#Beverages in Africa
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Coca-Cola is now on the official BDS boycott list!
From the website:
November 2024
1) Why?
Because Coca-Cola is implicated in Israeli war crimes.
According to research by WhoProfits, the Central Beverage Company, known as Coca-Cola Israel, which is the exclusive franchisee of the Coca-Cola Company in Israel, “operates a regional distribution center and cooling houses in the [Israeli] Atarot Settlement Industrial Zone.” Furthermore, its subsidiary, Tabor Winery, “produces wines from grapes sourced from vineyards located on occupied land in settlements in the West Bank and Syrian Golan.”
The International Court of Justice affirmed in July 2024 that Israel’s entire occupation of Gaza and the West Bank, including East Jerusalem, is illegal, as are all Israeli settlements built on occupied land. As Israeli settlements – on occupied Palestinian and Syrian land – are considered war crimes under international law, Coke is complicit in a war crime.
Corporations that are implicated in the commission of international crimes connected to Israel’s unlawful occupation, racial segregation and apartheid regime - within or beyond the Palestinian territories occupied in 1967 - are all complicit and must be held accountable. Direct complicity includes military, logistical, intelligence, financial and infrastructure support. The corporations, as well as their boards of directors and executives, may face criminal liability for this complicity.
Local alternatives are popping up worldwide to substitute Coca-Cola, an unnecessary and replaceable beverage
Local alternatives to Coca-Cola have been gaining market share across the world, including in Palestine, China, Bangladesh, Sweden, Egypt, India, South Africa, Turkey, Lebanon and elsewhere.
2) Why NOW?
The BDS movement has always considered Coca-Cola boycottable but has not prioritized it as a target based on its careful and strategic target-selection criteria, so why endorse the Coke boycott now?
Human rights and health activists, among many others, have been campaigning against Coca-Cola and similarly complicit corporations for decades, including grassroots drives targeting the company for its complicity in Israel’s gross violations of Palestinian human rights.
During Israel’s ongoing, livestreamed genocide, Israeli soldiers have often been pictured with Coke cans, donated to them by various genocide-enabling groups. This has provoked even more anger against the company, particularly given that Israel is starving 2.3 million Palestinians in the occupied and besieged Gaza Strip, severely limiting their access to clean water and, as a result, inducing the mass spread of contagious diseases.
Given this context, Palestinian activists in Gaza and many BDS activists in the Arab world, in many Muslim-majority countries, and in some European countries as well, have called on the BDS movement to add Coke to its priority targets.
The BDS movement had previously targeted General Mills for its manufacturing of Pillsbury products in the illegal Atarot Settlement Industrial Zone - the same Zone where the Coke facility operates. Thanks to effective BDS campaigning, we won the demand for General Mills to end its business in Atarot. We know a campaign against Coke is winnable too.
Based on all the above, and given Coke’s large contribution (through business-as-usual and taxes) to Israel’s war chest during the genocide, the Palestinian BDS National Committee (BNC), the largest Palestinian coalition leading the global BDS movement, has endorsed the grassroots, organic #BoycottCoke campaigns to pressure the company to end its complicity in Israel’s illegal occupation, apartheid and genocide.
UPDATED VERSION!!!!
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ERP Beverage Industry
Address food and beverage service gaps seamlessly with Sage X3 food and beverage ERP software and overcome industry challenges.
