and butter chicken for all the foodies out there who are in pursuit of authentic Indian food. Ushna is on the list of Indian restaurants in Abu Dhabi and is on the higher end! One of the highly rated places to eat out with your family and friends, this place must be visited sooner when you are in Abu Dhabi. Indigo – Unique ambiance & fine dining at Beach Rotana The mood is made up of the hues of pink, and indigo here, which means Indigo is one of the romantic Indian restaurants in Abu Dhabi for the loving couple. Located in the vicinity of the Abu Dhabi Mall, this place has the right atmosphere for a perfect date. Rangoli – Serving the traditional Indian cuisine in modern ambiance More romantic vibes exuding from this stunning Indian restaurant in Abu Dhabi that is mostly preferred by couples for an exotic weekend brunch. The place remains open to the public till midnight and there’s plenty of contemporary Indian food on the menu to keep leave you with ample of the option. An additional pint of beer would cost you around 40 AED. Avasa – The Best of Mughlai food in the Emirates The taste of Mughlai food comes alive at Avasa. Located on Saadiyat Island, Abu Dhabi, Avasa has been deemed as one of the top rated romantic Indian restaurants in Abu Dhabi. The ambiance is just perfect to match the Mughlai delicacies served. Avasa lives up to the expectations of every foodie! Planning to visit the restaurant already? Peppermill – Chic interiors ably complementing good food It wouldn’t be wrong to maintain that Peppermill is one of the best Indian hotels in Abu Dhabi which has been done up keeping couples in mind. The vibrant interiors are just the perfect match for the exotic food served here. Courteous staff with wonderful gestures would only make you leave the hotel premises elated. Lazeez – The Best of seafood & Chinese along with North Indian food And when you are finally at Lazeez with family or friends your hunt for good Indian food in Abu Dhabi comes to an end. Talk about its super delicious biryani or seafood, or the faluda, Lazeez has got a fix for your gastronomic cravings. Via Delhi – When great food & cozy ambiance is all you need Located on Salam Street in Najda, Abu Dhabi, Via Delhi is the place for food aficionados. Hailed as one of the best Indian restaurants in Abu Dhabi, Via Delhi has everything on its menu that would pull a Delhiite. Apart from the regular food menu, there are lip-smacking rolls, momos, and lassis to tend to fill your tummy. Now you where to go, if Indian food is on your mind! So, where are you headed? :) Read the full article

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+971501321718 .... WhatsApp me - Restaurant's - Main course & Buffet Chilies - Friday's - Applebee's - Denny's kaleidoscope - papa Murphy - papa johns - hatam red lobster - jimmy killer prawn - Punjab grill signature By Sanjeev kapoor - pizza express chamas, corniche Sofitel all the day dining, bricco pizza, Catina Laredo, carluccios - Elchico Johnny rocket - kabab and curries - Olive Garden Kareem - kwality - the noodle house pizzaro - macaroni grill - russos pizza selection - smoking doll - sofra shangrila spaccanapoli - mug and beans - Gloria jeans Tim hortons - la brioche - al safeer biryani pot - buffalo wings - Burger King cold stone - dunking donuts - Haagen Dazs Krispy cream - London dairy - london fish and chips max burger - chocolate factory - Texas chicken Wendy's many sandwiches, pizza, burgers, main course, meals, buffets brunches and lots more restaurant Contact No: 0501321718