#Breakfast Recipe

[brunchbinch]

Old-Fashioned Sour Cream Donuts (x)

[askwhatsforlunch]

A Hearty Bowl of Porridge

Nothing translates quite literally to a warm hug than the first generous spoonful, hot and creamy, from A Hearty Bowl of Porridge! I do eat oats for breakfast all the year around, but I must say I have a special fondness for oatmeal in the Winter, when it's cold and grey outside and I can hunker down in bed with a book or a radio programme and enjoy it as the treat it is! Sometimes, I'll have my oats rather plaine, other times, I'll make them indulgent or decadent, even! So, take a look at the sky, and choose accordingly!

Honey and Nutmeg Porridge

Soaked Plum Porridge 

Apple and Blueberry Porridge 

Creamy Lingonberry Porridge 

Elderflower and Raspberry Porridge 

Coconut and Vanilla Porridge 

Maple and Walnut Porridge 

Vanilla and Honey Roasted Fig Porridge  

Caramelised Apple Oatmeal  

Almond Oatmeal (Vegan)

[thelocalmuffin]

I finally got the approval to share my recipe card (and the little chef yippee I drew) that I did with zincitycorner.

If you'd like to check out the adorable zine or even try out the recipe, I hope you like it!

[thepanvelite]

Egg Bhurji: Indian Scrambled Eggs

A flavorful Indian dish of spiced scrambled eggs for a hearty breakfast.

Egg Bhurji, also known as Anda Bhurji, is a delightful Indian dish of spiced scrambled eggs. It’s quick, easy, and bursting with flavors. Whether you enjoy it with bhakri, toast, roti or rice, this beginner-friendly recipe is sure to impress. Let’s dive into making this delicious breakfast! Nutritional Values (Approximate) per Serving: Calories: 251 Proteins: 13g Fats: 19g Carbohydrates:…

[colleens-kitchen]

Vanilla Bean Scones✨

It's been a while since I've posted on this blog but I wanted to share this recipe because it's one I've made many times because it's SO GOOD! If you've ever had the Petite Vanilla Bean Scones from Starbucks, these are basically just a larger version. Great for breakfast, with coffee or tea, these are a definite crowd pleaser. 😋☕🫖

Ingredients (yields 8):

-2.5 cups all-purpose flour

-1/2 tsp salt

-1 Tbsp. baking powder

-1/3 cup granulated sugar

-1 egg

-1/2 cup milk

-1 Tbsp. pure vanilla extract

-3/4 cup butter, cubed

Vanilla glaze:

-1.5 cups confectioners sugar

-4 Tbsp. water (may need more)

-2 Tbsp. butter, melted

-1 tsp. pure vanilla extract

1) Preheat oven to 425 degrees and line a baking sheet with parchment paper. Set aside.

2) In a stand-alone mixer filled with a paddle attachment mix together the flour, salt, baking powder and granulated sugar. Add cold cubed butter and mix on low-speed until coarse crumbs form - careful not to overmix.

3) In a small bowl, whisk together the egg, milk and vanilla then add it to the mixer and mix until dough comes together. It will be crumbly.

4) Flour a clean surface and knead dough just a bit until it comes together. Form it into a circle about 1 inch in thickness. Use a knife or pizza cutter to cut scones into 8 wedges. Use your fingers to smooth down any sharp edges or corners.

5) Place on baking sheet and sprinkle with granulated sugar. Bake for 10-14 minutes or until edges are slightly golden. Remove from oven and place on a cooling rack.

6) While scones are cooling, add all the glaze ingredients into a bowl and whisk - glaze will be slightly thick but should drizzle off a spoon. Use a spoon to spread glaze over cooled scones. Let stand until glaze is set.

[midwestmattiemae]

The Best Yogurt Bowl with Homemade Granola

Hello, friends! Happy Wednesday to you all! Today is a gloomy day in my small town, but, April showers bring May flowers, so I am content. Since becoming a stay at home mom, I’ve had so much extra time to be in the kitchen, making things from scratch. Some things there’s honestly not much difference and it doesn’t quite feel worth it to make homemade, but this granola is SO worth it. I found it…

[coffee-pot-pie]

COTTAGE CHEESE AND EGG BREAKFAST PASTRY

Recipe Link

[alfiafahim]

[juliahalefitness]

Banana Baked Oats (Simple Meals for Busy Days)

Gluten-free, dairy-free, and flavor-ful. Banana Baked Oats are so satisfying and full of good for you ingredients. Perfect for when you want simple meals for busy days (or mornings in this case). One of the challenges that my clients face is time: or lack there of. We’re busy people! But we still want to eat well and nourish our bodies. Busy days call for simple meals, make ahead options and…

[endlesslyupwards]

Sugar free apple pie waffles!