#greytrix africa ltd#erp software#sage erp#sage x3#food and beverage#food#food and beverage industry
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#photography#cotonou#romao#quotes#jeuneesthete#benin#life#beninrepublic#iamromao#africa#community show#the sims community#community tv#love#self love#unconditional love#love life#lovers#field#lake#road photography#road trip#juice#raspberry#beverage#fruit#drink#coconut#orange juice#juice robinson
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2024: Shandong Requests Comments on Donkey Hide Gelatin Industry Development
Now that many African countries have banned exports of donkey hides, a popular ingredient in Traditional Chinese Medicine drugs, the PRC processors and manufacturers are considering their response. The Shandong Province Department of Industry and Information Technology has just released a request for comments, translated below, on its draft policy which includes boosting donkey breeding within…
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#Africa#Belt and Road#beverage#China#Colla Corii Asini#Department of Industry and Information Technology#donkey#donkey hide#阿胶#food#gelatin#health care#industrial policy#industry#Industry and Information Technology#policy#request for comment#Shandong#TCM#tourism#Traditional Chinese Medicine#中国
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Data Bridge Market Research analyses that the beverage coolers market, valued at USD 1,29,028.82 thousand in 2022, will reach USD 2,04,105.37 thousand by 2030, growing at a CAGR of 5.9% during the forecast period of 2023 to 2030. In addition to the market insights such as market value, growth rate, market segments, geographical coverage, market players, and market scenario, the market report curated by the Data Bridge Market Research team includes in-depth expert analysis, import/export analysis, pricing analysis, production consumption analysis, and consumer behavior.
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When I take plain coffee, cacao, and tea I literally feel like oooooh yeah thank you ancient cultures you guys were fucking it up when you decided to cultivate these. Thank you ancient Americas for cocoa thank you ancient Africa and Arabia for coffee thank you ancient Asia for tea.
Also thank you ancient India for sugar which we put in ALL these beverages.
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Kalim’s favorite food is coconuts because the coconut is the hardest food to poison. Meaning he likes it because he knows there is a very slim chance it would be poison for him. 🥺🥺🥺🥺🥺
Kalim’s favorite food is actually specified to be coconut juice! This is important because (as I’ve speculated about in this post):
Aside from being a refreshing beverage, coconut juice has historically been used to reverse the effects of poisons and drug overdoses in both India and Africa. We know that Kalim has had multiple attempts on his life, including intentional poisoning of his food, so this may be why Kalim has acquired a taste for coconut juice.
But yeah, overall similar reasoning to what you proposed! It’s a way to fend off any ingested poisons and/or go minimize the chances of being poisoned in the first place.
When you think of it like that, it paints Kalim’s golden life in a darker coat. There’s the sinister implication that his preference for coconut juice originated from the anxiety of knowing anything else he put to his lips could end him. Recall that Kalim is also hesitant to eat anything that Jamil didn’t personally prepare for him or hasn’t been taste tested in advance.
Typically when we think of Kalim, we think of extravagance and perhaps the ignorance his insane wealth affords him. Those are valid things to associate with him. However, considering the numerous assassination attempts he has lived through, it’s possible to look at his opulence another way too.
Kalim appears to be acutely aware that others want him dead, yet he sparingly mentions it out loud and instead parties hard and tries to make others have fun with him. He lives every day to its fullest, because it may very well be his last. If and when he goes out—which could literally be any day now—he doesn’t want to live with any regrets.
I cannot imagine it’s easy to live with the burden of knowing people are out for your head simply because your exist or because you were born into the wrong family. Sure, you may be able to have any luxury your heart desires, but money ultimately cannot cover up or treat the ever-looming threat of death (and again, I must stress: for no crime you have personally committed but just the circumstances you are in). Yet whenever we see Kalim, he’s usually smiling and offering a helping hand to his peers. He’s still actively choosing to give his trust to others rather than be suspicious or condemn them. That’s a special kind of courage that I think Kalim doesn’t get enough recognition for.
#twisted wonderland#twst#Jamil Viper#Kalim Al-Asim#Scarabia#disney twisted wonderland#disney twst#notes from the writing raven
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🔻NEW OFFICIAL BOYCOTT TARGET🔻
Palestinian BDS National Committee:
Coca-Cola: Quenching “Israel’s” genocidal soldiers’ thirst
1) Why?
Because Coca-Cola is implicated in “Israeli” war crimes.
