#شكشوكة‎

[vegehana-food]

✿ シャクシュカ | Shakshouka ・イスラエルでの定番ともいえる料理で、北アフリカのチュニジアが発祥とされています。 野菜がたっぷりと入っており、とっても栄養満点！ ・ベーシックな「シャクシュカ」はオリーブオイルで炒めたニンニク、タマネギ、トマトをナツメグなどのスパイスで味付けし、真ん中に半熟卵を落とせば出来上がり。パンを半熟卵やトマトソースに絡ませて食べるのがおススメです。

[dr-archeville]

Shakshuka | Basics with Babish [source]

This Shakshuka recipe is quick and easy, just like my trusty kitchen sidekick- the Quicker Picker Upper.  Keep an eye out for more quick recipes brought to you by the Quicker Picker Upper coming soon.  Proud to partner with Bounty who, together with Feeding America, is helping to provide 10 million meals to people in need.  For more info, click here: https://www.feedingamerica.org/about-... 

Covers Classic (North African/Middle Eastern), Italian-Inspired, and Mexican/Spanish-Inspired Shakshukas.

[benesprays]

Here at itSpray, we’re preparing  for Easter. We thought we'd share one of our favorite recipes. So, if you’re looking for something different with eggs, we recommend trying this Shakshuka recipe! WHAT IS SHAKSHUKA? Shakshuka (Arabic: شكشوكة‎; Hebrew: שקשוקה‎) is a dish of eggs poached in a sauce of tomatoes, chili peppers, onions, which is often spiced with cumin. You can find many variations on this delicious recipe, one of our favorites is from Tasty. Click for the recipe.

Click for the recipe- https://bit.ly/37HBsIu