#Best resturent

[nilejonlineshop]

Best resturent

Some of the Best Restaurants in the World

Noma (Copenhagen, Denmark) Frequently topping the list of the world's best restaurants, Noma is known for its innovative approach to Nordic cuisine. Led by chef René Redzepi, the restaurant has revolutionized the food scene by focusing on foraged ingredients, fermentation techniques, and an ever-evolving seasonal menu. Noma is renowned for creating dishes that are as artistic as they are flavorful, with a strong emphasis on sustainability and local sourcing. Dining at Noma is more than a meal—it's an exploration of nature, flavors, and culinary artistry.

Osteria Francescana (Modena, Italy) Chef Massimo Bottura's Osteria Francescana is often regarded as one of the finest Italian restaurants in the world. Blending traditional Italian recipes with modern techniques, Bottura has earned three Michelin stars and global recognition. Signature dishes like "Five Ages of Parmigiano Reggiano" showcase his creativity and respect for Italy's rich culinary history. The restaurant's dedication to reinventing classic Italian dishes while maintaining their cultural significance has earned it a loyal following.

Eleven Madison Park (New York City, USA) Located in the heart of Manhattan, Eleven Madison Park has garnered critical acclaim for its focus on contemporary American cuisine with a twist. The restaurant offers a multi-course tasting menu that highlights local and seasonal ingredients, with dishes that are both inventive and deeply rooted in tradition. Chef Daniel Humm's approach to fine dining emphasizes simplicity, balance, and flavors that reflect the city and its surroundings. Eleven Madison Park is also known for its stellar service and elegant ambiance, creating a luxurious yet comfortable dining experience.

Azurmendi (Larrabetzu, Spain) Chef Eneko Atxa's Azurmendi is celebrated not only for its outstanding Basque cuisine but also for its commitment to sustainability. The restaurant is housed in an eco-friendly building with its own greenhouse, where many of the ingredients used in the dishes are grown. Azurmendi offers a unique dining experience that begins with an immersive tour of the greenhouse and kitchen before guests sit down to enjoy the innovative tasting menu. The blend of tradition, innovation, and environmental consciousness makes Azurmendi a standout in the culinary world.

Gaggan (Bangkok, Thailand) Gaggan Anand's eponymous restaurant has been consistently ranked as one of the best in Asia. Known for its progressive Indian cuisine, Gaggan challenges traditional notions of Indian food by incorporating molecular gastronomy, creative presentation, and global flavors. The tasting menu, which often features up to 25 courses, takes diners on a whimsical journey through Indian culinary heritage, reinterpreted in bold and unexpected ways. The interactive and playful nature of the dishes adds an element of surprise and delight to the dining experience.

[deityofhearts]

we went grocery shopping earlier and saw a woman walk out with So Much Milk. like. an absurd amount of milk

[lesbian-sunshim]

see art up to a day early or leave a tip!

rare pairs for your consideration 8/50 - rarity x double diamond

[thewretchednight]

Yk Yk

I wanna go.

[seschigirl]

@seschigirl

[orii-blogs-stuff]

“Absolutely not.”

“But Ferdinand~” The new Aub Alexandria said, “Aren’t you curious about what could be inside it?”

It had been just another Fruitday for Rozemayne, waking up next to Ferdinand, sharing a gyu, having breakfast, doing paperwork until tea time and having tea.

However, unlike most Fruitday’s where they would have tea time in the drawing room, Rozemyne decided to exploit the perfect weather and have tea time outside in the gardens (Ferdinand could really use some sunlight, he was starting to look like a [vampire] staying inside for so long!).

Which had lead them to their current predicament as while getting ready to walk towards the garden in her new regency-inspired wrapper dress, a frantic Ordoschnelli from Philine made its way to her.

“Lady Rozemyne, there… There is a strange door in the middle of the garden with a wooden katze carved into it. I am unsure what to make of it.”