According to research by WhoProfits (https://www.whoprofits.org/companies/company/4081?the-central-bottling-company-cbc-coca-cola-israel), (https://www.whoprofits.org/companies/company/4081?the-central-bottling-company-cbc-coca-cola-israel) the Central Beverage Company, known as Coca-Cola “Israel”, which is the exclusive franchisee of the Coca-Cola Company in “Israel”, “operates a regional distribution center and cooling houses in the [Israeli] Atarot Settlement Industrial Zone.” Furthermore, its subsidiary, Tabor Winery, “produces wines from grapes sourced from vineyards located on occupied land in settlements in the West Bank and Syrian Golan.”
The International Court of Justice affirmed in July 2024 that “Israel’s” entire occupation of Gaza and the West Bank, including East Jerusalem, is illegal, as are all “Israeli” settlements built on occupied land. As “Israeli” settlements – on occupied Palestinian and Syrian land – are considered war crimes under international law, Coke is complicit in a war crime.
Corporations that are implicated in the commission of international crimes connected to “Israel’s” unlawful occupation, racial segregation and apartheid regime—within or beyond the Palestinian territories occupied in 1967–are all complicit and must be held accountable. Direct complicity includes military, logistical, intelligence, financial and infrastructure support. The corporations, as well as their boards of directors and executives, may face criminal liability (https://www.somo.nl/wp-content/uploads/2024/06/Obligations-of-Third-States-and-Corporations-to-Prevent-and-Punish-Genocide-in-Gaza-3.pdf) for this complicity.
Local alternatives are popping up worldwide to substitute Coca-Cola, an unnecessary and replaceable beverage.
Local alternatives to Coca-Cola have been gaining market share across the world, including in Palestine, China, Bangladesh, Sweden, Egypt, India, South Africa, Turkey, Lebanon and elsewhere.
2) Why NOW?
The BDS movement has always considered Coca-Cola boycottable but has not prioritized it as a target based on its careful and strategic target-selection criteria (https://www.instagram.com/bdsnationalcommittee/p/C7RY0Y4C-xu/), (https://www.instagram.com/bdsnationalcommittee/p/C7RY0Y4C-xu/) so why endorse the Coke boycott now?
Human rights and health activists, among many others, have been campaigning against Coca-Cola and similarly complicit corporations for decades, including grassroots drives targeting the company for its complicity in “Israel’s” gross violations of Palestinian human rights.
During “Israel’s” ongoing, livestreamed genocide, “Israeli” soldiers have often been pictured with Coke cans, donated (https://www.timesofisrael.com/over-100000-soldiers-to-receive-bamba-and-coke-thursday/) to them by various genocide-enabling groups. This has provoked even more anger against the company, particularly given that “Israel” is starving 2.3 million Palestinians in the occupied and besieged Gaza Strip, severely limiting their access to clean water and, as a result, inducing the mass spread of contagious diseases.
Given this context, Palestinian activists in Gaza (https://x.com/QudsNen/status/1827696428795482136) and many BDS activists in the Arab world, in many Muslim-majority countries, and in some European countries as well, have called on the BDS movement to add Coke to its priority targets.
The BDS movement had previously targeted General Mills for its manufacturing of Pillsbury products in the illegal Atarot Settlement Industrial Zone - the same Zone where the Coke facility operates. Thanks to effective BDS campaigning, we won the demand (https://bdsmovement.net/news/victory-general-mills-divest-from-apartheid-israel) for General Mills to end its business in Atarot. We know a campaign against Coke is winnable too.
Based on all the above, and given Coke’s large contribution (through business-as-usual and taxes) to “Israel’s” war chest during the genocide, the Palestinian BDS National Committee (BNC), the largest Palestinian coalition leading the global BDS movement, has endorsed the grassroots, organic #BoycottCoke campaigns to pressure the company to end its complicity in “Israel’s” illegal occupation, apartheid and genocide.
BoycottCoke
#palestine#free palestine#gaza#free gaza#current events#jerusalem#israel#yemen#tel aviv#palestine news#BDS#boycott israel#keep boycotting#boycott divest sanction#boycott disney#israeli apartheid#boycottcoke
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A wrinkle to that "lmao the irish didn't invent anything for 300 years after the invention of whiskey" post is this: we don't think of distilled spirits this way now, but they were an early way capital controlled labor, with the equipment and expertise necessary to make potable spirits being mostly the province of at first monasteries, then prosperous landlords.
