#// bon's tears

[prisiidon]

Decided to draw this DONT TEMPT HIM its a bad habiT /lh /p feat. @elliethecat’s zora Sulane! Meme ref under the cut

[elvisqueso]

"Come roll in all the riches all around you."

Pocahontas (1995)

[gurokichi]

Tear out my tongue so that I can’t talk back to you. Take my eyes from me so that I can’t look at another. Chop off my legs so that I can’t ever attempt to run away. Make it so that my existence relies on you.

[shima-draws]

BON-CHAN…

[mostspecialgirl]

OPLA hear me now but if you dont cast bon clay in the same manner you casted the straw hats themself you have done me wrong. the only one who deserves to play bon is the one who has the okama way in their blood. friendship in their soul. the ability to hit us with the perfect “Jōdan janai wa yo !!!” even if they never need it for the role. i will NOT accept a simple “oh we’ll cast a popular drag queen : )” I EXPECT BETTER FROM YOU …. MATT OWENS !!!!! ⛈️ ⚡️ BRING ME MY BON CLAY!!!!!!! BRING ME THE HEAD OF MR.2!!!!!!!!!!!!!!! I COMMAND YOU!!!!!!!!!!!!!!!!!

[goodytwolose]

I Heard A Rumor: Lore, Gossip, and Other Tales (70s, 80s, 90s)

https://x.com/1flew0rain0enuf/status/1787614227340926980?s=46&t=oNHabpwotVzxI3rfzz4_Zg

If you're a fan of retro music or film and are a Chatty Kathy (or just want to listen to some tea), you are welcome to join this spaces, Friday, May 24 @ 9PM EST/ 2 PM PST

[ninoochat]

So anyway holocene by bon iver, all these years ive been singing "shake and bake and sit with us" but i just checked and uh he says jagged vacance, thick with ice

[elliethecat]

After a while a few days I finally finished drawing my oc Sulane (left) and @prisiidon's ocs Bon (middle) and Niles (right)!

I spent several days on this but it was worth it for Sulane, Niles, and the sea monster puppy TvT

[hauntingblue]

Here we fucking go...... Impel down.... at last I will get to see my beautiful NOT YET DEAD wife again....

GARP TRYING TO DEFEND ROGER??????? FOR WHAT!!!! YOURE GONNA LET HIS SON DIEEEE!!!!!!!!! DIEEEEEEE!!!!I couldn't even make it one page akdbaknqkqksks I CAN'T!!!

Where's luffy level 1

Their relationship here is so funny...

It's SO GOOD how he wants to betray him at every turn but for some reason or another he can't

Luffy riding the buggy plane.... I guess man

I forgot how funny this was......

Like what the hell are these panels??? Kdhaksjakska

ACEEEEEE AND JIMBEEEEEEEEIII 😭😭😭😭 ACEEE AND JIMBEEEEEI 😭😭😭

I can't do this... I'm not strong enough

LOOK at the wall behind ace and there is a hole beside him and behind him the wall is CRACKED AND DENTED from what I imagine was his body hitting the wall. Goodbye

I can't do this.... the one two punch that is knowing both ace AND whitebeard will die and everything will indeed crumble....

AAAAAAAAARRRRGGGGGGHHHHHHHHHH

Luffy just playing with the sphinx....

He's so proud of luffy... well you didn't contribute A THING

Omg a joestar in impel down.... maybe another Dio secret child....

Is he shaking..... 🥺🥺🥺

I love him...... look at him he's so happy.... it's making me sappy

And I love this face too akdhaksjsk

The contrast.... killing myself again and again (early nights in white sheets with lace curtains... Pompeii in the distance)

COMPLETELY forgot about this.... even now he is keeping the peace????

The poison hydra looks so cool....

I can't watch...

AND THEN IT CUTS TO ACE I CAN'T DO THIS!!!!

BON CLAY YOU WILL GET ME THROUGH THIS!!!! THANK YOU BON CLAY!!!!