Ferdinand, upon hearing this, sent for Justus and Ekhart and had the knights on standby. Currently, they were trying to figure out what to do, Damule had sensed summoning magic had brought the door to the gardens, but who would do that? Why would they bring this random door into the gardens? Was it a trap, sent by a foe?

“Might I suggest I, myself examine the door and where it leads to?” Justus said, “I may be able to deduce how someone could have moved the door inside the castle parameter without alerting Lord Ferdinand’s wards.”

“Be careful…” Rozemyne said, “Who ever managed to get through Ferdinand’s defences… That too with none of us noticing… They must be very powerful and very skilled.” Nothing of such sort was described in the Book of Magic, not in hers nor Ferdinand’s, they were dealing with something new entirely.

“I will, My Lady.” Justus said as he opened the door.

As the door opened, Rozemyne saw the inside was bathed in a soft orange glow and… Sniff sniff… Was that… Sniff sniff… Miso?! Without thinking Rozemyne ran towards the door.

“ROZEMYNE!” “MY LADY!”

“LADY ROZEMYNE!”

Inside looked to be the interior of a typical [Izakaya], how?!

“Hello and welcome~!” A server with dark hair and dark skin said, “Please! Have a seat.”

“Rozemyne!” Ferdinand started to scold her as Eckhart pulled out his sword and pointed it at the severs and the customers, Angelica and the other knights doing the same, “Stand back! These people are dangerous!”

“I’m fine!” Rozemyne argued, but Ferdinand was not having any of it.

“Not until we have done an in-depth background check on everyone here!” Ferdinand said.

Just then, the chef came out from the kitchen, “Hello there.” The man said, “And welcome, I intend no offence Sirs and Ma’ams, but please put away your blades, you are scaring the servers and the customers.”

“Who are you?” Eckhart said, though it sounded more of a statement than a question, not that Rozemyne was paying attention, the only thing she could smell was the heavenly miso! “And what is this place?”

“This is Nekoya.” The chef said, “We’re a humble restaurant serving western food, mostly.”

“A restaurant?” Ferdinand said, his voice was even but Rozemyne knew Ferdinand did not believe a word the man had just said, “Very well then, explain how your… restaurant had an entrance laying in our garden without any of us knowing.”

The chef just shrugged, something considered obscene amongst the nobility, “The details aren’t clear with me either, it just happens really. According to an elderly regular, it distorts space-time and multiple doors appear in many locations, all leading to this very restaurant which is in another world.” Another world? Rozemyne felt hope well inside her, were they in Japan?! “Please, have a seat, order whatever you like.”

Rozemyne pulled on Ferdinands hand, “Come on Ferdinand! You’ll love it! Everyone come as well!” Trust me! Rozemyne tried to say with her eyes.

Rozemyne could see the conflicted look on Ferdinand’s face, on one hand, he did not want to cause a scene, on the other, his survival instincts were telling him to take everyone hostage and look through their memories to see if they truly had no bad intentions, “Very well then.” Ferdinand said, “If Chaocipher hides within Gebordnung however, the consequences will be… Severe…”

“Excellent.” The chef said, “Riya, could you please hand out the menus? Oh and uh.” He looked at them, “Can you read the [Eastern Continent’s] Language?”

Rozemyne shook her head, “I do not know of this Eastern continent you speak about.” Ferdinand simply narrowed his eyes and Justus and the other retainers kept looking at everything, soaking up every piece of information about this place.

“I think they’re from that new place, Sir.” The server named Riya said, “That one where the other patron is from is from… Yurgenschmidt?”

“We are.” Rozemyne nodded, Ferdinand looked like he could pinch her cheeks for telling them such vital information.

“Ah well.” The chef said, “We have menus written in Yurgen as well.”