In an American context the introduction of spirits was absolutely devastating - they represented a cheap-to-produce (hence profitable to sell), shelf-stable alcohol delivery mechanism that cultural norms simply didn't exist to grapple with. Like most nations here had alcoholic beverages of whatever sort, but they were weak, short-lived ones similar to beer, and the resources necessary to produce them meant that they were consumed moderately or, if in excess, usually at special occasions. In the 18th century British empire, distilled spirits were considered a scourge both in an indigenous context and in the context of the British working poor. (See Beer Street and Gin Lane.)
And then you look into the history of whiskey distillation in Ireland... and the first people given legal license to produce and distribute whiskey on an industrial scale were English mercenaries-turned-landlords. Old Bushmills was established by an English soldier of fortune!
In short, even at the time, the idea that cheap spirits would be bad for the general life-quality of the working poor was mainstream in the imperial core, but that malevolence was seen as positive when imposed on imperial subjects - the Irish, native Americans, trade partners in Africa and Asia. This represents an early form of the narco-imperialism that matured by the time of the Opium Wars and is present in the war on drugs pushed globally by America today
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[A variation of] agua fresca [...] has its origins in the culture of the Mexica (Aztec) [...]. Nearly synonymous with the global tropics and subtropics, hibiscus has become a symbolic representation of the Caribbean’s transnational past, present, and future. Both the flower and the people who have long cared for it found their way to the Caribbean as a result of transatlantic flows that accompanied European imperial expansion. [...]
It’s widely assumed that hibiscus first made its way to the Caribbean from Africa, a continent that has long been home to a wide variety of hibiscus flowers. Among them are Kenaf (Hibiscus cannabinus L.) and Roselle/hibiscus/bissap (Hibiscus sabdariffa L.) in the African Savanna Complex and Okra/gumbo (Hibiscus esculentus L.) in the West African Savanna-Forest Complex. [...] The narratives of hibiscus migration are often associated with the violent histories of the Atlantic slave trade. [...] As noted by Judith Carney and Richard N. Rosomoff in [...] In the Shadow of Slavery: Africa’s Botanical Legacy in the Atlantic World, enslaved peoples mobilized food as a way to survive and thrive despite the violence inflicted against them, particularly by cultivating kitchen gardens. [...] These plots had different names in different parts of the Caribbean, such as conucos in the Hispanic Caribbean, kunukus in the Dutch Caribbean, and “ground provisions” in the West Indies. [...] [T]hey made a home [...], with Hibiscus becoming a staple garden plant, mainly consumed as a herbal beverage, called by different names in various parts of Africa (bissap, wonjo, foléré, dabileni, tsobo, zobo, or sobolo). In the Americas, the drink is referred to as sorrel or agua de Jamaica. [...]
Hibiscus also has deep roots in Asia, which is the homeplace of various species of the genus. The introduction of Asian species to the Caribbean via indentured servants added another layer to the narratives of forced labor and migration in the region.
Imperial powers supplemented enslaved labor in the plantation system with indentured labor -- a system of bonded exploitation that followed the abolition of the Atlantic slave trade. Between 1837 and 1920, more than 2.2 million Chinese, Indians, Javanese, Malagasy, and free Africans were indentured on tropical plantations [...].
Hibiscus tiliaceus, for example, is one species that arrived with indentured Indians. As elaborated by Tobagonian scholar Brinsley Samaroo, this plant had various purposes; it was used for [...] worship, in toothbrushing, as fodder for animals, and for creating hedges and flower gardens. [...]
These practices show interesting parallels in how the diasporic communities of African and Indian descent in the Caribbean have mobilized the plant [...].
---
Text by: Andrés Triana Solórzano. “Plant of the Month: Hibiscus.” JSTOR Daily. 28 April 2023. [Some paragraph breaks/contractions added by me.]