ENOUGH!!!! WHY IS IMPEL DOWN LUFFY JUST GOING DOWN HELL AND BEING VICTIM TO UNENDING HORRORS!!!! ALL FOR HIS BROTHER!!! (dante's inferno ref i know i know)

NOOOOOOOOOOOOO

BON CLAY APPEARING AFTER THAT!!!! BON CLAY!!!!!!

LUFFYYYYYYYYYYYYY!!!!!!!!!!!! LUFFYYYYYYYYYY!!!!!!!!!

[justasmisunderstoodasloki]

They don't make love songs like they used to in the 80's

[prisiidon]

Oh nO the fish are fightinGG 💥💥 my Bon on the right and @werewolfsister's critters on the left >:) maybe it’s Oley finally cracking it? lol

[everyryuujisuguro]

[gurokichi]

I’d rather die than be replaced

[sololosabelaluna]

this is the purest cutest scrrenshot i've ever took in my whole life, im going to cry

[diaryofsheets]

Folklore album as books

Part 1

Pictures from Pinterest

Edited by me

[recipesfrompaywalledwebsites]

Stolen Best Baked Ziti Recipe

Ingredients

6 Servings

2 Tablespoons unsalted butter

2 Tablespoons all-purpose flour

2¼ cups whole milk, slightly warmed

2½ cups grated Parmesan, divided

Kosher salt, freshly ground pepper

¼ cup olive oil

1 ounce pancetta (Italian bacon), finely chopped

1 large onion, chopped

4 garlic cloves, chopped

½ teaspoon crushed red pepper flakes

2 tablespoons tomato paste

1 28-ounce can plus 1 14-ounce can whole peeled tomatoes

¼ cup chopped fresh basil

1 pound ziti, penne, or rigatoni

1 pound fresh mozzarella, cut into ½-inch pieces

Preparation

• Step 1

Heat butter in a medium saucepan over medium until foamy. Sprinkle flour over and cook, whisking constantly, 1 minute. Gradually whisk in warm milk. Bring mixture to a boil, reduce heat, and simmer, whisking often, until béchamel is thickened to about the consistency of heavy cream and no longer feels grainy when rubbed between your fingers, 8–10 minutes (thoroughly cooking the mixture ensures a creamy sauce and eliminates any raw flour flavor). Remove from heat and add 2 cups Parmesan, whisking until cheese is melted and sauce is smooth. Set aside.

Step 2

Heat oil in a large saucepan over medium-high. Cook pancetta, stirring often, until golden brown, about 2 minutes. Add onion, garlic, and red pepper flakes; season with salt and pepper. Cook, stirring often, until onion is golden and soft, 8–10 minutes. Add tomato paste and cook, stirring, until slightly darkened, about 2 minutes.

Step 3

Add whole peeled tomatoes, crushing with your hands as you go, and season with salt and pepper. Bring sauce to a simmer and cook, stirring often, until slightly reduced and flavors have melded, 20–25 minutes. Let cool slightly, then transfer to a blender; pulse until mostly smooth (or use an immersion blender and purée directly in pot). Stir in basil and season with salt and pepper.

Step 4

Meanwhile, preheat oven to 350°. Cook pasta in a large pot of boiling salted water, stirring occasionally, until very al dente, about 5 minutes (the pasta will continue to cook in the oven); drain.

Step 5

Transfer reserved béchamel to a large bowl; add pasta and mozzarella and toss to combine. Add all but 1 cup tomato sauce and gently fold mixture a few times, leaving streaks of béchamel.

Step 6

Transfer pasta mixture to a 13x9-inch or other 3-quart baking dish, dollop with remaining tomato sauce, and scatter remaining Parmesan over pasta. Bake until mozzarella is melted and sauce is bubbling around the edges, 15–20 minutes.

Step 7

Heat broiler. Broil, until pasta and cheese are dark brown in spots, about 4 minutes. Let pasta sit 5 minutes before serving.