Riya showed them to their seats, because they were a large party, a few chairs and tables had to be pushed together closer. “Here’s the menu~!” She said, “I’ll come back in a [minute] to get your orders-”

“-Wait!” Rozemyne was acting unladylike, but she had to know, “This restaurant… He said this is a restaurant from another world… Is that world-”

“-Rozemyne-”

Rozemyne ignored Ferdinand, she needed to know, “-Is the original place, Japan by any chance?”

“Yes.” The server said, “How did you know?”

“We would like to have a few moments to discuss what we would like for tea.” Ferdinand said with a noble smile.

The server looked taken aback, “Oh- uh- Ok then, call me when you’re ready~! One more thing. I would recommend the melon soda, it’s a [fan favourite]!” With that, she left.

Ferdinand dropped his act, “What were you thinking?” He said in a low voice, “They could be enemies!”

“They know what Japan is!” Urano’s home country… How she missed it…

“Let us order something.” Justus said, “Keep our intentions under Verbergen’s shroud until Chaocipher comes out to play.”

Rozemyne looked through the menu, it was mostly western food such as spaghetti and pizza, but there were also japanese food such as chicken curry~ But what Rozemyne wanted was one thing and one thing only, “Excuse me?” She asked the server, “Do you have anything with [miso]?”

“All our set meals come with a bowl of miso soup.” The server said, “Are you [vegetarian]?”

Oh, the server must think she was looking for vegetarian options, “No, I just like soybeans.” Rozemyne said.

“Well, in that case we do serve [tofu] and [natto].”

They had tofu and natto?! “I would like natto with rice please!”

“Very well then.” The server started to write it down, “Would anyone else like to order?”

In the end, their table ordered:

1 natto with rice

1 chicken curry set meal

1 beef stew

3 chef specials

2 omurice

It took a while for the food to arrive, until then, they conversed amongst themselves.

“I believe they are telling the truth.” Justus said, “I sense no ill intent from any of them.”

“Keep your wits sharp.” Ferdinand grumbled.

“Ofcourse, My Lord.” Justus said, “I do find it odd however, they said they had another patron from Yurgenscmidht, I wonder who they are…”

When the food arrived, Rozemyne could cry tears of joy, but being a Lady (Aub no less!) She could not show weakness, instead, she slowly started eating, savouring the taste of every bite. Ferdinand, on the other hand, looked confused when the server did not taste test the food, “Don’t worry, everyone.” She said, “This is normal.”

“We must make sure this is not poisoned-” 

Rozemyne stopped him right there, “It’s not poisoned.‘ She insisted, “If it was, they wouldn’t have been able to stay in business.”

Ferdinand just stared at her, Rozemyne stared back, “Let’s not make the servers work anymore difficult than it already is.” She said, pointing to the servers who were working in a flurry, between greeting new customers and taking orders and giving food and collecting the money, the three servers barely had time to breathe.

“I shall take the first bite.” Eckhart said as he used his knife and fork to cut into the pizza, he took a bite and slowly chewed at, after a few minutes he finally said, “I do not taste a hint of poison.”

The rest of the table sighed in relief, finally eating the food, their eyes lighting up in wonder, “The food is befitting to be served to the Zent!” Leonore said.

“Indeed~” Angelica said.

“Despite the rustic atmosphere, the food is sublime…” Hartmut said, “But the food Lady Rozemyne had created is better!”

“I agree!” Clarrissa said.

OOO

Riya was unsure what to do with the small gold coin, the food all together was seven large silvers but the newest patrons told her to keep it as a ‘tip’. ‘I’ll just add it to their tab’ Riya thought, Mako paid her more than enough, because he was paying her the salary of a Japanese server in Tokyo and Kolkata was cheaper and she was still living with her parents. She had so much money she didn’t need any extra money, the money she made was enough to buy at least 30 family packets of oreos each day. “Please come again next time!” She said to the group. 

“We will!” The (maybe) twenty-year-old with dark blue hair and bright yellow eyes said. “We had a lovely time.”

“Please remember! The door only shows up once every seven days.” Riya said.