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ERP For Food And Beverage Industry
Address food and beverage service gaps seamlessly with Sage X3 food and beverage ERP software and overcome industry challenges.
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Excerpt from this story from Inside Climate News:
Your morning caffeine fix could soon become a luxury in the face of climate change. Last week, coffee prices surged to a 47-year high as global growers struggle to recover from extreme weather.
Over the past year, extended droughts have gripped Brazil and Vietnam—the world’s two largest producers of coffee. Scientists say the parched conditions were fueled by the El Niño weather pattern and global warming, which have triggered widespread coffee crop losses that could also affect next year’s supply.
Research shows that these conditions are a harbinger of our coffee future. By 2050, rising temperatures are projected to shrink suitable coffee-growing regions by half, which could eliminate a crucial revenue source for farmers in developing countries.
For the average consumer, coffee prices are expected to surge even higher with climate change (a shuddering thought as I sip on an already overpriced cappuccino). Now, coffee companies are testing a variety of strategies to adapt to climate shocks, from diversifying their sources to shifting away from the crop altogether.
In September, Brazil’s National Center for Monitoring and Early Warning of Natural Disasters said the country was undergoing the “most intense and widespread drought in history,” with nearly 60 percent of the region under stress. El Niño and climate change jacked up heat in South America, which exacerbated dryness in the region. But the drought can also be partially attributed to the rampant deforestation that has occurred in Brazil over the past few decades, which has altered rainfall patterns and the amount of moisture the land can absorb, The Washington Post reports.
As I wrote in November, droughts go hand in hand with wildfires. Over the past year, Brazil has seen some of its worst wildfires in decades, largely caused by a farming technique known as “slash-and-burn,” which is when farmers cut and scorch trees to clear land for more crops. Ironically, the fires started by this practice, as well as dry soil from the droughts, have devastated sugarcane, fruit and especially coffee crop yields across the country. Coffee growers in Vietnam have also been hit hard by droughts, and some are recovering from Typhoon Yagi, which hit the country in September.
Coffee arabica—the species most commonly used in consumer roasts—is particularly vulnerable to climate shocks. The plants thrive in the shady, moist environments found in tropical countries, typically growing best between 64 and 70 degrees Fahrenheit. But a 2022 study found that climate change will fuel higher temperatures that push key coffee-growing regions such as parts of Eastern Brazil and Southeast Asia out of coffee’s climatic sweet spot. The researchers identified a few areas in East Africa, Asia and South America that could benefit from changing conditions, but stressed that many of them do not yet have the infrastructure or space to support widespread coffee growth without adding to deforestation.
The price of arabica beans has spiked almost 70 percent on the New York Stock Exchange this year, with contracts for future yields costing $3.35 a pound at one point last week.
The industry is taking major hits, which will likely trickle down to consumers soon, experts say. In November, coffee maker Nestle SA announced that it will raise prices and produce smaller bags to weather the storm��or in this case, drought. Other business leaders are also reckoning with how to meet ever-growing demand for the beverage despite shrinking supplies.
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--- THE SHADOW WARRIOR series
CHAPTER THREE; Welcome to Wakanda
paring(s); recovering!buckybarnes x oc!victoriastark
warnings; none
word count; 1,180
proofread?; yes
summary; In the depths of Africa, the mysterious nation of Wakanda has reached out to the outside world for help. A mission has been set in place for Victoria Stark, to save Bucky Barnes - the former brainwashed assassin - from his past self. Can she rescue him from HYDRA's grips as the world watches and waits or, will he forever be lost to the shadows?
The Quinjet smoothly glides through the sky, taking you closer to your final destination.
"ETA to Wakanda is 3 hours and 57 minutes." Friday informs Victoria, "Would you like a beverage or snack?"
She slid her seat back, perching her feet on the dashboard - avoiding the buttons as she had already put the jet in autopilot. "Aw Friday, you spoil me."