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Servings: 8 waffles, but it super depends on your waffle maker! I used a Cuisinart :)

Ingredients

Apple pie filling:

6 apples, cored, peeled, and diced (I used apples that were wrinkling/about to go bad!)

1 cup water

1/4 cup Splenda

1 tbsp apple cider vinegar (optional)

Cinnamon and nutmeg to taste

Whipped cream:

2 cups heavy whipping cream (I used fat free)

1/2 cup Splenda

2tsp vanilla extract

Waffles:

2 1/2 cups all-purpose flour

1/2 cup Splenda

1 tbsp baking powder

1 1/2 cups milk

1/2 cup salted butter

2 eggs

2 tsp vanilla extract

Instructions

Apple pie filling:

Add all ingredients to a heavy bottomed stock pot on medium-high heat.

Bring to a low boil, stirring occasionally. Reduce heat to medium. Cover.

Stirring occasionally, cook for half an hour or until fork-tender. Remove from heat and set aside, draining off excess liquid if necessary.

Whipped cream:

Toss it in a bowl. Whip it. Ta-da. (I used a stand mixer for like 5 minutes on speed 7 but like, follow your heart)

Give a spoonful to your wife as a sacrifice. Set aside.

Waffles:

Preheat your waffle iron and schpray it.

Using a sifter (or a sieve if you're a country boy like moi) toss the dry stuff in a bowl. Wheesk.

Make a little pit. Put your wet stuff in there. Wheesk. (Make sure the butter is cooled so you don't have scrambled eggs waffles)

Toss, like, half the apple pie filling in there. Wheesk.

Use about 1/2 cup of batter per waffle section, and cook to desired degree of doneness (DDD, if you will)

Schlap some whipped cream and apple pie filling on dere

Eat. Devour worlds

Hope you enjoy!!! xoxoxoxo

[brunchbinch]

Lemon-blueberry donuts (x)

[askwhatsforlunch]

Breakfast of Champions

Since the Paralympic Games have begun today, and I'm excitedly watching sports I already followed and discovering new ones, like goal ball (it's gripping as!); I find myself energised and wont to go to the park for my rugby practise or lifting weights at home whilst watching the athletes perform on telly! In any case, what's needed is a Breakfast of Champions, a nutrious meal to start the day well, and keep you going (and cheering) all day long! Happy Thursday!

Eggs

Jammy Tomato Egg (Vegetarian)

Two Salmon Scrambled Eggs 

Spinach and Onion Omelette (Vegetarian)

Comte de la Roche’s Omelette Fines Herbes (Vegetarian)

Fried Egg Avocado Toast 

Pancakes

Spelt Pancakes 

Goat’s Milk Pancakes 

Coconut Oat Pancakes 

Lemon Kefir Pancakes 

Buckwheat Pancakes 

Yoghurt

Tonka and Marmalade Yoghurt 

Coconut Chia Pudding 

Rhubarb Breakfast Parfait

Pear and Pomegranate Yoghurt Bowl 

Kiwi Kiwifruit Yoghurt Bowl 

Oats

Honey and Nutmeg Porridge 

Coconut Chia Overnight Oats 

Almond and Seed Overnight Oats 

Maple Hazelnut and Pecan Granola 

Pumpkin and Chia Seed Overnight Oats 

Fruit

Manuka Honey Mango 

Lavender Apricot Compote 

Pistachio and Honey Plums 

Cherry and Peach Fruit Salad (Vegan)

Mint Strawberry Soup (Vegan)

Smoothie and Juice

Nettle Smoothie 

Mint Apple Juice (Vegan)

Tumeric, Apple and Carrot Juice (Vegan)

Green Elixir Smoothie (Vegan) 

Ginger, Curcuma and Lime Shot (Vegan) 

[zoediamondcooking]

Caramelized Eggnog French Toast

Ingredients:

-sourdough bread

-eggnog

-1 tsp vanilla extract

-cane sugar/ granulated sugar

-1tbsp butter (for pan)

Directions:

Soak sourdough bread in eggnog mixed with two cap fulls of vanilla extract. Crust it in granulated sugar. Melt butter in pan (enough butter to evenly coat pan). Put bread in pan on medium heat. Flip after 5 min. Let cook for another 5 min, then plate.

[rajanjolly]

Poha Aloo Paratha | Potato & Flattened Rice Paratha Recipe | Breakfast R...

[thepanvelite]

Super Easy Egg Casserole: A Must-Try Recipe

The Super Easy Egg Casserole is a delicious, nutritious breakfast or brunch option with versatile ingredients.

Are you looking for a hearty, delicious, and easy-to-make dish for breakfast or brunch? Look no further! The Super Easy Egg Casserole is the perfect choice. It’s a delightful blend of whisked eggs, cheddar cheese, diced bacon, cubed bread, red bell pepper, green onions, milk, and garlic. This casserole is not only tasty but also packed with nutrients. Nutritional Information Calories:…