“Oh…” The lady looked heart broken for a split second but her demeanour became bright again, “We shall come next Fruitday again then!”

“Rozemyne.” The guy with the light blue hair said as he turned to look at Riya. “ We shall think about gracing this restaurant with our patronage. It seems Dregarnuhr the Goddess of Time has woven today's threads with exceptional speed and grace.” He said as he and the rest of the group left.

… What a weird way of saying goodbye… Riya didn’t have time to think about that as another customer entered, “Hello and welcome~! Oh it’s you, Shuu!” It was Shuu~! “I haven’t seen you in two weeks!”

“My manager kept wanting me to attend the Saturday meetings.” Shuu said with a sad sigh, “I managed to convince him to have those meetings on Friday, however.”

Shuu was a v-tuber, which one Riya didn’t know but she was pretty sure he was Akuma-Akuma (he won’t say however, that goes against his contract so Riya just has fun guessing). He lived near to the location of the actual Nekoya but after finding a door in his local library that lead to Nekoya one day, he also started coming every Saturday (Atleast, the ones he could manage to come). “Will it be the usual?” Riya asked.

Shuu nodded, “And today’s special.”

Riya gave him a thumbs up, “One melon soda float and one today’s special coming right up!”

[mrsackermannx]

being with gojo heals your inner child: making a fort and watching movies in it all night, flour fights whilst baking, supermarket runs at 3am, water fights in the summer, picnics and painting in the spring <3

[khaleesiuae]

Let us feel the water and waves on our skin and enjoy this feeling of liberation. 

#skinnydip #skinnydipday #skinnydippin #skinnydipper #skinnydipsociety #InternationalSkinnyDipDay #khaleesiuae #uniquelydelicious #khaleesigrillsandrestaurant 

For bulk order & Party orders Khaleesi Grills & Restaurant Bedazayed ☎️ 056732 0231

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[thebroadwaywinchester]

Hire the Best Venue in Winchester

Hiring the best venue in Winchester offers a perfect blend of charm, history, and modern amenities. Whether for weddings, corporate events, or private gatherings, Winchester provides stunning locations ranging from historic landmarks to elegant contemporary spaces. Venues are known for their picturesque settings, professional services, and versatile layouts, ensuring a memorable experience tailored to any occasion.

[deityofhearts]

all in all today has been a nice day

[legendarywonderlandfest]

Unlock the world through travel! Discover hidden gems and vibrant cultures while saving smartly. With savvy budgeting and strategic choices, your adventures can be both enriching and affordable. Book now to embrace experiences that expand your horizons, all while keeping your wallet happy. Explore more, spend less!

[atithidevobhaba]

If you're craving authentic Odia flavors, the Khasi Mansa Aloo Jhola in Saheed Nagar, Bhubaneswar, is a must-try! This dish combines tender pieces of Khasi mutton with soft, flavorful potatoes simmered in a rich, aromatic gravy, offering a perfect blend of traditional spices. The slow-cooked mutton melts in your mouth, and the aloo adds a comforting texture, making it a hearty and satisfying meal. Known for its homely taste and impeccable preparation, Atithi Devo Bhaba has crafted this dish to perfection, capturing the essence of Odia cuisine with every bite.

[flavourofindia]

Flavour of India is acclaimed as the best Indian restaurant in Cologne for its superb selection of top Indian dishes. The menu features a range of culinary delights, including fragrant biryanis, spicy tandoori meats, and luscious paneer dishes. Each meal is prepared with a careful blend of spices, ensuring an authentic taste of Indian cuisine. The restaurant’s ambiance complements the flavorful dishes, making it an ideal location for enjoying a meal with friends or family. Experience why Flavour of India is considered the best Indian restaurant in Cologne.

[express-india]

Delicious Indian Food in Plano, TX – Express-India

Craving Indian food in Plano, TX? Visit Express-India for a variety of flavorful and authentic Indian dishes.