The air in the Quinjet remains crisp and cool as you relax, your feet casually resting on the dashboard. Friday's voice, as ever, remains calm and measured. "I don't 'spoil' you Victoria," she responds, her tone tinged with a hint of gentle teasing. "I merely anticipate your needs as per my programming."
Victoria shakes her head with a laugh. "Always so humble too." She was always this sarcastic, even to AI.
"Ah, sarcasm..." Her voice carries a hint of dry wit. "A language more complex than any programming." There's a pause as if Friday's pondering the nuances of human humor. "Tell me, should I add sarcasm to my repertoire? I could begin by making a dry comment about your shirt choice."
The hum of the Quinjet, your comfortable perch, and the banter with Friday make the journey seem less arduous.
Victoria scoffed. "What-" She was never surprised with banter, but when it was with an artificial intelligence it was a bit shocking. Realization hit her. "Did my dad update you this morning, just to sass me during the mission?"
There's a brief hesitation before Friday responds, a humorous inflection in her voice. "Ah, you have discovered my new subroutine. Indeed, Mr Stark added a bit of humor to my programming, with the specific purpose of 'sassing you' during the mission. He thought it might add 'a touch of entertainment' to potentially stressful situations."
She shook her head with a chuckle, leaning out towards the windshield to look at the clouds. "No stressful situations this mission, Friday." Victoria reassured. "I'll take a drink now, though."
The Quinjet continues its smooth journey, and the clouds outside the windshield float lazily by. Friday's voice fills the cabin as he responds to your request. "Certainly, Victoria," she says, a touch of humor still in her tone. "What beverage would you like? Coffee, tea, or perhaps something more... daring, like a 'Stark-tini'?"
"A what?" She questioned, playing with the air vents. "You totally just made that up."
"Ah, a 'Stark-tini.' It was Mr Stark's idea, of course." Friday responds with a touch of amusement. "It's a mix of vodka, rosemary-infused syrup, and a hint of lemon. Quite the concoction. However, I assure you, it is a real drink."
The hum of the vents matches the hum of the Quinjet, creating a constant white noise that fills the cabin. Victoria shook her head. "Sounds gross, buddy." With her tone, she sounded just like her father. "I'll take a coffee."
"A prudent choice, especially for someone operating under sleep deprivation." She states bluntly. "A cup of black coffee, coming right up."
The Quinjet's automatic dispenser whirs dutifully, filling a cup with steaming, black coffee. The smell of freshly brewed coffee fills the cabin. "I'm not sleep deprived!" She grunted. A robot hand comes to Victoria's side to hand her the coffee, before it's entire arm falls off. She stares at the ground with a sigh. "What are you doing?" She glanced back at the robot helper, definitely not as smart as Friday.
"Ah, pardon me," Friday interjects, noticing the robot's mishap. "It seems J.A.N.E. is struggling with stability."
Jane, a robotic companion known for her endearing clumsiness, struggles to pick up the fallen robotic arm. Her mechanical limbs move in an uncoordinated manner, attempting and failing to reattach the arm. The situation is both amusing and slightly chaotic.
Victoria sighs and gets up. She grabs the metal arm and holds it in place on the robot. Her hand glows a fiery orange colour - welding the arm back on with her fingers.
Victoria's fiery touch seamlessly reattaches the robotic arm back onto Jane's body. The heat of the welding creates a momentary hiss of steam before cooling, leaving behind a perfect joint. As the procedure completes, Jane's head swivels towards Victoria, tilting with a mix of gratitude and confusion.
Meanwhile, Friday, with her ever-present calm demeanor, adds, "Well, it appears Jane's balance has certainly improved. Perhaps fire welding is the secret to her stability, huh?" Though, Victoria shook her head. "The ball joint was loose." She explained, sitting back down in her chair. "How much longer now?"
"Jane's maintenance will be noted for future adjustments," Friday responds, her voice as steady as ever. "Currently, we have approximately 45 minutes until we reach Wakanda."
Victoria nods. "Cool, wake me up then." And with that, she put her legs back on the dashboard and closed her eyes.
As the 45 minutes elapse, Friday's voice gently breaks into the tranquility of the cabin.
"Ms Stark," she says softly, "we have reached our destination. We're in the airspace over Wakanda."
Victoria stirs and sits back up with a yawn. I could see the ground out the window now. "Are we in the clear to land?"
Friday responds firmly, "Yes, we're clear to land."
The Quinjet gracefully descends, its engines whining softly as it prepares to touch down in the heart of Wakanda. Outside the window, the landscape unfolds, revealing lush greenery, towering mountains, and a high-tech city that blends seamlessly with its natural surroundings. The Quinjet comes to a soft landing on a designated platform, signifying the beginning of your mission.
The doors of the Quinjet opened, and Victoria stepped out - though she froze when the Dora Milaje pointed spears at her. "Uhm, you guys didn't get the memo?" She sassed.
The Dora Milaje, ever-vigilant and disciplined, held their spears tautly as they regarded Victoria's arrival. Their faces remained stoic, betraying no emotion. "Identify yourself," one of the Dora Milaje demanded, her tone unwavering. "And state your purpose here in Wakanda."
Victoria opened her arms as if it was supposed to be obvious. as to who she was. "Victoria Stark," She started. "I'm here on a sensitive mission, with Princess Shuri."
The words 'Stark' and 'Princess Shuri' seemed to have a profound effect on the Dora Milaje. Their expressions relaxed slightly, their spears lowering slightly. The mention of these names carried a different weight in Wakanda. "Follow us," the lead Dora Milaje commanded, her voice slightly softer than before. "We will escort you to Princess Shuri immediately."
Victoria followed hesitantly and shook her head, mumbling to Friday. "Nearly got killed before I got on the grass."
Victoria moves forward, following the Dora Milaje as they guide her through the beautiful landscape of Wakanda. Soon, she finds herself standing before a towering, high-tech building where Princess Shuri awaits her arrival.
#Spotify#writing#request#reqs open#oneshot#headcanon#marvel#superhero#the avengers#avengers#marvel comics#mcu#marvel cinematic universe#bucky#bucky barnes#bucky barnes x reader#bucky barnes x you#bucky barnes x oc#winter soilder#victoria stark#tony stark#ironman#black panter#princess shuri#wakanda
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HAPPY HARVEST THANKSGIVING'S DAY WITH C.E.O LEADER TANNER PATRICK AND JE...
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Marijuana weed
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Sativa Marijuana
Sativa Marijuana refers to a strain of cannabis known for its uplifting and energizing effects. It typically has higher THC levels and lower CBD content.
Appearance: Taller plants with thin, narrow leaves.
Effects: Promotes focus, creativity, and sociability. Commonly used during the day.
Uses: Often chosen for relief from depression, fatigue, and mood disorders.
Popular Strains: Sour Diesel, Jack Herer, and Durban Poison.
Cultivation: Longer flowering time, thrives in warm climates.
Sativa
Indica Marijuana
Indica Marijuana refers to a strain of cannabis characterized by its short, bushy plants with broad leaves. It typically has a higher CBD to THC ratio, offering relaxing and sedative effects. Indica is often used for pain relief, insomnia, and anxiety. Originating from regions like Afghanistan, India, and Pakistan, it thrives in cooler climates and has a shorter flowering cycle compared to Sativa strains.
Indica
Indica Marijuana refers to a cannabis strain originating from the Cannabis indica plant. It is typically associated with:
Effects: Relaxing, sedative, and calming, often called a “body high.”
Uses: Commonly used for stress relief, pain management, insomnia, and muscle relaxation.
Appearance: Short, bushy plants with broad leaves.
THC/CBD Levels: Often has higher THC levels but can also contain balanced or higher CBD strains.
Aroma/Flavor: Earthy, sweet, and sometimes pungent.
Indica strains are often preferred for nighttime use due to their relaxing properties.
hybrid Marijuana
Hybrid marijuana refers to cannabis strains that are a cross between Cannabis sativa and Cannabis indica plants. These hybrids combine traits from both species, often resulting in balanced effects that can be tailored for specific purposes. Hybrids are categorized as:
Sativa-dominant: Energizing with mild relaxation.
Indica-dominant: Relaxing with mild stimulation.
Balanced hybrids: Equal effects of energy and relaxation.
They are bred to enhance certain traits like potency, flavor, or therapeutic benefits, commonly used for managing pain, stress, or insomnia. Popular examples include Blue Dream, Gelato, and OG Kush.
Hybrid
Cannabis Hash
Cannabis Hash (or hashish) is a concentrated form of cannabis made by collecting and compressing the resin (trichomes) from the cannabis plant. It contains high levels of cannabinoids, primarily THC, and is typically consumed by smoking, vaporizing, or eating. Hash comes in various forms, colors, and textures, depending on the production method and cannabis strain used. Commonly produced in regions like the Middle East, North Africa, and South Asia, it has been used both recreationally and medicinally for centuries.
Hash
Cannabis CBD (Cannabidiol):
CBD is a non-intoxicating compound derived from cannabis or hemp plants. It is known for its potential therapeutic benefits, such as reducing anxiety, pain, inflammation, and seizures. CBD does not cause a “high” like THC (tetrahydrocannabinol) and is legal in many places, depending on its THC content and local laws. It is available in various forms, including oils, capsules, edibles, and topicals. Always consult a healthcare provider before use, especially if taking other medications.
CBD
Concentrates are highly concentrated forms of substances, often used in various industries like food, beverage, and cannabis. They contain a higher level of the active ingredient compared to the original substance by removing water or other components.
For example:
In Food & Beverages: Fruit concentrates are made by removing most of the water from fruit juice, intensifying flavor and nutrients.
In Cannabis: Cannabis concentrates contain higher levels of cannabinoids like THC or CBD and are extracted through methods like solvent-based or solventless extraction.
In Cleaning & Cosmetics: Concentrates are often diluted before use, offering a more efficient way to store and transport products.
Concentrates are popular for their potency and cost-efficiency in various applications.
Cannabis Edibles are food products infused with cannabis extracts, typically in the form of THC (tetrahydrocannabinol) or CBD (cannabidiol). They come in various forms like gummies, brownies, chocolates, and beverages.
Concentrates
Key Points:
Onset Time: Edibles take longer to affect (30 minutes to 2 hours) compared to smoking or vaping cannabis.
Duration: Effects last longer, typically 4–8 hours.
Dosing: Dosage varies, so it’s important to start low (5–10 mg of THC) and wait at least 2 hours before taking more.
Effects: Can induce relaxation, euphoria, or increased appetite, depending on THC levels.
Legal Status: Varies by region; ensure compliance with local laws.
Considerations: Overconsumption can lead to anxiety or discomfort due to delayed onset and prolonged effects.
Always consume edibles responsibly, especially if you’re new to cannabis.
Cannabis Shatter is a type of cannabis concentrate that is known for its glass-like texture and high potency. It is made through an extraction process using solvents like butane to isolate THC and other cannabinoids from the plant material. The result is a translucent, brittle product that can be easily broken into pieces. Shatter typically has THC levels ranging from 60% to 90%, making it one of the most potent forms of cannabis. It is usually consumed by dabbing, where small amounts are vaporized using a dab rig. It provides rapid, intense effects due to its high concentration of cannabinoids.
Shatter
Solventless marijuana refers to cannabis extracts or concentrates made without the use of chemicals or solvents (like butane or ethanol). The most common solventless methods include:
Dry Sifting: Using screens to separate trichomes (the resin glands) from the plant material.
Rosin Pressing: Applying heat and pressure to cannabis flowers or hash to extract resin.
These methods preserve the natural flavors and cannabinoids of the plant, providing a cleaner, more pure product. Solventless extracts are often considered safer and more natural due to the absence of residual solvents.
solventless
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